Westinghouse WVG655SCLP, WVG655SCNG, WVG613WCLP, WVG665SCLP, WVG615SCLP User Manual
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USER MANUAL
GAS BUILT-IN OVENS
WVG613SC/WC, WVG615SC
WVG655SC, WVG665SC/WC
WARNING
WARNING
TIPS & INFORMATION
ENVIRONMENTAL TIPS
CONTENTSCONGRATULATIONS
Dear customer,
Congratulations and thank you for choosing our oven.
We are sure you will find it a pleasure to use. Before you
use the oven, we recommend that you read through
the relevant sections of this manual, which provides a
description of your appliance and its functions.
To avoid the risks that are always present when you use
an appliance, it is important that the appliance is installed
correctly and that you read the safety instructions
carefully to avoid misuse and hazards.
We recommend that you keep this instruction booklet
for future reference and pass it on to any future owners.
After unpacking the appliance, please check it is not
damaged. If in doubt, do not use the appliance but
contact your local customer care centre.
This appliance complies with requirements of Australian
Standards AS/NZS 60335.2.6 and AS4551.
Conditions of use
This appliance is intended to be used in household and
similar applications such as:
• Staff kitchen areas in shops, offices and working
henvironments
• Farm houses
• By clients in hotels, motels and other residential type
environments
• Bed and breakfast type environments
• Catering and similar non-retail applications
Important safety instructions ........................................................3
Installing your appliance ..................................................................5
Gas installation information .........................................................10
Product description ......................................................................... 12
Before using your appliance for the first time .................. 13
Installing oven accessories ...........................................................14
Using your oven ................................................................................ 16
Cooking guide .................................................................................. 22
Grilling guide ..................................................................................... 23
Dealing with cooking problems ................................................24
Getting to know your oven .........................................................25
Cleaning your appliance ..............................................................26
Cleaning the oven door .................................................................28
Troubleshooting ................................................................................32
Warranty ...............................................................................................35
Please read the user manual carefully and store in a handy
place for later reference.
The symbols you will see in this booklet have
these meanings:
WARNING
This symbol indicates information concerning your
personal safety.
CAUTION
This symbol indicates information on how to avoid
damaging the appliance.
Please ensure you read the instruction manual fully
before you call for service, or a full service fee could
be applicable.
Record model and serial number here:
Model number:........................................................................................
Serial number: .........................................................................................
PNC: .............................................................................................................
IMPORTANT INFORMATION THAT MAY
IMPACT YOUR MANUFACTURER’S WARRANTY
Adherence to the directions for use in this manual
is extremely important for health and safety. Failure
to strictly adhere to the requirements in this manual
may result in personal injury, property damage
and affect your ability to make a claim under the
Westinghouse manufacturer’s warranty provided
with your product. Products must be used, installed
and operated in accordance with this manual.
You may not be able to claim on the Westinghouse
manufacturer’s warranty in the event that your
product fault is due to failure to adhere this manual.
IMPORTANT
This symbol indicates tips and information about use
of the appliance.
ENVIRONMENT
This symbol indicates tips and information about
economical and ecological use of the appliance.
CONTENTS
2 CONTENTS
TIPS & INFORMATION
ENVIRONMENTAL TIPS
WARNING
IMPORTANT SAFETY INSTRUCTIONS
Please read the user manual carefully and store in a handy
place for later reference.
IMPORTANT
Important – check for any damages or marks
If you find the oven is damaged or marked, you must
report it within 7 days if you wish to claim for damage/
marks under the manufacturer’s warranty. This does not
affect your statutory rights.
ENVIRONMENT
Information on disposal for users
• Most of the packing materials are recyclable. Please
dispose of those materials through your local
recycling depot or by placing them in appropriate
collection containers.
• If you wish to discard this product, please contact
your local authorities and ask for the correct method
of disposal.
WARNING
These warnings have been provided in the interest of
safety. You MUST read them carefully before installing
or using the appliance.
• An authorised person must install this appliance
and carry out servicing. (Certificate of Compliance to
be retained)
• Before using the appliance, ensure that all packing
materials are removed from the appliance.
• Always be careful when you move the appliance
because it is heavy. Always wear safety gloves.
• Do not pull the appliance by the door handle.
• This appliance must be earthed.
• In order to avoid any potential hazard, the enclosed
installation instructions must be followed.
• Ensure that all specified vents, openings and air
spaces are not blocked.
• Do not modify this appliance.
• This appliance must not be used as a space heater.
• Where the appliance is built into a cabinet, the
cabinet material must be capable of withstanding
70°C. If adjacent to vinyl wrapped surfaces, use
installation kit from vinyl wrap supplier.
• Ensure the appliance is switched off before cleaning
or replacing parts. This can be done by switching off
the appliance via the powerpoint or isolating switch
(if available), or the switchboard.
• Do not use steam cleaners, as this may cause
moisture build up.
• Switch the appliance off before removing the oven
light glass for globe replacement.
• Always keep the appliance clean. Ensure fats and oils
do not accumulate around elements, burners or fans.
• Care must be taken when wiping exposed stainless
steel edges.…they can be sharp!
• Do not spray flammable materials in or under the
appliance, e.g. aerosols.
• Do not store flammable materials in or under the
appliance e.g. Aerosols
• Do not leave the grill on unattended.
• Always turn the grill off immediately after use as fat
left behind may catch fire.
• Do not cover the grill insert with foil, as fat left there
may catch fire.
• Always keep the oven dish, grill dish and bake trays
clean as any fat residue may catch fire.
• To avoid an accident, ensure that the oven shelves
and fittings are always inserted into the appliance in
accordance with the instructions.
• The door glass on this appliance is made from a
tough, durable material that withstands heating and
cooling without breaking. As a precaution however,
do not put cold water on hot glass.
• Door glass that is damaged should be
immediately replaced.
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory or
mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
persvvon responsible for their safety.
• Children should be supervised to ensure that they do
not play with the appliance.
• Accessible parts will become hot when in use. To
avoid burns and scalds children should be kept away.
• During use, this appliance becomes hot. Care should
be taken to avoid touching hot surfaces, e.g. oven
door, heating elements or internal surfaces of
the oven.
• Always use gloves when handling hot items inside
the oven.
• To maintain safe operation, it is recommended
that the product be inspected every 5 years by
an authorised service person.
• New appliances can have an odour during the first
operation. It is recommended to ‘run in’ the oven
before you cook. Run the oven(s) at 180°C for 30
minutes and ensure the room is well ventilated.
• This appliance must not be installed behind a
decorative door.
• The cooking process has to be supervised. A
short term cooking process has to be supervised
continuously.
SAFETY
3SAFETY
WARNING
IMPORTANT SAFETY INSTRUCTIONS
CAUTION
Read the following carefully to avoid damage to the
appliance.
• The grill door must be left fully open whilst grilling in
a separate grill wall oven and a separate grill
underbench oven.
• The grill tray must be fully inserted whilst grilling.
• Do not place thick portions of food under the grill.
Foods may curl, catch and ignite.
• Do not use the door as a shelf.
• Do not push down on the open oven door.
• Do not use harsh abrasive cleaners or metal scrapers
to clean the oven door glass since they can scratch
the surface which may result in shattering of
the glass.
• Do not use harsh abrasive cleaners, powder cleaners,
steel wool or wax polishes on enamel.
• Do not use sharp metal implements or utensils on
any surface, as these may leave permanent scratches
or marks.
• Do not use stainless steel cleaners, abrasive
cleaners or harsh solvents to clean your stainless
steel appliance.
• Do not line the bottom of the oven or grill with foil or
cookware, it will damage the enamel.
• Do not use the base of the oven for cooking – it will
damage the enamel.
• Do not put water directly into the hot appliance.
• Always clean the appliance immediately after any
food spills.
NOTE: You must read these warnings carefully before
installing or using the appliance. If you need assistance,
contact your Customer Care Centre. The manufacturer
will not accept liability, should these instructions or any
other safety instructions incorporated in this book
be ignored.
4 SAFETY
WARNING
WARNING
WARNING
INSTALLING YOUR APPLIANCE
WARNING
To avoid any potential hazard, you must follow our
instructions when you install your appliance. Failure
to install the appliance correctly could invalidate any
warranty or liability claims and lead to prosecution.
• This appliance must be installed by an authorised
person according to all codes and regulations as
stated in the local municipal building code and other
relevant statutory regulations.
• Refer to data plate for rating information. The data
plate is positioned behind the bottom of the oven door.
WARNING
This appliance must be properly earthed.
• This range must be connected with cable of 90°C
rating minimum.
• This product has passed the insulation resistance test
after manufacture. If the resistance reading is low at
installation, it is probably caused by moisture from
the atmosphere being absorbed by the elements
after the range has been produced. (Pass at 0.01MΩ
AS/NZS 3000 Wiring Rules Clause 8.3.6.2).
• Do not lift the appliance by the door handles.
• Prepare the cupboard opening to match your
appliance measurements. (See diagrams)
• Slide appliance into the cupboard, ensuring that the
supply cable (where fitted) does not kink.
• To prevent tipping, use the screws supplied to secure
your oven into the cupboard. Use just 2 screws for
underbench and separate grill underbench ovens,
and 4 screws for separate grill wall ovens. Remove
the bottom door in separate grill wall ovens to
provide access to the bottom 2 screwing points.
• For appliances fitted with a flexible supply cord,
if the cord is damaged, it must be replaced by
the manufacturer or its service agent or similarly
qualified person in order to avoid a hazard. The plug
must be accessible after installation.
• Where the appliance is built into a cabinet, the cabinet
material must be capable of withstanding 70°C.
Installation into low temperature tolerant cabinetry
(e.g. vinyl coated) may result in deterioration of the
low temperature coating by discolouring or bubbling.
• If the appliance is installed adjacent to vinyl-wrapped
surfaces, use an installation kit available from the
vinyl-wrap supplier.
• Electrolux Home Products cannot accept
responsibility for damage caused by installation into
low temperature tolerant cabinets.
• After installation, test and ensure that the
appliance operates correctly before handing it
over to the customer.
• If a powerpoint is fitted it must be accessible with the
appliance installed, as the plug must be accessible
after installation.
• This appliance must be mounted on a flat surface
for the full width and depth of the product.
• To avoid overheating, the appliance must not
be installed in a recess or cupboard behind a
decorative door.
It is recommended that this product is not installed
in an unvented living space, particularly if that space
incorporates sleeping quarters.
CAUTION
To avoid any potential hazard, you must follow our
instructions below when you install your appliance.
Failure to install the appliance correctly could invalidate
any warranty or liability claims and lead to prosecution.
This appliance is only suitable for connection to fixed
consumer piping where the maximum over-pressure is
limited to 14kPa or less. Refer clause 5.2.1 and 5.2.2
of AS5601.1.
Cabinet construction for your appliance
For the best integration within a kitchen, install this
appliance in a standard 600mm wide cupboard that gives
a flush fit with the surrounding cupboard fronts (Figure A).
A recess of 20mm is ideal. It can also be installed using
a proud fit with the surrounding cupboard (Figure B).
NOTE: Your appliance must be mounted on a flat surface
for the full width and depth of the product.
infill panel
20mm
600mm
Figure A - flush fit (top view)
565mm
cupboard front
Figure B - proud fit (top view)
16mm cleat
cupboard doorcupboard door
5INSTALLATION
INSTALLING YOUR APPLIANCE (CONTINUED)
Levelling oven
Place a level in the oven as below making sure the level
sits on the front and rear forms.
Underbench ovens
Your underbench oven looks best when the control panel
is directly under the benchtop. An upper infill panel
may have to be added if the cooktop placed above the
benchtop is too deep.
Refer to cooktop installation instructions for required
clearance between cooktop and oven.
✓
upper infill
(if required)
A
B
C
use black
D
1.7m flexible gas hose
E
D Gas connection - 150mm from right hand side
- 220mm from bottom
(supplied unfitted)
1.5m electrical
service cord
installation
screws supplied
561
GAS TYPE
FLUSH FIT
PROUD FIT
596
carry handle
*20
595
mounting
holes
A B C
600 600 581min
565 590 560min
553
15
8 min.
clearance
E Electrical service cord - 50mm from right hand side
- at bottom
6
INSTALLATION
Separate grill underbench ovens
NOTE TO INSTALLER: For separate grill underbench
installations where a cooktop is installed directly above
the appliance, a minimum clearance distance of 10mm
must be allowed for between the bottom of the cooktop
and the top of the separate grill underbench oven.
A
B
C
561
D
1.7m flexible gas hose
(supplied unfitted)
E
1.5m electrical
service cord
D Gas connection - 150mm from right hand side
- 220mm from bottom
E Electrical service cord
- 50mm from right hand side
- at bottom
mounting
holes
*20
15
553
carry handle
8 min.
clearance
GAS TYPE
FLUSH FIT
PROUD FIT
use black installation
screws supplied
A B C
600 731 581min
565 723 560min
596
725
7INSTALLATION
INSTALLING YOUR APPLIANCE (CONTINUED)
Separate grill wall oven
561
A
B
C
Recommended
650mm min.
*20
596
use black installation
screws supplied
mounting
holes
use black installation
screws with plastic
spacers provided
553
carry handle
8 min.
clearance
D
E
D Gas connection
- 150mm from right hand side
- 220mm from bottom
E Electrical service cord
- 50mm from right hand side
- at bottom
1.7m flexible gas hose
(supplied unfitted)
1.5m electrical
service cord
GAS TYPE
FLUSH FIT
PROUD FIT
15
888
A B C
600 893 581min
565 885 560min
8 INSTALLATION
Recommended cabinet design
NOTE: Powerpoint connection must be accessible with
the appliance installed.
Front View
Area for mounting
of powerpoint.
Supporting shelf
8mm below door
line to give perfect
alignment of cooker
& cupboard (kick
panel notched to
suit).
720mm Module(s)
Kick Panel
Cleat (2)
Infill Panel (2)
Cooker Platform
Bench Top
720mm Module(s)
9INSTALLATION
GAS INSTALLATION INFORMATION
Gas Connection
Before commencing installation, check to ensure the type
of gas to which the appliance is intended to be connected
matches the gas type given on the appliance data plate.
Check the data plate (located behind the oven door) to
determine gas type. A gas type label is located on the
back panel near the gas inlet.
A 1700mm long flexible hose is supplied in the pack for
installation purposes.
Connecting flexible hose
• Place a spanner on the flats provided on the gas inlet
to brace the inlet against the action of wrenching
when connecting the hose to the appliance gas inlet.
Failure to do so may damage the appliance.
• An approved thread sealing tape or compound is
required for the connection between the hose and
the appliance gas inlet.
• Ensure there is no kink in the gas hose when the
appliance is in the installed position.
Appliances for operation on N.G. & S.N.G.
For N.G. and S.N.G appliances the supplied N.G. regulator
must be fitted. For L.P.G appliances (Propane or Universal
LP) the test point fitting supplied must be fitted.
NOTE: The inlet of the regulator or test point fitting should
be fitted to the consumer piping first. The arrow on the
regulator or test point fitting indicates the direction of gas
flow. Then connect the hose to the outlet of the regulator
or test point fitting using the swivel connection on the
hose and fibre washer supplied.
Ensure the regulator or test point fitting is in a position
that is accessible with the appliance installed and
which will allow the appliance to be withdrawn without
disconnecting the hose.
Check all joints and ensure that connections are sound.
Internal flange
Important: flat fibre washer
must be installed
to appliance
N.G. Regulator
Pressure point test
Gas flow
10 INSTALLATION
Operating Pressures
Supply and operating pressures for various gases and
corresponding injector sizes for each burner.
GAS TYPE
NG & SNG
UNIVERSAL
LP
SUPPLY
PRESSURE
(KPA)
1.13 - 5.00 1.00 1.50
2.75
NOMINAL
TEST POINT
PRESSURE
(KPA)
2.75 0.82
OVEN
INJECTOR
Testing the operation of the appliance
This product has an Electronic Burner Control with
a flame safeguard system, which includes a safety
shutdown function that operates when the presence of a
flame is not detected within a prescribed period.
It may be necessary to interrupt the operation of the
control system in order to facilitate purging of air from
the appliance.
During the purging procedure the product should be
closely monitored to ensure that the ignition spark can
be observed through the round hole in the left hand side
of the cover on the bottom of the oven, and that the
solenoid valve can be heard to open and close.
1. After connecting the gas and leak testing the gas
connection, plug in the service cord and turn on
the power.
2. Set the time of day clock (if fitted).
3. Purging procedure:
a. Turn on the oven.
b. The unit will commence sparking and the
solenoid valve will open for a short period. If a
flame is not established, the controller will shut
the solenoid valve and stop sparking, then pause
for a moment before repeating this cycle. At this
point if there is still no flame, the control system
will go into safety shutdown.
c. If the control system does go into safety
shutdown, turn off all the controls and switch off
the power supply for a few seconds.
d. Then turn the power back on and repeat steps 2.
to 3.c. until the gas ignites.
NOTE: If the power supply is not switched off, then a delay
of 90 seconds will be required after each safety shutdown
before a new ignition cycle can be attempted. For more
details about how the Electronic Burner Control works
refer to ‘Electronic Burner Control’.
4. Check the manometer zero point is correct.
5. Connect the manometer to the cooker pressure
test point. This is located on the regulator or LPG
inlet fitting.
6. Check the operating pressure (refer table above).
For LPG Cookers: Adjust the regulator if necessary
(this may be remote from the cooker).
For NG Cookers: The outlet pressure should not vary
from the nominal outlet pressure of 1.00kPa by more
than ±0.20kPa.
If the regulator apppears to not be performing
satisfactorily, then check the following points:
a. If the outlet pressure is consistently too low
then the inlet pressure may be too low and
adjustment of an upstream regulator may be
needed, or an upstream regulator or valve with
insufficient flow capacity may be present in the
gas supply line. If this is suspected then it may
be necessary to repeat the checks whilst
measuring both the inlet and outlet pressure to
determine
if the inlet pressure is in the range 1.13 – 5kPa.
b. Check that the regulator has been fitted to the
gas supply line in the correct orientation, the
arrow on the base of the body indicates the
direction of gas flow.
Once these checks have been completed, if the
regulator still fails to perform in a satisfactory manner
it should be replaced.
7. Observe the flame appearance on the burner. If it
is much larger or much smaller than expected, the
injector size may require checking. Where a flame is
unsatisfactory refer to the servicing instructions and
correct the fault if possible.
8. Check the operation of the timer, light and fan.
If the appliance cannot be adjusted to perform correctly,
inform the customer of the problem and affix an
appropriate warning notice to the appliance. If the
fault appears to be dangerous, the appliance should be
disconnected. However, if only a minor fault exists,
the customer may wish to use the appliance while
awaiting service.
The customer should be advised that, in the event of a
fault, they should contact the manufacturer’s local service
organisation or the retailer from whom the appliance
was purchased.
11INSTALLATION
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