Waring WFG150, WPG150TB, WPG150T, WPG150B, WPG150 Instruction Manual

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COMMERCIAL PANINI/TOASTING GRILLS

PARRILLAS/SANDWICHERAS COMERCIALES

GRILS/PRESSE-PANINI COMMERCIAUX

WFG300/WDG300/WPG300C

(not show n/ no ilust rado/ non illustré)

WFG150/W PG150B/WPG150C

(not show n/ no ilust rado/ non illustré)

WPG250

WFG250/WDG250/WPG250B/WPG250C

(not show n/ no ilust rado/ non illustré)

For your safety and continued enjoyment of this product,

always read the instruction book carefully before using.

Para su seguridad y para disfrutar plenamente de este producto,

siempre lea las instrucciones cuidadosamente antes de usarlo.

WPG30 0

An que votre appareil vous procure en toute sécurité beaucoup de satisfaction,

lire attentivement le mode d’emploi avant de l’utiliser.

WPG150

WFG275

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be taken, including the following:

READ ALL INSTRUCTIONS.

2. Unplug from outlet when not in use, before putting on or taking off parts and before cleaning.

3. Always unplug from outlet prior to handling or cleaning.

4. To protect against risk of electric shock, do not put appliance in water or other liquids.

5. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

6. Do not touch surfaces that may be hot. Use handles and knobs provided.

7. Avoid contact with moving parts.

8. Do not operate the Waring Grill or any other electrical equipment with a damaged cord or plug, or after the unit malfunctions or is dropped or damaged in any manner. Return it to the nearest authorized service center for examination, repair, and/or adjustment.

9. The use of attachments not recommended or sold by Waring may cause re, electric shock, or injury.

10. Do not use outdoors.

11. Always check that the control is off before plugging cord into wall outlet. To disconnect, turn the control knob to OFF, then remove plug from wall.

12. Do not place near a hot gas or electric burner or heated oven.

13. Do not let cord hang over edge of table or counter, or touch hot surfaces.

14. When ON, the Waring should always be on a stable countertop or table.

Commercial Panini/Toasting

Commercial Panini/Toasting Grill

15. Close supervision is necessary when any appliance is used by or near children.

16. Do not use appliance for other than intended use.

SAVE THESE INSTRUCTIONS

FOR COMMERCIAL USE ONLY

GROUNDING INSTRUCTIONS

This appliance must be grounded while in use to protect the operator from electric shock. The appliance is equipped with a 3-conductor cord and 3-prong grounding-type plug to t the proper grounding-type receptacle. The appliance has a plug that looks like the plug in drawing (1). An adapter, as in drawing (2), should be used for connecting the appliance plug to two-prong receptacles. The grounding tab that extends from the adapter must be connected to a permanent ground such as a properly grounded outlet box as shown in drawing (3) using a metal screw.

CAUTION: Before using an adapter, it must be determined that the outlet cover plate screw is properly grounded. If in doubt, consult a licensed electrician. Never use an adapter unless you are sure it is properly grounded.

NOTE: Use of an adapter is not permitted in Canada and Europe.

2 3

GROUNDING METHOD

The lightning ash with arrowhead symbol within an equilateral triangle is intended to alert the user to the presence of uninsulated dangerous voltage within the product’s enclosure that may be of sufcient magnitude to constitute a risk of re or electric shock to persons.

PARTS

The exclamation point within an equilateral triangle is intended to alert the user to the presence of important operating and maintenance (servicing) instruction in the literature accompanying the appliance.

SAFETY AND TROUBLESHOOTING

Please note that the Waring® Commercial Panini/Toasting Grill will be too hot to handle immediately after use.

The panini grill has a thermal cutoff safety device to avoid overheating. If panini grill shuts off automatically, unplug it and allow it to cool. Plug back in and continue use.

4 5

1. Thermo-insulated handles

2. Temperature dial

3. ON/OFF power switch

4. Removable oil tray

5. Stainless steel housing

6. Bottom grill plate (ribbed or at)

7. Top grill plate (ribbed or at)

8. Ready indicator light

9. Cleaning tool (not shown)

10. Power cord (not shown)

Model Description Voltage Power

WPG150 Compact Panini Grill

with Ribbed Plates

WFG150 Compact Panini Grill

with Flat Plates

WFG150C Compact Panini Grill

with Flat Plates

WPG150B Compact Panini Grill

with Ribbed Plates

WPG150C Compact Panini Grill

with Ribbed Plates

WPG250 Large Panini Grill with

Ribbed Plates

WPG250B Large Panini Grill with

Ribbed Plates

WPG250C Large Panini Grill with

Ribbed Plates

WFG250 Large Panini Grill with

Flat Plates

WFG250C Large Panini Grill with

Flat Plates

WDG250 Large Panini Grill with

Ribbed Top and Flat Bottom Plates

WPG300 Double Panini Grill with

Ribbed Plates

WPG300C Double Panini Grill with

Ribbed Plates

WFG300 Double Panini Grill with

Flat Plates

WDG300 Double Panini Grill with

Flat and Ribbed Plates

WFG275 Full-Size Panini Grill

with Flat Plates

120 Volt 1800 Watt 350 (W) x 395 (D)

208 Volt 2400 Watt 350 (W) x 395 (D)

120 Volt 1800 Watt 350 (W) x 395 (D)

120 Volt 1800 Watt 410 (W) x 450 (D)

208 Volt 2400 Watt 410 (W) x 450 (D)

120 Volt 1800 Watt 410 (W) x 450 (D)

240 Volt 3200 Watt 475 (W) x 395 (D)

120 Volt 1800 Watt 512 (W) x 635 (D)

6 7

Dimensions (mm)

x 260 (H)

x 349 (H)

INSTRUCTIONS FOR USE

1. Remove Waring® Commercial Panini/Toasting Grill from packaging.

2. Place on a rm and stable surface.

3. Remove all packaging and instruction book.

4. Please read all instructions before you begin to grill.

5. Keep this instruction book in a safe location for future reference.

6. It is highly recommended that you clean the grids before rst use.

7. Warm up unit for 10 minutes. This will allow all oils and other sediment to burn off.

8. After cleaning (see below), the Waring

™

Commercial Panini/

Toasting Grill is ready for use.

9. Turn unit on. Allow grill to warm up. This will take about 10 minutes. The READY indicator light will illuminate once temperature is reached.

10. Lift the handle to open panini grill.

11. Carefully place food on bottom plate.

12. Push handle down; this will press top plate down on food and begin cooking.

CLEANING AND MAINTENANCE

For best results, your panini grill must be cleaned thoroughly after each use. Daily buildup of sediment left over from cooking can affect the performance of the grill plates.

The Waring Commercial Panini Grills come with a cleaning brush (CAC105). The cleaning brush features heavy-duty bristles for initial removal of sediment from the cast iron plates and also features a scraper custom designed to clean in between the ribs as well as the at surfaces.

The Waring after each use, with warm soapy water.

The exterior of unit may be cleaned by carefully wiping with a damp cloth.

Clean plates while the unit is warm, using warm soapy water and the cleaning tool provided DO NOT USE COLD WATER ON

WARM PLATE.

To clean drip tray, carefully remove tray, wash with warm soapy water and dry. Tray must be completely dry before putting back into the unit.

Commercial Panini/Toasting Grill should be cleaned

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