Avec résistant moteur à courant continu sans balais
WEK200
For your safety and continued enjoyment of this product,
always read the instruction book carefully before using.
Para su seguridad y para disfrutar plenamente de este producto,
siempre lea las instrucciones cuidadosamente antes de usarlo.
An que votre appareil vous procure en toute sécurité beaucoup
de satisfaction, lire attentivement le mode d’emploi avant de l’utiliser.
IMPORTANT SAFEGUARDS
When using an electrical appliance, basic safety precautions should
always be followed:
1.
READ ALL INSTRUCTIONS.
2. To protect against risk of electrical shock, do not put the knife
handle or adapter in water or other liquid. If handle or adapter
falls into liquid, unplug the adapter from outlet immediately. Do
not reach into the liquid.
3. To avoid possible accidental injury, close supervision is
necessary when any appliance is used by or near children.
4. Ensure safety switch is in the lock position before putting on or
taking off parts, and before cleaning.
5. Avoid coming into contact with moving parts. Keep hands, hair,
clothing and other utensils away from blade during operation to
reduce risk of injury to persons and/or damage to the knife.
6. Do not operate any appliance with a damaged cord or plug or
after the appliance has malfunctioned or has been dropped
or damaged in any way or is not operating properly. Return
the appliance to the nearest authorized service center for
examination, repair, mechanical or electrical adjustments.
7. The use of attachments not recommended or provided by
Waring Commercial may cause re, electrical shock, or risk
of injur y.
8. Do not use outdoors or anywhere the cord, adapter or knife
might come into contact with water while in use.
9. To avoid the possibility of the knife being accidentally pulled off
work area, which could result in personal injury or damage to
the knife, do not let cord hang over edge of table or counter.
10. To avoid damage to cord and possible re or electrocution
hazard, do not let cord come into contact with hot surfaces,
including a stove.
11. Do not operate knife in water or under running water.
12. BLADES ARE SHARP. Handle carefully. Always handle blades
with hand away from cutting edge. Always store blades with
cutting edge away from you.
13. This product contains Li-ion batteries. Do not incinerate or
compost batteries, as they will explode at high temperatures.
14. Use only the power adapter (9.0VDC–850MA output) as
supplied with this product.
SAVE THESE INSTRUCTIONS
FOR COMMERCIAL USE ONLY
2
UNPACKING INSTRUCTIONS
IMPORTANT – PLEASE READ
This package contains a WaringTM Commercial Cordless Electric Knife
with the following parts:
• Knife main housing • Adjustable slicing guide
• Carving blade • Instruction booklet
• Bread blade • Power Adaptor
• Thumb screw • Carrying/storage case
To avoid any injury to yourself or damage to the Waring
Cordless Electric Knife, please follow these unpacking instructions:
TM
1. Place the gift box containing your Waring
Commercial Cordless
Electric Knife on a at, sturdy surface before unpacking.
2. Remove all printed materials.
3. Next, turn the box on its side and slide the storage case out,
including packing materials.
4. Place the unit on a counter or table and read the instructions
thoroughly before using.
5. Save shipping carton and inserts for later use.
TM
Commercial
CONTENTS
Features and Benets .................................................................. 4
Use and Care ............................................................................... 5
Cleaning and Storage ................................................................... 6
One-touch pressureactivated ON/OFF thumb
control for simple operation.
Convenient
for left- or right-hand use.
2. Handle: Ergonomic handle
reduces fatigue from long
periods of use.
3. LED Guide Light:
Adds additional light
to the cutting area for
maximum illumination.
4. Blade Release Button:
Easy inserting, removing
or changing blades.
5. Blades: Two full-size blades:
(A) carving blade and (B)
bread blade.
6. Safety Button: One
touch locks or unlocks
the ON/OFF control for
safety. Keep the safety
button locked when knife
is not in use.
7. Carrying/Storage Case:
Safely and securely stores
your electric knife when not in
use. A small opening on side
allows cord to be connected
to the knife so it can charge
while stored in the case.
7a. Lid Interlock Tab
8. BPA Free: All parts that come
in contact with food are BPA
free. (Not shown)
9. Charging Indicator Light:
Light will illuminate red when
battery is low, yellow when
charging, and green when
charge is complete.
10. Adjustable Slicing Guide:
Helps ensure every cut is
consistent whether cutting
thick or thin slices.
11. Adaptor
12. Thumb Screw: Used to
secure slicing guide to
housing.
6
9
4
11
4
2
1
3
(A)
5
7a
(B)
10
7
10
12
USE AND CARE
(See Cleaning Instructions
on page 6.)
Assembling the Blades
1. Place storage case on a at
surface with Waring logo facing
up. Open lid by lifting interlock
latch between handles. Lift top
to open
2. Carefully remove blades from
storage case. Before rst use,
separate the blades and wash
them in hot, soapy water or in the
dishwasher. CAUTION: BLADES
ARE SHARP. HANDLE WITH
CARE. Dry thoroughly.
3. Attach the blades by inserting the
rivet on one blade into the keyhole of the other blade.
Using Your WaringTM Commercial
Cordless Electric Knife
1. Be sure to fully charge your
electric knife for 4 hours prior to
rst use.
2. The blades must be assembled
before tting into knife.
Caution: Always engage lockout before handling blades
or blade guide.
Holding the blades with the
serrated edge away from you,
insert blades until you hear a
click. The blades may not line up
evenly when properly inserted.
Caution: The blades are very sharp;
be careful when handling
them.
3. Slide the safety lock to the unlock position and press/hold the
thumb control to activate the electric knife.
4. Press and hold the thumb control as you cut, keeping the blade
straight so thickness of slices is consistent.
Caution: NEVER place your hand on top of the blade to support it
while operating the knife as the blades are designed to move back
and forth.
5. Blade automatically stops when thumb control is released.
5
Using the Adjustable Slicing Guide
The adjustable slicing guide is to be used as an optional tool to
ensure slices remain consistent and uniform. Use of the slicing guide
is not required to operate the knife and can be stored in the provided
storage/charging case until necessary.
Attaching/Adjusting the Slicing Guide
To attach the slicing guide to your knife, rst ensure the Safety
Interlock is in the locked position.
Looking at the bottom of the unit,
attach the blade guide by inserting and
tightening the provided thumb screw
once you have selected the desired
thickness (markings are found on the
underside of guide, see g. A).
A
To adjust the slicing guide, loosen
g. A
thumb screw and slide guide until the
desired marking is lined up with the
pin (see g. B). Tighten thumb screw
to ensure the guide is securely in place
prior to use. During extended periods
of use, check every so often to make
sure thumb screw does not require
re-tightening.
g. B
CLEANING AND STORAGE
NOTE: Always engage lockout after each use or while it is not in use.
1. CAUTION: Engage safety switch to lock position before
handling blades. To remove the blades, push the blade release
button and grasp the blades with the cutting edge away from
you. Slowly pull blades out from knife housing.
2. To wash, remove slicing guide (place screw in secure place),
and separate the blades by sliding the rivet out of the keyhole.
Wash them in hot, soapy water or in the dishwasher and dry
thoroughly. Return to carrying/storage case.
3. Clean the handle with a slightly damp cloth and wipe dry.
Caution: Do not clean handle with blades in place. Do not immerse
the appliance in water or other liquid or place it under running water.
CHARGING
We recommend that you store your appliance in the carrying/storage
case when not in use, and be sure to plug knife into outlet while in
the case so it is fully charged and always ready for use.
Any other servicing should be performed by an authorized service
representative.
6
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