Vacmaster PRO110 User Manual
VAC
MASTER
®
PRO110
User’s Guide
ank you for purchasing the VACMASTER® PRO110 Vacuum Packaging Machine.
You are about to revolutionize your home with one of the strongest vacuum packaging
systems available. With the help of the PRO110, you will now be able to keep food
fresher, longer in the refrigerator, freezer or pantry. e PRO110 eectively removes air
and extends freshness up to ve times longer than normal methods. Also, the PRO110
can be used to preserve and organize household items like keepsakes, small toys and
easy-to-lose items. You will soon nd your PRO110 to be so versatile and convenient, it
will never leave your countertop.
e style of the PRO110 is clean and simple with a lightweight, compact design. is
machine is fully automatic and features a variety of options typically found in more
advanced machines. Our machines are constructed with high-quality, fully tested,
top-rated components to ensure optimum performance.
By using VACMASTER® vacuum bags and canisters, you can extend food life, maintain
food quality, and reduce freezer burn. Less wasted food means lower grocery bills. Use
VACMASTER® bags and accessories and you will benet from years of trouble-free and
cost-eective vacuum packaging.
Carefully read and follow usage and maintenance directions. For more information on
your PRO110, including Uses & Tips, FAQs and Warranty Registration, please visit us at
www.aryvacmaster.com.
Choose a suitable sized vacuum
1
bag, and place item(s) to be vacuum
packaged in bag.
Allow at least 3 inches of head
2
space between contents and top of
the bag.
Lay the open end of bag across
3
the seal bar, keeping the opening
within the perimeter of the gasket.
Close the lid, pressing rmly on
4
both corners to lock lid in place.
How to Vacuum with Vacuum Bags
Press the “Vac & Seal” button, and
5
the following sequence will occur:
• Vacuum cycle begins
• Seal cycle starts
• Lid unlocks
e vacuum and seal process is now complete.
6
Take the bag out and inspect the vacuum
7
and seal. A successful seal will look clear.
If the seal is spotty, incomplete, wrinkled,
white, or milky, cut the seal and restart the
vacuum sealing process.
Lay open end of bag across the seal
1
bar, keeping the opening within the
perimeter of the gasket.
Close the lid, pressing rmly on
2
both corners to lock lid in place.
Press the “Seal” button, and the
3
following sequence will occur:
• Vacuum cycle begins
• Seal cycle starts
• Lid unlocks
How to Make a Bag
Sealing cycle is complete.
4
Take the bag out and inspect the vacuum
5
and seal. A successful seal will look clear.
If the seal is spotty, incomplete, wrinkled,
white, or milky colored, cut the seal and
restart the vacuum sealing process.
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