We congratulate you on your choice. We
are sure that this modern, functional and
practical article, constructed from highest quality materials, will fully meet your
requirements.
Please read all the sections of this
INSTRUCTION MANUAL before using the
extractor for the first time to be able to
obtain its full performance and to avoid
any breakdowns that could arise from its
misuse, also allowing small problems to
be overcome.
Keep this manual. It will always provide
useful information on the extractor and
will help other people to use it.
* Before installing the extractor consult local
rules and regulations in force with respect to
current standards on air and fumes.
* Before connecting the extractor to the
mains, check that both the voltage and
the frequency conform to that shown on
the characteristics label of the extractor
located inside it.
* Switching on and off must be by means
of an omnipolar switch with minimum
separation between contacts of 3 mm
incorporated into the fixed installation.
* The electrical connection must be
made by means of a flexible cable. It is
not allowed to connect it by means of a
rigid conduit.
GB
Safety Instructions
* Before using the extractor for the first
time, you must observe the installation
and connection instructions.
* Never pull the cable to unplug the
extractor. Always pull the plug.
* Do not switch on the extractor if the
electricity cable is worn or has cuts or if
there are signs of deterioration around
the control panel.
* If the extractor stops working or functions abnormally, unplug it from the
mains and advise the technical service.
* Do not leave gas burning without a pan
above it under the hood.
* Do not allow grease to accumulate in
any part of the extractor, especially in the
filter as this COULD PRODUCE A FIRE
RISK.
* Do not flambé food under the hood.
* The expelled air must not reach a duct
that is used to expel food processor
fumes using energy other than electricity.
* The room must be provided with appropriate ventilation if the extractor is going
to be used at the same time as other
food processing equipment not using
electrical power.
* We recommend the use of gloves and
caution when cleaning the inside of the
extractor.
* Your extractor is designed for domestic
use and only for expelling and purifying
gases arising from food preparation. Its
use for any other purpose must be at your
own responsibility and may be dangerous.
* You should contact the nearest Qualified
Technical Assistance Service for any repairs
always using original spare parts. Repairs
and modifications carried out by others
could damage the apparatus or cause it to
malfunction, and risking your safety. The
manufacturer cannot be held liable for inappropriate use of the apparatus.
Index
Instructions for use
Cleaning and maintenance
Activated charcoal filter
Description of the appliancePage 16
Instructions for use16
Cleaning and maintenance17
Technical Information17
Installation18
If something does not work18
GB
Description of the appliance
AMotor controls that allow three speeds
to be selected
B Light switch independent of the motors
C Lighting by means of lamps
D Filters located over cooking area, easi-
ly withdrawn for cleaning
E Pull-out group that allows a greater
gas capture area
F Possibility of incorporating activated
charcoal filter
G Motor functioning indicator light
H-I Anti return tabs to be located in the
outlet mouth, locating their ends in the
holes provided.
AB G
E
C
H
I
F
The hood may have two types of switches
according to the model: push-button or
sliding switches.
By pressing the button shown in the figure, you will be able to control the functions of the extractor.
Before carrying out any cleaning or maintenance activities, ensure that the extractor is disconnected from the mains.
To carry out cleaning and maintenance,
follow the safety instructions indicated
on Page 15.
Filter cleaning
To install the charcoal filter, disassemble
the lid, locate the filter in the position
provided and reassemble the lid.
The carbon filter lasts from three to six
months depending on the particular conditions of use.
The activated carbon filter can neither be
washed nor regenerated. Once it is
exhausted, it must be changed.
To replace exhausted filters with new
ones, withdraw the old one in the reverse
order to that of installation.
Changing Bulbs
GB
Switch on
Switch off
To withdraw the filters from their locations release the anchoring points. Clean
the filter, either by putting it in the dishwasher (see notes) or leaving it standing
in hot water to simplify the removal of
grease or, if wished, by means of special
sprays (protecting the non metallic
parts). Once clean, leave it to dry.
Remove the filter support to acces the bulbs.
Switch on
SpeedLight
Switch off
Notes: cleaning in the dishwasher with
aggressive detergents may blacken the
surface of metallic parts, without this
affecting its gas retaining properties.
N.B. The filter must be cleaned at least
once a month depending on how often
the extractor is used. It must be remembered that grease is deposited in the
extractor when cooking, whether it is
Take care to disconnect the hood from
the mains beforehand and that the bulbs
to be replaced are not hot.
The maximum bulb power is 40 W.
Technical information
DimensionsWidth = 600 mm
Depth = 500 mm
Height = 150 mm
switched on or not.
o StopSwitch on/off
I Low
Cleaning of the extractor body
Electrical characteristics
REFER TO RATING PLATE
II High
+ Intensive
To achieve better extraction, we recommend switching on the extractor a few
minutes before starting to cook (3 - 5
D
minutes) so that the air flow is continuous and stable when extracting the
fumes.
Likewise, keep the extractor switched on
for a few minutes when cooking is complete to allow all fumes and odours to be
expelled.
The use of warm (40ºC approx.) soapy
water is recommended. A cloth moistened
in this water is used for cleaning the extractor, paying special attention to the grids.
Afterwards, dry using a lint-free cloth.
Note: Never use metallic scouring pads
or abrasive products that could damage
the surface.
Do not use scrapers with metallic surfaces such as knives, scissors etc.
To fix the extractor to the kitchen unit the
pattern on page 18 is used.
The lower part of the extractor must be
located at a minimum height of 60 cm
above the hob for electric cookers and 65
cm for gas cookers. If the instructions of
a gas cooker indicate a greater distance
these must be observed.
The extractor must be connected to a
wall socket with an effective earth.
When the extractor is working at the
GB
same time as other non-electrical cooking equipment, the outlet air pressure
must not exceed 4 Pa (4 x 10
To achieve optimum performance the
length of the outlet hose should not
exceed 4 meters, or include more than
two 90º angles (elbows).
Although venting to the outside is recommended, activated carbon filters may be
used, which allow the gas to be returned to
the kitchen through the outlet pipe.To evacuate via the upper part, an external evacuation conduit is needed and the evacuation
-5
bar).
E
I
lever to be located in the “E” position. The
small (anti-return) outlet hose is located,
ensuring that the remaining outlets are duly
plugged. To allow re-circulation through the
active carbon the evacuation lever is located
in the “I” position, ensuring that the upper
opening is plugged. Then the activated carbon filter is located in the inlet mouth.
If something does not work
Before seeking technical assistance carry out the following checks first:
Special U.K. Requirements
Height above gas hob: 75 mm minimum
NEVER PLACE THE COOKER HOOD OVER
AN EYE-LEVEL GRILL.
This appliance must be connected by a
competent person, using fixed wiring via
a DOUBLE POLE SWITCHED FUSED
SPUR OUTLET.
Electrical connection
We recommend that the appliance is connected by a qualified electrician, who is a
member of the N.I.C.E.I.C. and who will
comply with the I.E.E. and local regulations.
Should the colour of the wires in the mains
lead for the appliance not correspond with
the coloured markings identifying the terminal in your spur box proceed as follows:
- The wire which is coloured blur must be
connected to the marked N (Neutral) or
coloured Black.
- The wire which is coloured brown must be
connected to the marked L (Live) or
couloured Red.
- Where avialable (see installation), the wire
which is coloured yellow/green must be
connected to the market or coloured
Yellow/Green.
If the cooker hood is installed for use above
a gas appliance then the provision for ventilation must be in accordance with the Gas
Safety (Installation & Use) Regulations
1984 and the relevant Building Regulations. Detailed recommendations are contained in the following British Standard
Codes of Practice BS6172, BS5440 and
BS6891 Current Edition.
GB
DefectPossible causeSolution
The extractor The cable is not connectedConnect the mains cable
does not workNo current is reaching the plugRevise/repair the
electricity circuit
The extractor does notFilter saturated with greaseClean or substitute filter
blow enough or vibratesOutlet obstructedEliminate obstructions
Inadequate air conduitContact the installer and follow
instructions of this manual
The lamps do not lightLamp brokenExchange the bulb
Lamp looseTighten bulb
TEKA INDUSTRIAL, S.A. reserves the right to make corrections in its appliances wherever it considers these necessary or useful, without harming their essential features.
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