operando bajo el nombre de Jarden Consumer Solutions,
Boca Raton, Florida 33431.
Printed in China Impreso en China
www.sunbeam.com
P.N. 142319
IMPORTANT SAFEGUARDS
Exercise care when using an electrical appliance. Listed below are precautions which
are essential for the safe use of an electrical appliance:
1. This appliance is not a toy.
2. Read carefully and save all the instructions provided with an appliance.
3. To disconnect, remove power plug by grasping the plug - do not pull on
the cord. Remove the plug when the appliance is not in use and before
cleaning.
4. Always plug your appliance cord into a power outlet of the voltage
(A.C. only) marked on the appliance.
5. Close supervision is necessary when your appliance is being used by
children.
6. Never leave an appliance unattended while in use.
7. Do not use an appliance for any purpose other than its intended use.
8. Do not place an appliance on or near a hot gas flame, electric element
or on a heated oven. Do not place on top of any other appliance.
9. Do not let the power cord of an appliance hang over the edge of a table
or bench top or touch any hot surface.
10. Do not operate any electrical appliance with a damaged cord or after
the appliance has been damaged in any manner. If damage is suspected,
return the appliance to the nearest Sunbeam Appointed Service Center
for examination, repair or adjustment.
11. Do not immerse the appliance in water or any other liquid.
12. Appliances are not intended to be operated by means of an external timer
or separate remote control system.
13. This appliance is intended for household use only.
14. Operate the cupcake maker on a flat surface.
15. Do not place any part of this appliance in a dishwasher.
16. The temperature of surfaces may be HOT when the appliance is operating.
THIS UNIT IS INTENDED FOR
HOUSEHOLD USE ONLY.
This appliance has a polarized plug (one blade is wider than the other). To
reduce the risk of electric shock, as a safety feature, this plug is intended to
fit into a polarized outlet only one way. If the plug does not fit fully into the
outlet, reverse the plug. If it still does not fit, contact a qualified electrician.
Do not attempt to modify the plug in any way.
EXTENSION CORD USE
A short power-supply cord (or detachable power-supply cord) is provided to
reduce the risk resulting from becoming entangled in or tripping over a longer
cord. Longer detachable power-supply cords or extension cords are available
and may be used if care is exercised in their use.
If a long detachable power-supply cord or extension cord is used, the electrical
rating of the cord or extension cord must be at least as great as the electrical
rating of the appliance. The extension cord should be arranged so that it
will not drape over the countertop or tabletop where it can be pulled on by
children or tripped over unintentionally.
SAVE THESE INSTRUCTIONS
If you have any concerns regarding the performance and use of your appliance,
please visit www.sunbeam.com or contact the Sunbeam Consumer Service
Line. Ensure the above safety precautions are understood.
-2--3-
Lid latch
Holds the donut maker
closed to make 5 fun
donuts with a hole.
LEARNING ABOUT YOUR
DONUT MAKER
Power / Bake Ready
Indicators
Indicates that the donut
maker is on and heating.
HOW TO USE
1. Insert the plug into a 120 volt power outlet.
2. Allow your donut maker to pre-heat until the ‘BAKE READY’ light
comes on. This indicates that the cooking plates have reached the correct
temperature for cooking.
3. For best results, lightly spray the cooking plates with a cooking oil spray
before using. This will assist in the removal of the donuts after cooking.
4. Divide mixture into pan holes as per recipes using a spoon, fabric piping
bag or pitcher.
NOTE: Do not use disposable plastic piping bags as these may melt if they come
into contact with hot plates. Surfaces are HOT.
5. Gently close the lid, ensuring the latch locks into place. Do not slam the
lid down as it may cause the mixture to run off the cooking plates.
6. Allow to cook for approximately 6 minutes or until golden.
7. To remove donuts, always use a plastic or wooden spatula. Never use
a sharp object or metal, as this will damage the non-stick surface of the
cooking plates.
Non-stick coating
Non-stick plates for easy
cleaning.
Donut holes
Create 5 delicious donuts
in minutes.
-4--5-
CARE AND CLEANING
Always remove the plug after use and allow Donut Maker to completely cool
before cleaning. The cooking plates are coated with non-stick cooking surface,
therefore little cleaning is required. Simply wipe cooking plates over with a
damp cloth.
Do not immerse the donut maker in water or other liquids. Do not use
abrasive scouring pads, powders or cleaners. Before next use; lightly grease
the cooking plates for easy removal of cooked donuts.
Storing your donut maker
To minimize storage space in your kitchen, the donut maker can be stored
vertically. Allow the donut maker to cool before wrapping the cord around
the base of the appliance and storing vertically.
HELPFUL HINTS
1. Donuts can be frozen and re-heated for later use.
2. To re-heat: simply toast under a griller, in a toaster or a moderate oven
until crisp and heated through.
3. Cooking times for donuts may vary depending on the donut mixture.
4. Always ensure the plates are greased before cooking, to make the removal
of cooked donuts easy.
Questions? Need help?
800-458-8407 U.S.
www.sunbeam.com
RECIPES
Basic Donut Batter Recipe
Makes: 10
Preparation: 5 minutes
Cooking: 12 minutes (6 minutes each batch)
This donut batter is best made just before making donuts. Un-iced donuts will keep in an
airtight container for up to 1 day.
1½ cups plain flour
½ cup sugar
1½ teaspoons baking powder
9 tablespoons butter, melted
¾ cup milk
1 egg, lightly beaten
1. Preheat Donut machine. Combine dry ingredients in a large bowl. Make a well in the
center. Whisk in the butter, milk and egg until mixture forms a smooth batter. Transfer
to a pitcher or fabric piping bag.
2.
Spray machine with cooking oil. Fill bases of preheated donut rings with half of the batter.
Close lid and cook for 6 minutes or until donuts are golden and cooked. Use a non-stick spatula
to transfer donuts to a wire rack. Repeat with remaining batter to make 10 donuts in total.
Apple & Mixed Spice Donuts
Makes: 10
Preparation: 5 minutes
Cooking: 12 minutes (6 minutes per batch)
This donut batter is best made just before making donuts. Un-iced donuts will keep in an
airtight container for up to 1 day.
1½ cups plain flour
½ cup sugar
1½ teaspoons baking powder
1 teaspoon ground cinnamon
½ teaspoon mixed spice
9 tablespoons butter, melted
½ cup canned pie apple, mashed
½ cup canned milk
1 egg, lightly beaten
Orange marmalade, heated, to serve
1. Preheat Donut machine. Combine dry ingredients in a large bowl. Make a well in the
center. Whisk in the butter, apple, milk and egg until mixture forms a smooth batter.
Transfer to a pitcher or fabric piping bag.
2. Spray machine with cooking oil. Fill bases of preheated donut rings with half of the batter.
Close lid and cook for 6 minutes or until donuts are golden and cooked. Use a non-stick
spatula to transfer donuts to a wire rack. Repeat with remaining batter to make 10 donuts
in total. Brush warm donuts with marmalade, if desired.
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