Stoelting DQU411 Service Manual

A VOLLRATH® DIVISION
Model DQU411 Operator’s Manual 513687 Rev.2
Section 1: Introduction
INTRODUCTION
This manual provides basic information about the machine. Instructions and suggestions are given covering its operation and care. This manual follows the guidance set forth in the following industry standards: ANSI Z535.6, ASTM F760-93, ASTM F1827-13, FDA Food Code.
The illustrations and specifi cations in this manual are not binding in detail. We reserve the right to make changes to the machine without notice, and without incurring any obligation to modify or provide new parts for machines built prior to date of change.
DO NOT ATTEMPT to operate the machine until instructions and safety precautions in this manual are read completely and are thoroughly understood. If problems develop or questions arise in connection with installation, operation, or ser­vicing of the machine, contact Stoelting White Glove Service.
For warranty information, visit stoeltingfoodservice.com
MAINTENANCEPARTS TROUBLESHOOTING OPERATION
stoeltingfoodservice.com
Stoelting Foodservice Equipment 502 Highway 67 Kiel, WI 53042-1600 U.S.A.
White Glove Service Network Phone: 888.319.9549
© 2020 Stoelting
2 DQU411-I2 OPERATOR’S MANUAL 513687 REV.2
This manual is divided into the following fi ve sections:
Section 1: Introduction
INTRODUCTION
INTRODUCTION
OPERATION
MAINTENANCE
A. Parts of the Machine
B. Specifi cations
A. Empty the Freezing Cylinders - Start here if cleaning a machine with mix in it
B. Disassemble Parts - Start here if cleaning an empty machine
C. Cleaning Disassembled Parts
D. Cleaning the Machine
E. Assembling the Machine
F. Sanitizing
G. Freeze Down
H. Lubrication Points
I. Pump Hose Routing
A. Mix Pump Hose Replacement
B. Mix Pump Hose Cleaning
C. Fine Consistency Adjustment
D. Daily Procedures - Night
E. Daily Procedures Morning
MAINTENANCE PARTSTROUBLESHOOTINGOPERATION
TROUBLESHOOTING
PART S
513687 REV.2 DQU411-I2 OPERATOR’S MANUAL 3
A. Troubleshooting Flow Charts
A. Auger Shaft & Front Door Parts
B. Cab Tubing
Section 1: Introduction
A. Parts of the DQU411-I2 Machine
IntelliTec2™
INTRODUCTION
Spigot Handle
Freezing Cylinder
MAINTENANCEPARTS TROUBLESHOOTING OPERATION
Cabinet
IntelliTec2™ Touchpad
4 DQU411-I2 OPERATOR’S MANUAL 513687 REV.2
Section 1: Introduction
B. DQU411-I2 Specifi cations
DQU411-I2 Water Cooled DQU411-I2 Air Cooled
Dimensions Machine with crate Machine with crate
width 19-1/8’’ (48,6 cm) 34’’ (86,4 cm) 19-1/8’’ (48,6 cm) 34’’ (86,4 cm)
height 66-7/8’’ (169,9 cm) 78’’ (198,1 cm) 66-7/8’’ (169,9 cm) 78’’ (198,1 cm)
depth 37-5/8’’ (95,6 cm) 48’’ (121,9 cm) 37-5/8’’ (95,6 cm) 48’’ (121,9 cm)
Weight 450 lbs (204,1 kg) 650 lbs (294,8 kg) 450 lbs (204,1 kg) 650 lbs (294,8 kg)
Electrical 1 PH 3 PH 1 PH 3 PH
running amps
connection type
Compressor
Drive Motor 2 hp
Water cooled units require 1/2” N.P.T. water and drain
Cooling
Hopper Volume Two - 8 gallon (30,28 liters)
Freezing Cylinder
Volume
fi ttings. Maximum water pressure of 130 psi. Minimum
17A 15A 18A 16A
NEMA L6-30P NEMA L15-30P NEMA L6-30P NEMA L15-30P
15,000 Btu/hr Scroll™ Compressor
Cabinet - 1,300 Btu/hr Compressor
Air cooled units require 3” (7.6 cm) air space at the back
water fl ow rate of 3 GPM. Ideal EWT of 50°-70°F.
1.33 gallon (5,4 liters)
and sides.
INTRODUCTION
MAINTENANCE PARTSTROUBLESHOOTINGOPERATION
19 1/8"
17"
37 5/8"
28 7/8"
Air Out
Air In
Water Inlet Water Outlet
A/C
68 3/8"
W/C
66 7/8"
513687 REV.2 DQU411-I2 OPERATOR’S MANUAL 5
Section 2: Operation
A. Empty the Freezing Cylinders
A.1
Turn o freezing cylinder.
OPERATION INTRODUCTION
MAINTENANCEPARTS TROUBLESHOOTING
A.2
In the cab, disconnect the bag adapter and place it in a bucket fi lled with cool tap water.
Remove the mix bag and store it in the cooler.
Optional: Fill the bucket with Stera Sheen solution to make cleaning parts easier after disassembly.
A.4
Open the spigot to drain the product into a container until the container is full. Empty the container and repeat until product has been drained from the freezing cylinder.
A.5
Refi ll the bucket in the cab with cool tap water (or Stera Sheen). Allow the freezing cylinder to fi ll then drain the water into a container. Repeat until the water draining from the freezing cylinder is clear.
NOTE
NOTE
If the “Clean Time Exceeded” warning is displayed on the IntelliTec2™, turn the freezing cylinder on and o again and press the Clean button to clear the warning.
A.3
Press the Clean button.
A.6
Remove any remaining water from the bucket in the cabinet.
Drain the water and press the Clean button to stop the auger.
6 DQU411-I2 OPERATOR’S MANUAL 513687 REV.2
A.7
Remove the bucket in the cab and turn on the pump to clear any remaining liquid in the hoses.
Open the spigot to drain the freezing cylinder.
A.8
Section 2: Operation
OPERATIONINTRODUCTION
Auger Flight Wear
Press and hold the Main Freezer Power button for three seconds to turn o the power.
B. Disassemble Parts
Before using the machine for the fi rst time, complete machine disassembly, cleaning and sanitizing procedures need to be followed. Routine cleaning intervals and procedures must comply with the local and state health regulations. Inspection for worn or broken parts should be made at every disassembly of the machine. All worn or broken parts should be replaced to ensure safety to both the operator and the customer and to maintain good machine performance and a quality product. Check the wear line on the auger fl ights on a regular basis and replace as needed.
1. Front Door Disassembly
MAINTENANCE PARTSTROUBLESHOOTING
B.1
Remove the spigot extension or rosette cap if installed.
Unscrew the knobs on the front door and remove the door.
B.2
Remove the front door o-ring and remove the spigot from the front door.
513687 REV.2 DQU411-I2 OPERATOR’S MANUAL 7
Section 2: Operation
B.3
Remove the air bleed valve from the front door.
B.4
Remove all o-rings from parts by fi rst wiping o the
OPERATION INTRODUCTION
lubrication using a clean towel. Then squeeze the o-ring upward to form a loop. Roll the o-ring out of the groove.
B.5
MAINTENANCEPARTS TROUBLESHOOTING
Remove front auger support and bushing and remove the auger from the freezing cylinder. As the auger is being pulled out, remove the plastic fl ights with springs.
B.7
Unscrew springs from the auger fl ights.
B.8
Unscrew the hose clamp on the bag adapter and remove the bag adapter.
B.9
If the pump hoses require cleaning and inspection, follow the steps in Section 3.
B.6
Wipe any remaining lubricant o the hex end of the auger and remove the rear seal assembly and o-ring.
Wipe any remaining lubricant o of the parts.
8 DQU411-I2 OPERATOR’S MANUAL 513687 REV.2
Section 2: Operation
C. Cleaning Disassembled Parts
Disassembled parts require complete cleaning, sanitizing and air drying before assembling. Local and state health codes will dictate the procedure required. Some state health codes require a four sink process (pre-wash, wash, rinse, sanitize, air dry), while others require a three sink process (without the pre-wash step). The following procedures are a general guideline only. Consult your local and state health codes for the procedures required in your location.
C.1
Place all parts in 90° to 110°F (32°C to 43°C) mild detergent water and wash thoroughly.
Use the brushes that shipped with the machine to clean all
holes in the front door, fl ights, mix pickup assembly, etc.
C.2
Rinse all parts with clean 90° to 110°F (32°C to 43°C) water. Then place all parts in a sanitizing solution for at least 1 minute, then remove and let air dry completely before assembling in machine.
D. Cleaning the Machine
D.1
Using a detergent solution and the large barrel brush provided, clean the freezing cylinder by dipping the brush in the solution and brushing the inside of the freezing cylinder.
OPERATIONINTRODUCTION
MAINTENANCE PARTSTROUBLESHOOTING
Make sure to thoroughly clean the rear seal surface on the inside of the freezing cylinder.
NOTE
Be sure to use the brushes that shipped with the machine to properly clean the parts.
513687 REV.2 DQU411-I2 OPERATOR’S MANUAL 9
Section 2: Operation
D.2
Wrap the brush in a clean cloth and thoroughly dry the freezing cylinder.
D.3
Remove the drain tray from the front of the machine. Remove the drip tray from the front
OPERATION INTRODUCTION
panel. Clean and replace the trays.
D.4
The exterior of the machine should be kept clean at
MAINTENANCEPARTS TROUBLESHOOTING
all times to preserve the luster of the stainless steel. A high grade of stainless steel has been used on the machine to ease cleanup. To remove spilled or dried mix, wash the exterior with 90° to 110°F (32°C to 43°C) mild detergent water and wipe dry.
E. Assembling Machine
NOTE
Total Blend or equivalent must be used when lubrication of machine parts is specifi ed.
The USDA and FDA require that lubricants used on food processing equipment must be certifi ed for this use. Use lubricants only in accordance with the manufacturer’s instructions.
NOTE
Stoelting recommends allowing the parts to air dry before assembling.
E.1
Install the rear seal o-ring onto the auger. Lubricate the outside of the o-ring with a generous amount of sanitary lubricant.
Do not use highly abrasive materials, as they will mar the fi nish. A mild alkaline cleaner is recommended. Use a soft cloth or sponge to apply the cleaner. For best results, wipe with the grain of the steel.
10 DQU411-I2 OPERATOR’S MANUAL 513687 REV.2
Section 2: Operation
E.2
Install the adapter into the rear seal WITHOUT LUBRICANT. Then lubricate the inside of the adapter and install it onto the auger.
DO NOT lubricate the outside of the rear seal.
E.4
Screw the springs onto the studs in the plastic fl ights. The springs must be screwed into the fl ights completely to provide proper compression.
E.5
Install the two plastic fl ights onto the rear of the auger and insert it part way into the freezing cylinder.
OPERATIONINTRODUCTION
MAINTENANCE PARTSTROUBLESHOOTING
E.6
Install the remaining plastic fl ights, push the auger into the
E.3
Lubricate the hex end of the auger with Total Blend.
513687 REV.2 DQU411-I2 OPERATOR’S MANUAL 11
freezing cylinder and rotate it slowly until the auger engages the drive shaft.
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