Stoelting D118 Operator's Manual

Model A118 / D118
OPERATORS MANUAL
Manual No. 513691 Rev.0
This manual provides basic information about the machine. Instructions and suggestions are given covering its operation and care.
The illustrations and specications are not binding in detail. We reserve the right to make
changes to the machine without notice, and without incurring any obligation to modify or pro­vide new parts for machines built prior to date of change.
DO NOT ATTEMPT to operate the machine until instructions and safety precautions in this manual are read completely and are thoroughly understood. If problems develop or questions arise in connection with installation, operation, or servicing of the machine, contact Stoelting.
stoeltingfoodservice.com
Stoelting Foodservice Equipment 502 Highway 67
Kiel, WI 53042-1600
U.S.A.
Main Tel: 800.558.5807
Fax: 920.894.7029
Customer Service: 888.429.5920 Fax: 800.545.0662
Email: foodservice@stoelting.com
© 2014 PW Stoelting, LLC
A Few Words About Safety
Safety Information
Read and understand the entire manual before operating or maintaining Stoelting equipment.
This manual provides the operator with information for the safe operation and maintenance of Stoelting equipment. As with any machine, there are hazards associated with their operation. For this reason safety is emphasized throughout the manual. To highlight specic safety information, the following safety deni­tions are provided to assist the reader.
The purpose of safety symbols is to attract your at­tention to possible dangers. The safety symbols, and their explanations, deserve your careful attention and understanding. The safety warnings do not by themselves eliminate any danger. The instructions or warnings they give are not substitutes for proper accident prevention measures.
If you need to replace a part, use genuine Stoelting parts with the correct part number or an equivalent
part. We strongly recommend that you do not use
replacement parts of inferior quality.
Safety Alert Symbol:
This symbol Indicates danger, warning or caution.
Attention is required in order to avoid serious per­sonal injury. The message that follows the symbol contains important information about safety.
Signal Word:
Signal words are distinctive words used throughout
this manual that alert the reader to the existence and relative degree of a hazard.
WARNING
The signal word “WARNING” indicates a potentially
hazardous situation, which, if not avoided, may result in death or serious injury and equipment/property damage.
CAUTION
The signal word “CAUTION” indicates a potentially
hazardous situation, which, if not avoided, may result in minor or moderate injury and equipment/property damage.
CAUTION
The signal word “CAUTION” not preceded by the safety alert symbol indicates a potentially hazardous situation, which, if not avoided, may result in equip­ment/property damage.
NOTE (or NOTICE)
The signal word “NOTICE” indicates information or procedures that relate directly or indirectly to the safety of personnel or equipment/property.
TABLE OF
CONTENTS
Description and Specications
1.1 Description .................................................................................................. 1
1.2 Specications ............................................................................................. 2
Installation Instructions
2.1 Safety Precautions ..................................................................................... 3
2.2 Shipment and Transit .................................................................................. 3
2.3 Machine Installation .................................................................................... 3
Initial Set-Up and Operation
3.1 Operator’s Safety Precautions ................................................................... 5
3.2 Operating Controls and Indicators ............................................................. 5
3.3 Removing Mix from Machine ...................................................................... 6
3.4 Disassembly of Machine Parts ................................................................... 6
3.5 Cleaning Disassembled Parts .................................................................... 7
3.6 Cleaning the Machine ................................................................................. 7
3.7 Assembling the Machine ............................................................................ 7
3.8 Sanitizing .................................................................................................... 8
3.9 Freeze Down and Operation ...................................................................... 9
3.10 Daily Defrost ............................................................................................... 9
3.11 Consistency Adjustment ............................................................................. 9
3.12 Preventive Maintenance ............................................................................. 9
3.13 Extended Storage ....................................................................................... 10
Troubleshooting
4.1 Light Indicators ........................................................................................... 11
4.2 Troubleshooting .......................................................................................... 12
Replacement Parts
5.1 Decals and Lubrication ............................................................................... 13
5.2 Auger and Door .......................................................................................... 14
5.3 Spigot Assembly ......................................................................................... 15
5.4 Trays and Hopper Cover ............................................................................15
SECTION 1
DESCRIPTION AND SPECIFICATIONS
1.1 DESCRIPTION
The Stoelting A118/D118 counter machines are gravity fed. The machines are equipped with fully automatic controls to provide a uniform product. They operate with almost any type of frozen beverage mix. This manual is designed to help qualied service personnel and opera­tors with the installation, operation and maintenance of the Stoelting A118/D118 gravity machines.
ALL HEIGHT DIMENSIONS +/- 1/2" DUE TO ADJUSTABLE LEGS
7.54cm
3"
16"
40.79cm
Figure 1-1 Model D118
CLEARANCE REQUIRED FOR AIRFLOW
3"
7.54cm
(SIDES ONLY)
1
"
32
2
82.44cm
5
"
10
8
26.86cm
29"
73.61cm
AIR OUT
Owner’s Manual #513691 1 A118/D118 Model Machines
32
82.43cm
1
"
2
AIR IN (BOTH SIDES)
Loading...
+ 16 hidden pages