Star Manufacturing PSC14DDT Installation Manual

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SPLIT LID TABLE TOP TWO
SIDED GRILL
MODEL
PSC14D
Installation and
Operation
SK2678 Rev. D 1/07/2015
SAFETY SYMBOL
These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE
Using any part other than genuine Star factory supplied parts relieves the manufacturer of all liability.
Star reserves the right to change speci cations and product design without
notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
Due to periodic changes in designs, methods, procedures, policies and
regulations, the speci cations contained in this sheet are subject to change without notice. While Star International Holdings Inc., Company exercises good faith efforts to provide information that is accurate, we are not
responsible for errors or omissions in information provided or conclusions
reached as a result of using the speci cations. By using the information provided, the user assumes all risks in connection with such use.
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance.
Please record the model number, serial number, voltage and purchase date in the area below and have it ready when
you call to ensure a faster service.
Authorized Service Agent Listing
Model No.
Reference the listing provided with the unit
Serial No.
Voltage
Purchase Date
or
for an updated listing go to:
Website: www.star-mfg.com E-mail Service@star-mfg.com
Service Help Desk
Business 8:00 am to 4:30 p.m. Central Standard Time Hours:
Telephone: (314) 678-6303
Fax: (314) 781-2714
E-mail Parts@star-mfg.com
Service@star-mfg.com
Warranty@star-mfg.com
Website: www.star-mfg.com
Mailing Address: Star International Holdings Inc., Company
10 Sunnen Drive St. Louis, MO 63143 U.S.A
2
SK2678: PSC14D Tabletop Split Lid Two-Sided Grill
GENERAL SPECIFICATIONS
29.5”
16.4”
Electrical Specications
Model Voltage Watts Amps
PSC14DDT 120 2300 19.2
PSC14DK 120 2300 19.2
PSC14DK-UK 230 2110 9.2
PSC14DK-CUL 120 2300 19.2
120 2300 19.2
PSC14DTB
PSC14DTB-CUL 120 2300 19.2
PSC14DTB-JPN 200 1600 8.0
208 1725 8.3
230 2110 9.2
240 2300 9.6
22.625”
IL2678
SK2678: PSC14D Tabletop Split Lid Two-Sided Grill
CAUTION
WARNING
GENERAL INSTALLATION DATA
This equipment is designed and sold for commercial use only by personnel trained and experienced
in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations.
Before using your new equipment, read and understand all the instructions & labels associated with the unit prior to putting it into operation. Make sure all people associated with its use understand the units operation & safety before they use the unit.
All shipping containers should be checked for freight damage both visible and concealed. This
unit has been tested and carefully packaged to insure delivery of your unit in perfect condition. If
equipment is received in damaged condition, either apparent or concealed, a claim must be made
with the delivering carrier.
Concealed damage or loss - if damage or loss is not apparent until after equipment is unpacked, a request for inspection of concealed damage must be made with carrier within 15 days. Be certain to retain all contents plus external and internal packaging materials for inspection. The carrier will make an inspection and will supply necessary claim forms.
INSTALLATION
1. This two sided grill is equipped for the voltage shown on the nameplate. It will operate on alternating current only, however the specied voltage must be applied.
2. 120 volt units must be plugged into a dedicated 120 VAC line with a 20 Amp receptacle. 230-240 volt units do not require a dedicated 240 VAC circuit with a 15 Amp receptacle.
DO NOT CONNECT THE UNIT TO ANY TYPE OF VOLTAGE OTHER THAN THAT ON THE NAMEPLATE. DOING SO WILL DAMAGE THE UNIT AND VOID THE WARRANTY.
INITIAL START UP
Level unit using the adjustable feet under the unit (approximately 1/2" adjustment).
Before using the unit for the rst time, wipe down the exterior and toasting area with a damp cloth. Take to a well ventilated area and heat for approximately 30 minutes. The grill may emit a small amount of smoke as the cooking surfaces reach 450°F (232°C). Do not be alarmed, as the smoke is caused by oils associated with the manufacturing process and will stop when the burn off is complete. Brush off any debris from the toasting surface.
SEASONING THE COOKING SURFACES (NON CHROME SURFACES) FIRST TIME SEASONING
Follow your company/corporate guidelines for seasoning cooking surfaces. or
1. Bring the grill to 300°F (149°C) and leave it on while doing the next two steps.
2. Brush the cooking surfaces with a SALT-FREE release agent. If using an aerosol agent, rst apply into a cup and then brush onto cooking surface.
3. Let sit for 20 minutes, and then wipe clean using a warm damp cloth.
DAILY SEASONING
The grill should not require much seasoning while in use. In most cases, brush a light coating of a SALT-FREE baking release agent in the morning and occasionally throughout the day will be enough to prevent any sticking. It is not necessary to brush before grilling each item.
PRESET TIME AND TEMPERATURE
If adjustments are required, please refer to the time or temperature programming section in this
manual.
°F/°C CONVERSION
To change the temperature display from °F to °C or from °C to °F, hold the TEMP button while the unit is turned off. While holding the TEMP button, turn the unit on. The display will be the changed
temperature mode. To change back, repeat the procedure.
SK2678: PSC14D Tabletop Split Lid Two-Sided Grill
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