Smeg A4-5 User Manual

Table of Contents
1. PRECAUTIONS FOR SAFETY AND USE ___________________________ 44
2. INSTALLING THE APPLIANCE ___________________________________ 46
3. ADAPTATION TO DIFFERENT TYPES OF GAS______________________ 50
4. FINAL OPERATIONS ___________________________________________ 52
5. DESCRIPTION OF CONTROLS___________________________________ 53
6. USING THE HOB ______________________________________________ 60
7. USING THE OVENS ____________________________________________ 61
8. USING THE "PIZZA" FUNCTION __________________________________ 63
9. ACCESSORIES AVAILABLE _____________________________________ 65
10. COOKING ADVICE _____________________________________________ 67
11. CLEANING AND MAINTENANCE _________________________________ 73
12. EXTRAORDINARY MAINTENANCE _______________________________ 79
THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to check the gas supply system and install, commission and test the appliance.
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls and the correct procedures for cleaning and maintaining the appliance.
43
Presentation

1. PRECAUTIONS FOR SAFETY AND USE

THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE COOKER'S LIFE CYCLE. USERS ARE ADVISED TO READ THIS MANUAL AND ALL THE INSTRUCTIONS IT CONTAINS BEFORE USING THE COOKER. ALSO KEEP THE SET OF NOZZLES PROVIDED IN A SAFE PLACE. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE WITH THE RELEVANT REGULATIONS. THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE IS BUILT TO PROVIDE THE FOLLOWING FUNCTION: COOKING AND HEATING FOODS; ALL OTHER USES ARE TO BE CONSIDERED IMPROPER.
THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN THOSE STATED ABOVE.
NEVER LEAVE PACKAGING RESIDUES UNATTENDED IN THE HOME. SEPARATE WASTE PACKAGING MATERIALS BY TYPE AND CONSIGN THEM TO THE NEAREST SEPARATE DISPOSAL CENTRE.
THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS.
THE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE RELATIVE SOCKET MUST BE OF THE SAME TYPE AND COMPLY WITH THE RELEVANT REGULATIONS. THE POWER SUPPLY SOCKET MUST BE ACCESSIBLE EVEN AFTER THE APPLIANCE HAS BEEN BUILT-IN.
NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD.
IMMEDIATELY AFTER INSTALLATION, CARRY OUT A QUICK TEST ON THE APPLIANCE FOLLOWING THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL. IF THE APPLIANCE FAILS TO OPERATE, DISCONNECT IT FROM THE ELECTRICAL MAINS AND CONTACT YOUR NEAREST SERVICE CENTRE.
NEVER ATTEMPT TO REPAIR THE APPLIANCE YOURSELF.
AFTER EACH USE OF THE APPLIACE, ALWAYS CHECK THAT THE CONTROL KNOBS ARE TURNED TO
NEVER PLACE FLAMMABLE OBJECTS IN THE OVENS: IF THEY SHOULD ACCIDENTALLY BE SWITCHED ON, THIS MIGHT CAUSE A FIRE.
(OFF).
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Presentation
THE NAMEPLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND MARK IS IN A VISIBLE POSITION IN THE STORAGE COMPARTMENT.
THE NAMEPLATE MUST NEVER BE REMOVED.
NEVER PLACE PANS WITH BOTTOMS WHICH ARE NOT PERFECTLY FLAT
AND SMOOTH ON THE HOB PAN STANDS.
THE APPLIANCE BECOMES VERY HOT DURING USE. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN.
THIS APPLIANCE MUST NEVER BE INSTALLED ON A STAND.
INSTALL THE APPLIANCE SO THAT WHEN DRAWERS OR DOORS OF UNITS INSTALLED AT HOB HEIGHT ARE OPENED, ACCIDENTAL CONTACT WITH PANS ON THE HOB IS NOT POSSIBLE.
NEVER USE PANS OR GRIDDLE PLATES WHICH PROJECT BEYOND THE OUTSIDE EDGE OF THE HOB.
THE APPLIANCE IS INTENDED FOR USE BY ADULTS. KEEP CHILDREN AT A SAFE DISTANCE AND NEVER ALLOW THEM TO PLAY WITH IT.
THIS APPLIANCE IS TAGGED UNDER EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE). THIS DIRECTIVE CONTAINS THE REGULATIONS GOVERNING THE COLLECTION AND RECYCLING OF DECOMMISSIONED APPLIANCES THROUGHOUT THE EUROPEAN UNION.
BEFORE THE APPLIANCE IS PUT INTO OPERATION, ALL THE LABELS AND PROTECTIVE FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED.
The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non­original spare parts.
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Instructions for the Installer

2. INSTALLING THE APPLIANCE

Installation must be carried out by a qualified engineer in compliance with the relevant regulations. It may be installed against walls one of which is higher than the worktop surface, at least 50 mm from the side of the appliance, as shown in the installation class drawings A and B. Wall units or extractor hoods installed above the appliance's work-top must be at least 750 mm above it.
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A
Built-in Appliance Free-Standing Installation

2.1 Positioning and levelling the appliance

The appliance is equipped with wheels and adjustable feet to simplify the positioning procedure. To use the front wheels, screw in the foot as shown here, so that the appliance rests on the front wheels. However, to allow the appliance to be moved freely it must be lifted at the back. To do this, proceed as follows:
use a 10 socket wrench to screw in the 2 hex nuts underneath the oven compartment: this raises the appliance either to level it or to allow it to be moved around. Once all procedures are complete, retighten the front feet and the hex nuts to set the cooker stable and level.
B
Instructions for the Installer
The appliance has a terminal board on its rear. To access it, remove the back cover. Make the electrical connection in accordance with the wiring diagram shown below.
2.2 Electrical connection
Check that the voltage and size of the power supply line are as specified on the nameplate inside the storage compartment. This nameplate must never be removed.
The plug on the end of the power supply cable and the wall socket must be of the same type (in compliance with the relevant national standards). Check that the power supply line is properly earthed. The use of reductions, adapters or junctions is not recommended. The appliance's power supply line must be fitted with an omnipolar breaking device with contact gap of at least 3 mm, located in an easily accessible position close to the appliance itself.
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Instructions for the Installer
Operation at 380-415V3N~: use a H05RR-F or H05RN-F five-wire cable (cable of 5 x 1.5 mm2).
Operation at 380-415V2N~: use a H05RR-F or H05RNF four-wire cable (cable of 4 x 2.5 mm2).
Operation at 220-240 V~: use a H05RR-F / H05RNF three-wire cable (cable of 3 x 6 mm2).
The earth wire (yellow-green) must be at least 20 mm longer than the other wires at the end for connection to the appliance.
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The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance.
Instructions for the Installer
2.3 Ventilation requirements
The room containing the appliance should have an air supply in accordance with B.S. 5440 part 2 1989.
1. All rooms require an opening window or equivalent, and some rooms will
require a permanent vent as well.
2. For room volumes up to 5 m
3. If the room has a door that opens directly to the outside, and the room
exceeds 1 m3 no air vent is required.
4. For room volumes between 5 m
5. If there are other fuel burning appliances in the same room B.S. 5440 part 2
1989 should be consulted to determine the air vent requirements.
6. This appliance must not be installed in a bed sitting room of less than 20 m
or in a bathroom or shower room. Windows and permanent vents should therefore not be blocked or removed without first consulting a Corgi gas installer.
Failure to install appliances correctly is dangerous and could lead to prosecution.
Connecting to natural and LPG gas (Please see connection
2.4
diagram)
Make the connection to the appliance using flexible bayonet style hose in accordance to B.S. 669. The hose connection at the rear of the appliance has a 1/2" BSP internal thread. Please use seal C between the flexible connection L and the appliance supply tube B. When making the connection, make sure that no stress of any kind is applied to the cooker and that the hose does not touch any sharp edges.
If connecting to LPG the bayonet hose must have red bands on it.
3
an air vent of 100 cm2 is required.
3
and 10 m3 an air vent of 50 cm2 is required.
3

Instruction for wall fixing (only on some models) 2.5

1) Fix the screw to the wall and hook the chain (B);
2) Hook the chain to the hole positioned at the rear of the cooker by the gas
pipe (A);
3) Once the chain is in position, push the cooker against the wall;
4) The height of the screw hole from floor level must not exceed 800 mm (C).
A
B
C
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Instructions for the Installer

3. ADAPTATION TO DIFFERENT TYPES OF GAS

Before performing any cleaning or maintenance work, switch off the power supply to the appliance.
The cooking hob of the cooker is preset for G20 natural gas at a pressure of 20 mbar. In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps. Replace the burner nozzles as indicated in the table of the gas to be used.

Changing nozzles 3.1

1. Extract the grids and remove all the caps and flame-spreader
crowns;
2. unscrew the burner nozzles with a 7 mm socket wrench;
3. proceed with replacing the burner nozzles in accordance with the
table for the gas in question.
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Instructions for the Installer
Burner
Nozzle
Auxiliary 1.05 50 30 360 76 75 Semi rapid 1.8 65 33 450 131 129
Rapid 3.0 85 45 750 218 215 Fish Burner 1.9 68 45 800 138 136 Ultra rapid 3.9 100 68 1600 262 257
Burner
Nozzle diameter
Auxiliary 1.05 72 (X) 360
Semi rapid 1.8 97 (Z) 450
Rapid 3.0 115 (Y) 750 Fish Burner 1.9 94 (X) 800
Ultra rapid 3.9 135 (K) 1600

3.2 Burner and nozzle characteristics table

Rated
heating
capacity
(kW)
diameter
1/100 mm
Rated
heating
capacity
(kW)
1/100 mm
3.3 Hob burner layout
LPG G30/G31 28/37 mbar
(drawing ref. X238)
By-pass
Mm
1/100
NATURAL GAS – G20 20 mbar
Drawing
Ref.
Reduced
flowrate
(W)
Flowrate
g/h G30
Reduced flowrate
(W)
BURNERS
1 Auxiliary 2 Semi rapid 3 Rapid 4 Ultra rapid 5 Fish
Flowrate
g/h G31
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4. FINAL OPERATIONS

After changing the nozzles, put the pan stands, the burner caps and flame diffuser rings back in place.
After adjusting for use of a gas other than the gas used for testing the appliance, replace the gas setting label on the appliance with the label for the new gas. The label is supplied in the bag with the nozzles.
4.1 Adjusting the minimum setting for town gas and natural
gas
Light the burner and turn it to the minimum setting regulator screw inside or beside the tap rod (depending on the model) until an even minimum flame is obtained. Put the knob back in place and check the stability of the burner flame (the flame must not go out when the knob is turned quickly from the maximum to the minimum setting). Repeat the operation on all the gas taps.
4.2
To adjust the minimum level when using bottled gas, the adjuster screw inside or beside the tap rod must be turned fully clockwise (depending on the models). The diameters of the bypasses for each individual burner are stated in point "3.2 Burner and Nozzle Data Tables".
4.3
Place the splash-back on the hob, aligning the holes A with the holes
B.
Fix the splash-back to the hob by tightening the screws C.
Instructions for the Installer
Remove the gas tap knob and adjust the

Adjusting the minimum for bottled gas

Fitting the rear splash-back

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Instructions for the User

5. DESCRIPTION OF CONTROLS

5.1

The front panel

All the cooker's control and monitoring devices are placed together on the front panel.
At first use after a power blackout, press the middle knob for 1 / 2 seconds to enable oven cooking operations.
KEY TO SYMBOLS
FRONT LEFT-HAND BURNER
FRONT CENTRAL BURNER
FRONT RIGHT-HAND BURNER
BARBECUE ELEMENT
LEFT-HAND OVEN THERMOSTAT
LEFT-HAND OVEN FUNCTIONS
REAR LEFT-HAND BURNER
REAR CENTRAL BURNER
REAR RIGHT-HAND BURNER
RIGHT-HAND OVEN TIMER
RIGHT-HAND OVEN THERMOSTAT
RIGHT-HAND OVEN FUNCTIONS
LEFT-HAND OVEN THERMOSTAT KNOB
The cooking temperature is selected by turning the knob clockwise to the required setting, between 50° and 250°C. The light comes on to indicate that the oven is heating up. This light goes out when the set temperature is reached. When it flashes at regular intervals, the temperature inside the oven is being kept constantly at the set level.
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Instructions for the User
LEFT-HAND OVEN FUNCTION SELECTOR KNOB
Turn the knob to select one of the following functions:
NO FUNCTION SET
TOP AND BOTTOM HEATING ELEMENTS
TOP AND BOTTOM HEATING ELEMENTS + FAN
GRILL ELEMENT
GRILL ELEMENT + FAN
BOTTOM HEATING ELEMENT + FAN
BOTTOM HEATING ELEMENT + FAN HEATING ELEMENT
FAN HEATING ELEMENT + FAN
DEFROSTING
HOB BURNER CONTROL KNOB
To light the flame, press the knob and turn it anti­clockwise to the maximum flame symbol . To adjust
the flame, turn the knob to the zone between the maximum and the minimum settings. To turn off the
burner, turn the knob to the position.
BARBECUE ELEMENT POWER REGULATOR
KNOB
This knob is used to set the power of the barbecue griddle on the hob. Turn the knob to any setting between “1” and “9” to switch on the heating element. The light comes on to indicate that the element is heating up. To switch off the element, return the knob back to the “0” setting.
WARNING: after it has been in operation for some time, the griddle remains hot even after the heating element has been switched off: keep children at a safe distance.
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