Smeg A3XU6 Installation Guide

Table of Contents
1. IMPORTANT SAFETY INFORMATION ................................................................................................4
2. DIMENSIONAL REQUIREMENTS ........................................................................................................ 7
2.1 Product dimensions ........................................................................................................................ 8
3. UNPACKING, MOVING AND POSITIONING THE RANGE ................................................................. 9
4. WALL ATTACHMENT AND THE ANTI-TIP DEVICE .......................................................................... 10
4.1 Tools required for installing the Anti-Tip Device: .......................................................................... 11
4.2 Instructions for wall mounting (primary system) ............................................................................11
4.4 Mounting the rear rangetop backguard ......................................................................................... 14
5. MAKING THE ELECTRICAL CONNECTION ...................................................................................... 15
5.1 Installation in the United States only/3-wire grounded junction box .............................................. 16
5.2 Installation in the United States and Canada/4-wire grounded junction box ................................. 17
6. GAS SUPPLY REQUIREMENTS ........................................................................................................ 18
WARNING: If the instructions contained in this manual are not followed
precisely, a fire or explosion may result causing property damage, personal injury or loss of life.
- Do not store or use gasoline or other flammable vapors and liquids near this or any other appliance.
WHAT TO DO IF YOU SMELL GAS
Do not try to light any appliance.
Do not touch any electrical switch.
Do not use any phone in your building.
Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's instructions.
lf you cannot reach your gas supplier, call the Fire Department.
- Installation and service must be performed by a qualified installer, service agency or the gas supplier.
NOTE: THIS APPLIANCE MUST BE INSTALLED SOLELY AND EXCLUSIVELY BY A QUALIFIED TECHNICIAN. ANY TECHNICAL PROCEDURES MUST BE CARRIED OUT BY AN AUTHORIZED TECHNICIAN.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is able to install, commission and test the appliance
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Important Safety Instruction
1. IMPORTANT SAFETY INFORMATION
READ AND SAVE THESE INSTRUCTIONS – Your safety and the safety of others are very important. We have provided many important safety notices throughout this manual and on the appliance. Read all instructions before using the appliance and always obey all safety notices.
RECOGNIZE SAFETY INFORMATION
This is a safety-alert symbol. This symbol alerts you to potential hazards that can cause loss of life or injury to you and to others.
UNDERSTAND SIGNAL WORDS
A signal word – DANGER, WARNING, or CAUTION – is used with the safety-alert symbol. DANGER identifies the most serious hazards. It means that there can be loss of life or serious injury if you do not immediately you do not follow the instructions. CAUTION indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate injury.
follow the instructions. WARNING means that there can be loss of life or serious injury if
All safety notices will inform you of potential hazards, how to reduce the risk of injury and what can occur if the instructions are not followed.
IMPORTANT: Installation, gas connections and grounding must comply with applicable codes.Observe all governing codes and ordinances.
WARNING: For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, or to prevent property damage, personal injury or loss of life.
TIP OVER HAZARD
- A child or adult can tip the range and be killed.
- Install the anti-tip device on the structure and/or range fastening the
WARNING
wall-mounted brackets (primary system) or the floor-mounted bracket (secondary system).
- Fasten the range to the anti-tip device inserting the wall-mounted brackets into the appropriate hooks on the rear of the range (primary system) or inserting the floor-mounted bracket (secondary system) into the central slot on the rear of the range.
- Re-engage the range to the anti-tip device if the range is moved.
- See installation instructions for details.
- Failure to do so can result in death or serious burns to children or adults.
WARNING
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PRIMARY FASTENING SYSTEM:
Visually check that the wall-mounted brackets are inserted into the appropriate lateral hooks (on both sides).
SECONDARY FASTENING SYSTEM:
Visually check from the inside of the drawer that the floor-mounted bracket anchors the slot on the rear of the range.
Important Safety Instruction
- If the information in this manual is not followed precisely, a fire or explosion may result causing property damage, personal injury or loss of life.
WARNING
NOTE: This range is manufactured for use with Natural Gas. To convert to LP/Propane gas, see
instructions in the Gas Conversion Kit provided with the appliance literature.
A proper gas supply line must be available. See "Gas supply requirements”.
In the State of Massachusetts, the following installation instructions apply:
- All installation and repairs must be performed by a qualified contractor, plumber, or gasfitter duly approved or licensed by the State of Massachusetts.
- If using a ball valve, it shall be the “T”-handle type.
- A flexible gas connector, if used, must not exceed 3 feet.
NOTE: This range is NOT designed for installation in manufactured (mobile) homes or in recreational vehicles.
- Disconnect the power before installing. Before turning power ON, be sure that all controls are in the OFF position.
- Do not store or use gasoline or other flammable vapors, liquids or materials near this or any other appliance.
DO NOT install this range outdoors.
WARNING
- Read all instructions
- Proper installation is your responsibility. Have a qualified technician install and ground this appliance, in accordance with these installation instructions.
- It is the responsibility of the installer to comply with the installation clearances specified on the model/serial ID plate. This plate is visibly positioned in the oven door frame and must not be removed.
CAUTION: To eliminate the risk of burns or fire caused by reaching over hot surface units, storage cabinets installed above the surface unit should be avoided.
To reduce the risk of fire, electrical shock, personal injury or damage when installing the range, a few basic precautions must be followed, including:
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Instructions for the Installer
- ELECTRICAL GROUNDING REQUIRED: See the “Electrical Connection” section. It is the customer’s responsibility and obligation: 1 To contact a qualified electrician to install the appliance 2 To ensure that the electrical system is adequate and in conformance with the National ANSI/
NFPA 70 ELECTRICAL CODE – latest edition – or CSA STANDARDS C22.1-94, CANADIAN ELECTRICAL CODE, PART 1 AND CSA C22.2 No. O-91 – or latest edition – and all local codes and regulations. IMPORTANT: Observe all governing codes and ordinances.
- Before you plug in the electrical cord, make sure that all the controls are in the OFF position.
- Never modify or alter the construction of the appliance. For example, do not remove leveling legs, panels, ground wire or anti-tip brackets/screws.
CAUTION: This unit is designed as a cooking appliance. As a safety precaution, never use the appliance for warming or heating a room.
- Do not obstruct ventilation openings and heat exhaust slits.
- Test the appliance immediately after installation, following the instructions in this booklet. If the appliance does not work properly, disconnect it from the electrical power supply and call the technical assistance center. DO NOT attempt to repair the appliance.
- All adjustments and servicing must be performed only by qualified installers or service technicians.
- Do not leave appliance packaging around the home. Separate the various waste materials and take them to the nearest specialized waste collection facility.
THE SERIAL PLATE WITH TECHNICAL DATA, SERIAL NUMBER AND BRAND NAME IS POSITIONED VISIBLY INSIDE DRAWER UNDER THE OVEN.
THE SERIAL PLATE MUST NOT BE REMOVED.
- This appliance is intended for use in the home only.
- Use this appliance only for its intended purpose. The manufacturer cannot be held responsible for damage caused by improper use of this range.
WARNING
- This appliance complies with current safety requirements. Improper use of the appliance can lead to personal injury and property damage.
- Read all the instructions before installing or using the range for the first time.
- Keep these operating instructions in a safe place and pass them on to the next user.
SAVE THESE INSTRUCTIONS
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Instructions for the Installer
2. DIMENSIONAL REQUIREMENTS
1 24” (61 cm) min. when bottom of wood or metal cabinet is protected by not less than ¼” (0.64 cm)
flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015” (0.4 mm) stainless steel, 0.024” (0.6 mm) aluminum or 0.020” (0.5 mm) copper. When installed in a 24” (61 cm) base cabinet with 25” (63.5 cm) countertop – the front of the oven door protrudes 1-7/8” (4.8 cm) beyond the 24” (61 cm) base cabinet. 30” (76.2 cm) min. clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet;
2 13” (33 cm) max. upper cabinet depth;
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347 4 18” (45.7 cm) overhead cabinet to countertop; 58
6 7” (17,8 cm) max. junction box.
/8” (1200 cm) min. cabinet opening width;
1
/2” (21,6 cm) min. clearance from the sides of range to adjacent side wall or other combustible
material;
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Instructions for the Installer
2.1 Product dimensions
Overall dimensions: location of electrical connection points.
A
B
C
D 127 mm - 5”
Check the location where the range is to be installed. The range should be positioned conveniently in the kitchen.
NOTE: Observe all governing codes and ordinances.
All openings in the wall or floor where range is to be installed must be sealed.
Some cabinet and building materials are not designed to withstand the heat produced by the oven for baking. Check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage.
107 mm - 4 1/4 “
759 mm - 29 7/8 “
155 mm - 6 1/8”
The cabinet dimensions shown must be used. The distances shown are minimum clearances. When installing a range under existing cabinets and the configuration does not satisfy the minimum cabinet clearances, install a range hood above the rangetop to avoid burn hazards.
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