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R-8730
User Manual [de]
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User Manual
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Sharp R-8730 User Manual

ENGLISH
Important
R-8730
MICROWAVE OVEN WITH TOP & BOTTOM
GRILLS AND CONVECTION
OPERATION MANUAL
900 W (IEC 60705)
ENGLISH
1
CONTENTS
OVEN AND ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 - 6
INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
BEFORE OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
COOKING WITH PRE-PROGRAMMED MEMORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 - 8
PRE-SET MEMORY CHART . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
TIME REDUCE COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
MANUAL COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
MICROWAVE POWER LEVELS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
MICROWAVE COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
CONVECTION COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
PRE-HEATING THE OVEN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
GRILL COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
DUAL COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
OTHER CONVENIENT FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 - 18
CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
SERVICE CALL CHECK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
COOKBOOK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 - 31
SPECIFICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32
SERVICE ADDRESSES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 - 38
OPERATION MANUAL
This operation manual contains important information which you should read carefully before
using your microwave oven.
IMPORTANT: There may be a serious risk to health if this operation manual is not followed or
if the oven is modified so that it operates with the door open.
2
OVEN AND ACCESSORIES
1 Control panel 2 Oven lamp 3 Grill heating element (top grill) 4 Door opening button 5 Waveguide cover 6 Oven cavity 7 Turntable motor shaft 8 Grill heating element (bottom grill) 9 Ventilation openings 10 Door seals and sealing surfaces 11 Power cord 12 Outer cabinet
ACCESSORIES:
Check to make sure the following accessories are provided: 13 Turntable 14 Handle (x1, only one handle will be supplied and will be marked either L or R). When the turntable is hot, use the provided handle to remove the turntable from the oven. 15 Rack.
Place the turntable on to the turntable motor shaft so that it locates firmly.
Before first using the turntable, clean with mild soapy water. Do not cut or scratch the turntable.
WARNING:
The accessories (e.g. turntable) will become very hot during operation (except Defrost) modes. Always use thick oven gloves when removing the food or turntable from the oven to prevent burns.
1 2
3
4
13
10 9 8 7 6 5
15
9
11
12
NOTE: When you order accessories, please mention
the following two items: part name and model name to your dealer or SHARP authorised service agent.
Bottom grill
Turntable motor shaft
14
CONTROL PANEL
3
1. DIGITAL DISPLAY
2. INDICATORS:
These indicators will light corresponding with below symbols
: Time reduce : Memory : Manual : Percentage (for microwave
power level) : Lock (showing oven lock is set) : Cook (showing oven in operation)
3. COOKING MODE indicator lights.
These indicator lights will light during each cooking mode.
OPERATION KEYS:
4. NUMBER keys for time and memory
programming
5. START key
6. DOOR OPENING button
7. STOP key
8. TIME REDUCE key
9. MEMORY key
10. +1min key
11. BOTTOM GRILL key
12. TOP GRILL key
13. CONVECTION key
To change the convection temperature
14. MICROWAVE key
To change the microwave power setting
15. MANUAL key
2
4
1
15
14
13
12
11
10
9
7
5
6
3
8
To avoid the danger of fire
The microwave oven should not be left unattended during operation. Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire.
This oven is not designed to be built into a kitchen unit. The electrical outlet must be readily accessible so that the unit can be unplugged easily in an emergency. The AC power supply must be 230 V, 50 Hz, with a minimum 16 A distribution line fuse, or a minimum 16 A distribution circuit breaker. It is recommended that a separate circuit serving only this appliance be provided. Do not place the oven in areas where heat is generated. For example, close to a conventional oven. Do not install the oven in an area of high humidity or where moisture may collect. Do not store or use the oven outdoors.
If food being heated begins to smoke, DO NOT OPEN THE DOOR. Turn off and unplug the oven and wait until the food has stopped smoking. Opening the door while food is smoking may cause a fire.
Use only microwave-safe containers and utensils. See Page 22 - 23.
Do not leave the oven unattended when using disposable plastic, paper or other combustible food containers.
Clean the waveguide cover, the oven cavity and the turntable after use. These must be dry and free from grease. Built­up grease may overheat and begin to smoke or catch fire.
Do not place flammable materials near the oven or ventilation openings. Do not block the ventilation openings. Remove all metallic seals, wire twists, etc., from food and food packages. Arcing on metallic surfaces may cause a fire. Do not use the microwave oven to heat oil for deep frying. The temperature cannot be controlled and the oil may catch fire. To make popcorn, use only special microwave popcorn makers. Do not store food or any other items inside the oven. Check the settings after you start the oven to ensure the oven is operating as desired. See the corresponding hints in the cookery book section.
4
IMPORTANT SAFETY INSTRUCTIONS
To avoid the possibility of injury
WARNING:
Do not operate the oven if it is damaged or malfunctioning. Check the following before use: a)The door; make sure the door closes properly and
ensure it is not misaligned or warped.
b)The hinges and safety door latches; check to make sure
they are not broken or loose.
c) The door seals and sealing surfaces; ensure that they
have not been damaged.
d)Inside the oven cavity or on the door; make sure there
are no dents.
e) The power supply cord and plug; ensure that they are
not damaged.
Never adjust , repair or modify the oven yourself. It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.
Do not operate the oven with the door open or alter the door safety latches in any way. Do not operate the oven if there is an object between the door seals and sealing surfaces.
Do not allow grease or dirt to build up on the door seals and adjacent parts. Follow instructions for “Care and Cleaning”, Page 19.
Individuals with PACEMAKERS should check with their doctor or the manufacturer of the pacemaker for precautions regarding microwave ovens.
To avoid the possibility of electric shock
Under no circumstances should you remove the outer cabinet. Never spill or insert any objects into the door lock openings or ventilation openings. In the event of a spill, turn off and unplug the oven immediately, and call an authorised SHARP service agent. Do not immerse the power supply cord or plug in water or any other liquid. Do not let the power supply cord hang over the edge of a table or work surface. Keep the power supply cord away from heated surfaces, including the rear of the oven. Do not attempt to replace the oven lamp yourself or allow anyone who is not an electrician authorised by SHARP to do so. If the oven lamp fails, please consult your dealer or an authorised SHARP service agent.
IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
Temperature of the container is not a true indication of the temperature of the food or drink; always check the food temperature. Always stand back from the oven door when opening, to avoid burns from escaping steam and heat. Slice stuffed baked foods after heating to release steam and avoid burns. Keep children away from the door to prevent them burning themselves. Do not touch the oven door, outer cabinet, rear cabinet, oven cavity, ventilation openings, accessories and dishes during GRILL,
CONVECTION, DUAL and MEMORY OPERATION modes as they will become hot.
Before cleaning make sure they are not hot.
To avoid misuse by children
WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
Do not lean or swing on the oven door. Do not play with the oven or use it as a toy. Children should be taught all important safety instructions: use of pot holders, careful removal of food coverings; paying special attention to packaging (e.g. self-heating materials) designed to make food crisp, as they may be extra hot.
Other warnings
Never modify the oven in any way. Do not move the oven while it is in operation. This oven is for home food preparation only and may only be used for cooking food. It is not suitable for commercial or laboratory use.
To promote trouble-free use of your oven and avoid damage.
Never operate the oven when it is empty except where recommended in the operation manual, see Page 13. Doing so may damage the oven. When using a browning dish or self-heating material, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the turntable due to heat stress. The preheating time specified in the dish’s instructions must not be exceeded. Do not use metal utensils, which reflect microwaves and may cause electrical arcing. Do not put cans in the oven.
5
IMPORTANT SAFETY INSTRUCTIONS
If the power supply cord of this appliance is damaged, it must be replaced with a special cord. The exchange must be made by an authorised SHARP service agent.
To avoid the possibility of explosion and sudden boiling:
WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
Never use sealed containers. Remove seals and lids before use. Sealed containers can explode due to a build up of pressure even after the oven has been turned off. Take care when microwaving liquids. Use a wide­mouthed container to allow bubbles to escape.
Never heat liquids in narrow necked containers such as baby bottles, as this may result in the contents erupting from the container when heated and cause burns.
To prevent sudden eruption of boiling liquid and possible scalding:
1. Stir liquid prior to heating/reheating.
2. It is advisable to insert a glass rod or similar utensil
into the liquid whilst reheating.
3. Let liquid stand in the oven at the end of cooking
time to prevent delayed eruptive boiling.
Do not cook eggs in their shells, and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave cooking has ended. To cook or reheat eggs which have not been scrambled or mixed, pierce the yolks and the whites, or the eggs may explode. Shell and slice hard boiled eggs before reheating them in the microwave oven.
Pierce the skin of such foods as potatoes, sausages and fruit before cooking, or they may explode.
To avoid the possibility of burns
Use pot holders or oven gloves when removing food from the oven to prevent burns. Always open containers, popcorn makers, oven cooking bags, etc., away from the face and hands to avoid steam burns.
To avoid burns, always test food temperature and stir before serving and pay special attention to the temperature of food and drink given to babies, children or the elderly.
1. Remove all packing materials from the inside of the
oven cavity. Discard the loose polythene sheet from between the door and cavity. Remove the feature sticker, if attached, from the outside of the door.
2. Check the oven carefully for any signs of damage.
3. Place the oven on a flat, level surface strong
enough to support the oven’s weight plus the heaviest item likely to be cooked.
4. The oven door may become hot during cooking. Place or mount the oven so that the bottom of the oven is 85 cm or more above the floor. Keep children away from the door to prevent them burning themselves.
5. Do not allow the power supply cord to run over any hot or sharp surfaces, such as the hot air vent area at the top rear of the oven.
Remove this film
6. Ensure there is a minium of free space above
the oven of 19 cm.
7. Do not stack this oven.
8. Securely connect the plug of the oven to a
standard earthed (grounded) household electrical outlet.
6
IMPORTANT SAFETY INSTRUCTIONS
INSTALLATION
NOTE:
If you are unsure how to connect your oven, please consult an authorised, qualified electrician. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedure. Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. This is a normal occurrence and is not an indication of microwave leakage or a malfunction.
Use only the turntable designed for this oven. Do not use the oven without the turntable. Do not place anything on the outer cabinet during operation. Do not use plastic containers for microwaving if the oven is still hot from using the GRILL,
CONVECTION, DUAL and MEMORY OPERATION modes because they may melt.
Plastic containers must not be used during above modes unless the container manufacturer says they are suitable.
19 cm
BEFORE OPERATION
7
COOKING WITH PRE-PROGRAMMED MEMORIES
LOCK FUNCTION
• Your oven has a lock function and is locked when you first connect to an electrical socket. At that time the digital display will show:
• The lock will be set when the oven is plugged in, you can use all functions except for the MEMORY key.
• To release the lock function, press the MANUAL key and hold for 2 seconds until the audible sound is heard. LOCK indicator will disappear and you can use the MEMORY key. To lock the oven press the MANUAL key and hold for 2 seconds.
• Your oven is already installed with 30 cooking programmes for apetito products in each number key. The first 20 programmes cannot be changed.
• The input is cancelled when any keys are not pressed for more than 3 minutes.
• Heat the oven using the top and bottom grills without food for 20 minutes. (For operation see notes in GRILL COOKING, on page 13).
STOPPING THE OVEN
• or will appear on the display after the time reaches zero (e.g. at the end of the cooking time). will disappear when the STOP key is pressed. If you press the STOP key twice during cooking appears. If you press the stop key again the display will return to
.
LET THE OVEN COOL DOWN WHILE IS DISPLAYED TO PREVENT OVER COOKING.
• If you wish to stop the oven during cooking:
Press the STOP key once or open the door.
To start the oven again, close the door and press the START key within 1 minute.
• If you wish to cancel a programme during cooking, press the STOP key twice.
• If you wish to erase a mistake during programming, press STOP key once.
• The oven has 30 memory banks (1 - 30), the programme numbers of Memory are made especially for deep frozen menus of apetito.
• The total cooking times for each memory bank are shown in the table on page 8. The memory banks 21 - 30 can be changed individually if required (see page 16).
• In addition for all memory banks a reduce factor is stored. It is useful if you use the same memory in the memory banks continuously.
The reduce factor is separately made for each programme. The stored reduce factor for 21 - 30 can also be changed individually if required (see page 17).
• Information in these memory banks is not lost during power interruptions. If the power goes off, the oven does not need to be re-programmed. Batteries are not necessary for this type of memory.
• To check the stored programmes or reduce factors refer to “memory check” on page 18.
PRE-SET MEMORY CHART
8
Memory No. 1234567890 Total Cooking 15’00” 17’00” 14’50” 16’00” 16’00” 13’00” 13’50” 14’00” 14’00” 14’50”
Time Reduce Factor 0.96 0.96 0.97 0.97 0.96 0.96 0.96 0.96 0.96 0.96
Example: Suppose you want to reheat frozen apetito menu by using MEMORY 1.
Follow instructions on the apetito Guide.
COOKING WITH PRE-PROGRAMMED MEMORIES
1. Press the NUMBER key 1. Display will count down
through the cooking time.
2. Press the START key.
Memory No. 11 12 13 14 15 16 17 18 19 20 Total Cooking 14’50” 15’00” 17’00” 18’00” 15’30” 14’30” 12’50” 19’00” 14’00” 16’30”
Time Reduce Factor 0.96 0.96 0.96 0.96 0.97 0.96 0.96 0.96 0.96 0.85
Memory No. 21 22 23 24 25 26 27 28 29 30 Total Cooking 15’00” 5’50” 8’00” 1’15” 5’30” 6’00” 4’50” 5’20” 7’30” 12’30”
Time Reduce Factor 0.96 0.85 0.92 0.90 0.93 0.85 0.91 0.91 0.91 0.91
Note: The correct Memory number for each menu is mentioned on the cover of each apetito-menu.
Note:
When you reheat with the memory key:
1. Place the upturned Pyrex dish onto the turntable. The Pyrex dish is supplied from apetito separately.
2. Place the frozen menus of apetito on top of the Pyrex dish. For details, please refer to apetito guide.
3. Do not remove the Pyrex dish just after cooking as it will be very hot.
4. The programmes 26 - 30 are baking menus. Remove outer package and container before reheating. Place the food on the rack. Remove the Pyrex dish here.
WARNING:
The oven cavity, turntable, rack, dishes and especially the bottom grill will become very hot, always use the handle or thick oven gloves at all times when removing food or turntable from the oven to prevent burns.
x1 x1
TIME REDUCE COOKING
9
ENGLISH
When you use the same NUMBER key within a short time one after another, the food may be overcooked. It is recommended to use the time reduce function to get the best results. This function will shorten the total cooking time depending on the reduced factor for each memory;
Reduced cooking time = total cooking time x reduce factor. Example: Suppose you want to reheat frozen Apetito menu by using MEMORY 1 with the time reduce setting.
• Your oven can be programmed for up to 3 cooking sequences. You can enter cooking time up to 99 minutes 99 seconds for each stage. (See page 15 for details.)
• To input manual cooking:
1. Press the MANUAL key.
2. Enter cooking time. (for preheating, you can omit this step).
3. Select desired cooking mode.
4. Press the START key.
• During cooking mode, the oven stops when the door is opened, and the programme is cancelled if the START key is not pressed within 1 minute after the door is closed.
• Before cooking check the suitable utensils on pages 22 - 23.
1. Press the TIME
REDUCE key.
MANUAL COOKING
2. Press the NUMBER
key 1.
3. Press the START key.
Display will count down through the cooking time.
MICROWAVE POWER LEVELS
Your oven has 6 power levels. To choose the power level for cooking, follow the advice given in the recipe section. Generally the following recommendations apply:
100 % - (900 W) used for fast cooking or reheating e.g. soup, casseroles, canned food, hot beverages, vegetables, fish, etc.
70 % - (630 W) used for longer cooking of dense foods such as roast joints, meat loaf and plated meals, also for sensitive dishes such as cheese sauce and sponge cakes. At this reduced setting, the sauce will not boil over and food will cook evenly without over cooking at the sides.
50 % - (450 W) for dense foods which require a long cooking time when cooked conventionally, eg. beef dishes, it is advisable to use this power setting to ensure the meat will be tender.
30 % - (270 W Defrost setting) to defrost, select this power setting, to ensure that the dish defrosts evenly. This setting is also ideal for simmering rice, pasta, dumplings and cooking egg custard.
10 % - (90 W) for gentle defrosting, eg. cream gateaux or pastry.
0 % - (0 W) for setting standing time.
(No microwave power.)
x1
x1
x1
Your oven has 6 preset power levels.
Press MICROWAVE key x1 x2 x3 x4 x5 x6
Microwave power level 100 % 70 % 50 % 30 % 10 % 0 %
Example: Suppose you want to cook for 2 minutes 30 seconds on 50 %.
Notes:
• Once the oven has started you can find out the power level you have programmed by pressing the
MICROWAVE key. The power level will appear on the display. This will not affect the programme or the cooking time.
• If the power level is not selected, 100 % power is automatically set.
1. Press the MANUAL key.
2. Enter desired cooking time.
All indicatior lights will flash on and off.
3. Enter the desired power level 50% by pressing the MICROWAVE key 3 times, MICRO indicator light will remain on.
10
MICROWAVE COOKING
x3
4. Press the START key.
Display will count down through the cooking time.
x1
x1
x1
x1
x1
R-8730 ENGLISH 12/07/2001 12:20 PM Page 10
Your oven can be programmed to cook with ten different temperatures by combining the top and bottom grills with the convection fan.
Notes:
• Once the oven has started you can find out the temperatures you have programmed by pressing the
CONVECTION key. The temperature will appear on the display. This will not affect the programme or cooking time.
• After cooking is complete the cooling fan will continue working for a short time to lower the temperature of the electrical and mechanical components.
WARNING:
The oven cavity, turntable, rack, dishes and especially the bottom grill will become very hot, always use the handle or thick oven gloves at all times when removing food or turntable from the oven to prevent burns.
11
CONVECTION COOKING
ENGLISH
x1
250
Press CONVECTION key
Oven Temp (° C)
x2
230x3220
x4
200x5180
x6
160
x7
130x8100x970
x10
40
Example: Suppose you want to cook for 20 minutes at 200˚ C.
1. Press the
MANUAL key.
2. Enter desired cooking time.
All indicatior lights will flash on and off.
3. Enter the desired temperature 200˚ C by pressing the CONVECTION key 4 times.
CONVEC indicator light will remain on.
x4
4. Press the START key.
Display will count down through the cooking time.
x1 x1 x1 x1 x1
x1
Note:
Temperature measurements taken whilst the oven is in convection mode will differ from the displayed level. This is due to the grill elements turning on and off in order to regulate the oven temperature. This will not affect the cooking results as long as the operation manual and cookbook are followed correctly.
R-8730 ENGLISH 12/07/2001 12:20 PM Page 11
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