Sharp R-65ST User Manual

ENGLISH
Important
R-65ST
MICROWAVE OVEN WITH GRILL
OPERATION MANUAL WITH COOKBOOK
800 W (IEC 60705)
OPERATION MANUAL
microwave oven.
IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven
is modified so that it operates with the door open.
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GB
Congratulations on acquiring your new microwave oven with grill, which from now on will make your kitchen chores considerably easier. You will be pleasantly surprised by the kinds of things you can do with a microwave. Not only can you use it for rapid defrosting or heating up of food, you can also prepare whole meals. In our test kitchen our microwave team has gathered together a selection of the most delicious international recipes which are quick and simple to prepare. Be inspired by the recipes we have included and prepare your own favourite dishes in your microwave oven. There are so many advantages to having a microwave oven which we are sure you will find exciting:
Food can be prepared directly in the serving dishes, leaving less to wash up.
Shorter cooking times and the use of little water and fat ensure that many vitamins, minerals and
characteristic flavours are preserved. We advise you to read the cookery book guide and operating instructions carefully. You will then easily understand how to use your oven.
Enjoy using your microwave oven and trying out the delicious recipes.
Dear Customer,
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1
GB
A. Information on Disposal for Users
(private households)
1. In the European Union
Attention: If you want to dispose of this equipment, please do not use the ordinary dust bin!
Used electrical and electronic equipment must be treated separately and in accordance with legislation that requires proper treatment, recovery and recycling of used electrical and electronic equipment.
Following the implementation by members states private households within the EU states may return their used electrical and electronic equipment to designated collection facilities free of charge*.
In some countries* your local retailer may also take back your old product free of charge if you purchase a similar new one.
*) Please contact your local authority for further details. If your used electrical or electronic equipment has batteries or accumulators,
please dispose of these separately beforehand according to local requirements. By disposing of this product correctly you will help ensure that the waste
undergoes the necessary treatment, recovery and recycling and thus prevent potential negative effects on the environment and human health which could otherwise arise due to inappropriate waste handling.
2. In other Countries outside the EU
If you wish to discard this product, please contact your local authorities and ask for the correct method of disposal.
For Switzerland: Used electrical or electronic equipment can be returned free of charge to the dealer, even if you don’t purchase a new product. Further collection facilities are listed on the homepage of www.swico.ch or www.sens.ch.
B. Information on Disposal for Business Users
1. In the European Union
If the product is used for business purposes and you want to discard it: Please contact your SHARP dealer who will inform you about the take-back of
the product. You might be charged for the costs arising from take-back and recycling. Small products (and small amounts) might be taken back by your local collection facilities.
For Spain: Please contact the established collection system or your local authority for take-back of your used products.
2. In other Countries outside the EU
If you wish to discard of this product, please contact your local authorities and ask for the correct method of disposal.
Attention:
Your product is
marked with this
symbol.
It means that used
electrical and
electronic products
should not be mixed
with general
household waste.
There is a separate
collection system for
these products.
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2
CONTENTS
INFORMATION ON PROPER DISPOSAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1
OVEN AND ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 - 7
INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
BEFORE OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
SETTING THE CLOCK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
MICROWAVE POWER LEVEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
MICROWAVE COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
GRILL COOKING/DUAL GRILL COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
OTHER CONVENIENT FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 - 13
EXPRESS MENU, EXPRESS COOK & EXPRESS DEFROST OPERATION . . . . . . . . . . . .14 - 15
EXPRESS MENU, EXPRESS COOK & EXPRESS DEFROST CHARTS . . . . . . . . . . . . . . .16 - 17
RECIPES FOR EXPRESS MENUS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 - 19
CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
SERVICE CALL CHECK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
WHAT ARE MICROWAVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
SUITABLE OVENWARE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22 - 23
TIPS AND ADVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 - 26
TABLES AND RECIPES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 - 41
SERVICE ADDRESSES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42 - 47
SPECIFICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .48
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OVEN AND ACCESSORIES
ENGLISH
1 Door 2 Door hinges 3 Grill heating element 4 Oven lamp 5 Waveguide cover 6 Control panel 7 Seal packing 8 Door lock openings 9 Oven cavity 10 Door seals and sealing surfaces 11 Door safety latches 12 Door opening handle
13 Ventilation openings 14 Outer cabinet 15 Rear cabinet 16 Power supply cord
17
18
19
1
2
3
9
8
7
6
5
4
10
11
13
14
15
16
ACCESSORIES:
Check to make sure the following accessories are provided: (17) Turntable (18) Roller stay (19) Seal packing (20) Rack Place the roller stay in the seal packing on the floor of the cavity. Then place the turntable on the roller stay. To avoid turntable damage, ensure dishes or containers are lifted clear of the turntable rim when removing them from the oven.
NOTE: When you order accessories, please mention two items: part name and model name to your dealer or SHARP authorised service agent.
20
12
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CONTROL PANEL
CONTROL PANEL
1 Digital Display 2 Indicators
The appropriate indicator will flash or light up, just above each symbol according to the instruction. When an indicator is flashing, press the suitable button (having the same symbol) or do the necessary operation.
Stir Turn over Weight/Power Level Grill Microwave Cooking in progress
3 EXPRESS DEFROST button
Press to select one of the 4 automatic programmes.
4 EXPRESS COOK (Express Menu & Express
Cook) buttons
Press to select one of the 8 automatic programmes.
5 STOP button 6 START/+1min button 7 COOKING MODE button
Press to select either microwave, grill or dual grill, or use to set the clock.
1. press once to select microwave function.
2. press twice to select the grill.
3. press three times to select dual grill mode, microwave with grill.
8 TIMER/WEIGHT/POWER knob
1
2
5
3
6
8
4
7
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IMPORTANT SAFETY INSTRUCTIONS
ENGLISH
To avoid the danger of fire
The microwave oven should not be left unattended during operation. Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire.
This oven is not designed to be built into a kitchen unit. The electrical outlet must be readily accessible so that the unit can be unplugged easily in an emergency. The AC power supply must be 230 V, 50 Hz, with a minimum 16 A distribution line fuse, or a minimum 16 A distribution circuit breaker. It is recommended that a separate circuit serving only this appliance be provided. Do not place the oven in areas where heat is generated. For example, close to a conventional oven. Do not install the oven in an area of high humidity or where moisture may collect. Do not store or use the oven outdoors.
If food being heated begins to smoke, DO NOT OPEN THE DOOR. Turn off and unplug the oven and wait until the food has stopped smoking. Opening the door while food is smoking may cause a fire.
Use only microwave-safe containers and utensils. See Page 22 - 23.
Do not leave the oven unattended when using disposable plastic, paper or other combustible food containers.
Clean the waveguide cover, the oven cavity, the turntable and roller stay after use. These must be dry and free from grease. Built-up grease may overheat and begin to smoke or catch fire.
Do not place flammable materials near the oven or ventilation openings. Do not block the ventilation openings. Remove all metallic seals, wire twists, etc., from food and food packages. Arcing on metallic surfaces may cause a fire. Do not use the microwave oven to heat oil for deep frying. The temperature cannot be controlled and the oil may catch fire. To make popcorn, use only special microwave popcorn makers. Do not store food or any other items inside the oven. Check the settings after you start the oven to ensure the oven is operating as desired. See the corresponding hints in this operation manual and the cookery book section.
To avoid the possibility of injury
WARNING:
Do not operate the oven if it is damaged or malfunctioning. Check the following before use:
a)The door; make sure the door closes properly
and ensure it is not misaligned or warped.
b)The hinges and door safety latches; check to
make sure they are not broken or loose.
c)The door seals and sealing surfaces; ensure
that they have not been damaged.
d)Inside the oven cavity or on the door; make
sure there are no dents.
e)The power supply cord and plug; ensure that
they are not damaged.
Never adjust , repair or modify the oven yourself. It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.
Do not operate the oven with the door open or alter the door safety latches in any way. Do not operate the oven if there is an object between the door seals and sealing surfaces.
Do not allow grease or dirt to build up on the door seals and adjacent parts. Clean the oven at regular intervals and remove any food deposits. Follow the instructions for “Care and Cleaning” on page 20. Failure to maintain the oven in a clean condition could lead to a deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
Individuals with PACEMAKERS should check with their doctor or the manufacturer of the pacemaker for precautions regarding microwave ovens.
To avoid the possibility of electric shock
Under no circumstances should you remove the outer cabinet. Never spill or insert any objects into the door lock openings or ventilation openings. In the event of a spill, turn off and unplug the oven immediately, and call an authorised SHARP service agent. Do not immerse the power supply cord or plug in water or any other liquid. Do not let the power supply cord hang over the edge of a table or work surface.
IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
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IMPORTANT SAFETY INSTRUCTIONS
To avoid burns, always test food temperature and stir before serving and pay special attention to the temperature of food and drink given to babies, children or the elderly.
Temperature of the container is not a true indication of the temperature of the food or drink; always check the food temperature. Always stand back from the oven door when opening to avoid burns from escaping steam and heat. Slice stuffed baked foods after heating to release steam and avoid burns. Keep children away from the door to prevent them burning themselves. Do not touch the oven door, outer cabinet, rear cabinet, oven cavity, ventilation openings, accessories and dishes during GRILL mode, DUAL GRILL mode and EXPRESS COOK operation as they will become hot. Before cleaning make sure they are not hot.
To avoid misuse by children
WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
Do not lean or swing on the oven door. Do not play with the oven or use it as a toy. Children should be taught all important safety instructions: use of pot holders, careful removal of food coverings; paying special attention to packaging (e.g. self-heating materials) designed to make food crisp, as they may be extra hot.
Other warnings
Never modify the oven in any way. Do not move the oven while it is in operation. This oven is for home food preparation only and may only be used for cooking food. It is not suitable for commercial or laboratory use.
To promote trouble-free use of your oven and avoid damage.
Never operate the oven when it is empty except where recommended in the operation manual, see Page 11 Note 2. Doing so may damage the oven. When using a browning dish or self-heating material, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the turntable and roller stay due to heat stress. The preheating time specified in the dish’s instructions must not be exceeded.
Keep the power supply cord away from heated surfaces, including the rear of the oven. Do not attempt to replace the oven lamp yourself or allow anyone who is not an electrician authorised by SHARP to do so. If the oven lamp fails, please consult your dealer or an authorised SHARP service agent. If the power supply cord of this appliance is damaged, it must be replaced with a special cord. The exchange must be made by an authorised SHARP service agent.
To avoid the possibility of explosion and sudden boiling:
WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
Never use sealed containers. Remove seals and lids before use. Sealed containers can explode due to a build up of pressure even after the oven has been turned off. Take care when microwaving liquids. Use a wide­mouthed container to allow bubbles to escape.
Microwave heating of beverages can result in delayed eruptive boiling, therefore care has to be taken when handling the container.
To prevent sudden eruption of boiling liquid and possible scalding:
1. Stir liquid prior to heating/reheating.
2. It is advisable to insert a glass rod or similar utensil
into the liquid whilst reheating.
3. Let liquid stand for at least 20 seconds in the oven
at the end of cooking time to prevent delayed eruptive boiling.
Do not cook eggs in their shells, and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave cooking has ended. To cook or reheat eggs which have not been scrambled or mixed, pierce the yolks and the whites, or the eggs may explode. Shell and slice hard boiled eggs before reheating them in the microwave oven.
Pierce the skin of such foods as potatoes, sausages and fruit before cooking, or they may explode.
To avoid the possibility of burns
Use pot holders or oven gloves when removing food from the oven to prevent burns. Always open containers, popcorn makers, oven cooking bags, etc., away from the face and hands to avoid steam burns.
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IMPORTANT SAFETY INSTRUCTIONS
ENGLISH
Do not remove the protective film attached to
the inside of the door.
1. Remove all packing materials from the inside of the
oven cavity. Discard the loose polythene sheet from between the door and cavity. Remove the feature sticker, if attached, from the outside of the door.
2. Check the oven carefully for any signs of damage.
3. Place the oven on a flat, level surface strong
enough to support the oven’s weight plus the heaviest item likely to be cooked.
INSTALLATION
Do not use plastic containers for microwaving if the oven is still hot from using the GRILL mode, DUAL GRILL mode and EXPRESS COOK operation, because they may melt. Plastic containers must not be used during above modes unless the container manufacturer says they are suitable.
NOTE:
If you are unsure how to connect your oven, please consult an authorised, qualified electrician. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedure. Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. This is a normal occurrence and is not an indication of microwave leakage or a malfunction.
Do not use metal utensils, which reflect microwaves and may cause electrical arcing. Do not put cans in the oven. Use only the turntable and the roller stay designed for this oven. Do not operate the oven without the turntable. To prevent the turntable from breaking: (a)Before cleaning the turntable with water, leave
the turntable to cool.
(b)Do not put hot foods or hot utensils on a cold
turntable.
(c) Do not put cold foods or cold utensils on a hot
turntable. Do not place anything on the outer cabinet during operation.
4. The oven door becomes hot during cooking, place or mount the oven so that the bottom of the oven is 85 cm or more above the floor.
5. Do not allow the power supply cord to run over any hot or sharp surfaces, such as the hot air vent area at the top rear of the oven.
6. Ensure there is a minimum free space above the
oven of 21 cm.
7. Securely connect the plug of the oven to a standard earthed (grounded) household electrical outlet.
21cm
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BEFORE OPERATION
SETTING THE CLOCK
1. Choose the clock function.
(12 hour clock).
Choose the 24 hour clock.
3. Press the COOKING MODE button to change
from hours to minutes.
4. Set the minutes. Rotate the TIMER/WEIGHT/POWER
knob until the correct minute is displayed (35).
5. Press the COOKING MODE button to start
the clock.
2. Set the hours. Rotate the TIMER/WEIGHT/ POWER knob until the correct hour is
displayed (23).
x1 and hold for 3 seconds
x1
Example:
To set the 24 hour clock to 23:35
There are two setting modes: 12 hour clock and 24 hour clock.
1.
To set the 12 hour clock, hold the COOKING MODE
button down for 3
seconds. will appear in the display.
2. To set the 24 hour clock, press the
COOKING MODE
button once more
after Step 1, in the example below will appear in the display.
x1 and hold for 3 secs.
To set the clock, follow the example below.
NOTES:
1. You can rotate the TIMER/WEIGHT/POWER
knob clockwise or counter-clockwise.
2. Press the STOP button if you make a mistake
during programming.
3. If the electrical power supply to your microwave oven is interrupted, the display will intermittently
show after the power is reinstated. If this occurs during cooking, the programme will be erased. The time of day will also be erased.
4. When you want to reset the time of day, follow the above example again.
Plug in the oven.
1. The oven display will flash:
2. Press the STOP button, the display will show:
3. To set the clock, see below.
4. Heat the oven without food. (See page 11, Note 2).
Using the STOP button Use the STOP button to:
1. Erase a mistake during programming.
2. Stop the oven temporarily during cooking.
3. Cancel a programme during cooking, touch twice.
x1
x1
x1
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MICROWAVE POWER LEVEL
ENGLISH
To set the microwave power level : Rotate the TIMER/WEIGHT/POWER knob clockwise to select cooking time. Press the COOKING MODE button once (microwave only). To change the microwave power level rotate the knob until the desired power level is reached. Press the START/+1min button.
NOTE: If the power level is not selected, 100 P is automatically set.
Your oven has 5 power levels. To choose the power level for cooking, follow the advice given in the recipe section. Generally the following recommendations apply:
100 P (800 W) used for fast cooking or reheating e.g. soup, casseroles, canned food, hot beverages, vegetables, fish, etc.
70 P (560 W) used for longer cooking of dense foods such as roast joints, meat loaf and plated meals, also for sensitive dishes such as cheese sauce and sponge cakes. At this reduced setting, the sauce will not boil over and food will cook evenly without over cooking at the sides.
50 P (400 W) for dense foods which require a long cooking time when cooked conventionally, eg. beef dishes, it is advisable to use this power setting to ensure the meat will be tender.
30 P (240 W Defrost setting) to defrost, select this power setting, to ensure that the dish defrosts evenly. This setting is also ideal for simmering rice, pasta, dumplings and cooking egg custard.
10 P (80 W) For gentle defrosting, eg. cream gateaux or pastry.
P = PERCENTAGE
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MICROWAVE COOKING
Example:
Suppose you want to heat soup for 2 minutes and 30 seconds on 70 P microwave power.
Your oven can be programmed for up to 90 minutes. (90.00) The input unit of cooking (defrosting) time varies from 10 seconds to five minutes. It depends on the total length of the cooking (defrosting) time as shown on the table.
Cooking time Increasing unit
0-5 minutes 10 seconds 5-10 minutes 30 seconds 10-30 minutes 1 minute 30-90 minutes 5 minutes
1. Enter desired cooking
time by rotating
TIMER/WEIGHT/ POWER knob
clockwise.
2. Choose desired cooking
mode by pressing COOKING MODE button once (microwave only).
3. Choose desired power by
rotating the TIMER/WEIGHT/POWER knob clockwise.
4. Press START/+1min
button once to begin cooking.
x1
NOTES:
1. When the door is opened during the cooking process, the cooking time on the digital display stops
automatically. The cooking time starts to count down again when the door is closed and the START/+1min button is pressed.
2. If you wish to know the power level during cooking, press the COOKING MODE button. As long as your finger is touching the COOKING MODE button, the power level will be displayed.
3. You can rotate the TIMER/WEIGHT/POWER knob clockwise or counter-clockwise. If you rotate the knob counter-clockwise, the cooking time will decrease from 90 minutes by degrees.
Check the display.
x1
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11
GRILL COOKING/DUAL GRILL COOKING
ENGLISH
This microwave oven has two GRILL cooking modes: 1. Grill only. 2. Dual Grill (Grill with microwave).
1. GRILL ONLY COOKING
This mode can be used to grill/brown food.
Example : To make toast for 4 minutes.
1. Enter desired cooking time
by rotating the
TIMER/WEIGHT/POWER
knob.
2. Choose the desired cooking
mode by pressing the COOKING MODE button twice. (Grill only).
3. Press the START/+1min button
once to begin cooking.
x1
NOTES:
1. The rack is recommended for grilling of flat pieces of food.
2. You may detect smoke or a burning smell when using the grill for the first time, this is normal and not a sign that the oven is out of order. To avoid this problem, when first using the oven, operate the grill without food for 20 minutes.
This mode uses a combination of Grill power and Microwave power (10 P to 50 P). The Microwave power level is preset to 30 P.
Example: To cook kebabs (as per recipe page 36 in the Cookbook section) for 7 minutes on DUAL GRILL 50 P.
1. Enter the desired
cooking time by rotating the TIMER/
WEIGHT/POWER
knob.
2. Choose the desired
cooking mode by pressing the COOKING MODE button three times to select Grill with Microwave.
3. Rotate the TIMER/ WEIGHT/POWER knob
to the desired microwave power level.
4. Press the START/+1min
button once to begin cooking.
2. DUAL GRILL COOKING
Check the display.
Check the display.
x2
x3
x1
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OTHER CONVENIENT FUNCTIONS
1. MULTIPLE SEQUENCE COOKING
A sequence of 3 stages (maximum) can be programmed using combinations of MICROWAVE, GRILL or DUAL GRILL.
Example:
To cook : 2 minutes and 30 seconds on 70 P power (Stage 1)
5 minutes Grill only (Stage 2)
STAGE 1
1. Enter the desired
cooking time by rotating the TIMER/
WEIGHT/POWER
knob.
2. Choose the desired
cooking mode by pressing the COOKING MODE button once (microwave only).
3. Enter the desired power
level by rotating the
TIMER/WEIGHT/POWER
knob.
4. Press the COOKING MODE button once
before programming Stage 2.
STAGE 2
5. Enter desired time by
rotating the
TIMER/WEIGHT/POWER
knob.
6. Choose the desired cooking
mode by pressing the COOKING MODE button twice (Grill only).
7. Press the START/+1min
button once to begin cooking.
(The oven will begin to cook for 2 minutes and 30 seconds at 70 P, and then for 5 minutes on Grill only).
Example:
To cook Courgette and Macaroni Gratin (page 34, Cookbook section).
1. 21 minutes at 100 P.
2. 6 minutes Dual Grill at 50 P.
Check the display.
NOTE: If you set any programme after setting GRILL mode, omit the steps 3 and 4.
If you press the COOKING MODE button continually after setting GRILL mode, the GRILL mode will be changed to the DUAL GRILL mode automatically.
x1
x1
x2
x1
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OTHER CONVENIENT FUNCTIONS
ENGLISH
2. MINUTE PLUS FUNCTION
The START/+1min button allows you to operate the two following functions:
a. Direct start
You can directly start cooking on 100 P microwave power level for 1 minute by pressing the
START/+1min button.
NOTE:
To avoid the misuse by children the START/+1min button can be used only within 3 minutes after preceding operation, i.e., closing the door, pressing the STOP button or cooking completion.
b. Extend the cooking time.
You can extend the cooking time for multiples of 1 minute if the START/+1min button is pressed while the oven is in operation.
3. TO CHECK THE POWER LEVEL
To check the microwave power level during cooking press the COOKING MODE button.
As long as your finger is touching the COOKING MODE button the power level will be displayed.
The oven continues to count down although the display shows the power level.
x1
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EXPRESS MENU, EXPRESS COOK & EXPRESS DEFROST OPERATION
14
EXPRESS MENU, EXPRESS COOK and EXPRESS DEFROST automatically work out the correct cooking mode and cooking time. You can choose from 4 EXPRESS MENU, 4 EXPRESS COOK and 4 EXPRESS
DEFROST menus. What you need to know when using this automatic function:
TIMER/WEIGHT/ POWER knob
START/+1min
button
1a.
2.
3.
Menu number
A. CHICKEN PAN WITH
VEGETABLES/MINCE AND ONION button
B. GRATINATED FISH
FILLET/GRATIN button
Menu number
Menu number
2. The weight or quantity of the food can be input by rotating the TIMER/WEIGHT/POWER knob until the desired weight/quantity is displayed.
• Enter the weight of the food only. Do not include the weight of the container.
• For food weighing more or less than weights/ quantities given in the EXPRESS MENU,
EXPRESS COOK & EXPRESS DEFROST
charts, use manual operation. For best results, follow the cooking charts in the Cookbook section.
3. To start cooking press START/+1min button.
When action is required (e.g. to turn food over) the oven stops and the audible signals sound, remaining cooking time and any indicator will flash on the display. To continue cooking, press the START/+1min button.
For example: 1a. EXPRESS MENU: Each EXPRESS MENU
button has two menus.
If you press the GRATINATED FISH FILLET/GRATIN button once, the display will appear as shown:
1b. EXPRESS COOK: Press the EXPRESS COOK
button once, the display will appear as shown.
1c. EXPRESS DEFROST: Press the EXPRESS
DEFROST button once, the display will appear
as shown.
The menu can be chosen by pressing the EXPRESS MENU, EXPRESS COOK or EXPRESS DEFROST button until the desired menu number is displayed. See pages 16 - 17 “EXPRESS MENU, EXPRESS COOK & EXPRESS DEFROST charts”. The menu number will be changed automatically by holding down the EXPRESS MENU, EXPRESS COOK or EXPRESS DEFROST button.
The final temperature will vary according to the initial temperature. Check food is piping hot after cooking. If necessary, you can extend the cooking time and change the power level.
NOTE: If you use the MINUTE PLUS function during the cooking/defrosting, the food may be overcooked.
x1
1b.
1c.
x1
x1
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R-65ST English 03/02/2005 15:53 Page 14
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