Scotsman CME1402R Owner’s Manual

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CME1202R & CME1402R
INTRODUCTION
To the owner or user: This service manual is intended to provide you and the maintenance or service technician with the information needed to install, start up, clean, maintain and service this ice system.
Table of Contents
FOR THE INSTALLER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 2
ERC401 SPECIFICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 4
FOR THE INSTALLER: Location & Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . page 5
FOR THE INSTALLER: Location & Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . page 6
FOR THE INSTALLER: Scotsman Remote Condenser . . . . . . . . . . . . . . . . . . . . . . page 7
FOR THE INSTALLER: Coupling Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . page 8
FOR THE ELECTRICIAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 9
FOR THE PLUMBER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 10
FINAL CHECK LIST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 11
INITIAL START UP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 12
FREEZING CYCLE OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 14
HARVEST CYCLE - HOT GAS BYPASS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 15
COMPONENT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 16
CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 19
SYSTEM SPECIFICATIONS: CME1202 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 21
SYSTEM SPECIFICATIONS: CME1402 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 22
ADJUSTMENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 23
SERVICE DIAGNOSIS: Water . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 24
SERVICE DIAGNOSIS: Electrical and/or Adjustments . . . . . . . . . . . . . . . . . . . . . . page 25
SERVICE DIAGNOSIS: Refrigeration and/or Mechanical . . . . . . . . . . . . . . . . . . . . . page 26
SERVICE DIAGNOSIS: Bin Ice Level Control . . . . . . . . . . . . . . . . . . . . . . . . . . . page 27
REMOVAL AND REPLACEMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 28
REFRIGERATION SERVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 31
LIQUID CHARGING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . page 32
Parts Lists and Wiring Diagrams are located in the center of this manual, printed on yellow paper.
This manual was printed on recycled paper.
Keep this manual for future reference.
Note this symbol when it appears in the manual. It indicates a potential hazard.
January 1995
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CME1202R & CME1402R
FOR THE INSTALLER
These machines will fit the following Scotsman ice storage bins:
•• BH900
•• BH1000 (with bin top KBT21)
••BH1360
and will stack onto the following ice mach ines:
••CME1402 or CME1202 (use KSCMS4 8)
••MCM1462 or CMS1402B or CMS1202B (with
stacking kit KSCMS48)
Scotsman Ice Systems are designed and manufactured with the highest regard for safety and performan ce . They mee t o r exce ed th e standards of U.L. , N.S.F., and C.U.L.
Scotsman assu mes no liability or res ponsib ility of any kind for pro ducts manufact ured by Scotsman that have been altered in any way, including the use of any parts and /or oth er comp on ents not specifically approved by Scotsman.
Model Number Dimensi ons
(without bin) W" x D" x H"
Basic Electrical
A remo te cond ense r a nd prech arged tubing kit are required to asse mble this ice syst em.
The normal finish for the machin e is ename l sandalwood . An op tio na l st ainless ste el p anel kit (SPKCMS48 ) can be fie ld inst alle d. It cont ain s a stainless stee l top, lef t sid e panel, an overlay righ t sid e panel , and front pa nels.
Scotsman reserves the right to make design changes and/or improvements at any time. Specifications and designs are subject to change without notice.
Minimum Circuit Ampacity*
Maximum Fuse Size+
Refrigerant Charge** R-404A
Condenser Type
CME1402RE-3A CME1402RE-32A CME1202RE-3A CME1202RE-32A CME1202RE-6A
48 x 24 48 x 24 48 x 24 48 x 24 48 x 24
3
⁄8 x 271⁄2
3
⁄8 x 271⁄
3
⁄8 x 271⁄2
3
⁄8 x 271⁄
3
⁄8 x 271⁄
208-230/60/3 15.5 20 336 oz. Remote Air 208-230/60/1 22.9 30 336 oz. Remote Air
2
208-230/60/3 14.4 20 336 oz. Remote Air 208-230/60/1 20.9 30 336 oz. Remote Air
2
230/50/1 336 oz. Remote Air
2
* Minimum Circuit Ampacity is use d to determine wire size an d type per t he Natio nal Ele ctric Code. + Or HACR type circuit breakers. ** The unit is shipp ed with the ch arg e in th e rece ive r and, be gin nin g with May 199 6 prod uction, 11 2 o z in
the Scotsman ERC40 1 cond en ser. For re-cha rgin g purpo se s, se e th e table belo w. Use Scotsman remote condenser RCE1401 or ERC401. Use precharged tubing kit RTE 25 (25’) or R TE4 0
(40").
Note: This refriger ati on sys tem may NOT be conne cte d to a condenser cir cui t that had been use d in a R-12, R-22 or R-502 system. Doing so wil l voi d the refri ger ati on sys tem warra nty.
This ice system (exc ep t remote conden se r) is designe d to be installe d ind oors, in a controlle d env iro nme nt .
MINIMUM MAXIMUM
Air Temperatu re 500F. 1000F. Water Temperature 40
0
F. 1000F. Water Pressure 20 psi 80 psi Voltage -5% +10%
Charging Table
Condense r Mo de l Total Syst em Charge ERC401 448 oz RCE1401 448 oz MAC 7G 336 oz
June 1996
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BACK VIEW OF CABINET
CME1202R & CME1402R
June 1996
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CME1202R & CME1402R
ERC401 SPECIFICATI ONS
23 13⁄16"
7
⁄8"
19
ERC Dimensions
ABFG
3
43
⁄8"10
3
"21
4
3
"16
4
5
"
8
June 1996
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CME1202R & CME1402R
FOR THE INSTALLER: Locat ion & Assem bly
Location:
Afte r u ncrat in g and inspe ction , th e unit i s re ady fo r installat ion . It is important that the machine be installed in a location where it has enough space around it to be accessible for service . Try to avoid hot, dirty and crowded locations. Be sure that the location for the mach ine is wit hin the environmental limitations.
Storage Bin:
Tip th e sto rag e bin on its back , usin g par ts of the carton to prot ect the exterior finish. Inst all th e leg s packed with the BH90 0. If stacking use a heav y duty leg kit (KLP6).
1. Arrange for prope r elec tric, water and drain. See instructio ns for the plumbe r and for the electrician.
2. After mounting the legs pos itio n the ice s to rag e bin in the sele cte d loc at ion :
Note: Allo w eno ugh sp ac e to th e lef t and back t o service the machine. Do NOT push the bin into position, inst ea d, lif t it there . Push ing a bin may damage th e le g s and leg mo unts.
ICE MACHINE AND BIN ASSEMBLY
Level the bin in bo th the fron t to rear and side to side directio ns by adjust ing the leg levelers .
3. Inspect the bin top mounting gasket. It must be flat, with no gaps, to pro vide a good wat er se al when the cuber is insta lled on top of the bin.
Ice Maker:
Install the mod ula r cube r on top of the bin using care to be sure a good se al is made betwee n th e two cabinets. Use of a mechanic al lift is recommended . Alig n the hole s in t he bott om re ar of the cabine t to mate wi t h the two mo untin g holes on the top rear of the bin.
Use bolts and straps found on the back of the ice machine to secu re th e ice mac hin e to the bin. When alignme nt and levelin g are comp let ed, tighten the bolts to secure the mounting straps.
Remove the front panel, and remove the
evaporator shipping brackets and hardwa re . Remote Condenser:
A new condenser coil designed for the machine’s capacity MUST be used. Because of the possibilit y of mineral oil contamination, coils and line sets that had been connect ed to R-12 , R-50 2 or R-22 units MAY NOT BE CONNECTED TO THIS SYSTEM. Doing so voids the refrig era tio n syst em warranty.
June 1996
SHIPPING
BRACKETS
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CME1202R & CME1402R
FOR THE INSTALLER: Locat ion & Assem bly
Stacking Instructions
A sta ckin g kit , KSCMS4 8, is require d to interconne ct th e ice level co nt rols, seal the freezing compartments, support the bin with heavy duty legs, and retain the front panels.
Follow the installation instruc tions of the stackin g kit, but in general:
Replace the orig ina l bin leg s wit h heav y duty leg s (KLP6).
When stackin g two units, re move the top panel and the evaporator cove r from th e lower ice make r.
STACKING
(The top removed from the lower ice make r will no longer have any function.)
Add a strip of gasket (from the sta ckin g kit) to the top edge of the bott om ice machines evap ora to r compartment.
Install the pane l retainin g bra cke t onto the botto m ice machine befo re pla cin g th e upper unit on it.
Place additio na l gask et ont o the top ed ges of th e bottom ice machin e.
Carefully lift the uncra ted top unit onto the botto m one and align the two cab ine ts. Use of a
mechanical lift is recommended for this step. At the back of the two ice mak ers, bolt the upper
ice maker cabin et to the lowe r ic e maker cab ine t using the moun tin g st rap s and bolt s fro m the hardware package.
Add the relay kit to int erco nnec t th e two ice machine’ s bin contro l circ uit s.
STAINLESS STEEL PANEL
RETAINING BRACKET
June 1996
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EVAPORATO R COV ER
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CME1202R & CME1402R
FOR THE INSTALLER: Scots man Remot e Condenser
Locate the condenser as near as possible to the interior location of the ice maker.
Location of the condenser is limited by the specific length of prec harge d ref rige ran t tu bin g supplied for the application. The pre-charged tubing connects the ice maker to the remot e co ndense r. The condenser mus t be above the ice maker.
Select the be st av aila ble locat ion, protecting the condenser from ext reme s of dirt , dust , and sun.
Meet all applicable bu ildin g codes. Roof Attachment: Install and atta ch th e remo te con dense r unit to the
roof of the build ing , us ing the meth ods and practices of const ruct ion that co nform to the local building code s, inc lud ing havin g a roofin g contractor se cure the condense r to the roo f.
Precharged Line Routing
CAUTION
Do not connect prec harge d tubin g until all rou tin g and forming of the tubin g is complet e. See the coupling instructions for connecting instructions.
1. Each set of prech arg ed refrig era nt lines co nsis ts of a 3/8 inch diameter liquid line, and a 1/2 inch diameter discharge line. Both ends of each line have quick connec t couplin gs , th e end withou t access valves goes to the ic e make r.
Note: The openings in the buildin g ce iling or wall, listed in the next step, are the minimum sizes recommended for passin g the ref rige ran t line s through .
2. Have the roofing contracto r cut a minimum hole for the refrigerant lines of 1.75". Check local codes, a separat e hole may be requ ired for the electrical power to the condense r.
CAUTION
REFRIGERANT
CONNECTIONS
LOCATE CONDENSER
NO LOWER THAN ICE
MACHINE
DO NOT KINK OR CRIMP REFRI GE RANT TUBING WHEN INSTA LLING IT.
3. Route the refrige rant lines throu gh the roof opening.
Follow straight line routing whenever possible. Any excess tubing MUST be reta ine d with in the
building.
4. Spiral any excess length of pre charge d tu bin g inside the building. Use a horizontal spiral to avoid any tra ps in the lines.
Note: Spiral nee d not be as tight as illustrated.
5. Have the roofing contractor seal the holes in th e roof pe r local cod es .
TYPICAL
INSTALL AT ION
June 1996
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CME1202R & CME1402R
FOR THE INSTALLER: Coupling Ins truc tions
CAUTION
The couplin gs on the set s of pre ch arg ed lines are self sealing when inst alle d pro pe rl y. Carefully follow the instructions:
Initial Connec tions :
1. Remove the protector caps and plugs. Wipe the seats and threaded surfaces with a clean cloth to be certain that no fore ign matt er remains on them.
2. Lubricate the inside of the cou plin gs, especia l ly the O-Rings with refrige rant oil.
••The 1/2 inch discharge line (schrader valve
end) goes to the remote condense r fitt ing marked “discharge line”.
••The 3/8 inch liquid line (sch rad er valv e end)
goes to the remote con dense r fitt ing marke d “liquid line”.
Final Connections :
3. Begin tighte ning the coup ling s tog et her by hand, then using two wrench es (it is importa nt that ONLY the nut on the precharged lines be turned, the other parts of the coupling s must NO T be allowed to turn or the proce ss will tear out the diaphragms and they will be loose in the refrigeration system) tighten the coupling until it bottoms out or a definite increase in resistance is felt.
TIGHTENING THE QUICK CONNECTS
SCHRADER
VALVES
••The 1/2 inch discharge line goes to the ice
maker fittin g mark ed “disch arg e line”.
••The 3/8 inch liquid line goes to the ice make r
fitting marked “liquid line.”
LIQUID LINEDISCHARGE LINE
INSULATION
4. Using a marker or pen, mark a line lengthwise from the couplin g union nut to the bulkhea d. Then tighten th e co up ling and ad dit ional 1/4 turn . As the nut turns, the line will show when 1/4 turn is made.
5. After all connectio ns are ma de, and aft er t he king valve has been open ed, ch eck the coupling s for leaks.
June 1996
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FOR THE ELECTRICIAN
DETAIL OF JUNCTION BOX, 3 PHASE SHOWN
CME1202R & CME1402R
See the ice machine namep lat e fo r curre nt requirements to determine wire and fuse size to be used for electrical hookup. When the cuber and the remote conde nse r are co nnect ed , each must be grounded to the other usin g the gro un d screw s provided in the respe ct ive ju nction bo xes . The cuber then requires a solid chassis to chassis earth ground wire. See Wiring Diagram.
Be certain the cuber is connected to its own electrical circuit and individ ually fus ed. Voltage variation should no t exceed ten perce nt of the nameplate rat ing , even under sta rtin g cond itio ns. Low voltages can cause erratic ope rat ion and may be responsible for seriou s dama ge to the ice maker.
FOLLOW ALL APP LICABLE CO DES
ELECTRICAL CONNECTIONS
The Scotsma n remote con dense r is designe d to be powered from the ice machin e. The re is a separate electrical junctio n box at the back of the ice maker for the remot e conden ser. Wire the remote condense r to the ice maker in ac cord ance with local and natio na l elect ric co de s. All ou tdoo r wiring must be in rain proo f condu it.
Note: If connecting to another UL listed remote condenser, follow the instuctions provided with that product for electrical connect ions.
The condenser fan motor will run whenever the compressor is running.
Electrical conn ection s are made at the rear of the ice maker, inside the junction box.
All external wiring should conform to the national, state and local electrical cod e require ments. Usually an electrical permit and services of a licensed electrician will be required .
HAND
DISCONNECT
SWITCH
POWE R
SUPPLY
INTERCONNECTING
WIRES
GROUND
SCREW
REMOTE CONNECTIO N
June 1996
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HAND
SHUT OFF
VALVE
CME1202R & CME1402R
FOR THE PLUMBER
The recommended wat er supply line is a 3/8-inch O.D. copper tubin g with a minimum opera tin g pressure of 20 PSIG and a maximum of 80 PSIG.
Connect to cold wate r sup ply line with st anda rd plumbing fit tin gs , with shut off valve insta lled in an accessible plac e betwe en the wate r supply an d the cuber. In some cases a plumber will be required.
Water Limitations:
An ice machine is a food manuf act urin g pla nt , it takes in a raw material, wate r, and turns it int o a food product, ice. The purity of the water is very important in obtaining pure ice and in maximizing product life. It is generally bett er to filter the water, although there is no one filter that will cure all water prob lems. A good filt er co mbin ed with a polyphosph at e fe eder gives about th e best overa l l performance .
DRAIN
Connect ion s: A ll drain s are gravit y ty pe an d must have a minimum of 1/4-inch fall per foot on horizontal run s. The drain s to be insta lled to conform with the local plu mbin g code. In stall a vertical open ve nt on drain line high poin t to insure good draining . The ideal drain receptac le is a trapped and ven ted flo or dra in. Recommended bin drain is 3/4 inch O.D. RIGI D tub ing and sho uld be vented and run separately. Insulation for high humidity areas is reco mmen ded.
The ice machine sump drain is 3/4" FPT. There mus t be a ve nt at th i s con nect io n fo r p roper su m p draining. Reco mmen ded dra in is 3/4 inch O.D. RIGI D tu b in g and sh ou l d be run sep a ratel y. Insulation for high humidity areas is recommended .
POTABLE
WATER
SUPPLY
AIR GAP BETWEEN
DRAIN LINES AND
BUILDING DRAIN
SUMP DRAIN MUST
BE VENTED
3/4" FPT
OPTIONAL
FIL T ER
3/8" MALE FLARE
VENT
BIN
DRAIN
WATER SUPPLY AND DRAIN CONNECT ION
June 1996
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FINAL CHECK LIST
OPTIONAL
FILTER
1. Is the cabinet in a roo m where ambie nt temperatures are within the minimum and maximum temperat ures spe cifie d?
2. Is there clearance at the left and back sides of the cabinet for serv ice ac ces s?
3. Has water supply pressure bee n checke d to insure a minimum of 20 PSIG and a maximum of 80 PSIG opera tin g pre ssure?
4. Is the cabinet level?
5. Check that any ship ping material has been removed from inside the cabinet.
6. Check that the reservoir is properly secured to the bottom of the evaporator plates.
7. Have all electrica l, wat er an d drain conn ect ions been
properly made?
CME1202R & CME1402R
FINAL INSTAL L AT ION
8. Is the water supply line shut off valve inst alle d and elect rical wiring properly connected?
9. Check all refrigerant lines and conduit lines, to guard against vibration or rubbing and possible failure .
10. Have the bin and cabinet been wiped clean?
1 1 . Has the Manuf actu rers Registration form been properly filled out? Check for correct model and serial numbers from Serial nameplate, then mail to the SCOTSMAN fac tor y.
12. Has the owner/u ser been given the Service Manual and instructe d how to op era te and maintain the ice maker?
13. Has the owne r bee n given the na m e and teleph on e number of the authorized SCOTSMAN Service Agency serving him?
PRECHARGED
LINES
CONNECTED
LEVEL
ASSEMBLY
SUMP DRAIN
HAND SHUT
OFF VALVE
BIN DRAIN
June 1996
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TIMER
CME1202R & CME1402R
INITIAL STA RT UP
Before Start Up:
1. Check that both the ICE-OFF-WASH rocker switch and the COMPRESSOR ON-OFF toggle switch are in the OFF position.
2. Switch on the electrical power. Electrical power must be supplied to the ice machin e for 4 hour s before start ing the compresso r for th e first time .
The crankcase heater will now heat the compressor’s oil. The oil is warmed to evaporate any refrige ran t that may hav e colle ct ed in it. If there is refrigerant in the oil when the compressor starts, the oil will foam and will not lubrica te the compressor properly, shortening its life.
Do NOT start the compressor for the first time unless the dome of the compressor is warm.
Start Up
1. Remove front panels by removin g scre ws at the base and pulling out.
2. Remove two screws and the cont rol box cove r.
3. OPEN the water supply line shut off valve.
FRONT VIEW OF T IME R
ACTUATOR
BUTTON
CAM
FREEZE
PORTION
MICROSWI TCH
HARVEST
PORTI ON
4. Open the “king” valve on the receiv er.
5. Inside the control box is the shaft of the timer and switch assembly. Rotate the shaft of the timer clockwise until the ac tuator arm on t he microswitch drops off outer cam int o cam slo t. See “Front Vie w of Timer”.
6. Move the ICE-OFF-WASH to the ICE position.
7. Check the water fill cycle: For several minutes the inlet water valve will be open and water will flow into the reservoir. Near the end of the fill cycle water should be drain ing thru the reserv oir dra in. If at the end of the fill cycle the reservoir is not full, rep ea t step 5.
Check that the sump covers are snapped in place. Check that the wate r dist ribu to rs are pro per ly
seated at the top of the evaporators and that water is flowing over all cube cells.
Note: Some water spray from the evaporators is normal when the machine is new . The spray will quit after a few cycles.
CONTROL BOX
CUBE SIZE
CONTROL
8. When the sump has filled, move the co mpre sso r ON-OFF toggle switch, to the ON position.
ICE/OFF/WASH
BIN ICE LEVEL SWITC H
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INITIAL STA RT UP
CAMS
ADJUSTMENT
OF THE TIMER
9. Check operation of the freez ing cycle: Ice will begin to form from the top of the evaporators down. After t he first cycle, freezing time will ran ge between 12 and 15 minutes. Longer time for temperatures above 70 required whe n temperatures are below 70 Average co mple te cycle time is about 14 minutes.
10. After a n ice harvest, check Cube Size.
o
F. and shorter time
o
F.
CME1202R & CME1402R
CUBE SIZE DIAGRAM
JUST RIGHT
There is just enoug h water av ailable in the reservoi r to ma ke one fu ll sized batch of cubes . A s the water level drops, the water pump may pick up some air at the end of the freezin g cyc le so so me bubbles in the pump discharge hose at the end of freeze is normal. If the water pump runs out of water before th e end of free ze , th e cube size control may be set too cold, or the water syst em may be leaking water.
Compare cube size to the "Cube Size Diagra m " To adjust the cube size, loca te cube size control in
the front of the cont rol box, and rot at e the adjustment screw on e eight h of a turn:
••COUNTER Clockwise for SMALLER ice cubes
••Clockwise for LARGER ice cubes
Observe size of the ice in the next ice cube harvest and repeat adjustme nt until correc t ice cube is achieved.
11. Check Harvest Time. There must be eno ug h time in harvest to defro st all the cubes bu t not an excessive amount that will wast e capa city. The length of the harvest cycle is determine d by the timer cam positions.
If needed, adjust the harvest time so t here are about 15 seconds of harve st time lef t afte r the last cube has fallen from the evapora to rs.
Because harvest time varies with the wate r and air temperat ure s at the ice mach ine , cold er air an d water will result in faste r ice making but require longer harvest cycles. Do NOT adjust harvest
time too short or the unit will not harvest all the ice.
The harvest time is set by: loosening the set scre w on the cam, ro tating the shaft to open or close the distance bet wee n the hig h part of the cams, and re tightening the set screw. More of an opening between the cams hig h areas =more harv est time.
An adjust men t of the cube size may be needed after the harvest time has be en changed, so check the cube size again.
When the cubes are the correct size, they will be
connected toget her verti call y, and drop off in strips.
The batch weight wil l be about 13.5 to 14.5 lb.
Note: if the cubes at the bottom rows of some
evaporators are smaller than oth ers, the size di fferen ce
does not affect capacity or perf orman ce. However, the re
should be ice in all cells. If not, contact the Factory.
TOO SMALL
SET
SCREW
12. Check Bin Ice Level Control. When the unit is in the harvest cyc le, place something solid against the transducer so cke t (loca te d in the base to the left of the evaporators). The machine will switc h off at the END OF THE HARVEST CYCL E, and will restart whe n the object is remov ed . The control has a Full and a Partial positio n. At Full, the machine will switch off when ice is 8" from the transducer socke t. The control will not work on bins taller than 8’. Note: Even when full the unit will make a batch of ice if switched off and then on.
13. Replace all covers, panels and screws.
14. Fill out the Warra nty Reg istra tio n and Customer Evalua tio n form. Ex plain to the user the maintenanc e req uire men ts of the ice mach ine . Info r m t he us e r o f the name an d te l ephone number of the local SCO TSMA N Distribu to r or service agency.
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RESERVOIR
CME1202R & CME1402R
FREEZING CYCLE OPERA TI ON
Water from th e sump ass embly is pumped to the water distrib ut or syst em at the top of each evaporator plate. From the water distributor the water casca des by gra vity over all ce lls of the plate and to the sump assembly be low.
At the beginning of t he freezing cycle, the electrical circuit is complet ed to the compre sso r and the water pump. The water pump operates continu ously, through both the fre ez ing cycle an d the harvest cyc le.
During the freez ing cycle, the hot gas solen oid valve is CLOSE D and the wate r inlet solen oid valve is CLOSED. When the ice cubes are partial ly formed, the cube size control will sense the temperature at whic h it is preset to CLOS E. This will complete the electrical circuit to the timer. The timer then controls th e remaind er of the free zin g cycle. The timer will keep the ice make r opera tin g in the freezing cycle fo r a sele cted length of time. This will give the ice cubes time to fully form. after that selected length of time, the timer will switch the ice maker into the harve st cycle, through the contacts of the timer assembly microswitch.
Low Temperature Freeze :
When the outside air te mpe rat ure is low, the Head Pressure Reg ulato r will close of f the liqu id line to the receiver, causing liqu id ref rige ran t to back up into the condenser until th e head pressure builds up to 240 PSIG. While this is occurring, the head pressure regu lat or pa sse s disc ha rge gas int o the receiver to keep the refrigerant flowing.
WATER DISTRIBUTION
INLET
WATER
VALVE
DRAIN
WATER SCHEMATIC
REFRIGERATION SCHEMATIC
June 1996
Page 14
Page 15
HARVEST CYCLE - HOT GAS BYPASS
RESERVOIR
CME1202R & CME1402R
When the timer switches the ice maker int o the harvest cyc le, high press ure , hig h tempe rature gas refrigeran t being disch arg ed from th e compre sso r is diverted fro m the conde nse r thro ug h the hot ga s solenoid valve into each evaporator plate. During this cycle, the ref rige ran t bypa sse s the con dense r. In the electrical circuit, both the compressor and the water pump are operating and the hot gas solenoid valve is energized and OPEN and the water inlet so len oid valve is OPEN.
The finished ice cube s are rele ased from the side s of each evaporator plate by the warming eff ec t of the hot gas condensing in each evaporator plate and the water casca ding over the ice cu bes. The released ice cub es dro p int o the ice stora ge bin below . At the end of the harvest cycle , the time r cam will push the actuator arm to the microswitch IN. If the ice level control is s till CLO SED, a whole new cycle will begin. If the ice level control is OPEN, the ice maker will begin to shut OFF.
Pump Down Cycle:
When the ice level contro l is open at the end of the harvest cycle, power is removed fro m the liquid line valve coil, and the pump down cycle begins. The compressor will continu e to run until the pump down control, sensing low side pre ssu re, opens at 15 PSIG.
WATER
DISTRIBUTION
INLET
WATER
VALVE
DRAIN
WATER SCHEMATIC
REFRIGERATION SCHEM ATI C
June 1996
Page 15
Page 16
CME1202R & CME1402R
COMPONENT DES CRIP TIO N
Cube Size Control
This reverse acting thermos ta t contro ls the length of the freezing cycle. It is sensing the temperature of the suction line. Whe n the suction line gets cold enough, the cu be size con tro l closes (on temperature fa ll) and starts the timer. A ch ange in either ambient air or incoming water temperature will affe ct the efficiency of the refriger ation system, and this will vary the length of time it takes the evaporator to reach the temperat ure at which the cube size control is prese t to close . See CUBE SIZE ADJUSTMENT BE FORE at tempt ing to adju st the control.
Relay
The multi-function, three pole, double throw, plug-in relay is insta lled direct ly int o a recept acle on the printed circuit board in th e control b ox. The relay funct ion s in pa rt to by-pa ss th e bin thermost at cont rol to prev ent th e ice maker from shutting OFF, when the bin thermostat opens during the freezing cycle. The bypass action serves to ensure full-s ized ice cubes with each harvest cycle.
Timer - Ti me r & Swi tch As se mbly
The function of the time r beg ins whe n activa te d by the cube size contro l. The outer su rfa ce , or la rge diameter lobe of the timer cam, dete rmine s the timer cycle for fin ish fre ez ing of the ice cube s, while the inner surface , or sma ll diame ter lobe , determines the time cycle for the harvest cycle .
When the microswitch button is pushed in there is power connected to the coil of the rela y, and the unit is in the freeze cycle. When the microswit ch button is released, the power to the relay is stopped, and the unit goes into harvest. The microswitch is actuated by a cam assembly directly co nnected to the timer motor.
One complete rotation of the cam will take eight minutes. Harvest is preset at three and one half minutes, but is adjustable.
High Pressure Safe ty Control
This is a manual reset contro l that sh uts down the ice maker, should the discharge pressure ever reach 450 PSIG. Locate d below the co ntrol bo x.
Low Pressure Control (Pump Down)
CONTROL BOX
This pressure cont rol conn ects po wer to the compresso r cont acto r coil. It s Cut In is 35 PSIG and its Cut Out is 15 PSIG. Locate d below the control box.
CUBE
SIZE
CONTROL
RELAY
TIMER &
SWITCH
June 1996
Hi Pressure
Reset, Push
to Reset
Page 16
Page 17
COMPONENT DES CRIP TIO N
Bin Level Control
CME1202R & CME1402R
This electronic control uses sound waves to measure th e distan ce betwee n th e bott om of the ice machine and th e top of the ic e in the bin . It is designed to cont rol th e machine’s ice production to maintain that distan ce.
The contro l is adjusta ble so that th e ice machin e will maintain a certain height of ice. When set at FULL it will not allow the machin e to fill the bin any closer to the ice machine than about 8", and it will not work if the distance to the bottom of the bin is greater than 8 feet.
BIN ICE LEVEL
SELECTO R
SWITC H
ICE/OFF /WASH SWIT CH
Because it uses sou nd waves , a sligh t “ticking” sound can be heard comin g from t he botto m of the machine.
There are thre e parts to th e con t rol, the transducer, the circuit board, and the ice level control switch.
THE USER CAN SELECT THE
AMOUNT OF ICE TO BE
MAINTAINED IN THE BIN.
SOUND WAVES
June 1996
Page 17
FULL
PARTIAL
Page 18
WATER
DISTRIBUTO RS
CME1202R & CME1402R
COMPONENT DES CRIP TIO N
Water Inlet Solenoid Valve The water inlet soleno id valv e fills the sump
assembly with water and exce ss wat er overflo w s out the standp ipe and down the drain . Th is act ion fills and rinses the sump during each harvest cycle. The flow rat e is 1 g.p.m.
Water Distribution System
The water distribu tio n syst em ev enly sup plie s water to all cells of the evapo rat or p lat es. The water pump pumps water f rom the sump up the vertical tygon tube to the tee. From the r e water is channeled through the water manifold to the water distributors, above each evaporator plate, and from six holes with in each dis trib ut or, water flows to the cells of each side of the evap ora to r plat es. Gravity flow ret urn s th e unfro zen excess po rtio n of water to the sump reserv oir fo r recircu lat ion .
Hot Gas Solenoid Valve
The hot gas solenoid valve functions only during the harvest cyc le, to dive rt the hot discharge gas from the compressor, by passing the condenser, for direct flow in the evaporator plates to release ice cubes fro m the ice cub e molds. The hot gas solenoid valve is installed in a branch of the discharge line. When the harvest cycle begins the energize d soleno id co il lif ts th e valve stem within the valve body, to cause the hot disch arg e gas to be diverted to the evaporators.
SUMP STAND PIPE
OPTIONAL
WATER FILTE R
HAND
VALVE
PUMP
COMPONENT LOCATION
SUMP
DRAIN CAP
June 1996
Page 18
Page 19
CME1202R & CME1402R
CLEANING
A Scotsman Ice Syst em rep rese nt s a siza ble inves tme nt of time and money in any compa ny ’s bus ine ss. In order to receive th e best retu rn for tha t inve st men t, it MUST receiv e period ic maintenance.
Maintenance and Cleaning should be scheduled at a minimum of twi ce per year.
CLEANING: ICE MAKER
1. Remove screws and the front panel.
2. Switch the compressor swit ch to OFF. Switch the ICE-OFF-WASH rocke r switch to OFF.
3. Remove the control box cover, and rotate the shaft of the timer and switch assembly CLOCKWISE advanc ing to the freezin g cyc le. (Beginning of the high er par t of the cam ag ain st the microswitch).
4. Open the ice stora ge bin do or and dis card all the ice.
5. Remove the hose cla mp, rubber cap and drain all the water from the sump assembly into the bin.
Replace the rubber cap and hose clamp.
6. Mix 24 ounces of Scotsman Ice Machine Cleaner with 2 gallons of warm (95 water.
7. Pour the clea nin g solu tio n into th e reservoir until full.
8. Move the master switch to the W ASH po sit ion.
9. Let th e unit operate for 30 minutes. During the wash cycle, if the mac hine run s out of
solution , mix 2 more ga llon s of solution per step 6, refill the sump and continue the wash cycle for th e remainder of the 30 minute s.
Scotsman Ice Machine Cleaner contains acids. These compounds may cause burns.
If swallowed, DO NOT induce vomiting. Giv e large amounts of wat er or milk. Call Physician immediately. In case of external contact, flush with water.
KEEP OUT OF THE REACH OF CHILDREN.
0
F. - 1150F.)
10. Move the ICE-OFF-WASH switch to the OFF (center) positio n.
11. Remove the cap and drain th e clea nin g solution from th e sump. Rep lac e th e drain cap .
12. Rotate the shaft of the timer and switch assembly CLO CKWIS E to the harv est pos itio n (low part of the cam against microswitch). Move the ICE-OFF-WAS H switch to the ICE position to start the Harvest cycle.
If after completing this proce dure one or more evaporator plates does not have a full flow of water for each vertica l column of cube s, sh ut down the operation and remo ve and clean all wate r distributor manifolds. Reinstall the water distributor manifolds.
Note: The ice making portion of the water system should b e sanitized after cleaning by repeating steps 2-12 and substitutin g a sanitizing solution for the cleaning solution.
13. Move the compressor swit ch to the ON position to start th e ice making proc ess .
CAUTION
DO NOT use ice produced from the cleani ng solution. Be sure none remains in the bin.
14. Check the next ice cub e harves t to be certain that the ice cubes are clear and the acid taste is gone.
15. Add hot wat er to th e bin to melt t he ice.
16. Replace all pane ls.
June 1996
Page 19
Page 20
CME1202R & CME1402R
CLEANING
Remote Condenser
1. Shut off th e ice machine. The fa n b lade can
cause personal injury. Disconnect power
before beginning to clea n con de ns e r.
2. Remove dirt and debris that migh t be under the
condenser.
3. Brush off the botto m of the co nden ser fin s. Do
not use a wire brush.
4. Check to see that the inside of the co nden ser is
clean; light sho uld be visible th rou gh the fins . If not, clean the int ern al pa rts by vacuum, pressure washer and/or coil cleaner.
Ice Storage Bin
The interior liner of the bin is in contac t with a food grade prod uc t: ice. The sto rag e bin must be cleaned regularly to maintain a sanitary environme nt . Once a wee k clea ning of the door & frame with soap and wat er, a hot water rinse and and air dry is a basic procedure. Scale that may form on the plastic liner of a bin may be removed by scrubbing the surface of the line with a mixture of Scotsman Ic e Mach ine Clean er and hot wat er. Remove any scale prior to sanitizing .
Inlet Water Valve
The inlet side of th e water valve has a screen in it to protect the int ern al comp on ents from debris th at may be carried to the valve by the water. If the screen becomes clogged, it must be cleaned off.
1. Shu t off the wate r supply .
2. Unplug electrical connector from the valve .
3. Dismount valve from cabinet.
4. Remove inlet connect ion from valv e.
5. Brush debris from
sceen.
6. Reverse st eps 1-4 to
reassemble .
To remove scale:
1. Mix a c lea ning solution of 4 ounces of Sc otsma n Ice Machine Cleaner to 4 pints of hot (9 5
0
11 0
F.) water.
Scotsman Ice Machine Cleaner contains acids. These compounds may cause burns.
If swallowed, DO NOT induce vomiting. Give large amounts of water or milk. Call Physician immediately. In case of extern al contact, flush with water.
KEEP OUT OF THE REACH OF CHILDREN.
2. Remove all ice from the bin.
3. Using rubber gloves, dip a nylon sc ouring pad into the cleaning solut ion , an d scrub th e scale off of the liner.
4. After the scale has been removed, rinse all of the surfaces inside the bin with clean, potab le water.
To sanitize the bin and ice machine:
Follow local codes for f reque ncy of sanitizing . Use an approved sanitizer and follow the directions and warnings of that sanitiz er or use the follo wing instructio ns for use of hous ehold blea ch, if it meet s local cod es :
1. Remove all ice from the bin.
2. Mix a sanitizing solution of 1 ou nce of household bleach to 2 gallons of water.
3. Using clean rubber glov es and a clean cloth, wipe all interior surfa ces of the ice machin e and ice storage bin with the sanitizing solution. Immerse any small part s in the sanitizin g so lut ion and wash the parts, flus hin g the solu tio n thoroughly in, over and thro ugh all parts and surfaces of the parts being clea ned.
0
F. to
SCREEN
4. Allow to air dr y.
INLET
WATER
VALVE
June 1996
Page 20
Page 21
CME1202R & CME1402R
SYSTEM SPECIFICATIONS: CME1202
The following numb ers are a guide line to field op era tio n There will b e some varia tion from unit to unit. The numbers headin g the colu mns are: Cond enser air te mp. /Ca bin et air temp ./ Water temp.
0/70/55 90/90/70 110/90/80 Typical Cycle Time 16 - 17 minutes 17 - 18 minutes 19 - 20 minutes Standard Harvest Time*
1
3
⁄2 minutes 3 1⁄2 minutes 3 1⁄2 minutes
Typical Freeze Cycle Suction Pressu re, End of Cycle
Typical Freeze Cycle Discharge Pressure, End of Cycle
Typical Harvest Cycle Suction Pressu re, Peak
Typical Air Cooled Harvest Cycle Discharge Pressure, Min
* See page 13 for harvest time optimiza tio n ins tru ctio ns .
Typical Harvest Ice Wei g ht
36 PSIG 35 PSIG 39 PSIG
250 PSIG 260 PSIG 305 PSIG
78 PSIG 100 PSIG 125 PSIG
140 PSIG 185 -190 PSIG 225 PSIG
••13.5 t o 14 .5 lb.
Refrigerant Char ge:
••336 ounces of R-404A when connected to a MAC 7G condenser
••448 ounces of R-404A whe n co nnect ed to a RCE1401 co nd enser
••448 ounces of R-404 A when co nn ect ed to a ERC401 conde nse r.
Typical Compressor Amp Dra w
Single phase
••5 minute s int o fre eze: 14 - 15 Harvest: 17 - 18
Three phase
••5 minutes into freeze : 8 - 9 Harvest: 10 - 10.8
High Pressure Cut Out
••High pressure saf et y, Man ua l rese t, cut out at 450 PSI G
Ice Level Control
••Maximum Range = 8 feet
••Partial Fill Setting: = 21" - 22" from the base of the ice machin e
Time r
••1 revolution takes 10 minute s (cha nged from 8 in June 1996)
Cube Size Control
••Cut In adjustable between 0
o
F. an d +250F.
June 1996
Page 21
Page 22
CME1202R & CME1402R
SYSTEM SPECIFICATIONS: CME1402
The following numbers are a guideline to fie ld opera tio n. There will be some variat ion from unit t o unit. The numbers headin g the colu mns are: Cond enser air te mp. /Ca bin et air temp ./ Water temp.
0/70/55 90/90/70 110/90/80 Typical Cycle Time 15 - 17 minutes 16 - 17 minutes 18 - 19 minutes Standard Harvest Time*
1
3
⁄2 minutes 3 1⁄2 minutes 3 1⁄2 minutes
Typical Freeze Cycle Suction Pressu re, End of Cycle
Typical Freeze Cycle Discharge Pressure, End of Cycle
Typical Harvest Cycle Suction Pressu re, Peak
Typical Air Cooled Harvest Cycle Discharge Pressure, Min
* See page 13 for harvest time optimiza tio n ins tru ctio ns .
Typical Harvest Ice Wei g ht
35 PSIG 31-35 PSIG 36 PSIG
265 PSIG 270 PSIG 310 PSIG
80 PSIG 90-95 PSIG 110 PSIG
155 PSIG 180- 200 PSIG 235 PSIG
••13.5 t o 14 .5 lb.
Refrigerant Char ge:
•• 336 ounc es of R-404A when connected to a MAC 7G condenser
•• 448 ounces of R-404A whe n co nnect ed to a RCE140 1 cond enser
••448 ounces of R-404 A when co nn ect ed to a ERC401 conde nse r.
Typical Compressor Amp Dra w
Single phase
••5 minute s int o fre eze: 15 - 16 Harvest: 22 - 23
Three phase
••5 minutes into freeze : 9 - 10 Harvest: 13 - 14
High Pressure Cut Out
••High pressure saf et y, Man ua l rese t, cut out at 450 PSI G
Ice Level Control
••Maximum Range = 8 feet
••Partial Fill Setting = 21" - 22" from the base of the ice machine
Time r
••1 revolution takes 10 minute s (cha nged from 8 in June 1996)
Cube Size Control
••Cut In adjustable between 0
o
F. an d +250F.
June 1996
Page 22
Page 23
ADJUSTMENTS
CLOSE UP
VIEW OF TIMER
SWITCH
ACTUATOR
Electrical power present in the control box can cau se perso na l injury.
Disconnect power before beginning to adjust timer.
Adjustment Of The Timer & Switch Assembl y
One complete revolu tio n of the cam on the timer takes eight minu tes. The harves t time set at the factory is three and a half minutes.
It. is importa nt that th e lengt h of the harve st cycle allow enough time for all th e ice cube s to fall fro m the evaporator . Too short of a time will cause the evaporato r to fre eze up and stop ejecting ice into the bin. Too much time wastes ic e making capacity, energy and wa te r. Adjustment of th e harvest cycle may require a corresponding adjustment of the cube size contro l. Rot at ing the shaft of the timer cam clockwise will allow puttin g the machine int o eit her t he free zing cycle or harvest cycle, as required in the cleaning instructions.
CME1202R & CME1402R
MICROSWITCH
CAM
To Adjust The Timer & Sw itc h Ass em bly :
The length of the harvest cycle can be changed by loosening the set screw on the cam, and then rotating the shaft so that the opening between the cams change. More of an opening between the cams = more harvest time . The harv est time may be reduced if not needed. This will yield more ice per day.
ADJUSTING TIMER
TIMER
CAM
June 1996
Page 23
Page 24
CME1202R & CME1402R
SERVICE DIAGNOS IS: Wat er
SYMPTOM POSSIBLE CAUSE PROBABLE FIX
No ice is made Inlet water valve will not open or
is dirty No water being pump ed ove r
evapora to r s.
Water inlet valv e lea ks thru at
high rate Cubes are not uniform in shape Water distribu to rs are dirty Clean water system Long Freeze Cycle Inlet water valve leaks through Replace inlet water valve
See electrical/ad jus tme nt See electrica l/a djustme nt Makes thick ice/freezes up Water inlet valve restrict ed Clean or replace valve
Low water pressure Check water filter or supply
Sump covers out of positio n Re-positio n sump cov ers Cubes too larg e Inlet wate r valve leak s thro ug h Replace inlet wat er va lve
See electrical/ad jus tme nt See electrica l/a djustme nt Low Capacity Incoming water very warm Check water temperature to
Lack of water See unit runs out of water Unit runs out of water Reservoir leaks Repair leak
Inlet water valve restricted Clean or replace valve
Short harvest cycle Adjust timer
Water pressure too low Check sup ply
Clean inlet screen , check coil, replace va lve if req uire d
Check pump motor, replace pump if motor will not run.
No water in reservoir, check inlet water valve , che ck res ervo ir for leak.
Replace inle t wat er va lve
building
June 1996
Page 24
Page 25
CME1202R & CME1402R
SERVICE DIAGNOS IS : Elect ric al and/or Adjus t ment s
SYMPTOM POSSIBLE CAUSE PROBABLE FIX
Machine does no t op era te No power Reconne ct powe r
High pressure control open Reset, check machine
High tempera tu re cut out open Hot gas valve leak s thru , replace
P. C. Board Op en Replace bo ard
Master switch open Test/replace
Timer contacts open Replace timer
Bin ice level control holding
mac hine off Makes thick ice/freezes up Harvest Cycle too short Adjust timer for lon ger harv est
Low water pressure Check water filter or supply
Hot gas valve defect ive Replace hot ga s valv e
Sump covers out of positio n Re-positio n sump cov ers
Cubes too small Adjust cube size
Cube size contro l stuc k ope n Replace cu be size contro l Runs, makes no ice Pump problem or water leak in
reservoir
Water inlet valv e eit her lets in no
water or leaks th rou gh
Timer stuck Replace timer
Relay does not energize; unit
stuck in harvest Long freeze cyc le Water inlet valve leaks through Re pla ce inle t wat er va lve
Water tempe rat ure too high Advis e user Cubes too smal l Cube size set wrong Adjust cube size
Cubes size contro l stu ck clos ed Repla ce cu be size contro l Cubes too large Water inle t valv e lea ks throu gh Replace inle t wat er va lve an d
Compressor cycles on and off on pump down contro l
Compressor will not run Low pressure con tro l will not close Check pump down control fo r
Unit cycles on and off anytime in any cycle
Low refrigerant charge Locate leak, repair, replace drier,
Liquid line valve or drier restricte d Check and repla ce
TXV restricted Check and replace
Head pressure co nt rol valv e not
working (low condensing temp.)
Contactor coil op en Check/replace cont act or
Compressor wind ing s op en Check repla ce co mpre sso r
Loose con ne ct ion in PC boa rd Replace PC board
See page 27
cycle
Check water system and pump
Replace inle t wat er va lve
Replace rela y
adjust cube size control
evacuate and weigh in nameplate charge.
Check/re place head pressure control valve
proper operation
June 1996
Page 25
Page 26
CME1202R & CME1402R
SERVICE DIAGNOS IS: Refri geration and/or Mec hanic al
SYMPTOM POSSIBLE CAUSE PROBABLE FIX
Poor harvest Hot gas valve does not open Check for power to the coil, check
for not open ing , replace
Head pressure co nt rol valv e does
not maintain enou gh head
pressure. Unit cycles off during freeze or
harvest Low capacity High head pressu re, from dirt y
Unit shuts off befo re bin is full Bin Ice level co ntrol is set to
Compressor cycles on and off Low pressure control opening
Frost on compresso r Some frost will not hurt Do nothing
Hi temperature switch opens and
closes
condenser, fa ulty fan motor
Non condensabl e gas in the
system
Extreme ho t loca tio n Re loca te the cabinet
Overcharge of refrigerant Evacuate and weigh in nameplate
Hot gas valve leaks thru At the end of the freeze cycle
Liquid and discharge lines are in
contact with each other
“Partial ”
and closing
Compressor ov erh eats TXV not lettin g enough refrig era nt
TXV meters too much refrig erant Replace TXV
Replace he ad pres sure con tro l valve.
Hot gas valve leak s thru , replace it
Clean condenser, rep air fa n motor
Purge system, evacuate and weigh in nameplate charge
charge
there should be frost on the evaporator end of the hot gas tubes, if not replace the hot gas valve
Separate and insulate them
Move bin Ice level rocker switch to “Full”.
Check low side pressure, liquid line valve must open and low side pressure raise ov er 35 PSIG before pump down control will close to run compressor
into evaporators, adjust or replace TXV
Mechanical fault with compresso r, rep lac e comp res sor
June 1996
Page 26
Page 27
CME1202R & CME1402R
SERVICE DIAGNOS IS: Bin Ice Level Control
CONDITION DETERMINE CAUSE PROBABLE CORRECTION
Ice Machine does not run, it has power to it, the high pressure c ontrol is closed, the on/off switch is set to ON (the compressor will n ot operate until the liquid line valve opens, but the pump should be working if there is no ice in th e bin).
Machine runs , make s ice, switches on and off, but ice level cannot be controlled.
Indicator light is out or flickers, board may seem to be off
A. Listen for a ticking sound from transducer.
B. Remove front panel(s), twist transducer 1/ 4 turn and pull out.
DO NOT UNPLUG with power connected. Ex amine the
transducer, the inside must be clean an d dr y.
C. Check powe r to bin level
control board.
D. Disconnect el ectri ca l power and test ice machine circuit by attaching a jumper wire between bin thermostat posts on circuit board part no. 12-1912-01 (the circuit board with the timer on it). Reconnect power.
E. Transducer or ice level board assembly defectiv e.
Ice level switch may be defective. On boards with a light, check by moving switch & watching light.
Check connection to ice level swit ch Repair or replace harness to switch
If no noise, go to C. If there is a noise, chec k for a ligh t on the board (models built after 4/9 3). If there is a light on, check relay contacts N.O. and COM. The contacts should be CLOS ED. If clo sed , go to D. If no t, replace the board. If ligh t is off, or prior model, go to B.
If the inside of the transducer (above screen) was wet, replace it. Set bin level to FULL and aim at an object about 1-3 feet away. Machine should restart, if not go to D.
Should be 12 volts from transformer, if not replace transformer. If there is power go to D.
If machine does not st art go back to machine cir cuit. If machin e sta rt s , disconnec t electric al power, remove jumper wire and reconnect electrical power . The n go to E.
Replace tran sdu ce r. Se t bin level to FULL and aim at an object about 1-3 feet away. Machine should restart. If not , re place the board.
Replace ice level switch
PARTIAL
VIEW OF
CIRCUIT BOARD
12-1912-01
TIMER
PLUG - IN
RELAY
BIN THERMOSTAT
June 1996
Page 27
Electrical S hock Hazard Can Cause Personal Injury.
Disconnect Power Before Servicing.
Bin Thermostat Posts at Line V olt ag e.
POSTS MENTIONED IN
“B” ABOVE
Page 28
CME1202R & CME1402R
REMOVAL AND REP LACE ME NT
Cube Size Control
To remove the cube size con tro l:
Electrical Sh ock Hazard . Electrical shock can
cause person al injury. Disconnect power
before begin ning to service compon ents.
Water Distr ibutor Tubes And Manifold Tubes To remove the water dis trib ut or tube and manif old
tube:
1. Remove the front panel.
2. Slide the water distributor tube to th e front about 1/8-inch alon g the top of the evap ora to r plat e, unti l the water distrib ut or tube can be unsnapp ed from the flexible no tch and lifted upward.
WATER DISTRI BUT OR
1. Remove front panel.
2. Remove cover fro m cont rol box.
3. Trace ca pilla ry tube, from the cube size contro l to the refrigerant suction line.
NOTCH IN BACK OF
CONTROL BOX
CUBE SIZE
CONTROL
REPLACEMENT OF THE CUBE SIZE CONTRO L
3. Unsnap and disconnect water distribut or tubes from the wate r ma nif old section . To replace t he water distrib ut or tu bes and manif old tubes , reve rse the removal proce du re. BE SURE the notch es in the water manifold tubes properly engage the alignment keys in the tee . BE SURE the wat er distribut or tube is secure ly faste ne d at the notch at both sides of the evaporator plate. Check identical attachment f or the left water distributor tube and notch; also, that th e distributor/manifold connections at the top center of each evaporator plate is snug against the top of the plate.
4. Remove the coiled capilla ry tub e bulb from the tube well on the suction line .
5. Remove electrical lea ds fro m the cube size control.
6. Remove screws and pull the capilla ry tub e through the notch in the back of the control box. Remove the cube size co ntrol. To replace the cub e size control, reverse the removal procedure.
June 1996
Page 28
Page 29
REMOVAL AND REP LACE ME NT
CME1202R & CME1402R
Inlet Water Solenoid Valve Assembly
To remove the inlet wat er so lenoid valve assembly:
Electrical Shock Hazard. Electrical shock can
cause personal injury. Disconnect power
before beginning to service components.
Water Pump
1. Remove front panel.
2. Unplug water pump ele ct rical co nnect ion .
3. Drain water res ervo i r.
4. Use corbin clamp plie rs t o loose n and slide corbin clamps on hoses away from pump.
5. Remove screws reta inin g pump to bracket .
6. Pull pump out of ice machine .
7. Reverse to reassemble.
8. Replace front panel.
1. Shut OFF water supp ly to machin e.
2. Loosen and remove outle t wat er line from the inlet water so lenoid valve asse mbly.
3. Remove screws and pull the water so len oid valve out to gain acce ss.
INLET WATER
VALVE
REMOV A L OF TH E
INLET WATER VAL VE
8. Reconne c t electrical power.
Transducer
1. Disconnect electrical power BEFORE removing transducer.
2. Remove the fro nt panel an d loca te the transducer so cke t.
3. Twist inner portio n of tra nsduc er counter-clockwise and push up gently.
4. Unplug transducer an d remove from the machine.
5. Reverse st eps 1-4 to reas semb le.
4. Pull electrical cord fro m solen oid coil termina ls.
5. Remove inlet wat er fit tin g fro m the wate r solenoid valve. To replace the inlet water valve assembl y, reverse the removal pro ced ure s.
Bin Ice Level Control Circuit Boar d
1. Disconnect Electrical Power before removing circuit board.
2. Remove front panel.
3. Remove control box cover.
4. Remove wires from circuit board co nnect ions.
5. Unlock circuit board fa st eners by twistin g 1/2 turn.
6. Pull circuit board of of f faste ner pos ts.
7. Reverse to reassemble, refer to wiring diagram as ne eded .
June 1996
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CME1202R & CME1402R
REMOVAL AND REP LACE ME NT
Thermostatic Expansion Valve
1. Before replacing this valve, be cert ain that th e valve is the cause of the pro ble m, and canno t be adju sted.
2. Remove the front panel.
3. Discharge and reco ver th e refrigerant.
4. Locate the TXV bulb (on the suction line), remove the clamps an d bulb from the tube.
5. With the refrige rat ion syste m open, unsweat the TXV from the tubing.
6. Place the new TXV in positio n.
7. Wrap the new TXV body with heat sin k mat eria l. Do not get any moisture in the valve .
8. Carefully braze the valve to the tubing. Examine the joints , if they loo k go od proce ed to the ne xt step, if no t, re -do the m.
9. Install a new drye r, and braze it in place also.
10. Reattach the TXV bulb to the suc tio n line in th e same place as the old one.
1 1 . Eva cuat e the syst em to 300 mic ron s.
12. Weigh or measure the nameplate charge into the receiver.
13. If the ma ch ine has been of f on the bre ake r there may be refrig erant trapped in the oil of the compresso r, so do not restart until the compre sso r has been warmed by the crankcase heater for 4 hours. If the compresso r was warm th rou ghout th e replaceme nt proce ss, the ice mach ine may be restarted with out wait ing to re-warm the compresso r.
Hot Gas or Liquid Line Valve.
1. Before replacing this valve, be cert ain that th e valve is the cause of the pro ble m.
2. Remove the front panel.
3. Discharge and reco ver th e refrigerant.
4. Unplug the coil of th e valv e.
5. With the refrige rat ion syste m open, unsweat the valve from the tubing .
6. Place the new valve in posit ion .
7. Wrap the new valve bo dy with heat sink material. Do no t get any moist ure in the valve.
8. Carefully braze the valve to the tubing. Examine the joints , if they loo k go od proce ed to the ne xt step, if no t, re -do the m.
9. Install a new drye r, and braze it in place also.
10. Plug the power cord back onto the coil. 1 1 . Eva cuat e the syst em to 300 mic ron s.
12. Weigh or measure the nameplate charge into the receiver.
13. If the ma ch ine has been of f on the bre ake r there may be refrig erant trapped in the oil of the compresso r, so do not restart until the compre sso r has been warmed by the crankcase heater for 4 hours. If the compresso r was warm th rou ghout th e replaceme nt proce ss, the ice mach ine may be restarted with out wait ing to re-warm the compresso r.
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V APOR VAPOR TEMP. PRESS. TEMP. PRESS . (DEG F) (PSIG) DEG F) (PSIG)
-20 17 70 146
-18 18 72 150
-16 20 74 155
-14 21 76 161
-12 23 78 166
-10 24 80 171
-8 26 82 177
-6 28 84 182
-4 29 86 188
-2 31 88 194 0 33 90 200 2 35 92 206 4 37 94 212 6 39 96 219 8 41 98 225 10 43 100 232 12 46 102 239 14 48 104 246 16 50 106 253 18 53 108 260 20 55 110 268 22 58 112 275 24 60 114 283 26 63 116 291 28 66 118 299 30 69 120 307 32 72 122 316 34 75 124 324 36 78 126 333 38 81 128 342 40 85 130 351 42 88 132 360 44 91 134 370 46 95 136 379 48 99 138 389 50 102 140 399 52 106 142 409 54 110 144 420 56 114 146 430 58 118 148 441 60 123 150 452 62 127 152 464 64 132 154 475 66 136 156 487 68 141 158 499
REFRIGERAT ION SERVICE
CME1202R & CME1402R
This ice mac hine uses R-404A refrigerant and polyoles ter oil. Do NOT use mineral oil in this refrig era tio n syste m.
••R-404A is a "Near Azeotrop e" so liqu id cha rgin g is required: See the
nex t page .
••Whe n the system is serviced, a special liquid line drier is required . It is
included with replacement compressors.
••R-404A is not compa tib le with minera l oil, so these ice machin es use
Polyoles ter oil. Po lyole st er oil ab sorb s wat er very easily . When one of these refrige ration systems is opened for service, it must be re-se ale d as soon as possible (15 minutes maximum).
••Special leak detec tio n equipment is required to loc ate small ref rige ran t
leaks. Usua lly a leak detec to r capable of dete ct ing a Halon gena ted refrigerant or HFC-134A will work. Check with the leak detector manufacturer if in do ubt.
Access Valves: To use the access valves :
••Remove the cap from the stem, use a 3/16" allen wrench to check
that the valve is CLOSED. The remove the core ca p.
••Close the valve and repla ce the caps when the job is finis hed.
The valve must be closed and the ca ps mus t be on or the valve will leak.
General Information:
Work on the refrig era tio n syst em shou ld only be done when it is certa in that the system needs repair.
••Refrain from checking refrigera tion pre ss ures without reason.
Visual insp ect ion of the wat er sys te m, observation of the ice formatio n, amp dra w, volt age, and other tech nique s will lead to proper diagnosis.
••If gauges must be used, don’t always che ck the high side pressure. If
the condenser is clean and seems to be operating correctly, it most likely is.
••If gauges must be used, use very short hoses to minimize ref rige ran t
discharged into the air.
••Refrigeran t sh ould no t be added except as a way to determine the
proper opera tion of the product . If the syst em was low on refrig era nt , there is a leak, and it must be found and repaired.
••This system has a critical charge, it must be recharged with the
correct amount of refrigera nt as listed on the nameplate of the ice machine, or performance will suffer.
•• Anytime th e refrigeration system has been opened , the drye r sho uld
be replace d. Note: Only a HFC type dryer can be used.
••When brazing the tubing connections to components such as the
TXV, the component must be protecte d by heat sink mate rial.
Recover, reclaim or recycle refrige ran t. The me th od chosen is up to the service comp an y. Any refrigerant placed into a Sc otsman ice machine must meet ARI sp ec 7 00-93 . Rec laim pro grams are available throu gh most refrige ran t who lesa lers .
June 1996
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Pressure-Temperature Ch art for R-404A
Page 32
Access Valves
Note: There are no valve
cores in this valve.
CME1202R & CME1402R
LIQUID CHARGING
Instructions for R-404A
In preparatio n for c hargin g, the low side hose should have a sight glass, and/ or a rest rict or device (such as a "Charge Fas ter ") insta lled in it for metering liquid into the low side of the system.
1. Af ter a thoro ugh evacuat ion to at least 200 microns, shut off the manif old valves an d switch off the vacuum pu mp.
2. Place a drum of R-40 4A onto an electroni c scale.
3. Attach the chargin g hose to the drum.
4. Open the valve on the drum and purge the charging hose.
5. Zero out the scale.
6. Shut the low side acc ess valve at the ice machine.
7. Open the discha rge manif old valve full op en.
8. Watch the scale , whe n the correct charge is shown, shu t the man ifo ld va lve.
Note: If all of the charge will not "go in" the discharge side:
A. Shut the discharge acce ss valv e at the ice
machine.
B. Switch the machine on. C. Open the low side acces s valve at the ice
machine.
D. Open the low side manifo ld va lve and obse rve the sight glass to be certa in that only gas is flowing into the system.
E. Whe n th e p roper char ge is ind i cated on the scale, shut off the manifold valve(s).
9. Shut off the valve on the refrig era nt drum.
10. Re-open the manifo ld va lves unt il all liquid has flowed out of the hoses.
1 1 . Sh ut the low side ac ces s valve on the ice machine.
12. Remove hoses from ice machine and repla ce all caps.
Hose Connection Schematic for Liquid Charging
Allen
Wrench
Torque Stem to
6-8 ft. lb.
Torque Stem Cap to
8-12 ft. lb.
Torque
Core Cap to
7-12 ft. lb.
June 1996
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