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DISHWASHER
GESCHIRRSPÜLMASCHINE
VAATWASSER
LAVAPLATOS
SDW1444VB, SDW1444VR, SDW1444VBL,
SDW1444VW, SDW1444VS
Notice of use
Please read the following instructions carefully before using this device.
Please keep these instructions for future reference.
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User manual fast
For detailed operating instructions, read the corresponding topics in the user manual.
• Change the washing program
• Add crockery to the machine after
starting a cycle
• The machine is stopped during a
washing cycle
Switch off the dishwasher
Turn off the tap, take out the dishes
Read this notice
Dear consumer, please read this instruction manual carefully and keep it for future reference.
Give these instructions to any subsequent owner of this appliance.
This manual contains sections on safety instructions, operating instructions, installation
instructions and troubleshooting guide etc.
Read these instructions carefully before using the dishwasher to help you operate and maintain it
properly.
This appliance is intended only for household use and similar uses, such as in:
-
The kitchens of shops, offices and other professional environments;
-
Farm dwellings;
-
The rooms of hotels, motels and other residential environments;
-
The guest rooms and establishments of the same type.
Before contacting a repairer or after-sales service
• Seeing the Troubleshooting section can help you solve some common problems on your
own.
• In the event that you cannot resolve them on your own, contact a professional.
Switch on the dishwasher
Open the door, press the power switch located on
the door.
Fill
dishes
the
receptacle
liquid-
Bac A: For all wash cycles, regardless of the
program chosen.
Bac B: Only for programs with pre-wash.
TO B
(follow the instructions)
Check
rinsing
the
level of
product of
Mechanical indicator C.
Electrical indicator on the control panel (if
available).
Check the regeneration salt level
(only on models equipped with a water softening
system).
Indicator light on the control panel (if available).
If there is no indicator on the control panel to warn
of the remaining salt level (possible on some
models), it is possible to know when it is necessary
to add salt by counting the number of wash cycles
performed by the machine.
Load the baskets
Remove most of the food scraps from the dishes.
Soften the remains of burnt food stuck on the pans
then load the baskets. Refer to the machine loading
instructions section.
Choose a program
Press the Program button several times until the
desired program is selected. (See the section
"Instructions for use")
Start the dishwasher
Close the door, turn on the tap and the washing
cycle will start after about ten seconds.
A B
• 1. A cycle in progress washing can only be
changed if it has been started recently.
Otherwise, the dishwashing liquid may have
already been put in the tub and the water has
already been drained, in which case the
dishwashing liquid container must be refilled.
2. Push the button
program for more than 3
seconds to cancel the program during washing.
1. Open the door of the saddle dishwasher to stop it.
•
2. Once the spray arms have stopped, open the
door fully.
3. Place extra dishes in the
4.
C
Close the door, the dishwasher restarts after
10 seconds.
WARNING !
Open the door carefully. Hot steam
door is open!
machine.
About
can escape when the
• If the machine is stopped during a wash cycle,
please select a program again when restarting
and then run it from the beginning.
When a wash cycle is complete, the machine alarm
will sound 8 times before stopping.
Switch off the machine with the All On / Off button.
Warning: wait about 15 minutes before emptying
the machine to avoid burning yourself with dishes
that are still hot, which are otherwise more fragile. It
will also be better drained. Start by emptying the
bottom basket.
EN-3
EN-2
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Safety instructions
IMPORTANT SAFETY INSTRUCTIONS.
READ ALL INSTRUCTIONS BEFORE USE
CAUTION !
When using your dishwasher, please
follow the basic precautions below
including the following:
WARNING!
HYDROGEN IS AN
EXPLOSIVE GAS
Under certain conditions, hydrogen can
form in a hot water system that has not
been used for two weeks or more.
HYDROGEN IS AN EXPLOSIVE GAS.
If the hot water system has not been used
for such a long time, turn on all hot water
faucets before using your dishwasher and
let the water run for several minutes. This
will release the accumulated hydrogen. As
the gas is flammable, do not smoke or use
an open flame during this operation.
Safety instructions
4-8
9
10
10
10
11
11-12
13
14-15
16-19
20
20
20
20
21
21
22
22
23
23
23
24
25
25
26
26-27
27
28
29
29
30
30
30
31
31
31-32
32
33-34
35
35-37
37
38
39-40
Disposal
Instructions for use
Control panel
Device features
Before first use
A. Water softener
B. Washing salt
C. Cleaning liquid
D. Detergent
Loading the dishwasher
Precautions to be taken before and after loading the dishwasher
compartments
Remove the dishes
Loading the upper basket
Adjusting the upper compartment
Loading the lower basket
Bending the tips
Cutlery basket
For washing the following utensils / dishes in the dishwasher
Loading utensils and dishes
When loading dishes and utensils
Recommendations
Starting a washing program
Table of washing cycles
Switching on the dishwasher
Changing a program
At the end of the wash cycle
Maintenance and care
Assembling the filters
Cleaning the wash arms
Maintaining the dishwasher
Frost protection
Cleaning the door
How to keep your dishwasher in good condition
Installation instructions
A. Electrical connection
B. Water connection
C. Dishwasher location
Troubleshooting guide
Before contacting a repairer or after-sales service: Troubleshooting
Error codes
Technical specifications
Loading baskets according to EN60436
EN-4
EN-5
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GROUNDING INSTRUCTIONS
a qualified electrician install a suitable
This appliance must be earthed. In the
event of a malfunction or outage,
grounding helps reduce the risk of
electric shock by providing access to
lower resistance electric current.
This appliance is equipped with a cord
with a conductor grounding and a
grounding plug. The plug must be
plugged into an appropriate wall outlet
that is installed and grounded in
accordance with all codes and local
regulations in force.
outlet.
WARNING
!
USE APPROPRIATE
-Do not sit on the door or on the easier
dishwasher rack.
-Do not touch the heating elements during
or immediately after use.
-Do not wash plastic dishes unless they
bear the 'dishwasher safe' mark. For
dishes that do not bear this mark, check
the recommendations of the maker.
-Only use detergents and rinse additives
intended for an automatic dishwasher.
WARNING
!
• Improper grounding of the machine can
result in a risk of electric shock.
• Check with an electrician or the
aftersales service if you are not sure that
your machine is properly earthed.
Do not make any modifications to the
power cord supplied with the machine. If
it is not compatible with the outlet, have
EN-6
Never use soap, laundry detergent, or
hand detergent in the dishwasher.
Keep these products out of the reach of
children.
-Keep children away from detergents and
rinsing products, keep children away
from the open door of the dishwasher,
there could be detergent left inside the
dishwasher.
EN-7
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-The door must not be left in the open
-Dishwasher detergents are ex-
position to avoid any risk of tripping.
-During installation, the power cord must
not be bent or flattened excessively or in
an unsafe manner.
-Do not make any changes to the orders.
-This appliance is not intended for use by
young children or disabled persons
without supervision.
-This device is not intended for use by
people (including children) whose
physical, sensory or mental capacities
are reduced, or by people without
tremely alkaline and can be very
dangerous if swallowed.
Avoid contact with skin and eyes and
keep children away from the dishwasher
when the door is open.
-Not use your dishwasher as long
as the closing panels are not
correctly in place. Open the door
carefully if the dishwasher is in
operation to avoid any risk of water
spraying.
-Do not place any heavy object on the
open door.
The device could tip forward.
experience or knowledge, unless they
have benefited, by the intermediary of a
person responsible for their safety,
supervision or prior instructions
concerning the use of the appliance.
-Children should be supervised to ensure
that they do not play with the appliance.
EN-8
-When loading the dishes to be washed:
1) Set the pointed elements so as to not
damage the door seal;
2) Load the knives pointed down to
reduce the risk of cuts.
-At the time of ! use of dishwasher, avoid
putting plastic utensils in contact with the
heating elements.
EN-9
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-If the power cord is damaged, it must be
-The maximum number of place settings
replaced by the manufacturer, its After
Sales Service or a similarly qualified
person to avoid any danger.
-Please dispose of the packing material
properly.
-Use the dishwasher only for the
purpose for which it is destined.
-Remove the door giving access to the
washing compartment when moving or
dismantling an old one dishwasher.
-Young children should be kept under
supervision to ensure that they do not
play with the device.
is 14.
-The maximum permissible inlet water
pressure is 1 MPa.
-The minimum water pressure at the
authorized inlet is 0.04MPa.
CAUTION: Knives and other sharp
utensils should be placed in the basket
tip down or in horizontal position. This
device is intended for use in applications
domestic workers.
-If the power cable is damaged, it must be
replaced by the manufacturer, its after-
-Check that the detergent tank is empty
at the end of the wash cycle.
-The other means of disconnection from
the socket must be incorporated in the
fixed connection with at at least 3mm
distance from all poles.
-The dishwasher must be connected to
the water pipe with new hoses. Do not
reuse old pipes.
EN-10
sales service or service personnel. similar
qualification in order to avoid danger.
EN-11
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READ AND FOLLOW THESE SAFETY
INSTRUCTIONS CAREFULLY. SAVE
THESE INSTRUCTIONS
This device may be used by children
·
Unplug the appliance before cleaning
·
and maintaining it.
·
Wipe the device with a damp soft
cloth and a little mild soap, then wipe
of at least 8 years of age and by
persons with reduced physical,
sensory or mental capacities or
without experience or knowledge, if
(if they) are properly supervised (s)
or if they have been given
instructions relating to the safe use
of the device and if the risks involved
have been understood.
·
Children must not play with the
appliance.
·
Cleaning and user maintenance shall
not be made by children without
supervision.
·
This appliance is designed
exclusively for indoor domestic use.
To protect yourself against the risk of
electric shock, do not immerse the
appliance, its power cord or plug in
water or any other liquid.
it again with a dry cloth.
“The warranty does not cover wear parts of the
product, nor problems or damage resulting from:
(1) superficial deterioration due to normal wear
of the product;
(2) defects or deterioration due to contact of the
product with liquids and due to corrosion caused
by rust;
(3) any unauthorized incident, abuse, misuse,
modification, disassembly or repair;
(4) any improper maintenance operation, use not
in accordance with the instructions concerning
the product or connection to an incorrect voltage;
(5) any use of accessories not supplied or not
approved by the manufacturer.
The warranty will be void if the nameplate and /
or serial number of the
product is removed. 》
EN-12
EN-13
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Disposal
Do not dispose of this product with other unseparated household waste. Such a product should
be discarded separately, since special treatment is required.
Please dispose of the dishwasher packaging materials in a suitable place. All
packaging materials must be recycled.
Plastic parts are marked with international standard abbreviations:
PE
:
PS
POM
PP
ABS
Warning !
The packaging materials can be dangerous for children!
To dispose of the packaging materials and the machine, please go to a recycling center.
Unplug the power cable and destroy the door opening system.
Cardboard packaging is made from recycled paper and should be thrown in a paper bin for
recycling.
By ensuring this product is disposed of properly, you will help avoid potentially negative
consequences for the environment and human health, which could otherwise be endangered
by improper disposal of this product.
For more information about recycling this product, please contact your local authorities and
home recycling department.
Pour polyéthylène, comme les feuilles d’emballage.
:
Pour le polystyrène, comme les matériaux de rembourrage.
:
Pour le polyoxyméthylène, comme les attaches en plastique.
Pour le polypropylène comme le filtre du sel
:
:
Pour l'acrylonitrile butadiène styrène, comme le panneau de contrôle.
Instructions of use
IMPORTANT!
To get the best performance from your dishwasher, please read all operating instructions
before using for the first time.
•
Control panel
1- Display screen
a) The symbols on the first row
b)
labels on the second row mean rinsing, salt, 3 hours delay start, 6
hours delay start, 9 hours delay start and 1/2 load indicator.
2 - 1/2 load button
3 - "Delayed start" button
4 - Program selection button
5 - On / off key
• Device features
Front view
mean
intensive, normal, eco, glass, 90 Min and fast;
Back view
EN-14
1. Wash arm superior
2. Basket Covered
3. Basket superior
4. Pipe interior
5. Basket inferior
6. Salt compartment
7. Distributer
8. Shelves of glasses
EN-15
9. Spray arm
10. Filter assembly
11. Inlet hose connector
12. Drain hose
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Before the premiere use
Adjusting salt consumption
Before using your dishwasher for the first time:
A. Activate the water softener system.
B. Put 1.5kg of dishwasher salt in the salt container and add the water.
C. Fill the rinse aid dispenser.
D. Detergent functions
H1: The fast program indicator light is on.
H2: The 1 hour program indicator light is on.
H3: The indicator lights for the quick and 1 hour programs are on.
H4: The glass program indicator light is on.
H5: The glass and rapid program indicator lights are on.
H6: The indicator lights for the glass and 1 hour programs are on.
Note: 1 ° dH = 1.25 ° clarke = 1.78 ° fH = 0.178mmol / l
A. Water softener
The water softener system must be adjusted manually, using the water
hardness gauge dial.
The water softener system is designed to remove minerals and
salts from the water, which could otherwise adversely or adversely
affect the operation of the machine. The more minerals and salts
there are, the harder the water.
The softener must be adjusted according to the water hardness of
your home. Your local water supplier can advise you on the hardness
of the water in your town.
The dishwasher is designed to allow the amount of salt consumption to be adjusted based on
the hardness of the water used. This is intended to promote and personalize the level of salt
consumption and to set the salt consumption as follows:
Please follow the steps below to adjust the salt level:
1.
Switch on the device.
2.
Press the Program button for more than 5 seconds to access the softener setting (can be
activated 60 seconds after the appliance has been powered on.)
3.
Press the Program button to select the correct setting based on your local water
hardness the settings will cycle through in the following order:
H1-> H2-> H3-> H4-> H5-> H6;
Press the switch power for more than 5 seconds
4.
WATER HARDNESS
° dH ° fH ° Clarke mmol / l
0-5
0-9
6-11
10-20
12-17
21-30
31-40
18-22
41-60
23-34
35-55
61-98
the factory default setting is H4
0-6
7-14
15-21
22-28
29-42
43-69
0-0.94
1.0-2.0
2.1-3.0
3.1-4.0
4.1-6.0
6.1-9.8
for the setting to be saved.
Position selector
H1 (Rapid program indicator light
on)
H2 (90 Min program indicator
light on)
H3 (Rapid and 90 Min
program indicator light on)
H4 (Glass program indicator
light on)
H5 (Fast and Glass on program
indicator lights)
H6 (90 Min program indicator
light and Lit glass)
Salt intake
(grams / cycle)
0
9
12
20
30
60
° dH: german degree
° fH: French degree
° clarke: British degree
Contact the local water office to find out the hardness of your water.
WATER SOFTENER
The hardness of the water varies from place to place. If hard water is used in the
dishwasher, deposits will form on dishes and utensils.
The appliance is equipped with a softening system which requires the use of a salt specially
designed to remove lime and minerals from the water.
Cleaning and maintenance
To keep your appliance operational for a long time, clean it and maintain it
with care.
Clean the bowl
WARNING
Risk of damage to health The use of detergents containing chlorine may
cause health risks.
Never use detergents containing chlorine.
Wipe off coarse dirt inside the device with a damp cloth.
·
Pour detergent into the compartment provided for this
·
purpose.
Select the program with the highest temperature.
·
·
Start the program without a stool.
EN-16
EN-17
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B. Washing salt
Use only dishwasher salt for washing. The tank is located under the lower basket.
Warning !
Only use salt specific to dishwasher use! Any other type of salt not specifically designed for
dishwasher use, such as table salt, will damage the softening system. In the event of damage
caused by the use of unsuitable salt, the manufacturer will void any warranty and will not be
liable for any damage caused.
Add only the salt before starting one of the complete washing programs. This will prevent grains
of salt or salt water from remaining in the bottom of the machine for a long time, which could
cause corrosion.
After the first wash cycle, the indicator light on the control panel will turn off.
C. Rinse aid
Rinse aid is automatically added during the last rinse to ensure a thorough rinse of remaining
stains and streaks before dishes dry.
Warning !
Use only a brand name rinse aid for your dishwasher. Never fill the rinse aid dispenser with any
other substance (such as cleaning agent or liquid detergent) as this may damage the machine.
• When to fill the rinse aid dispenser
If the rinse aid refill indicator on the control panel is not on, you can assess the amount of rinse
aid as shown below. The black dot on the rinse aid dispenser indicates the amount of rinse aid
available in the dispenser. The smaller the amount of rinse aid, the smaller the size of the black
point. You should never let the rinse aid go down to ¼ of the fill.
As the amount of rinse aid decreases, the black point size of the level indicator changes as
follows:
Open
1. Remove the lower basket then unscrew the cap of the salt reservoir (photo 1).
Place the end of the funnel (supplied) in the hole and pour in about 1.5kg of salt.
2.
It is normal for a little water to overflow from the salt reservoir (photo 2).
3. Fill the salt container completely with water. It is normal for a little water to come out of
the salt container.
4. Carefully screw the cap back on.
Usually, the salt indicator goes out between 2 to 6 days after the tank has been filled.
5. Start a washing program as soon as regenerating salt has been introduced into the salt
container (we recommend running a soaking or quick program). Otherwise, the filter,
pump or other essential systems of the dishwasher may be damaged by salt in the
water, and damage of this nature is not covered by the warranty.
NOTE :
1.
The salt reservoir must be filled when the salt refill indicator lights up. Even if the salt
reservoir is sufficiently full, the indicator may not turn black before the salt has completely
dissolved. If there is no salt indicator on the control panel (for some models), you can judge
the salt consumption by using the table above to determine the amount of salt to fill.
If there is a salt spill, a soaking schedule can be done to get rid of it.
2.
C (Rinse indicator)
• Rinse aid dispenser
Full
¾ full
½ full
¼ full - filling required to prevent
staining
Empty
- To open the dispenser, turn the cap to the left and lift it up.
- Pour the rinse aid into the dispenser, being careful not to overfill it.
- Replace the cap by aligning it with the arrow and turning it clockwise.
EN-18
EN-19
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Rinse aid is dispensed during the final rinse to prevent the formation of droplets on the dishes
which can leave stains and cracks. It also improves drying by allowing water to drain off the
dishes.
Your dishwasher is designed to use liquid rinse aids. The rinse aid dispenser is located in the
door next to the detergent dispenser. To fill the dispenser, open the cap and pour the rinse aid
into the dispenser until the level indicator darkens completely. The dispenser contains approximately 100ml of rinse aid.
Be careful not to overfill the dispenser so as not to cause excess foam. Wipe up any spillage
with a damp cloth. Remember to replace the cap before closing the dishwasher door.
If your water is soft, you may not need rinse aid as it may form a white haze on your dishes.
Warning !
Clean up any excess rinse aid when you pour it with an absorbent cloth to avoid any excess
foam during washing.
• Adjusting the rinse aid dispenser
A measured amount of rinse aid is dispensed during the final rinse. Like detergent, the amount
of rinse aid depends on the hardness of the water in your area. Too much rinse aid can cause
excess suds and cause white haze or cracks on your dishes. If the water in your area is very
soft, you may not need rinse aid. If you need a rinse aid, you can dilute the product in an equivalent volume of water.
The rinse aid dispenser has six settings.
Always start a wash with the dispenser in position
2. If you notice that your dishes are stained or not dry, increase
the amount of rinse aid by removing the cover of the dispenser
and turn the knob to
3. If your dishes are still not dry or stained, set the knob to the
next number until your dishes are no longer stained.
We recommend that you set the distributor to 4.
REMARK :
Increase the rinse aid dose if there are drops of water or stains or traces of lime on the dishes
after washing. Reduce the amount if there are sticky whitish streaks on dishes or a bluish film
on glasses or knife blades.
Adjust lever
(rinsing)
D. Detergent
Detergents with chemical ingredients are needed to remove and clean dirt and then get it out of
the dishwasher. Most commercial detergents are suitable for this function.
• Concentrated detergents
Depending on their chemical composition, detergents can be classified into two different types:
- Traditional, alkaline detergents with caustic components.
- Concentrated detergents with a low dose of alkalis composed of natural enzymes.
• Detergents in tablets
Tablet detergent dissolves at a different rate for different brands of detergent. For this reason,
some tablets cannot dissolve and develop their full washing power during short programs. It is
therefore advisable to use long programs when using tablets to ensure total removal of detergent
residues.
Appropriate detergents
Use only detergents that are suitable for your dishwasher. Both detergents
and mixed detergents are suitable. For best washing and drying results, use a
simple detergent together with a special salt → and rinse aid → The
modern detergents are efficient; generally formulated at a low alkaline level,
they contain enzymes. The enzymes degrade starch and loosen albumin
and proteins. To remove colored stains (eg from tea, ketchup), these detergents incorporate oxygen-based whitening products. Note: Please follow the
instructions of the manufacturer of your detergent.
Detergent Description
Lozenges
Powder
detergent
The tablets are suitable for all washing tasks and should not
be spilled.
When used with shorter duration programs, the lozenges may
fail to fully dissolve, leaving detergent residue at the end of the
cycle. This may compromise the cleaning result.
Powder detergents are recommended for shorter
programs.
The dosage can be adjusted according to the degree of soiling.
EN-20
EN-21
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Detergent
liquid
Liquid detergents work more empty and are
recommended for shorter programs without pre-washing.
Liquid detergents can spill out of the detergent
compartment even though the detergent compartment is
properly closed. This is not a fault and should not be
serious if you follow the following guidelines:
- Only select a program without prewash
- Do not set a delay start for program start.
The dosage can be adjusted according to the degree of
soiling.
Mixed detergents
In addition to conventional detergents alone, a whole series of products with
additional functions are offered on the market. These products contain, in
addition to the detergent, a rinse aid and salt substitutes (3 in 1) as well as, depending on the combination (4 in 1, 5 in 1, etc.), additional components. -taries
intended p. ex. to protect glass or to restore luster to steel utensils. As a general rule, mixed detergents only work with water with a maximum
hardness of 37 ° fH. Above a water hardness of 37 ° fH, you must add special
salt and rinse aid. For washing and drying results we recommend the use of
special salt and rinse aid from a water hardness of 25 ° fH. If you use mixed
detergents,
Use of inappropriate detergents
Do not use detergents that may damage your device or harm your health.
• Detergent dispenser
The dispenser should be filled before starting each wash cycle according to the instructions
provided in the wash cycles table. Your dishwasher uses less detergent and rinse aid than
conventional dishwashers. Typically, just one scoop of detergent is needed for a normal wash
load. Also, dirtier dishes will require more detergent.
Always add detergent just before starting the dishwasher so that it does not get wet and
dissolve improperly.
REMARKS :
1. If the cover is closed: press the release button. The spring will open the cover.
2. Always add detergent before starting each wash cycle. Use only a brand
name detergent for your dishwasher.
Caution !
Dishwasher detergents are corrosive! Make sure they are out of the reach of children.
• Correct use of detergent
Use only detergent specially designed for dishwasher use. Store your detergent in a cool, dry
place. Do not put powdered detergent in the dispenser until the dishes to be washed are installed.
Detergent
Hand
dishwashing
detergent
Detergents
containing
chlorine
Description
Hand-held dishwashing detergents can cause increased
foaming and damage the appliance.
Chlorine residue on dishes can be harmful to health.
EN-22
• Filling with detergent
Fill the detergent dispenser with the detergent. The marks
indicating dosage levels, as shown on the right:
A. The location of the detergent for the main wash
cycle,
B. The location of the detergent for the pre-wash
cycle,
Please follow the doses recommended by the manufacturer and keep the recommendations given on the detergent packaging.
Close the cover and press it down until it clicks into place.
If the dishes are very dirty, place an extra dose of detergent in the pre-wash compartment.
This detergent will take effect during the prewash phase.
EN-23
A B
Page 13
REMARK :
Information on the amount of detergent for single programs can be
found on the last page. The doses will be different depending on
the level of dirt on the dishes and the degree of hardness of the
water used.
Please follow the doses recommended by the manufacturer and
keep the recommendations given on the detergent packaging.
• Detergents
There are 3 kinds of detergents
1. With phosphate and chlorine
2. With phosphate and chlorine free
3. Phosphate and chlorine free
Usually, newer spray detergents are phosphate free. Phosphate water softener function is not
provided. In this case, we recommend adding salt to the salt compartment even if the water
hardness is only 6dH. If phosphate-free detergents are used in hard water, white spots appear
on dishes and glasses. In this case, add more detergent for a better result. Detergents without
chlorine bleach just a little. The powerful and colorful stains will be completely removed. In this
case, choose a program with a higher temperature.
• Use of associated products "2 in 1", "3 in 1", "4 in 1" and "5 in 1" /
Compact detergents
These products are detergents combining and integrating detergent and rinse aid as well as
salt. Before using these products, you must first check if the hardness of your water is
compatible with the use of these products according to the indications given by the
manufacturer (on the packaging of the product. These products must be strictly used. according
to the detergent manufacturer's instructions In general, detergents including rinse aid or water
softener may only be effective under certain conditions: the rinse aid or water softener may not
suitable in some cases, for this reason in some cases it may lead to unwanted cleaning or
drying results.
Please consult the detergent manufacturer for information on the best conditions for use. If any
problems occur when using these products for the first time, contact the manufacturer's support
line. The manufacturer of your dishwasher is not responsible for damage caused by compact
detergents and your warranty does not cover the use of such detergents.
REMARK :
When using the associated products " 2 in 1 ", " 3 in 1 ", " 4 in 1 " and " 5 in 1 " / Compact
detergents, please make sure these products are suitable for the size of the dispenser so as not
to break the dispenser case.
Loading the dishwasher
To get the best performance from your dishwasher, please follow the following loading
guidelines. The functions and appearance of lockers and baskets vary by model.
Precautions before and after loading dishwasher compartments
Scrape off any large amounts of food left in the dishes. It is not necessary to rinse the dishes
under running water. Place the items in the dishwasher as follows:
1. Items like cups, glasses, pots / pans etc. are placed upside down.
2. Items that are curved or have cavities should be tilted so that water can flow out.
3. All the elements must be stuck in such a way that they do not tip over.
4. They must be placed so as not to obstruct the passage of the spray arms during washing.
Small items should not be washed in the dishwasher as they could easily fall out of the
compartments.
Remove the dishes
To prevent water from flowing from the upper compartment to the lower compartment, we recommend that you first empty the lower basket and then the upper compartment.
Loading the upper basket
THEThe upper basket is intended to receive more delicate and lighter dishes such as glasses,
tea and coffee cups and saucers, plates, small round dishes and deep dishes if they are not too
dirty.
Position the dishes and utensils so that they are not displaced by the spray of water.
Towards
the inside
Warning
Keep all detergents out of the reach of children. Always add detergent to the dispenser just
before starting the dishwasher.
EN-24
EN-25
Page 14
The handle
Adjust the upper basket
The height of the upper basket can be adjusted to
create more space for large utensils for both the upper /
lower basket. The height of the upper basket can be
adjusted by lifting the basket to the upper position, and
pressing the handle
to lower the upper basket, see the image below:
Lift the basket to
rise upper lower
handle for position
basket
Fold the glass shelves
For better stacking of pots and pans, the tips can be folded back as shown in the photo.
Fold the tips
To allow placement of pots and pans, the tips can be bent.
Cutlery basket
Cutlery should be placed separately in the cutlery compartment in the correct position, and
make sure that utensils do not stack up as this may interfere with the washing performance.
WARNING !
• Do not allow any cover to protrude from the bottom of the basket.
• Always place knives or other sharp cutlery with the point down.
To obtain optimal washing quality, place cutlery in the basket, making sure:
·
That they don't pile up.
·
Let the cutlery be placed with the back up.
·
Let long utensils be placed in the middle.
Loading the lower basket
We recommend that you place the larger dishes that are the most difficult to clean in the lower
basket: pots, pans, lids, serving dishes and bowls, as shown below.
Serving dishes and lids are best placed on the sides of the basket to avoid blocking the rotation
of the upper spray arms.
- Jars, serving dishes, etc. must always be placed upside down.
- Deep dishes should be tilted to allow water to drain.
- The lower rack has small fold-down rows to load more dishes and pans or larger dishes and
pans.
Towards
the inside
EN-26
EN-27
Page 15
For washing the following utensils / dishes in the dishwasher:
·
·
·
·
·
·
Unsuitable items
Utensils with wooden, porcelain or
mother-of-pearl handle
Plastic parts that are not heat resistant
Old utensils with glued parts not resistant
to heat
Utensils or dishes with some parts
added
Tin or copper elements
Crystal glass
Rust-prone steel elements Wooden
dishes
Elements composed of synthetic fibers
Items not quite appropriate
Some types of glass can become dull
after a large number of washes.
Silver and aluminum parts tend to
discolour during washing
Enameled models may tarnish if they are
machine washed frequently.
Warning :
Long sharp items like meat knives should be positioned horizontally in the lower compartment.
Recommendations:
Depending on the type of glass, the manufacturing process, the water temperature or the
duration of the washing program, washing in the dishwasher can affect your dishes. In order to
avoid this kind of inconvenience, we recommend that you:
To use porcelain glasses and dishes suitable for washing in the dishwasher.
·
To use a special mild detergent to wash such delicate items. If necessary, ask the detergent
manufacturer for additional information.
Select a low temperature program.
Remove glasses and utensils quickly once the wash cycle is finished (about 15 minutes
later).
Put away the dishes
Store the dishes properly to optimize the rinsing result and avoid
damaging your saddle dish and appliance.
REMARK :
Do not place items stained with cigarette ash, candle wax, hairspray or paint. If you buy new
dishes, please make sure they are suitable for washing in the dishwasher.
REMARK :
Do not overload the dishwasher. The space is only suitable for 14 normal size place settings.
Do not place dishes that are not the correct size for the dishwasher. This is important for obtaining the best washing results and for reasonable energy consumption.
Advice
Using the dishwasher saves you energy and water
compared to washing by hand.
To optimize energy and water consumption, load the machine up
to the specified number of standard covers.
For best washing and drying results, place convex and con-
cave pieces at an angle so that water can drain out.
Load utensils and dishes
Before loading the dishes, you must: Remove
any large items of food left in the dishes
Soften burnt food deposits in pans.
When loading dishes and utensils, please note that :
Dishes and utensils must not obstruct the rotation of the spray arms. Load hollow items like
cups, glasses, pots etc. with the opening facing down so that the water can flow into the dishwasher.
Dishes and utensils should not be placed on top of each other or cover other utensils.
• To avoid damage to the glasses, they must not touch each other.
• Load larger, more difficult-to-clean items into the lower compartment.
• The top compartment is designed for more delicate and lighter dishes like glasses,
coffee mugs and tea cups.
• It is dangerous to place knives with a long blade in an upright position!
EN-28
1.
Remove coarse food residue from your dishes
To save resources, do not pre-wash dishes under running water.
2.
Put the dishes away, taking the following instructions into account:
–
Store heavily soiled dishes in the lower basket, p. ex. The
casseroles. The increased intensity of the jet improves the
cleaning result.
–
To avoid damaging your dishes, make sure they are stable in
your dishwasher.
EN-29
Page 16
Program
Description
cycle
Pre-wash /
wash
detergent
Running
time (min)
Energy
(Kwh)
4 / 18g
(1 or 2 pieces)
205
1.608
18.4
4 / 18g
(1 or 2 pieces)
175
1.313
14.7
Universal
4 / 18g
(1 or 2 pieces)
120
1,124
14.6
Glass
22g
(1 piece)
90
1,359
11.7
20 (g)
30
0.753
11.2
NOTE:
ECO
(* EN60436)
: This program is the test cycle. Information for the comparability
test according to EN60436.
(* EN60436)
4 / 18g
2300.951
10.0
(1 or 2 pieces)
-
Prevent injury by placing cutlery with the sharp, pointed
side down.
-
Place the containers with the openings facing down to prevent
water from collecting in them.
-
Avoid blocking the as-persion arms in their rotation
-
Do not place small parts in the tablet receiving cavity and avoid
cluttering the latter with dishes so as not to block the detergent
compartment cover.
Washing cycles table
The table below shows which programs are best for food residue levels and the amount
of detergent needed. It also displays various program information.
( ) Means: need to fill the rinse aid in the rinse aid dispenser.
Water
(L)
Prewash (50℃)
Washing (65℃)
Rinse
Intensive
Rinse
Rinse (65℃)
Drying
Prewash (45℃)
Washing (55℃)
Rinse
Rinse (65℃)
Drying
Product of
rinsing
EN-30
ECO
Quick
Washing (45℃)
Rinse
Rinse (60
Drying
Pre-wash
Washing (50℃)
Rinse
Rinse (65℃)
Drying
Washing (60℃)
Rinse
Rinse (65℃)
Drying
Washing (45℃)
Rinse
Rinse (45℃)
)
℃
EN-31
Page 17
Forgot to add dishes?
You can add dishes any time before the detergent tank opens.
1. Open the door slightly
2. Once the spray arms have stopped, you can fully open the door.
3. Add the missing dishes
Close the door,
4.
the dish-washer will restart 10 seconds later
WARNING !
It is dangerous to open the door when washing because hot water could burn you.
At the end of the wash cycle
When the wash cycle is finished, there will be a beep sound for 8 seconds. Gently open the
dishwasher door as hot water vapor can escape when the door is opened.
The program indicator light is on but does not flash, only in this case the program is finished. Switch off
the device using the power button and close the water supply. Wait a few minutes before unloading the
dishwasher because the dishes are very hot and susceptible to breaking.
This helps prevent burns and breakage. It also allows better drying.
Hot dishes are sensitive to shocks. They should cool for about 15 minutes before
•
removing them from the dishwasher.
Then open the door fully, leave it open and wait a few minutes before removing the
•
dishes. This way they will cool down and dry faster.
Unload the dishwasher
It is normal for the dishwasher to get wet inside.
Empty the lower basket first, then the upper compartment. This will prevent water from
spilling from the upper compartment onto the dishes in the lower compartment.
Warning: It is dangerous to open the door when washing, as the hot water could burn you.
Maintenance and maintenance
FILTER SYSTEM
For your convenience, we have placed the drain pump and filtering system within easy reach
inside the tank. The filtering system consists of 3 elements: the main filter, the waste filter and
the micro-filter.
1.
Main filter: Food particles and dirt trapped by this filter are
sprayed with a special jet from the lower spray arm and
directed to the drain hose.
Waste filter: Larger items, such as pieces of glass or bones,
2.
which could block the waste pipe are trapped in the waste
filter. To remove an element caught in this filter, gently
squeeze the tabs at the top of the filter and lift it up.
Micro-filter: This filter retains food residues and dirt in the
3.
suction area and prevents them from being redeposited on
the dishes during a cycle.
Check filters after each use to avoid clogging
-
By unscrewing the waste filter, you can remove the complete filtration system.
-
Remove any residue or waste and clean the 3 under running water.
1
Step 1: Unscrew the waste filter and lift it up.
Open
EN-32
Step 2: Lift the assembly upwards.
2
Note: From step 1 to 2, you remove the filters. To replace the filter, follow the steps in reverse
order.
EN-33
Page 18
Filter assembly
Cleaning the spray arms
You should clean the spray arms regularly to remove chemicals that are clogging the spray arm
nozzles and pads.
To obtain the best performance and results from the dishwasher, the elements that make up the
filter must be cleaned. The filter effectively removes food particles from the wash water allowing
water to recirculate during the cycle. For this reason, it is advisable to remove the larger food
particles caught in the filter after each wash cycle by rinsing the semi-circular filter and sump
with running water. To remove the filter assembly, pull up on the sump handle. The entire filter
assembly should be cleaned at least once a week.
To clean the coarse filter and the fine filter, use a cleaning brush. Then reassemble the filter
parts as shown in the diagram to the left and reinsert the entire assembly into the dishwasher,
putting it back into position and pushing it down.
The dishwasher must never be used without the filters. Returning the filter to the incorrect
position can reduce the performance of the appliance and damage dishes and utensils.
WARNING !
Never run the dishwasher without the filters in place. When cleaning the filters, do not tap them.
In this case, the filters could bend and the performance of the dishwasher could be reduced.
Remove the upper spray arm :
MAINTENANCE OF THE DISHWASHER
To clean the control panel, use a slightly damp cloth, then dry thoroughly.
To clean the exterior, use a good polishing wax.
Never use sharp objects, scouring pads or corrosive cleaners on any part of the dishwasher.
Frost protection
If your dishwasher is left in an unheated area during the winter, ask a technician to:
1. Switch off the power supply to the dishwasher.
2. Shut off the water supply and disconnect the inlet hose from the water valve.
3. Drain the water from the inlet hose and the water valve (use a saucepan to collect
the water).
4. Connect the water inlet hose to the water valve again.
5. Remove the filter from inside the tank and use a sponge to remove the remaining
water from the drain pump.
Door cleaning
To clean the surround of the door, you should only use a soft,
damp cloth. To prevent water from entering the door lock and
electrical components, do not use spray cleaner of any kind.
Likewise, never use cleaners or scouring sponges on external
surfaces as they may scratch the coating. Some paper towels
can also scratch or leave marks on the surface.
To withdraw the arm of vaporization of high,
rotate the arm clockwise to remove it.
Remove the lower spray arm :
To remove it, unscrew the lower arm with an upward
movement.
Open
Wash arms :
It is recommended to remove the food particles left after
each washing with soap and hot water. Reposition the
arms after rinsing.
EN-34
hold me
nut,
CAUTION !
Never use spray cleaners to clean the door as they may damage the door latch and electrical
components. It is forbidden to use an abrasive agent or a paper towel due to the risk of
scratches or stains on the stainless steel surface.
EN-35
Page 19
How to keep your dishwasher in good condition?
-
After each wash, turn off the water supply to the appliance and leave the door slightly ajar
to evacuate moisture and odors.
-
Remove the plug
Before cleaning or performing maintenance, always remove the plug from the wall outlet.
Don't take unnecessary risks.
-
No solvents or abrasive cleaners
For cleaning the exterior and rubber parts dishwasher, do not use solvents or abrasive
cleaners. Prefer a cloth and lukewarm soapy water. To remove stains from inside the
dishwasher, use a damp cloth soaked in water and a little white vinegar or a cleaning
product specially designed for the dishwasher.
-
If you go on vacation
When you go on vacation, it is advisable to run an empty washing cycle, then unplug the
plug from the outlet, turn off the water supply and leave the appliance door slightly ajar. This
will prolong the effectiveness of the seals and prevent odors from forming inside the appliance.
-
Move the device
If you need to move the device, keep it as upright as possible. If absolutely necessary, you
can flip it back.
-
Seals
One of the reasons that causes odors to form inside the dishwasher is food that gets stuck in
the joints. Periodic cleaning with a damp sponge
Instructions installation
A) ELECTRICAL CONNECTION
CAUTION, for your personal safety:
DO NOT USE AN EXTENSION CORD OR FITTING PLUG WITH THIS APPLIANCE.
DO NOT CUT OR REMOVE THE THIRD EARTHING PIN UNDER ANY CIRCUMSTANCE.
Electrical requirements
This dishwasher is designed for use with a suitable individual electrical installation 220-240V,
50-60Hz. Use the required 10 amp fuses. A fuse power supply is required - copper wire only.
Delayed fuse or circuit breaker recommended and provision of a separate circuit to serve this
appliance. The wall outlet must be near the device.
Electrical connection
When you have verified that the voltage and current frequency values of your home correspond
to those on the nameplate and that the electrical system is suitable for the maximum voltage of
the nameplate, please insert the plug into a properly placed electrical outlet. Earth. If the electrical outlet to which the appliance is to be connected does not match the plug, please replace the
outlet instead of using an adapter or other type of appliance as they may cause overheating
and burns.
Before use, check that the earthing is correct!
Grounding Instructions
This dishwasher must be earthed. In the event of a malfunction, grounding reduces the
risk of electric shock by creating a path of resistance to current.
This dishwasher is equipped with a power cord (which contains an equipment grounding conductor) and a grounding plug. This outlet must be plugged in correctly
according to local regulations.
WARNING !
A bad connection of this dishwasher may create a risk of electric shock. If you are in
any doubt as to the installation of this appliance, call a qualified electrician or a service
person.
Do not modify the plug of this device. If it does not connect to your wall outlet, call a
qualified electrician.
WARNING !
In order to prevent water remaining in the inlet hose, please close the water intake after use
(for models with unprotected inlet hose).
B) WATER CONNECTION
The appliance must be connected to the water supply using new pipes.
Old pipes should not be reused.
The water pressure should be between 0.04 MPa and 1 MPa.
If this is less than these indications, please contact your
water distributor.
1 / Remove the fasteners from the inlet hose and the power
cord located at the back of the dishwasher.
2 Tighten the water supply hose nut on a faucet with a 3/4
'(inch) thread.
3 Open the tap to the maximum position before starting the
dishwasher.
About the water supply hose with anti-leakage safety.
The water supply pipe consists of double walls. The hose system guarantees its intervention by blocking the flow
of water in the event of a rupture of the hose and when the air space between the supply hose itself and the
external corrugated hose is full of water.
WARNING!
A hose connected to a spray faucet can burst if it is installed on the same water line as the
dishwasher. If your sink has one, it is recommended that you disconnect it and plug the hole.
How Disconnect the water supply hose with anti-leakage safety device.
Turn off the water.
Release the water pressure by pressing the pressure release button. This relieves the water pressure
and protects you and the room from splashing water.
Unscrew the safety supply hose from the faucet.
Cold water connection
Connect the cold water supply hose to a 3/4 (inch) threaded fitting faucet and make sure it is securely
in place.
If the water lines are new or have not been used for an extended period of time, let the water run to
make sure it is clear and free of impurities. If these precautions are not taken, there is a risk that the
water inlet will block and damage the device.
EN-36
WARNING! thanks for turn off the water inlet after use.
EN-37
Page 20
40mm
C) LOCATION OF THE DISHWASHER
Place the dishwasher where you want it. The back should rest against the wall and the sides
along adjacent walls or along the wall. The dishwasher is equipped with a water inlet and drain
pipes which can be placed on the right or on the left to facilitate installation.
Adjusting the height of the appliance
Once the dishwasher is in place, adjust the feet (by screwing or
unscrewing them) to adjust the height of the appliance. In any
case, the inclination of the device must not
exceed 2º.
Extension pipe
If it is necessary to add an extension hose, use a similar drain hose.
It should not be longer than 4 meters, otherwise the cleaning efficiency of the dishwasher may be
reduced.
Connection to the siphon
The drain connection must be placed at a height of less than 1000 mm (maximum) from the bottom of the
dishwasher.
The drain hose should be held in place with a hose clamp.
• Start the dishwasher
Connecting the drain hose
Insert the drain hose into a drain tube with a minimum diameter of 40mm or let the water run
into the sink, making sure the hose is not kinked or pinched.
Use the special plastic holder supplied with the device.
of less than 1000mm.
height
The top of the pipe should be at a
ATTACH THE DRAIN HOSE AT POINTS A OR B:
Before
The top of the pipe
to be at a
should
height of
1000mm and 400mm
minimum height to
avoid siphoning.
less than
A
Workplan
B
Drain hose
1000mm maximum
The following points should be checked before starting the dishwasher:
1. The dishwasher is level and stable.
2. The water inlet valve is open
3. There are no leaks at the connection points of the conduits.
4. The cables are securely connected.
5. The power supply is switched on.
6. The inlet hose and the drain hose are connected.
7. All packaging materials and prints have been removed from the dishwasher.
• Warning
After installation, please place this manual in the printed material bag. The contents of this
manual are very useful to all users.
New connection sets are supplied with the device. Old connection sets should not be reused.
Water outlet
Connect the water drain hose. The drain hose must be properly attached to prevent water
leakage. Make sure that the water inlet hose is not crushed or twisted.
EN-38
EN-39
Page 21
The dishwasher
does not turn
on
Guide to repair
Before contacting a repairer or after-sales service: Troubleshooting
One of the following solutions could save you from professional intervention.
Problem Possible causes Solutions
Replace the fuse or turn on the circuit
breaker. Unplug any appliance that shares
the same power circuit as the dishwasher.
Make sure the unit is turned on and the
door is securely closed. Make sure the
power cord is fully plugged into the outlet.
Check that the water supply is connected
correctly and that the tap is open.
Make sure the door is securely closed
and the latch is fully engaged.
Check the drain hose.
Check the filter. (see the section
"Filter cleaning")
Check the sink trap. If it is clogged, contact
a plumber, not a repairman for your
dishwasher.
Use only special dishwashing liquid to
prevent foam from forming. If there is,
open the device and allow the foam to
dissipate.
Pour 1 gallon (4.5L) of cold water into the
tank. Then select a cycle. The dishwasher
will drain the water in the first step.
Open the door after draining and check
if the foam is gone. Repeat if necessary
Always wipe off all traces of softener
immediately.
Make sure to use a product without
dye.
To clean the inside of the dishwasher,
protect your hands by wearing rubber gloves
and use dishwashing liquid on a damp
sponge. Never use cleaning products other
than dishwashing liquid to prevent foaming.
Technical problems
Water does not
drain from the
device
Presence
of foam in
the tank
Presence of
General issues
stains on the
walls of the tank
Presence of a
whitish film on the
interior walls
The fuse has blown or
the circuit breaker has
tripped
The device is switched off
The water pressure is low
The dishwasher door is not
properly closed
The drain hose is twisted
The filter is clogged
The sink trap is clogged
Dishwashing liquid is not
suitable
Rinse aid softener has
been spilled
Dishwashing liquid with dyes
is used
Presence of minerals, linked
to the hardness of the water
Problem Possible causes Solutions
Traces of rust
on the cover
Sounds sound
from inside the
tank
Clicking
sounds are
heard from
inside the bowl
Noises
Knocks
resound in the
piping
The dishes
were not
cleaned well
by the
dishwasher
.
Whitish traces
glassware
Black or gray
marks on the
dishes
Unsatisfactory washing result
Dishwashing liquid
has remained in the
receptacle
The cutlery used is not
No washing cycle was started
after adding regenerating salt;
the cutlery was therefore in
contact with traces of salt.
The water softener receptacle
cover is not waterproof
A spray arm taps the dishes in
one of the baskets
Certain elements crockery is
not properly stored
This can come from the
installation of the site water
pipes or from the intersections
between the pipes.
It has not been placed correctly.
The washing program was not
powerful enough.
Not enough dishwashing liquid.
Something is blocking the water
jets in the spray arms.
on
The filter system at the bottom
of the tank is dirty or has not
been properly installed. This
could interfere with the water
jets.
A combination of too soft water
and the use of too much
dishwashing liquid.
Aluminum utensils or objects
have rubbed against the dishes.
Crockery is blocking the
receptacle.
stainless
Always run a quick wash cycle without
loading the machine and without choosing
the Turbo function (if available) after adding
regeneration salt.
Check that the cover is properly closed.
Stop the cycle in progress and properly
store the cutlery that interferes with the
spray arms.
Stop the current cycle and put the dishes
away properly.
This has no effect on the operation of the
machine. If in doubt, contact a qualified
plumber.
Consult the remarks in the chapter
“Loading the baskets from the machine”.
Choose a more intensive washing program.
Refer to the "Washing Cycles Table"
section.
Add more dishwashing liquid or use
dishwashing liquid.
Store the dishes so that they do not interfere
with the rotation of the spray arms.
Clean or properly install the filter system.
Clean the spray arm holes. Consult the
section "Cleaning the spray arms".
Use less dishwashing liquid if the water is
too soft and choose a shorter wash cycle for
washing glass dishes.
Use a mild abrasive cleanser to remove
these streaks.
Organize the dishes properly.
another
EN-40
EN-41
Page 22
Problem Possible causes Solutions
:
:
:
:::
:
The dishes are still
wet at
the end of
washing
The machine has not
been loaded correctly.
Too little rinse aid.
The dishes were removed
from the machine too early.
Follow the instructions for loading the
dishes.
Increase the amount of rinse aid or refill the
receptacle with this product.
Do not empty the machine immediately after
end of washing. Open the door a crack to let
the steam escape. Only empty it when the
dishes are still lukewarm to the touch. Empty
the bottom compartment first; this prevents
the water in the top compartment from
wetting the bottom dishes.
the
WARNING !
If an overflow occurs, shut off the main water supply before calling for help. If there is water in
the bottom of the machine due to overflow or a small leak, remove the water before restarting
the machine.
Height
Width
Depth
Load connected to voltage
Water pressure
Power supply
Capacity
845 mm
598 mm
600 mm
See data sheet
0.04 - 1.0 MPa
See data sheet
14 place settings
Wrong choice of program.
Unsatisfactory drying
The coating of some utensils is
of low quality.
Error codes :
Error codes exist to warn you of certain malfunctions
Codes
Fast light
flashes quickly
Seeing glass
flashes
ECO
indicator blinks
CAUTION :
- In the event of a water overflow, close the general water supply tap before contacting any
repairer or after-sales service.
- If there is water in the bottom of the machine due to an overflow or water leak, remove all
water before next use of the machine.
Meaning
Water intake
takes
too long.
Water overflow. Some parts of the dishwasher are leaking
failure of the
dispenser.
The wash temperature is lower during a short
cycle program. This consequently lowers the
quality of washing. Choose a long cycle
program.
Flow water is more difficult if this type of
dishes is loaded in the appliance. Avoid
washing them in a dishwasher.
Possible causes
The tap is not open, the water supply
is restricted or the water pressure is too low.
failure of the dispenser.
he dimension includes the door
(T
closed)
EN-42
EN-43
Page 23
3. Cutlery basket:
Soup spoons
Forks
Knives
Spoons dessert
Serving spoons
Serving fork
Serving fork
2. Lower basket
Cuts
Small serving bowl
Glasses
Mugs
Little pot
Oven pot
Dessert plates
Dinner plates
Soup plates
Oval plate
Melamine bowls
Glass bowl
Dessert bowls
LOADING
Number
1
2
3
4
5
Number
6
7
8
9
10
11
12
13
14
Number
1
2
3
5
6
7
8
10
11
7 12 7
8
3
13
14
12 9 6
6
6
8
1 2 3 4 5 6 7
8
BASKETS ACCORDING TO EN 60436:
1. Upper basket
7
3
5
2
2
1
1
2
2
4
3
EN-44
Melamine dessert plates
Comparability information tests according to
EN60436
Capacity: 14 place settings
Position of the upper basket: low position
Program: ECO
Rinse aid setting: Max
Softener setting: H3
EN-45
4
Teaspoons
Page 24
Product information sheet (EN60436)
Supplier's name or trade mark: SCHNEIDER
Supplier's address (b):
Parameter
Value
Parameter
Value
Rated capacity (a) (ps)
14
Dimensions in cm
0.95
Water consumption in liters
[per cycle], based on the eco
program. Actual water
consumption will depend on
how the appliance is used
and on the hardness of the
water.
10.0
Program duration (a) (h: min)
3:50
Type
Free standing
Airborne acoustical noise
emissions (a) (dB (A) re 1
pW)
44
Airborne acoustical noise
Minimum duration of the guarantee offered by the supplier (b):
Adjusting the cutlery drawer :
You can adjust the 2 flaps of the upper cutlery basket according to your needs :
Position 1 : The 2 shutters are inclined. This
position is suitable for a loading plan for 14
place settings.
Position 3 : The 2 shutters are horizontal; the
left pane is lower than the right pane. This
position allows you to place medium sized
utensils on the right and taller utensils on the
left (eg cups).
Position 2 : The right flap is tilted; the left
pane is horizontal at a lower level. This
position allows you to place utensils higher
on the left flap (eg: cups).
Position 4 : The right shutter is superimposed
on the left shutter. This position allows you to
free up space to the right above the middle
basket.
Model identify:
SDW1444VB / SDW1444VR / SDW1444VBL / SDW1444VW / SDW1444VS
General product parameters:
EEI (a)
Cleaning performance index (a)
Energy consumption in kWh
[per cycle], based on the eco
program using cold
water fill. Actual energy
consumption will depend on
how the appliance is used.
Off-mode (W)
Delay start (W) (if applicable)
Additional information:
55.9
1.13
Energy efficiency class (a)
Drying performance index (a)
emission class (a)
Standby mode (W)
0.49
Networked standby (W)
1.00
(if applicable)
Height 84.5
Width 59.8
Depth 60.0
E (c)
1.07
c
B (
N/A
N/A
)
Position 5 : The right flap is removed from
the cover drawer. This position allows you
to place medium-sized cutlery and utensils
on the left while freeing up space on the
right above the middle basket.
EN-46
Weblink to the supplier's website, where the information in point 6 of Annex II to
Commission Regulation (EU) 2019/2022 (
a
(
) for the eco program.
b
(
) changes to these items shall not be considered relevant for the purposes of paragraph 4 of
Article 4 of Regulation (EU) 2017/1369.
c
(
) if the product database automatically generates the definitive content of this cell the supplier
1
) (b ) is found:
shall not enter these data.
1
(
) Commission Regulation (EU) 2019/2022 of 1 October 2019 laying down eco design
requirements for household dishwashers pursuant to Directive 2009/125 / EC of the European
Parliament and of the Council amending Commission Regulation (EC) No 1275/2008 and
repealing Commission Regulation (EU) No 1016/2010 (see page 267 of this Official Journal).
EN-47
Page 25
Imported by: SCHNEIDER CONSUMER GROUP
12, rue Jules Ferry 93110 Rosny-sous-Bois France
ENERGY LABELING REGULATION DATA SHEET: 2019/2017 / EU
The product information sheet according to EU regulation 2019/2017 The
energy labeling of Dishwasher appliances can be found under the URL
the QR code indicated on the energy label
SDW1444VB - URL: https://eprel.ec.europa.eu/qr/371345
SDW1444VR - URL: https://eprel.ec.europa.eu/qr/371375
SDW1444VBL - URL: https://eprel.ec.
europa.eu/qr/371377 SDW1444VW - URL:
https://eprel.ec.europa.eu/qr/371380 SDW1444VS - URL:
https://eprel.ec.europa.eu/qr/371382
or
Relationship between the energy label 1059/2010 / EU and the
new energy label 2019/2017 / EU
The current 1059/2010 / EU label uses the less efficient A +++ / D labeling
system. The mixed scale of the label with many "+" is no longer transparent and
the majority of products are already in the first 2 to 3 classes today.
Therefore, the European Union has revised and optimized the label according to the
needs of users. The new 2019/2017 / EU energy label will only contain energy
classes A to G. The class levels will be regularly updated.
GUARANTEE
The warranty does not cover wearing parts of the product, nor
problems or damage resulting from:
(1) surface deterioration due to normal wear and tear of the product
(2) defects or deterioration due to contact of the product with liquids
and due to corrosion caused by rust or the presence of insects;
(3) any unauthorized incident, abuse, misuse, modification, disassembly
or repair;
(4) any improper maintenance operation, use not in accordance with
the instructions concerning the product or connection to an incorrect
voltage;
Product warranty and spare parts available
Under the terms of the applicable manufacturer's warranty, the use of Customer Service is free. The minimum warranty period (manufacturer's warranty for private consumers) in the European Economic Area is 2 years
according to the warranty terms applicable to the place. The warranty conditions do not affect any other rights or claims held by you under local law.
Detailed information about the warranty period and warranty conditions in
your country are available from customer service, your dealer, or our
website.
Original spare parts that function according to the relevant Ecodesign
Directive can be obtained from customer service for a period of at least 4
years from the date your device is placed on the market in the European
Economic Area. . For more technical specifications on the repair agent
and to order replacement parts, please
visit:https://www.schneiderconsumer.com
(5) any use of accessories not supplied or approved by the
manufacturer
The warranty will be void if the nameplate and / or serial
number of the product is removed.
EN-48
EN-49
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www.schneiderconsumer.com
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