Schaerer Solido Installation Manual

Page 1
Page 2
M.Schaerer Ltd. Phone: +41 31 858 51 11 User manual Gewerbestrasse 15 Fax: +41 31 858 51 40 BAJR - 02 3302 Moosseedorf E-Mail: info@schaerer.com Switzerland Internet: www.schaerer.com Order number: 021'252
Page 3
Introduction
User Manual for the
Published by: M. Schaerer AG, CH-3302 Moosseedorf
Version: Version 02 / February 2003
Software: XJRV1.02X USA/CAN XJBV1.00X EU
Designed and edited by: M. Schaerer AG, CH-3302 Moosseedorf
(c) Copyright by M. Schaerer AG, CH-3302 Moosseedorf
All rights reserved, including translation into other languages. This manual may not be copied, photocopied or distributed, in whole or in part, by any means, nor transmitted electronically, without the publishers written consent.
All information, illustrations, and specifications in this manual are based on the latest product information available at the time of publication approval. M. Schaerer AG re­serves the right to change the content at any time without any prior notice.
BAJR - EU - 18.01 - V02a Page 1-1
Page 4
Introduction
1. INTRODUCTION
1 WELCOME
1.1 Dear customer
With this new coffee machine, you have purchased a Swiss quality product especially designed for the catering trade and office environment. The brewing unit allows for simultaneous filling of up to two cups.
This manual will inform you in detail on programming, commissioning, use and cleaning of your new machine. It also contains important safety instructions to ensure safe use.
Attention!
Prior to commissioning the machine, carefully read the chapter "Safety instructions". The manufac­turer rejects any liability for damages that are caused by improper use of the machine.
Performance of the coffee machine depends to a great extent on proper use and careful maintenance of the machine. We therefore recommend that you read all instructions carefully before commissioning the machine and that you keep them handy for future reference.
We hope you enjoy using your new coffee machine!
Page 1-2 BAJR - EU - 18.01 - V02a
Page 5
Introduction
00
003
1.2 Symbols and pictograms
Note:
This section provides you with important notes and information.
Attention!
This note indicates possible damage to property as well as possible financial and statutory penalties (e.g. loss of rights to claim under guarantee, liability suits, etc.).
Danger!
This note indicates a risk of severe and/or fatal injury if specific procedural rules are violated. Whenever you see this symbol in the operating manual, take all necessary safety precautions.
Electric shock!
Risk to life and limb due to electric shock!
Environmental protection!
This symbol indicates that you have to comply with environmental regulations and/or legislation.
PTO Turn over, more information on this subject on the next page.
Italics Text in italics requires your special attention.
Display messages The displays shown in the manual always follow immediately after their respective
Produkt wählen
12:
01.02.2
ª
This symbol will appear on the bottom right-hand side of pages.
description and relate to the actual display on the coffee machine.
BAJR - EU - 18.01 - V02a Page 1-3
Page 6
Introduction
CONTENTS
Chapter Page
1 Welcome.............................................................................................................................................. 1-2
1.1 Dear customer...................................................................................................................................... 1-2
1.2 Symbols and pictograms...................................................................................................................... 1-3
2 SAFETY INSTRUCTIONS ................................................................................................................... 2-2
2.1 General................................................................................................................................................. 2-2
2.2 Safety symbols ..................................................................................................................................... 2-2
2.3 Prevention of accidents ........................................................................................................................ 2-3
2.4 Hygiene ................................................................................................................................................ 2-5
2.5 Designated use .................................................................................................................................... 2-5
2.6 Liability.................................................................................................................................................. 2-5
3 Product description ........................................................................................................................... 3-2
3.1 Specifications ....................................................................................................................................... 3-2
3.2 Operating data...................................................................................................................................... 3-8
3.3 Equipment and accessories ............................................................................................................... 3-10
3.4 Special settings .................................................................................................................................. 3-11
3.5 Commissioning................................................................................................................................... 3-13
4 OPERATION ........................................................................................................................................ 4-2
4.1 Introduction........................................................................................................................................... 4-2
4.2 Operating modes.................................................................................................................................. 4-2
4.3 Messages displayed when coffee machine is ready for operation ...................................................... 4-3
4.4 Routine operation ................................................................................................................................. 4-5
4.5 Extended idle times ............................................................................................................................ 4-14
4.6 Programming...................................................................................................................................... 4-15
5 CLEANING........................................................................................................................................... 5-2
5.1 Important general notes on cleaning.................................................................................................... 5-2
5.2 Rinsing the coffee pipes ....................................................................................................................... 5-2
5.3 Daily cleaning ....................................................................................................................................... 5-3
6 ERROR MESSAGES and malfunctions ............................................................................................ 6-2
6.1 Error messages with display ................................................................................................................ 6-2
6.2 Malfunctions without display messages ............................................................................................... 6-4
7 APPENDIX ........................................................................................................................................... 7-2
7.1 CE Declaration of conformity ............................................................................................................... 7-2
7.2 Cleaning agent ..................................................................................................................................... 7-3
7.3 Serial plate of steam generator and instant heater .............................................................................. 7-4
7.4 Environmental aspects ......................................................................................................................... 7-5
Page 1-4 BAJR - EU - 18.01 - V02a
Page 7
Safety Instructions
2. Contents
Chap. Text Page
2
2.1
2.2
2.3
2.4
2.5
2.6
General ..............................................................................................................................................2-2
Safety symbols .................................................................................................................................2-2
Prevention of accidents ...................................................................................................................2-3
Hygiene..............................................................................................................................................2-5
Designated use .................................................................................................................................2-5
Liability ..............................................................................................................................................2-5
SAFETY INSTRUCTIONS .................................................................. 2-2
BAJR - EU - 18.02 - V02 Page 2-1
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Safety Instructions
2 SAFETY INSTRUCTIONS
This chapter warns you about possible dangers when operating your new machine. The information contained herein on how to recognize hazardous situations enables a safe and proper operation.
2.1 General
The coffee machine will be handed over by a service technician authorized by the manufacturer. Prior to commissioning the machine, read the operating instructions carefully and ensure that you fully understand them. Always comply with your local safety regulations and hygienic guidelines. Be sure that only authorized and trained personnel work on the machine! Always keep this manual at a handy place near the machine.
2.2 Safety symbols
The following symbols appear next to all safety instructions in this manual. Follow the instructions to the letter and proceed with particular care in the cases described.
Danger!
This note indicates a risk of severe and/or fatal injury if specific procedural rules are violated. Whenever you see this symbol in the operating manual, take all necessary safety precautions.
Electric shock!
Risk to life and limb due to electric shock!
Attention!
This note indicates possible damage to property as well as possible financial and statutory penalties (e.g. loss of rights to claim under guarantee, liability suits, etc.).
Note:
This section provides you with important notes and information.
Page 2-2 BAJR - EU - 18.02 - V02
Page 9
Safety Instructions
2.3 Prevention of accidents
In the event of incorrect operation or misuse, one or more of the following might occur:
Risk to life and limb of the operator, third persons or animals that are in close proximity to the machine,
Risk of damage to machine and other property of the operator or of third parties,
Inefficient performance of the machine.
Danger!
People who are not familiar with these operating instructions, as well as chil­dren or people under the influence of alcohol, drugs or medication may not op­erate the machine. On self-service units, danger zones such as the steam pipe and the hot water outlet must be clearly labeled in such a manner that the warn­ing is clearly visible to the customer.
Attention!
The installation, programming, service and repair of the machine may be carried out only by authorized service technicians.
Attention!
The machine must be connected to the power supply system and drinking water lines in compliance with the regulations of your local service providers.
Electric shock!
Work on electric systems may be carried out only by qualified engineers or technicians. The machine must be connected to a fuse-protected circuit. Appropriate EU directives on low voltage systems and/or the country's or local safety rules and regulations apply. We recommend connection through a residual current operated circuit-breaker. The connection must be grounded and protected against sparkover in compli­ance with regulations. The voltage must comply with the information given on the machine's serial plate.
Attention!
To prevent water damage caused by hose breakage, it is recommended to run the water line via a water stop valve (mains-side).
Electric shock!
Never insert the power plug into the socket when wet and do not touch the plug with wet hands.
Danger!
The beverages delivered by the coffee machine are hot! To protect yourself against scalding, keep hands and other body parts away from the outlet area during the preparation and delivery of beverages.
Danger!
Parts of the product outlets, the hot water pipe and the steam pipe become very hot during the machine's cleaning cycle and when coffee, milk, hot water or steam are delivered. Always touch all outlets only at the specially designed pro­tective elements.
ª
BAJR - EU - 18.02 - V02 Page 2-3
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Safety Instructions
Attention!
Pressing the [ on/off ] will only switch off the machine, but not physically separate it from the mains. If your machine is equipped with a refrigerator, do not disconnect the power supply, as this will switch off the cooling system. When the coffee machine is not used for a prolonged period of time (e.g. company holidays), follow the procedures outlined in chapter "Extended idle times".
Attention!
Do not operate the coffee machine if the water supply is shut off, as otherwise the boiler will not refill.
Attention!
Never disconnect the water line while the machine is switched on or in stand-by mode.
Electric shock!
Never touch live parts! Always switch off the main switch or disconnect the machine from the mains before carrying out any service work.
Attention!
Malfunctions may be repaired only by authorized and qualified personnel.
Attention!
Only use original spare parts.
Electric shock!
Immediately report damaged cables and plugs to an authorized and qualified technician and have them repaired or replaced. If the mains cable is damaged, it may be replaced only by a service technician authorized by the manufacturer.
Attention!
Immediately report visible damages and leakages to an authorized and qualified tech­nician and have them repaired or replaced.
Environmental protection!
When selecting cleaning agents, make sure that they are environmentally safe, bear no health risks, and comply with local disposal regulations. Use cleaning agents recommended by the manufacturer.
Page 2-4 BAJR - EU - 18.02 - V02
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Safety Instructions
2.4 Hygiene
Note:
Prior to commissioning, run the cleaning program (see chapter "Cleaning").
Attention!
Always follow hygiene regulations according to HACCP! For daily and weekly cleaning, proceed as described in chapter "Cleaning". Never spray the machine with water or other liquids. For cleaning, never immerse the machine in water or any other liquid.
Danger!
During cleaning and usage of cleaning tools or products, there is a risk of in­jury.
2.5 Designated use
Proper use of the machine and the included accessories and options are subject to the agreement on use, any other existing additional agreements and the general terms and conditions of the M. Schaerer AG. The operating manual is an integral part of the above agreement of use. Any usage other than within the limits specified herein shall be regarded as not in accordance with the designated use. The manufacturer shall not be liable for any resulting damage.
2.6 Liability
Guarantee and liability claims in the event of injury to people and damage to property cannot be entertained if they are due to one or more of the following causes:
Any use other than the designated one
Improper assembly, commissioning, operation and service of the machine and its
options.
Non-compliance with specified service intervals
Operating the machine with defect safety devices or with safety devices that are
either not in place or not functioning properly
Non-compliance with safety instructions in this manual with special regard to stor- age, installation, commissioning, operation and service of the machine,
Operating the machine in other than perfect condition
Repairs not carried out by a qualified technician
Catastrophic damage due to the influence of foreign bodies, accidents, vandalism
and force majeure
Intrusion into the machine with objects and opening of the housing
BAJR - EU - 18.02 - V02 Page 2-5
ª
Page 12
Safety Instructions
Attention!
The manufacturer's warranty exclusively covers machines that have been properly maintained at the intervals specified and where original spare parts are used that were directly supplied by the manufacturer or one of the manufacturer's authorized suppli­ers.
Service of the machine has to be carried out either after 12 months or after 70,000 coffee products have been dispensed. Service of machines with two brewing units has to be carried out either after 12 months or after 70,000 coffee products have been dispensed using either one of the brewing units.
Safety-relevant parts, such as safety valves, safety thermostats, boiler, etc., must be replaced and may not to be repaired under any circumstances. These parts al­ways have to be replaced.
- Safety valves every 12 months
- Boilers (steam generators, instant heaters) every 36 months and 60 months re-
spectively. See chapter 7 section 7.3 page 7-4.
Page 2-6 BAJR - EU - 18.02 - V02
Page 13
Product Description
3. Contents
Chap. Text Page
3
3.1
3.1.1 Overview .............................................................................................................................................3-2
3.1.2 Control panel ......................................................................................................................................3-3
3.1.3 Coffee machine display ......................................................................................................................3-4
3.1.4 Grinder adjustment.............................................................................................................................3-4
3.1.5 Installation layout................................................................................................................................3-5
3.1.6 Purpose of coffee machine.................................................................................................................3-6
3.1.7 Serial plate ..........................................................................................................................................3-6
3.1.8 Instruction label - for USA only ...........................................................................................................3-7
3.1.9 Warning label- for USA only ...............................................................................................................3-7
3.2
3.2.1 Performance Characteristics ..............................................................................................................3-8
3.2.2 Dimensions and weight ......................................................................................................................3-8
3.2.3 Power supply ......................................................................................................................................3-8
3.2.4 Power consumption ............................................................................................................................3-9
3.2.5 Water supply/drain..............................................................................................................................3-9
3.2.6 Volumes ............................................................................................................................................3-10
3.3
3.3.1 Make of the coffee machine .............................................................................................................3-10
3.3.2 Standard accessories (included)......................................................................................................3-10
3.4
3.4.1 Service reminder...............................................................................................................................3-11
3.4.2 Cleaning settings ..............................................................................................................................3-11
3.4.2.1 Cleaning reminder ............................................................................................................................3-11
3.4.2.2 Coffee system flush ..........................................................................................................................3-11
3.4.2.2.1 Turn-on flushing................................................................................................................................3-11
3.4.2.2.2 Turn-off flushing................................................................................................................................3-12
3.4.3 Miscellaneous ...................................................................................................................................3-12
3.4.3.1 Product preselection.........................................................................................................................3-12
3.4.3.2 [ DECAF ] button (manual dosing)...................................................................................................3-12
3.5
3.5.1 First-time commissioning..................................................................................................................3-13
3.5.2 Set-up conditions ..............................................................................................................................3-13
3.5.2.1 Location ............................................................................................................................................3-13
3.5.2.2 Installation of the coffee machine .....................................................................................................3-13
Product description ..........................................................................3-2
Specifications ...................................................................................................................................3-2
Operating data ..................................................................................................................................3-8
Equipment and accessories ..........................................................................................................3-10
Special settings ..............................................................................................................................3-11
Commissioning...............................................................................................................................3-13
BAJR - EU - 18.03 - V02 Page 3-1
Page 14
Product Description
3 PRODUCT DESCRIPTION
3.1 Specifications
3.1.1 Overview
Pos. 3.1 A
2
12
620
1
550
8
Legend:
1 Coffee bean container (left-hand grinder) 2 Opening for decaffeinated coffee powder and cleaning tablets 3 Coffee bean container (right-hand grinder) 4 2-line LCD display, illuminated 5 Control panel 6 Beverage outlet (coffee) 7 Hot water outlet 8 Steam pipe
9 Drip grid 10 Drip tray with drain 11 Cup plate 12 Coffee grounds container
3
4
5
6
100
11
5
9
10
510
7
Page 3-2 BAJR - EU - 18.03 - V02
Page 15
3.1.2 Control panel
9
8
7
6
5
Display example
Legend:
1 [ on/off ] button with green LED:
- Operating button
- Switch on Æ from stand-by mode
-
Switch off Æ to stand-by mode
2 Button [
- Moves brewing unit downwards during cleaning program
- one pre-set step back (lower) with each button push during programming phase.
Button [ ] (cleaning button) with red LED:
3
- input confirmation during cleaning program
- moves brewing unit upwards during cleaning program
- one pre-set step forward (higher) with each button push during programming phase.
Button
4
- programming button
- activates programming phase
- one programming step forward with each button push during programming phase.
5 Control panel:
- programmable product buttons for serving of coffee
- each product button features a green LED operating indicator and a customized product symbol
6
Button
7 Button
8 Button
- for decaffeinated or other ground coffee mixtures
9 Illuminated LC display
] with red LED:
[
]
M
with green LED:
[
STEAM ]
[
HOT WATER ]
[
DECAF
Note:
The product buttons shown below are examples only.
with green LED
with green LED
]
with green LED:
Product Description
1
2
3
4
020'020.002
Pos. 3.2 A
BAJR - EU - 18.03 - V02 Page 3-3
Page 16
Product Description
3.1.3 Coffee machine display
1
2
3
Legend:
1
2
3
4
5 Control display "bean container" with red LED
6
7 Display
Control display for temperature with green LED
Control display for descaling with red LED
Control display "malfunction/brewing unit" with red LED
Control display "grounds container" with red LED
Control display "water tank" with red LED
3.1.4 Grinder adjustment
- one adjusting screw for each coffee grinder (left and right) to set the desired degree of grinding
7
0 20'023.001
Pos. 3.4 A
Pos. 3.3 A
0 20'022.001
Pos. 3.5 A
4
5
6
020'021.001
Page 3-4 BAJR - EU - 18.03 - V02
Page 17
3.1.5 Installation layout
Installationsplan 3.8.6203 b - UK
1
510
Pos. 3.6 A
50
2 3 4
6 7
240
Operator side
Product Description
420
615
535
5
115
100
510
12
min . 400
8 9 10
11
Subject to changes without notice!
420
G egen stand
Stk.
I
IIIII
Power
Sewage
Fresh water
Buffet installation
107
alle nicht tol.Masse
O ber flächen­b eha ndlung
Customer installation
15 Junior
Achtung: CAD-Zeic hnung! Änderungen nur auf CAD-System vornehmen
SNEN22768
Dimen sion
Änderungen
c)
Progr. Nr.
The f ol lo wi ng i nsta ll atio ns must be present:
1 Ma in s witch (all -p ole isol ated f ro m the po wer supply by
min . 3mm ga p) 2 G 1/ 2" connectio n (f emale thread)
3 No n-retu rn v al ve SVGW in sp ected
4 Filter
5 Pressu re red ucti on set to 2. 5b ar 6 stop val ve G 1/2"
7 G 1/ 2" w at er s up ply pipe
8 Up righ t pi pe Ø 5 0m m, l en gth 2OOmm
9 Ni pp le -type fitt in g Ø 48 mm
1O Siphon
11 Outlet (plastic) Ø 56mm
1 2 O peni ng Ø 8 0 - Ø 100mm for su pply and drain
Ideal water hardness :
8 °-12° Fren ch w at er h ardn es s grade
5°-7° German water hardness grade
Otherwise we refer to local regulations.
Werks toff
a) 13 .01.03/JR
d)
Werkz eug+ Vor rich t.Nr.
Power connection
4,0 8kW / 17A
4,2kW / 20A
b ) 31 .01. 03/JR
e)
210-240VAC (2 wire + PE)
230VAC (PNE)
230VAC (PNE)
EDV
Pos.
Pos.
Check­Liste
Massstab
Model
15 Juni or (USA)
15 Junior
1 Junior SOLIDO 3,2kW / 16A
%
3.8.6203
CAD
Bemerkung/Lg.Nr.
Ersetzt durch:
Ersatz für:
3.8.6203 a
Gez.
Kontr.
Frei geg
Teile kat.
G eprüft
UK
50-60Hz
50Hz
50Hz
04.02.03
...
...
... ...
R. Joye
...
...
BAJR - EU - 18.03 - V02 Page 3-5
Page 18
Product Description
3.1.6 Purpose of coffee machine
The coffee machine can be configured to serve the following beverages:
- coffee
- espresso
- ristretto (short espresso)
- coffee pot
- decaffeinated coffee (Decaf)
- hot water for tea, etc.
- steam for heating of milk for hot chocolate, etc.
3.1.7 Serial plate
The serial plate (fig. 3.10 A) contains machine-specific data. The serial plate is mounted inside of the machine and is accessible by removing the coffee grounds con­tainer (b) and the cover plate (c) (fig. 3.7 A).
Pos. 3.7 A
020'026.002
Pos. 3.8 A
02 0'025.001
Pos. 3.9 A
b
a
c
Serial plate Pos. 3.10 A
Inst. No. 3.6.9150 Type JUNIOR 15 SOJR Serial No. 000000 Date of Production Feb.-XX Electrical Ratings 230 / 50-60Hz / 4.2kW
Inst. No. 3.6.9150 Type JUNIOR 15 SOJR Serial No. 000000 Date of Production Feb -XX Nominal pressure 12 bar Electrical Ratings 210/220/230/240V: 50-60Hz: 17A
Display example - USADisplay example - Europe
Inst. No. ................................
Type JUNIOR ................................
Serial No. ................................
Date of Production ................................
Nominal pressure ................................ bar
Electrical Ratings .............V................. Hz ............ A
1. Pull the grounds container (a) out of the coffee machine (fig. 3.8 A).
2. Lift the cover plate (b) slightly and pull forward (fig. 3.8 A).
3. Note down all data on the serial plate (c) (fig.
3.9 A).
4. Re-attach the cover plate (b) to the coffee ma­chine by pushing it lightly backwards and pulling downwards. The cover plate (b) should now be flush with the front and should not be able to move forward.
5. Insert the coffee grounds container (a) back into the coffee machine.
0 20'026.001
Page 3-6 BAJR - EU - 18.03 - V02
Page 19
3.1.8 Instruction label - for USA only
Pos. 3.9 B
Back of machine
3.1.9 Warning label- for USA only
Pos. 3.9 D
schaerer
CAUTION CAUTION
HOT HOT
CAUTION
HOT
Product Description
Attention!
The instruction label (fig. 3.9 C) on the coffee machine's back plate (fig. 3.9. B) should always be kept clean. If it is very dirty or illegible, a new adhesive must be requested from the manufac­turer and the old one replaced.
Abb. 3.9 C
This equipment is to be installed to comply with the applicable federal state or local plumbing codes.
Attention!
If the coffee machine is used in self-service ar­eas such as self-service restaurants, offices, workshops etc., all 3 warning labels (fig. 3.9.E) must be attached at the positions indicated in fig. 3.9. D. The warning labels (fig. 3.9 E) on the front plate of the coffee machine (fig. 3.9. B) should be kept clean at all times. If they are very dirty or il­legible, new adhesives must be requested from the manufacturer and the old ones replaced.
Abb. 3.9 E
CAUTION
HOT
BAJR - EU - 18.03 - V02 Page 3-7
Page 20
Product Description
3.2 Operating data
3.2.1 Performance Characteristics
Max. beverage production per day:
- 60 cups of coffee of 120 ml each
- 60 cups of tea of 120 ml each, corresponding to approx. 7.2 liters of hot water
3.2.2 Dimensions and weight
Height: 615 mm Width: 420 mm Depth: 510 mm Outlet height: 95 / 170 mm
Weight approx. 42 kg (empty) approx. 55 kg (ready for work)
3.2.3 Power supply
Connected load:
1 SOJR (EU) 3200 W* 20 A 230 VAC ( PNE), 50 Hz 15 SOJR (EU) 4200 W* 20 A 230 VAC ( PNE), 50 Hz 15 SOJR (USA) 4080 W* 17 A 210/220/230/240 VAC (2 wire + PE), 50-60 Hz
*at maximum performance. The voltage on the serial plate must correspond to the local mains voltage. For specific voltages, please contact the manufacturer or an authorized customer ser­vice.
Danger!
The installation must be installed and/or inspected by authorized personnel only! Europe: The phase must be protected with 17 A fuse. USA: The phase must be protected with 17 A fuse.
Never operate the coffee machine if the mains cable is defective. A defective or damaged mains cable or plug must immediately be replaced by an authorized ser­vice technician.
For Europe only
Use extension cords only when you are sure that they are in perfect condition.
Extension cords must be equipped with a 3-way plug (PNE) and it must be able to carry at least 20 A.
For USA only
Use extension cords only when you are sure that they are in perfect condition.
Extension cords must be equipped with a 3-way plug (2 wire + PE) and it must be able to carry at least 17 A.
If you are using a cable reel be sure to completely unroll the cable.
Page 3-8 BAJR - EU - 18.03 - V02
Page 21
Mains cable and/or extension cords must be placed so that they pose no safety or health hazard. Do not pinch the cords or pull them around sharp corners and over sharp edges; do not let them hang exposed in the room. Do not place the cords on warm surfaces and protect them from oil and harsh cleaning agents.
Never lift or pull the machine by the mains cable. Never pull the plug out of the socket by gripping the mains cable or extension cord. Do not touch cable or plug with wet hands. Never insert a wet plug into the socket.
3.2.4 Power consumption
- Ready for operation:
Maximal 1 SOJR (EU) 3200 W *) 15 SOJR (EU) 4200 W *) 15 SOJR (USA) 4080 W *)
- in Stand-by:
Total: approx. 5 W
*) See 7.3 "Serial plates of steam generator and instant heater" on page 7-4.
3.2.5 Water supply/drain
The coffee machine must be connected using the fittings shown in the installation lay­out (page 3-5 fig. 3.6 A) to the drinking water mains (tapered G 3/8" thread). If the coffee machine is to be connected to a newly installed water line, the line and the pressure hose must be properly rinsed to ensure that no dirt particles are fed into the machine. If the machine is to be connected to a water drain, the supplied drainage hose should be connected to the drip tray and the siphon and fastened securely. The hose should point downwards so that water can easily flow out of the drip tray.
Note:
Ideally, water hardness should be 5-7°dH (standard German hardness) or 8-12°fH (standard French hardness). Chlorine content should not exceed 100 mg per liter. The ideal pH value is 7. Local regulations apply.
Water pressure:
Minimum pressure: 1 bar Maximum pressure: 2.5 bar
Note:
We recommend to set the decompression valve to 2 bar. (Standard: it is built-in and it is adjusted)
Feed water temperature:
Min. 10 °C Max 30 °C
Product Description
BAJR - EU - 18.03 - V02 Page 3-9
Page 22
Product Description
3.2.6 Volumes
1 hot water boiler USA
0.35 l hot water
1 hot water boiler EU
0,8 l Heisswasser
1 steam boiler USA / EU
0.8 l, of which 0.4 l are steam
coffee grinders left & right
0.75 kg coffee beans per container
3.3 Equipment and accessories
3.3.1 Make of the coffee machine
The Junior series is available in the following models:
Model Ordering no.
1 15 SO Junior USA 040'659 1 15 SO Junior EU 1 1 SO Junior SOLIDO 040'707
3.3.2 Standard accessories (included)
Item for USA only Ordering no.
1 User manual * 1 Quick Reference Card * 1 Cleaning Instructions * 1 Cleaning tablets 1.0 grams USA 061'080 1 Brush 067'409 1 Turning handle 061'977 4 Extension Rancilio feet 063'996 1 3-way plug SUSA "USA" 019'756 1 Drainage hose 063'353 1 Screw fitting 3/8" parallel - 3/8" tapered 068'178 1 Flat packing D = 15 x 9 x 0.8 mm 064'249 2 O ring 9 x 1.5 Fpm 061'346 2 Descaling strip 061'356
Item for Europe only Ordering no.
1 User manual * 1 Quick Reference Card * 1 Cleaning tablets 1.0 grams SO/SE 065'221 1 Brush 067'409 1 Turning handle 061'977 1 Drainage hose 063'353 1 Screw fitting 3/8" parallel - 3/8" tapered 068'178 1 Flat packing D = 15 x 9 x 0.8 mm 064'249 2 O ring 9 x 1.5 Fpm 061'346
* customized articles!
Subject to changes without notice!
Page 3-10 BAJR - EU - 18.03 - V02
Page 23
3.4 Special settings
Note:
All settings described in this section can only be programmed by an authorized service technician.
3.4.1 Service reminder
After a certain number of products a reminder will be displayed that it is time to have the machine serviced.
3.4.2 Cleaning settings
3.4.2.1 Cleaning reminder
After 250 product servings the display will show the following:
Note:
The LED (red) next to the [ the cleaning is completed. Products can be served again.
The cleaning reminder can be enabled by the service technician according to the cli­ent's wishes. After the display message "Cleaning" appears for the first time, up to 50 products can be served until the machine locks itself to force a cleaning of the system. Should the machine be cleaned before the cleaning reminder appears, displaying the reminder will be suppressed.
Note:
The service technician can set the number of product servings between 1 and 999 be­fore the cleaning reminder appears for the first time.
3.4.2.2 Coffee system flush
The automatic flushing is designed not only to clean the system but to ensure a regular internal maintenance (turn-off flushing) of the machine and optimum quality of the first coffee served (turn-on flushing).
The machine can be configured by the service technician to enable the desired flush types.
3.4.2.2.1 Turn-on flushing
The automatic flushing program is run after the coffee machine is switched on. After the turn-on flush cycle is complete and the system has warmed up the machine is ready to serve. The turn-on flush will last approx. 40 seconds.
Danger!
The machine will automatically start as soon as the turn-on flush is activated. Keep hands away from the beverage outlet!
Reinigung
Product Description
]
button will flash. The LED will stop flashing as soon as
BAJR - EU - 18.03 - V02 Page 3-11
Page 24
Product Description
3.4.2.2.2 Turn-off flushing
The automatic turn-off flush cycle is activated just before the machine is switched to stand-by mode. The turn-off flushing lasts approx. 40 seconds.
Danger!
The machine will automatically start as soon as the turn-off flushing is activated. Keep hands away from the beverage outlet!
3.4.3 Miscellaneous
3.4.3.1 Product preselection
Preselection of beverages of the same product can be enabled by the service techni­cian.
3.4.3.2 [ DECAF ] button (manual dosing)
The service technician can enable or disable the [ DECAF ] button.
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3.5 Commissioning
3.5.1 First-time commissioning
The coffee machine must be installed and commissioned by a service technician au­thorized by the manufacturer.
3.5.2 Set-up conditions
3.5.2.1 Location
Danger!
- Prior to installing, ensure that the coffee machine will not be positioned on a
hot surface or near an oven.
- Never expose the coffee machine to rain, snow, frost, etc.
- The support surface for the unit must be stable and level and may not be de-
formed by the weight of the coffee machine.
Note:
- The location must comply with the following climatic conditions:
- ambient temperature from 10 °C to 35 °C
- relative humidity max. 80 %
- The machine is designed exclusively for interior use.
Attention!
Protect the machine from frost. If the coffee machine has been exposed to tempera­tures below freezing point, contact an authorized customer service before you start the unit.
3.5.2.2 Installation of the coffee machine
Installation of the coffee machine should be done under the following conditions:
- The power and water supplies must be brought to within one meter of the place
where the coffee machine is to be installed.
- Note the technical data in the product description (chapter 3).
- Leave a space (above and at the sides) for servicing.
(Ideally leave about 35 cm free on each side.)
- Install the machine at least 1 cm away (ideally 10 cm) from the wall to ensure
ventilation.
- Comply with the respective local statutory regulations regarding catering premises.
Attention!
Prior to commissioning the machine, read the operating instructions carefully and en­sure that you fully understand them.
Product Description
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Page 26
Product Description
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Page 27
Operation
4. Contents
Chap. Text Page
4
4.1
4.2
4.3
4.3.1 Display symbols with LEDs ................................................................................................................4-3
4.3.2 Display messages - text .....................................................................................................................4-3
4.3.3 Display messages - symbols..............................................................................................................4-4
4.4
4.4.1 Refilling of coffee beans .....................................................................................................................4-5
4.4.2 Adding coffee powder.........................................................................................................................4-5
4.4.3 Making the coffee machine ready for operation .................................................................................4-6
4.4.3.1 Pre-checks..........................................................................................................................................4-6
4.4.3.2 Switching on the coffee machine........................................................................................................4-6
4.4.4 START/STOP operation .....................................................................................................................4-6
4.4.5 Preselecting type of beverage: ...........................................................................................................4-7
4.4.6 Special-size beverage containers ......................................................................................................4-7
4.4.7 Serving coffee beverages ...................................................................................................................4-8
4.4.8 Serving of coffee made with pre-ground coffee powder - Decaffeinated coffee (Decaf) ...................4-9
4.4.9 Dispensing hot water ........................................................................................................................4-10
4.4.10 Generating steam .............................................................................................................................4-11
4.4.11 Setting of the grinders ......................................................................................................................4-12
4.4.12 Coffee - tips and hints.......................................................................................................................4-13
4.4.13 Ending operation / Switching off the coffee machine .......................................................................4-13
4.5
4.5.1 Extended idle time of up to 4 weeks (e.g. holiday close-down): ......................................................4-14
4.5.2 Extended idle time of more than 4 weeks (e.g. end of season): ......................................................4-14
4.5.3 Disassembly of the coffee machine..................................................................................................4-14
4.6
4.6.1 Menu overview..................................................................................................................................4-16
4.6.2 Reading product counter for totals and per button...........................................................................4-17
4.6.3 Reading serial number .....................................................................................................................4-17
4.6.4 Programming - products ...................................................................................................................4-17
4.6.4.1 Changing water and/or grinding quantities for coffee products........................................................4-17
4.6.4.2 Changing hot water quantity.............................................................................................................4-19
4.6.4.3 Changing steaming time...................................................................................................................4-20
4.6.5 Programming - general settings .......................................................................................................4-21
4.6.5.1 Choosing display language ..............................................................................................................4-21
4.6.5.2 Setting the coffee water temperature ...............................................................................................4-21
4.6.5.3 Setting stand-by switch-off time........................................................................................................4-22
4.6.5.4 Switching signal chime on/off ...........................................................................................................4-22
4.6.5.5 Service support (phone number)......................................................................................................4-23
4.6.6 Programming - protected settings ....................................................................................................4-24
4.6.6.1 Entering PIN code.............................................................................................................................4-24
4.6.6.2 Clearing counter ...............................................................................................................................4-25
4.6.6.3 Locking/unlocking buttons ................................................................................................................4-25
4.6.6.4 Locking/unlocking descaling.............................................................................................................4-26
4.6.6.5 PIN-Code for programming of "product buttons" ON / OFF .............................................................4-27
4.6.6.6 PIN-Code for programming stage "general settings" ON / OFF.......................................................4-28
4.6.6.7 Counter ON / OFF ............................................................................................................................4-29
4.6.6.8 Change PIN code .............................................................................................................................4-29
OPERATION ....................................................................................... 4-2
Introduction.......................................................................................................................................4-2
Operating modes ..............................................................................................................................4-2
Messages displayed when coffee machine is ready for operation .............................................4-3
Routine operation.............................................................................................................................4-5
Extended idle times ........................................................................................................................4-14
Programming ..................................................................................................................................4-15
BAJR - EU - 18.04 - V02 Page 4-1
Page 28
Operation
4 OPERATION
4.1 Introduction
This chapter describes the basic functions of the coffee machine. Read them carefully to ensure easy and problem-free routine operation.
Note:
Proper installation and programming of the coffee machine by an authorized service technician are crucial for a smooth operation and good product quality
Danger!
- During product release, never move cups or other objects positioned below
the beverage outlet, the hot water outlet or the steam pipe! The beverages de­livered by the machine are hot! After having pressed the selection button, keep hands and other body parts away from the outlets to prevent scalding!
- Never aim steam or hot water jets against persons!
- Do not touch the hot cup plate or the beverage outlets. Touch the hot water outlet and the steam pipe only at the insulated handles.
- The coffee machine does not stop when a cup is removed during delivery from underneath an outlet. Delivery (including pre-selected delivery) can only be terminated by pressing the [STOP] button.
- The coffee machine does not stop when a cup is removed during delivery from underneath an outlet. Delivery (including pre-selected delivery) can only be terminated by pressing the [STOP] button.
Noise emissions!
Noise emission levels can be up to 70 dB (A), particularly when heating up beverages.
4.2 Operating modes
There are 2 operating modes, shown on the display as follows:
<< Standby >>
Ready
The control board is switched off. The coffee machine is, however, still con­nected to the power supply.
Your coffee machine is ready for operation. When a product button is pressed, the selected beverage is delivered.
Note:
When switched on again, the machine will need a short time to reach the pro­grammed operating temperature.
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Page 29
4.3 Messages displayed when coffee machine is ready for operation
4.3.1 Display symbols with LEDs
4.3.2 Display messages - text
1
2
3
Pos. 4.1 A
87
Legend:
1 Temperature control display with green LED
- The machine is ready for operation. The green LED shows the optimum temperature has been reached
2 Descaling control display with red LED
- Please contact an after-sales service technician authorized by the manufacturer
3 Malfunction/brewing unit control display with red LED
4 Grounds container control display with red LED
- The grounds container is missing, has not been inserted properly or is full
5
Coffee beans container control display with red LED
- The beans container is empty or an object has got stuck in the grinder
6 Water tank control display with red LED
- This display is inactive on this model
7 Display-text
- The upper half of the display will show messages concerning currently running operations
8 Display-symbols
- The lower half of the display will show one of the following symbols: see 4.3.3 "Display messages - symbols" page 4-4.
Note:
See chapter 6 "Malfunctions" for rectification of any occurring problems.
Note:
These messages will only appear when the coffee machine is idle, i.e. when no beverages are being served. Displaying these messages does not mean that the dispensing process will be interrupted.
Cleaning
Launch the cleaning program: see chapter 5 "Cleaning". (Has the cleaning reminder been enabled by a service technician, 50 more products can be served before the machine locks itself.)
Operation
4
5
6
020'021.002
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Page 30
Operation
4.3.3 Display messages - symbols
Note:
The following display symbols indicate an active machine-specific and/or product-specific setting..
The warning chime is disabled
Automatic switch-off time has been activated
Pre-brewing is disabled (for the respective product)
The coin controller is enabled (does not apply for this model)
Does not apply for this model
Steam heating is disabled, steam discharge is not possible.
This setting can be enabled or disabled by a service technician.
Note:
The following symbols will only be displayed during programming:
Setting "water quantity per product button"
Setting "amount of ground coffee per product button"
Setting "temperature” per product button"
Setting "language"
Setting "PIN code"
Setting "service number"
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Page 31
4.4 Routine operation
4.4.1 Refilling of coffee beans
Both coffee bean containers (1) should only be filled with max. 0.75 kg of coffee beans each.
Note:
Never fill the coffee bean containers with a different product than roasted coffee beans! The coffee grinders are set for a specific coffee mixture.
Danger!
Never reach with your hands into the coffee bean container(s) when the ma­chine is switched on. When refilling the bean container(s), do not reach into the grinder and do not press a product button!
020'036.001
a
Pos. 4.2 A
Fig. 4.2 A
4.4.2 Adding coffee powder
Pos. 4.3 A
c b
c
Operation
1. Open the lid of the empty bean container.
2. Refill with coffee beans (max. 0.75 kg per con­tainer). Replace the container lid.
Note:
By default, grinder #1 (left) (a) is set for es­presso preparation and grinder #2 (right) (b) is set for coffee (see Abb. 4.11 A). The settings can be altered by a service technician or manu­ally as described in section 4.6.4.1 "Changing
water and/or grinding quantities for coffee products", page 4-17.
In order to brew pre-ground coffee (e.g. decaf­feinated coffee) fill container (2) with one serv­ing (see fig. 4.3 A & 4.2. A):
see 4.4.8 "Serving of coffee made with pre­ground coffee powder - Decaffeinated coffee (Decaf)" page 4-9.
Note:
Upon request, the service technician can also program one of the grinders for decaffeinated coffee. Manual coffee brewing is then disabled.
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Page 32
Operation
4.4.3 Making the coffee machine ready for operation
4.4.3.1 Pre-checks
1. Prior to switching on the machine, check the following:
- Is the fresh water supply open?
- Are the coffee bean containers filled? (see 4.4.1 "Refilling of coffee beans",
page 4-5).
- Has the coffee grounds container been emptied?
- Is the coffee machine connected to the power supply?
- The following message should appear on the (still darkened) display::
<<Standby>>
4.4.3.2 Switching on the coffee machine
1. Turn on the coffee machine by pressing the [
2. Has the coffee machine been turned off for
Pos. 4.4 A
3. If the automatic turn-on rinse cycle has been
4. As soon as the operating temperature has been
4.4.4 START/STOP operation
Terminating the current beverage serving process:
Press the selected product button again to terminate the current serving. Terminating the current beverage serve is only possible after prebrewing is completed.
Note:
START/STOP operation is not possible, if the service technician has enabled "bever­age type preselection".
on/off ] button (fig. 4.4 A.) The green LED next to the button will illuminate.
The following message is displayed::
Welcome
longer periods of time, the following message will appear:
Heating
Heat-up time approx. 2 min­utes
enabled by the service technician, the following message will appear:
Rinse
The red LED next to the [
Flushing time approx. 1 minute
].button will illumi-
nate during the rinse cycle.
reached, the following message will appear:
Ready
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Page 33
4.4.5 Preselecting type of beverage:
If the service technician has enabled beverage preselection, you can select several beverages of the same type by repeatedly pressing the respective product button. Preselection of different beverage types is not possible
Note:
START/STOP operation is not possible, if the service technician has enabled "bever­age type preselection".
Display example:
5 Coffee
5 beverages have been preselected:
- 1 beverage is served
- 4 beverages are in the queue
4.4.6 Special-size beverage containers
You can fill pots or tall glasses of up to 170 mm in height (see Fig. 4.5 A).
Danger!
The beverages delivered by the coffee machine are hot! To protect yourself against scalding, keep hands and other body parts away from the outlet area during the preparation and delivery of beverages.
Pos. 4.5 A
Display example
Perform the following procedure:
1. Place the beverage container under the bever­age outlet by pushing the outlet cup back with the container.
2. Press one of the product buttons on the control panel. The following message is displayed:
Coffee
Display example
The LED next to the pressed button illuminates.
3. Do not remove the cup before the LED next to the product button is switched off.
Operation
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Page 34
Operation
4.4.7 Serving coffee beverages
Note:
- If two cups are to be filled simultaneously, ensure that the cups are positioned ex­actly underneath the outlets.
- Refilling of coffee beans: see 4.4.1 "Refilling of coffee beans", page 4-5.
- Special-size beverage containers: see 4.4.6 "Special-size beverage containers"
page 4-7.
- Preselect type of beverage: see 4.4.5"Preselecting type of beverage:" page 4-7
Danger!
The beverages delivered by the coffee machine are hot! To protect yourself against scalding, keep hands and other body parts away from the outlet area during the preparation and delivery of beverages
Pos. 4.6 A
Note:
- If product preselection is enabled, START/STOP operation is disabled.
- The product buttons can be enabled by a service technician authorized for product
preselection.
- The water quantity, the amount of coffee to be ground and the prebrewing process
can be set individually: see 4.6.4.1 "Changing water and/or grinding quantities for
coffee products" page 4-17.
1. Position one or two empty cup(s) underneath the beverage outlet see fig. 4.6 A).
2. Press the button for the desired product..
The following message is displayed
Coffee
Display example
The LED next to the pressed button illuminates.
If several products have been selected with product preselection enabled, they will appear on the display:
5 Coffee
Display example
Note:
- You can preselect up to 9 products.
- Preselection is not possible in product mix op-
eration.
- Product preselection must be enabled (or dis-
abled) by an authorized service technician.
3. Remove the cup(s) only after the LED next to the product button is switched off.
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Page 35
4.4.8 Serving of coffee made with pre-ground coffee powder - Decaffeinated coffee (Decaf)
Note:
- Manual coffee preparation is enabled by default with this coffee machine.
- Beverages made from coffee powder cannot be preselected.
- Only use ground coffee.
- Do not use water-soluble freeze-dried instant coffee.
- The coffee powder must be used immediately.
Danger!
The beverages delivered by the coffee machine are hot! To protect yourself against scalding, keep hands and other body parts away from the outlet area during the preparation and delivery of beverages.
1. Position the empty cup(s) underneath the bev­erage outlet (see fig. 4.7 A).
2. Press the [ DECAF ] button. The display does not change::
Ready
The LED next to the pressed button illuminates.
3. Press the button for the desired product.. The following message is displayed:
Pos. 4.7 A
Coffee powder
The LED next to the pressed button will illumi-
nate. The LED next to the [ DECAF ] button will flash
4. Pour coffee powder (a) for one or two cups into the funnel (see fig. 4.8 A).
a
5. Press the [ DECAF ] button again. The following message is displayed:
Coffee
Display example
6. Remove the cup(s) only after the LED next to the product button is switched off.
Pos. 4.8 A
Note:
- The [ DECAF ] button can be programmed by an authorized service technician to work with a grinder to enable you to prepare freshly ground decaffeinated coffee. Manual coffee brewing will be disabled.
Operation
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Page 36
Operation
4.4.9 Dispensing hot water
Note:
Press the [ HOT WATER ] button for delivery of hot water. Delivery is facilitated through the hot water pipe located to the right of the beverage outlet. (see Fig. 4.9 A)
- Hot water cannot be pre-selected.
- Coffee and hot water cannot be served simultaneously.
Danger!
Risk of injury by scalding! Keep hands and other body parts away from the out­let!
Pos. 4.9 A
Note:
The default quantity for each product selection is approx. 140 ml. The quantity can be adjusted individually: see 4.6.4.1 "Changing water and/or grinding quantities for coffee
products" page 4-17.
The water level can vary slightly with fluctuations in the mains water supply.
Position an empty cup underneath the hot wa­ter outlet (see fig. 4.9 A).
1. Press the [ HOT WATER
] button.
The following message is displayed:
Hot water
2. * To abort the current delivery: Press the [ HOT WATER
] button.
3. Remove the cup.
4. Remove the cup(s) only after the LED next to the product button is off.
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Page 37
4.4.10 Generating steam
Note:
For steam delivery press the [ STEAM ] button. The steam is delivered through the steam pipe located to the left of the beverage outlet (see fig. 4.10 A)
The temperature of the beverage to be heated is constantly monitored by the temperature sensor on the steam pipe. The steam delivery is stopped automatically as soon as the beverage reaches the programmed temperature (approx. 70°C in the container). It is used for the heating of beverages such as milk or cocoa. The steam output can be cancelled by pressing the [ STEAM ] button again.
- Steam cannot be pre-selected.
- Steam can be delivered together with coffee beverages or hot water.
Danger!
Keep away from underneath the steam pipe while steam is delivered! Hold the container in such a way that no liquid is spilled onto your hands or other body parts during heating! The steam pipe is hot. Touch the steam pipe only at the rubber handle.
Pos. 4.10 A
Operation
1. Point the steam pipe towards the drip grid. Press the [ STEAM ] button to remove any condensation out of the pipe system. Press the [ STEAM ] button again as soon as only steam is delivered through the steam pipe.
2. Immerse the steam pipe in the beverage as deeply as possible.
3. Press the [ STEAM ] Button. Steam will be discharged. The following message is displayed:
Steam
Danger!
When the boiling point is reached, the bev­erage may start to spill. During steam deliv­ery, ensure that the steam pipe remains im­mersed in the liquid.
4. Heat the liquid to the desired temperature. To achieve this move the cup slowly up and down. Ensure that the steam pipe is always immersed in the liquid. Hint: The deeper the sound, the higher the tem­perature of the heated liquid.
5. * End or cancel steam delivery. Press the [ STEAM ] Button.
ª
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Page 38
Operation
4.4.11 Setting of the grinders
020'022.001
Pos. 4.12 A
a
b
Steam delivery ends as soon as a beverage temperature of approx. 70°C (in the container) is reached.
6. Place the container on a stable surface.
Danger!
The steam pipe is hot. Touch the steam pipe only at the rubber handle.
7. Clean the outside of the steam pipe with a wet and clean paper cloth.
8. Point the steam pipe towards the drip grid. Press the [ STEAM ] button twice in short se- quence to clean the inside of the steam pipe.
The factory setting of the grinder is valid for most bean types. You can however alter the degree of grinding manually for each grinder.
Attention!
The degree of grinding should only be altered while the grinder is running.
Change the setting of the grinder with the grinder turn­ing handle (supplied) to the desired position. Change the grind to fine = turn clockwise (a) Change the grind to coarse = turn counter-clockwise
(b)
Position of the two Hexagonal see
chapter 3.1.4 " Grinder adjustment " page 3-4.
ª
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Page 39
4.4.12 Coffee - tips and hints
The final coffee quality not only depends on the actual coffee machine, but also on the water quality, type of coffee, coarseness of grind, temperature etc. Especially heed the following tips:
- always use fresh coffee
- fresh coffee is best stored in a cool place; it can even be frozen and used directly from the
fridge.
- if the coffee flow is too slow or too fast, usually the degree if grinding is wrong.
Attention!
The degree of grinding should only be altered while the grinder is running.
Coffee is flowing too fast: change the coarseness by turning clockwise Coffee is flowing too slowly: change the coarseness by turning counter-clockwise
see Fehler! Verweisquelle konnte nicht gefunden wer-
den. "Fehler! Verweisquelle konnte nicht gefunden wer­den." page Fehler! Textmarke nicht definiert..
Recommended setting: The factory setting of the grinder is valid for most bean
Always ask a coffee-proficient person before changing the
types. degree of grinding.
- coffee tastes best out of pre-warmed cups.
To keep your cups warm, put them on the warm-up area on top of the coffee machine (indirect heating through waste heat from the heating system)
For quick warm-ups of single cups we recommend rinsing with hot water from the hot water out­let.
Danger!
Risk of injury by scalding! Keep hands and other body parts away from the out­let!
4.4.13 Ending operation / Switching off the coffee machine
If the coffee machine is not used for longer periods, e.g. nights, it can be switched to stand-by. In this mode, the boilers are not heated and no beverages are available.
1. Do the daily cleaning (see Chapter 5 "Daily
cleaning").
2. Briefly press the [ Stand-by ] button; the display will go dark.
The following message is displayed:
Pos. 4.13 A
Operation
<<Standby>>
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Page 40
Operation
4.5 Extended idle times
If the coffee machine is not used for several weeks or months (e.g. outside the sea­son), it must be fully switched off.
4.5.1 Extended idle time of up to 4 weeks (e.g. holiday close-down):
1. Do the weekly cleaning (see chapter 5 "Weekly
cleaning".
2. Set the machine first into stand-by mode: see
4.4.13 "Ending operation / Switching off the cof­fee machine" page 4-13
3. Close the fresh water supply tap.
4. Turn off the main switch, or disconnect the ma­chine from the mains.
5. Vacuum the coffee beans out of the containers.
6. On premises where the temperature can drop
Pos. 4.14 A
Attention!
If you resume operation at later point in time, ensure that you open the water supply first and only then switch on the power supply.
4.5.2 Extended idle time of more than 4 weeks (e.g. end of season):
Attention!
If you resume operation at later point in time, ensure that you open the water supply first and only then switch on the power supply.
4.5.3 Disassembly of the coffee machine
1. Contact a customer service authorized by the manufacturer.
below zero, the boilers must be emptied. To empty the boilers, ask a customer service au­thorized by the manufacturer for assistance.
1. Complete steps 1 to 5 as described in "Several weeks".
2. The boilers must be fully drained for hygi- enic reasons. To empty the boilers, ask a cus­tomer service authorized by the manufacturer for assistance.
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4.6 Programming
The coffee machine is fully programmed when it leaves the factory. You can however customize the settings at any time to suit your personal preferences and tastes.
You can program the following product items:
see also 4.6.1 "Menu overview" page 4-16
Product settings Settings Gen. settings PIN code pro tected
- water quantity - language - reset counter
- amount of coffee powder - product temperature - lock product buttons
- pre-brewing - stand-by switch-off time - descaling
- warning chime - product button settings
- service phone no. - gen. settings
- counter display
- change PIN code
Note:
If programming is active with no input for 30 seconds, the machine's programming control will either automatically advance to the next step or change to "Ready" mode.
Changes on programming level [ DECAF ] can only be done after entering the per­sonal PIN code: see 4.6.6.1 "Entering PIN code" page 4-24.
Your customer service representative will be delighted to help you for more detailed programming or should you have any questions.
Operation
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Page 42
Operation
(1)
r
[M]
4.6.1 Menu overview
For all the functions described in this chapter, it is assumed that the coffee machine is ready for routine operation in payment mode.
Fig. 4.15 A
Select product button
[ M ]
+0% 142
[ M ]
[ M ]
[ M ]
[ M ]
Dose water quantity with +/-
+0% 5.80s
Dose amount of coffee powder with+/­Grinder
+0% 0.00s
Dose amount of coffee powder with+/- Grinde
Preinfusion ON
Set switch on/off times with +/-
left
(1) left
Ready
[ M ]
[ M ]
[ M ]
[ M ]
[ M ]
[ M ]
[ M ]
Ready
Product,+,C
[ + ]
General settings
English
Select language with +/-
Temp. 86°C
Set brewing temperature with +/-
Standby 1h
Set time until stand-by with +/-
Buzzer ON
Set chime with +/-
++4131 8585111
Phone number for service support
Ready
Select program button
[ M ]
Authorization code: enter
[ M ]
[ M ]
[ M ]
[ M ]
[ M ]
[ M ]
[ M ]
[ M ]
every digit with +/- and confirm with
Counter status
Reset with [ Decaf ]
Select blocking of product buttons with +/-
Descaling ON
Give authorization for descal­ing with +/-
Prog.prod. ON
Give authorization for changes in button programming with +/-
Prog. sys. ON
Give authorization for pro­gramming general settings with +/-
Counter ON
Set switch on/off times of product button counter with +/-
Change code
New code: enter every digit with +/- and confirm with [M]
[ Decaf ]
Code 0000
Keylock
Ready
Page 4-16 BAJR - EU - 18.04 - V02
Page 43
4.6.2 Reading product counter for totals and per button
1. f the coffee machine is in operation, switch to stand-by mode by pressing the [ on/off ] button.
2. * Press the desired product button(s). Display message:
Number 149
Display example: Displayed value is the total of the selected product button.
3. * Press the [ M ] button. Display message:
Total 583
Display example: Displayed value is the total of the selected product button.
4. Press the [ on/off ] button again to switch into "Ready" mode.
4.6.3 Reading serial number
1. If the coffee machine is in operation, switch to stand-by mode by pressing the
[ on/off ] button.
] [
2. Press the [ M ] [ Display message:
SNo. 01052002
] buttons simultaneously.
Display example
3. Press the [ on/off ] button again to switch into "Ready" mode.
4.6.4 Programming - products
4.6.4.1 Changing water and/or grinding quantities for coffee products
The water and coffee powder quantities can be set separately for each coffee product.
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button. Display message:
Product,+,C
Operation
ª
BAJR - EU - 18.04 - V02 Page 4-17
Page 44
Operation
Change water quantity:
2. Press the desired product button The display will show the current water quantity:
+0% 142
3. Either press button [
+10% 156
Pressing button [ M ] will accept the new value as 100% (e.g. 156 will be the new 100% setting)
4. Press the [ M ] key to confirm the setting or modification.
Changing grinding amount - left grinder (1):
The display will show the current grinding amount for the left grinder (1):
+0% 5.80s
5. Either press button [
+10% 6.38s
Pressing button [ M ] will accept the new value as 100% (e.g. 6.38s will be the new 100% setting)
6. Press the [ M ] key to confirm the setting or modification.
Changing grinding amount - right grinder (2):
The display will show the current grinding amount for the right grinder (2):
+0% 0.00s
7. Either press button [
+10% 0.11s
Pressing button [ M ] will accept the new value as 100% (e.g. 0.11s will be the new 100% setting)
8. Press the [ M ] key to confirm the setting or modification.
Pre-brewing ON/OFF:
Display message:
Preinfusion ON
9. Either press button [
:
Display example (= factory setting): Displayed value is the total of the selected product button. "+0%" = 100%
] or [
] or [
] to increase or decrease the water quantity.
Display example
Display example (= factory setting): Displayed value is the total of the selected product button. "+0%" = 100%
] to increase or decrease the grinding amount.
Display example
Display example (= factory setting): Displayed value is the total of the selected product button. "+0%" = 100%
] or [ ] to increase or decrease the grinding amount.
Display example
Display example (= factory setting):
] or [
] to switch off or switch on pre-brewing.
ª
Page 4-18 BAJR - EU - 18.04 - V02
Page 45
10. Press the [ M ] key to confirm the setting or modification.
Display message:
The coffee machine returns to normal operating mode.
Note:
Water quantity:
The factory setting of 142 corresponds to a reference value of 140 ml. This value can vary slightly depending on the water pressure in the mains supply.
Grinding amount:
The factory setting of 5.80 s (seconds) corresponds to a reference value of 9 grams. This value can vary slightly depending on the type of coffee and degree of grinding.
Pre-brewing:
Pre-brewing means that the ground coffee in the brewing unit is subjected to a very brief brewing process to make it swell up slightly. This ensures that the aromatic es­sences that determine the final quality of the coffee product are released more effi­ciently.
4.6.4.2 Changing hot water quantity
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button. Display message:
Product,+,C
2. Press the [ HOT WATER The display will show the current water quantity:
+0% 140
3. Either press button [
+10% 153
Pressing button [ M ] will accept the new value as 100% (e.g. 153 will be the new 100% setting)
4. Press the [ M ] key to confirm the setting or modification.
Ready
] button:
Display example (= factory setting): Displayed value is the total of the selected product button. "+0%" = 100%
] or [
] to increase or decrease the water quantity.
Display example
Operation
ª
BAJR - EU - 18.04 - V02 Page 4-19
Page 46
Operation
Display message:
The coffee machine returns to normal operating mode.
Note:
The factory setting of 140 corresponds to a reference value of 140 ml. This value can vary slightly depending on the water pressure in the mains supply.
4.6.4.3 Changing steaming time
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button. Display message:
2. Press the [ STEAM ] button: The display will show the current steaming time:
+0% 20.00s
3. Either press button [
+10% 22.00s
Pressing button [ M ] will accept the new value as 100% (e.g. 22.00s will be the new 100% setting)
4. Press the [ M ] key to confirm the setting or modification.
Display message:
The coffee machine returns to normal operating mode.
Note:
The factory setting of 20.00s corresponds to a reference value of 20.00 seconds.
Ready
Product,+,C
Ready
Display example (= factory setting): Displayed value is the total of the selected product button. "+0%" = 100%
] or [
] to increase or decrease the water quantity.
Display example
Page 4-20 BAJR - EU - 18.04 - V02
Page 47
4.6.5 Programming - general settings
4.6.5.1 Choosing display language
The language in the display can be set individually according to the languages programmed in the machine control.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
English
] button:
2. Press the [
3. Using either button [ machine control.
4. * Select next menu: Press the [ M ] button.
5. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
4.6.5.2 Setting the coffee water temperature
You can adjust the temperature of the brewing water.
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
English
] button
2. Press the [
3. Press the [ M ] button until the following menu appears:
Temp. 86°C
4. Either press button [
Adjustment range:
- Temperature: 82° C to 94°C
The temperature can be changed in increments of 1°C.
Display example (= factory setting)
] or [
Display example (= factory setting)
Display example (= factory setting)
] or [
], choose one of the languages stored in the
] to increase or decrease the temperature.
Operation
ª
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Page 48
Operation
5. Press the [ M ] key to confirm the setting or modification.
6. * Select next menu: Press the [ M ] button.
7. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
4.6.5.3 Setting stand-by switch-off time
You can change the time period between serving the last beverage and chang­ing into "stand-by" economy mode.
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
2. Press the [
3. Press the [ M ] button until the following menu appears:
4. Either press button [
Adjustment range:
- Stand-by: 0h = stand-by mode is disabled
5. Press the [ M ] key to confirm the setting or modification.
6. * Select next menu: Press the [ M ] button.
7. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
4.6.5.4 Switching signal chime on/off
The chime, which will sound after an action has been performed, can be en­abled and disabled. One example would be the removal of the coffee grounds container.
The coffee machine is set to run in "Ready" mode and uses the default settings for routine operation.
English
Standby 1h
Stand-by: 1h to 5h (h = hours)
] button:
Display example (= factory setting)
Display example (= factory setting)
] or [
] to change the stand-by period.
ª
Page 4-22 BAJR - EU - 18.04 - V02
Page 49
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
2. Press the [
3. Press the [ M ] button until the following menu appears:
4. Either press button [
Adjustment range:
- ON / OFF
5. Press the [ M ] key to confirm the setting or modification.
6. * Select next menu: Press the [ M ] button.
7. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
4.6.5.5 Service support (phone number)
The number shown on the display is the phone number of the service point re­sponsible for your coffee machine.
1. Press the [ M ] button.
2. Press the [
3. Press the [ M ] button until the following menu appears:
Adjustment range:
- This setting can be only changed by an authorized service technician.
4. * Select next menu: Press the [ M ] button.
5. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
English
Buzzer ON
Product,+,C
English
++4131 8585111
] button:
] button:
Display example (= factory setting)
Display example (= factory setting)
] or [
] to switch off or switch on the signal chime.
Display example (= factory setting)
Display example (= factory setting)
Operation
BAJR - EU - 18.04 - V02 Page 4-23
Page 50
Operation
4.6.6 Programming - protected settings
4.6.6.1 Entering PIN code
All programming stages are protected against unauthorized changes with a four-digit PIN code. Each digit has a range from 0-9. The programming stages "product buttons" and "general settings" can be protected individually. The pro­gramming stage "protected setting" always requires a PIN code.
- The PIN code consists of four digits. Always enter the complete code.
- Pressing the [ DECAF ] button will accept digits that have already been en-
tered.
- The current PIN code is not displayed (****).
- If the input is not done correctly the machine control will return to "Ready"
mode.
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button
Product,+,C
2. Press the [ DECAF ] button:
3. Input the first digit of the PIN code using either the [
4. Confirm by pressing [ DECAF ] button.
5. Repeat steps 3. and 4. for each successive digit until the full PIN code has been entered.
6. Press the [ M ] key to confirm the setting or modification.
7. * Select next menu: Press the [ M ] button.
8. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
Code 0000
Code 9000
Display example (= factory setting)
] or [ ] button.
Display example: 9 has been entered. The cursor will now jump to the second digit.
Page 4-24 BAJR - EU - 18.04 - V02
Page 51
4.6.6.2 Clearing counter
You can delete the total of all product servings from the counter.
The coffee machine is set to run in "Ready" mode and uses the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
2. Press the [ DECAF ] button:
Code 0000
3. Enter the PIN code as described in 4.6.6.1 "Entering PIN code" on page 4-24.
4. Press the [ M ] button until the following menu appears:
Counter status
5. Press the [
Counter status 249
Note:
Step 7. irrevocably deletes the current count. Programming can be cancelled at any time by pressing the [ on/off ] button. The current count will not be deleted. Press the [ on/off ] button again to switch into "Ready" mode.
6. Press the [ M ] button to confirm the setting or modification.
Counter status
7. * Select next menu: Press the [ M ] button.
8. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
4.6.6.3 Locking/unlocking buttons
The product buttons for each product can be locked and unlocked individually.
The coffee machine is set to run in "Ready" mode and uses the default settings for routine operation.
] button.
Operation
Display example (=factory setting)
Display example
Display example: A total of 249 has been served.
ª
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Page 52
Operation
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
2. Press the [ DECAF ] button:
Code 0000
3. Enter the PIN code as described in section 4.6.6.1 "Entering PIN code" on page
4-24.
4. Press the [ M ] button until the following menu appears:
Keylock
5. Press the desired product button
Key ON
6. Either press button [
Adjustment range:
- ON / OFF
7. Press the [ M ] button to confirm the setting or modification.
8. * Select next menu: Press the [ M ] button.
9. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
4.6.6.4 Locking/unlocking descaling
The coffee machine's descaling reminder can be locked and unlocked.
The coffee machine is set to run in "Ready" mode and uses the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
Display example (=factory setting)
Display example
:
Display example
] or [
] to lock or unlock the product button.
ª
Page 4-26 BAJR - EU - 18.04 - V02
Page 53
2. Press the [ DECAF ] button:
Code 0000
Display example (=factory setting)
Enter the PIN code as described in section 4.6.6.1 "Entering PIN code" on page
4-24.
3. Press the [ M ] button until the following menu appears:
Descaling ON
4. Either press button [
Display example (=factory setting)
] or [
] to lock or unlock the descaling setting.
Adjustment range:
- ON / OFF
5. Press the [ M ] button to confirm the setting or modification.
6. * Select next menu: Press the [ M ] button.
7. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
4.6.6.5 PIN-Code for programming of "product buttons" ON / OFF
The PIN code for programming the product buttons (see 4.6.1 "Menu overview"
page4-16) can be protected against unauthorized access. This is done by using
the override PIN code: see 4.6.6.8 "Change PIN code" page 4-29.
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
2. Press the [ DECAF ] button:
3. Enter the PIN code as described in section 4.6.6.1 "Entering PIN code" on page
4-24.
4. Press the [ M ] button until the following menu appears:
5. Either press button [
Adjustment range:
- ON / OFF
Code 0000
Prog. prod. ON
Display example (=factory setting)
Display example (=factory setting)
] or [
] to switch off or switch on the PIN code.
Operation
ª
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Page 54
Operation
6. Press the [ M ] button to confirm the setting or modification.
7. * Select next menu: Press the [ M ] button.
8. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
4.6.6.6 PIN-Code for programming stage "general settings" ON / OFF
The PIN code for system programming and changing the general settings (see
4.6.1 "Menu overview" page4-16) can be protected against unauthorized ac-
cess. This is done by using the override PIN code: see 4.6.6.8 "Change PIN
code" page 4-29.
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
2. Press the [ DECAF ] button:
3. Enter the PIN code as described in section 4.6.6.1 "Entering PIN code" on page
4-24.
4. Press the [ M ] button until the following menu appears:
5. Either press button [
Adjustment range:
- ON / OFF
6. Press the [ M ] button to confirm the setting or modification.
7. * Select next menu: Press the [ M ] button.
8. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
Prog. sys. ON
Code 0000
Display example (=factory setting)
Display example (=factory setting)
] or [
] to switch off or switch on the PIN code.
Page 4-28 BAJR - EU - 18.04 - V02
Page 55
4.6.6.7 Counter ON / OFF
1. Press the [ M ] button.
2. Press the [ DECAF ] button:
3. Enter the PIN code as described in section section 4.6.6.1 "Entering PIN code"
4. Press the [ M ] button until the following menu appears:
5. Either press button [
6. Press the [ M ] button to confirm the setting or modification.
7. * Select next menu: Press the [ M ] button.
8. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap-
4.6.6.8 Change PIN code
Operation
The display of products served can be switched on and off for each product but­ton (see 4.6.2 "Reading product counter for totals and per button" page 4-17.)
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
Product,+,C
on page 4-24.
Adjustment range:
- ON / OFF
pears in the display.
All three programming stages can be protected against unauthorized access with a four-digit PIN code. Each digit has a range from 0-9. The programming stages "product buttons" and "general settings" can be protected individually. The programming stage "protected setting" always requires a PIN code.
- The PIN code consists of four digits. Always enter the complete code.
- Pressing the [ DECAF ] button will accept digits that have already been en-
- The current PIN code is not displayed (****).
- If the input is not done correctly the machine control will return to "Ready"
Code 0000
Counter ON
tered.
mode.
Display example (=factory setting)
Display example (=factory setting)
] or [
] to switch off or switch on the counter display.
ª
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Page 56
Operation
The coffee machine is set to run in "Ready" mode and use the default settings for routine operation.
Note:
Programming can be cancelled at any time by pressing the [ on/off ] button. All settings that have been confirmed so far by pressing the [ M ] button are still valid. The current value shown in the display is discarded and the original set­ting is kept.
1. Press the [ M ] button.
Product,+,C
2. Press the [ DECAF ] button:
3. Enter the PIN code as described in section 4.6.6.1 "Entering PIN code" on page
4-24.
4. Press the [ M ] button until the following menu appears:
5. Press the [
6. Input the first digit of the PIN code using either the [
7. Confirm by pressing the [ M ] button.
8. Repeat steps 6. and 7. for each successive digit until the full PIN code has been entered.
9. Press the [ M ] button to confirm the setting or modification.
10. * Select next menu: Press the [ M ] button.
11. * Return to normal operating mode: Press the [ M ] button, until "Ready" ap­pears in the display.
Code 0000
Change code
] button.
Code 0000
Code 9000
Display example (=factory setting)
Display example (=factory setting)
Display example (=factory setting)
] or [ ] button.
Display example: 9 has been entered. The cursor will now jump to the second digit.
Page 4-30 BAJR - EU - 18.04 - V02
Page 57
Cleaning
5. Contents
Chap. Text Page
5
5.1
5.2
5.3
5.3.1 Interior Cleaning .................................................................................................................................5-3
5.3.2 Exterior cleaning.................................................................................................................................5-7
CLEANING.......................................................................................... 5-2
Important general notes on cleaning..............................................................................................5-2
Rinsing the coffee pipes ..................................................................................................................5-2
Daily cleaning....................................................................................................................................5-3
BAJR - EU - 18.05 - V02a Page 5-1
Page 58
Cleaning
5 CLEANING
5.1 Important general notes on cleaning
Danger!
Never reach into the machine while the automatic cleaning cycle is running and keep clear of the beverage outlets.
Danger!
Never clean the machine with a hose or a pressure cleaner. Do not use steam cleaning devices. Never immerse the machine in water!
Attention!
Please follow the generally valid hygiene HACCP regulations!
- Wash and disinfect your hands thoroughly before cleaning the machine!
- Always follow the dosing instructions, safety notes and warnings on your cleaning
products.
- Only use cleaning agents approved by the manufacturer.
- Thoroughly read the instructions regarding cleaning agents in chapter 7 "Cleaning
agents". Read the safety data sheets carefully, when supplied.
- Never use abrasives, scrubbers or cleaning tools made of metal!
- Ask the manufacturer or an after-sales service organization authorized by the manu-
facturer for recommended cleaning implements.
- All the machine's product outlets will be locked during the cleaning cycle.
- The machine cleaning program consists of an automatic self-cleaning cycle and a
manual cycle. Together they form an operating cycle.
- Please note that some components in the following illustrations may differ from those
in your machine.
- To ensure that all products are available in best quality, careful daily cleaning is im-
perative.
5.2 Rinsing the coffee pipes
Your machine has to be cleaned on a daily basis.
1. Briefly press the [ ] button. The following message is displayed:
The red LED next to the [ nate during the rinse cycle.
As soon as the operating temperature has been reached, the following message will appear:
Rinse
Ready
Flushing time approx. 1 minute
].button will illumi-
Page 5-2 BAJR - EU - 18.05 - V02a
Page 59
Cleaning
Daily Cleaning
5.3 Daily cleaning
The intervals in which the cleaning program is to be carried out are programmed by the service technician. When cleaning is required at pre-set time the display will show:
Display example
Attention!
A power outage will cause the automatic cleaning cycle to start again.
5.3.1 Interior Cleaning
Note:
Never use scouring tools, pads or abrasive agents, chemicals or cleaning tools made of metal. These devices could damage the smooth surfaces and leave behind traces in which harmful germs are more likely to develop.
1
2
a a
Cleaning
b
1. Wash and disinfect your hands thoroughly. Cover open wounds. Use protective gloves if necessary.
2. Remove the coffee outlet cup by squeezing the top slightly (a) and tilting it sideways (b) out of its bracket.
ª
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Page 60
Cleaning
3
4
5
b
Daily Cleaning
3. Press the cleaning button [ seconds until the display alternately shows:
4. Pull the coffee grounds container within 6
Remove cont. Cleaning
seconds out of the machine.
The following message is displayed:
Man. cleaning
The LEDs of both buttons [ flash.
] for approx. 4
] and [ ] will
Note:
If the grounds container is not removed with 6 seconds, the coffee machine will return into "Ready" mode.
5. Remove the front cover plate by pulling it slightly upwards (a) and then forwards (b).
a
5.1 Clean the grounds container, the front plate and the coffee outlet cup under clean, warm running water...
5.2 ...and dry them with clean paper tissues.
Page 5-4
ª
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Page 61
Cleaning
5
.3
6
6
7
a
6
.1
.2
Daily Cleaning
5.3 Remove all ground coffee residue from the
5.4 Clean the inside with a moist and clean pa-
5.5 ...and dry the cleaned surface with a clean
6. Re-attach the front cover plate by inserting
6.1 Attach the coffee outlet cup. Ensure that it
a
6.2 Push the coffee grounds container back into
side panels, the base and the brewing unit with the supplied brush.
per tissue...
paper tissue.
it into the opening on the top and then pull­ing it all the way down. Ensure that the front panel is flush with the machine's front and that it is securely fastened in the locking position.
locks into place (a).
the coffee grounds container slot.
Note:
As soon as the grounds container is inserted the brewing unit will move back into its original position.
The following message will now be displayed:
Tablet
ª
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Page 62
Cleaning
7
8
Daily Cleaning
7. Drop a cleaning tablet recommended by the
Danger!
During the next step the machine will auto-
8. Press the cleaning button [
Note:
Danger!
Always follow the dosing instructions, safety notes and warnings included with the cleaning products. Read chapter 7 "Clean-
ing agents".
manufacturer or an after-sales service or­ganization authorized by the manufacturer into the filler funnel.
matically start and initiate the self-cleaning cycle. Do not touch the right beverage out­let!
]
The cleaning cycle starts immediately after the button is pressed. The red LED will illuminate and the following message will be displayed:
Cleaning
The coffee system will now automatically be cleaned and rinsed. The automatic rinsing cycle will last approx. 7 minutes. Upon completion of the cleaning cycle the red LED will be switched off and the following mes­sage will appear on the display:
Ready
Page 5-6
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Page 63
Cleaning
5.3.2 Exterior cleaning
Daily Cleaning
Danger!
Do not clean the outside of the machine un-
til the rinsing cycle has finished.
Attention!
Never clean the outside while the cleaning cy-
cle is still running!
Never use scouring tools, pads or abrasive agents, chemicals or cleaning tools made of
9
10
metal. These devices could damage the smooth sur­faces and leave behind traces in which harmful germs are more likely to develop.
9. Lift the drip grid out of the drip tray.
9.1 Clean the drip grid and the external surfaces of the coffee machine with dishwashing de­tergent.
9.2 Rinse the drip grid under clean, warm run­ning water.
10. Rinse the drip tray with approx. 1 liter of warm water.
Note:
If the coffee machine is not connected to a wastewater outlet the drip tray has to be cleaned in the sink.
10.1 Put the drip grid back into the drip tray.
ª
BAJR - EU - 18.05 - V02a Page 5-7
Page 64
Cleaning
11
Daily Cleaning
11. Dry the external surfaces with a clean paper tissue.
Page 5-8
BAJR - EU - 18.05 - V02a
Page 65
Error Messages and Malfunctions
6. Contents
Chap. Text Page
6
6.1
6.1.1 Error messages - coffee machine.......................................................................................................6-2
6.2
ERROR MESSAGES and malfunctions ........................................... 6-2
Error messages with display...........................................................................................................6-2
Malfunctions without display messages........................................................................................6-4
BAJR - EU - 18.06 - V02 Page 6-1
Page 66
Error Messages and Malfunctions
6 ERROR MESSAGES AND MALFUNCTIONS
6.1 Error messages with display
6.1.1 Error messages - coffee machine
Danger!
Inform your authorized after-sales service immediately if you cannot rectify a malfunction! Do not attempt to repair the coffee machine yourself!
Cause Cause Rectification
"Cleaning"
"Container full"
Red LED illuminates
"Container"
Red LED illuminates
(Txt-043)
(Txt-042)
(Txt-046)
"Descaling"
Red LED illuminates
"Display still shows "cho­sen product" or "rinse""
Red LED illuminates
(Txt-054)
(Txt-xxx)
- The programmed time limit until the next cleaning has been reached.
The coffee machine cannot be operated.
- The coffee grounds container is full.
The coffee machine cannot be operated.
- The coffee grounds container is not in its slot
- The coffee grounds container is not in its proper final position.
- Limit switch is damaged.
The coffee machine cannot be operated.
- The total number of products prior to des­caling has been served.
- There is an air bubble in the water system.
- The pump stopped working.
- Flow meter error
Coffee products blocked.
- Has the cleaning reminder been enabled by a service technician, 50 more products can be served before the machine locks itself.
- Clean the coffee machine.
- Empty the coffee grounds container.
- Push coffee grounds container fully into coffee grounds container slot.
- Check whether the coffee grounds con­tainer can be fully inserted into the coffee grounds container slot. If necessary, re­move coffee powder residue from the back panel and base plate of the coffee grounds container slot.
- If the message persists, contact an author­ized service.
- Contact a customer service authorized by the manufacturer.
- Press the [HOT WATER ] button until hot water starts streaming out of the hot water pipe. Leave the hot water running until the LED next to the display is switched off
(approx. 5 -10 seconds).
- If the problem persists, repeat the proc­ess.
- If the problem still persists, contact an authorized service.
Page 6-2 BAJR - EU - 18.06 - V02
Page 67
Error Messages and Malfunctions
"Grinder block."
(sTxt-044)
"Heating"
Green LED does not illuminate
(Txt-000)
"Level"
(sTxt-049)
"Motor control"
(sTxt-053)
"No beans"
Red LED illu-
minates
(Txt-040)
"NTC-Steam"
(sTxt-050)
"NTC-Water"
"Prod.Data Err!"
"Service !!!"
"Sys.Config.Err!"
(sTxt-051)
(Start up)
(sTxt-058)
(Start up)
- An object (e.g. a stone) is stuck in the grinder.
No coffee can be served.
- When the coffee machine is switched on, no products can be served until the sys­tem warms up.
The coffee machine cannot be operated.
- The water level in the steam generator has not been reached after 90 seconds.
The coffee machine cannot be operated.
- Control defective.
The coffee machine cannot be operated.
- One of the beans containers is empty.
- An object (e.g. a stone) is stuck in the grinder.
No coffee can be served.
- The temperature sensor in the steam generator is defective.
Steam discharge is blocked.
- The temperature sensor in the instant heater for coffee water and hot water is defective:
No coffee can be served.
Product button checksum error.
The coffee machine can be operated.
- The programmed number of beverages has been served or the programmed time limit for the next maintenance has been reached.
Products can still be served.
- General settings checksum error.
The coffee machine can be operated.
- Using the [on/off] button, switch the ma­chine off and on and press the product button again.
- If the message persists, disconnect the coffee machine from the power mains. Vacuum the coffee beans out of the grinder. Check the grinder for stuck ob­jects.
- If the problem still persists, contact an authorized service.
- You can serve coffee and hot water prod­ucts after approx. 5 minutes.
- Check the phase fuse.
- If the message persists, contact an author­ized service.
- Check whether the stop valve of the water mains is open.
- Press the [on/off] button twice to switch the machine off and on again.
- If the problem still persists, contact an authorized service.
- Contact a customer service authorized by the manufacturer.
- Refill with max. 0.75 kg coffee beans (per container) and press the product button.
- Press the product button again.
If the message persists, disconnect the
coffee machine from the power mains. Vacuum the coffee beans out of the grinder. Check the grinder for stuck ob­jects.
- If the problem still persists, contact an authorized service.
- Contact a customer service authorized by the manufacturer.
- Contact a customer service authorized by the manufacturer.
- Contact a customer service authorized by the manufacturer.
- Contact an after-sales service au­thorized by the manufacturer.
- Contact a customer service authorized by the manufacturer.
BAJR - EU - 18.06 - V02 Page 6-3
Page 68
Error Messages and Malfunctions
"Timeout"
(sTxt-052)
- The final position of the brewing unit can­not be detected.
No products can be served.
- Contact a customer service authorized by the manufacturer.
Cause Cause Rectification
Cause Cause Rectification
6.2 Malfunctions without display messages
Note:
The following problems may occur without causing the coffee machine to dis­play an error message.
Malfunction Cause Rectification
Dark display, no mes­sage
- Plug at power socket is disconnected or main switch is OFF.
- Check whether the coffee machine is connected to the mains and the main switch is in the ON position.
- If the problem still persists, contact an authorized service.
Page 6-4 BAJR - EU - 18.06 - V02
Page 69
Appendix
7. Contents
Chap. Text Page
7
7.1
7.2
7.2.1 Cleaning tablet for the coffee machine ...............................................................................................7-3
7.3
7.3.1 Instant heater (Type - KKM - HW 062'300) .......................................................................................7-4
7.3.2 Instant heater (Type SO - HW 061'672) (EU) ....................................................................................7-4
7.3.3 Steam generator (Type SE - DA 061'156)( EU & USA) .....................................................................7-5
7.4
Appendix............................................................................................ 7-2
CE Declaration of conformity ..........................................................................................................7-2
Cleaning agent ..................................................................................................................................7-3
Serial plate of steam generator and instant heater.......................................................................7-4
Environmental aspects ....................................................................................................................7-5
BAJR - EU - 18.07 - V02 Page 7-1
Page 70
Appendix
7 APPENDIX
7.1 CE Declaration of conformity
These products meet the demands of the EU guidelines.
73/23/EWG Electrical Equipment for Use within Stipulated Voltage
Limits.
89/336/EEC Electromagnetic Compatibility.
The declaration of conformity can be obtained from the following addresses:
M. Schaerer AG Gewerbestrasse 15 CH - 3302 Moosseedorf / Switzerland Phone: ++41 031 85 85 111 FAX: : ++41 031 85 85 140 E-Mail: info@schaerer.com Internet CH: http://www.schaerer.com Internet USA: http://www.schaererusa.com
Page 7-2 BAJR - EU - 18.07 - V02
Page 71
Appendix
7.2 Cleaning agent
7.2.1 Cleaning tablet for the coffee machine
Attention!
Before you use the cleaning tablets read the label on the cleaning tablet container and the "HEALTH AND SAFETY DATA SHEET." Should you not be in possession of this safety sheet, please order it from the distributing company.
Purpose: For the daily cleaning of the coffee machine’s coffee system.
Appearance and odor: See "HEALTH AND SAFETY DATA SHEET."
Use: - Keep the cleaning tablet away from children and unauthorized people.
- Do not swallow!
- Do not eat or drink while using the cleaning tablet.
- Wash hands and face immediately before breaks and after using the cleaning tablet.
- Never mix the cleaning tablet with liquid or pulverized cleaning agents or with acids.
Emergency information: Ask the distributing company or a customer service authorized by the distributor for
the telephone number of the emergency information center (toxicological information center) in your country. If your country has no such or similar institution, call the following number in Switzerland for information in emergencies.
++41 01 251 51 51 (Toxicological Information Center)
First aid: See "HEALTH AND SAFETY DATA SHEET."
Note:
Important for the doctor: If possible show the doctor the cleaning agent label or the "HEALTH & SAFETY DATA SHEET."
Storage of the cleaning tablet:
- Keep out of the reach of children and unauthorized people.
- Protect from heat, direct light and moisture
- Do not store together with acids or alkalines.
- Store only in original container/packaging.
- Do not store together with food, beverages and other items of human consumption
- Always follow your local regulations concerning the storage of cleaning agents.
BAJR - EU - 18.07 - V02 Page 7-3
Page 72
Appendix
7.3 Serial plate of steam generator and instant heater
Specifications for... 7.3.1 0 FEHLER!
VERWEISQUELLE KONNTE NICHT GEFUNDEN WERDEN.
Manufacturer's sign HW HW DA
Operating overpressure ......... .......... 8 bar.... ....... 2,5 bar . ....... 2,5 bar
Admissible operating overpressure p max ........ 14 bar .... ........ 12 bar . ........ 12 bar
Test overpressure ......... ........ 14 bar .... ........20 bar . ........ 20 bar
Admissible operating overpressure T max ...... 192 °C ..... ...... 192 °C .. ...... 192 °C
Minimum operating overpressure T min 10.... °C ......... 10.... °C ...... 10.... °C
Operating temperature
Water content Vol.... ..... 0,35 l ........ ....... 0,8 l...... ....... 0,8 l
Voltage U ...... ...... 230 VAC.. ...... 230 VAC ...... 230 VAC
Power consumption P....... .... 1000 W ...... .... 3000 W ... .... 3000 W
Year of manufacture ................................... 20........... ......... 20.................. 20.......................
Serial no...................................................... HW................... HW................ DA......................
....................................................................
1
) temperature adjustable
7.3.1 Instant heater (Type - KKM - HW 062'300)
Pos. 6.1 A
7.3.2 Instant heater (Type SO - HW 061'672) (EU)
Pos. 6.2 A
1
)....... ........ 95 °C ..... ........95 °C .. ...... 125 °C
The pressure container must be replaced after 36 months at the latest!
M. Schaerer AG, CH-3302 Moosseedorf
Typ : SO F-Nr. : HW....... Baujahr : 20….
pmax : 12 bar Tmax : 192ºC Vol. : 0.8 l U : 230 VAC Tmin : 10ºC P : 3000 W f : 50/60 Hz
Ausführung und Prüfung nach SVTI und TÜV Vorschriften
M. Schaerer AG, CH-3302 Moosseedorf
Typ : SO F-Nr. : HW....... Constr. yr.: 20….
pmax : 12 bar Tmax : 192ºC Vol. : 0.8 l U : 230 VAC Tmin : 10ºC P : 3000 W f : 50/60 Hz
Design and control according to SVTI and TÜV regulations
Nach maximal 60 Monaten muss der Druckbehälter ersetzt werden!
Page 7-4 BAJR - EU - 18.07 - V02
Page 73
Appendix
7.3.3 Steam generator (Type SE - DA 061'156)( EU & USA)
Pos. 6.2 A
M. Schaerer AG, CH-3302 Moosseedorf
Typ : SE F-Nr. : DA....... Baujahr : 20….
pmax : 12 bar Tmax : 192ºC Vol. : 0.8 l U : 230 VAC Tmin : 10ºC P : 3000 W f : 50/60 Hz
Ausführung und Prüfung nach SVTI und TÜV Vorschriften
M. Schaerer AG, CH-3302 Moosseedorf
Type : SE F-Nr. : DA....... Constr. yr.: 20….
pmax : 12 bar Tmax : 192ºC Vol. : 0.8 l U : 230 VAC Tmin : 10ºC P : 3000 W f : 50/60 Hz
Design and control according to SVTI and TÜV regulations
The pressure container must be replaced after 36 months at the latest!
7.4 Environmental aspects
Packaging: The machines are shipped in reusable cartons and palettes.
Spare parts: Parts exchanged during a service are reconditioned as far as possible and used
again.
Coffee grounds: The grounds in the grounds container can be put in the garden or added to the
compost.
Cleaning agents: Environmental protection!
If no re-use is possible, cleaning agents and their packaging must be disposed of in line with local laws and regulations in accordance with the "HEALTH AND SAFETY DATA SHEET."
Energy consumption: The energy consumption corresponds to the technical state of the art at the time the
machine was developed.
Disposal: Environmental protection!
The machines must be disposed off correctly and in accordance with local laws and regulations.
BAJR - EU - 18.07 - V02 Page 7-5
Page 74
Appendix
Page 7-6 BAJR - EU - 18.07 - V02
Page 75
8. Index
A C D E F G H I L M O P R S T V W
Text
Chapter
Index
Page
A
Adding coffee powder......................................................................................................... 4.4.2 ............. 4 -5
Appendix............................................................................................................................. 7 ................... 7 -2
Index
C Index
CE Declaration of conformity.............................................................................................. 7.1 ................ 7 -2
Change PIN code ............................................................................................................... 4.6.6.8 .......... 4 -29
Changing hot water quantity............................................................................................... 4.6.4.2 .......... 4 -19
Changing steaming time..................................................................................................... 4.6.4.3 .......... 4 -20
Changing water and/or grinding quantities for coffee products.......................................... 4.6.4.1 .......... 4 -17
Choosing display language ................................................................................................ 4.6.5.1 .......... 4 -21
CLEANING ......................................................................................................................... 5 ................... 5 -2
Cleaning agent ................................................................................................................... 7.2 ................ 7 -3
Cleaning reminder .............................................................................................................. 3.4.2.1 .......... 3 -11
Cleaning settings................................................................................................................ 3.4.2 ............. 3 -11
Cleaning tablet for the coffee machine............................................................................... 7.2.1 ............. 7 -3
Clearing counter ................................................................................................................. 4.6.6.2 .......... 4 -25
Coffee - tips and hints ........................................................................................................ 4.4.12 ........... 4 -13
Coffee machine display ...................................................................................................... 3.1.3 ............. 3 -4
Coffee system flush............................................................................................................ 3.4.2.2 .......... 3 -11
Commissioning ................................................................................................................... 3.5 ................ 3 -13
Control panel ...................................................................................................................... 3.1.2 ............. 3 -3
Counter ON / OFF .............................................................................................................. 4.6.6.7 .......... 4 -29
D
Daily cleaning ..................................................................................................................... 5.3 ................ 5 -3
Dear customer .................................................................................................................... 1.1 ................ 1 -3
[ DECAF ] button (manual dosing) .................................................................................... 3.4.3.2 .......... 3 -12
Designated use................................................................................................................... 2.5 ................ 2 -5
Dimensions and weight ...................................................................................................... 3.2.2 ............. 3 -8
Disassembly of the coffee machine.................................................................................... 4.5.3 ............. 4 -14
Dispensing hot water.......................................................................................................... 4.4.9 ............. 4 -10
Display messages – symbols ............................................................................................. 4.3.3 ............. 4 -4
Display messages – text .................................................................................................... 4.3.2 ............. 4 -3
Display symbols with LEDs ................................................................................................ 4.3.1 ............. 4 -3
Index
E Index
Ending operation / Switching off the coffee machine ......................................................... 4.4.13 ........... 4 -13
Entering PIN code .............................................................................................................. 4.6.6.1 .......... 4 -24
Environmental aspects ....................................................................................................... 7.4 ................ 7 -5
Equipment and accessories ............................................................................................... 3.3 ................ 3 -10
BAJR - EU - 18.08 - V02 Seite 8-1
Page 76
Index
.
.
.
.
.
.
.
.
.
.
Text
Error messages - coffee machine ......................................................................................6.1.1.............. 6 -2
ERROR MESSAGES and malfunctions ............................................................................
Error messages with display...............................................................................................6.1................. 6 -2
Extended idle time of more than 4 weeks (e.g. end of season): ........................................4.5.2.............. 4 -14
Extended idle time of up to 4 weeks (e.g. holiday close-down): .......................................
Extended idle times ............................................................................................................4.5................. 4 -14
Exterior cleaning.................................................................................................................5.3.2.............. 5 -7
F
First-time commissioning....................................................................................................3.5.1.............. 3 -13
Index
G
General...............................................................................................................................2.1................. 2 -2
Generating steam ..............................................................................................................
Grinder adjustment .............................................................................................................3.1.4.............. 3 -4
Index
Chapter
6.................... 6 -2
4.5.1.............. 4 -14
Page
4.4.10............ 4 -11
H
Hygiene...............................................................................................................................2.4................. 2 -5
Index
I
Important general notes on cleaning ..................................................................................5.1................. 5 -2
Installation layout................................................................................................................3.1.5.............. 3 -5
Installation of the coffee machine......................................................................................
Instant heater (Type - KKM - HW 062'300) ......................................................................
Instant heater (Type SO - HW 061'672) (EU) ...................................................................
Instruction label - for USA only...........................................................................................3.1.8.............. 3 -7
Interior Cleaning ................................................................................................................
Introduction.........................................................................................................................4.1................. 4 -2
Index
L
Liability................................................................................................................................2.6................. 2 -5
Location ..............................................................................................................................3.5.2.1 .......... 3 -13
Locking/unlocking buttons ..................................................................................................4.6.6.3 .......... 4 -25
Locking/unlocking descaling..............................................................................................
Index
3.5.2.2 .......... 3 -13
7.3.1.............. 7 -4
7.3.2.............. 7 -4
5.3.1.............. 5 -3
4.6.6.4 .......... 4 -26
M
Make of the coffee machine ...............................................................................................3.3.1.............. 3 -10
Making the coffee machine ready for operation .................................................................4.4.3.............. 4 -6
Malfunctions without display messages ............................................................................
Menu overview ...................................................................................................................4.6.1.............. 4 -16
Messages displayed when coffee machine is ready for operation....................................
Miscellaneous.....................................................................................................................3.4.3.............. 3 -12
Seite 8-2 BAJR - EU - 18.08 - V02
Index
6.2................. 6 -4
4.3................. 4 -3
Page 77
Index
Text
O
Operating data.................................................................................................................... 3.2 ................ 3 -8
Operating modes................................................................................................................ 4.2 ................ 4 -2
OPERATION ...................................................................................................................... 4 ................... 4 -2
Overview............................................................................................................................. 3.1.1 ............. 3 -2
Index
P
Performance Characteristics .............................................................................................. 3.2.1 ............. 3 -8
PIN-Code for programming of "product buttons" ON / OFF............................................... 4.6.6.5 .......... 4 -27
PIN-Code for programming stage "general settings" ON / OFF ........................................ 4.6.6.6 .......... 4 -28
Power consumption............................................................................................................ 3.2.4 ............. 3 -9
Power supply...................................................................................................................... 3.2.3 ............. 3 -8
Pre-checks.......................................................................................................................... 4.4.3.1 .......... 4 -6
Preselecting type of beverage:........................................................................................... 4.4.5 ............. 4 -7
Prevention of accidents ...................................................................................................... 2.3 ................ 2 -3
Product description............................................................................................................. 3 ................... 3 -2
Product preselection........................................................................................................... 3.4.3.1 .......... 3 -12
Programming ...................................................................................................................... 4.6 ................ 4 -15
Programming - general settings ......................................................................................... 4.6.5 ............. 4 -21
Programming – products .................................................................................................... 4.6.4 ............. 4 -17
Programming - protected settings ...................................................................................... 4.6.6 ............. 4 -24
Purpose of coffee machine................................................................................................. 3.1.6 ............. 3 -6
Index
Chapter
Page
R
Reading product counter for totals and per button............................................................. 4.6.2 ............. 4 -17
Reading serial number ....................................................................................................... 4.6.3 ............. 4 -17
Refilling of coffee beans ..................................................................................................... 4.4.1 ............. 4 -5
Rinsing the coffee pipes ..................................................................................................... 5.2 ................ 5 -2
Routine operation ............................................................................................................... 4.4 ................ 4 -5
Index
S Index
SAFETY INSTRUCTIONS ................................................................................................. 2 ................... 2 -2
Safety symbols ................................................................................................................... 2.2 ................ 2 -2
Serial plate.......................................................................................................................... 3.1.7 ............. 3 -6
Serial plate of steam generator and instant heater ............................................................ 7.3 ................ 7 -4
Service reminder ................................................................................................................ 3.4.1 ............. 3 -11
Service support (phone number)........................................................................................ 4.6.5. ............ 4 -23
Serving coffee beverages................................................................................................... 4.4.7 ............. 4 -8
Serving of coffee made with pre-ground coffee powder - Decaffeinated coffee (Decaf) ... 4.4.8 ............. 4 -9
Setting of the grinders ........................................................................................................ 4.4.11 ........... 4 -12
Setting stand-by switch-off time ......................................................................................... 4.6.5.3 .......... 4 -22
Setting the coffee water temperature ................................................................................. 4.6.5.2 .......... 4 -21
Set-up conditions................................................................................................................ 3.5.2 ............. 3 -13
Special settings .................................................................................................................. 3.4 ................ 3 -11
Special-size beverage containers ...................................................................................... 4.4.6 ............. 4 -7
Specifications ..................................................................................................................... 3.1 ................ 3 -2
Standard accessories (included)........................................................................................ 3.3.2 ............. 3 -10
BAJR - EU - 18.08 - V02 Seite 8-3
Page 78
Index
.
.
.
Text
START/STOP operation .....................................................................................................4.4.4.............. 4 -6
Steam generator (Type SE - DA 061'156)( EU & USA) ....................................................
Switching on the coffee machine........................................................................................4.4.3.2 .......... 4 -6
Switching signal chime on/off .............................................................................................4.6.5.4 .......... 4 -22
Symbols and pictograms ...................................................................................................
T
Turn-off flushing........................................................................................................................................ 3 -12
Turn-on flushing..................................................................................................................3.4.2.............. 3 -11
Index
V
Volumes..............................................................................................................................3.2.6.............. 3 -10
Index
W
Index
Chapter
7.3.3.............. 7 -5
1.2................. 1 -4
Page
Warning label- for USA only ...............................................................................................3.1.9.............. 3 -7
Water supply/drain.............................................................................................................
Welcome.............................................................................................................................1.................... 1 -3
3.2.5.............. 3 -9
Seite 8-4 BAJR - EU - 18.08 - V02
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