Scarlett SC-MG45S52 User Manual [ru]

SC-MG45S52

www.scarlett.ru

INSTRUCTION MANUAL

РУКОВОДСТВО ПО ЭКСПЛУАТАЦИИ
ІНСТРУКЦІЯ З ЕКСПЛУАТАЦІЇ
ПАЙДАЛАНУ ЖӨНІНДЕГІ НҰСҚАУЛЫҚ

GB MEAT GRINDER ................................................................................................... 4

RUS МЯСОРУБКА ......................................................................................................... 5

UA М’ЯСОРУБКА ....................................................................................................... 7

KZ ЕТ ТАРТҚЫШ ....................................................................................................... 8

PL MASZYNKA DO MIELENIA MIĘSA .............................................................. 10

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IM017

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GB DESCRIPTION

RUS УСТРОЙСТВО ИЗДЕЛИЯ

1. On/O/R switch (ON/OFF/REVERS)

2. Head

3. Hopper plate

4. Food pusher

5. Snake

6. Cutting blade

7. Cutting plate (fine holes) 5, 7 mm

8. Fixing ring

9. Body

10. Head stopper

11. Kebbe attachment

12. Sausage attachment

1. Выключатель ON/O/R ( ВКЛ./ВЫКЛ./РЕВЕРС)

2. Загрузочная горловина

3. Загрузочный лоток

4. Толкатель

5. Металлический шнек

6. Нож

7. Решетки с отверстиями 5, 7 мм

8. Кольцевая гайка

9. Корпус электродвигателя

10. Фиксатор съемного блока мясорубки

11. Насадка кеббе

12. Насадка для приготовления домашней колбасы

UA ОПИС

KZ СИПАТТАМА

1. Вимикач ON/O/R

2. Завантажувальна горловина

3. Завантажувальний лоток

4. Штовхальник

5. Металевий шнек

6. Ніж

7. Решіткi з отворами 5, 7 мм

8. Кільцева гайка

9. Корпус електродвигуна

10. Фіксатор знімного блоку м'ясорубки

11. Насадка кеббе

12. Насадка для готування домашньої ковбаси

1. Ажыратқыш ON/O/R

2. Салатын өңдіршек

3. Ет салынатын науа

4. Итергіш

5. Металлдық шнек

6. Пышақ

7. Ұсақ тесікшелі тор 5, 7 мм

8. Айналмалы гайка

9. Электр қозғалтқышы корпусы

10. Ет тартқыш алмалы-салмалы блогінің бекіткіші

11. Кеббе саптамасы

12. Үй шұжығын дайындауға арналған саптама

PL BUDOWA WYROBU

1. Przełącznik ON/O/R ( WŁ./WYŁ./NAWRÓT)

2. Gardziel załadowcza

3. Misa załadowcza

4. Popychacz

5. Ślimak metalowy

6. Nożyk

7. Sitko z otworami 5, 7 mm

8. Nakrętka pierścieniowa

9. Obudowa silnika elektrycznego

10. Ustalacz zdejmowanego zespołu mielącego maszynki do
mięsa

11. Nasadka do wyrobu kibbeh

12. Nasadka do przygotowania domowej kiełbasy

~220-240V / 50Hz

1.3 A

Класс защиты II

Max. Power 1900 W
Макс. Мощность 1900 Вт

2.5 /2.89kg

mm

280

140

290

www.scarlett.ru SC-MG45S52

IM017

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www.scarlett.ru SC-MG45S52

GB INSTRUCTION MANUAL

IMPORTANT SAFEGUARDS

 Before switching on the appliance for the first time

please check if the technical specifications indicated
on the unit correspond to the mains parameters.

 For home use only. Do not use for industrial

purposes. Do not use the appliance for any other
purposes than described in this instruction manual.

 Do not use outdoors.
 Do not disassemble the appliance when it is

plugged to the power supply. Always unplug the
appliance from the power supply before cleaning
and when not in use.

 To prevent risk of electric shock and fire, do not

immerse the appliance in water or any other liquids.
If it has happened, unplug it immediately and check
in service center.

 This appliance is not intended for use by persons

(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliances by a
person responsible for their safety.

 Children should be supervised to ensure that they do

not play with the appliance.

 Do not leave the appliance switched on when not in

use.

 Do not use other attachments than those supplied.
 Do not operate after malfunction or cord damage.
 Do not attempt to repair, adjust or replace parts in

the appliance. Check and repair the malfunctioning
appliance in the nearest service center only.

 Keep the cord away from sharp edges and hot surfaces.
 Do not pull, twist, or wrap the power cord around the

appliance.

 Do not place the appliance near gas or electric oven

or store at heated surface.

 Avoid contacting with moving parts.
 The blades are very sharp, so handle them with care.
 Do not push products into the appliance with fingers

while it is in operation. If food becomes lodged in the
feeder tube, use the pusher to push it down. If this
doesn’t work, turn the motor off, unplug the unit, and
then disassemble the appliance to remove remaining
food.

 When carrying the unit be sure to hold the motor

housing with both hands. Do not carry the unit by the
hopper plate or head.

 Do not fix the cutting blade and cutting plate when

using kebbe attachment.

 Do not grind hard food such as bones, nuts, ginger

or other products with hard fiber.

 When the circuit breaker activates, do not switch on.
 Do not run the meat grinder continuously for

longer than 7 minutes. Turn the unit off and let it
rest for at least 7 minutes to cool down the motor,
otherwise the motor may be damaged.

 Be sure to turn the appliance off after each use.

Make sure the motor stops completely before
disassembling.

 Do not overload the appliance with products.
 If the product has been exposed to temperatures

below 0ºC for some time it should be kept at room
temperature for at least 2 hours before turning it on.

 The manufacturer reserves the right to introduce

minor changes into the product design without prior

notice, unless such changes influence significantly
the product safety, performance, and functions.

 Production date mentioned on the unit and/or on the

packing materials and documentations.

BEFORE THE FIRST USE

 Wash all parts (except body) in warm soapy water.
 Before plugging in, ensure the appliance is switched

off.

INSTRUCTION FOR USING

ASSEMBLING(Fig.1-6)

 Place the head tightly onto the head inlet.
 Place the snake into the head, long end first, and

turn to feed the screw slightly until it is set into the
motor housing.

 Place the cutting blade onto the snake shaft with

the blade facing the front as illustrated. Place the
desired cutting plate next to the cutting blade, fitting
protrusions in the slots. If it is not fitted properly,
meat will not be ground.

 Screw the fixing ring tightly. Do not overtighten.
 Place the feed tray on the head and fix it into position.
 Locate the unit on a firm surface.
 The air passage at the bottom should be kept free

and not blocked.
PROCESSING MEAT
 Cut the meat into pieces so that they easily fit the

throat.
 Plug the meat grinder in and set the switch to the

ON position.
 Place the meat on the hopper tray and feed it into

the meat grinder little by little with the pusher.
 After finishing work switch off the meat grinder and

unplug it from outlet.
MAKING KEBBE
 Kebbe is a traditional Middle Eastern dish. It is

usually prepared of lamb and bulgur minced

together to smooth paste. Paste is formed to hollow

tubes, stuffed with mixture of meat and spices and

then deep-fried.
 Feed the prepared minced meat through the kebbe

maker.
 Cut the resulting tube into cylinders of desired

length.

 Stuff the cylinders with filling and seal the ends.
 Deep-fry kebbe.

MAKING SAUSAGES
 Put the sausage skin in warm water for 10 minutes.

Then slide the wet skin onto the sausage horn.
 Put the minced meat in the tray. To fill the skin push

the meat into the cutter housing.
 If the skin gets stuck onto the sausage horn, wet it

with some water.

REVERSE MODE

 If the meat grinder is jammed, switch it off and

without unplugging it from the outlet set the switch

to the R position.
 The feed screw will start rotating in the opposite

direction and push out jammed food.
 If this does not help, unplug the meat grinder from

the outlet, disassemble and clean it.

CLEANING AND MAINTENANCE

DISASSEMBLING
 Switch off the appliance and make sure that the

motor has stopped completely.

 Unplug the appliance.
 Disassemble by reversing the assembling steps.

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