Samsung NV75K5571RM-EU Operating Instructions

Built-in Oven
User & Installation manual
NV75K5571RS / NV75K5571BS / NV75K5571RG / NV75K5571RM
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Contents
Contents
The following symbols are used in this User Manual: 3
Important safety precautions 3 Correct Disposal of This Product (Waste Electrical & Electronic Equipment) 6 Auto energy saving function 6
What’s included 6 Power connection 7 Cabinet mount 8
Cooking smart 24
Manual cooking 24 Auto cook programmes 29 Test Dishes 34 Collection of frequent Auto cook recipes 35
Maintenance 38
Cleaning 38 Replacement 40
Troubleshooting 41
Checkpoints 41 Information codes 43
Before you start 10
Initial settings 10 New oven smell 10 Smart safety mechanism 10 Accessories 10 Dual cook mode 12
Appendix 44
Product data sheet 44
Operations 12
Control panel 12 Common settings 13 Cooking modes (except for Grill) 16 Cooking modes (Grill) 18 Dual cook mode temperature setting range 19 To stop cooking 20 Special function 21 Auto cook 21 Cleaning 22 Timer 24 Sound On/Off 24
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Using this manual
Safety instructions
Thank you for choosing SAMSUNG Built-In Oven. This User Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this User Manual before using your oven and keep this book for future reference.
The following symbols are used in this User Manual:
WARNING
Hazards or unsafe practices that may result in severe personal injury, death and/ or property damage.
CAUTION
Hazards or unsafe practices that may result in personal injury and/or property damage.
NOTE
Useful tips, recommendations, or information that helps users manipulate the product.
Installation of this oven must be performed only by a licensed electrician. The installer is responsible for connecting the appliance to the mains power supply in observance of the relevant safety recommendations.
Important safety precautions
WARNING
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
If the supply cord is defective, it must be replaced by a special cord or assembly available from the manufacturer or an authorized service agent. (Fixed wiring type model only)
If the supply cord is damaged, it must be replaced by the
Using this manual
manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. (Power cord type model only)
This Appliance should be allowed to disconnection from the supply after installation. The disconnection may be achieved by having the plug accessible or by incorporating a switch in the fixed wiring in accordance with the wiring rules.
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Safety instructions
Safety instructions
The method of fixing is not to depend on the use of adhesives since they are not considered to be a reliable fixing means.
During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
Accessible parts may become hot during use. Young children should be kept away.
If this appliance has steam or self cleaning function, excess spillage must be removed before cleaning and all utensils should not be left in the oven during steam cleaning or self cleaning. The cleaning function depends on the model.
If this appliance has self cleaning functions, during self cleaning the surfaces may get hotter than usual and children should be kept away. The cleaning function depends on the model.
Only use the temperature probe recommended for this oven. (Meat probe model only)
A steam cleaner is not to be used.
Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface,
The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children should not play with the appliance. Cleaning and user maintenance should not be made by children without supervision.
The temperature of external surfaces may be high when the appliance is operating.
The door or the outer surface may get hot when the appliance is operating.
Keep the appliance and its cord out of reach of children less than 8 years.
Appliances are not intended to be operated by means of an external timer or separate remote-control system.
which may result in the glass shattering.
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Insert the wire rack into position with the protruding parts (stoppers on both sides) towards the front so that the wire rack supports the rest position for large loads.
CAUTION
If the oven has been damaged in transport, do not connect it. This appliance must be connected to the mains power supply only by a specially
licensed electrician. In the event of a fault or damage to the appliance, do not attempt to operate it. Repairs should be performed by a licensed technician only. Improper repair may
result in considerable danger to you and others. If your oven needs repair, contact a SAMSUNG Service center or your dealer.
Electrical leads and cables should not be allowed to touch the oven. The oven should be connected to the mains power supply by means of an approved
circuit breaker or fuse. Never use multiple plug adapters or extension leads The power supply of the appliance should be turned off when it is being repaired
or cleaned. Take care when connecting electrical appliances to sockets near the oven. If this appliance has a vapour or steam cooking function, do not operate this
appliance when the water supply cartridge is damaged. (Vapour or steam function model only)
When the cartridge is cracked or broken, do not use it and contact your nearest service center. (Vapour or steam function model only)
This oven has been designed only for the cooking of household foods. During use, the oven interior surfaces become hot enough to cause burns. Do not touch
heating elements or interior surfaces of the oven until they have had time to cool.
.
Never store flammable materials in the oven. The oven surfaces become hot when the appliance is operated at a high
temperature for an extended period of time. When cooking, take care when opening the oven door as hot air and steam can
escape rapidly. When cooking dishes that contain alcohol, the alcohol may evaporate due to the
high temperatures and the Vapour can catch fire if it comes into contact with a hot part of the oven.
For your safety, do not use high-pressure water cleaners or steam jet cleaners. Children should be kept at a safe distance when the oven is in use. Frozen foods such as pizzas should be cooked on the big grid. If the baking tray is
used, it may become deformed due to the great variation in temperatures. Do not pour water into the bottom of the oven when it is hot. This could cause
damage to the enamel surface. The oven door must be closed during cooking. Do not line the bottom of the oven with aluminum foil and do not place any baking
trays or tins on it. The aluminum foil blocks the heat, which may result in damage to the enamel surfaces and cause poor cooking results.
Fruit juices will leave stains, which can become permanent on the enamel surfaces of the oven.
When cooking very moist cakes, use the deep pan. Do not rest bakeware on the open oven door. Keep children away from the door when opening or closing it as they may bump
themselves on the door or catch their fingers in the door. Do not step, lean, sit or place heavy items on the door. Do not open the door with unnecessarily strong force.
WARNING: Do not disconnect the appliance from the main power supply even after the cooking process is completed.
WARNING: Do not leave the door open while oven is cooking.
Safety instructions
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Safety instructions
Installation
Installation
Correct Disposal of This Product (Waste Electrical & Electronic Equipment)
(Applicable in countries with separate collection systems)
This marking on the product, accessories or literature indicates that the product and its electronic accessories (e.g. charger, headset, USB cable) should not be disposed of with other household waste at the end of their working life. To prevent possible harm to the environment or human health from uncontrolled waste disposal, please separate these items from other types of waste and recycle them responsibly to promote the sustainable reuse of material resources. Household users should contact either the retailer where they purchased this product, or their local government office, for details of where and how they can take these items for environmentally safe recycling. Business users should contact their supplier and check the terms and conditions of the purchase contract. This product and its electronic accessories should not be mixed with other commercial wastes for disposal.
For information on Samsung’s environmental commitments and product specific regulatory obligations e.g. REACH visit: samsung.com/uk/aboutsamsung/ samsungelectronics/corporatecitizenship/data_corner.html
Auto energy saving function
If no user input is made for a certain time while the appliance is operating, the appliance stops operation and goes to Standby state.
Light : During cooking process, you can switch off Oven lamp by pressing ‘Oven light’ button. For energy saving, the oven lighting is switched off a few minutes after cooking program has started.
WARNING
This oven must be installed by a qualified technician. The installer is responsible for connecting the oven to the main power, while observing the relevant safety regulations of your area.
What’s included
Make sure all parts and accessories are included in the product package. If you have a problem with the oven or accessories, contact a local Samsung customer centre or the retailer.
Oven at a glance
01
02
03
01 Control panel 02 Door handle 03 Door
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Accessories
01 02 03
L N
The oven comes with different accessories that help you prepare different types of food.
Wire rack
Wire rack insert *
Baking tray *
Universal tray * Extra-deep tray * Rotisserie spit *
Rotisserie spit and
Telescopic rail *
Divider
Shashlik *
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
Power connection
Plug the oven into an electrical socket. If a plug-type socket is not available due to allowable current limitations, use a multi­pole isolator switch (with at least 3 mm spacing in-between) in order to meet safety regulations. Use a power cord of sufficient length that supports the specification H05
01 BROWN or BLACK 02 BLUE or WHITE 03 YELLOW and GREEN
Rated current(A) Minimum cross-sectional area
10 < A ≤ 16 1.5 mm
16 < A ≤ 25 2.5 mm
Check the output specifications on the label attached to the oven. Open the rear cover of the oven using a screwdriver, and remove the screws on the cord clamp. Then, connect the power lines to the relevant connection terminals. The ( )-terminal is designed for earthgrounding. First connect the yellow and green lines (earthgrounding), which must be longer than the others. If you use a plug-type socket, the plug must remain accessible after the oven is installed. Samsung is not responsible for accidents caused by missing or faulty earthgrounding.
WARNING
Do not step on or twist the wires during installation, and keep them away from heat-emitting parts of the oven.
RR-F or H05 VV-F, min. 1.5 ~ 2.5 mm².
2
2
Installation
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Installation
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E
C
B
A
L
K
J
I
F
H
G
D
C
B
A
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D
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B
A
Installation
Cabinet mount
If installing the oven in a built-in cabinet, the cabinet must have its plastic surfaces and adhesive parts resistant up to 90 °C, and adjacent furniture must be resistant up to 75 °C. Samsung is not responsible for damage to furniture from the oven’s heat emission. The oven must be properly ventilated. For ventilation, leave a gap of about 50 mm between the lower shelf of the cabinet and the supporting wall. If you install the oven under a cooktop, follow the cooktop’s installation instructions.
Required Dimensions for Installation
Oven (mm)
A 560 G Max. 506
B 175 H Max. 494
C 370 I 21
D Max. 50 J 545
E 595 K 572
F 595 L 550
Built-in cabinet (mm)
A Min. 550
B Min. 560
C Min. 50
D Min. 590 - Max. 600
E Min 460 x Min. 50
NOTE
The built-in cabinet must have vents (E) to ventilate heat and circulate the air.
Under-sink cabinet (mm)
A Min. 550
B Min. 560
C Min. 600
D Min 460 x Min. 50
NOTE
The built-in cabinet must have vents (D) to ventilate heat and circulate the air.
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Mounting the oven
A
B
Make sure to leave a gap (A) of at least 5 mm between the oven and each side of the cabinet.
Secure at least 3 mm of gap (B) so that the door opens and closes smoothly.
Fit the oven into the cabinet and fix the oven firmly on both sides using 2 screws.
After installation is complete, remove the protective film, tape, and other packing material, and take out the provided accessories from inside the oven. To remove the oven from the cabinet, first disconnect power to the oven and remove 2 screws on both sides of the oven.
WARNING
The oven requires ventilation for normal operation. Do not block the vents under any circumstance.
NOTE
The actual appearance of the oven may differ with the model.
Installation
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Before you start
Initial settings
When you power on the oven for the first time, the default time of “12:00” appears on the display where the hour element (“12”) blinks. Follow the steps below to set the current time.
1. With the hour element blinking, turn the value dial (right-sided dial) to set the hour, and then press OK to move to the minute element.
2. With the minute element blinking, turn the value dial to set the minute, and then
Before you start
press OK.
To change the current time after this initial setting, hold down the button for 3 seconds and follow the above steps.
New oven smell
Before using the oven for the first time, clean inside the oven to remove the new oven smell.
1. Remove all accessories from inside the oven.
2. Run the oven with Convection 200 °C or Conventional 200 °C for an hour. This
will burn any remaining production substances in the oven.
3. When complete, turn off the oven.
Smart safety mechanism
If you open the door while the oven is operating, the oven light turns on and both the fan and the heating elements stop operation. This is to prevent physical injuries such as burns as well as to prevent unnecessary energy loss. When this happens, simply close the door and the oven continues to operate normally because this is not a system failure.
Accessories
For first time use, clean the accessories thoroughly with warm water, detergent and a soft clean cloth.
Insert the accessory to the correct position
05
04
03
02 01
01 Level 1 02 Level 2 03 Level 3 04 Level 4 05 Level 5
inside of the oven.
Allow at least a 1 cm space from the accessory and the bottom of the oven, and from any other accessory.
Take caution in removing cookware and/ or accessories out of the oven. Hot meals or accessories can cause burns.
The accessories may be deformed while they are gaining heat. Once they have cooled down, they will recover their original appearance and performance.
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Basic use
For better cooking experience, familiarise yourself with how to use each accessory.
Wire rack The wire rack is designed for grilling and roasting. Insert
the wire rack into position with the protruding parts (stoppers on both sides) towards the front.
Wire rack insert * The wire rack insert is used with the tray, and prevents
liquid from dropping onto the bottom of the oven.
Baking tray * The baking tray (depth: 20 mm) is used to bake cakes,
cookies, and other pastries. Put the slanted side to the front.
Universal tray * The universal tray (depth : 30 mm) is used for cooking and
roasting. Use the wire-tray insert to prevent liquid from dropping onto the bottom of the oven. Put the slanted side to the front.
Extra-deep tray * The extra-deep tray (depth: 50 mm) is used for roasting
with or without the wire-tray insert. Put the slanted side to the front.
Rotisserie spit * The rotisserie spit is used for grilling food such as chicken.
Use the rotisserie spit only in Single mode at level 4 where the spit adapter is available. Unscrew the spit handle to remove while grilling.
Rotisserie spit and Shashlik *
Put the tray at rack position 1 to collect cooking juices, or on the bottom of the oven for a large serving of meat. It is recommended to use the spit accessories for meat under
1.5 kg.
1. Insert the spit into the meat. To help insert the spit, screw the spit handle toward the blunt end.
2. Put parboiled potatoes and vegetables around the meat.
3. Put the cradle at the middle tray position with the “V” shape to the front. Rest the spit onto the cradle with the pointed end backward and gently push until the tip of the spit enters the turning mechanism at the back of the oven. The blunt end of the spit must rest on the “V” shape. (The spit has two lugs which should be nearest to the oven door so to stop the spit going forward, the lugs also act as a grip for the handle.)
4. Unscrew the handle before cooking.
5. After cooking, screw the handle back to help remove
the spit from the cradle.
WARNING
Make sure that the rotisserie handle is seated properly. Be careful when using the rotisserie. The forks and pins are pointed and sharp, which can cause physical injury! To prevent burns, use gloves to remove the rotisserie because it is very hot.
Telescopic rails * Use the telescopic rail plate to insert the tray as follows:
1. Stretch the rail plate out from the oven.
2. Put the tray on the rail plate and slide the rail plate into
the oven.
3. Close the oven door.
Divider The divider is designed to separate the oven in two
compartments. Use the divider with Dual cook mode.
Before you start
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
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Before you start
Operations
Operations
Dual cook mode
You can use both the upper and lower compartments to cook two different recipes, or simply choose one compartment to cook with.
Insert the divider in level 3 to separate the cooking chamber in two compartments. The oven senses the divider and activates the upper compartment by default.
NOTE
Availability of Dual cook mode depends on the recipe. For more information, see the Cooking Guide section in this manual.
Control panel
The front panel comes in a wide range of materials and colours. For improved quality, the actual appearance of the oven is subject to change without notice.
02 04 06 08 10
01
01 Mode selector Turn to select a cooking mode or function.
02 Fast preheat Fast Preheat heats the oven fast to a set temperature.
03 Timer Timer helps you check the time or operating duration
04 Upper/Lower
Compartment
05 Display
06 OK Press to confirm your settings.
07 Back Cancel current settings, and return to the main screen.
08 Temperature Use to set the temperature.
09 Cooking time Press to set the cooking time.
03 05 07 09 11 12
Press to toggle on or off the Fast Preheat option.
Available only with Single mode.
(Convection, Conventional, Top heat+Convection, Bottom heat+Convection)
Disabled for temperatures set at less than 100 °C.
while cooking.
The indicators turn on when the divider is inserted. You can choose Upper or Lower for your recipe.
Shows necessary information of selected modes or settings.
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10 Oven light Press to turn the internal light on or off. The oven
light turns on automatically when the door is open or when the oven operation starts. And it turns off automatically after a certain period of inactivity in order to save power.
11 Child lock To prevent accidents, Child lock disables all controls.
But you can switch off by turning the mode selector to off. Hold down for 3 seconds to activate, or hold down for 3 seconds again to deactivate the lock on the control panel.
12 Value dial Use the value dial to:
Set the cooking time or temperature.
Choose a sub item of top-level menus: Cleaning, Auto
cook, Special function, or Grill.
Choose a serving size for Auto Cook programmes.
Common settings
It is common to change the default temperature and/or cooking time across all cooking modes. Follow the steps below to adjust the temperature and/or cooking time for the selected cooking mode.
Temperature
1. Turn the mode selector to choose a mode or function. The default temperature of each selection appears.
2. Turn the value dial to set a desired temperature.
Operations
NOTE
Tapping on the display while wearing plastic or oven gloves may not operate properly.
NOTE
If you do not make any further settings within a few seconds, the oven starts cooking automatically with the default settings.
To change the set temperature, press the button and follow the above steps.
The exact temperature inside the oven can be measured with authorized
thermometer and method defined by an authorized institution. Using other thermometers may cause a measuring error.
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3. Press OK to confirm your changes.
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Operations
Operations
Cooking time
1. Turn the mode selector to choose a mode or function.
2. Press the button, and then turn the value dial to set a desired time up to 23 hours 59 minutes.
3. Optionally, you can delay the end time of your cooking to a desired point. Press the button, and use the value dial to set an end point. See Delay End for more information.
4. Press OK to confirm your changes.
NOTE
You can cook without setting the cooking time if you want to. In this case, the oven starts cooking at set temperatures without time information, and you must stop the oven manually when cooking is complete.
To change the set cooking time, press button and follow the above steps.
End time
1. Turn the mode selector to choose a mode or function.
2. Press twice, and turn the value dial to set a desired end time.
3. Press OK to confirm your changes.
NOTE
You can cook without setting the end time if you want to. In this case, the oven starts cooking at set temperatures without time information, and you must stop the oven manually when cooking is complete.
To change the end time, press twice, and follow the above steps.
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Delay End
Delay End is designed to make cooking more convenient.
Case 1
Suppose you select a one-hour recipe at 2:00 PM and you want the oven to finish cooking at 6:00 PM. To set the end time, change the Ready At time to 6:00 PM. The oven will start cooking at 5:00 PM and end at 6:00 PM as you set.
To clear the cooking time
You can clear the cooking time. This is useful if you want to stop the oven manually at any time during the process.
1. While the oven is cooking, press the button to display the default cooking time.
Current time: 2 pm Set cooking time: 1 hour
Set Delay End time: 6 pm
The oven will start cooking at 5:00 PM and end at 6:00 PM automatically.
2:00 pm 3:00 pm 4:00 pm 5:00 pm 6:00 pm
Case 2
Current time: 2 pm Set cooking time: 2 hour
Set Delay End time: 5 pm
The oven will start cooking at 3:00 PM and end at 5:00 PM automatically.
2:00 pm 3:00 pm 4:00 pm 5:00 pm 6:00 pm
CAUTION
Delay End is not available in Dual cook mode.
Do not keep cooked food in the oven too long. The food may spoil.
2. Turn the value dial to set the cooking time to “00:00”. Alternatively, simply press .
3. Press OK.
Operations
NOTE
In Dual cook mode, you must first select the upper or lower compartment that you want to clear the cooking time for.
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