Samsung NV75J7570RSSA User Manual
Built-in Oven
User & installation manual
NV75J7570RS
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Contents
Using this manual 4
Contents
The following symbols are used in this User Manual: 4
Safety instructions 5
Important safety precautions 5
Auto energy saving function 9
Installation 10
What’s included 10
Power connection 12
Cabinet mount 13
Before you start 16
Initial settings 16
New oven smell 17
Smart safety mechanism 17
Soft Closing Door (Gentle, Safe, and Silent) 17
Accessories 18
Dual cook mode 20
Operations 21
Control panel 21
Common settings 22
Cooking modes (except for Grill) 28
Cooking modes (Grill) 31
Dual cook mode temperature setting range 33
To stop cooking 35
Special function 36
Auto cook 37
Cleaning 39
Timer 42
Sound On/Off 42
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Cooking Smart 43
Manual cooking 43
Auto cook programmes 50
Test Dishes 58
Collection of frequent Auto cook recipes 60
Maintenance 64
Cleaning 64
Replacement 70
Troubleshooting 71
Checkpoints 71
Information codes 74
Contents
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Using this manual
Thank you for choosing SAMSUNG Built-In Oven.
This User Manual contains important information on safety and instructions intended to assist
Using this manual
you in the operation and maintenance of your appliance.
Please take the time to read this User Manual before using your oven and keep this book for
future reference.
The following symbols are used in this User Manual:
WARNING
Hazards or unsafe practices that may result in severe personal injury, death and/or property
damage.
CAUTION
Hazards or unsafe practices that may result in personal injury and/or property damage.
NOTE
Useful tips, recommendations, or information that helps users manipulate the product.
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Safety instructions
Installation of this oven must be performed only by a licensed electrician. The installer is
responsible for connecting the appliance to the mains power supply in observance of the
relevant safety recommendations.
Important safety precautions
WARNING
This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for
their safety.
Children should be supervised to ensure that they do not play with the
appliance.
If the supply cord is defective, it must be replaced by a special cord
or assembly available from the manufacturer or an authorized service
agent. (Fixed wiring type model only)
If the supply cord is damaged, it must be replaced by the manufacturer,
its service agent or similarly qualied persons in order to avoid a
Safety instructions
hazard. (Power cord type model only)
This Appliance should be allowed to disconnection from the supply
after installation. The disconnection may be achieved by having the
plug accessible or by incorporating a switch in the xed wiring in
accordance with the wiring rules.
The method of xing is not to depend on the use of adhesives since
they are not considered to be a reliable xing means.
During use the appliance becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
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Safety instructions
Accessible parts may become hot during use. Young children should be
kept away.
If this appliance has steam or self cleaning function, excess spillage
Safety instructions
must be removed before cleaning and all utensils should not be left in
the oven during steam cleaning or self cleaning. The cleaning function
depends on the model.
If this appliance has self cleaning functions, during self cleaning the
surfaces may get hotter than usual and children should be kept away.
The cleaning function depends on the model.
Only use the temperature probe recommended for this oven. (Meat
probe model only)
A steam cleaner is not to be used.
Ensure that the appliance is switched off before replacing the lamp to
avoid the possibility of electric shock.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the
oven door glass since they can scratch the surface, which may result in
the glass shattering.
The appliance and its accessible parts become hot during use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless
continuously supervised.
This appliance can be used by children aged from 8 years and above
and persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given supervision
or instruction concerning use of the appliance in a safe way and
understand the hazards involved. Children should not play with the
appliance. Cleaning and user maintenance should not be made by
children without supervision.
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The temperature of external surfaces may be high when the appliance
is operating.
The door or the outer surface may get hot when the appliance is
operating.
Keep the appliance and its cord out of reach of children less than 8
years.
Appliances are not intended to be operated by means of an external
timer or separate remote-control system.
Insert the wire rack into position
with the protruding parts
(stoppers on both sides) towards
the front so that the wire rack
supports the rest position for
large loads.
CAUTION
If the oven has been damaged in transport, do not connect it.
This appliance must be connected to the mains power supply only by a specially licensed
electrician.
Safety instructions
In the event of a fault or damage to the appliance, do not attempt to operate it.
Repairs should be performed by a licensed technician only. Improper repair may result in
considerable danger to you and others. If your oven needs repair, contact a SAMSUNG Service
center or your dealer.
Electrical leads and cables should not be allowed to touch the oven.
The oven should be connected to the mains power supply by means of an approved circuit
breaker or fuse. Never use multiple plug adapters or extension leads.
The power supply of the appliance should be turned off when it is being repaired or cleaned.
Take care when connecting electrical appliances to sockets near the oven.
If this appliance has a vapour or steam cooking function, do not operate this appliance when
the water supply cartridge is damaged. (Vapour or steam function model only)
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Safety instructions
Safety instructions
When the cartridge is cracked or broken, do not use it and contact your nearest service
center. (Vapour or steam function model only)
This oven has been designed only for the cooking of household foods.
During use, the oven interior surfaces become hot enough to cause burns. Do not touch
heating elements or interior surfaces of the oven until they have had time to cool.
Never store ammable materials in the oven.
The oven surfaces become hot when the appliance is operated at a high temperature for an
extended period of time.
When cooking, take care when opening the oven door as hot air and steam can escape
rapidly.
When cooking dishes that contain alcohol, the alcohol may evaporate due to the high
temperatures and the Vapour can catch re if it comes into contact with a hot part of the
oven.
For your safety, do not use high-pressure water cleaners or steam jet cleaners.
Children should be kept at a safe distance when the oven is in use.
Frozen foods such as pizzas should be cooked on the big grid. If the baking tray is used, it
may become deformed due to the great variation in temperatures.
Do not pour water into the bottom of the oven when it is hot. This could cause damage to the
enamel surface.
The oven door must be closed during cooking.
Do not line the bottom of the oven with aluminum foil and do not place any baking trays
or tins on it. The aluminum foil blocks the heat, which may result in damage to the enamel
surfaces and cause poor cooking results.
Fruit juices will leave stains, which can become permanent on the enamel surfaces of the
oven.
When cooking very moist cakes, use the deep pan.
Do not rest bakeware on the open oven door.
Keep children away from the door when opening or closing it as they may bump themselves
on the door or catch their ngers in the door.
Do not step, lean, sit or place heavy items on the door.
Do not open the door with unnecessarily strong force.
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WARNING: Do not disconnect the appliance from the main power supply even after the
cooking process is completed.
WARNING: Do not leave the door open while oven is cooking.
Auto energy saving function
• If no user input is made for a certain time while the appliance is operating, the appliance
stops operation and goes to Standby state.
• Light : During cooking process, you can switch off Oven lamp by pressing ‘Oven light’
button. For energy saving, the oven lighting is switched off a few minutes after cooking
program has started.
Safety instructions
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Installation
Installation
WARNING
This oven must be installed by a qualied technician. The installer is responsible for
connecting the oven to the main power, while observing the relevant safety regulations of
your area.
What’s included
Make sure all parts and accessories are included in the product package. If you have a
problem with the oven or accessories, contact a local Samsung customer centre or the
retailer.
Oven at a glance
01
02
03
01 Control panel 02 Door handle 03 Door
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Accessories
The oven comes with different accessories that help you prepare different types of food.
Wire rack Wire rack insert * Baking tray *
Universal tray * Extra-deep tray * Rotisserie spit *
Rotisserie spit and Shashlik * Telescopic rail * Divider
Installation
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
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Installation
01 02 03
L N
Power connection
Plug the oven into an electrical socket. If
a plug-type socket is not available due to
allowable current limitations, use a multipole isolator switch (with at least 3 mm
spacing in-between) in order to meet safety
regulations. Use a power cord of sufcient
length that supports the specication H05
RR-F or H05 VV-F, min. 1.5 ~ 2.5 mm².
Installation
01 BROWN or BLACK
02 BLUE or WHITE
03 YELLOW and GREEN
Rated current(A) Minimum cross-
sectional area
10 < A ≤ 16 1.5 mm
16 < A ≤ 25 2.5 mm
2
2
Check the output specications on the label
attached to the oven.
Open the rear cover of the oven using a
screwdriver, and remove the screws on the
cord clamp. Then, connect the power lines to
the relevant connection terminals.
The ( )-terminal is designed for
earthgrounding. First connect the yellow
and green lines (earthgrounding), which
must be longer than the others. If you use
a plug-type socket, the plug must remain
accessible after the oven is installed.
Samsung is not responsible for accidents
caused by missing or faulty earthgrounding.
WARNING
Do not step on or twist the wires during
installation, and keep them away from heatemitting parts of the oven.
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Cabinet mount
D
E
C
B
A
L
K
J
I
F
H
G
D
C
B
A
E
If installing the oven in a built-in cabinet, the cabinet must have its plastic surfaces and
adhesive parts resistant up to 90 °C, and adjacent furniture must be resistant up to 75 °C.
Samsung is not responsible for damage to furniture from the oven’s heat emission.
The oven must be properly ventilated. For ventilation, leave a gap of about 50 mm between
the lower shelf of the cabinet and the supporting wall. If you install the oven under a
cooktop, follow the cooktop’s installation instructions.
Required Dimensions for Installation
Oven (mm)
A 560 G Max. 506
B 175 H Max. 494
C 370 I 21
D Max. 50 J 545
E 595 K 572
F 595 L 550
Installation
Built-in cabinet (mm)
A Min. 550
B Min. 560
C Min. 50
D Min. 590 - Max. 600
E Min 460 x Min. 50
NOTE
The built-in cabinet must have vents (E) to
ventilate heat and circulate the air.
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Installation
D
C
B
A
A
B
Installation
Under-sink cabinet (mm)
A Min. 550
B Min. 560
C Min. 600
D Min 460 x Min. 50
NOTE
The built-in cabinet must have vents (D) to
ventilate heat and circulate the air.
Mounting the oven
Make sure to leave a gap (A) of at least 5
mm between the oven and each side of the
cabinet.
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Secure at least 3 mm of gap (B) so that the
door opens and closes smoothly.
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Fit the oven into the cabinet and x the
oven rmly on both sides using 2 screws.
After installation is complete, remove the
protective lm, tape, and other packing
material, and take out the provided
accessories from inside the oven. To remove
the oven from the cabinet, rst disconnect
power to the oven and remove 2 screws on
both sides of the oven.
WARNING
The oven requires ventilation for normal
operation. Do not block the vents under any
circumstance.
Installation
NOTE
The actual appearance of the oven may
differ with the model.
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Before you start
Initial settings
When you power on the oven for the rst time, the default time of “12:00” appears on the
display where the hour element (“12”) blinks. Follow the steps below to set the current time.
1. With the hour element blinking, turn the
value dial (right-sided dial) to set the
hour, and then press OK to move to the
minute element.
2. With the minute element blinking, turn
the value dial to set the minute, and
then press OK.
Before you start
To change the current time after this initial
setting, hold down the
seconds and follow the above steps.
button for 3
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New oven smell
Before using the oven for the rst time, clean inside the oven to remove the new oven smell.
1. Remove all accessories from inside the oven.
2. Run the oven with Convection 200 °C or Conventional 200 °C for an hour. This will burn
any remaining production substances in the oven.
3. When complete, turn off the oven.
Smart safety mechanism
If you open the door while the oven is operating, the oven light turns on and both the fan
and the heating elements stop operation. This is to prevent physical injuries such as burns as
well as to prevent unnecessary energy loss. When this happens, simply close the door and
the oven continues to operate normally because this is not a system failure.
Soft Closing Door (Gentle, Safe, and Silent)
The Samsung Built-in Oven features a soft closing door that gently, safely, and silently closes.
When closing the door, the specially designed hinges catch the door a few centimetres before
the nal position. This is the perfect touch for added comfort, allowing the door to be closed
silently and gently. (Availability of this feature depends on the oven model.)
The door starts to be closed softly at about
15 degrees and completely closed within
approx. 5 seconds.
Before you start
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Before you start
Accessories
For rst time use, clean the accessories thoroughly with warm water, detergent and a soft
clean cloth.
• Insert the accessory to the correct
05
04
03
02
01
01 Level 1 02 Level 2
Before you start
03 Level 3 04 Level 4
05 Level 5
position inside of the oven.
• Allow at least a 1 cm space from the
accessory and the bottom of the oven,
and from any other accessory.
• Take caution in removing cookware and/
or accessories out of the oven. Hot meals
or accessories can cause burns.
• The accessories may be deformed while
they are gaining heat. Once they have
cooled down, they will recover their
original appearance and performance.
Basic use
For better cooking experience, familiarise yourself with how to use each accessory.
Wire rack The wire rack is designed for grilling and roasting.
rack into position with the protruding parts (stoppers on both
sides) towards the front
Wire rack insert * The wire rack insert is used with the tray, and prevents liquid
from dropping onto the bottom of the oven.
Baking tray * The baking tray (depth: 20 mm) is used to bake cakes, cookies, and
other pastries. Put the slanted side to the front.
Universal tray * The universal tray (depth : 30 mm) is used for cooking and
roasting. Use the wire-tray insert to prevent liquid from dropping
onto the bottom of the oven.
Put the slanted side to the front.
Extra-deep tray * The extra-deep tray (depth: 50 mm) is used for roasting with or
without the wire-tray insert. Put the slanted side to the front.
Rotisserie spit * The rotisserie spit is used for grilling food such as chicken. Use the
rotisserie spit only in Single mode at level 4 where the spit
adapter is available. Unscrew the spit handle to remove while
grilling.
Insert the wire
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Rotisserie spit and
Shashlik *
Put the tray at rack position 1 to collect cooking juices, or on the
bottom of the oven for a large serving of meat. It is recommended
to use the spit accessories for meat under 1.5 kg.
1. Insert the spit into the meat. To help insert the spit, screw the
spit handle toward the blunt end.
2. Put parboiled potatoes and vegetables around the meat.
3. Put the cradle at the middle tray position with the “V” shape
to the front. Rest the spit onto the cradle with the pointed
end backward and gently push until the tip of the spit enters
the turning mechanism at the back of the oven. The blunt end
of the spit must rest on the “V” shape. (The spit has two lugs
which should be nearest to the oven door so to stop the spit
going forward, the lugs also act as a grip for the handle.)
4. Unscrew the handle before cooking.
5. After cooking, screw the handle back to help remove the spit
from the cradle.
Telescopic rails * Use the telescopic rail plate to insert the tray as follows:
1. Stretch the rail plate out from the oven.
2. Put the tray on the rail plate and slide the rail plate into the
oven.
3. Close the oven door.
Before you start
Divider The divider is designed to separate the oven in two compartments.
Use the divider with Dual cook mode.
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
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Before you start
Dual cook mode
You can use both the upper and lower compartments to cook two different recipes, or simply
choose one compartment to cook with.
Insert the divider in level 3 to separate the
cooking chamber in two compartments. The
oven senses the divider and activates the
upper compartment by default.
NOTE
Availability of Dual cook mode depends on
the recipe. For more information, see the
Cooking Guide section in this manual.
Before you start
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Operations
Control panel
The front panel comes in a wide range of materials and colours. For improved quality, the
actual appearance of the oven is subject to change without notice.
02 04 06 08 10
01
01 Mode selector Turn to select a cooking mode or function.
02 Fast preheat Fast Preheat heats the oven fast to a set temperature.
03 Timer Timer helps you check the time or operating duration while
04 Upper/Lower
Compartment
05 Display Shows necessary information of selected modes or settings.
06 OK Press to conrm your settings.
07 Back Cancel current settings, and return to the main screen.
08 Temperature Use to set the temperature.
09 Cooking time Press to set the cooking time.
10 Oven light Press to turn the internal light on or off. The oven light turns on
03 05 07 09 11 12
• Press to toggle on or off the Fast Preheat option.
• Available only with Single mode.
• Disabled for temperatures set at less than 100 °C.
cooking.
The indicators turn on when the divider is inserted. You can
choose Upper or Lower for your recipe.
automatically when the door is open or when the oven operation
starts. And it turns off automatically after a certain period of
inactivity in order to save power.
Operations
11 Child lock To prevent accidents, Child lock disables all controls.
But you can switch off by turning the mode selector to off.
Hold down for 3 seconds to activate, or hold down for 3 seconds
again to deactivate the lock on the control panel.
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Operations
12 Value dial Use the value dial to:
• Set the cooking time or temperature.
• Choose a sub item of top-level menus: Cleaning, Auto cook,
Special function, or Grill.
• Choose a serving size for Auto Cook programmes.
NOTE
Tapping on the display while wearing plastic or oven gloves may not operate properly.
Common settings
It is common to change the default temperature and/or cooking time across all cooking modes. Follow
the steps below to adjust the temperature and/or cooking time for the selected cooking mode.
Temperature
1. Turn the mode selector to choose
a mode or function. The default
temperature of each selection appears.
Operations
NOTE
• If you do not make any further settings
within a few seconds, the oven starts cooking
automatically with the default settings.
• To change the set temperature, press the
button and follow the above steps.
2. Turn the value dial to set a desired
temperature.
3. Press OK to conrm your changes.
• The exact temperature inside the oven can be
measured with authorized thermometer and
method dened by an authorized institution.
Using other thermometers may cause a
measuring error.
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Cooking time
1. Turn the mode selector to choose a
mode or function.
2. Press the button, and then turn the
value dial to set a desired time up to 23
hours 59 minutes.
3. Optionally, you can delay the end time
of your cooking to a desired point. Press
the
button, and use the value dial to
set an end point. See Delay End for more
information.
NOTE
• You can cook without setting the
cooking time if you want to. In this
case, the oven starts cooking at set
temperatures without time information,
and you must stop the oven manually
when cooking is complete.
• To change the set cooking time, press
button and follow the above steps.
4. Press OK to conrm your changes.
Operations
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