Samsung NV73J9770RSSA User Manual

Built-in Oven
User & installation manual
NV73J9770RS
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Contents
Using this manual 4
Contents
Safety instructions 5
Installation 10
What’s included 10 Power connection 12 Cabinet mount 13
Before you start 16
Initial settings 16 New oven smell 17 Smart safety mechanism 17 Soft Closing Door (Gentle, Safe, and Silent) 17 Accessories 18 Water drawer 20
Operations 21
Control panel 21 Common settings 23 Oven function 27 Special function 32 Auto cook 34 Chef recipe 35 Favourites 36 Timer 39 Cleaning 40 Settings 45 Help 47
2 English
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Cooking Smart 48
Manual cooking 48 Auto cook programmes 57 Special function 69 Test Dishes 71 Collection of frequent Auto cook recipes 73
Maintenance 78
Cleaning 78 Replacement 84
Troubleshooting 85
Checkpoints 85 Information codes 88
Contents
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Using this manual
Thank you for choosing SAMSUNG Built-In Oven. This User Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this User Manual before using your oven and keep this book for future reference.
Using this manual
The following symbols are used in this User Manual:
WARNING
Hazards or unsafe practices that may result in severe personal injury, death and/or property damage.
CAUTION
Hazards or unsafe practices that may result in personal injury and/or property damage.
NOTE
Useful tips, recommendations, or information that helps users manipulate the product.
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Safety instructions
Installation of this oven must be performed only by a licensed electrician. The installer is responsible for connecting the appliance to the mains power supply in observance of the relevant safety recommendations.
Important safety precautions
WARNING
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the
Safety instructions
appliance.
If the supply cord is defective, it must be replaced by a special cord or assembly available from the manufacturer or an authorized service agent. (Fixed wiring type model only)
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualied persons in order to avoid a hazard. (Power cord type model only)
This Appliance should be allowed to disconnection from the supply after installation. The disconnection may be achieved by having the plug accessible or by incorporating a switch in the xed wiring in accordance with the wiring rules.
The method of xing is not to depend on the use of adhesives since they are not considered to be a reliable xing means.
During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
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Safety instructions
Safety instructions
Accessible parts may become hot during use. Young children should be kept away.
If this appliance has steam or self cleaning function, excess spillage must be removed before cleaning and all utensils should not be left in the oven during steam cleaning or self cleaning. The cleaning function depends on the model.
If this appliance has self cleaning functions, during self cleaning the surfaces may get hotter than usual and children should be kept away. The cleaning function depends on the model.
Only use the temperature probe recommended for this oven. (Meat probe model only)
A steam cleaner is not to be used.
Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in the glass shattering.
The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless
ontinuously supervised.
c
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children should not play with the appliance. Cleaning and user maintenance should not be made by children without supervision.
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The temperature of external surfaces may be high when the appliance is operating.
The door or the outer surface may get hot when the appliance is operating.
Keep the appliance and its cord out of reach of children less than 8 years.
Appliances are not intended to be operated by means of an external timer or separate remote-control system.
Insert the wire rack into position with the protruding parts (stoppers on both sides) towards the front so that the wire rack supports the rest position for large loads.
CAUTION
If the oven has been damaged in transport, do not connect it.
This appliance must be connected to the mains power supply only by a specially licensed electrician.
In the event of a fault or damage to the appliance, do not attempt to operate it.
Repairs should be performed by a licensed technician only. Improper repair may result in considerable danger to you and others. If your oven needs repair, contact a SAMSUNG Service center or your dealer.
Safety instructions
Electrical leads and cables should not be allowed to touch the oven.
The oven should be connected to the mains power supply by means of an approved circuit breaker or fuse. Never use multiple plug adapters or extension leads.
The power supply of the appliance should be turned off when it is being repaired or cleaned.
Take care when connecting electrical appliances to sockets near the oven.
If this appliance has a vapour or steam cooking function, do not operate this appliance when the water supply cartridge is damaged. (Vapour or steam function model only)
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Safety instructions
When the cartridge is cracked or broken, do not use it and contact your nearest service center. (Vapour or steam function model only)
This oven has been designed only for the cooking of household foods.
During use, the oven interior surfaces become hot enough to cause burns. Do not touch heating elements or interior surfaces of the oven until they have had time to cool.
Never store ammable materials in the oven.
Safety instructions
The oven surfaces become hot when the appliance is operated at a high temperature for an extended period of time.
When cooking, take care when opening the oven door as hot air and steam can escape rapidly.
When cooking dishes that contain alcohol, the alcohol may evaporate due to the high temperatures and the Vapour can catch re if it comes into contact with a hot part of the oven.
For your safety, do not use high-pressure water cleaners or steam jet cleaners.
Children should be kept at a safe distance when the oven is in use.
Frozen foods such as pizzas should be cooked on the big grid. If the baking tray is used, it may become deformed due to the great variation in temperatures.
Do not pour water into the bottom of the oven when it is hot. This could cause damage to the enamel surface.
The oven door must be closed during cooking.
Do not line the bottom of the oven with aluminum foil and do not place any baking trays or tins on it. The aluminum foil blocks the heat, which may result in damage to the enamel surfaces and cause poor cooking results.
Fruit juices will leave stains, which can become permanent on the enamel surfaces of the oven.
When cooking very moist cakes, use the deep pan.
Do not rest bakeware on the open oven door.
Keep children away from the door when opening or closing it as they may bump themselves on the door or catch their ngers in the door.
Do not step, lean, sit or place heavy items on the door.
Do not open the door with unnecessarily strong force.
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WARNING: Do not disconnect the appliance from the main power supply even after the cooking process is completed.
WARNING: Do not leave the door open while oven is cooking.
Auto energy saving function
• If no user input is made for a certain time while the appliance is operating, the appliance
stops operation and goes to Standby state.
• Light : During cooking process, you can switch off Oven lamp by pressing ‘Oven light’
button. For energy saving, the oven lighting is switched off a few minutes after cooking program has started.
Safety instructions
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Installation
Installation
WARNING
This oven must be installed by a qualied technician. The installer is responsible for connecting the oven to the main power, while observing the relevant safety regulations of your area.
What’s included
Make sure all parts and accessories are included in the product package. If you have a problem with the oven or accessories, contact a local Samsung customer center or the retailer.
Oven at a glance
01
02
03
04
01 Control panel 02 Door handle 03 Water drawer
04 Door
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Accessories
The oven comes with different accessories that help you prepare different types of food.
Wire rack Wire rack insert * Baking tray *
Universal tray * Extra-deep tray * Rotisserie spit *
Rotisserie spit and Shashlik * Telescopic rail * Meat probe *
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
Installation
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Installation
01 02 03
L N
Power connection
Plug the oven into an electrical socket. If a plug-type socket is not available due to allowable current limitations, use a multi­pole isolator switch (with at least 3 mm spacing in-between) in order to meet safety regulations. Use a power cord of sufcient length that supports the specication H05 RR-F or H05 VV-F, min. 1.5~2.5 mm².
Installation
01 BROWN or BLACK 02 BLUE or WHITE 03 YELLOW and GREEN
Rated current(A) Minimum cross-
sectional area
10 < A 16 1.5 mm
16 < A 25 2.5 mm
2
2
Check the output specications on the label attached to the oven. Open the rear cover of the oven using a screwdriver, and remove the screws on the cord clamp. Then, connect the power lines to the relevant connection terminals. The ( )-terminal is designed for earthgrounding. First connect the yellow and green lines (earthgrounding), which must be longer than the others. If you use a plug-type socket, the plug must remain accessible after the oven is installed. Samsung is not responsible for accidents caused by missing or faulty earthgrounding.
WARNING
Do not step on or twist the wires during installation, and keep them away from heat­emitting parts of the oven.
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Cabinet mount
D
E
C
B
A
L
K
J
I
F
H
G
D
C
B
A
E
If installing the oven in a built-in cabinet, the cabinet must have its plastic surfaces and adhesive parts resistant up to 90 °C, and adjacent furniture must be resistant up to 75 °C. Samsung is not responsible for damage to furniture from the oven’s heat emission. The oven must be properly ventilated. For ventilation, leave a gap of about 50 mm between the lower shelf of the cabinet and the supporting wall. If you install the oven under a cooktop, follow the cooktop’s installation instructions.
Required Dimensions for Installation
Oven (mm)
A 560 G Max. 506
B 175 H Max. 494
C 370 I 21
D Max. 50 J 545
E 595 K 572
F 595 L 550
Installation
Built-in cabinet (mm)
A Min. 550
B Min. 560
C Min. 50
D Min. 590 - Max. 600
E Min 460 x Min. 50
NOTE
The built-in cabinet must have vents (E) to ventilate heat and circulate the air.
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Installation
D
C
B
A
A
B
Mounting the oven
Under-sink cabinet (mm)
A Min. 550
B Min. 560
C Min. 600
D Min 460 x Min. 50
NOTE
The built-in cabinet must have vents (D) to ventilate heat and circulate the air.
Installation
Make sure to leave a gap (A) of at least 5 mm between the oven and each side of the cabinet.
Secure at least 3 mm of gap (B) so that the door opens and closes smoothly.
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Fit the oven into the cabinet and x the oven rmly on both sides using 2 screws.
After installation is complete, remove the protective lm, tape, and other packing material, and take out the provided accessories from inside the oven. To remove the oven from the cabinet, rst disconnect power to the oven and remove 2 screws on both sides of the oven.
WARNING
The oven requires ventilation for normal operation. Do not block the vents under any circumstance.
Installation
NOTE
The actual appearance of the oven may differ with the model.
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Before you start
OK
English (UK)
Français
Nederlands
12 : 00
OK
Set time
The Auto Update function automatically updates the software for performance improvement purposes or to fix bugs through communicating with the update
server. If you agree to this setting, it is regarded as an agreement to running
the auto update operation. When the software is updated, some software
features may become unavailable depending on the update.
Auto Update
ON
OK
Oven
function
Special
function
Auto cook
Chef
recipe
AUTO
Initial settings
When you turn on the oven for the rst time, the Welcome screen appears with the Samsung logo. Follow the onscreen instructions to complete the initial settings. You can change the initial settings later by accessing the Settings screen.
STEP 1. Language
Choose a preferred menu language.
1. Select a language.
2. Tap OK.
STEP 2. Time
Specify the current time.
Before you start
1. Tap any time element to display the
onscreen number pad.
2. Use the number pad to input each time
element (hour and minute).
3. Tap OK.
To return to the previous screen, tap
.
STEP 3. Auto Update
NOTE
When done, the menu screen appears.
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Enable the auto update to keep up-to-date.
1. Tap ON to enable, or OFF to disable the
auto update.
2. Tap OK.
To return to the previous screen, tap
NOTE
If the menu screen appears at rst-time use, you can make the initial settings (Language/ Time/Auto Update) by referring to the Settings section.
.
New oven smell
Before using the oven for the rst time, clean inside the oven to remove the new oven smell.
1. Remove all accessories from inside the oven.
2. Run the oven with Convection 200 °C or Conventional 200 °C for an hour. This will burn
any remaining production substances in the oven.
3. When complete, turn off the oven.
Smart safety mechanism
If you open the door while the oven is operating, the oven light turns on and both the fan and the heating elements stop operation. This is to prevent physical injuries such as burns as well as to prevent unnecessary energy loss. When this happens, simply close the door and the oven continues to operate normally because this is not a system failure.
Soft Closing Door (Gentle, Safe, and Silent)
The Samsung Built-in Oven features a soft closing door that gently, safely, and silently closes. When closing the door, the specially designed hinges catch the door a few centimetres before the nal position. This is the perfect touch for added comfort, allowing the door to be closed silently and gently. (Availability of this feature depends on the oven model.)
The door starts to be closed softly at about 15 degrees and completely closed within approx. 5 seconds.
Before you start
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Before you start
Accessories
For rst time use, clean the accessories thoroughly with warm water, detergent and a soft clean cloth.
• Insert the accessory to the correct position
05
04
03
02 01
01 Level 1 02 Level 2
03 Level 3 04 Level 4
Before you start
05 Level 5
inside of the oven.
• Allow at least a 1 cm space from the
accessory and the bottom of the oven, and from any other accessory.
• Take caution in removing cookware and/or
accessories out of the oven. Hot meals or accessories can cause burns.
• The accessories may be deformed while
they are gaining heat. Once they have cooled down, they will recover their original appearance and performance.
Basic use
For better cooking experience, familiarise yourself with how to use each accessory.
Wire rack The wire rack is designed for grilling and roasting.
rack into position with the protruding parts (stoppers on both sides) towards the front
Wire rack insert * The wire rack insert is used with the tray, and prevents liquid
from dropping onto the bottom of the oven.
Baking tray * The baking tray (depth: 20 mm) is used to bake cakes, cookies, and
other pastries. Put the slanted side to the front.
Universal tray * The universal tray (depth : 30 mm) is used for cooking and
roasting. Use the wire-tray insert to prevent liquid from dropping onto the bottom of the oven. Put the slanted side to the front.
Extra-deep tray * The extra-deep tray (depth: 50 mm) is used for roasting with or
without the wire-tray insert. Put the slanted side to the front.
Rotisserie spit * The rotisserie spit is used for grilling food such as chicken. Use the
rotisserie spit only in Single mode at level 4 where the spit adapter is available. Unscrew the spit handle to remove while grilling.
Insert the wire
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Rotisserie spit and Shashlik *
Put the tray at rack position 1 to collect cooking juices, or on the bottom of the oven for a large serving of meat. It is recommended to use the spit accessories for meat under 1.5 kg.
1. Insert the spit into the meat. To help insert the spit, screw the
spit handle toward the blunt end.
2. Put parboiled potatoes and vegetables around the meat.
3. Put the cradle at the middle tray position with the “V” shape
to the front. Rest the spit onto the cradle with the pointed end backward and gently push until the tip of the spit enters the turning mechanism at the back of the oven. The blunt end of the spit must rest on the “V” shape. (The spit has two lugs which should be nearest to the oven door so to stop the spit going forward, the lugs also act as a grip for the handle.)
4. Unscrew the handle before cooking.
5. After cooking, screw the handle back to help remove the spit
from the cradle.
Telescopic rails * Use the telescopic rail plate to insert the tray as follows:
1. Stretch the rail plate out from the oven.
2. Put the tray on the rail plate and slide the rail plate into the
oven.
3. Close the oven door.
Before you start
Meat probe * The meat probe measures the internal temperature of the meat to
cook. Use only the meat probe that comes with your oven.
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
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Before you start
A
Water drawer
The water drawer is used for Vapour functions. Fill it with water in advance of Vapour cooking.
1. Locate the water drawer in the top-right
corner. Push in the drawer to open and remove.
2. Open the drawer cap, and ll the drawer
Before you start
with 500 ml of drinkable water.
3. Close the cap, and reinsert the drawer.
NOTE
Do not exceed the max line.
NOTE
Make sure the upper case (A) of the water drawer is closed before using the oven.
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Operations
The oven offers top-level menus that cover all aspects of using and maintaining the oven, from which you can access any cooking modes, options, or advanced functions or settings.
Control panel
The front panel comes in a wide range of materials and colours. For improved quality, the actual appearance of the oven is subject to change without notice.
01 02 03 04 05
01 Power Press to turn the oven on. To turn it off, hold down for 1 seconds.
If you encounter poor touching experience, or a blank screen (system down), hold down for 7 seconds to restart the oven.
02 Menu Press to display 10 top-level menus:
Oven function, Special function, Chef recipe, Auto cook, Favourites, Cleaning, Timer, Smart control, Settings, and Help.
03 Touch-enabled
display
04 Oven light Press to turn the internal light on or off. The oven light turns on
05 Child lock To prevent accidents, Child Lock disables all controls except for the
NOTE
Tapping on the display while wearing plastic or oven gloves may not operate properly.
You can swipe to navigate through the menus, and tap to select a desired item.
automatically when the door is open or when the oven operation starts. And it turns off automatically after a certain period of inactivity in order to save power.
Power button. Hold down for 3 seconds to activate, or hold down for 3 seconds again to deactivate the lock on the control panel.
Operations
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Operations
Display
Operations
For baking on one or more levels at the same time
04 05 06
Most used
For baking on one or more levels at the same time
0102 03
Convection
Fast
Crispy
preheat
08 09
Vapour convection
For baking or roasting using Vapour
Fast preheat
07
Convection
Fast
Crispy
preheat
12:00
0:05
Start
0:05
12:00
Start
12:00
0:05
Start
01 The current or selected menu is
displayed with a specic symbol.
AM
02 Brief description of the current or
selected menu.
03 Indication bar: from the left, Wi-Fi
connection, Child Lock, Timer, and the current time.
04 Press to open the Oven function screen. 05 Press to change the temperature. 06 Press to change the cooking time.
AM
07 Press to change the Vapour level. 08 Availability of options depends on the
mode. Press to toggle on or off the options.
09 Press to start operation.
AM
The most frequent cooking mode from the recent 20 selections will be set as Most used. The next time you turn on the oven, the set cooking mode will appear on the
main screen with the
symbol on top of the mode icon. Note that if two or more cooking modes are used the same number of times, the recent one will be set as Most used.
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Common settings
Start
Fast preheat
Crispy
For baking on one or more level at the same time
12:00
AM
Convection
Start
175
°C
Fast preheat
Crispy
Adjust temp. 30 °C - 275 °C
12:00
AM
150 200
Start
175
°C
Fast preheat
Crispy
Adjust temp. 30 °C - 275 °C
12:00
AM
150 200
175
°C
Adjust temp. 30 °C - 275 °C
12:00
AM
150 200
6 7890OK
1 2345
Start
175
°C
Fast preheat
Crispy
Adjust temp. 30 °C - 275 °C
12:00
AM
150 200
It is common to change the default temperature and/or cooking time across all cooking modes. Follow the steps below to adjust the temperature and/or cooking time for the selected cooking mode.
Temperature
1. Tap to display the thermometer
screen.
2. Swipe to the left or right to change the
temperature by 5 °C.
Alternatively, tap the temperature element to display the number pad.
NOTE
The exact temperature inside the oven can be measured with authorized thermometer and method dened by an authorized institution. Using other thermometers may cause a measuring error.
Operations
Use the number pad to input the temperature by manually.
3. Tap Start to start cooking, or press to
return to the main screen.
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Operations
Start
Fast preheat
Crispy
For baking on one or more level at the same time
12:00
AM
Convection
Start
0 :00 h
12:00
Fast preheat
Crispy
Set cooking time
Start at
12:00
AM
AM
Start
13:00
1 :00 h
Fast preheat
Crispy
Set end time
Cooking time
12:00
AM
AM
Start
1 :00 h
Fast preheat
Crispy
Set cooking time
12:00
AM
13:00
Ready at
AM
Cooking time
1. Tap to display the digital clock
screen.
2. Tap any time element to display the
onscreen number pad. Use the number pad to set each time element (hour and minute) to your preference.
3. Optionally, you can delay the end time
of your cooking to a desired point. For this, tap any time element in the top­right pane (Ready at). Follow step 2 above to change the end time. See Delay End for more information.
Operations
4. When done, tap to conrm your
changes.
5. Tap Start to start cooking, or press
to
return to the main screen.
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Delay End
Delay End is designed to make cooking more convenient.
Case 1
Suppose you select a one-hour recipe at 2:00 PM and you want the oven to nish cooking at 6:00 PM. To set the end time, change the Ready At time to 6:00 PM. The oven will start cooking at 5:00 PM and end at 6:00 PM as you set.
Current time: 2 pm Set cooking time: 1 hour Set Delay End time: 6 pm
The oven will start cooking at 5:00 PM and end at 6:00 PM automatically.
2:00 pm 3:00 pm 4:00 pm 5:00 pm 6:00 pm
Case 2
Current time: 2 pm Set cooking time: 2 hour Set Delay End time: 5 pm
The oven will start cooking at 3:00 PM and end at 5:00 PM automatically.
2:00 pm 3:00 pm 4:00 pm 5:00 pm 6:00 pm
CAUTION
Do not keep cooked food in the oven too long. The food may spoil.
Operations
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Operations
Start
Fast preheat
12:00
AM
Vapour convection
For baking or roasting using Vapour
Start
Fast preheat
12:00
AM
Adjust vapour level
Low Medium High
Start
Fast preheat
12:00
AM
Adjust vapour level
Low Medium High
Vapour level (only for Vapour modes) You can set the Vapour level in Vapour convection, Vapour top heat + Convection and Vapour
bottom heat + Convection modes.
1. Select a desired Vapour cooking mode.
2. Tap
screen.
3. Tap desired Vapour level.
4. Tap Start to start cooking, or press to
return to the main screen.
to display the Vapour level
Operations
26 English
NOTE
• Make sure to drain the remaining water
after using Vapour Cooking. Once the oven starts draining, please wait until the draining cycle is complete.
• When a Vapour function is complete, you
must empty the water drawer because the remaining water can affect other cooking modes.
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Oven function
Start
Fast preheat
Crispy
For baking on one or more levels at the same time
12:00
AM
Convection
Start
Fast preheat
Crispy
12:00
AM
Convection
For baking on one or more levels at the same time
Convection Conventional
Vapour top heat + convection
Vapour convection
Start
Fast preheat
Crispy
12:00
AM
Convection
For baking on one or more levels at the same time
Start
Fast preheat
Crispy
12:00
AM
Convection
For baking on one or more levels at the same time
1. On the main screen, swipe to the left or
right to select a cooking mode.
Alternatively, you can tap the List icon in the bottom-left corner, and select a desired cooking mode from the list that appears.
2. Change the default temperature and/or
cooking time, vapour level (if necessary) or select options if preferred.
3. Tap Start.
NOTE
• Availability of settings and options differ
with the cooking mode.
• You can change the cooking time at any
time during cooking.
• When cooking is complete, a message of
Your cuisine is ready” appears with a melody. To extend the cooking time, tap “+5min” to extend the cooking time by 5 minutes.
• To save the current recipe, tap
to add it
to the favourite list.
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English 27
Operations
Operations
Start
Fast preheat
Crispy
12:00
AM
Convection
For baking on one or more levels at the same time
Start
Fast preheat
Crispy
For baking on one or more levels at the same time
12:00
AM
Convection
Cooking with the meat probe
The meat probe measures the internal temperature of meat while it’s cooking. When the temperature reaches the target temperature, the oven stops and nishes cooking.
• Use only the meat probe that comes with your oven.
• You cannot set the cooking time if the meat probe is plugged in.
1. Insert the tip of the meat probe into the
center of the meat to cook. Make sure the rubber handle is not inserted.
2. Plug the probe connector into the
socket on the leftsided wall. If the probe is connected properly, you will see a message of “Meat probe inserted”, and the clock icon turns to a dedicated icon
.
Operations
WARNING
• To prevent damage, do not use the meat
probe with the spit accessory.
• When cooking is complete, the meat probe
becomes very hot. To prevent burns, use oven gloves to take out the food.
3. Specify the cooking temperature, or
select options if preferred.
4. Tap
, and then specify a desired
internal temperature of the meat.
5. Tap Start.
The oven completes cooking with a melody when the internal temperature of the meat reaches the set temperature.
NOTE
Not all modes support using the meat probe. If you use the meat probe with inapplicable modes, you will see a message of “Remove meat probe”. When this happens, remove the meat probe instantly.
28 English
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