Raypak HIDELTA 992B, HI DELTA 2342B, HI DELTA 1262B, HI DELTA 1532B, HI DELTA 1802B Installation & Operating Instructions Manual
...
INSTALLATION & OPERATING
L
W
INSTRUCTIONS
Models 992B–2342B
Types H, WH & P
WARNING: If these instructions are not followed exactly, a fire or explosion may
result causing property damage, personal injury or death.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and
liquids or other combustable materials in the vicinity of this or any other appliance.
To do so may result in an explosion or fire.
WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch; do not use any phone in your building.
• Immediately call your gas supplier from a neighbor's phone. Follow the gas
supplier's instructions.
• If you cannot reach your gas supplier, call the fire department.
Installation and service must be performed by a qualified installer, service agency or
the gas supplier.
This manual should be maintained in legible condition and kept adjacent to the heater or in another safe place for
future reference.
CATALOG NO. 1000.511F Effective: 06-23-09 Replaces: 08-21-08 P/N 241259 Rev. 7
Rev. 7 reflects the following: Changes to: Fig. 3 on page 6; the UDB Diagnostic Board and UDB Fault History sections
on page 44; the Wiring Diagrams on pages 50 and 51.
2
CONTENTS
WARNINGS 4
BEFORE INSTALLATION 5
Product Receipt 5
Model Identification 5
Ratings and Certifications 5
Installations at Elevation 5
Component Locations 6
General Information 7
GENERAL SAFETY 8
Time/Temperature Relationships in
Scalds 8
INSTALLATION 9
Installation Codes 9
Equipment Base 9
Stacking 9
Clearances 11
Combustion and Ventilation Air 12
Conventional Combustion Air Supply 13
Water Piping 14
Hydronic Heating 16
Gas Supply 20
Electrical Power Connections 22
Field Wiring Connection 23
Venting 25
Changing the Flue Outlet 27
Venting Installation Tips 28
Venting Configurations 28
Outdoor Installation 33
Controls 33
Heater Sequence of Operation 34
87%-Efficiency Boilers –
Special Instructions 45
Wiring Diagrams 50
START-UP 52
Pre Start-up 52
Start-Up 53
OPERATION 56
Lighting Instructions 56
To Turn Off Gas To Appliance 56
TROUBLESHOOTING 57
MAINTENANCE 58
Suggested Minimum
Maintenance Schedule 58
Preventative Maintenance Schedule 58
APPENDIX 60
Inside Air Contamination 60
WARRANTIES 61
Type H and WH 61
Type P 62
3
WARNINGS
Pay Attention to These Terms
DANGER:
WARNING:
CAUTION:
NOTE:
DANGER: Make sure the gas on which the heater
will operate is the same type as that specified on the
heater rating plate.
WARNING: Should overheating occur or the gas
supply valve fail to shut, do not turn off or disconnect
the electrical supply to the heater. Instead, shut off
the gas supply at a location external to the heater.
WARNING - CALIFORNIA PROPOSITION
65: This product contains chemicals known to the
State of California to cause cancer, birth defects or
other reproductive harm.
Indicates the presence of immediate hazards which will cause severe personal injury, death or substantial property damage if ignored.
Indicates the presence of hazards or unsafe practices which could cause
severe personal injury, death or substantial property damage if ignored.
Indicates the presence of hazards or unsafe practices which could cause
minor personal injury or product or property damage if ignored.
Indicates special instructions on installation, operation, or maintenance which
are important but not related to personal injury hazards.
WARNING: To minimize the possibility of improper
operation, serious personal injury, fire, or damage to
the heater:
• Always keep the area around the heater free of
combustible materials, gasoline, and other
flammable liquids and vapors.
• Heater should never be covered or have any
blockage to the flow of fresh air to the heater.
WARNING: Risk of electrical shock. More than one
disconnect switch may be required to deenergize the
equipment before servicing.
WARNING: This unit contains refractory ceramic
fiber (RCF) insulation in the combustion chamber.
RCF, as manufactured, does not contain respirable
crystalline silica. However, following sustained
exposure to very high temperatures (>2192F), the
RCF can transform into crystalline silica
(cristabolite). The International Agency for Research
on Cancer (IARC) has classified the inhalation of
crystalline silica (cristabolite) as carcinogenic to
humans.
When removing the burners or heat exchangers,
take precautions to avoid creating airborne dust and
avoid inhaling airborne fibers. When cleaning spills,
use wet sweeping or High Efficiency Particulate Air
(HEPA) filtered vacuum to minimize airborne dust.
Use feasible engineering controls such as local
exhaust ventilation or dust collecting systems to
minimize airborne dust. Wear appropriate personal
protective equipment including gloves, safety
glasses with side shields, and appropriate NIOSH
certified respiratory protection, to avoid inhalation of
airborne dust and airborne fiber particles.
WARNING: Do not use this heater if any part has
been under water. Immediately call a qualified
service technician to inspect the heater and to
replace any part of the control system and any gas
control which has been under water.
CAUTION: Operation of this heater in lowtemperature systems requires special piping.
Harmful internal condensation will occur if the inlet
water temperature does not exceed 105°F. Warranty
claims will be denied when condensation occurs.
CAUTION: If this heater is to be installed above
radiation level, it must be provided with a low water
cut-off device at the time of heater installation.
CAUTION: If this heater is to be installed in a
negative or positive pressure equipment room, there
are special installation requirements. Consult factory
for details.
4
BEFORE INSTALLATION
Raypak strongly recommends that this manual be reviewed thoroughly before installing your Hi Delta
heater. Please review the General Safety information
before installing the heater. Factory warranty does not
apply to heaters that have been improperly installed or
operated. (Refer to the warranty at the back of this
manual.) Installation and service must be performed
by a qualified installer, service agency or gas supplier.
If, after reviewing this manual, you still have questions
which this manual does not answer, please contact the
manufacturer or your local Raypak representative.
number will have the form H9 1262B or similar
depending on the heater size and configuration. The
letter(s) in the first group of characters identifies the
application (H = Hydronic Heating, WH = Domestic
Hot Water (DHW), P = Pool). The number which follows identifies the firing mode (1 or 4 = on-off, 3 =
2-stage, 8 = 3-stage and 9 = 4-stage). The second
group of characters identifies the size of the heater
(four numbers representing the approximate MBTUH
input), and, where applicable, a letter, indicating the
manufacturing series. An “E” suffix indicates 87% efficiency (Category II or IV venting) (“H” stamped boilers
only).
Thank you for purchasing a Raypak product. We hope
you will be satisfied with the high quality and durability
of our equipment.
Product Receipt
On receipt of your heater it is suggested that you visually check for external damage to the shipping crate. If
the crate is damaged, make a note to that effect on the
Bill of Lading when signing for the shipment. Remove
the heater from the shipping packaging. Report any
damage to the carrier immediately.
On occasion, items are shipped loose. Be sure that
you receive the correct number of packages as indicated on the Bill of Lading.
Claims for shortages and damages must be filed with
the carrier by consignee. Permission to return goods
must be received from the factory prior to shipping.
Goods returned to the factory without an authorized
Returned Goods Receipt number will not be accepted.
All returned goods are subject to a restocking charge.
When ordering parts, you must specify the model and
serial number of the heater. When ordering under warranty conditions, you must also specify the date of
installation.
Purchased parts are subject to replacement only
under the manufacturer’s warranty. Debits for defective replacement parts will not be accepted and will be
replaced in kind only per Raypak’s standard warranties.
Model Identification
Ratings and Certifications
Standards:
• ANSI Z21.13 · CSA 4.9 - latest edition, Gas-Fired
Hot Water Boilers
• CAN 3.1 - latest edition, Industrial and
Commercial Gas-Fired Package Boilers
• ANSI Z21.56 · CSA 4.7 - latest edition Gas-Fired
Pool Heaters
• ANSI Z21.10.3 · CSA 4.3 - latest edition Gas
Water Heaters
All Raypak heaters are National Board Approved, and
design-certified and tested by the Canadian Standards
Association (CSA) for the U.S. and Canada. Each
heater is constructed in accordance with Section IV of
the American Society of Mechanical Engineers
(ASME) Heater Pressure Vessel Code and bears the
ASME stamp. The heater also complies with the latest
edition of ASHRAE 90.1 Standard.
WARNING: Altering any Raypak pressure vessel
by installing replacement heat exchangers, tube
bundle headers, or any ASME parts not
manufactured and/or approved by Raypak will
instantly void the ASME and CSA ratings of the
vessel and any Raypak warranty on the vessel.
Altering the ASME or CSA ratings of the vessel also
violates national, state, and local approval codes.
Installations at Elevation
Rated inputs are suitable for up to 5,000 ft elevation
without de-rating. Consult the factory for installations
at altitudes over 5,000 ft above sea level.
The model identification number and heater serial
number are found on the heater rating plate located on
the lower right outside jacket of the heater. The model
5
Component Locations
OPTIONAL FLUE
CONNECTION
Fig. 1: Component Locations – Back
Fig. 2: Component Locations – Left Side
Panels removed for clarity
Fig. 3: Component Locations – Front
6
General Information
Quantity of Vent Size (in.)
Model
No.
Burners
Gas
Valves
Blowers Flue Intake
992B 11 2 + 1* 2 10 10
1262B 14 3 + 1* 2 12 10
1532B 17 4 2 12 10
1802B 20 4 2 14 10
2002B 23 5 3 14 10
2072B 23 5 3 14 10
2342B 26 5 3 16 10
Burners per Valve Stages % Fire at Stage
Model
No.
1 1A 2 3 4 1 2 3 4 1 2 3 4
992B 6
3 2 1 1, 2 1, 2, 3 54 82 100
1262B 5 3 3 3 1 1,2 1, 2, 3 1, 2, 3, 4 36 57 79 100
1532B 6 4 4 3 1 1,2 1, 2, 3 1, 2, 3, 4 35 59 82 100
1802B 6 4 5 5 1 1,2 1, 2, 3 1, 2, 3, 4 30 50 75 100
2002B 4 5 5 5 4 1, 1A 1, 1A, 2 1, 1A, 2, 3 1, 1A, 2, 3, 4 39 61 83 100
2072B 4 5 5 5 4 1, 1A 1, 1A, 2 1, 1A, 2, 3 1, 1A, 2, 3, 4 39 61 83 100
2342B 5 6 5 5 5 1, 1A 1, 1A, 2 1, 1A, 2, 3 1, 1A, 2, 3, 4 42 62 81 100
*Hidden solenoid valve located inside of air plenum.
Table A: Basic Data
Table B: Manifold Data
7
GENERAL SAFETY
Water temperature over 125°F can
cause instant severe burns or death
from scalds.
Children, disabled, and elderly are
at highest risk of being scalded.
See instruction manual before setting temperature at water heater.
Feel water before bathing or showering.
Temperature limiting valves are
available, see manual.
To meet commercial hot water use needs, the high
limit safety control on this water heater is adjustable up
to 210°F. However, water temperatures over 125°F
can cause instant severe burns or death from scalds.
When supplying general purpose hot water, the recommended initial setting for the temperature control is
125°F.
Safety and energy conservation are factors to be considered when setting the water temperature on the
thermostat. The most energy-efficient operation will
result when the temperature setting is the lowest that
satisfies the needs of the application.
Water temperature over 125°F can cause instant
severe burns or death from scalds. Children, disabled
and elderly are at highest risk of being scalded.
• Feel water before bathing or showering.
• Temperature limiting valves are available.
NOTE: When this water heater is supplying general
purpose hot water for use by individuals, a
thermostatically controlled mixing valve for reducing
point of use water temperature is recommended to
reduce the risk of scald injury. Contact a licensed
plumber or the local plumbing authority for further
information.
Maximum water temperatures occur just after the
heater’s burner has shut off. To determine the water
temperature being delivered, turn on a hot water
faucet and place a thermometer in the hot water
stream and read the thermometer.
Time/Temperature
Relationships in Scalds
The following chart details the relationship of water
temperature and time with regard to scald injury and
may be used as a guide in determining the safest
water temperature for your applications.
Water
Temp.
120°F More than 5 minutes
125°F 1-1/2 to 2 minutes
130°F About 30 seconds
135°F About 10 seconds
140°F Less than 5 seconds
145°F Less than 3 seconds
150°F About 1-1/2 seconds
155°F About 1 second
Table courtesy of The Shriners Burn Institute
Table C: Time to Produce Serious Burn
8
Time to Produce Serious
Burn
The temperature of the water in the heater can be regulated by using the temperature controller. To comply
with safety regulations, the temperature controller is
set at the lowest setting when shipped from the factory.
To adjust the water temperature, insert a small straight
screwdriver into the adjustment screw on the front of
temperature controller and turn the wheel to the
desired setting (See Fig. 4.).
Equipment Base
The heater should be mounted on a level, structurally
sound surface. The heater is approved for installation
on a combustible surface but must NEVER be
installed on carpeting. Gas-fueled equipment installed
in enclosed parking garages must be located at least
18 in. above the floor.
Stacking
Hi Delta units can be stacked two units high with an
optional stacking rack. A seismic-certified stacking kit
is available from Raypak for this type of installation.
CAUTION: The heaters should be located in an
area where water leakage will not result in damage
to the area adjacent to the appliances or to the
structure. When such locations cannot be avoided, it
is recommended that a suitable catch pan,
adequately drained, be installed under the
appliance. The pan must not restrict air flow.
Fig. 4: Temperature Controller
CAUTION: Hotter water increases the risk of scald-
INSTALLATION
ing! There is a hot water scald potential if the
thermostat is set too high.
INSTALLATION
Installation Codes
Installations must follow these codes:
• Local, state, provincial, and national codes, laws,
regulations and ordinances
• National Fuel Gas Code, ANSI Z223.1/NFPA 54 –
latest edition (NFGC)
• National Electrical Code, ANSI/NFPA 70 - latest
edition (NEC)
• Standard for Controls and Safety Devices for
Automatically Fired Boilers, ANSI/ASME CSD-1,
when required (CSD-1)
• For Canada only: CAN/CGA B149 Installation
Code (B149) and CSA C22.1 C.E.C. Part 1
(C22.1)
Fig. 5: Typical Stacked Installation
9
Fig. 6: Minimum Clearances from Vent/Air Inlet Terminations – Indoor and Outdoor Installations
Clearance above grade, veranda, porch,
A
deck, or balcony
Clearance to window or door that may be
B
opened
U.S. Installations
1
1 ft (30 cm) 1 ft (30 cm)
4 ft (1.2m) below or to side
of opening; 1 foot (30 cm)
above opening
Canadian Installations
3 ft (91 cm)
2
C Clearance to permanently closed window **
Vertical clearance to ventilated soffit located
above the terminal within a horizontal dis-
D
tance of 2 ft (61cm) from the centerline of the
5 ft (1.5m) *
terminal
E Clearance to unventilated soffit **
F Clearance to outside corner **
G Clearance to inside corner 6 ft (1.83m) *
Clearance to each side of center line ex-
H
tended above meter/regulator assembly
*
3 ft (91 cm) within a height
15 ft above the me-
ter/regulator assembly
I Clearance to service regulator vent outlet * 6 ft (1.83m)
Clearance to non-mechanical air supply inlet
to building or the combustion air inlet to any
J
other appliance
K Clearance to mechanical air supply inlet
Clearance above paved sidewalk or paved
L
driveway located on public property
Clearance under veranda, porch, deck or
M
balcony
1
In accordance with the current ANSI Z223.1/NFPA 54 National Fuel Gas Code
2
In accordance with the current CAN/CGA-B149 Installation Codes
t Vent terminal shall not terminate directly above sidewalk or paved driveway locat ed between 2 single family dwellings that serves
both dwellings
TT Permitted only if veranda, porc h, deck, or balcony is fully open on a minimum of two sides beneath the f loor and top of terminal and
underside of ver anda, porch, deck or balcony is greater than 1 ft (30cm)
* Clearances in accordance with local installation codes and the requirements of the gas supplier
4 ft (1.2m) below or to side
of opening; 1 ft (30 cm)
above opening
3 ft (91 cm) above if within
10 ft (3m) horizontally
7 ft (2.13m) 7 ft (2.13m) t
* 12 in. (30 cm) TT
3 ft (91 cm)
6 ft (1.83m)
Table D: Vent/Air Inlet Termination Clearances
10
In addition, the heater shall be installed such that the
Heater
Side
Minimum Clearance
from Combustible
Surfaces
Recommended
Service
Clearance
Floor* 0” 0”
Rear 1” 6”
Water Side 12” 24”
Other Side 1” 24”
Top 1” 6”
Front Open 24”
Vent 2” 2”
TOP VIEW
FRONT VIEW
Venting not shown for clarity. Heater must be vented
per instructions in this manual
Heater
Side
Min. Clearance
from Combustible
Surfaces
Recommended
Service
Clearance
Front Open 24”
Rear 12” 24”
Water Side 36” 36”
Other Side 36” 36”
Top Unobstructed 36”
Vent N/A N/A
gas ignition system components are protected from
water (dripping, spraying, rain, etc.) during appliance
operation or service (circulator replacement, control
replacement, etc.).
Clearances
Indoor Installations
* DO NOT install on carpeting.
Table E: Clearances – Indoor Installations
When installed according to the listed minimum clearances from combustible construction, these heaters
can still be serviced without removing permanent
structural construction around the heater. However, for
ease of servicing, we recommend a clearance of at
least 24 in. in front, and at least 12 in. on the water
connection side. This will allow the heater to be serviced in its installed location without movement or
removal of the heater.
Service clearances less than the minimums may
require removal of the heater to service either the heat
exchanger or the burner tray. In either case, the heater
must be installed in a manner that will enable the
heater to be serviced without removing any structure
around the heater.
Outdoor Installations
These heaters are design-certified for outdoor installation. Heaters must not be installed under an overhang
that is less than 3 ft from the top of the heater. Three
sides must be open in the area under the overhang.
Roof water drainage must be diverted away from
heaters installed under overhangs.
Fig. 7: Minimum Clearances from Combustible
Surfaces – Indoor Installations
Table F: Clearances – Outdoor Installations
These clearances are required when the outdoor
vent cap is used. If installing the heater outdoors
with a vent stack, the indoor clearances may be
utilized.
The combustion air intake hood MUST be used for
outdoor installations. The hood is shipped loose and
installed on the side of the heater over the filter box at
the jobsite.
11
Reversing Air Filter
Follow these instructions to change the air duct connection from the left-hand side (standard) to the
right-hand side:
1. Remove the four screws and the dust cover from
the right-hand side of the heater.
2. Remove the four screws and the air filter bracket
from the left-hand side of the heater.
3. Reverse the components and reattach in the new
location, making sure that the air filter locking
bracket is on the bottom. (The air filter locking
bracket is reversible.)
Fig. 8: Minimum Clearances from Combustible
Surfaces – Outdoor Installations
Combustion and Ventilation Air
NOTE: Use of the heater in construction areas
where fine particulate matter, such as concrete or
dry-wall dust, is present may result in damage to the
heater that is not covered by the warranty. If
operated in a construction environment, a clean
source of combustion air must be provided directly to
the heater.
Indoor Units
The heater must be supplied with sufficient quantities
of non-contaminated air to support proper combustion
and equipment ventilation. Combustion air can be supplied via conventional means where combustion air is
drawn from the area immediately surrounding the
heater, or via direct vent, where combustion air is
drawn directly from outside. All installations must comply with the requirements of the NFGC (U.S.) and
B149 (Canada), and all local codes.
CAUTION: Combustion air must not be
contaminated by corrosive chemical fumes which
can damage the heater and void the warranty. (See
the Appendix.)
NOTE: It is recommended that the intake vent be
insulated to minimize sweating.
Direct Vent
If outside air is drawn through the intake pipe directly
to the unit for combustion:
1. Install combustion air direct vent in accordance
with Fig. 29 (horizontal) or Fig. 30 (vertical) of this
manual (pages 31 and 32, respectively).
2. Provide adequate ventilation of the space occupied by the heater(s) by an opening(s) for
ventilation air at the highest practical point communicating with the outdoors. The total
2
cross-sectional area shall be at least 1 in.
2
area per 20,000 BTUH (111 mm
per kW) of total
of free
input rating of all equipment in the room when the
opening is communicating directly with the outdoors or through vertical duct(s). The total
2
cross-sectional area shall be at least 1 in.
2
area per 10,000 BTUH (222 mm
per kW) of total
of free
input rating of all equipment in the room when the
opening is communicating with the outdoors
through horizontal duct(s).
3. In cold climates, and to mitigate potential freezeup, Raypak highly recommends the installation of
a motorized sealed damper to prevent the circulation of cold air through the heater during the
non-operating hours.
Direct-Ducted Combustion Air
In certain applications it may be desirable to duct the
combustion air directly to the heater. This should be
done with PVC, CPVC or single-wall galvanized ducting. The duct will attach directly to the collar on the air
filter housing located on the side of the heater. The
ducting is attached to the air filter housing collar using
12
three or four sheet metal screws (not supplied) equally distributed around the circumference of the duct. All
ducting should be self-supported. The filter housing is
not designed to support the air duct.
CAUTION: Use TrueSeal combustion air if
damaging airborne contaminants are or will be
present in the heater area. See the Appendix
regarding air contamination.
TruSeal™ Combustion Air
In certain applications it may be necessary to utilize
the TruSeal option (sales order option D-21 or D-22)
and duct the combustion air directly to the blower.
Combustion air may be ducted directly to the heater by
using PVC, CPVC or sealed single-wall galvanized
ducting. The duct will attach directly to the air collar located on the side of the heater, using three or four
sheet metal screws (not supplied) equally positioned
around the circumference of the duct. The screws and
duct connection point must be sealed with RTV (not
supplied). An in-line intake air filter kit (sales order
option D-17) must be installed in the combustion air
duct. TruSeal is generally used when damaging contaminants are present in the mechanical room.
TruSeal heater connection points are available as follows:
992B to 1802B Left side – standard
Right side – optional
2002B to 2342B Right side only
space shall be considered in making this determination. Each opening shall have a minimum free area of
2
per 1,000 BTUH (2,225 mm2per kW) of the total
1 in.
input rating of all gas utilization equipment in the con-
2
fined space, but not less than 100 in.
(645 cm2). One
opening shall commence within 12 in. (305 mm) of the
top, and one opening shall commence within 12 in.
(305 mm) of the bottom of the enclosure. The minimum dimension of air openings shall be not less than
3 in. (76 mm) in any direction.
All Air from Outdoors
The confined space shall communicate with the outdoors in accordance with one of the methods below.
The minimum dimension of air openings shall not be
less than 3 in. (76 mm) in any direction. Where ducts
are used, they shall be of the same cross-sectional
area as the net free area of the openings to which they
connect.
1. Two permanent openings, one commencing
within 12 in. (305 mm) of the top, and one commencing within 12 in. (305 mm) of the bottom of
the enclosure, shall be provided. The openings
shall communicate directly, or by ducts, with the
outdoors or spaces (crawl or attic) that freely communicate with the outdoors.
a. Where directly communicating with the out-
doors or where communicating to the
outdoors through vertical ducts, each opening
2
shall have a minimum free area of 1 in.
2
4,000 BTUH (550 mm
per kW) of total input
per
rating of all equipment in the enclosure.
CAUTION: This type of installation is
recommended if damaging airborne contaminants
are or will be present in the heater area. See the
Appendix regarding air contamination.
Conventional Combustion Air
Supply
U.S. Installations
All Air from Inside the Building
The confined space shall be provided with TWO per-
manent openings communicating directly with an
additional room(s) of sufficient volume so that the combined volume of all spaces meets the criteria for a
room large in comparison (NFGC). The total input of all
gas utilization equipment installed in the combined
b. Where communicating with the outdoors
through horizontal ducts, each opening shall
2
have a minimum free area of 1 in.
2
BTUH (1,100 mm
per kW) of total input rat-
per 2,000
ing of all equipment in the enclosure.
2. One permanent opening, commencing within 12
in. (305 mm) of the top of the enclosure, shall be
permitted where the equipment has clearances of
at least 1 in. (25 mm) from the sides and back and
6 in. (152 mm) from the front of the appliance. The
opening shall directly communicate with the outdoors or shall communicate through a vertical or
horizontal duct to the outdoors or spaces that
freely communicate with the outdoors, and shall
have a minimum free area of:
2
a. 1 in.
per 3,000 BTUH (740 mm2per kW) of
the total input rating of all equipment located in
the enclosure, and
13
b. Not less than the sum of the areas of all vent
connectors in the confined space.
WARNING: Do not use one permanent opening
method if the equipment room is under negative
pressure conditions or the equipment is common
vented with other gas-fired appliances.
Canadian Installations
of not less than 1 in.2for each 30,000 BTUH mm
per kW) of total rated input of the burner(s), and
the location of the opening(s) shall not interfere
with the intended purpose of the opening(s) for
ventilation air referred to in (1). This opening(s)
can be ducted to a point not more than 18 in. (450
mm) nor less than 6 in. (152 mm) above the floor
level. The duct can also “goose neck” through the
roof. The duct is preferred to be straight down 18
in. (450 mm) from the floor, but not near piping.
2
CAUTION: All combustion air must be drawn from
the air outside of the building; the mechanical equipment room must communicate directly with the
outdoors.
1. Ventilation of the space occupied by the heater
shall be provided by an opening(s) for ventilation
air at the highest practical point communicating
with the outdoors. The total cross-sectional area of
such an opening(s) shall be at least 10% of the
area required in 2. and 3. (below), but in no case
shall the cross-sectional area be less than 10 in.
(65 cm2).
2. For heaters using a barometric damper in the vent
system there shall be a permanent air supply
opening(s) having a cross section area of not less
2
than 1 in.
to and including 1 million BTUH, plus 1 in.
14,000 BTUH (160 mm
per 7,000 BTUH (320 mm2per kW) up
2
2
per kW) in excess of 1
per
million BTUH. This opening(s) shall be either
located at or ducted to a point not more than 18 in.
(450 mm) nor less than 6 in. (152 mm) above the
floor level. The duct can also “goose neck” through
the roof. The duct is preferred to be straight down
and terminated 18 in. (450 mm) from the floor, but
not near piping. This air supply opening requirement shall be in addition to the air opening for
ventilation air required in 1. (above).
WARNING: Care must be taken to ensure that the
equipment room is not under negative pressure
conditions or that the equipment is not commonvented with other gas-fired appliances.
4. Refer to B149 Installation code for additional information.
Water Piping
NOTE: For 87%-efficiency boilers, see special
instructions on page 45.
General
The heater should be located so that any water leaks
2
will not cause damage to the adjacent area or structures.
CAUTION: This heater requires forced water
circulation when the burner is operating. See Table
G and Table H for minimum and maximum flow rates
and water pump selection. The pump must be
interlocked with the heater to prevent heater
operation without water circulation.
NOTE: Minimum pipe size for in/out connections is
1
2
⁄2 in. Verify proper flow rates and ΔT as instructed
in this manual.
Reversing Water Connections
Follow these instructions to change the water connections from the left-hand side (standard) to the
right-hand side.
1. Disconnect all electrical power from the heater (if
applicable).
3. For heaters not using a barometric damper in the
vent system, and when air supply is provided by
natural air flow from outdoors for a power burner
and there is no draft regulator, drafthood or similar
flue gas dilution device installed in the same
space, in addition to the opening for ventilation air
required in 1., there shall be a permanent air supply opening(s) having a total cross-sectional area
2. Label all electrical connections and conduit lines.
This may include the flow switch, low water cut-off
probe and/or pump.
3. Disconnect or isolate the main gas pipe from the
heater (if applicable).
4. Remove both in/out and return header access
panels by removing all sheet metal screws.
14
5. Remove all plumbing fittings to the header. This
will include both inlet and outlet water pipe unions
and the pressure relief valve and drain piping.
6. Remove limits, control bulbs and/or thermocouples.
7. Remove the eight flange nuts and the in/out header from the left-hand side.
8. Remove the eight flange nuts and the return header from the right-hand side.
9. Reverse the headers to the new location.
10. Install NEW red beveled O-rings flush against both
tube sheets with the bevel facing outward.
Hydrostatic Test
Unlike many types of heaters, this heater does not require hydrostatic testing prior to being placed in
operation. The heat exchanger has already been factory-tested and is rated for 160 psi operating pressure.
However, Raypak does recommend hydrostatic testing of the piping connections to the heater and the rest
of the system prior to operation. This is particularly
true for hydronic systems using expensive glycolbased anti-freeze. Raypak recommends conducting
the hydrostatic test before connecting gas piping or
electrical supply.
Leaks must be repaired at once to prevent damage to
the heater. NEVER use petroleum-based stop-leak
compounds.
11. Push the header firmly against the O-rings. Install
and tighten the flange nuts onto the stud bolts until
finger tight.
12. Slowly tighten the flange nuts, starting from the
center nut (number 1) in Fig. 9 and working sequentially around the header as indicated. Torque
all nuts to 25 ft/lb. DO NOT OVER-TIGHTEN.
13. Re-route the capillary(s), wiring etc. to the new
location, adding thermal paste and shim to the
capillary well.
Fig. 9: Torque Sequence
Relief Valve Piping
WARNING: Pressure relief valve discharge piping
must be piped near the floor and close to a drain to
eliminate the potential of severe burns. Do not pipe
to any area where freezing could occur. Refer to
local codes.
To perform hydrostatic test:
1. Connect fill water supply. With bleed valve open,
fill heater with water. When water flows from bleed
valve, shut off water. Close bleed valve. Carefully
fill the rest of the system, making sure to eliminate
any entrapped air by using high-point vents. Close
feed valve. Test at standard operating pressure for
at least 24 hours.
2. Make sure constant gauge pressure has been
maintained throughout test.
3. Check for leaks. Repair if found.
Cold Water Operation
CAUTION: Damaging internal condensation may
occur if the heater inlet water temperature does not
exceed 105ºF (41ºC) within 7 minutes of start-up.
A heater operated with an inlet temperature of less
than 105ºF (41ºC) must have a manual bypass or an
approved low-temperature operation system to prevent problems with condensation. A manual bypass,
shown in Fig. 15, must be piped into the system at the
time of installation. This piping is like a primary/secondary boiler installation with a bypass acting
as the secondary boiler piping. Raypak strongly recommends that thermometer(s) be placed into the
heater piping next to the in/out header to facilitate temperature adjustment. Inlet water temperatures below
105ºF (41ºC) can excessively cool the products of
combustion, resulting in condensation on the heat
exchanger and in the flue.
15
Failure to exceed 105ºF (41ºC) within 7 minutes may
result in the premature failure of the hot surface igniter, remote flame sensor, burners and heat exchanger.
It can cause operational problems, bad combustion,
sooting, flue gas spillage and reduced service life of
the vent system. The bypass allows part of the heater
discharge water to be mixed with the cooler heater
return water to increase the heater inlet temperature
above 105ºF (41ºC). This precautionary measure
should prevent the products of combustion from condensing in most installations. Warranty claims will be
denied when condensation occurs.
Cold water operation issues are applicable to both
cold water start and cold water run applications. Cold
water operation for 7 minutes or less on start-up is
acceptable. Where cold water starts will last longer
than 7 minutes or where cold water operation is continuous, provisions must be made to mix higher
temperature outlet water with the colder inlet water
and thereby raise the inlet temperature to at least
105ºF (41ºC) within the 7-minute time limit.
Cold Water Starts
system, such as a three-way proportional valve or a
modulating two-way valve to control the bypass,
should be utilized.
Cold Water Run
Cold water run differs from cold water start in that the
system water entering the heater remains below 105ºF
(41ºC) continuously. Typically, this is the case in swimming pool heating and water source heat pump
applications as well as some others. If the system
water is kept in a narrow temperature range, a permanent manual bypass can be employed and manually
adjusted to achieve an inlet temperature of 105ºF
(41ºC) or higher. An injector pump arrangement may
also be utilized to keep the heater loop at or above
105ºF (41ºC). An injector pump approach has the
added value of being able to adjust to changes in the
system water coming back to the heater take-off.
Temperature & Pressure Gauge
The temperature and pressure gauge is factorymounted in the in/out header.
Frequent (more than once a week) cold water starts,
wherein the inlet water temperature remains below
105ºF (41ºC) for more than 7 minutes, must have cold
water start protection. Known protection methods consist of mixing heated outlet water with the inlet water
with a bypass to raise the inlet to 105ºF (41ºC) or higher. Once the system is heated up and has return water
temperatures of 105ºF (41ºC) or higher, the mixing of
outlet water with inlet water is no longer needed and
the bypass can be shut off. If the bypass is not shut off
as the system heats up, the outlet temperature may
continue to climb and actuate the high limit, thereby
shutting down the heater. Thus an automatic valve
20°F
Model
No.
992B 83 5.2 55 2.3 42 1.3 42 1.3 40 132 13.1 13
1262B 106 9.6 71 4.3 53 2.4 53 2.4 40 132 14.8 16
1532B 129 15.7 86 7.1 64 4.0 64 4.0 40 132 16.5 19
1802B N/A N/A 101 10.7 76 6.0 76 6.0 40 132 18.3 23
2002B N/A N/A 112 13.8 84 7.9 84 7.9 40 132 19.0 25
2072B N/A N/A 116 14.8 87 8.5 87 8.5 40 132 19.0 26
2342B N/A N/A 132 21.4 98 12.1 98 12.1 40 132 21.4 30
gpm
T30°FT40°FT
P (ft)
gpm
P (ft)
gpm
Hydronic Heating
Pump Selection
In order to ensure proper performance of your heater
system, you must install a correctly sized pump. Raypak recommends using a 20°F ΔT as design ΔT. (ΔT is
the temperature difference between the inlet and outlet water when the heater is firing at full rate). If a ΔT
of larger than 20°F is necessary, see Table G and
Table H for flow rate requirements.
Min. Flow Max Flow
P (ft)
gpm
P (ft) T
gpm
P (ft) T
Notes: 1. Basis for minimum flow is 40°F ΔT. Basis for maximum flow is 132 gpm.
2. Rear-mounted pumps may provide higher flow rates on smaller models than the system requirements
Table G: Heater Rates of Flow and Pressure Drops
16
Pressure Drop in Feet of Head
*
Feedwater Regulator
Raypak recommends that a feedwater regulator be installed and set at 12 psi minimum pressure at the
highest point of the system. Install a check valve or
back flow device upstream of the regulator, with a
manual shut-off valve as required by local codes.
Piping
All high points should be vented. Purge valves and a
bypass valve should be installed. A heater installed
above radiation level must be provided with a low water cut-off device (sales order option F-10). The heater,
when used in connection with a refrigeration system,
must be installed so that the chilled medium is piped in
parallel with the heater with appropriate valves to prevent the chilled medium from entering the heater.
The piping system of a hot water heater connected to
heating coils located in air handling units where they
may be exposed to circulating refrigerated air, must be
equipped with flow control valves or other automatic
means to prevent gravity circulation of the heater
water during the cooling cycle. It is highly recommended that the piping be insulated.
heaters which are not subject to thermal shock.
Raypak offers a full line of electronic sequencers that
produce direct reset of heater water temperature.
(Refer to the Controls section of the Raypak Catalog.)
*
*Maximum 4 times the pipe diameter or 12”, whichever is less.
Fig. 11: Single Heater - Low-Temperature (Heat Pump)
Application with Primary/Secondary Piping
Air-Separation/Expansion Tank
All heaters should be equipped with a properly sized
expansion tank and air separator fitting as shown in
Fig. 10.
Fig. 10: Air-Separation/Expansion Tank
Three-Way Valves
Valves designed to blend water temperatures or
reduce water circulation through the heater should not
be used. Raypak heaters are high-recovery, low-mass
*Maximum 4 times the pipe diameter or 12”, whichever is less.
Fig. 12: Dual Heaters (Reverse/Return)
with Primary/Secondary Piping
Domestic Hot Water
When designing the water piping system for domestic
hot water applications, water hardness should be considered. Table H indicates the suggested flow rates for
soft, medium and hard water. Water hardness is expressed in grains per gallon.
17
Potable Water and Space Heating
CAUTION: When this heater is used for both
potable water and space heating, observe the
following to ensure proper operation.
1. All piping materials and components connected to
the water heater for the space heating application
shall be suitable for use with potable water.
2. Toxic chemicals, such as used for boiler treatment,
shall not be introduced into the potable water used
for space heating.
Fig. 13: Single Domestic Hot Water Heater and Storage
Tank
3. If the heater will be used to supply potable water,
Pool Heating
it shall not be connected to any heating system or
components previously used with a non-potable
water heating appliance.
CAUTION: Power to the heater should be
interlocked with the main system pump to make sure
the heater does not fire without the main system
4. When the system requires water for space heating
at temperatures higher than 140°F, a means such
as a mixing valve shall be installed to temper the
water in order to reduce scald hazard potential.
pump in operation. Improper flow control can
damage the heater. Uncontrolled flow (too high) or
restricted flow (too low) can seriously damage the
heater. Follow these instructions to make sure your
heater is properly installed.
The Hi Delta pool heater is equipped with an external
pump and bypass arrangement as standard equipment. This arrangement blends outlet water with the
inlet water to increase the inlet water temperature,
thereby reducing the likelihood of condensation forming on the heat exchanger. The pump also serves to
Model
Soft (0-4 grains per gallon) Medium (5-15 grains per gallon) Hard* (16-25 grains per gallon)
No.
gpm
T
MTS SHL
P
gpm
T
MTS SHL
P
gpm
T
P
MTS SHL
992B 28 60 2.7 2 4.6 20 83 5.2 2 8.6 13 132 13.1 2 21.0
1262B 30 72 4.4 2 7.0 20 106 9.6 2 14.8 16 132 14.8 2 22.7
1532B 30 86 7.1 2 10.7 20 132 16.5 2 24.4 20 132 16.5 2 24.4
1802B 30 101 10.7 2 15.5 23 132 18.3 2 26.1 23 132 18.3 2 26.1
2002B 30 112 13.9 2 19.7 26 132 19.0 2 26.9 26 132 19.0 2 26.9
2072B 30 116 14.8 2 21.0 27 132 19.0 2 26.9 27 132 19.0 2 26.9
2342B 30 132 21.4 2 29.3 30 132 21.4 2 29.3 30 132 21.4 2 29.3
ΔT = Temperature rise, °F
ΔP = Pressure drop through heat exchanger, ft
SHL = System head loss, ft (based on heater and tank placed no more than 5 ft apart and equivalent length pipe/fittings of 2
tube = 25 ft)
gpm = Gallons per minute, flow rate
MTS = Minimum tubing size
*Must utilize optional cupro-nickel tubes. If over 25 grains per gallon, a water softener/treatment system must be utilized.
Caution: For scale free operation with "Hard Water" (16-25 grains per gallon of total hardness), the operating control must NOT be
set higher than 130 F. For higher than 130 F operation, a water softener/treatment system must be utilized.
Table H: Domestic Water Heater Flow Rate Requirements
1
⁄2”
18
circulate water through the heater from the main system piping.
To complete the installation of the pool heater, the pool
thermostat needs to be installed in the main return water line, upstream of the heater. This will ensure that
the heater will be energized at the right time. If the
main water line is too far away from the heater and the
capillary bulb will not reach it, locate the pool thermostat adjacent to the main line and run wires back to the
heater.
*
*Maximum 4 times the pipe diameter or 12”, whichever is less.
Fig. 14: Single Pool Heater Application
Adjustment of the manual bypass valve is critical to
proper operation of the heater. The manual bypass
valve should be adjusted to achieve a minimum inlet
water temperature of 105°F and an outlet water temperature below 140°F. When starting with a cold pool,
make initial adjustments. Make final adjustments when
pool water approaches desired temperature.
The use of a bypass is required for proper operation in
a pool heating application. Use the following instructions to set the manual bypass:
1
1. Set Valve A (the bypass) to
⁄2 open position, and
Valve B to fully open position.
slowly throttle Valve B closed to increase the inlet
water temperature to 105°F.
Fig. 15: “H” Bypass Setting
Automatic Chlorinators and Chemical
Feeders
CAUTION: Combustion air must not be
contaminated by corrosive chemical fumes which
can damage the heater and void the warranty.
All chemicals must be introduced and completely diluted into the pool or spa water before being circulated
through the heater. Do not place chlorine tablets or
bromine sticks in the skimmer. High chemical concentrations will result when the pump is not running (e.g.
overnight).
Chlorinators must feed downstream of the heater and
have an anti-siphoning device to prevent chemical
back-up into the heater when the pump is shut off.
2. Turn on pump.
3. Turn on heater and wait until heater goes to full
fire.
4. Adjust Valve A until the inlet water temperature is
105°F. NOTE: Opening the valve will increase the
temperature and closing the valve will decrease
the temperature.
5. If this process does not raise the inlet water temperature to 105°F and Valve A is fully open, then
NOTE: High chemical concentrates from feeders
and chlorinators that are out of adjustment will cause
very rapid corrosion of the heat exchanger in the
heater. Such damage is not covered under the
warranty.
Winterizing Your Heater
Heaters installed outdoors in freezing climate areas
should be shut down for the winter. To shut down
heater, turn off manual main gas valve and main gas
19
shut-off. Close isolation valves and remove water piping from the in/out header on the heater. Drain the
heater and any piping of all water that may experience
below-freezing temperatures.
Pool/Spa Water Chemistry
NOTE: Chemical imbalance can cause severe
damage to your heater and associated equipment.
Water Hardness
Water hardness is mainly due to the presence of calcium and magnesium salts dissolved in the water. The
concentration of these salts is expressed in mg/l, ppm
or grains per gallon, as a measure of relative hardness
of water. Grains per gallon is the common reference
measurement used in the U.S. water heater industry.
Hardness expressed as mg/L or ppm may be divided
by 17.1 to convert to grains per gallon. Water may be
classified as very soft, slightly hard, moderately hard
or hard based on its hardness number. The salts in
water will precipitate out when the water is heated and
will cause accelerated lime and scale accumulation on
a heat transfer surface.
Raypak water heaters can operate lime/scale-free
using potable water with a hardness not exceeding 25
grains per gallon. Proper operation is achieved by setting the temperature rise/water flow per the guidelines
in the installation instructions. If the hardness of the
water exceeds the maximum level of 25 grains per gallon special measures must be taken to adjust flow and
temperature rise. Water should be softened to a hardness level no lower than 5 grains per gallon. Water
softened as low as 0 to 1 grain per gallon may be
under-saturated with respect to calcium carbonate
resulting in water that is aggressive and corrosive.
pH of Water
pH is a measure of relative acidity, neutrality or alkalinity. Dissolved minerals and gases affect water’s pH.
The pH scale ranges from 0 to 14. Water with a pH of
7.0 is considered neutral. Water with a pH lower than
7 is considered acidic. Water with a pH higher than 7
is considered alkaline. A neutral pH (around 7) is desirable for most potable water applications. Corrosion
damage and water heater failures resulting from water
pH levels of lower than 6 or higher than 8 are non-warrantable. The ideal pH range for water used in a
storage tank or a copper water heater system is 7.2 to
7.8.
Total Dissolved Solids
Total dissolved solids (TDS) is the measure of all minerals and solids that are dissolved in the water. The
concentration of total dissolved solids is usually expressed in parts per million (ppm) as measured in a
water sample. Water with a high TDS concentration
will greatly accelerate lime and scale formation in the
hot water system. Most high TDS concentrations will
precipitate out of the water when heated. This can
generate a scale accumulation on the heat transfer
surface that will greatly reduce the service life of a
water heater. This scale accumulation can also
impede adequate flow of water and may totally block
the water passages in the tubes of the heat exchanger. A heat exchanger that is damaged or blocked by
lime/scale accumulation must be replaced. Failure of a
water heater due to lime scale build up on the heating
surface is non-warrantable. The manufacturer of the
water heater has no control of the water quality, especially the TDS levels in your system. Total dissolved
solids in excess of 2,500 ppm will accelerate lime and
scale formation in the heat exchanger. Heat exchanger failure due to total dissolved solids in excess of
2,500 ppm is a non-warrantable condition. Raypak
offers basic temperature guidelines for operation of a
potable water heater on normal to moderate levels of
hardness and solids but levels of hardness and total
dissolved solids beyond normal limits for operation will
require special setup and operation.
NOTE: Failure of a heat exchanger due to lime
scale build-up on the heating surface, low pH or
other chemical imbalance is non-warrantable.
Gas Supply
DANGER: Make sure the gas on which the heater
will operate is the same type as specified on the
heater’s rating plate.
Gas piping must have a sediment trap ahead of the
heater gas controls, and a manual shut-off valve located outside the heater jacket. It is recommended
that a union be installed in the gas supply piping adjacent to the heater for servicing. A pounds-to-inches
regulator must be installed to reduce the gas supply
pressure to a maximum of 10.5 in. WC for natural gas
and 13.0 in. WC for propane gas. The regulator should
be placed a minimum distance of 10 times the pipe
diameter up-stream of the heater gas controls. Refer
to Table I for maximum pipe lengths.
20
Gas Supply Connection
2” 2-1/2” 3” 4”
Model
No.
NPNPNPNP
992B 120 300 300 -- -- -- -- --
1262B 75 180 170 325 560 -- -- --
1532B 50 120 125 250 400 -- -- --
1802B 40 100 100 225 340 -- -- --
2002B 30 80 75 175 260 -- -- --
2072B 30 80 75 175 260 -- -- --
2342B 20 55 55 135 160 400 600 --
CAUTION: The heater must be disconnected from
the gas supply during any pressure testing of the gas
supply system at test pressures in excess of 1/2 psi
(3.45 kPa).
CAUTION: Support gas supply piping with
hangers, not by the heater or its accessories. Make
sure the gas piping is protected from physical
damage and freezing, where required.
Reversing Gas Supply Connection
The heater must be isolated from the gas supply piping system by closing the manual shut-off valve during
any pressure testing of the gas supply piping system
at test pressures equal to or less than 1/2 psi (3.45
kPa). Relieve test pressure in the gas supply line prior
to reconnecting the heater and its manual shut-off
valve to the gas supply line. FAILURE TO FOLLOW
THIS PROCEDURE MAY DAMAGE THE GAS
VALVES. Over pressurized gas valves are not cov-
ered by warranty. The heater and its gas connections
shall be leak-tested before placing the appliance in
operation. Use soapy water for leak test. DO NOT use
an open flame.
Reversing the standard fuel connection from the lefthand to the right-hand side is a simple field operation.
1. Disconnect all electrical power from the heater (if
applicable).
2. Disconnect the main gas pipe from the heater (if
applicable).
3. Remove the left and right front panels from the
heater.
4. Locate the main gas line that traverses across the
heater above the manifold risers.
5. Remove the pipe cap from the right-hand end of
the main gas line.
6. Reinstall the pipe cap on the left-hand end of the
main gas line.
7. Remove plastic cap from the right-hand side panel
and reinstall into the standard main gas opening
located on the left-hand side of the heater.
Fig. 16: Gas Supply Connection
CAUTION: Do not use Teflon tape on gas line pipe
thread. A pipe compound rated for use with natural
and propane gases is recommended. Apply
sparingly only on male pipe ends, leaving the two
end threads bare.
Natural gas – 1,000 BTU per ft3, .60 specific gravity at 0.5 in. WC pressure drop
Propane gas – 2,500 BTU per ft
Table I: Maximum Equivalent Pipe Length
8. Remove the rubber grommet from the left-handside panel and reinstall into the standard main gas
opening, located on the right-hand side of the
heater.
3
, 1.53 specific gravity at 0.6 in. WC pressure drop
21
9. Install a coupling, nipple, union and sediment trap
onto the right-hand end of the main gas line and
then install the gas line, making sure that a manual shut-off valve has been installed within 10 ft of
the heater.
10. Replace the left and right front panels on the
heater.
Gas Supply Pressure
A minimum of 5.0 in. WC and a maximum of 10.5 in.
WC upstream gas pressure is required under load and
no-load conditions for natural gas. A minimum of 11.0
in. WC and a maximum of 13.0 in. WC is required for
propane gas. The gas pressure regulator(s) supplied
on the heater is for low-pressure service. If upstream
pressure exceeds 14.0 in. WC, an intermediate gas
pressure regulator, of the lockup type, must be
installed.
When connecting additional gas utilization equipment
to the gas piping system, the existing piping must be
checked to determine if it has adequate capacity for
the combined load.
The gas valve pressure regulator(s) on the heater are
nominally preset at 3.5 in. WC for natural gas, and
10.5 in. WC for propane gas. The pressure at the gas
valve outlet tap, measured with a manometer, while in
operation should be 3.5 ± 0.1 in. WC for natural gas
and 10.5 in. ± 0.1 in. WC for propane gas. If an adjustment is needed, remove the adjustment screw cover
and turn the adjustment screw clockwise to increase
pressure or counter-clockwise to lower pressure.
Electrical Power Connections
Installations must follow these codes:
• National Electrical Code and any other national,
state, provincial or local codes or regulations having jurisdiction.
• Safety wiring must be NEC Class 1.
• Heater must be electrically grounded as required
by the NEC.
• In Canada, CSA C22. 1 C.E.C. Part 1.
The heater is wired for 120 VAC, <12 amps. The voltage is indicated on the tie-in leads. Consult the wiring
diagram shipped with the heater in the instruction
packet. The remote tank control stat, thermostat, or
electronic heater control (as applicable) may be connected to the stage selector terminal (See wiring
diagram). 24 VAC is supplied to this connection
through the heater transformer. DO NOT attach any
voltage to the stage selector terminals. Before
starting the heater check to ensure proper voltage to
the heater and pump.
Install a separate disconnect means for each load.
Use appropriately sized wire as defined by NEC, CSA
and/or local code. All primary wiring should be 125% of
minimum rating.
If any of the original wire as supplied with the heater
must be replaced, it must be replaced with 105°C wire
or its equivalent.
Field-Connected Controllers
It is strongly recommended that all individually-powered control modules and the heater should be
supplied from the same power source.
Fig. 17: Gas Valves
NOTE: Field-supplied isolation relays should be
installed when field-connected controllers are
mounted more than 50 equivalent feet (18 Ga) from
heater.
Check the Power Source
WARNING: Using a multi-meter, check the
following voltages at the terminal block inside the
unit. Make sure proper polarity is followed and house
ground is proven. (See Fig. 18.)
22
NOTE: Minimum 18 AWG, 105°C, stranded wire
must be used for all low voltage (less than 30 volts)
external connections to the unit. Solid conductors
should not be used because they can cause
excessive tension on contact points. Install conduit
as appropriate. All high voltage wires must be the
same size (105°C, stranded wire) as the ones on the
unit or larger.
prior to working with any electrical connections or
components.
3. Observe proper wire colors while making electrical connections. Many electronic controls are
polarity sensitive. Components damaged by
improper electrical installation are not covered by
warranty.
BLACK
CIRCUIT
BREAKER
WHITE
GREEN
GROUND
AB C
Fig. 18: Wiring Connections
Check the power source:
AC = 108 VAC Minimum, 132 VAC MAX
AB = 108 VAC Minimum, 132 VAC MAX
BC = <1 VAC Maximum
4. Provide overload protection and a disconnect
means for equipment serviceability as required by
local and state code.
5. Install heater controls, thermostats, or building
management systems in accordance with the
applicable manufacturers’ instructions.
6. Conduit should not be used as the earth ground.
NOTE: A grounding electrode conductor shall be
used to connect the equipment grounding
conductors, the equipment enclosures, and the
grounded service conductor to the grounding
electrode.
Field Wiring Connection
Fig. 19: Multi-meter
If the heater does not have a factory-wired stage controller, it is factory-wired in an on-off configuration with
other stage terminals jumpered.
To field-connect a stage controller, remove factoryinstalled jumpers and wire stage controller as shown in
Fig. 21-24.
Making the Electrical Connections
Refer to Fig. 18-26.
1. Verify that circuit breaker is properly sized by
referring to heater rating plate. A dedicated circuit
breaker should be provided.
2. Turn off all power to the heater. Verify that power
has been turned off by testing with a multi-meter
Fig. 20: Wiring Location
CAUTION: Label all wires prior to disconnection
when servicing controls. Wiring errors can cause improper and dangerous operation. Verify proper
operation after servicing.
23
DANGER: SHOCK HAZARD
Make sure electrical power to the heater is disconnected to avoid potential serious injury or damage to
components.
Fig. 21: On-Off Wiring Connections
Fig. 23: 3-Stage Wiring Connections
Fig. 24: 4-Stage Wiring Connection
Installer action is required to electrically enable your
heater to operate after making the power connections.
You must make a closed contact connection on Stage
1 connector of the Central Point Wiring (CPW) board
for temperature control connections. This will be done
based on the controller option selected with your
heater order.
Fig. 22: 2-Stage Wiring Connections
1. For Pool and Closed-Loop Water-Source Heat
Pump applications, your heater should be config-
24
ured to operate in an on-off firing mode. This
means that you will connect a single-pole control
to stage one of the CPW board. Then jumper the
remaining firing stages. For example, if your
heater is a Model 1532B, you will jumper stages
two, three and four. Then your heater will either be
on at full fire, or it will be off.
2. For 2-stage controller connections, connect each
stage of the control to the corresponding stage of
the CPW board in the heater, i.e., stage 1 of the
heater to stage 1 of the control; stage 2 of the
heater to stage 2 of the control, as shown in Fig.
22 and Fig. 25. Set the operating control to the
set-point at which you want the heater to maintain.
Ensure that the sensing bulb of the control is at the
point in the system that will best maintain the temperature you want. For example, when you are
heating a tank of water, you want the operating
control sensor bulb in the tank.
3. For single-stage controller connections, attach the
stage 1 connections on heater 1 to the tankstat per
Fig. 26.
SINGLE
STAGE
TAN KSTAT
STAGE 1
CONNECTION
ATTACH STAGE 1 CONNECTIONS
ON HEATER TO THE SINGLE STAGE
TANKSTAT AS SHOWN IN THE DIAGRAM ABOVE.
Fig. 26: Single-Stage Tankstat
Venting
NOTE: For 87%-efficiency boilers, see special
instructions on page 43.
CAUTION: Proper installation of flue venting is critical for the safe and efficient operation of the heater.
Heater must be electrically grounded in accordance
with the NEC, and CSA C22.1 C.E.C. Part 1 in
Canada.
2-STAGE
TANKSTAT
STAGE 1
CONNECTION
ATTACH STAGE 1 CONNECTIONS ON HEATER
TO STAGE 1 CONNECTION ON TANKSTAT.
ATTACH STAGE 2 CONNECTIONS OR
STAGE 1 CONNECTION OF HEATER 2
TO STAGE 2 CONNECTIONON TANKSTAT
AS SHOWN IN THE DIAGRAM.
Fig. 25: 2-Stage Tankstat
STAGE 2 CONNECTION OR
STAGE 1 CONNECTION
OF HEATER 2
Consult the wiring diagram shipped with the heater in
the instruction packet or at the end of this section. The
stage-selector terminals are for the remote tank control through the heater’s 24 VAC transformer. DO NOT
attach any voltage to the stage-selector terminals.
Before starting the heater, check to ensure proper voltage to the heater and pump.
General
Flue Exhaust Tee
An optional Flue Exhaust Tee is available to facilitate
horizontal venting. Any reference to horizontal venting
that exits the back of the heater requires this tee. Refer
to Table J for the appropriate kit for your model.
Model Diameter Order Number
992B 10” 011841
1262B, 1532B 12” 011842
1802B, 2002B,
2072B
2342B 16” 011844
Table J: Flue Exhaust Tee Kits
Appliance Categories
Heaters are divided into four categories based on the
pressure produced in the exhaust and the likelihood of
condensate production in the vent.
14” 011843
NOTE: If any of the original wire supplied with the
heater must be replaced, it must be replaced with
similar sized 105°C wire or its equivalent.
Category I – A heater which operates with a non-positive vent static pressure and with a vent gas
temperature that avoids excessive condensate production in the vent.
25
Combustion
Air Supply
Exhaust
Configuration
Heater Venting
Category
Certified
Materials
Combustion Air
Inlet Material
Vertical Natural
Draft Venting
I “B” Vent
From Inside Building
(Non-Direct Venting)
Horizontal Through-
the-Wall Venting
III
Stainless Steel
(Gas Tight)
Vertical Natural
Draft Venting
I “B” Vent
From Outside Building
(Direct Venting)
Horizontal Through-
the-Wall Venting
III
Stainless Steel
(Gas Tight)
Galvanized Steel
PVC
ABS
CPVC
Category II – A heater which operates with a non-positive vent static pressure and with a vent gas
temperature that may cause excessive condensate
production in the vent.
Category III – A heater which operates with a positive
vent pressure and with a vent gas temperature that
avoids excessive condensate production in the vent.
Use insulated vent pipe spacers where the vent passes through combustible roofs and walls.
NOTE: During winter months check the vent cap
and make sure no blockage occurs from build-up of
snow or ice.
Vent Terminal Location
Category IV – A heater which operates with a positive
vent pressure and with a vent gas temperature that
may cause excessive condensate production in the
vent.
See Table K for appliance category requirements.
NOTE: For additional information on appliance
categorization, see appropriate ANSI Z21 Standard
and the NFGC (U.S.), or B149 (Canada), or
applicable provisions of local building codes.
CAUTION: When condensate traps are installed,
condensate must be routed to an appropriate
container for neutralization before disposal, as
required by local codes.
WARNING: Contact the manufacturer of the vent
material if there is any question about the appliance
categorization and suitability of a vent material for
application on a Category III or IV vent system.
Using improper venting materials can result in
personal injury, death or property damage.
1. Condensate can freeze on the vent cap. Frozen
condensate on the vent cap can result in a blocked
flue condition.
2. Give special attention to the location of the vent
termination to avoid possibility of property damage or personal injury.
3. Gases may form a white vapor plume in winter.
The plume could obstruct a window view if the termination is installed near windows.
4. Prevailing winds, in combination with below-freezing temperatures, can cause freezing of
condensate and water/ice build-up on buildings,
plants or roofs.
5. The bottom of the vent terminal and the air intake
shall be located at least 12 in. above grade, including normal snow line.
6. Un-insulated single-wall metal vent pipe shall not
be used outdoors in cold climates for venting gasfired equipment.
Support of Vent Stack
The weight of the vent stack or chimney must not rest
on the heater vent connection. Support must be provided in compliance with applicable codes. The vent
should also be installed to maintain proper clearances
from combustible materials.
Table K: Venting Category Requirements
7. Through-the-wall vents for Category II and IV
appliances and non-categorized condensing appliances shall not terminate over public walkways or
over an area where condensate or vapor could
create a nuisance or hazard or could be detrimental to the operation of regulators, relief valves, or
other equipment. Where local experience indicates that condensate is a problem with Category
I and III appliances, this provision shall also apply.
26
8. Locate and guard vent termination to prevent accidental contact by people or pets.
9. DO NOT terminate vent in window well, stairwell,
alcove, courtyard or other recessed area.
Canadian Installations
Refer to latest edition of B149 Installation code.
A vent shall not terminate:
10. DO NOT terminate above any door, window, or
gravity air intake. Condensate can freeze, causing
ice formations.
11. Locate or guard vent to prevent condensate from
damaging exterior finishes. Use a rust-resistant
sheet metal backing plate against brick or masonry surfaces.
12. DO NOT extend exposed vent pipe outside of
building. Condensate could freeze and block vent
pipe.
U.S. Installations
Refer to the latest edition of the National Fuel Gas
Code.
Vent termination requirements are as follows:
1. Vent must terminate at least 4 ft below, 4 ft horizontally from or 1 ft above any door, window or
gravity air inlet to the building.
2. The vent must not be less than 7 ft above grade
when located adjacent to public walkways.
3. Terminate vent at least 3 ft above any forced air
inlet located within 10 ft.
4. Vent must terminate at least 4 ft horizontally, and
in no case above or below unless 4 ft horizontal
distance is maintained, from electric meters, gas
meters, regulators, and relief equipment.
5. Terminate vent at least 6 ft away from adjacent
walls.
6. DO NOT terminate vent closer than 5 ft below roof
overhang.
7. The vent terminal requires a 12 in. vent terminal
clearance from the wall.
8. Terminate vent at least 1 ft above grade, including
normal snow line.
9. Multiple direct vent installations require a 4 ft
clearance between the ends of vent caps located
on the same horizontal plane.
1. Directly above a paved sidewalk or driveway
which is located between two single-family dwellings and serves both dwellings.
2. Less than 7 ft (2.13 m) above a paved sidewalk or
paved driveway located on public property.
3. Within 6 ft (1.8 m) of a mechanical air supply inlet
to any building.
4. Above a meter/regulator assembly within 3 ft (915
mm) horizontally of the vertical centre-line of the
regulator.
5. Within 6 ft (1.8 m) of any gas service regulator
vent outlet.
6. Less than 1 ft (305 mm) above grade level.
7. Within the 3 ft (915 mm) of a window or door which
can be opened in any building, any non-mechanical air supply inlet to any building or the
combustion air inlet of any other appliance.
8. Underneath a verandah, porch or deck, unless the
verandah, porch or deck is fully open on a minimum of two sides beneath the floor, and the
distance between the top of the vent termination
and the underside of the verandah, porch or deck
is greater than 1 ft (305 mm).
Changing the Flue Outlet
Follow these instructions to change the flue connection from the standard top location to the rear of the
heater (with optional flue exhaust tee).
1. Disconnect all electrical power from the heater (if
applicable).
2. Disconnect or isolate the main gas pipe from the
heater (if applicable).
3. Remove the screws, gasket and dustcover from
the rear of the heater.
4. Remove the screws, stainless steel flue cover and
gasket from the branch side of the tee located in
the flue box at the rear of the heater.
27
5. Remove the screws, retaining ring and rain gasket
from top of heater.
6. Remove the screws, flue collar and gasket from
the run side of the tee located in the flue box on
top of the heater.
7. Reverse the components and reattach in the new
location.
8. Make sure that the stainless steel cover, now located on the run side of the tee, is sealed to avoid
any flue gas spillage.
CAUTION: The silicone vent gaskets must be properly reinstalled to prevent flue gas leakage. Replace
any torn or worn vent gaskets.
Venting Installation Tips
Support piping:
• horizontal runs - at least every 5 ft
• vertical runs - use braces
• under or near elbows
The maximum and minimum venting length for Category I appliances shall be determined per the NFGC
(U.S.) or B149 (Canada).
The diameter of vent flue pipe should be sized according to the NFGC (U.S.) and B149 (Canada). The
minimum flue pipe diameter for conventional negative
draft venting using double-wall Type B vent is: 10 in.
for Model 992B; 12 in. for Models 1262B and 1532B;
14 in. for Models 2002B and 2072B; and 16 in. for
2342B.
NOTE: A vent adapter (field-supplied) must be used
to connect Type B vent to the unit.
WARNING: Examine the venting system at least
once a year. Check all joints and vent pipe
connections for tightness, corrosion or deterioration.
Venting Configurations
For heaters connected to gas vents or chimneys, vent
installations shall be in accordance with the NFGC
(U.S.), or B149 (Canada), or applicable provisions of
local building codes.
Natural Draft Vertical Venting
(Category I)
Installation
Natural draft venting uses the natural buoyancy of the
heated flue products to create a thermal driving head
that expels the exhaust gases from the flue. The negative draft must be within the range of -.01 to -.08 in.
WC as measured 12 in. above the appliance flue outlet to ensure proper operation. Vent material must be
listed by a nationally recognized test agency.
Fig. 27: Natural Draft Vertical Venting
(Category I)
The connection from the appliance vent to the stack
must be as direct as possible and shall be the same diameter as, or larger than, the vent outlet. The
horizontal breaching of a vent must have an upward
slope of not less than 1/4 inch per linear foot from the
heater to the vent terminal. The horizontal portions of
the vent shall also be supported for the design and
weight of the material employed to maintain clearances and to prevent physical damage or separation
of joints.
28
Termination
The vent terminal should be vertical and should terminate outside the building at least 2 ft above the highest
point of the roof that is within 10 ft. The vent cap
should have a minimum clearance of 4 ft horizontally
from and in no case above or below (unless a 4 ft horizontal distance is maintained) electric meters, gas
meters, regulators and relief equipment. The distance
of the vent terminal from adjacent public walkways,
adjacent buildings, open windows and building openings must be consistent with the NFGC (U.S.) or B149
(Canada). Gas vents supported only by flashing and
extended above the roof more than 5 ft should be securely guyed or braced to withstand snow and wind
loads.
WARNING: Vent connectors serving appliances
vented by natural draft shall not be connected into
any portion of mechanical draft systems operating
under a positive pressure.
CAUTION: Vent connectors for natural draft
venting systems must be Type B or better.
Common venting systems may be too large once an
existing unit is removed. At the time of removal of an
existing appliance, the following steps must be fol-
lowed with each appliance remaining connected to the
common venting system placed in operation, while the
other appliances remaining connected to the common
venting system are not in operation.
CAUTION: A listed vent cap terminal, adequately
sized, must be used to evacuate the flue products
from the heaters.
Common Venting System
Manifolds that connect more than one heater to a common chimney must be sized to handle the combined
load. Consult available guides for proper sizing of the
manifold and the chimney. At no time should the area
of the common vent be less than the area of the
largest heater exhaust outlet.
Vertical Venting
Height*
Min. Max.
Model
Certified
Venting
Material
Vent Size
992B 10”
1262B
1532B
1802B
2002B
Category I
(Type B
Equivalent)
12”
5’ 25’
14”
2072B
2342B
16”
1. Seal any unused opening in the common venting
system.
2. Visually inspect the venting system for proper size
and horizontal pitch and verify there is no blockage, restriction, leakage, corrosion or other unsafe
condition.
3. Insofar as is practical, close all building doors and
windows and all doors between the space in which
the appliances remaining connected to the common venting system are located and other spaces
of the building. Turn on clothes dryers and any appliance not connected to the common vent
system. Turn on any exhaust fans, such as range
hoods and bathroom exhausts, at maximum
Combustion Air
Intake Pipe
Material
Air Inlet
Max. Length**
10” 12”
75’ 100’
Galvanized Steel,
PVC,
ABS,
CPVC
40’ 75’
* Vent lengths are based on a lateral length of 2 ft. Refer to the latest edition of the NFGC for further details.
When
vertical height exceeds 25 ft, consult factory prior to installation.
** Subtract 10 ft per elbow. Max. 3 elbows.
Maximum combustion air duct length terminated at 100 equivalent ft.
Table K: Category I Vertical Venting
29
speed. Do not operate summer exhaust fan. Close
fireplace dampers.
4. Place in operation the appliances being inspected.
Follow the manufacturer’s instructions for lighting
each appliance. Adjust thermostat so appliance
will operate continuously.
5. Check the pressure at a pressure tap located 12
in. above the bottom joint of the first vertical vent
pipe. Pressure should be anywhere between -0.01
and -0.08 in. WC.
6. After it has been determined that each appliance
remaining connected to the common venting system properly vents when tested as outlined above,
return doors, windows, exhaust fans, fireplace
dampers and other gas burning appliances to their
previous conditions of use.
7. Any improper operation of the common venting
system should be corrected so that the installation
conforms with the NFGC (U.S.) or B149 (Canada).
When re-sizing any portion of the common venting
system, the common venting system should be resized to approach the minimum size as
determined using the appropriate tables in the
NFGC (U.S.) or B149 (Canada).
Horizontal Through-the-Wall Venting
(Category III)
*
The total length of the horizontal through-the-wall flue
system should not exceed 70 equivalent ft in length. If
horizontal run exceeds 70 equivalent ft, an appropriately sized extractor must be used. Each elbow used
is equal to 10 ft of straight pipe. This will allow installation in one of the four following arrangements:
• 70’ of straight flue pipe
• 60’ of straight flue pipe and one elbow
• 50’ of straight flue pipe and two elbows
• 40’ of straight pipe and three elbows
The vent cap is not considered in the overall length of
the venting system.
The vent must be installed to prevent flue gas leakage.
Care must be taken during assembly to ensure that all
joints are sealed properly and are airtight. The vent
must be installed to prevent the potential accumulation
of condensate in the vent pipes. It is required that:
1. The vent must be installed with a slight downward
slope of not more than 1/4 inch per foot of horizontal run to the vent terminal.
2. The vent must be insulated through the length of
the horizontal run.
For installations in extremely cold climate, it is required that:
1. The vent must be installed with a slight upward
slope of not more than 1/4 inch per foot of horizontal run to the vent terminal. In this case, an
approved condensate trap must be installed per
applicable codes.
2. The vent must be insulated through the length of
the horizontal run.
*Requires optional vent tee.
Fig. 28: Horizontal Through-the-Wall Venting
(Category III)
Installation
These installations utilize the heater-mounted blower
to vent the combustion products to the outdoors.
Combustion air is taken from inside the room and the
vent is installed horizontally through the wall to the outdoors. Adequate combustion and ventilation air must
be supplied to the equipment room in accordance with
the NFGC (U.S.) or B149 (Canada).
Termination
The flue direct vent cap MUST be mounted on the exterior of the building. The direct vent cap cannot be
installed in a well or below grade. The direct vent cap
must be installed at least 1 ft above ground level and
above normal snow levels. The Raypak-approved
stainless steel flue direct vent cap must be used (sales
order option D-15).
WARNING: No substitutions of flue pipe or vent
cap material are allowed. Such substitutions would
jeopardize the safety and health of inhabitants.
30
Combustion
Intake Pipe
Material
Model
No.
Certified
Venting
Material
Vent Size
Maximum
Equivalent
Vent Length*
992B 10”
1262B
12”
1532B
1802B
2002B
Category III
14”
2072B
2342B
* Subtract 10 ft per elbow. Max. 3 elbows.
Maximum combustion air duct length terminated at 100 equivalent ft.
Table L: Category III Horizontal and Direct Venting
16”
70’
Room Air
40’
Ducted
Combustion
Air
Galvanized
Air
Steel,
PVC,
ABS,
CPVC
Air Inlet
Max. Length*
10” 12”
75’ 100’
40’ 75’
Use only the special gas vent pipes listed for use with
Category III gas burning heaters, such as the AL29-4C
stainless steel vents offered by Heat Fab Inc. (800772-0739), Protech System, Inc. (800-766-3473),
Z-Flex (800-654-5600) or American Metal Products
(800-423-4270). Pipe joints must be positively sealed.
Follow the vent manufacturer’s installation instructions
carefully.
Direct Vent - Horizontal Throughthe-Wall
The total length of the through-the-wall flue cannot
exceed 40 equivalent ft in length for the flue outlet.
Each elbow used is equal to 10 ft of straight pipe. This
will allow installation in one of the three following
arrangements:
• 40’ of straight flue pipe
• 30’ of straight flue pipe and one elbow
• 20’ of straight flue pipe and two elbows.
The total length of air supply pipe cannot exceed the
distances listed in Table L. Each elbow used is equal
to 10 ft of straight pipe. This will allow installation in
any arrangement that does not exceed the lengths
shown in Table L.
The flue direct vent cap is not considered in the overall length of the venting system.
Care must be taken during assembly that all joints are
sealed properly and are airtight.
The vent must be installed to prevent the potential accumulation of condensate in the vent pipes. It is
required that:
Note: When vertical height exceeds 25 ft,
consult factory prior to installation.
Fig. 29: Direct Vent - Horizontal Through-the-Wall
Installation
These installations utilize the heater-mounted blower
to draw combustion air from outdoors and vent combustion products to the outdoors.
1. The vent must be installed with a slight downward
slope of not more than 1/4 inch per foot of horizontal run to the vent terminal.
2. The vent must be insulated through the length of
the horizontal run.
31
For installations in extremely cold climate, it is required that:
1. The vent must be installed with a slight upward
slope of not more than 1/4 inch per foot of horizontal run to the vent terminal. In this case, an
approved condensate trap must be installed per
applicable codes.
2. The intake vent must be insulated through the
length of the horizontal run.
Termination
The flue direct vent cap MUST be mounted on the exterior of the building. The direct vent cap cannot be
installed in a well or below grade. The direct vent cap
must be installed at least 1 ft above ground level and
above normal snow levels.
The direct vent cap MUST NOT be installed with any
combustion air inlet directly above a direct vent cap.
This vertical spacing would allow the flue products
from the direct vent cap to be pulled into the combustion air intake installed above.
This type of installation can cause non-warrantable
problems with components and poor operation of the
heater due to the recirculation of flue products. Multiple direct vent caps should be installed in the same
horizontal plane with a 4 ft clearance from the side of
one vent cap to the side of the adjacent vent cap(s).
Combustion air supplied from outdoors must be free of
particulate and chemical contaminants. To avoid a
blocked flue condition, keep the vent cap clear of
snow, ice, leaves, debris, etc.
WARNING: No substitutions of flue pipe or vent
cap material are allowed. Such substitutions would
jeopardize the safety and health of inhabitants.
Direct Vent - Vertical
Note: When vertical height exceeds 25 ft, consult
factory prior to installation.
Fig. 30: Direct Vent - Vertical
Installation
These installations utilize the heater-mounted blower
to draw combustion air from outdoors and force the
heated flue products through the vent pipe under positive pressure. The vent material must be in
accordance with the above instructions for vent materials. Vent material must be listed by a nationally
recognized test agency.
The connection from the appliance flue to the stack
must be as direct as possible and should be the same
size or larger than the vent outlet.
See Table K for Category I venting guidelines.
It is recommended that in colder climates, the intake
vent be insulated.
Termination
The stainless steel flue direct vent cap must be furnished by the heater manufacturer in accordance with
its listing (sales order option D-15).
Use only the special gas vent pipes listed for use with
Category III gas burning heaters, such as the AL29-4C
stainless steel vents offered by Heat Fab Inc. (800772-0739), Protech System, Inc. (800-766-3473),
Z-Flex (800-654-5600) or American Metal Products
(800-423-4270). Pipe joints must be positively sealed.
Follow carefully the vent manufacturer’s installation
instructions.
The flue terminal should be vertical and should terminate outside the building at least 2 ft above the highest
point of the roof within 10 ft. The vent cap should have
a minimum clearance of 4 ft horizontally from and in no
case above or below (unless a 4 ft horizontal distance
is maintained) electric meters, gas meters, regulators
and relief equipment. The distance of the vent terminal
from adjacent public walkways, adjacent buildings,
open windows and building openings must be consistent with the NFGC (U.S.) or B149 (Canada).
32
Flues supported only by flashing and extended above
the roof more than 5 ft should be securely guyed or
braced to withstand snow and wind loads.
The air inlet opening MUST be installed 1 ft above the
roof line or above normal snow levels that might obstruct combustion air flow. This dimension is critical to
the correct operation of the heater and venting system
and reduces the chance of blockage from snow. The
vent cap must have a minimum 3 ft vertical clearance
from the air inlet opening.
Outdoor Installation
Outdoor models are self-venting when installed with
the optional factory-supplied outdoor vent kit and require no additional vent piping. A special vent cap, flow
switch cover and air intake hood are provided in accordance with CSA requirements, which must be installed
directly on the heater. Correct clearances can be
found earlier in this section.
NOTE: Condensate can freeze on the vent cap.
Frozen condensate on the vent cap can result in a
blocked flue condition.
NOTE: The vent cap, flow switch cover and air
intake hood must be furnished by the heater
manufacturer in accordance with its listing (sales
order option D-11).
Freeze Protection
When installing this heater in an outdoor location that
is susceptible to freezing, sales order option B-22
must be ordered. The B-22 option energizes the
heater pump at a preset temperature drop to circulate
water and reduces the possibility of freezing and damaging the heat exchanger or headers.
Controls
Care must be taken when locating the heater outdoors, because the flue gases discharged from the
vent cap can condense as they leave the cap.
Improper location can result in damage to adjacent
structures or building finish. For maximum efficiency
and safety, the following precautions must be
observed:
1. Outdoor models must be installed outdoors and
must use the outdoor vent cap, flow switch cover
and air intake hood available from the manufacturer (sales order option D-11).
2. Periodically check venting system. The heater’s
venting areas must never be obstructed in any
way and minimum clearances must be observed
to prevent restriction of combustion and ventilation
air. Keep area clear and free of combustible and
flammable materials.
3. Do not locate adjacent to any window, door walkway, or gravity air intake. The vent must be
located a minimum of 4 ft horizontally from such
areas.
WARNING: Installation, adjustment and service of
heater controls, including timing of various operating
functions, must be performed by a qualified installer,
service agency or the gas supplier. Failure to do so
may result in control damage, heater malfunction,
property damage, personal injury, or death.
WARNING: Turn off the power to the heater before
installation, adjustment or service of the CPW board
or any heater controls. Failure to do so may result in
board damage, heater malfunction, property
damage, personal injury, or death.
CAUTION: This appliance has provisions to be
connected to more than one supply source. To
reduce the risk of electric shock, disconnect all such
connections before servicing.
CAUTION: Risk of electric shock: More than one
disconnect switch may be required to de-energize
the equipment before servicing.
4. Install above grade level and above normal snow
levels.
5. Vent terminal must be at least 3 ft above any
forced air inlet located within 10 ft.
6. Adjacent brick or masonry surfaces must be protected with a rust-resistant sheet metal plate.
33
Fig. 31: Status LED Indicator Decal
Heater Sequence of Operation
12. Power is applied to terminal P1-1 of the Universal
Diagnostics Board. 24 VAC power is then applied
in series to all typically closed safeties wired into
the heater. All safeties are verified to ensure that it
is safe to operate the heater. The safety components wired into the diagnostic board are: low
water cut-off (optional), blocked vent switch, manual vent temp switch (optional), manual reset high
limit, low gas pressure switch, high gas pressure
switch (optional), and auto-reset high limit (optional).
13. If any of the safeties do not close, a signal is sent
to the Universal Diagnostics Board to indicate a
safety fault.
Models 992B-1262B
1. The black (hot) wire lead goes directly to the main
power switch. This black toggle switch is located
at the middle front of the control compartment.
2. When the main power switch is placed in the “ON”
position, 120 VAC is applied to the 120 VAC terminal block on the circuit board and the 120/24 VAC
transformer is powered.
3. 120 VAC is waiting at the N.O. contacts of the
Economaster II pump delay.
4. Terminals L1 and F1 of the ignition module are
powered with 120VAC.
5. 120 VAC power is also applied to the control
power connector on the circuit board.
6. 120 VAC power is waiting at the N.O. contacts of
K-3 relay to energize the heater blower.
7. The 120/24 VAC transformer outputs 24 VAC.
8. 24 VAC is sent to pin L1 of the low water cut-off
(optional) and the red power light is energized.
14. Power is applied to terminal TP-1 of the
Economaster II pump delay to energize the circuit
board.
15. Once all safeties are closed and verified, a 24 VAC
signal is output from the Auto High Limit to J5 pin
3 of the CPW board of the heater.
16. 24 VAC power is now sent to the coil of relay K-1.
17. Relay K-1 (N.C.) will now be energized, and opens
the N.C. contacts to disable the alarm (optional)
and turns off the red LED safety shutdown light on
the front status board.
18. The common terminal of the Auto High Limit will
now send a 24 VAC signal to pin 1 of the “panel
switch”.
19. The “panel switch” (rocker switch) located at the
lower left front of the control compartment is now
powered. If the switch is “ON” and there is no call
for heat (CFH), the heater is in standby mode.
20. After the standby switch is placed into the “ON”
position, a 24 VAC signal is sent to the
“enable/disable” connection (normally jumpered).
9. 24 VAC is applied to the blue power light located
on the status display board.
10. 24 VAC is also applied to the red LED safety shutdown light on the status display board until the
safeties have been proven.
11. 24 VAC is applied to the alarm circuit (optional). If
the E-5 sales option (Alarm) is included a 5 second time delay relay will not allow the alarm to
sound unless a safety or limit circuit stays energized for more than 5 seconds.
21. 24 VAC switched power is applied to the S24V terminal on the ignition module.
22. When the “enable/disable” contacts are closed,
the 24 VAC signal travels to pin 1 of the stage 1
connection and waits for a CFH.
23. When a CFH occurs, a 24 VAC signal is sent to the
CFH light on the status panel located on the lower
left front of the control compartment.
34
External Lights
Light Color Indication
Power Blue Main power is on
Call For Heat Yellow Thermostat is closed
Safety Red
One or more safeties is inopera-
tive
Ignition Red Ignition module is inoperative
Flow Green Flow is present
Blower 1 Green Blower 1 is on
Blower 2 Green Blower 2 is on
Blower 3 Green Blower 3 is on
Stage 1 Green Stage 1 is on
Stage 2 Green Stage 2 is on
Stage 3 Green Stage 3 is on
Stage 4 Green Stage 4 is on
Table M: Status LED Indicators
24. Power is also sent from pin 2 of the stage 1 connection to pin P1-3 of the universal diagnostic
board.
25. Power is now sent to terminal TP4 of the
Economaster II to energize the relay and close the
contacts.
26. Power is waiting at the common terminal of the
flow switch waiting for closure and sufficient water
flow.
27. The heater pump is energized upon relay closure
of the Economaster II.
28. Upon sufficient flow from the heater pump, the
flow switch contacts will close.
29. If there is insufficient flow and the flow switch does
not close, a 24 VAC signal is sent to the Universal
Diagnostics Board to indicate the fault.
30. The flow light is energized; located on the front
status panel.
31. A 24 VAC signal is also sent to the “TH” terminal
located on the ignition module.
32. Once the 24 VAC “TH” signal is received at the
ignition module, the internal contacts between F1
and F2 close sending a 120 VAC signal to the 120
VAC pilot duty terminals, located at J14 on the circuit board.
33. The 120 VAC signal continues to the coil of the
blower relay K-3 (N.O.).
34. The 120 VAC signal continues to the 120 VAC
safety terminals located at J13 on the circuit
board.
35. When the coil on relay K-3 is powered, the N.O.
relay contacts close and energize the blowers
from the J8 connections on the CPW board.
36. After proper air pressure is received in the air
plenum, the air pressure switches will close.
37. If there is insufficient air pressure and the air pressure switches do not close, a 24 VAC signal is sent
to the Universal Diagnostics Board to indicate the
fault.
38. A 24 VAC signal is now sent to the blower LED on
the status board.
39. Power is applied to the optional equipment interlock connection (normally jumpered).
40. The 24 VAC signal is then sent to the 24 VAC safety connector.
41. 24 VAC is now sent to the pressure switch (P.S.)
terminal on the ignition module.
42. Once the pressure switch signal is received at the
ignition module, the heater performs a 15-second
pre-purge, and then the hot surface igniter is ener-
35
gized by a 120 VAC signal from S-1 on the ignition
module for approximately 30 seconds. (The hot
surface igniter must draw greater than 3.1 amps
while being energized or ignition lockout will occur
after three tries.)
43. Once the ignition module determines that the hot
surface igniter has heated up and operating properly, a 24 VAC signal is output from pin GV on the
module.
54. After closure of the stage 3 contacts, power is
applied to TD-2.
55. After a 5 second countdown TD-2 contacts close.
56. Gas valve 3 then receives 24 VAC and is energized.
57. The stage 3 LED on the status display board is
now illuminated (end of sequence for 992B).
44. 24 VAC signal is received at gas valve 1 thus energizing it.
45. The stage 1 LED on the status display board is
now illuminated.
46. The coil of relay K-2 is now energized with the
N.O. contacts closing downstream of the stage 2
and stage 3 connections.
47. The gas coming through the burners should ignite
from the heat of the hot surface igniter and the
flame should carry over from one burner to the
other burners of stage 1. The remote sensor is
now trying to sense the flame. If the flame is not
sensed within 4 seconds, the ignition module will
shut down gas valve 1 and retry the hot surface
igniter. During ignition retry, the heater must perform a 15-second pre-purge and an approximately
30-second igniter warm-up before opening gas
valve 1 again. The standard ignition module will
attempt ignition a maximum of three times prior to
ignition lockout.
48. If the ignition module locks out, a signal will be
sent to the Universal Diagnostics Board to indicate
an ignition fault.
49. When power is sent to gas valve 1 it is also sent to
time delay relay 1 (TD-1) which starts a 5-second
countdown.
50. After the 5-second countdown from TD-1, 24 VAC
is waiting at pin 3 of the stage 2 connections on
the CPW board.
58. Power is applied to pin 7 of the stage 4 connections on the CPW board.
59. After closure of the stage 4 contacts, power is
applied to TD-3 (1262B only).
60. After a 5-second countdown TD-3 contacts close.
61. Gas valve 4 (solenoid valve located in the front air
plenum) then receives 24 VAC and is energized.
62. The stage 4 LED on the status display board is
now illuminated.
63. The heater is now operating at full fire.
Models 1532B – 1802B
1. The black (hot) wire lead goes directly to the main
power switch. This black toggle switch is located
at the middle front of the control compartment.
2. When the main power switch is placed in the “ON”
position, 120 VAC is applied to the 120 VAC terminal block on the circuit board and the 120/24 VAC
transformer is powered.
3. 120 VAC is waiting at the N.O. contacts of the
Economaster II pump delay.
4. Terminals L1 and F1 of the ignition module are
powered with 120VAC.
5. 120 VAC power is also applied to the control
power connector on the circuit board.
51. After closure of the stage 2 contacts Gas valve 2
is energized.
52. The stage 2 LED on the status display board is
now illuminated.
53. Power is applied to pin 5 of the stage 3 connections on the CPW board.
6. 120 VAC power is waiting at the N.O. contacts of
K-3 relay to energize the heater blowers.
7. The 120/24 VAC transformer outputs 24 VAC.
8. 24 VAC is sent to pin L1 of the low water cut-off
(optional) and the red power light is energized.
36
9. 24 VAC is applied to the blue power light located
on the status display board.
21. 24 VAC switched power is applied to the S24V terminal on ignition modules 1 and 2.
10. 24 VAC is also applied to the red LED safety shutdown light on the front status board until the
safeties have been proven.
11. 24 VAC is applied to the alarm circuit (optional). If
the E-5 sales option (Alarm) is included a 5-second time delay relay will not allow the alarm to
sound unless a safety or limit circuit stays energized for more than 5 seconds.
12. Power is applied to terminal P1-1 of the Universal
Diagnostics Board. 24 VAC power is then applied
in series to all typically closed safeties wired into
the heater. All safeties are verified to ensure that it
is safe to operate the heater.
The safety components wired into the diagnostic
board are: low water cut-off (optional), blocked
vent switch, manual vent temp switch (optional),
manual reset high limit, low gas pressure switch,
high gas pressure switches (optional), and autoreset high limit (optional).
13. If any of the safeties do not close, a signal is sent
to the Universal Diagnostics Board to indicate a
safety fault.
22. When the “enable/disable” contacts are closed,
the 24 VAC signal travels to pin 1 of the stage 1
connection and waits for a CFH.
23. When a CFH occurs, a 24 VAC signal is sent to the
CFH light on the status panel located on the lower
left front of the control compartment.
24. Power is also sent from pin 2 of the stage 1 connection to pin P1-3 of the universal diagnostic
board.
25. Power is now sent to terminal TP4 of the
Economaster II to energize the relay and close the
contacts.
26. Power is waiting at the common terminal of the
flow switch waiting for closure and sufficient water
flow.
27. The heater pump is energized upon relay closure
of the Economaster II.
28. Upon sufficient flow from the heater pump, the
flow switch contacts will close.
14. Power is applied to terminal TP-1 of the
Economaster II pump delay to energize the circuit
board.
15. Once all safeties are closed and verified, a 24 VAC
signal is output from the Auto High Limit to J5 pin
3 of the CPW board of the heater.
16. 24 VAC power is now sent to the coil of relay K-1.
17. Relay K-1 (N.C.) will now be energized, and opens
the N.C. contacts to disable the alarm (optional)
and turns off the red LED safety shutdown light on
the front status board.
18. The common terminal of the Auto High Limit will
now send a 24 VAC signal to pin 1 of the “panel
switch”.
19. The “panel switch” (rocker switch) located at the
lower left front of the control compartment is now
powered. If the switch is “ON” and there is no call
for heat (CFH), the heater is in standby mode.
20. After the standby switch is placed into the “ON”
position, a 24 VAC signal is sent to the
“enable/disable” connection (normally jumpered).
29. If there is insufficient flow and the flow switch does
not close, a 24 VAC signal is sent to the Universal
Diagnostics Board to indicate the fault.
30. The flow light is energized; located on the front
status panel.
31. A 24 VAC signal is also sent to the “TH” terminal
located on ignition module one.
32. Once the 24 VAC “TH” signal is received at ignition
module one, the internal contacts between F1 and
F2 close sending a 120 VAC signal to the 120 VAC
pilot duty terminals, located at J14 on the circuit
board.
33. The 120 VAC signal continues to the coil of the
blower relay K-4 (N.O.).
34. The 120 VAC signal continues to the 120 VAC
safety terminals located at J13 on the circuit
board.
35. When the coil on relay K-4 is powered, the N.O.
relay contacts close and energize the blowers
from the J8 connections on the CPW board.
37
36. After proper air pressure is received in the air
plenum, the air pressure switches will close.
37. If there is insufficient air pressure and the air pressure switch does not close, a 24 VAC signal is sent
to the Universal Diagnostics Board to indicate the
fault.
48. If ignition module one locks out, a signal will be
sent to the Universal Diagnostics Board and to the
status display board to indicate an ignition fault.
49. When power is sent to gas valve 1 it is also sent to
time delay relay 1 (TD-1) which starts a 5-second
countdown.
38. A 24 VAC signal is now sent to the blower LED’s
on the status board.
39. Power is applied to the optional equipment interlock connection (normally jumpered).
40. The 24 VAC signal is then sent to the 24 VAC safety connector.
41. 24 VAC is now sent to the pressure switch (P.S.)
terminal on the ignition modules.
42. Once the pressure switch signal is received at
ignition module one, the heater performs a 15 second pre-purge, then hot surface igniter one is
energized by a 120 VAC signal from S-1 on ignition module one for approximately 30 seconds.
(The hot surface igniter must draw greater than
3.1 amps while being energized or ignition lockout
will occur after three tries.)
43. Once ignition module one determines that hot surface igniter one has heated up and operating
properly, a 24 VAC signal is output from pin GV on
module one.
44. 24 VAC signal is received at gas valve 1 thus energizing it.
45. The stage 1 LED on the status display board is
now illuminated.
50. After the 5-second countdown from TD-1, 24 VAC
is waiting at pin 3 of the stage 2 connections on
the CPW board.
51. After closure of the stage 2 contacts Gas valve 2
is energized.
52. The stage 2 LED on the status display board is
now illuminated.
53. Power is applied to pin 5 of the stage 3 connections on the CPW board.
54. The temperature controller closes the stage 3 contacts at J3 on the CPW board.
55. Power is applied to the “TH” terminal of ignition
module 2.
56. Once the “TH” signal is received at ignition module
2, the heater performs a 15 second pre-purge,
then hot surface igniter 2 is energized by a 120
VAC signal from S-1 on ignition module 2 for
approximately 30 seconds. (The hot surface igniter must draw greater than 3.1 amps while being
energized or ignition lockout will occur after three
tries.)
57. Once ignition module 2 determines that hot surface igniter two is operating properly, a 24 VAC
signal is sent to energize gas valve 3.
46. The coil of relay K-2 is now energized with the
N.O. contacts closing downstream of the stage 2
and upstream of the stage 3 connections.
47. The gas coming through the burners should ignite
from the heat of hot surface igniter one and the
flame should carry over from one burner to the
other burners of stage 1. Remote flame sensor
one is now trying to sense the flame. If the flame
is not sensed within 4 seconds, the ignition module will shut down gas valve 1 and retry hot
surface igniter one. During ignition retry the heater
must perform a 15-second pre-purge and approximately a 30-second igniter warm-up before
opening gas valve 1 again. The standard ignition
module will attempt ignition a maximum of three
times prior to ignition lockout.
58. The stage 3 LED on the status display board is
now illuminated.
59. The gas coming through the stage 3 burners
should ignite from the heat of hot surface igniter
two and the flame should carry over from one
burner to the other burners of stage 3. Remote
flame sensor two is now trying to sense the flame.
If the flame is not sensed within 4 seconds, the
ignition module will shut down gas valve 3 and
retry the hot surface igniter. During ignition retry
the heater must perform a 15-second pre-purge
and approximately a 30-second igniter warm-up
before opening gas valve 3 again. The standard
ignition module will attempt ignition a maximum of
three times prior to ignition lockout.
38
60. If ignition module two locks out, a signal will be
sent to the Universal Diagnostics Board and to the
status display board to indicate an ignition fault.
61. The coil of relay K-5 (N.O.) is now energized with
the (K-5) contacts closing downstream of the
stage 4 connections.
62. Power is now applied to time delay relay 3 and the
contacts of TD-3 close after 5 seconds.
63. The stage 4 controller contacts close.
64. Power is applied to gas valve 4.
65. The stage 4 LED on the status display board is
now illuminated.
11. 24 VAC is applied to the alarm circuit (optional). If
the E-5 sales option (Alarm) is included a 5 second time delay relay will not allow the alarm to
sound unless a safety or limit circuit stays energized for more than 5 seconds.
12. Power is applied to terminal P1-1 of the Universal
Diagnostics Board. 24 VAC power is then applied
in series to all typically closed safeties wired into
the heater. All safeties are verified to ensure that it
is safe to operate the heater.
The safety components wired into the diagnostic
board are: low water cut-off (optional), blocked
vent switch, manual vent temp switch (optional),
manual reset high limit, low gas pressure switch,
high gas pressure switches (optional), and autoreset high limit (optional).
66. The heater is operating at full fire.
Models 2002B – 2342B
1. The black (hot) wire lead goes directly to the main
power switch. This black toggle switch is located
at the middle front of the control compartment.
2. When the main power switch is placed in the “ON”
position, 120 VAC is applied to the 120 VAC terminal block on the circuit board and the 120/24 VAC
transformer is powered.
3. 120 VAC is waiting at the N.O. contacts of the
Economaster II pump delay.
4. Terminals L1 and F1 of the ignition module are
powered with 120VAC.
5. 120 VAC power is also applied to the control
power connector on the circuit board.
6. 120 VAC power is waiting at the N.O. contacts of
K-3 relay to energize the heater blower.
7. The 120/24 VAC transformer outputs 24 VAC.
8. 24 VAC is sent to pin L1 of the low water cut-off
(optional) and the red power light is energized.
9. 24 VAC is applied to the blue power light located
on the status display board.
10. 24 VAC is also applied to the red LED safety shutdown light on the front status board until the
safeties have been proven.
13. If any of the safeties do not close, a signal is sent
to the Universal Diagnostics Board to indicate a
safety fault.
14. Power is applied to terminal TP-1 of the
Economaster II pump delay to energize the circuit
board.
15. Once all safeties are closed and verified, a 24 VAC
signal is output from the Auto High Limit to J5 pin
3 of the CPW board of the heater.
16. 24 VAC power is now sent to the coil of relay K-1.
17. Relay K-1 (N.C.) will now be energized, and opens
the N.C. contacts to disable the alarm (optional)
and turns off the red LED safety shutdown light on
the front status board.
18. The common terminal of the Auto High Limit will
now send a 24 VAC signal to pin 1 of the “panel
switch”.
19. The “panel switch” (rocker switch) located at the
lower left front of the control compartment is now
powered. If the switch is “ON” and there is no call
for heat (CFH), the heater is in standby mode.
20. After the standby switch is placed into the “ON”
position, a 24 VAC signal is sent to the
“enable/disable” connection (normally jumpered).
21. 24 VAC switched power is applied to the S24V terminal on ignition modules 1 and 2.
22. When the “enable/disable” contacts are closed,
the 24 VAC signal travels to pin 1 of the stage 1
connection and waits for a CFH.
39
23. When a CFH occurs, a 24 VAC signal is sent to the
CFH light on the status panel located on the lower
left front of the control compartment.
24. Power is also sent from pin 2 of the stage 1 connection to pin P1-3 of the universal diagnostic
board.
25. Power is now sent to terminal TP4 of the
Economaster II to energize the relay and close the
contacts.
38. A 24 VAC signal is now sent to the blower LED’s
on the status board.
39. Power is applied to the optional equipment interlock connection (normally jumpered).
40. The 24 VAC signal is then sent to the 24 VAC safety connector.
41. 24 VAC is now sent to the pressure switch (P.S.)
terminal on the ignition modules.
26. Power is waiting at the common terminal of the
flow switch waiting for closure and sufficient water
flow.
27. The heater pump is energized upon relay closure
of the Economaster II.
28. Upon sufficient flow from the heater pump, the
flow switch contacts will close.
29. If there is insufficient flow and the flow switch does
not close, a 24 VAC signal is sent to the Universal
Diagnostics Board to indicate the fault.
30. The flow light is energized; located on the front
status panel.
31. A 24 VAC signal is also sent to the “TH” terminal
located on ignition module one.
32. Once the 24 VAC “TH” signal is received at ignition
module one, the internal contacts between F1 and
F2 close sending a 120 VAC signal to the 120 VAC
pilot duty terminals, located at J14 on the circuit
board.
33. The 120 VAC signal continues to the coil of the
blower relay K-4 (N.O.).
34. The 120 VAC signal continues to the 120 VAC
safety terminals located at J13 on the circuit
board.
35. When the coil on relay K-4 is powered, the N.O.
relay contacts close and energize the blowers
from the J8 connections on the CPW board.
36. After proper air pressure is received in the air
plenum, the air pressure switches will close.
37. If there is insufficient air pressure and the air pressure switch does not close, a 24 VAC signal is sent
to the Universal Diagnostics Board to indicate the
fault.
42. Once the pressure switch signal is received at
ignition module one, the heater performs a 15-second pre-purge, then hot surface igniter one is
energized by a 120 VAC signal from S-1 on ignition module one for approximately 30 seconds.
(The hot surface igniter must draw greater than
3.1 amps while being energized or ignition lockout
will occur after three tries.)
43. Once ignition module one determines that hot surface igniter one has heated up and operating
properly, a 24 VAC signal is output from pin GV on
module one.
44. 24 VAC signal is received at gas valve 1 thus energizing it.
45. The stage 1 LED on the status display board is
now illuminated.
46. The coil of relay K-2 is now energized with the
N.O. contacts closing downstream of the stage 2
and upstream of the stage 3 connections.
47. The gas coming through the burners should ignite
from the heat of hot surface igniter one and the
flame should carry over from one burner to the
other burners of stage 1. Remote flame sensor
one is now trying to sense the flame. If the flame
is not sensed within 4 seconds, the ignition module will shut down gas valve 1 and retry hot
surface igniter one. During ignition retry the heater
must perform a 15-second pre-purge and approximately a 30-second igniter warm-up before
opening gas valve 1 again. The standard ignition
module will attempt ignition a maximum of three
times prior to ignition lockout.
48. If ignition module one locks out, a signal will be
sent to the Universal Diagnostics Board and to the
status display board to indicate an ignition fault.
40
49. When power is sent to gas valve 1 it is also sent to
time delay relay 1 (TD-1) which starts a 5-second
countdown.
63. The coil of relay K-5 (N.O.) is now energized with
the (K-5) contacts closing downstream of the
stage 4 connections.
50. After the 5-second countdown from TD-1 and the
internal contacts close, time delay relay 2 (TD-2 )
receives 24 VAC.
51. Gas valve 1a is energized allowing the remainder
of stage 1 to fire.
52. After the 5-second countdown from TD-2 the internal contacts close allowing 24 VAC to sit at pin 3
of the stage 2 connection on the CPW board.
53. After closure of the stage 2 contacts Gas valve 2
is energized.
54. The stage 2 LED on the status display board is
now illuminated.
55. The temperature controller closes the stage 3 contacts at J3 on the CPW board.
56. Power is applied to pin 5 of the stage 3 connections on the CPW board.
57. Power is applied to the “TH” terminal of ignition
module 2.
64. Remote flame sensor 2 is trying to rectify flame.
65. Power is now applied to time delay relay 3 and the
contacts of TD-3 located upstream of the stage 4
connection close after 5 seconds.
66. The stage 4 controller contacts close.
67. Power is applied to gas valve 4.
68. The stage 4 LED on the status display board is
now illuminated.
69. The heater is now operating at full fire.
58. Once the “TH” signal is received at ignition module
2, the heater will perform a 15-second pre-purge,
and then hot surface igniter 2 is energized by a
120 VAC signal from S-1 on ignition module 2 for
approximately 30 seconds. (The hot surface igniter must draw greater than 3.1 amps while being
energized or ignition lockout will occur after three
tries.)
59. If ignition module two locks out, a signal will be
sent to the Universal Diagnostics Board and to the
status display board to indicate an ignition fault.
60. Once the ignition module determines that the hot
surface igniter has heated up and operating properly, a 24 VAC signal is output from pin GV on the
module.
61. 24 VAC signal is received at gas valve 3 thus energizing it.
62. The stage 3 LED on the status display board is
now illuminated.
41
Ignition Module
When additional heat is needed, the combustion air
blower starts to purge air from the combustion chamber for about 15 seconds. On proof-of-air flow, the air-
Fig. 32: Ignition Module
proving switch closes and the igniter is energized. To
ensure safe operation, the gas valve cannot open until
the igniter is verified. The main burner is automatically
lit when the device is powered and pre-purged. The
heater performs its own safety check and opens the
main valve only after the igniter is proven to be capable of ignition.
The standard ignition module will attempt to light three
times before locking out. To reset it, turn off power to
the heater, wait 30 seconds and re-apply power.
The optional single-try ignition module will lock out
after failing to light one time. To reset it, press and
release the small, recessed black push button located
inside of the cut-out on the lower right-hand corner of
the ignition module case. Turning off the power to the
heater WILL NOT reset the ignition module.
High Limit (Manual Reset)
Fig. 33: High Limit (Manual Reset)
The heater is equipped with a manual reset high limit
temperature device. Push the reset button and adjust
the setting to 40 - 50°F above desired operating temperature.
Flow Switch
Code Condition
On
Off
1 Flash
2 Flashes
3 Flashes Ignition lockout
4 Flashes Low igniter current
5 Flashes
6 Flashes
Table N: Ignition Module Diagnostic LED Codes
flashing normal on start-up
Low 24 VAC, check control
System OK;
No faults present
Possible control fault;
Check power
Low air pressure, brief
Flame in combustion
chamber; No call for heat
supply voltage
Internal fault;
Replace module
Fig. 34: Flow Switch
This dual-purpose control, mounted and wired in
series with the main gas valve, shuts off heater in case
of pump failure or low water flow.
Operating Control
The heater may be equipped with different types of
operating controls. Consult the individual control data
42
sheets supplied with your heater paperwork. See the
General Safety Section for safety precautions concerning domestic hot water applications.
Fig. 35: Operating Control
Low Water Cut-Off (Optional)
gas pressure switch automatically shuts down the
heater if gas manifold pressure rises above the recommended setting of 5.0 in. WC for natural gas, and 11.5
in. WC for propane gas.
The low water cut-off automatically shuts down the
burner whenever water level drops below the level of
the sensing probe. A 5-second time delay prevents
premature lockout due to temporary conditions such
as power fluctuations or air pockets.
Fig. 36: Low Water Cut-Off
High and Low Gas Pressure Switches
The low gas pressure switch (standard) connection
mounts upstream of the gas valve to ensure that sufficient gas pressure is present for proper regulator
performance. The low gas pressure switch automatically shuts down the heater if gas supply drops below
the factory setting of 5.0 in. WC for natural gas, and
10.0 in. WC for propane gas.
Fig. 37: High/Low Gas Pressure Switch
Fig. 38: Fan-Proving Switch
The high gas pressure switch (optional) connection
mounts down-stream of the stage-1 gas valve. If the
gas pressure regulator fails, the high gas pressure
switch automatically shuts down the burner. The high
Fig. 39: Blocked Vent Switch
43
Pump Time Delay
There are two versions of the Pump Time Delay. The
first is the Economaster II. It is an electronic device
that allows the operator to set a variable time (3 to 10
minutes) for the pump to run after the boiler shuts off.
See Fig. 40 (A) . The time is factory-set at 7 minutes
and it can be re-adjusted in the field.
The second version is a fully enclosed solid state TDR
with a white jumper that selects one of two time
delays. See Fig. 40 (B). If the jumper is on pins 6 and
7 (default) the delay time is 5 minutes. If the jumper is
not on pins 6 and 7, the time delay is 10 minutes.
In a conventional system, when the Aquastat is satisfied, the main gas valve closes, but the pump
continues operating. With either time delay relay the
boiler pump is programmed to continue running for an
optimum period of time in order to absorb the residual
heat from the combustion chamber and use it in the
system. The pump then shuts off until the next call for
heat is received from the Aquastat.
(A)
Fig. 41: UDB Diagnostic Board
UDB Fault History
To view the fault codes in the UDB history file:
1. Press the UP or DOWN buttons on the membrane
switch for 2 seconds to access the fault history.
2. Press either button to scroll through the recorded
faults in history.
3. The most recent fault recorded will be the first fault
displayed (the last 16 faults are stored in the history, on a rolling basis). There is no time or date
stamp associated with these faults.
4. When the history of faults has been exhausted,
pushing the UP or DOWN buttons again will roll
the fault history over and it will start again.
5. To exit the fault history, wait for 10 seconds and
the board will automatically exit the history mode.
(B)
Fig. 40: Economaster Time Delay Relays (TDR)
UDB Diagnostic Board
This heater is equipped with a diagnostic board which
will indicate faults as they occur. Refer to the following
section for instructions on accessing, reviewing and
clearing these faults.
To clear the fault history, press and hold both the UP
and DOWN buttons for 5 seconds while the power is
on.
NOTE: Once the history has been cleared, it cannot
be recovered.
Diagnostic information is provided any time a fault is
recorded. This information is intended to assist in
locating the problem with the heater, but is not exhaustive.
If multiple fault conditions occur at the same time, only
the fault that caused the heater to shut down will be
recorded in the history.
44
87%-Efficiency Boilers –
Special Instructions
NOTE: The constructions of the 84%- (standard)
and 87%-efficiency (optional) boilers are very similar,
and they are installed to the same requirements,
except as noted in this section.
Water Piping
ends that a thermometer be placed into the boiler inlet
piping next to the in/out header to facilitate temperature adjustment. Inlet water temperatures below 120ºF
(49ºC) can excessively cool the products of combustion, resulting in condensation on the heat exchanger.
Venting
CAUTION: Proper installation of flue venting is criti-
cal for the safe and efficient operation of the boiler.
An 87%-efficiency boiler requires a minimum inlet
water temperature of 120ºF (49ºC) to prevent excessive condensation in the combustion chamber. An
87%-efficiency boiler operated with an inlet temperature of less than 120ºF (49ºC) must have a manual
bypass or an approved low-temperature operation
system to prevent problems with condensation. A manual bypass, shown in Fig. 15, must be piped into the
system at the time of installation. This piping is like a
primary/secondary boiler installation with a bypass in
the secondary boiler piping. Raypak strongly recomm-
Model
No.
992BE 86 5.6 57 2.5 43 1.4 43 1.4 40 132 13.1 13
1262BE 110 10.3 73 4.6 55 2.6 55 2.6 40 132 14.8 17
1532BE 132 16.5 89 7.6 67 4.3 67 4.3 40 132 16.5 20
1802BE N/A N/A 104 11.5 78 6.5 78 6.5 40 132 18.3 24
2002BE N/A N/A 116 14.8 87 8.5 87 8.5 40 132 19.0 26
2072BE N/A N/A 120 15.8 90 9.1 90 9.1 40 132 19.0 27
2342BE N/A N/A N/A N/A 102 12.9 102 12.9 40 132 21.4 31
Note: Basis for minimum flow is 40°F ΔT. Basis for maximum flow is 132 gpm.
20°F T 30°F T 40°F T Min. Flow Max Flow
gpm
P (ft) gpm P (ft) gpm P (ft) gpm P (ft) Tgpm P (ft) T
Appliance Categories
See Table P for appliance category requirements for
the 87%-efficiency Hi Delta.
NOTE: For additional information on appliance
categorization, see appropriate code NFGC (U.S.)
and B149 (Canada), or applicable local building
codes.
Combustion
Air Supply
From Inside Building
(Non-Direct Venting)
From Outside Building
(Direct Venting)
Table P: Category Determination for Venting Purpose and Venting Arrangement
Table O: Heater Rate of Flow and Pressure Drop
Exhaust
Configuration
Vertical Natural Draft
Venting
Horizontal Through-
the-Wall Venting
Vertical Natural Draft
Venting
Horizontal Through-
the-Wall Venting
Heater Venting
Category
II
IV
II
IV
45
Certified
Materials
AL29-4C
Stainless Steel
(Gas Tight)
AL29-4C
Stainless Steel
(Gas Tight)
Combustion Air
Inlet Material
Galvanized Steel
PVC
ABS
CPVC
WARNING: Contact the vent material manufacturer
if there are any questions about the appliance
category or suitability of a vent material for Category
II, III or IV applications. Using improper venting
materials can result in personal injury, death or
property damage.
Vent Terminal Location
NOTE: During winter months check the vent cap
and make sure no blockage occurs from build-up of
snow or ice.
1. Condensate can freeze on the vent cap. Frozen
condensate on the vent cap can result in a blocked
flue condition.
2. Give special attention to the location of the vent
termination to avoid possibility of property damage or personal injury.
3. Gases may form a white vapor plume in winter.
The plume could obstruct a window view if the termination is installed near windows.
11. Locate or guard vent to prevent condensate from
damaging exterior finishes. Install a rust-resistant
sheet metal backing plate against brick or masonry surfaces.
12. DO NOT extend exposed vent pipe outside of
building. Condensate could freeze and block vent
pipe.
Condensate Management
Condensate must be routed from the condensate trap
to an appropriate container for neutralization before
disposal, as required by local codes.
Vertical Venting (Category II)
4. Prevailing winds, in combination with below-freezing temperatures, can cause freezing of
condensate and water/ice build-up on building,
plants or roof.
5. The bottom of the vent terminal and the air intake
shall be located at least 12 in. above grade, including normal snow line.
6. Un-insulated single-wall metal vent pipe shall NOT
be used outdoors in cold climates for venting gas
utilization equipment.
7. Through-the-wall vents for Category II and IV
appliances shall not terminate over public walkways or areas where condensate or vapor could
create a nuisance or hazard, or be detrimental to
the operation of regulators, relief valves or other
equipment.
8. Locate and guard vent termination to prevent accidental contact by people or pets.
9. DO NOT terminate vent in window well, stairwell,
alcove, courtyard or other recessed area, unless
previously approved by local authority.
10. DO NOT terminate above any door, window, or
gravity air intake. Condensate can freeze, causing
ice formations.
Note: When vertical height exceeds 25 ft,
consult factory prior to installation.
*Requires optional vent tee.
Fig. 42: Vertical Venting (Category II)
CAUTION: A properly sized listed vent cap
terminal must be used to evacuate the flue products
from the boilers.
Common Venting System
Manifolds that connect more than one boiler to a common chimney must be engineered to handle the
combined load. Consult available guides for proper
sizing of the manifold and the chimney. At no time
should the area of the vent be less than the area of the
largest boiler exhaust outlet.
46
WARNING: Vent connectors serving appliances
vented by natural draft shall not be connected into
any portion of mechanical draft systems operating
under a positive pressure.
pressure reading must be between -0.01 and -0.1 in.
WC as measured 12 in. from the appliance flue outlet.
Each elbow used is equal to 10 ft of straight pipe. This
will allow installation in one of the four following combinations:
Horizontal Through-the-Wall Venting
(Category IV)
*Requires optional vent tee.
Fig. 43: Horizontal Through-the-Wall Venting
(Category IV)
Installation
These installations utilize the boiler-mounted blower to
vent the combustion products to the outdoors.
Combustion air is taken from inside the room and the
vent is installed horizontally through the wall to the outdoors. Adequate combustion and ventilation air must
be supplied to the mechanical room in accordance
with the NFGC (U.S.) and B149 (Canada).
• 70’ of straight flue pipe
• 60’ of straight flue pipe and one elbow
• 50’ of straight flue pipe and two elbows
• 40’ of straight pipe and three elbows
The vent cap is not considered in the overall length of
the venting system.
The vent must be installed to prevent flue gas leakage.
Care must be taken during assembly to ensure that all
joints are sealed properly and are airtight. The vent
must be installed to prevent the potential accumulation
of condensate in the vent pipes. It is recommended
that:
1. The vent must be installed with a slight upward
slope of not more than 1/4 in per foot of horizontal
run to the vent terminal.
2. The vent must be insulated through the length of
the horizontal run.
Common Venting System
Common venting of Category IV systems is not allowed.
The total length of the horizontal through-the-wall exhaust vent system should not exceed 70 ft in length. If
horizontal run exceeds 70 ft, an appropriately sized
extractor must be used. To maintain proper operation,
Model
Certified
Venting
Material
Vent Size
Maximum
Equivalent
Vent Length*
992BE 10”
1262BE
1532BE
1802BE
2002BE
Category II
or IV
12”
14”
Room Air
Ducted
Combustion
2072BE
2342BE
* Subtract 10 ft per elbow. Max. 3 elbows.
Maximum combustion air duct length terminated at 100 equivalent ft.
16”
Table Q: Category II and IV Venting
WARNING: No substitutions of flue pipe or vent
cap material are allowed. Such substitutions would
jeopardize the safety and health of inhabitants.
Combustion Air
Intake Pipe
Material
70’
Air Inlet
Max. Length*
10” 12”
75’ 100’
Galvanized Steel,
40’
PVC,
ABS,
CPVC
40’ 75’
Air
47
The stainless steel direct vent cap must be furnished
by the boiler manufacturer in accordance with its listing (sales order option D-15).
Use only double-wall vent pipe and the special gas
vent pipes listed for use with category II or IV gas burning boilers, such as the stainless steel Saf-T vent by
Heat Fab Inc. (800-772-0739), Protech Systems Inc.
(800-766-3473), Z-Flex (800-654-5600) or American
Metal Products (800-423-4270). Pipe joints must be
positively sealed. Follow the vent manufacturer’s
installation instructions carefully.
Direct Vent - Horizontal Throughthe-Wall
The flue exhaust direct vent cap is not considered in
the overall length of the venting system.
Care must be taken during assembly that all joints are
sealed properly and are airtight.
The vent must be installed to prevent the potential accumulation of condensate in the vent pipes. It is
recommended that:
1. The vent must be installed with a slight downward
slope of not more than 1/4 inch per foot of horizontal run to the vent terminal.
2. The vent must be insulated through the length of
the horizontal run.
For installations in extremely cold climate, it is recommended that:
1. The vent must be installed with a slight upward
slope of not more than 1/4 inch per foot of horizontal run to the vent terminal. In this case, an
approved condensate trap must be installed per
applicable codes.
Fig. 44: Direct Vent - Horizontal Through-the-Wall
Installation
These installations utilize the boiler-mounted blower to
draw combustion air from outdoors and vent combustion products to the outdoors.
The total length of the direct vent through-the-wall
exhaust vent cannot exceed 40 ft in length for the flue
outlet. Each elbow used is equal to 10 ft of straight
pipe. This will allow installation in one of the three following combinations:
• 40’ of straight flue pipe
• 30’ of straight flue pipe and one elbow
• 20’ of straight flue pipe and two elbows
The total length air supply duct cannot exceed the distances listed. Each elbow used is equal to 10 ft of
straight pipe. This will allow installation in one of the
three following combinations:
2. The intake vent must be insulated through the
length of the horizontal run.
Common Venting System
Common venting of Category IV systems is not allowed.
WARNING: No substitutions of flue pipe or vent
cap material are allowed. Such substitutions would
jeopardize the safety and health of inhabitants.
The stainless steel flue exhaust direct vent cap must
be furnished by the boiler manufacturer in accordance
with its listing (sales order option D-15).
Use only double-wall vent pipe and the special gas
vent pipes listed for use with category II or IV gas burning boilers, such as the stainless steel Saf-T vent by
Heat Fab Inc. (800-772-0739), Protech Systems Inc.
(800-766-3473), Z-Flex (800-654-5600) or American
Metal Products (800-423-4270). Pipe joints must be
positively sealed. Follow the vent manufacturer’s
installation instructions carefully.
• 40’ of straight combustion air pipe
• 30’ of straight combustion air pipe and one elbow
• 20’ of straight combustion air pipe and two elbows
48
Direct Vent - Vertical
Model
Note: When vertical height exceeds 25 ft, consult
*Requires optional vent tee if vented horizontally out back of heater.
Certified
Venting
Vent Size
Material
factory prior to installation.
Fig. 45: Direct Vent - Vertical
Vertical Venting
Height*
Combustion Air
Intake Pipe
Min. Max.
Material
Air Inlet
Max. Length**
10” 12”
992BE 10”
1262BE
1532BE
1802BE
2002BE
Category II
or IV
12”
14”
5’ 25’
Galvanized Steel,
PVC,
ABS,
CPVC
75’ 100’
40’ 75’
2072BE
2342BE
* Vent lengths are based on a lateral length of 2 ft. Refer to the latest edition of the NFGC for further details.
When vertical height exceeds 25 ft, consult factory prior to installation.
** Subtract 10 ft per elbow. Max. 3 elbows.
Maximum combustion air duct length terminated at 100 equivalent ft.
16”
Table R: Category II or IV Vertical Venting
49
Wiring Diagram—Models 992B–1262B
SEE PAGE 24 FOR STAGING OPTIONS
50
Wiring Diagram—Models 1532B–2342B
51
START-UP
• If you cannot reach your gas supplier, call the fire
department.
Pre Start-up
Filling System (Heating Boilers)
Fill system with water. Purge all air from the system.
Lower system pressure. Open valves for normal system operation, and fill system through feed pressure.
Manually open air vent on the compression tank until
water appears, then close vent.
Air Purge (Domestic Hot Water
Heaters)
Purge all air from system before lighting heater. This
can be normally accomplished by opening a downstream valve.
Venting System Inspection
1. Check all vent pipe connections and flue pipe material.
2. Make sure vent terminations are installed per code
and are clear of all debris or blockage.
• Use only your hand to push in or turn the gas control knob. Never use tools. If the knob will not turn
by hand, do not try to repair it, call a qualified service technician. Forced or attempted repair may
result in a fire or explosion.
• Do not use this appliance if any part has been
under water, immediately call a qualified service
technician to inspect the appliance and to replace
any part of the control system and any gas control
which has been under water.
• Check around unit for debris and remove combustible products, i.e. gasoline, etc.
Pre Start-up Check
1. Verify heater is filled with water.
2. Check system piping for leaks. If found, repair
immediately.
3. Vent air from system. Air in system can interfere
with water circulation.
4. Purge air from gas line up to heater.
For Your Safety
WARNING: If you do not follow these instructions
exactly, a fire or explosion may result causing
property damage, personal injury or loss of life.
This appliance has a hot surface igniter. It is equipped
with an ignition device which automatically lights the
burners. Do not try to light the burners by hand.
BEFORE OPERATING, smell all around the appliance
area for gas. Be sure to smell near the floor because
some gas is heavier than air and will settle on the floor.
WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch; do not use any
telephone in your building.
• Immediately call your gas supplier from a neighbor’s telephone. Follow the gas supplier’s
instructions.
Initial Start-up
Tools Needed
• (1) 12-0-12, 24” scale U-tube manometer
• (4) 6-0-6, 12” scale U-tube manometers (minimum)
• (1) Screwdriver
• (1) Multi-meter
• (1) 3/16” Allen wrench
NOTE: Digital manometers are not recommended.
52
Preparation
Start-Up
WARNING: Do not turn on gas at this time.
Check Power Supply
With multi-meter at incoming power, check voltage
between:
Hot - Common (≈120 VAC)
Hot - Ground (≈120 VAC)
Common - Ground (< 1 VAC)
WARNING: If Common - Ground is > 1 VAC,
STOP: Contact electrician to correct ground failure.
Failure to do this may burn out 120V-24V
transformer, or may cause other safety control
damage or failure.
Attach Manometers to Measure Pressures
1. Turn off main gas valve.
Blower Adjustment
1. Turn off power.
2. Unplug cap at pressure switches and connect manometer(s) to the tee.
3. Close all manual firing valves.
4. Turn power on.
5. Check manometers attached to fan pressure
switch. The reading should be 1.4 ± .1 in. WC for
propane gas and natural gas. If not, adjust the air
shutter on the blowers to attain the correct value.
6. Turn power off.
7. Reconnect this cap.
Main Burner Adjustment
1. Turn off unit.
2. Attach 24” scale manometer to the first main gas
shut-off valve pressure tapping.
3. Attach (1) 12” scale manometer to the outlet side
of the second main gas shut-off valve pressure
tapping.
4. Attach (1) 12” scale manometer near the fan-proving switch. Pull black cap from air pressure switch
tee and connect the manometer. NOTE: Retain
caps for reinstallation later.
Check Gas Supply Pressure
1. Slowly turn on main gas shut-off valve.
2. Read the gas supply pressure from the manometer; minimum supply pressure for natural gas is 5.0
in. WC, recommended supply is 7.0 in. WC, minimum supply pressure for propane gas is 11.0 in.
WC (dynamic readings, all stages firing).
3. If the pressure is > 14.0 in. WC, turn off the valve.
2. Open manual firing valves.
3. Turn on the unit, wait 15 seconds, and the igniter
should glow. Look into sight glass located at each
end of the heater to check igniter operation. Gas
valves should open in 45-60 seconds.
4. If burner does not light on first trial. It will retry, up
to three times.
5. Main burner ignition: Check manifold gas pressure
at gas valve outlet pressure tap. This should read
3.5 ± 0.1 in. WC for natural gas and 10.5 ± 0.1 in.
WC for propane gas.
6. If the pressure reading differs by more than ± 0.1
in. WC, remove screw cover from the gas pressure regulator and adjust main burner manifold
pressure. Replace the screw cover. Repeat steps
2 to 5 on other valves as necessary.
CAUTION: Special manifold and air settings may
be required. Verify rating plate and blower housing.
4. Check if the service regulator is installed and/or
adjust the service regulator.
53
Safety Inspection
1. Check all thermostats and high limit settings.
2. During the following safety checks leave manometers hooked up, check and record.
3. If other gas-fired appliances in the room are on the
same gas main, check all pressures on the Hi
Delta with all other equipment running.
The burner section that is ignited directly by the hot
surface ignition system serves as a supervised pilot to
light the burner sections on either side of it. The burner sections on either side of the supervised section
(pilot) are electrically interlocked with the supervised
ignition system so as they are not energized unless
flame is proven on the center section which is acting
as a pilot to light the right and left-hand sections.
The pilot turn-down test is conducted as follows:
4. Check thermostats for ON-OFF operation.
5. Check high limits for ON-OFF operation.
6. While in operation, check flow switch operation.
7. Check the low gas pressure switch. (For proper
adjustment, use the attached manometers, if
available, to set pressure. The scales on the
switch are approximate only.) Low gas pressure
switch must be set at 5.0 in. WC for natural gas
and 10.0 in. WC for propane gas.
8. Make sure that the high gas pressure switch (optional) is set to 1.0 in. WC above manifold
pres-sure.
Follow-Up
Safety checks must be recorded as performed.
Turn heater on. After main burner ignition:
1. Check manometer for proper reading.
2. Cycle heater several times and re-check readings.
3. Remove all manometers and replace caps and
screws.
1. Turn off manual valves on non-supervised burner
sections.
2. Turn on electrical power and adjust thermostat to
call for heat.
3. Wait for completion of ignition sequence to light
burner section being utilized as a pilot for those
turned off in step 1 above.
4. Gradually reduce manifold pressure (flame) on
supervised burner section by slowly closing manual gas valve. Watch for shut-down due to loss of
supervised flame signal as pressure is being reduced. Flame signal should be lost before
manifold pressure goes below 2.0 in. WC for natural gas and 6.0 in. WC for propane gas.
Leak Test Procedure: Dual-Seat Gas
Valves
Proper leak testing requires three pressure test points
in the gas train.
Test point A is upstream of the automatic gas valve. On
the first automatic valve, this is a bleedle valve. On the
other valves, this is a plugged port. The bleedle valve
on the first valve may be used for all the other valves
as well.
4. Replace all gas pressure caps.
5. Check for gas leaks one more time.
Pilot Turn-Down Test
The Hi Delta heaters, depending on their size, have
two to five burner sections. Each burner section is supplied gas by gas valves incorporated into a single
valve body. A maximum of three burner sections may
be controlled by a single hot surface ignition system.
The middle of the three burner sections is ignited
directly with a hot surface ignition system.
Test point B is a bleedle valve located between the two
automatic gas valve seats.
Test point C is located downstream of both automatic
gas valve seats and upstream of the manual valve. On
the manual valve, this is a bleedle valve. Identical
readings will be found at the plugged port labeled as
Alternate C.
Refer to Fig. 46. The numbers on the diagram refer to
the steps below:
These tests are to be conducted with the electrical
power to the heater turned off.
54
1. Manually close the downstream leak test valve.
2. Open test point A and connect a manometer to it.
Verify that there is gas pressure and that it is within the proper range (NOTE: must not exceed 14.0
in. WC).
This completes leak testing for a single Hi Delta manifold riser. Repeat steps 1-8 for each riser.
Post Start-Up Check
Check off steps as completed:
3. Open test point B and connect a rubber tube to it.
Connect the other end of the tube to a manometer
and look for a build-up of pressure. Increasing
pressure indicates a leaking gas valve.
4. Next, close the upstream manual gas valve and
remove the manometer from test point A and from
test point B. Connect a rubber tube from test point
A to test point B and open the upstream manual
gas valve. Make sure that test points A & B have
been opened so as to allow gas to flow. This will
bring pressure to the second valve seat.
5. Open test point C and connect a second rubber
tube to it. Connect the other end of the tube to a
manometer and look for a build-up of pressure. Increasing pressure indicates a leaking gas valve.
6. Remove rubber tube and manometers. Close
each test point valve as the tubes are removed.
7. Connect a manometer to each test point (one at a
time) and look for a build-up of pressure. If a buildup of pressure is detected, check each test point
valve to see if it is tightly closed. If leak persists,
replace test point valve(s).
8. After no leakage has been verified at all valve
seats and test valves, open downstream leak tests
valve and restore electrical power to heater.
1. Verify that the heater and heat distribution units or
storage tank are filled with water.
2. Confirm that the automatic air vent (if used) was
opened two full turns during the venting procedure.
3. Verify that air has been purged from the system.
4. Verify that air has been purged from the gas piping, and that the piping has been checked for
leaks.
5. Confirm that the proper start-up procedures were
followed.
6. Inspect burner to verify flame.
7. Test safety controls: If heater is equipped with a
low water cut-off or additional safety controls, test
for operation as outlined by manufacturer. Burner
should be operating and should go off when controls are tested. When safety devices are restored,
burners should re-ignite after pre-purge time
delay.
8. Test limit control: While burner is operating, move
indicator on high limit control below actual water
temperature. Burner should go off while blower
and circulator continue to operate. Raise setting
on limit control above water temperature and burner should re-ignite after pre-purge time delay.
Fig. 46: Leak Test
9. Test ignition system safety device:
a. Turn on manual gas valve. Turn power on.
b. Set thermostat to call for heat.
c. When the heater is in operation, pull cap off of
tee in air switch hose. The burner should go
off immediately.
d. Wait 5 minutes.
e. Reattach cap on tee. Burner should re-ignite
after pre-purge time delay.
55
10. To restart system, follow lighting instructions in the
Operation section.
11. Check to see that the high limit control is set
above the design temperature requirements of the
system.
9. Set thermostat to desired setting. The appliance
will operate. The igniter will glow after the prepurge time delay (15 seconds). After igniter
reaches temperature (45 seconds) the main valve
will open. System will try for ignition three times. If
flame is not sensed, lockout will commence.
For multiple zones: Check to make sure the flow is
adjusted as required in each zone.
12. Check that the heater is cycled with the thermostat. Raise to the highest setting and verify that the
heater goes through the normal start-up cycle. Reduce to the lowest setting and verify that the
heater goes off.
13. Observe several operating cycles for proper operation.
14. Set the room thermostat or tankstat to desired
temperature.
15. Review all instructions shipped with this heater
with owner or maintenance person, return to envelope and give to owner or place the instructions
inside front panel on heater.
OPERATION
Lighting Instructions
10. If the appliance will not operate, follow the instructions “To Turn Off Gas To Appliance,” and call your
service technician or gas supplier.
11. Replace access panel.
12. If heater fails to start, verify the following:
a. There are no loose connections or that the
service switch is off.
b. High temperature limit switch is set above wa-
ter temperature.
c. Thermostat is set above room temperature.
d. Gas is on at the meter and the heater.
e. Incoming gas pressure to the gas valve is
NOT less than 5.0 in. WC for natural gas, 11.0
in. WC for propane gas.
To Turn Off Gas To Appliance
1. Set the thermostat to lowest setting.
1. Before lighting, make sure you have read all of the
safety information in this manual.
2. Set the thermostat to the lowest setting.
3. Turn off all electrical power to the appliance.
4. This appliance is equipped with an ignition device
which automatically lights the burner. Do not try to
light the burner by hand.
5. Remove upper front panel.
6. Turn on main manual gas valve.
7. Wait 5 minutes to clear out any gas. Then smell for
gas, especially near the floor. If you then smell
gas, STOP! Follow the steps in the safety information on the front cover of this manual. If you do not
smell gas, go to next step.
8. Turn on all electrical power to the appliance.
2. Turn off all electrical power to the appliance if service is to be performed.
3. Remove upper front panels.
4. Turn off main manual gas valve.
5. Replace access panel.
56
TROUBLESHOOTING
)
r
p
(
)
p
y
p
y
Does the power switch
provide power to the
Step 1
Step 2
Step 3
control panel?
YES
YES
Is Disable j um p er intact? ( J1
YES
Do the combustion air
blowers come on?
Is there a Call For
NO
Heat?
NO
NO
NO
Reattach.
Is there 120VAC at J8
Connecto
on the CPW board?
YES
Check the switch
and/or line voltage
Replace ignition module
Unit is in standby mode.
Check all safety limit
devices and voltage from
the transformer to J10 on
CPW board.
NO
NO
Does F2 on ignition module
have 120VAC?
YES
Step 4
Ste p 5
Ste p 6
YES
Are the blower lights
illuminated?
YES
Is 24VAC at PS on
ignition module? Is
connecting plug
secure?
Does i g niter p rove?
YES
Is the flame
sensor signal to
the ignition
module greater
than 1 uA DC?
YES
Is 24VAC at present at TH (J3 & J12 on CPW
board and orange wire on ignition module)?
NO
YES
NO
Check Amp draw during
heat-up for greater than
3.1 Am
NO
Is air pressure switch(s) and
J2 of CPW board (N.O.)
owered?
NO
Does air pressure switch(s)
have correct pressure?
1.4” W.C.
NO
YES
s.
NO
Replace HSI
Are the gas valve
settings correct?
YES
NO
Check flow switch, all
connectors on CPW board
and controller.
Is there continuity from the
fan relay to fan(s)?
YES
YES
Replace air
ressure switch
Is air switch
bouncing?
NO
NO
YES
Check the fan relay. Is there
120VAC at K3 relay?
YES
Re p lace fan rela
Re p lace fan
Correct the air settings or
you may have to clean
burners, heat exchanger
and/or air filter.
YES
Readjust to 3.5” W.C.
gas.
Is the unit running?
NO
NO
Ste p 7
Is the unit runnin g ?
NO
Call our Technical Service Department
1-800-947-2975 Outside California
1-800-627-2975 Inside California
YES
Is static and dynamic inlet
manifold gas pressure correct?
Is downdraft present?
NO
The unit is oka
57
YES
Clean or replace flame senso r
Replace gas valve
MAINTENANCE
4. Check for and remove any obstruction to the flow
of combustion or ventilation air to heater.
Suggested Minimum
Maintenance Schedule
Regular service by a qualified service agency and
maintenance must be performed to ensure maximum
operating efficiency.
Maintenance as outlined below may be performed by
the owner.
Daily
1. Check that the area where the heater is installed
is free from combustible materials, gasoline, and
other flammable vapors and liquids.
2. Check for and remove any obstruction to the flow
of combustion or ventilation air to heater.
Monthly
1. Check for piping leaks around circulators, mixing
valves, relief valves, and other fittings. If found,
repair at once. DO NOT use petroleum-based
stop-leak compounds.
2. Visually inspect burner flame.
3. Visually inspect venting system for proper function, deterioration or leakage.
4. Check air vents for leakage.
5. Follow pre-start-up check in the Start-up section.
6. Visually inspect burner flame. It should be light
blue. Remove and visually inspect hot surface igniter and sensor for damage, cracking or debris
build-up.
7. Check operation of safety devices. Refer to manufacturers’ instructions.
8. Follow oil-lubricating instructions on circulator if
required. Over-oiling will damage circulator.
Water-lubricated circulators do not need oiling.
9. To avoid potential of severe burn, DO NOT REST
HANDS ON OR GRASP PIPES. Use a light touch;
return piping will heat up quickly.
10. Check blower and blower motor.
11. Check for piping leaks around circulators, relief
valves and other fittings. Repair, if found. DO NOT
use petroleum-based stop-leak.
12. Clean air filter.
Periodically
1. Check relief valve. Refer to manufacturer’s instructions on valve.
2. Test low water cut-off, if used. Refer to manufacturer’s instructions.
Yearly (Beginning Of Each Heating
Season)
Schedule annual service call by qualified service
agency.
1. Visually check top of vent for soot. Call service
person to clean. Some sediment at bottom of vent
is normal.
2. Visually inspect venting system for proper function, deterioration or leakage.
3. Check that area is free from combustible materials, gasoline, and other flammable vapors and
liquids.
3. Clean screen and air filter in intake.
Preventive Maintenance
Schedule
The following is required procedure in CSD-1 states
and good practice for all Hi Delta installations.
Daily
1. Check gauges, monitors and indicators.
2. Check instrument and equipment settings. (See
“Post Start-Up Check” on page 53.)
3. Check burner flame. (Should see light blue flame).
58
Weekly
6. Perform leakage test on gas valves. (See Fig. 46.)
For low-pressure heaters, test low-water cut-off
device. (With at least one stage of the appliance on,
depress the low water cut-off test button, appliance
should shut-off and ignition fault light should come on.
Depress reset button to reset).
Monthly
1. Check flue, vent, stack, or outlet dampers.
2. Test fan air pressure. (See “Blower Adjustment” on
page 51.)
3. Test high and low gas pressure interlocks (if
equipped). (See “Safety Inspection” on page 52.)
Semi-Annually
1. Recalibrate all indicating and recording gauges.
2. Check flame failure detection system components.
(See “Pilot Turn-Down Test Procedure,” page 52.)
3. Check firing rate control by checking the manifold
pressure. (See “Main Burner Adjustment” on page
51.)
7. Test air switch in accordance with manufacturer’s
instructions. (Turn panel switch to the “On” position until blower is proven, then turn the switch to
“Off”.
8. Inspect and clean burners as necessary.
As Required
1. Recondition or replace low water cut-off device (if
equipped).
2. Check drip leg and gas strainers.
3. Perform flame failure detection and pilot turndown tests.
4. Check igniter. (Resistance reading should be 4270 ohms at ambient temperature.)
5. Check flame signal strength. (Flame signal should
be greater than 1 microamp).
6. Test safety/safety relief valves in accordance with
ASME Heater and Pressure Vessel Code Sections
VI and VII.
4. Check piping and wiring of all interlocks and shutoff valves.
Annually
1. Test flame failure detection system and pilot turndown. (See “Pilot Turn-Down Test Procedure,”
page 52.)
2. Test high limit and operating temperature. (See
“Post Start-Up Check,” page 53.)
3. Check flame sensors.
4. Conduct a combustion test at full fire. Carbon dioxide should be 7.5 to 8.5% at full fire for natural
gas, and between 9.2 to 9.8% for propane gas;
Carbon monoxide should be < 150 ppm).
5. Check coils for 60 cycle hum or buzz. Check for
leaks at all valve fittings using a soapy water solution. Test other operating parts of all safety shut-off
and control valves and increase or decrease settings (depending on the type of control) until the
safety circuit opens. Reset to original setting after
each device is tested.
59
APPENDIX
Inside Air Contamination
• furniture refinishing areas and establishments
• new building construction
• remodeling areas
• open pit skimmers
All heaters experience some condensation during
start-up. The condensate from flue gas is acidic.
Combustion air can be contaminated by certain vapors
in the air which raise the acidity of the condensate.
Higher acidity levels attack many materials including
stainless steel, which is commonly used in high efficiency systems. The heater can be supplied with
corrosion-resistant, non-metallic intake air vent material. You may, however, choose to use outside
combustion air for one or more of these reasons:
1. Installation is in an area containing contaminants
listed below which will induce acidic condensation.
2. You want to reduce infiltration into your building
through openings around windows and doors.
3. You are using AL29-4C stainless steel vent pipe,
which is more corrosion-resistant than standard
metallic vent pipe. In extremely contaminated areas, this may also experience deterioration.
Products causing contaminated combustion air:
Check for areas and products listed above before installing heater. If found:
• remove products permanently, OR
• install TruSeal direct vent
• spray cans containing chloro/fluorocarbons
• permanent wave solutions
• chlorinated waxes/cleaners
• chlorine-based swimming pool chemicals
• calcium chloride used for thawing
• sodium chloride used for water softening
• refrigerant leaks
• paint or varnish removers
• hydrochloric acid/muriatic acid
• cements and glues
• antistatic fabric softeners used in clothes dryers
• chloride-type bleaches, detergents, and cleaning
solvents found in household laundry rooms
• adhesives used to fasten building products
• similar products
Areas where contaminated combustion air commonly
exists:
• dry cleaning/laundry areas
• metal fabrication plants
• beauty shops
• refrigeration repair shops
• photo processing plants
• auto body shops
• plastic manufacturing plants
60
LIMITED PARTS WARRANTY
HI DELTA – TYPES H AND WH
MODELS 992B–2342B
SCOPE
Raypak, Inc. (“Raypak”) warrants to the original owner that all parts of this heater whic h are actually manuf actured by Raypak will be free
from failure under normal use and service for the specified warranty periods and subject to the conditions set forth in this Warranty. Labor
charges and other costs for parts removal or reinstallation, shipping and transportation are not covered by this Warranty but are the
owner’s responsibility.
HEAT EXCHANGER WARRANTY
Domestic Hot Water
Five (5) years from date of heater installation. Includes copper heat exchanger with bronze and cast iron waterways.
Ten (10) years fr om date of heater installation. Includes only cupro-nickel heat exchanger wit h bronze or cast iron w aterways.
Space Heating (Closed Loop System)
Ten (10) years fr om date of heater installation. Includes both cupro-nickel and copper heat exchanger with bronze or cast iron waterways.
Thermal Shock Warranty
Twenty (20) years from date of heater installation against “Thermal Shock” (excluded, however, if caused by heater operation at large
changes exceeding 150°F between the water temper ature at intake and heater temperature, or operating at heater temperatures exceeding 230°F).
ANY OTHER PART MANUFACTURED BY RAYPAK
One (1) year warranty from date of heater installation, or eighteen (18) months from date of factory shipment based on Ray pak’s records,
whichever comes first.
SATISFACTORY PROOF OF INSTALLATION DATE, SUCH AS INSTALLER INVOICE, IS REQUIRED. THIS WARRANTY WILL BE
VOID IF THE HEATER RATING PLATE IS ALTERED OR REMOVE D.
ADDITIONAL WARRANTY EXCLUSIONS
This warranty does not cover failures or malfunctions resulting from:
1. Failure to properly install, operat e or maintain the heater in accordance wit h our printed instructions provided;
2. Abuse, alteration, accident, fire, flood and the like;
3. Sediment or lime build-up, freezing, or other conditions causing inadequate water c irculation;
4. High velocity flow exceeding heater design rates;
5. Failure of connected systems devices, such as pump or controller;
6. Use of non-factory authorized accessories or other components in conjunction with the heater system;
7. Failing to eliminate air from, or replenish water in, the connected water system;
8. Chemic al contamination of combustion air or use of chemical additives to water.
PARTS REPLACEMENT
Under this Warranty, Raypak will furnish a replacement for any failed part. T he failed part must first be returned to Raypak if requested,
with transportation charges prepaid, and all applicable warranty conditions found satisfied. The replacement part will be warranted for
only the unexpired portion of the original warranty. Raypak makes no warr anty whatsoev er on parts not manufactured by it, but Raypak
will apply any such warranty as may be provided to it by the parts manufacturer.
TO MAKE WARRANTY CLAIM
Promptly notify the original installer, supplying the model and serial numbers of the unit, date of installation and description of the problem. The installer must then notify his Raypak distributor for instructions regarding the claim. If either is not av ailable, contact Service
Manager, Raypak, Inc., 2151 Eastman Avenue, Oxnar d, CA 93030 or call (805) 278- 5300. In all cases proper authorization must first be
received from Raypak before replacement of any part.
EXCLUSIVE WARRANTY - LIMITATION OF LIABILITY
This is the only warranty given by Raypak. No one is author ized to make any other warranties on Raypak’s behalf. THIS WARRA NTY IN
LIEU OF ALL OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING BUT NOT LIMITED TO IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. RAYPAK’S SOLE LIABILITY AND THE SOLE REMEDY AGAINST
RAYPAK WITH RESPECT TO DEFECTIVE PARTS SHALL BE AS PROVIDED IN THIS WARRANTY. IT IS AGREED THAT RAYPAK
SHALL HAVE NO LIABILITY, WHETHER UNDER THIS WARRANTY, OR IN CONTRACT, TORT, NEGLIGENCE OR OTHERWISE,
FOR ANY SPECIAL, CONSEQUENTIAL, OR INCIDENTAL DAMAGE, INCLUDING DAMAGE FROM WATER LEAKAGE. Some states
do not allow limitations on how long an implied warranty lasts, or for the exclusion of incidental or consequential damages. So the above
limitation or exclusion may not apply to you.
This Limited Warranty gives you specific legal rights. You may also have other rights which may vary from state to state. We suggest that
you complete the information below and retain this certificate in the event warranty service is needed. Reasonable proof of the effective
date of the warranty (date of installation) must be presented, otherwis e, the effective date will be based on the rate of manufacture plus
thirty (30) days.
Original Owner Model Number
Mailing Address Serial Number
Date of Installation
City State Zip Code Installation Site
Daytime Telephone Number Contractor/Installer
RAYPAK, INC 2151 Eastman Avenue Oxnard, CA 93030-9786 (805) 278-5300 Fax (800) 872-9725 www.raypak.com
61
LIMITED PARTS WARRANTY
HI DELTA – TYPE P
MODELS 992B–2342B
SCOPE
Raypak, Inc. (“Raypak”) warrants to the original ow ner that all parts of this heater which are actually manufactured by Raypak will be free
from failure under normal use and service for the specified warranty periods and subject to the conditions set fort h in this Warranty. Labor
charges and other costs for parts removal or reinstallation, shipping and transportation are not covered by this Warranty but are the
owner’s responsibility.
HEAT EXCHANGER WARRANTY
Five (5) years fr om date of heater installation. Includes cupo-nickel heat exchanger with bronze and cast iron waterways.
Ten (10) years fr om date of heater installation. Includes only cupro-nickel heat exchanger with bronze or cast iron waterways.
Thermal Shock Warranty
Twenty (20) years from date of heater installation against “Thermal Shock” (excluded, however, if caused by heater operation at large
changes exceeding 150°F between the water temper ature at intake and heater temperature, or operating at heater temper atures exceeding 230°F).
ANY OTHER PART MANUFACTURED BY RAYPAK
One (1) Year warranty from dat e of heater installation, or eighteen (18) months from date of factory shipment bas ed on Raypak’s records,
whichever comes first.
SATISFACTORY PROOF OF INSTALLATION DATE, SUCH AS INSTALLER INVOICE, IS REQUIRED. THIS WARRANTY WILL BE
VOID IF THE HEATER RATING PLATE IS ALTERED OR REMOVED.
ADDITIONAL WARRANTY EXCLUSIONS
This warranty does not cover failures or malfunctions resulting from:
1. Failure to properly install, operate or maintain the heater in accor dance with our printed instructions provided;
2. Abus e, alteration, accident, fir e, flood and the like;
3. Sediment or lime build-up, freezing, or other conditions causing inadequate water circulation;
4. High velocity flow exceeding heater design rates;
5. Failure of connected systems devices, such as pump or controller;
6. Use of non-factory authorized accessories or other components in conjunction with the heater system;
7. Chemical contamination of combustion air or us e of chemical additiv es to water.
8. Misuse or neglect, including but not limited to freeze-ups, operating the heater with cabinet door off, having flow restrictions or obstructions between the heater outlet and pool/spa or not maintaining proper chemical balance (pH level must be between 7.2 and 7.8 and
total alkalinity between 100 and 150 PPM. Total Dissolved Solids (TDS) must be no greater than 2500 PPM).
PARTS REPLACEMENT
Under this Warranty, Raypak will furnish a replacement for any failed part. The failed part must first be returned to Raypak if requested,
with transportation charges prepaid, and all applicable warranty conditions found satisfied. The replacement part will be warranted for
only the unexpired portion of the original warranty. Raypak makes no warranty whatsoev er on parts not manufactured by it, but Raypak
will apply any such warranty as may be provided to it by the parts manufacturer.
TO MAKE WARRANTY CLAIM
Promptly notify the original installer, supplying the model and serial numbers of the unit, date of installation and description of the problem. The installer must then notify his Raypak distributor for instructions regarding the claim. If either is not available, contact Service
Manager, Raypak, Inc., 2151 Eastman Avenue, Oxnar d, CA 93030 or call (805) 278-5300. In all cases proper authorization must first be
received from Raypak before replacement of any part.
EXCLUSIVE WARRANTY - LIMITATION OF LIABILITY
This is the only warranty given by Raypak. No one is authorized to make any other warr anties on Raypak’s behalf. THIS WARRANTY IN
LIEU OF ALL OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING BUT NOT LIMITED TO IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. RAYPAK’S SOLE LIABILITY AND THE SOLE REMEDY AGAINST
RAYPAK WITH RESPECT TO DEFECTIVE PARTS SHALL BE AS PROVIDED IN THIS WARRANTY. IT IS AGREED THAT RAYPAK
SHALL HAVE NO LIABILITY, WHETHER UNDER THIS WARRANTY, OR IN CONTRACT, TORT, NEGLIGENCE OR OTHERWISE,
FOR ANY SPECIAL, CONSEQUENTIAL, OR INCIDENTAL DAMAGE, INCLUDING DAMAGE FROM WATER LEAKAGE. Some states
do not allow limitations on how long an implied warranty lasts, or for the exclusion of incidental or consequential damages. So the above
limitation or exclusion may not apply to you.
This Limited Warranty gives you specific legal rights. You may also have other rights which may vary from state to state. We suggest that
you complete the information below and retain this certificate in the event warranty service is needed. Reas onable proof of the effective
date of the warranty (date of installation) must be presented, otherwis e, the effective date will be based on the r ate of manufacture plus
thirty (30) days.
Original Owner Model Number
Mailing Address Serial Number
Date of Installation
City State Zip Code Installation Site
Daytime Telephone Number Contractor/Installer
RAYPAK, INC 2151 Eastman Avenue Oxnard, CA 93030-9786 (805) 278-5300 Fax (800) 872-9725 www.raypak.com
62
START-UP CHECKLIST FOR FAN-ASSISTED
RAYPAK PRODUCTS
This start-up checklist is to be completely filled out by the service technician starting up the Raypak Boiler or Heater
for the first time. All information may be used for warranty purposes and to ensure that the installation is correct.
Additionally this form will be used to record all equipment operation functions and required settings.
GAS SUPPLY DATA CLEARANCES
Regulator Model & Size _________ / ______CFH Front Clearance _______________In.
Gas Line Size (in room) ________________In. NPT Right Side Clearance _______________In.
Length of Gas Line ________________Eq Ft Left Side Clearance _______________In.
Low Gas Pressure Setting ________________In. WC Rear Clearance _______________In.
High Gas Pressure Setting ________________In. WC Overhead Clearance _______________In.
Gas Shut-Off Valve Type ________________
( Ball, Lube cock)
Sediment Trap ________________Y/N Voltage Supply (VAC) No Load______ Load_____
Port _______Std______Full Voltage -24 VAC _______________VAC
Voltage Com to Ground _______________VAC
VISUAL INSPECTION OF COMPONENTS
Verify inspection was done and condition of components are in
good working order with a “yes”
Wiring Harness _________________ Y/N Operating Control Setting _______________deg F
Burner/s (flame) _________________ Y/N
Refractory (visual) _________________ Y/N Sketch plumbing on reverse side
Remote flame sense _________________ Y/N
Covers in place for outdoor _________________ Y/N Flow Rate in GPM or Delta T _______________If Avail
VENTING
Vent Size: _____________ Stack Height:_______ Low Water Cutoff _______________Test
Category: _________ sketch vent on reverse side ***
Vent Material: __________________ Plumbing Size _______________
Vent Termination Type: __________________ Pump Size: _________
Combustion Air Openings: Low __________ in2 Impeller trim____________ Pump Model___________
Ventilation air High __________ in2 Louvers __________________ Screens________________
Pump Economaster setting _______________Minutes
EMISSIONS SETTINGS AND TEST INFORMATION
(AT FULL FIRE)
Blower Pressure Setting _________________In. WC See manual or card tag
Supply Gas Pressure
Verify stable pressure static &
Pilot Gas Pressure _________________In. WC See manual or card tag
Manifold Gas Pressure _________________In. WC See manual or card tag
The following measurements must be obtained with a Combustion Analyzer.
NOX _________________PPM Less than 20 PPM (If required by Certifying Agency)
Free Oxygen _________________% See manual
CO _________________PPM Less than 150 PPM
CO2 _________________% See manual
Model Number: ______________________________ Serial Number: _______________________________
*** Note: draw venting with details, such as extractors,
barometric dampers, blast dampers or draft inducers
_________________In. WC
dynamic condition
ELECTRICAL
Hot Surface Igniter
Auto High Limit Setting
Manual Reset High Limit Setting
_______________Ohms
_______________deg F
_______________deg F
WATER SUPPLY
Measure flow rate at full fire
Number of Tanks and Size Qty____ _______Gallons
(boiler) Pump HP: ______
Nominal Factory Recommended Settings
See manual or card tag
Site Altitude Above Sea Level __________________Ft.
Job Name _______________________________________________________________________________________
Address _________________________________________________________________________________________
Physical Location of Boiler: Indoors______; Outdoors______; Ground Level______; Roof______; Below Grade______
Mechanical Contractor / Installer _______________________________________________________________________
Date and Time of Start-up _____________Print Name and Signature of Start-up Technician_________________________
Information must be faxed to: (805) 278-5471 in order to ensure warranty consideration Attn: Service Manager
63
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67
www.raypak.com
Raypak, Inc., 2151 Eastman Avenue, Oxnard, CA 93030 (805) 278-5300 Fax (805) 278-5468
Litho in U.S.A.
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