Rational Oven SCC101E Installation Manual
Installation Manual
Safety instructions
Explanations of the icon's
Danger!
Immediate dangerous situation,
that can endanger severe injury
or death
Corrosive substances
Attention: Inobservance can
cause material damages.
Warning!
Possibly dangerous situation,
that possibly can endanger
severe injury or death.
Fire hazard!
Tips and tricks for installation
Attention!
Possibly dangerous situation,
that can engender minor injury.
Danger of burning!
Danger!
High voltage.
Caution danger of life
Inobservance can endanger
severe injury or death.
- 2 -V-13
Safety instructions
Warning!
Wrong installation, service, maintenance or cleaning as well as unauthorized changes on the unit can
cause damages, injuries or even death. Read the installation manual carefully before installing the unit.
This unit may only be used for preparing food in commercial kitchens. Every other usage is against
definition and therefore dangerous.
Warning!
Only gas units
- As the unit must be installed underneath an extraction hood, it must be made sure that the hood is
switched on during operation of the unit – exhaust gases!
- Don't put any material on the exhaust pipes of the unit – Fire hazard!
- The area underneath the unit may not be blocked or closed by any material– Fire hazard!
- The unit may only be operated in a calm environment – Fire hazard!
Safety measures in case of smell of gas:
- Immediately close the gas supply.
- Don't touch any electrical switching element
- ventilation of the room.
- Avoid open flame or sparks
- Use an external telephone and inform your local gas authority (in case the local gas authority can not
be reached contact your local fire department immediately).
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V-13
Dear customer
The warranty excludes glass damage, light bulbs and sealing material as well as damage caused by
improper use, installation, maintenance, repair or descaling
Quote in the event of a query:
Dealer
Appliance model:
Appliance no.:
______________________________________
Installer
Set to gas type:
______________________________________
Your appliance was checked by:
______________________________________
We reserve the right to make technical changes in the interest of progress!
Safety stickers „Max. rack height for
)(63"1600
containers with liquid“ are in the Starter
)(63"1600
Kit.
After Installation of the unit, this sticker
has to be fixed to the unit in a height of
1600 mm (see examples)
Warning
To avoid scalding, do not use loaded containers with liquids or cooking goods which becomes fluid by
heating in higher levels than those which can be easily observed.
Danger of scalding!
- 4 -V-13
Installation instructions
Attention:
Follow the local standards and valid instructions. Damages based on installation not complying with the directives given hereunder are not covered by warranty terms.
The required connections (water, electric and gas) may only be carried out by trained/
qualified personal in accordance with the local regulations.
Check for any transport damage.
Should there be any signs of transport damage, inform your dealer/freight forwarder
immediately! Remove all cartons, packing materials, documents, etc. from the exterior AND
interior cabinet.
Dumping of old units.
At the end of its service life, the unit must not be disposed of with the general waste and must not be
placed in the recycling containers at local authority collection points.
We will be happy to help you with the disposal of your unit.
First time commissioning
valid for SelfCooking® Center with CleanJet+Care
When commissioning your new, intelligent SelfCooking Center® for the first time, you will be asked to
start an automatic self test. The duration of this self test is approximately 15 minutes and is necessary to
adapt the SelfCooking Center® to the specific environmental conditions.
m
Fire hazard!
Remove packing material, starter kit as well as
containers and grids from
intereior cabinet.
Leave hinged racks respectively mobile oven racks inside the cabinet, Interior cabinet door must not be
opened during the complete process of the self test. Opening the interior cabinet door interrupts the
self test and when switching on the unit the next time you will be asked to start the self test again.
This procedure does not apply to Combi Master units.
close cabinet door Press Start-key, Self test is run-
11:30 11:29
Start
s
Start
ning, remaining running time is
shown
- 5 -
m
s
V-13
Table of content
Safety instructions 2
Safety instructions 3
Dear customer 4
Installation instructions 5
Table of content 6
Table of content 7
Transport of units 8
Recommended minimum clearance 9
Installation type 6x1/1, 6x2/1, 10x1/1, 10x2/1 GN 10
Installation type 6x1/1, 6x2/1, 10x1/1, 10x2/1 GN 11
Installation Type 20x1/1 GN, 20x2/1 GN 12
Levelling mobile oven racks 20x1/1 and 20x2/1 GN 13
Electrical connection 14
Electrical connection 15
Water connection CareControl 16
Water connection 17
Selection of water filter 18
Selection of water filter 19
Gas consumption 20
Gas connection 20
Gas connection 21
Drain connection 22
Ventilation, technical data, heat emission 23
Option 24
Option 25
Option 26
Mobile floor models 20x1/1GN and 20x2/1GN 27
Mobile floor models 20x1/1GN and 20x2/1GN 28
Mobile floor models 20x1/1GN and 20x2/1GN 29
Mobile floor models 20x1/1GN and 20x2/1GN 30
Mobile floor models 20x1/1GN and 20x2/1GN 31
Mobile floor models 20x1/1GN and 20x2/1GN 32
Connection data USA/Canada 33
Connection data Europe 34
Conversion tables 35
- 6 -V-13
Table of content
Schematic drawing 6x1/1 GN CareControl 36
Schematic drawing 6x1/1 GN Gas CareControl 37
Schematic drawing 6x2/1 GN CareControl 38
Schematic drawing 6x2/1 GN Gas CareControl 39
Schematic drawing 10x1/1 GN CareControl 40
Schematic drawing 10x1/1 GN Gas CareControl 41
Schematic drawing 10x2/1 GN CareControl 42
Schematic drawing 10x2/1 GN Gas CareControl 43
Schematic drawing 6x1/1 GN 44
Schematic drawing 6x1/1 GN Gas 45
Schematic drawing 6x2/1 GN 46
Schematic drawing 6x2/1 GN Gas 47
Schematic drawing 10x1/1 GN 48
Schematic drawing 10x1/1 GN Gas 49
Schematic drawing 10x2/1 GN 50
Schematic drawing 10x2/1 GN Gas 51
Schematic drawing 20x1/1 GN 52
Schematic drawing 20x1/1 GN Gas 53
Schematic drawing 20x2/1 GN 54
Schematic drawing 20x2/1 GN Gas 55
Schematic drawing 20x1/1 GN Electric, mobile 56
Schematic drawing 20x1/1 GN Gas, mobile 57
Schematic drawing 20x2/1 GN Electric, mobile 58
Schematic drawing 20x2/1 GN Gas, mobile 59
- 7 -
V-13
Transport of units
1
6x1/1 GN:
920mm/36 1/4"
6x2/1 GN:
1120mm/44 1/8"
10x1/1 GN:
920mm/36 1/4"
10x2/1 GN:
1120mm/44 1/8"
Transport of units
Transport of units using a pallet pic. 1,2
Transport of units without a pallet, 20x1/1 GN
and 20x2/1 GN units only. Put a piece of wood
between pallet jack and left guide rail of
the trolley pic. 3,4
Attention
Make sure that the unit is secured against
2
tilting, when transporting it.
Remove all containers/mobile oven racks from the
20x1/1 GN:
950mm/37 1/2"
20x2/1 GN:
1150mm/45 1/4"
cabinet. For floor model, remove corner mountings
from the pallet. Take unit off the pallet.
Attention
Observe the weight of the units.
Use carrying aid to avoid injuries.
Wear safety boots.
Weight see technical data on page 23
3
Observe door height pic. 5
X= Required door width when transporting units
20x1/1 GN:
920mm/36 1/4"
20x2/1 GN:
1140mm/45"
without pallet:
6x1/1GN 33 1/8” (840 mm)
6x2/1GN 41” (1040 mm)
10x1/1GN 33 1/8” 840 mm)
10x2/1GN 41” (1040 mm)
20x1/1GN 36 1/4” (920 mm)
20x2/1GN 45“ (1140 mm)
4
Center
of Gravity
F
r
o
n
t
D
o
o
r
2x2", 50x50mm
5
20x1/1 GN /
20x2/1 GN:
1900mm/75"
X (6x1/1 - 20x2/1GN)
- 8 -V-13
Recommended minimum clearance
1
2
3
50mm/2" 50mm/2"
≥ 350mm
14"
500mm/
20"
50mm/2"
50mm/2"
Minimum clearance left/ right/ rear 2” (50 mm)
(except floor models). If on castered stand with
flexible connections, that allow unit to be moved
forward while still connected to gas/ele. water
pic. 1
On floor models (20x1/1 GN and 20x2/1 GN) there
must be a minimum clearance of approx 20”
(500 mm) on the left side of the unit, for installing
the power cable.
Minimum clearance when there are heat sources
on the left-hand side is 14” (350 mm). pic 2
Attention:
A safety shut down can occur if the ambient
temperature on the left hand side of the unit is
too high.
Option:
Heat shield see page 24
We recommend a distance of 500 mm (20”) on the
left hand side of the unit for carrying out
maintenance work. pic. 3
50mm/2"
Attention:
- Do not install deep fat fryer at the rear of the
unit.
- The units must only be installed in frost-free
rooms.
- 9 -
V-13
Installation type 6x1/1, 6x2/1, 10x1/1, 10x2/1 GN
1
2
3
+_ 10mm
A 6x1/1 /10x1/1 GN: 745,5mm (29 3/8")
6x2/1 10x2/1 GN: 965,5mm (38")
A
5006.0213
64,5mm
2 5/8"
64,5mm
2 5/8"
+_ 10mm
Because of safety reasons table units shall only be
installed on original stands of the manufacturer.
In this case the maximum rack height is
1600 mm (63")
If Gas units are installed on a table or on the
kitchen floor (combi duo) then:
a) press the retaining plates (ET-No.:12.00.519)
into the lower part of the pedestal and fasten
with the enclosed nuts.
b) the plate must be fitted to the surface using
either screws and dowels or studs and nuts or
the special adhesive. pic. 1
Retaining plates are not included in the scope
of supply
Attention: The center height of the drain pipe is
2 1/2” (63 mm). When installing combi duo
observe the drain height of the bottom unit.
Option:
Using 4” (100 mm) legs and height adjustable transport trolley for extended space
underneath unit. See page 24
Stands of gas appliances must be fixed to the floor
using the fixing set part no.: 8700.0317 either with
screws and dowels, or with the special
adhesive supplied unless unit is connected using
AGA/CGA approved flexible connections. pic. 2
Fixing set is not included in the scope of supply
Slide the stand into the fixing brackets and level it.
Place the unit on the stand. The feet of the unit
4
must be secured by means of the locating pins of
the stand pic. 3
Ensure that the unit is level pic. 4
Attention: When Installing a Combi Duo observe
the height of the drain pipe
.
- 10 -V-13
Installation type 6x1/1, 6x2/1, 10x1/1, 10x2/1 GN
1
Attention:
If the unit is mounted on a mobile stand or base
cabinet, the unit must be additionally secured
against slipping by a chain or cable in order to prevent damage to the electricity, water or gas supply
line pic. 1
2
Only valid for SelfCooking Center with Carecontrol
produced as of 28.09.2008:
At the bottom side of the SelfCooking Center a
cover over the care pump is installed. This cover is
secured in the upper position during transportation. If the SelfCooking Center will be installed on
a table or on base cabinet then the cover must be
lowered.
- Loose the screw at the front side of this cover
pic. 2
- Cover must lay on the table respectively on the
top of the base cabinet. pic. 3
3
- 11 -
V-13
Installation Type 20x1/1 GN, 20x2/1 GN
1
2
+_ 10mm
A 20x1/1 GN: 732,5 mm / 28 7/8"
20x2/1 GN: 937,5 mm / 37"
A
64,5mm
2 5/8"
64,5mm
2 5/8"
3
5006.0213
Ensure that the unit is level pic. 1
Fix the floor locks, of the supplied fixing set, to the
floor with either screws and pins or with the
special adhesive. pic. 2
Next slide the unit into the floor locks pic. 2
The mobile oven rack must be level when
standing inside the unit pic. 3
Attention: Observe height of the drain pipe
Option:
Using leg extension for more space underneath unit.
Install height extension for mobile oven
rack see page 25
- 12 -V-13
Levelling mobile oven racks 20x1/1 and 20x2/1 GN
1
If the floor is not level, an access ramp (not
supplied) will be required. The incline must not
exceed 4°. pic. 1,2
Warning:
If the incline exceeds 4°, hot cooking liquid
can spill out of the cooking containers.
Danger of scalding!
Attention:
An incorrect levelled trolley can cause malfunction
during operating the unit (e. g. during Cleanjet)
2
Option:
Access ramp see page 25
If there is a drain grill in front of the floor unit, a
max 4
ramp should be placed over it to enable the
mobile oven rack to be used. pic. 3
3
Attention:
Ensure that cover extends to left of the unit to prevent moisture (water, vapor) from entering air filter
- 13 -
V-13
Electrical connection
1
5 mm
Attention:
Observe local regulations and standards
during installation!
Common information see next page
Electrical units
s¬¬%ACH¬APPLIANCE¬REQUIRES¬AN¬INDEPENDENT¬FUSED¬
power supply line (common phase circuit braker)
s¬¬!¬PERMANENT¬ELECTRICAL¬CONNECTION¬MUST¬BE¬PRO-
vided for the units.
s¬¬!LL¬UNITS¬ARE¬DELIVERED¬WITHOUT¬POWER¬CABLE
s¬&OR¬CONNECTION¬USE¬POWER¬CORD¬.%#¬5,¬STANDARD
s¬¬4HE¬MAIN¬CONTACTOR¬TABLE¬UNITS¬RESPECTIVELY¬THE¬
main terminals (floor models) are located in the
electrical compartment and are accessible after
2
removing the left side panel. pic. 1/2
Gas units
s¬ ¬7E¬RECOMMEND¬AN¬INDEPENDENT¬FUSED¬POWER¬
supply line
L
L
1
L
2
N
3
s¬ ¬!LL¬UNITS¬ARE¬EQUIPPED¬WITH¬A¬POWER¬CABLE¬
(standard 5-15P 120V IP) with plug, approx. 8 ft
(2,5 m) long
s¬¬3HOULD¬THE¬UNIT¬BE¬CONNECTED¬VIA¬A¬MAINS¬PLUG¬
make sure it is accessible. Otherwise provide
accessible all-pole disconnection device with a
minimum of a 3 mm contact gap.
3
s¬¬!TTENTION
Observe polarity of the mains!
No burner function with wrong polarity!
s¬¬#OLOUR¬CODING¬OF¬THE¬POWER¬CABLE¬
green = earth, white = Neutral
black = Phase L1
Gas and electrical units
s¬¬4HE¬STUD¬FOR¬THE¬EARTH¬BONDING¬IS¬LOCATED¬ON¬THE¬
bottom side, underneath the control panel, of the
unit. Connect the wire for the earth bonding
to this stud. pic. 3/4
4
Warning
Observe colour coding of the wires. Wrong
connection can cause electric shock
Attention:
Wrong connection can cause damages (e. g. fan
motor)
- 14 -V-13
Electrical connection
Voltage Conversion of electric units
208/240V units:
Units are set to 208 V ex works, but can be converted to 240 V.
To convert from 208V to 240 V proceed as follows:
- Disconnect unit from mains
- Remove left side panel.
- Set power switch S13 to desired voltage
(208 or 240 V) pic. 5
- On the control transformer change connection to
the desired voltage input (208 or 240 V)
- In the starter kit of the unit there is a sticker
which has to be filled in after voltage conversion.
After filling it in put the sticker next to the type
plate
440/480 V units
Units are set to 480 V ex works, but can be converted to 440 V.
To convert from 480V to 440 V proceed as follows:
- Disconnect unit from mains
- Remove left side panel.
Remove adapter cable W22 from input transformer
T3 and plug X72.
- Connect plug X72 to transformer T3.
- Set power input switch S 13 to 440 V pic. 5
5
Common information
s¬ ¬&OLLOW¬THE¬INSTALLATION¬INSTRUCTIONS¬AND¬THE¬
information on the rating plate when connecting the unit
s¬ ¬#OMPLY¬WITH¬ALL¬LOCAL¬REGULATIONS¬AND¬STANDARDS
which must conform to national, state and local
code requirements.
s¬ ¬7E¬RECOMMEND¬AN¬INDEPENDENT¬FUSED¬POWER¬
supply line for each appliance. Use of a common trip 2 pole or 3 pole circuit breaker or
3 pole fuse box with common trip is recommended to ensure safety.
s¬ ¬¬5NITS¬MUST¬BE¬CONNECTED¬TO¬AN¬EARTH¬LEAKAGE¬
circuit breaker. Consult with the NEC code for
specific values according to KW of attached
load for selection
s¬ ¬¬.OTE¬CONNECTION¬TO¬A¬RESIDENTIAL¬TYPE¬'&)¬OF¬
insufficient leakage current is not advisable,
random and or nuisance trips of the breaker
could result
s¬ ¬/NSITE¬INSTALLATION¬PROVIDE¬ACCESSIBLE¬ALLPOLE¬
disconnection device with a minimum of a 3
mm contact gap
s¬ ¬4HE¬CIRCUIT¬DIAGRAM¬IS¬LOCATED¬ON¬THE¬INNER¬SIDE¬
of the left side panel.
s¬ 3PECIAL¬VOLTAGE¬AVAILABLE¬ON¬REQUEST
s¬ ¬¬3EE¬CHART¬ON¬PAGE¬¬FOR¬WIRE¬SIZING¬
s¬ !PPLICABLE¬STANDARDS¬.&0!¬.%#¬#3!¬#
s¬ &OR¬ELECTRICAL¬CONNECTION¬DATA¬SEE¬PAGES¬
s¬¬"EFORE¬PULLING¬OUT¬MAINS¬PLUG¬OR¬RECONNECTING¬IT¬
again be sure the unit is switched off.
For appliance connections, precise dimensions and connection points, see pages 36
and following.
S 13
Power cable :
s¬¬4HE¬EXCHANGE¬OF¬THE¬POWER¬CABLE¬MAY¬ONLY¬BE¬
carried out by the service agents, qualified electricians or similar qualified personal
Electrical units
208V
440V
480V
240V
s¬¬&OR¬CONNECTION¬USE¬POWER¬CORD¬.%#¬5,¬STANDARD
s¬¬#ONNECT¬THE¬SUPPLY¬AS¬FOLLOWS
Grey terminal:
L1, L2, L3 (non-phase-sequence-dependent)
Yellow/green terminal: Earth connection
Gas units:
208 V
440 V
480 V
240 V
s¬¬)N¬CASE¬THE¬POWER¬CABLE¬HAS¬TO¬BE¬EXCHANGED¬
make sure to use one, that matches your local
standard (5-15P 120V IP)
- 15 -
V-13
Water connection CareControl
6x1/1GN - 10x1/1GN E/G
1
3
2
1
6x2/1GN - 10x2/1GN E/G
2
1
20x1/1GN - 20x2/1GN E/G
3
2
3
3
1
2
Legend to water connections valid for: pic. 1/2
- SelfCooking Center table units with
Carecontrol manufactured as of
28.09.2008:
1 = Common water supply 3/4”
cold water 30°C/86°F
In case of split water connection
2 = Cold water supply 3/4”
(for quenching and hand shower 30°C/86°F).
3 = Treated water connection 3/4”
(steam generator, moistening, cleaning,
max. 60 °C/140°F).
Legend to water connections valid for: pic. 3
- SelfCooking Center table units with
Carecontrol manufactured as of
28.09.2008:
1 = Common water supply 3/4”
cold water 30°C/86°F
In case of split water connection
2 = Cold water supply 3/4”
(for quenching and hand shower 30°C/86°F).
3 = Treated water connection 3/4”
(steam generator, moistening, cleaning,
max. 60 °C/140°F).
The appliance must be connected to the facility
water supply with a supply hose that conforms to
EN 61770 resp. IEC 61770 or of similar quality.
The water supply hose must fulfill the local and/or
hygiene requirements for hoses in drinking water
systems for the respective area or municipality.
s¬¬)NSTALL¬INDIVIDUAL¬SHUTOFF¬VALVE¬FOR¬EACH¬
appliance
s¬¬¬2INSE¬THE¬WATER¬SUPPLY¬LINE¬PRIOR¬TO¬CONNECTION¬
to the unit!
s¬¬#ONNECTED¬WATER¬PRESSURE¬MUST¬BE¬IN¬THE¬RANGE¬
21,75 - 87 psi, recommended 43,5 psi
- 16 -V-13
Water connection
4
3
1
2
5
3
2
1
6
Maximum flow rate
6x1/1, 10x 1/1: 5,3 gal/min
6x2/1, 10x2/1, 20x1/1, 20x2/1: 6,6 gal/min
Average total water consumption is as follows (values excluding usage of hand shower)
6x1/1 6x2/1 10x1/1 10x2/1 20x1/1 20x2/1
3,2 8,5 6,6 11 13,1 15,8
gal/h gal/h gal/h gal/h gal/h gal/h
Note:
The manufacturer recommends especially on model
Combi Master a preventive check of your
equipment 6 months after installation to determine
actual scale build up.
This should be done by a trained technician.
s¬¬7ATER¬TREATMENT
For filter selection see pages 18/19
s¬¬4REATED¬WATER¬WITH¬A¬WATER¬HARDNESS¬LESS¬THAN¬
5 gr/gal must not be supplied, because such
water can react aggressive and corrosive which
can reduce the life cycle of the unit.
Connecting SelfCooking Center to water with
hardness less than 7,3 gr/gal.:
To avoid an excessive build up of foam the soft
water switch should be set to "ON" in the basic
settings. This can be done by a trained technician.
2
3
1
Legend to water connections valid for: pic. 4-6
- SelfCooking Center without Carecontrol
manufactured up to 27.09.2008:
- Combi Master
Floor models pic. 4
Table models electric pic. 5
Table models gas pic. 6
1 = Common water supply 3/4”
cold water max. 30°C/86°F
In case of split water connection
2 = Cold water, max 30°C/86°F, connection 3/4”
(quenching)
3 = Treated water connection 3/4”
(steam generator, moistening, hand shower,
max 60°C/140°F)
- 17 -
V-13
Selection of water filter
1
30C/86F
300 kPa
43,5 psi
F
I
L
T
E
300 kPa
R
43,5 psi
max. 60C/140F
30C/86F
300 kPa
43,5 psi
2
150-600kpa
21,75-87 psi
R 3/4"
2 3
Please consult your local water supply
provider for advise on chlorine (Cl2),
chloride (Cl-) and hardness of the water.
A)Particle filter pic. 1/2
When the water contains sand, iron particles or
suspended matter, we recommend a 5-15 μm
(micro meter) particle filter:
B)Active carbon filter pic. 1/2
When the level of chlorine (Cl2) in the water
exceeds 0,012 gr/gal (=0,2 ppm) (information
available from the water company), an active carbon filter should be installed.
C)Complete De-Ionization pic. 1/2
When the water has a chloride Cl- concentration
above 4.68 gr/gal (= 80 ppm), a complete
deionization system should be installed to avoid
corrosion.
Note: Make sure a remaining conductivity of
50 μS/cm (micro Siemens) remains in the water.
3/4"
A B C D
150-600kpa
21,75-87 psi
1/2"
3/4"
1/2"
max. 60°C
max. 140°F
R3/4"
D)Water softener: pic. 1/2
Valid for SelfCooking Center with
Carecontrol:
These models will remove scale all by itself providing that the units are used as prescribed.
These means a water softener is not needed.
Valid for SelfCooking Center without
Carecontrol and Combi Master:
A water softener is recommended when a high
level of scale (not containing chloride) is
experienced. Systems recommended: H+ Ion
Exchanger or Kleensteam. Sodium ion
exchangers (as used in dishwashers) must not
be used.
Treated water with a water hardness less than5
gr/gal must not be supplied, because such water
can react aggressive and corrosive which can
reduce the life cycle of the unit.
Amongst others the following filter manufacturers
offer adequate filter applications:
Britta, Cuno, Everpure, Selecto, Scientific
- 18 -V-13
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