Yogurt Maker
Yaourtière
Yogurtera
READ BEFORE USE
LIRE AVANT UTILISATION
LEA ANTES DE USAR
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English....................................... |
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USA: 1-800-851-8900 |
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www.proctorsilex.com |
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Français................................... |
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Canada: 1-800-267-2826 |
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www.proctorsilex.ca |
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Español ................................... |
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México: 01 800 71 16 100 |
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www.proctorsilex.com.mx |
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Le invitamos a leer cuidadosamente |
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840292601 |
este instructivo antes de usar su |
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aparato. |
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:
1.Read all instructions.
2.This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they are closely supervised and instructed concerning use of the appliance by a person responsible for their safety.
3.Close supervision is necessary when any appliance is used by or near children. Children should be supervised to ensure that they do not play with the appliance.
4.Do not touch hot surfaces. Use handles or knobs, which may be warm. Use oven mitts.
5.To protect against electric shock, do not immerse cord, plug, or variable heat power cord in water or other liquid.
6.Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
7.Do not operate any appliance with a damaged supply cord or plug, or after the appliance malfunctions or has been dropped or damaged in any manner. Supply cord replacement and repairs must be conducted by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard. Call the provided customer service number for information on examination, repair, or adjustment.
8.CAUTION! Burn Hazard. Do not put your hands or other objects in the yogurt maker while it is in operation. If food spills on the heating platform, make sure the yogurt maker is turned off and cooled down before cleaning.
9.Do not use without lid or containers in place.
10.The use of accessory attachments not recommended by the appliance manufacturer may cause fire, electric shock, or injury.
11.Do not use outdoors.
12.Do not let cord hang over edge of table or counter, or touch hot surfaces, including the stove.
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13.Do not place on or near a hot gas or electric burner, or in a heated oven.
14.Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
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To disconnect, turn OFF ( ) and remove plug from wall outlet. |
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Do not use appliance for other than intended use. |
SAVE THESE INSTRUCTIONS
OTHER CONSUMER SAFETY INFORMATION
This appliance is intended for household use only.
This appliance is only intended for the preparation, cooking, and serving of foods. This appliance is not intended for use with any nonfood materials or products.
w WARNING Electrical Shock Hazard: This appliance is provided with a polarized plug (one wide blade) to reduce the risk of electric shock. The plug fits only one way into a polarized outlet. Do not defeat the safety purpose of the plug by modifying the plug in any way or by using an adapter. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, have an electrician replace the outlet.
The length of the cord used on this appliance was selected to reduce the hazards of becoming tangled in or tripping over a longer cord. If a longer cord is necessary, an approved extension cord may be used. The electrical rating of the extension cord must be equal to or greater than the rating of the appliance. Care must be taken to arrange the extension cord so that it will not drape over the countertop or tabletop where it can be pulled on by children or accidentally tripped over.
To avoid an electrical circuit overload, do not use another highwattage appliance on the same circuit with this appliance.
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Parts and Features
To order parts: |
BEFORE FIRST USE: Wash |
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US: 1.800.851.8900 |
all containers and lids with |
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www.proctorsilex.com |
mild soap and water; then |
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dry. Wipe main base with |
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Canada: 1.800.267.2826 |
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damp cloth and dry. |
Mexico: 01 800 71 16 100
Cover
Yogurt Container Lid
Yogurt Container
Display 
OFF (
) Button
– Time Button
Base
+ Time Button
ON Button
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How to Use
1.Place unit on a flat, dry surface.
2.Prepare yogurt ingredients according to recipe. Place yogurt ingredients in yogurt container and secure lid.
3.Place yogurt container into the yogurt maker.
4.Place cover on yogurt maker, and plug into outlet.
5.Press ON (I) button. Unit will enter standby mode. The preset preparation time of 10 hours will appear on display. Change the preparation time according to recipe by pressing the –/+ buttons to add or subtract time in 1-hour increments.
6.Press ON (I) button again to start the preparation process. NOTE: The unit will count down hours after starting. At the end of the preparation time, a tone will sound and unit will shut off automatically. To turn off the unit early, press the OFF (O) button. At the end of the preparation time, 5 beeps will sound, “0h” will appear on the display, and white light will flash.
7.Carefully remove the yogurt container and place in the refrigerator to chill yogurt before eating. Do not put the base in the refrigerator.
8.Types of milk, brands of starter culture, starter yogurt, and amount of processing time will all affect the thickness and/or quality of yogurt you make. The longer the processing time, the thicker and more tangy the yogurt. Enjoy experimenting until you find the combination that you like.
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Tips for Making Yogurt
1.Start with sterilized equipment to prevent illness and to eliminate unwanted bacteria that could interfere with the good bacteria used for the yogurt-making process.
2.Most recipes require the milk to be heated to 180°F (82°C). Heating milk changes the structure of the proteins in the milk to make a thicker yogurt. Yogurt can be made without heating the milk; however, the result will be much thinner.
3.Once the milk is heated, cool it back down to 110°–115°F (43°–46°C), the optimum temperature for incubation of yogurt culture.
4.Whisk powdered yogurt starter culture or starter live active yogurt into a small amount of the warm milk. Then stir into the remaining milk. Pour into the yogurt container, cover, and place in yogurt maker. Process according to recipe directions or starter culture instructions.
5.Types of milk, brands of starter culture, starter yogurt, and amount of processing time will all affect the thickness and/or quality of yogurt you make. The longer the processing time, the thicker and more tangy the yogurt. Enjoy experimenting until you find the combination that you like.
Making Greek Yogurt
1.Greek yogurt is made with the same process as regular yogurt. It is thicker than regular yogurt because the liquid or whey has been strained out.
2.Line a colander with fine cheesecloth and let drain until it reaches desired thickness. For very thick yogurt, let drain overnight in refrigerator.
3.Yogurt can also be thickened by adding a small amount of nonfat dry milk, pectin, or gelatin with the starter culture.
4.The whey has protein and nutrients that can be saved to use in breads, soups, smoothies, and shakes.
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Making Vegan Yogurt
1.Nondairy yogurt can be made from legume, nut, seed, grain, or coconut milk. Homemade milks culture the best. Purchased milks should contain as few additives as possible.
2.Choose a thickener to add to the yogurt. Without a thickening agent, vegan yogurt will culture but will not set. Follow package instructions as to whether to add before or after heating the milk.
3.Heat the milk to 110°F (43°C). Add vegan starter culture and process according to recipe.
4.Refrigerate to cool. Vegan yogurt will set when chilled.
Visit www.foodsafety.gov for more information on safe internal cooking temperatures.
Care and Cleaning
w WARNING Electrical Shock Hazard.
Disconnect power before cleaning. Do not immerse cord, plug, or base in water or any liquid.
1.Unplug yogurt maker.
2.Wipe unit with a damp cloth; then dry. Do not use abrasive cleansers or metal scouring pads. The yogurt container and lid can be cleaned in the top rack of the dishwasher.
Error Codes
“P” shows in display and light flashes.
•Power was off and for food safety, the yogurt should be discarded.
“E” shows in display and light flashes.
• Turn OFF (O) and call customer service.
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Recipes
Plain Yogurt
Ingredients:
4 cups (1000 g) whole milk
1 packet yogurt starter culture or 1/2 cup to 1 cup
(3.5 ounces/100 g to 7 ounces/200 g) plain yogurt with live active culture
Directions:
1.Heat milk to 180°F (82°C). Cool to 110°F (43°C).
2.Add about 1/4 cup (59 ml) of warm milk to yogurt or add starter culture to a small amount of warm milk. Stir mixture into remaining milk.
3.Pour milk mixture into yogurt container. Cover and place in yogurt maker.
4.Set yogurt maker for 6 to 10 hours or amount of time specified on starter culture package and press ON (I).
5.Use a spoon to check yogurt for desired consistency. If desired consistency has not been reached, extend preparation time by 1 hour.
6.Remove yogurt and let cool in refrigerator before eating.
7.For Greek yogurt, strain yogurt though fine cheesecloth.
Topping Suggestions:
•Drizzle with maple syrup and sprinkle with toasted pecans.
•Top with berries and sprinkle with granola.
•Arrange with sliced bananas, drizzle of warmed peanut butter and sprinkle with chia seeds.
•Top with sliced kiwi, blueberries and flax seed.
•Sprinkle with toasted coconut, shaved chocolate and sliced almonds.
•Arrange with sliced strawberries, pineapple chunks and orange segments.
•Top with chopped apples, crystallized ginger and drizzle with
honey.
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LIMITED WARRANTY
This warranty applies to products purchased and used in the U.S. and Canada. This is the only express warranty for this product and is in lieu of any other warranty or condition.
This product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of original purchase. During this period, your exclusive remedy is repair or replacement of this product or any component found to be defective, at our option; however, you are responsible for all costs associated with returning the product to us and our returning a product or component under this warranty to you. If the product or component is no longer available, we will replace with a similar one of equal or greater value.
This warranty does not cover glass, filters, wear from normal use, use not in conformity with the printed directions, or damage to the product resulting from accident, alteration, abuse, or misuse. This warranty extends only to the original consumer purchaser or gift recipient. Keep the original sales receipt, as proof of purchase is required to make a warranty claim. This warranty is void if the product is used for other than single-family household use or subjected to any voltage and waveform other than as specified on the rating label
(e.g., 120 V ~ 60 Hz).
We exclude all claims for special, incidental, and consequential damages caused by breach of express or implied warranty. All liability is limited to the amount of the purchase price. Every implied warranty, including any statutory warranty or condition of merchantability or fitness for a particular purpose, is disclaimed except to the extent prohibited by law, in which case such warranty or condition is limited to the duration of this written warranty. This warranty gives you specific legal rights. You may have other legal rights that vary depending on where you live. Some states or provinces do not allow limitations on implied warranties or special, incidental, or consequential damages, so the foregoing limitations may not apply to you.
To make a warranty claim, do not return this appliance to the store. Please call 1.800.851.8900 in the U.S. or 1.800.267.2826 in Canada or visit proctorsilex.com in the U.S. or proctorsilex.ca in Canada. For faster service, locate the model, type, and series numbers on your appliance.
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