You r saf et y and t he saf ety o f ot he rs are v er y im po rt ant .
We have provided many important safety messages in this manual and on your appliance. Always read
and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING”.
These words mean:
You can be ki ll ed or se ri ou sl y in j ur ed if yo u do n ’t im m ed ia te l y
follow instructions.
You can be ki ll ed or se ri ou sl y in j ur ed if yo u do n ’t
follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury,
and tell you what can happen if the instructions are not followed.
2
Assistance or Service
If you need assistance or service, rst see “Troubleshooting”
section. Additional help is available by calling 1-800-950-3226.
Monday to Friday 8:00 a.m. - 6:00 p.m. (EST) or write:
Tri Palm international
222 East Campus View Blvd.
Columbus, OH 43235
Please include a daytime phone number in your correspondence.
Dealer Name _______________________________________________________________________________________________________
For installation and service, call: 1-800-950-3226 or visit our
website at www.oasiswatercoolers.com.
Keep this book and y our sales slip together for future
reference. You must provide proof of purchase or installation
date for in-warranty service.
Write down the following information about your appliance to
help you obtain assistance or service if you need it. You will
need to know your complete model number. You can nd this
information on the model and serial number label.
Installation Requirements
IMPORTANT:
Observe all governing codes and ordinances. Check location where the chiller will be installed. Proper installation is your responsibility.
Make sure you have everything necessary for correct installation. It is the responsibility of the installer to comply with installation
specications and with state and local plumbing codes.
Water connections use easy to connect ttings that do not require sealing compounds to keep them from leaking.
Pencil
Utility knife
Tools and Parts
Tools NeededParts Supplied
Measuring tape
1
2
1. Under sink Chiller unit
2. 4 feet of blue tubing
3. 2 easy to connect elbows
3
4
5
4
5
6
4. 6 feet of white tubing
5. 1 wall mounting clip
6. 1 phillips screws #7
33
1
Location
T
I M PO R
For best performance , allow a 2” (5 cm) space around the side and the top. Do not put any objects on top of the chiller that
obstruct the fan.
ANT:
Requirements
3
1. Chiller
uni
2. Blue tubing
4
2
with chiller
3. Fauc et is required
(sol d
separatel y)
8
9
5
7
10
5
14.75”
(37.46
cm)
4. Cold water supply
5. White tubing included
with
ille
c
h
6.
Filtration
(sol d
separatel y)
7. Water supply fittin g
(s old
separ ate ly)
8. Filter
inlet
9. Filter
6
8.72"
(22.14cm)(26.16cm)
10.
outlet
10 . Quick
connect fitting
included with chiller
A 120-volt, 60-Hz, 15- or 20-amp,
This drinking water cooler is intended to be connected to a ground fault
circuit interrupting (GFCI) device to meet UL requirements.
It is
recommended
be provided. Use an outlet that cannot be turned on/off by a
chiller must be
T
he
supply cord with a 3 pro ng ground plug. To min im ize possible
hazard, the cord must be plugged into a mating, 3 prong,
outlet,
grounded
or d inan ces .
responsibility and obligation of the customer to have a
grounded,
Electrical
that a separate circuit serving only your chiller
Recommended
grounded.
in accordance with all national and local code s
If
a m a tin g outlet is no t av a ilable , it i s t he
3 prong outlet installed by a qualified
Requirements
grounded
appliance is
This
electrical supply is
Ground
Method
equipped
electrician.
with a
g
properly
4
could
t
ncluded
i
r
required.
switch.
power
shock
ound-type
r
and
pe rsonal
line
unit
Water Supply Requirements
If local codes permit, the chiller feed line should be connected
to the cold water supply line with a ‘’T’’ water line connector
(sold separately). If you are using a ltration unit, the chiller
should be connected after the lters.
IMPORTANT: If local codes do not permit the use of the ‘’T’’
water line connector, special feed valves can be obtained from
your local plumbing supply retailer.
Caution: The feed valve must allow water to ow back into the
building’s water supply piping to avoid extreme pressure building
up as the water is chilled. Failure to relieve this pressure will
damage the chiller system and result in a water leak.
The water pressure to the chiller should be between 30 psi (MIN)
and 100 psi (MAX).
NOTE:If you are installing the chiller and a ltration systemwithout a bladder tank, follow steps 6a to 12. Following thesesteps will avoid the possibility of excessive pressure building asthe chiller cycles on and o. If you are installing a bladder tankwith your ltration system, the bladder tank must be connecteddirectly to the chiller without any regulators or back owpreventersbetween them. If you are NOT installing the chillerwith altration system or if your lter system includes a bladdertank, follow steps 6b. and 10 to 12.
6a.Connect“T” (part 10) to “water out“ chiller tube. Connect bluetubing between “T” and faucet, sold separately. (see gure 2)
Check valve(part 11)
White tubingto check valve
Blue tubing to faucet
Installation Instructions
How to insert/remove tubing in easy connect tting
Insert the tubing squarely. See gure A.
Make sure to insert tubing completely. See gure B.
Push in collet and pull out tubing. See gure C.
6b.If you are NOT installing a ltration system, connect blue
ColletBody
Tube
Figure AFigure BFigure C
Install the Chiller
NOTE: Tubing must be cut to t. All tubes must be cut squarely
with no burrs. All tubing connections must be fully seated.
Tubing must be routed to avoid sharp bends and have enough
slack to avoid straining connections. A P-clip and mounting
screw are included to hold the tubing in place as needed. Pull
gently on each connection to make sure they are secure.
IMPORTANT: After chiller is unpacked, place chiller upright for
24 hours before plugging it in.
1. Determine where you will install your chiller.
See ‘’Location Requirements’’ section.
2. For best performance, allow a 2” (5 cm) space around
the side and the top. Do not put any objects on top of
the chiller that could obstruct the fan.
3. Shut o water supply valves.
4. Install faucet (sold separately).
See faucet’s Installation instructions.
5. Cut a piece of white tubing to connect the chiller (water in)
to the water supply tting (part 7) or lter outlet (if applicable).
(see gure 1)
6. Connect elbow ttings to chiller inlet and outlet tubes.
7. Connect water supply tube to tting on chiller “water in.”
8. Connect faucet tubing to chiller “water out.”
9. Slowly turn on the water supply valve. Open faucet until
water ows for about one minute. Check all connections
for leaks.
10. Plug in the chiller.
11. Prior to drinking water from chiller ush water through the
chiller for about 5 minutes.
part 10
part 7
part 10
7.Cut 6 inches of white tubing. Connect one end to “T”
8.Cut white tubing to connect the water supply tting
9.Connect white tubing included with chiller between the third
10.Slowly turn on the water supply valve. Open faucet until
11.Plug in the chiller.
12.Prior to drinking water from chiller, ush water
“T” Quick connect tting(part 10)
Connection to Chiller
Figure 2
tubing between the”water out” chiller tube and faucet, soldseperately. Do NOT use “T” quick ttings (part 10) or
Figure 1
water “out”
check valve (part 11).
(part 10) that is connectedto “water out” chiller tube andother end to check valve inlet ( see gure 2).
(part 7) and the inlet of the ltration system. Connect the straight-thru ports of the second “T” (part 10) to the loose ends of the white tubing just cut. (see gure 3)
port of the second “T” (part 10) and check valve outlet (seegure 3).
White tubingto ltration
Check valve(part 11)
“T” Quick connect tting(part 10)
Connection to part 7
Figure 3
water ows for about one minute. Check all connections for leaks.
through the chiller for about 5 minutes.
Figure 1
5
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