SC SERIES
BAKING EQUIPMENT SPECIALISTS
www.doyon.qc.ca • www.nu-vu.com
SC SERIES
SLO-COOK’N HOLD OVENS
The NU-VU® Slo-Cook’N Hold units feature an even heating system which surrounds the product with gentle heat for thorough cooking with minimum shrinkage associated with moisture loss. These units are well suited for meat, fish, fowl, vegetables and hot dishes just to name a few.
SC-7 |
SC-14 |
with optional casters
STANDARD FEATURES
•Solid state controls
•Indicator light for thermostat
•Cook’n Hold feature utilitizes cook thermostat, hold thermostat and 24 hour timer
•6” legs (SC-7)
•Casters (SC-14)
•Stainless steel construction
•4 chrome racks (SC-7)
•8 chrome racks (SC-14)
•Left or right hinged (please specify upon ordering)
•Two year parts and one year labor warranty
•Temperature up to 280°F
•Bottom drip-safe pan for ease of cleaning
•Built to last cabinet, handle & door
OPTIONS
•Additional chrome racks each
•Casters (SC-7)
•Set of 6’’ legs (SC-14)
•Cart on swivel casters with panslides (SC-7)
•Cart on swivel casters without panslides (SC-7)
•Stand with panslides (SC-7)
•Stand without panslides (SC-7)
Experience our top-of-the-line ovens today!
BAKING EQUIPMENT SPECIALISTS www.doyon.qc.ca • www.nu-vu.com
5600 13th Street • Menominee, MI 49858 USA
Phone: 906-863-4401 |
E-mail: sales@nu-vu.com |
Toll Free: 1-800-338-9886 |
www.doyon.qc.ca |
Fax: 906-863-5889 |
www.nu-vu.com |
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