To avoid the risk of accidents or
damage to the appliance, it is
essential to read these operating instructions
before it is installed or used for the
first time.
a Alarm off button and indicator light
b Temperature display
c Super freeze button and indicator
light
d On-Off and temperature selector dial
e Frost free system
f Freezer tray
4
g Freezer drawers with
freezer calendar
h Marker system for frozen food
Caring for the environment
Disposal of the packing
material
The transport and protective packing
has been selected from materials which
are environmentally friendly for
disposal, and can normally be
recycled.
Ensure that any plastic wrappings,
bags etc. are disposed of safely and
kept out of the reach of babies and
young children. Danger of suffocation!
Rather than just throwing these
materials away, please ensure that they
are recycled.
Disposal of your old appliance
Please ensure that the appliance
presents no danger to children while
being stored for disposal.
It should be unplugged or
disconnected from the mains electricity
supply by a competent person. The
plug must be rendered useless and the
cable cut off directly behind the
appliance to prevent misuse. See the
"Warning and Safety" section of this
booklet for further details.
Electrical and electronic appliances
often contain materials which, if
handled or disposed of incorrectly,
could be potentially hazardous to
human health and to the environment.
They are, however, essential for the
correct functioning of your appliance.
Please dispose of your old appliance at
your local community waste collection /
recycling centre and not with your
household waste.
Take care not to damage the pipework
at the back of it before or during
transportation to an authorised
collection depot.
In this way, refrigerant in the pipework
and oil in the compressor will be
contained, and will not leak out into the
environment.
5
Warning and Safety instructions
Technical safety
This appliance complies with all
relevant legal safety requirements.
Improper use can, however, present
a risk of both personal injury and
material damage.
To avoid the risk of accidents and
damage to the appliance, read
these instructions carefully before
installation and before using for the
first time. They contain important
notes on the installation, safety,
operation and care of the appliance.
Keep these instructions in a safe
place and pass them on to any
future user.
Correct use
This appliance is intended for
domestic use only, to store deep
frozen food, freeze fresh food, and to
make ice.
Any other usage is not supported by
the manufacturer and could be
dangerous. The manufacturer cannot
be held liable for damage caused by
incorrect or improper use of the
appliance.
This appliance is not a toy! To avoid
the risk of injury, do not allow
children to play on or near it, or to
play with the controls. Supervise its
use by the elderly or infirm.
which is environmentally friendly.
Although it is flammable, it does not
damage the ozone layer and does not
increase the greenhouse effect. The
use of this coolant has, however, led to
a slight increase in the noise level of the
appliance. In addition to the noise of
the compressor, you might be able to
hear the coolant flowing around the
system. This is unavoidable, but does
not have any adverse effect on the
performance of the appliance.
Care must be taken during the
transportation and installation of the
appliance that no parts of the cooling
system are damaged. Leaking coolant
can damage the eyes.
In the event of any damage:
- avoid open fires and anything which
creates a spark,
- disconnect from the mains,
- air the room in which the appliance is
located for several minutes and
- contact the Service Department for
advice.
should be installed in. In the event of a
leakage, if the appliance is in a small
room, there is the danger of
combustible gases building up.
For every 8 g of coolant at least 1 m
room space is required. The amount of
coolant in the appliance is stated on the
data plate inside the appliance.
This appliance contains the coolant
Isobutane (R600a), a natural gas
The more coolant there is in an
appliance, the larger the room it
3
of
6
Warning and Safety instructions
Before connecting the appliance to
the mains supply, make sure that
the rating on the data plate
corresponds to the voltage and
frequency of the household supply.
This data must correspond in order to
avoid the risk of damage to the
appliance. Consult a qualified
electrician if in any doubt.
The electrical safety of this
appliance can only be guaranteed
when continuity is complete between it
and an effective earthing system, which
complies with local and national safety
regulations. It is most important that this
basic safety requirement is present and
regularly tested. Where there is any
doubt, the household wiring system
should be inspected by a qualified
electrician.
The manufacturer cannot be held liable
for the consequences of an inadequate
earthing system (e.g. electric shock).
Safe operation of the appliance is
only assured if it has been installed
and connected in accordance with
these operating and installation
instructions.
Installation work, maintenance and
repairs may only be carried out by
suitably qualified and competent
persons in accordance with national
and local safety regulations.
Repairs and other work by unqualified
persons could be dangerous and the
manufacturer will not be held liable.
Ensure current is not supplied to the
appliance until after maintenance or
repair work has been carried out.
The appliance is only completely
isolated from the electricity supply
when:
– it has been switched off at the socket
and the plug has been withdrawn.
– the mains fuse is withdrawn, or
– the screw-out fuse is removed (in
countries where this is applicable).
Do not connect the appliance to
the mains electricity supply by an
extension lead.
Extension leads do not guarantee the
required safety of the appliance (e.g.
danger of overheating).
This equipment may only be used
in mobile installations such as
ships, caravans, aircraft etc. if a risk
assessment of the installation has been
carried out by a suitably qualified
engineer.
7
Warning and Safety instructions
Use
Never handle frozen food with wet
hands. Your hands may freeze to
the frozen food. Danger of frost burn.
Do not take ice cubes out with your
bare hands and never place ice
cubes or ice lollies in your mouth
straight from the freezer.
The very low temperature of the frozen
ice or lollies can cause frost burn to the
lips and tongue.
Do not allow children to play with
the appliance, for example to climb
inside the drawers or to swing on the
door.
Do not refreeze thawed or partially
thawed food.
Defrosted food should be used up as
quickly as possible, as food soon loses
it nutritional value and goes off.
Defrosted food may only be re-frozen
after it has been cooked.
Storage times will depend on
several factors, including the
freshness and quality of the food as
well as the temperature at which it is
stored. To avoid the risk of food
poisoning, follow the instructions given
on the food manufacturer’s packaging
on the storage conditions required, as
well as the "use by" date.
Do not store explosive materials in
the appliance or any products
containing propellants (e.g. spray
cans). Thermostats switching on may
produce sparks which could present a
fire hazard. Flammable compounds
could explode.
Do not use any electrical
equipment in this appliance, e.g.
ice cream makers. Danger of sparking
and explosion!
Do not store cans or bottles
containing carbonated drinks or
liquids which could freeze in the
freezer. The cans or bottles could
explode. Danger of injury and damage
to the appliance.
When cooling drinks quickly in the
freezer, make sure bottles are not
left in for more than one hour, otherwise
they could burst. This could result in
injury or damage.
Do not use sharp edged objects to
–
remove frost and ice,
–
separate frozen foods or remove ice
trays. They will damage the
evaporator, causing irreversible
damage to the appliance.
Do not use any oils or grease on
the door seals, as these will cause
the seals to deteriorate and become
porous with time.
Do not block the ventilation gaps in
the appliance as this would impair
the efficiency of the appliance, increase
the electricity consumption and could
cause damage to the appliance.
8
Warning and Safety instructions
The appliance is designed for use
within certain climate ranges
(ambient temperatures), and should not
be used outside this range. The climate
range for your appliance is stated on
the data plate inside the appliance.
Installing it in a room with too low an
ambient temperature, e.g. a garage,
will lead to the appliance switching off
for longer periods so that it cannot
maintain the required temperature.
Never place electric heaters or
candles in the appliance to defrost
it. These can damage the plastic parts.
Do not use defrosting sprays or
de-icers, as they might contain
substances which could damage the
plastic parts or which could cause a
build-up of gases and pose a danger to
health.
Never use a steam-cleaning
appliance to defrost or clean this
appliance. Pressurised steam could
reach the electrical components and
cause a short circuit.
In countries where there are areas
which may be subject to infestation
by cockroaches or other vermin, pay
particular attention to keeping the
appliance and its surroundings in a
clean condition at all times. Any
damage which may be caused by
cockroaches or other vermin will not be
covered by the guarantee.
Disposal of your old appliance
Before disposing of an old
appliance, first make the door latch
or lock unusable. This way you will
prevent children from accidentally
locking themselves in and endangering
their lives.
Disconnect it from the mains. Cut
off the cable and render any plug
unusable.
Be careful not to damage any part
of the pipework whilst awaiting
disposal, e.g. by
– puncturing the refrigerant channels
in the evaporator.
– bending any pipework.
– scratching the surface coating.
Splashes of refrigerant can damage the
eyes.
The manufacturer cannot be held
liable for damage caused by
non-compliance with these Warning
and Safety instructions.
9
How to save energy
Normal energy consumption Increased energy
consumption
Installation siteIn a ventilated room.In an enclosed, unventilated room.
Protected from direct sunlight.In direct sunlight.
Not situated near to a heat source
(radiator, oven).
Where the ambient room
temperature is ideal at approx.
20°C.
Temperature setting with
a thermostat which is
approximate (set in
stages).
Temperature setting with
a thermostat which is
exact to the degree
(digital display).
UseOnly open the door when
With a medium setting of 2 to 3.With a high setting: The lower the
Cellar section 8 to 12°COn appliances with winter setting,
Refrigerator section 4 to 5 °C
StayFresh zone just above 0 °C
Freezer section -18°C
necessary and for as short a time
as possible.
Store food in an organised way.If food is not stored in an
Allow hot food and drinks to cool
down before placing them in the
appliance.
Store food covered or packaged.The evaporation or condensation
Place frozen food in the
refrigerator to defrost.
Do not over-fill the appliance to
allow air to circulate.
Situated near to a heat source
(radiator, oven.
Where there is a high ambient
room temperature.
temperature in the freezer, the
higher the energy consumption.
please make sure that the winter
setting is switched off when the
ambient temperature is warmer
than 16 °C.
Frequent opening of the door for
long periods will cause a loss of
coldness.
organised way, searching for an
item will mean the door is open for
longer.
Placing hot food in the appliance
will cause the compressor to run
for a long time, as the appliance
will have to work harder to lower
the temperature.
of liquids will cause a loss of
coldness in the refrigerator.
10
How to save energy
Normal energy
consumption
DefrostingDefrost the freezer when a layer of
ice one centimetre thick has built
up.
Increased energy
consumption
A layer of ice hinders the cold
from reaching the frozen food, and
causes an increase in energy
consumption.
11
Switching on and off
Before using for the first time
Clean the inside of the appliance and
^
the accessories with warm water and
a little washing up liquid, and then
dry with a soft cloth.
Important:
To ensure the correct functioning of
the appliance, let it stand for
between ½ and 1 hour after
transporting it to its final location
before connecting it to the mains.
Switching on
^ Using a coin, turn the On/Off dial in a
clockwise direction away from the "0"
position until the temperature display
lights up.
Forcing it beyond its range will
damage it. Turn it only as far as it will
go, then turn it back again.
Switching off the alarm
Press the alarm off button.
^
The alarm will stop. The indicator light
remains on until the temperature in the
freezer is sufficiently low.
Cool pack
Place the cool pack in the top drawer or
to save space on the freezer tray. The
cool pack will be at its most effective
after it has been in the freezer for
approx. 24 hours.
Switching off
^ Using a coin, turn the On/Off dial in
an anti-clockwise direction back to
the "0" position.
All indicator lights go out and the
cooling process is switched off.
Switching off for longer
periods of time
An alarm sounds and the alarm
indicator light comes on. The appliance
starts cooling.
Allow the appliance to run for a few
hours before placing food in it. This will
ensure that the temperature is
sufficiently low.
12
If the appliance is not going to be used
for a longer period of time, e.g. whilst
on holiday,
^
switch the appliance off,
^
switch off at the wall socket and
withdraw the plug,
^
clean the appliance out and
^
leave the door ajar to air the
appliance.
If, during a long absence, the
appliance is switched off but not
cleaned out and the door is left shut,
mould and odours are likely to build
up inside the appliance.
Switching on and off
13
The correct temperature
It is very important to set the correct
temperature for storing food in the
appliance. Micro-organisms will cause
food which is not stored at the correct
temperature to deteriorate rapidly.
Temperature influences the growth rate
of these micro-organisms. Reducing
the temperature reduces their growth
rate.
To freeze fresh food and to store frozen
food for a long time, a temperature
colder than -18 °C is required. At this
temperature the growth of
micro-organisms is generally halted. As
soon as the temperature rises above
-10 °C, the micro-organisms become
active in the food again so that it cannot
be kept as long. For this reason,
partially defrosted or defrosted food
must not be re-frozen. Food may be
re-frozen once it has been cooked, as
the high temperatures achieved when
cooking destroy most micro-organisms.
The temperature in the appliance will
rise:
–
the more often the door is opened
and the longer it is kept open,
–
if too much food is stored in it at
once,
–
if too much fresh food is being frozen
at once,
the higher the ambient temperature
–
surrounding the appliance.
The appliance is designed for use in
specific ambient temperatures
(climate ranges). Do not use in
ambient temperatures for which it is
not designed.
Temperature selection
The temperature is set with the
temperature dial.
^ Using a coin, turn the dial in a
clockwise direction away from the "0"
position.
Forcing it beyond its range will
damage it. Turn it only as far as it will
go, then turn it back again.
The higher the setting, the lower the
temperature in the appliance.
In normal use, a midway setting is
generally sufficient. You should also
check the temperature inside the
appliance from time to time.
14
Temperature display
During normal operation the
temperature display on the control
panel shows the temperature in the
warmest part of the appliance. Ranges
of temperatures rather than individual
temperatures are shown. This means
that the temperatures displayed are
approximate.
If you have adjusted the temperature
selector in order to set a different
temperature, wait for approx. 6 hours
if the freezer is not very full and for
approx.24 hours if the freezer is full
before checking the temperature
display, as it will take this long for the
display to show the accurate
temperature of the freezer. If the
temperature displayed is too low or too
high, then adjust the temperature once
more.
The correct temperature
A temperature above -18 °C is no
cause for concern in the following
circumstances:
–
when the appliance has just been
switched on,
–
when the door has been left open for
a while, e.g. for removing or storing a
large amount of food,
–
when fresh food is being frozen.
However, if the temperature remains
above -18 °C for a long time, check that
the frozen food has not started to
defrost. If this is the case, check that
the food is safe to use and, if it is, then
use it as soon as possible.
15
Alarm
Your appliance has been fitted with a
warning system which ensures that the
temperature in the freezer cannot rise
unnoticed. An alarm will sound and the
alarm indicator light will flash if the
temperature becomes too warm.
The alarm may sound and the alarm
indicator light may flash,
if you freeze a large amount of food
–
at once without having switched on
the Super freeze function
beforehand.
Depending on the temperature in the
freezer, you should check the condition
of the food. If food has defrosted or
started to defrost check that it is still
safe to use, and if so, use it as quickly
as possible. Defrosted food may only
be re-frozen after it has been cooked.
Activating the alarm system
The alarm system is always active. It
does not have to be switched on
manually.
Switching the alarm off early
The alarm will stop and the indicator
light will go out when the temperature
reaches the correct level again.
However, if the noise disturbs you, you
can switch the alarm off before this if
you wish.
^ Press the alarm off button.
The alarm will stop. The indicator
light will stay on until the correct
temperature has been reached. The
alarm system is then ready should it
be needed again.
16
Super freeze
Freezing fresh food
Fresh food should be frozen as quickly
as possible. This way the nutritional
value of the food, its vitamin content,
appearance and taste are not impaired.
Food which takes a long time to freeze
will lose more water from its cells, which
then shrink.
During the defrosting process, only
some of this water is reabsorbed by the
cells; the rest collects around the food.
In practice this means that the food
loses a large degree of its moisture.
If food is frozen quickly, the cells have
less time to lose moisture, so they
shrink less. As there is not so much
moisture loss, it is easier for the food to
reabsorb it during the defrosting
process, and very little water collects
around the defrosted food.
Super freeze
Switch the Super freeze function on
before putting fresh food into the
freezer.
Exceptions:
Switching on Super freeze
When freezing small quantities of food
in the freezer, the Super freeze function
should be switched on 6 hours
beforehand. When freezing the
maximum load of food the Super
freeze function should be switched on
24 hours beforehand.
Press the Super freeze button. The
^
Super freeze indicator light will come
on.
The coldest temperature in the
temperature display on the control
panel will light up and the appliance
works at full power to lower the
temperature.
Switching Super freeze off
The Super freeze function will switch off
automatically after approx. 65 hours.
The indicator light goes out and the
appliance continues running at normal
power.
–
when putting in food that is already
frozen.
–
when freezing up to 1 kg fresh food
daily.
The required temperature will then light
up again in the temperature display.
To save energy the Super freeze
function can be switched off once a
constant temperature of -18 °C or
colder has been reached in the freezer.
You should also check the temperature
inside the appliance from time to time.
^
Press the Super freeze button. The
Super freeze indicator light will go out
and the appliance will continue to
operate at normal power.
17
Freezing and storing food
Maximum freezing capacity
To ensure that fresh food placed in the
freezer freezes through to the core as
quickly as possible, the maximum
freezing capacity must not be
exceeded. The maximum freezing
capacity for freezing within a 24-hour
period is given on the data plate
“Freezing capacity ....kg/24 hrs”.
Storing frozen food
When buying frozen food to store in
your freezer, check
– that the packaging is not damaged,
– the use by date,
– the temperature at which the frozen
food is being stored in the shop. The
length of time it can be kept is
reduced if it has been stored at a
temperature warmer than -18 °C.
^ Buy frozen food once you have
finished the rest of your shopping,
and wrap it in newspaper or use a
cool bag or box to transport it.
^
Store it in the freezer as soon as
possible.
Never re-freeze partially or fully
defrosted food. Consume defrosted
food as soon as possible as it will
lose its nutritional value and spoil if
left for too long. Defrosted food may
only be re-frozen after it has been
cooked.
Home freezing
Only freeze fresh food which is in a
good condition.
Hints on home freezing
The following types of food are
–
suitable for freezing:
Fresh meat, poultry, game, fish,
vegetables, herbs, fresh fruit, dairy
products, pastry, leftovers, egg
yolks, egg whites and a range of
pre-cooked meals.
The following types of food are not
–
suitable for freezing:
Grapes, lettuce, radishes, sour
cream, mayonnaise, eggs in their
shells, onions, whole raw apples and
pears.
– To retain colour, taste and vitamin C,
vegetables should be blanched after
they have been trimmed and
washed. To blanch: bring a large
saucepan of water to the boil,
immerse the vegetables in the fast
boiling water for 2-3 minutes,
depending on variety. Remove, and
plunge into cold water to cool
quickly. Drain and pack ready for
freezing.
–
Lean meat freezes better than fatty
meat, and can be stored for
considerably longer.
–
To prevent chops, steaks, cutlets or
rolled meat from freezing together in
solid blocks when packed, separate
with a sheet of plastic freezer film.
18
Do not season fresh foods or
–
blanched vegetables before
freezing. Only season cooked food
lightly before freezing but care
should be taken as the taste of some
spices alters when frozen.
Do not place hot foods or drinks in
–
the freezer. This causes already
frozen food to thaw, and increases
the energy consumption
considerably. Allow hot foods and
drinks to cool down before placing
them in the freezer.
Packing
^ Freeze food in portions.
Unsuitable packing material
- wrapping paper
- grease-proof paper
- cellophane
- bin bags
- plastic carrier bags
Suitable packing material
- plastic freezer film
- freezer bags
- aluminium foil
- freezer containers
^
Expel as much air as possible from
bags etc. before sealing them, to
prevent freezer burn on food.
^
Close the packaging tightly with
- rubber bands
- plastic clips
- string or bag ties
- freezer tape.
Freezer bags may also be sealed
using home heat sealing kits.
Freezing and storing food
Make a note of the contents and the
^
date of freezing on the packaging.
Before placing food in the freezer
When freezing more than 1 kg of
^
fresh food, switch on the Super
freeze function for some time before
placing the food in the freezer (see
"Super freeze").
Placing food in the freezer
Food to be frozen can be placed
anywhere in the freezer. Large
quantities can be placed directly on to
the evaporator plates to freeze the food
quickly. To do this first take out one or
several freezer drawers. The lowest
freezer drawer must always remain in
the appliance.
If you remove the top drawer make
sure that you do not block the
ventilation slits in the back wall of
the appliance. They are important
for trouble-free operation of the
appliance.
Each drawer and evaporator plate
can be loaded with a maximum of
20 kg.
^
Place the food flat in the bottom of
the drawers or on the evaporator
plates so that it freezes through to the
core as quickly as possible.
^
Make sure that the packaging and
containers are dry to prevent them
sticking together when frozen.
19
Freezing and storing food
When freezing, make sure that food
already frozen does not come into
contact with fresh food being frozen
as this could cause the frozen food
to begin to defrost.
month the food was first placed in the
freezer.
Defrosting
Frozen food can be defrosted in
different ways:
Freezer calendar
The freezer calendar on the freezer
drawer gives the length of time which
various foods can be stored for
effectively.
Where the storage time given on the
packaging differs, follow the advice on
the packaging.
Marker system for frozen food
Markers serve as a reminder of how
long food has been stored.
Each freezer drawer has two slide
markers with dials. The months are
represented on the dials as 1 – 12.
in a microwave oven,
–
in an oven using the "Fan" or "Defrost"
–
setting,
at room temperature,
–
in a refrigerator,
–
in a steam oven.
–
Poultry It is particularly important to
observe food hygiene rules when
defrosting poultry. Do not use the liquid
from defrosted poultry. Pour it away and
wash the container it was in, the sink
and your hands.
Fruit should be defrosted at room
temperature in its packing, or in a
covered bowl.
Most vegetables can be cooked while
still frozen. Just put straight into boiling
water or hot fat. The cooking time is
slightly less than that of fresh
vegetables.
^
Slide the markers onto the guide
runners on the edge of the drawers.
Use the markers to indicate the type of
food being frozen, and turn the dials to
the appropriate number to indicate the
20
Never re-freeze partially or fully
defrosted food. Consume defrosted
food as soon as possible as it will
lose its nutritional value and spoil if
left for too long. Defrosted food may
only be re-frozen after it has been
cooked.
Freezing and storing food
Ice cubes
(with or without release button
depending on model)
Press down the release button on the
^
ice cube tray and fill the tray with wa
ter. Any excess will flow out through
the outlet.
^ Now pull the release button up to
seal the ice cube tray. Place the tray
on the bottom of one of the freezer
drawers.
^ Once frozen, use a blunt instrument,
for example a spoon handle, to
remove the ice tray from the freezer.
^ Ice cubes can be removed easily
from the tray by twisting the tray
gently or by holding it under cold
running water for a short while.
Freezer tray
The freezer tray is useful for freezing
small items such as berries and
vegetables. They can be frozen
individually and therefore maintain their
shape when defrosted.
-
^ Space the food out loosely on the
tray.
Leave food for 10 - 12 hours to freeze
thoroughly on the tray. Transfer it to a
freezer bag or suitable container once
frozen. Place the bag or container in
the freezer drawer.
Cooling drinks
When cooling drinks quickly, make sure
bottles are not left in the freezer formore than one hour, as they could
burst.
21
Freezing and storing food
Cool pack
The cool pack prevents the
temperature in the freezer rising too
quickly in the event of a power cut.
Place the cool pack in the upper
drawer directly on top of food or to save
space on the freezer tray. The cool
pack will be at its most effective after it
has been in the freezer for approx. 24
hours.
If there is a power cut, place the cool
pack directly on top of the frozen food
in the upper drawer so that the food will
be kept cold for as long as possible.
When placing fresh food in the freezer,
use the cool pack to separate the fresh
food from the food which is already
frozen so that the frozen food does not
begin to thaw.
The cool pack can also be used in a
cool bag to keep food or drinks cool for
a short period of time.
22
This freezer is equipped with a Frost
free system. The freezer defrosts
automatically.
The moisture generated by defrosting
collects in the condensor and is
automatically dissipated by the
condensor from time to time.
This automatic defrosting system
enables the freezer to remain
permanently ice-free, however, the food
stored in the freezer will not defrost.
Defrosting
23
Cleaning
Never use cleaning agents
containing abrasive substances
such as sand, soda, acids or
chemical solvents.
"Non-abrasive" cleaning agents are
also unsuitable as they can cause
matt areas to appear.
Make sure that water cannot get into
the electronic unit or into the
ventilation gaps.
Cleaning the outer casing, the
interior and accessories
Use warm water with a little washing up
liquid. Accessories and drawers should
be hand washed only. Do not wash in a
dishwasher.
After cleaning, wipe the outer casing,
^
the interior and accessories with a
damp cloth and dry with a soft cloth.
Leave the door open to air the
appliance for a short while.
Never use steam cleaning
apparatus to clean the appliance.
Pressurised steam could reach the
electrical components and cause a
short circuit.
The data plate located inside the
appliance must not be removed. It
contains information which is
required in the event of a service
call.
^
Clean the appliance immediately
after defrosting it.
^
Switch the appliance off, take any
food out of the appliance and store it
in a suitable cool place (e.g. cool-box
or another freezer). Remove all the
freezer drawers from the appliance.
E-Cloth
^ A microfibre "E-Cloth" is available
from the Miele UK Spare Parts
Department, which is suitable for
cleaning surfaces such as stainless
steel, glass, plastic and chrome
without the use of chemicals. It can
be washed 300 times.
Ventilation gaps
^ The ventilation gaps should be
cleaned regularly with a brush or
vacuum cleaner. A build-up of dust
will increase the energy consumption
of the appliance.
Door seal
Do not use any grease or oil on the
door seal. These will cause the seal
to deteriorate and become porous
over time.
24
The door seal should be cleaned
regularly with clean water and then
wiped dry with a soft cloth.
Metal grille at the back of the
appliance
The metal grille at the back of the
appliance (heat exchanger) should be
dusted at least once a year. A build-up
of dust will increase the energy
consumption of the appliance.
When cleaning the grille, make sure
that the pipework and other
components do not get broken or
damaged in any way.
After cleaning
^ Close the door and switch the
appliance on.
^ Switch on the Super freeze function
so that the freezer can cool down
quickly.
The indicator light will come on.
Cleaning
^ Once the temperature in the freezer
is sufficiently low, place the food
back in the freezer drawers and put
them back in the freezer.
^
You can switch the Super freeze
function off once the temperature in
the freezer has reached a constant
temperature of at least -18°C.
The indicator light will then go out.
25
Problem solving guide
Repairs to electrical appliances
should only be carried out by a
suitably qualified and competent
person in accordance with local and
national safety regulations. Repairs
and other work by unqualified
persons could be dangerous. The
manufacturer cannot be held liable
for unauthorised work.
Some minor problems can be corrected
without contacting the Miele Service
Department.
. . . the temperature is too low.
Turn the temperature selector to a
^
setting closer to "0".
Super freeze has not yet switched
^
itself off. The Super freeze function
switches itself off automatically after
approx. 65 hours.
. . . the appliance is switching in too
frequently and for too long.
Check whether the ventilation gaps
^
have been covered over or become
dusty.
What to do if . . .
. . . the appliance does not get cool.
^ Make sure that the temperature
selector is not pointing to the "0"
position.
^ Check that the plug is correctly
inserted in the socket and switched
on.
^
Check that the fuse is not defective
and that the mains fuse has not
blown. If it has, contact the Miele Ser
vice Department.
. . . the door will not open because it
has been opened and closed too
many times in succession.
This is not a fault. The suction caused
by opening and closing the door is
preventing the door from opening. Wait
a few minutes and then try again. It
should now open without force.
^ Check whether the metal grille (heat
exchanger) at the rear of the
appliance has become dusty.
^ Check whether the door has been
opened too frequently, or a large
amount of fresh food has been put in
at once for freezing.
^ Check that the door has been closed
properly.
^
Check whether a thick layer of ice
has built up. If it has, then the
-
appliance will need defrosting.
. . . the alarm sounds and the alarm
indicator light flashes. The
temperature in the freezer section is
too warm, because
^
a large amount of food has been
frozen at once without switching on
the Super freeze function.
The alarm will stop and the indicator
light will go out when the temperature
has reached the correct level again.
26
the compressor is faulty. Call the Ser
^
vice Department. Depending on the
temperature in the freezer, you
should check the condition of the
food. If food has defrosted or started
to defrost check that it is still safe to
use, and if so, use it as quickly as
possible. Defrosted food may only be
re-frozen after it has been cooked.
. . . the alarm indicator light and the
temperature display are both flashing
at the same time.
There is a fault. Call the Service
Department.
. . . the Super freeze indicator light
does not light up although the
appliance is working.
^ The indicator light is defective. Call
the Service Department.
Problem solving guide
If you still cannot remedy the fault
having followed these suggestions,
please contact the Miele Service
Department.
To prevent unnecessary loss of
temperature it is advisable not to
open the door while waiting for the
appliance to be serviced.
...food has frozen together.
Use a blunt instrument, e.g. a spoon
handle or plastic scraper, to prise it
apart carefully.
. . . there is a thick layer of ice in the
freezer section.
^
Check whether the door closes
properly.
^
Defrost and then clean the freezer.
Too thick a layer of ice reduces
efficiency and increases energy
consumption.
27
Noises
Normal noisesWhat causes them
Brrrrr...Humming noise made by the motor (compressor). This noise can
Blubb, blubb....A gurgling noise can be heard when coolant is circulating
Click....Clicking sounds are made when the thermostat switches the
Sssrrrrr....On multi-zone and frost-free appliances you can sometimes just
Remember that the noise of the compressor and the coolant circulating in the
system is unavoidable.
get louder for brief periods when the motor is switching on.
through the pipes.
motor on and off.
hear the movement of air circulating inside the appliance.
Noises that you can
easily rectify
Rattling, vibratingThe appliance is uneven: Realign the appliance using a spirit
What causes them, and what can you do about
them?
level, by raising or lowering the screw feet underneath the
appliance.
The appliance is touching another appliance or piece of
furniture: Move it away.
Drawers, baskets or shelves are unstable or sticking: Check
all removable items and refit them correctly.
Are any bottles or containers unstable or knocking against
each other? Separate them.
The transport cable clips are hanging loose at the back of
the appliance: Remove the clips.
28
After sales service
In the event of a fault which you cannot
correct yourself, or if the appliance is
under guarantee, please contact:
your Miele Dealer
–
or
the Miele Service Department (see
–
back cover for address).
When contacting your Dealer or the
Service Department, please quote the
model and serial number of your
appliance. This information is given on
the data plate.
Please note that telephone calls may
be monitored and recorded for
training purposes.
29
Electrical connection
Electrical connection U.K.
All electrical work should be carried out
by a suitably qualified and competent
person in accordance with local and
national safety regulations.
The appliance is supplied with a mains
cable and moulded plug ready for
connection to an a.c. single phase
220-240 V 50 Hz supply.
The voltage and connected load are
given on the data plate. Please ensure
that these match the household mains
supply. The fuse rating is quoted on the
plug.
Connection should be made via a
suitable switched socket which is easily
accessible. For extra safety it is
advisable to install a residual current
device (RCD) with a trip current of 30
mA (in accordance with DIN VDE 0664,
VDE 0100, Section 739).
Do not connect the appliance to the
mains electricity supply by an extension
lead. Extension leads do not guarantee
the required safety of the appliance
(e.g. danger of overheating).
Non-rewireable plugs (BS 1363)
The fuse cover must be re-fitted when
changing the fuse, and if the fuse cover
is lost, the plug must not be used until a
suitable replacement is obtained. The
colour of the correct replacement cover
is that of the coloured insert in the base
of the plug, or the colour that is
embossed in words in the base of the
plug (as applicable to the design of the
plug fitted).
Replacement fuses should be ASTA
approved to BS 1362 and have the
correct rating. Replacement fuses and
fuse covers may be purchased from
your local electrical supplier.
WARNING
THIS APPLIANCE MUST BE
EARTHED
The appliance must not be connected
to an inverter and must not be used
with a plug adapter as these can cause
damage to the appliance’s electronic
unit.
30
Appliances without side wall heating
must not be installed "side-by-side"
next to another refrigerator or
freezer.
Do not place any appliance which
gives off heat, such as a toaster or
microwave oven, on top of this
appliance, as this would increase
the appliance’s energy consumption.
Location
It should not be installed where it is
exposed to direct sunlight or directly
adjacent to a heat-producing appliance
such as an oven or a radiator. The
appliance should be installed in a dry
well-ventilated room.
The higher the ambient temperature of
the room the more energy the
appliance requires to operate.
Installation
Ventilation
Air at the back of the appliance gets
warm. To ensure sufficient ventilation,
the ventilation grilles must not be
covered over. The air inlet and outlet
must not be covered or blocked in any
way. They should be dusted on a
regular basis.
Installation
Remove any cable clips from the
^
back of the appliance.
Check that all parts at the back of the
^
appliance are unhindered. Remove
any hindrance.
^ Carefully push the appliance into
position.
Aligning the appliance
Climate range
The appliance is designed for use
within certain climate ranges (ambient
temperatures), and should not be used
outside this range. The climate range of
this appliance is stated on the data
plate inside the appliance.
Climate rangeAmbient room
SN
N
ST
T
SN-ST
SN-T
temperature
+10 °C to +32 °C
+16 °C to +32 °C
+18 °C to +38 °C
+18 °C to +43 °C
+10 °C to +38 °C
+10 °C to +43 °C
The appliance will function perfectly
down to a temperature of +5 °C.
^
To align the appliance, adjust the feet
using the spanner supplied.
31
Changing the door hinging
The appliance is supplied right-hand
hinged. If left-hand door hinging is
required follow these instructions.
^ Close the appliance door, unscrew
hinge bracket b, and take the door
off.
Use the spanner supplied to unscrew
^
upper hinge pin d and refit it on the
other side.
Remove stoppers f, and unscrew
^
handle e. Refit the handle on the
other side of the door.
Then refit stoppers g on the opposite
^
side of the door.
Hang the door on the upper hinge
^
pin and close the door.
Fit hinge bracket b in the lower door
^
bearing. Then screw it securely to the
appliance plinth.
Use the long slots in the hinge
bracket to align the door. Make sure
you have tightened all screws
properly.
^
Take hinge pin c out of the hinge
bracket, then refit it in the second
hole in the hinge bracket. (Use the
spanner supplied to unscrew and
refit the hinge pin).
^
Remove cover a and use it to cover
the now empty holes on the opposite
side.
32
The appliance can be pushed
underneath a worktop run. If this is
done, then the top lid to the appliance
may need to be removed:
Remove screws a from the rear of
^
the appliance.
^ Lift the appliance lid up at the rear
and then pull it towards the front of
the appliance to remove it.
Make sure that the socket and on-off
switch are easily accessible after the
appliance has been pushed
underneath the worktop.
Building under
When placed under a worktop run it
is essential that adequate ventilation
is provided at the rear of the
appliance. A ventilation gap of at
least 140 cm
2
must be made in the
worktop.
With a building under depth of 600
mm, any backmould must not
exceed 10 mm in depth.
333435
Alteration rights reserved / 1705
FN 1432 S
M.-Nr. 06 196 730 / 02
gb / GB
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