The cardboard box and packing materials protect the appliance during
shipping. They have been designed to
be biodegradable and recyclable.
Please dispose of these materials as
you would any other recyclable products.
Help protect our environment
Disposal of your old appliance
Old appliances contain materials that
can be recycled. Please contact your
local recycling center about the possibility of recycling these materials.
Before discarding an old appliance,
disconnect it from the electrical supply and cut off its power cord to prevent it from becoming a hazard.
3
Warning and Safety instructions
Warning and Safety instructions
Read these Operating Instructions carefully before installing or
using the Ventilation System.
This appliance is intended for
residential use only. Use the appliance only for its’ intended purpose. The manufacturer cannot be
held responsible for damages
caused by improper use of the
hood.
Read all the instructions before installing or using for the first time.
SAVE THESE INSTRUCTIONS AND
REVIEW THEM PERIODICALLY
CAUTION
For General Ventilating Use Only.
Do Not Use To Exhaust Hazardous
Or Explosive Materials And Vapors.
This appliance is designed to vent
cooking smoke \ odors only.
Be certain your appliance is
properly installed and grounded
by a qualified technician.
Do not connect the appliance to
the main electrical supply using an
extension cord. Extension cords do not
meet the safety requirements of this appliance.
Do not turn on the hood until it has
been properly installed.
Repairs on electric appliances
should only be performed by qualified personnel. Do not repair or replace
any part of the appliance unless specifically recommended in this manual.
Before servicing, disconnect the
power supply by either removing
the fuse or manually “tripping” the circuit breaker.
When installing the hood, make
sure that the minimum safety
distances between cooktops and the
hood are maintained.
– For electric cooktops: 22" (55 cm)
– For gas cooktops: 26" (65 cm)
Do not place this exhaust hood
over cooktops burning solid fuel.
To guarantee the electrical safety
of this appliance, continuity must
exist between the appliance and an
effective grounding system. It is imperative that this basic safety requirement
be met. If there is any doubt, have the
electrical system of the house checked
by a qualified electrician. The manufacturer cannot be held responsible for
damages caused by the lack, or inadequacy of, an effective grounding system.
4
Warning and Safety instructions
WARNING
To reduce the risk of fire, Use only
metal ductwork.
Any fittings, sealant, or materials used
to install the ductwork must be made of
non-flammable materials.
Never connect an exhaust hood to
an active chimney, dryer vent, vent
flue, or room ventilating ductwork. Seek
professional advice before connecting
an exhaust hood vent to an existing, inactive chimney or vent flue.
Never operate gas burners without
pots. Heat generated by prolonged operation of gas burners without pots could damage the hood.
Do not flambé beneath the exhaust
hood. Flames could be drawn up
into the hood by the suction or the
grease filters may ignite.
Do not allow children to play with
the hood or its controls.
WARNING
TO REDUCE THE RISK OF A RANGE
TOP GREASE FIRE:
Keep the fan, filters and grease
laden surfaces clean.
Always turn hood ON when cooking at high heat.
Use high range settings on range
only when necessary. Heat oil
slowly on low to medium setting.
Don’t leave range unattended
when cooking.
Always use cookware and utensils
appropriate for the type and
amount of food being prepared.
Do not leave cooking surfaces un-
attended while in use. Overheated
food can ignite.
Do not use the exhaust hood with-
out the grease filters in place.
Clean the grease filters regularly.
Saturated filters are a fire hazard.
Do not use a steam cleaner to
clean the hood. The steam could
penetrate to electrical components and
cause a short circuit.
5
Warning and Safety instructions
WARNING
TO REDUCE THE RISK OF INJURY
TO PERSONS IN THE EVENT OF A
RANGE TOP GREASE FIRE,
OBSERVE THE FOLLLOWING:
Smother flames with a close fit-
ting lid, cookie sheet, or metal tray,
then turn off the burner.
Be careful to prevent burns.
If the flames do not go out immediately,
evacuate and call the fire department.
Never pick up a flaming pan -
You may be burned.
Do not use water, including wet
dishcloths or towels - a violent
steam explosion will result.
Use an extinguisher
only if:
– You know you have a Class ABC ex-
tinguisher, and you already know
how to operate it.
– The fire is small and contained in the
area where it started.
– The fire department is being called.
– You can fight the fire with your back
to an exit.
WARNING
TO REDUCE THE RISK OF FIRE,
ELECTRIC SHOCK, OR INJURY TO
PERSONS,
OBSERVE THE FOLLOWING:
Use this unit only in the manner in-
tended by the manufacturer. If you
have questions, contact the manufacturer.
Before servicing or cleaning unit,
switch power off at service panel
and lock the service disconnecting
means to prevent power from being on
accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service
panel.
Installation work and electrical wir-
ing must be done by qualified person(s) in accordance with all applicable codes and standards, including
fire-rated construction.
Sufficient air is needed for proper
combustion and exhausting of
gases through the flue (chimney) of fuel
burning equipment to prevent back
drafting. Follow the heating equipment
maunfacturer’s guideline and safety
standards such as those published by
the National Fire Protection Association
(NFPA), and the American Society for
Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the
local code authorities.
When cutting or drilling into wall or
ceiling, do not damage electrical
wiring and other hidden utilities.
Ducted fans must always be
vented to the outdoors.
6
Warning and Safety instructions
When connecting the hood to an external vent, make sure that there is
adequate ventilation in the room
where the exhaust hood will be
used.
When using the hood in the same area
as other appliances requiring room air
(e.g. non-electric water heaters, gas
cooktops, gas ovens, etc.) make certain that the air extracted by the hood
does not hinder their operation. These
appliances need air for combustion.
Adequate ventilation can be maintained by installing air vents in windows
or walls or by ensuring that the hood
can only be turned on when the other
appliances are off, or vice versa.
To prevent combustion gases being
drawn back into the room by the exhaust hood, the underpressure in the
room must be no greater than 0.0006 psi
(0.04 mbar) when the hood and these
appliances are running simultaneously.
Disposal of discarded appliances
Before discarding an old appliance, disconnect its power cord to prevent it
from becoming a hazard.
SAVE THESE INSTRUCTIONS AND
REVIEW THEM PERIODICALLY
Throughout the manual, important
safety items will be highlighted in
boxes and should be read in conjunction with these “Warning and
Safety instructions”.
If there are any doubts as to whether
there is adequate ventilation, consult
an experienced professional.
7
Guide to the appliance
Guide to the appliance
DA 230
8
Guide to the appliance
Bracket Cover
b
Chimney
c
Canopy
d
e Controls
f Grease filter
g Light
h Main power switch
If the hood will not be used for an extended length of time, such as during
vacations, turn the appliance off using
the switch.
Light switch
i
The lights can be switched On and Off
independently of the fan.
l Delayed Shut Down switch
Using this feature will allow the hood to
automatically shut off after 5 or 15
minutes.
Grease filter switch
m
The lamp on this switch will light when
it is time to clean the grease filters.This
switch is also used to program and
check the internal timer.
On / Off switch
j
Use this switch to turn the fan On or Off.
– / + switch
k
Four fan speeds are available to suit
the ventilation needs of the kitchen.
9
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