Miele CS 7101-1 Operating instructions
Operating and installation instructions
SmartLine gas wok burner
To prevent the risk of accidents or damage to the appliance, it is
essential to read these instructions before it is installed and used for
the first time.
en-AU, NZ M.-Nr. 11 503 510
This appliance can be used in countries other than those specified on the
appliance and in these operating and installation instructions. It is, however, set
up for connection to the gas and electricity supplies in the countries specified.
For trouble-free operation of the appliance, it is best to use it in the countries
specified for use.
For use in other countries, please contact Miele in your country.
2
Contents
Warning and Safety instructions.......................................................................... 5
Caring for the environment ................................................................................16
Overview............................................................................................................... 17
Wok burner............................................................................................................ 17
Control knobs........................................................................................................ 18
Burner.................................................................................................................... 19
Accessories supplied ............................................................................................ 20
Before using for the first time ............................................................................ 21
Cleaning the SmartLine appliance for the first time .............................................. 21
Switching on the SmartLine appliance for the first time ....................................... 21
Suitable cookware............................................................................................... 22
Tips on saving energy ........................................................................................ 24
Operation.............................................................................................................. 25
Switching on.......................................................................................................... 25
FlameGuard........................................................................................................... 25
Adjusting the flame................................................................................................ 26
Switching off.......................................................................................................... 26
Safety features..................................................................................................... 27
Thermo-electric flame failure device ..................................................................... 27
Cleaning and care ...............................................................................................28
Ceramic surface .................................................................................................... 29
Control knob(s)...................................................................................................... 30
Pan supports ......................................................................................................... 30
Burner.................................................................................................................... 31
Problem solving guide ........................................................................................32
Optional accessories ..........................................................................................34
Service.................................................................................................................. 35
Contact in case of fault ......................................................................................... 35
Data plate .............................................................................................................. 35
Warranty ................................................................................................................ 35
Installation............................................................................................................ 36
Safety instructions for installation ......................................................................... 36
Safety distances.................................................................................................... 37
Detailed dimensions.............................................................................................. 40
3
Contents
Surface-mounted .................................................................................................. 41
Installation notes – surface-mounted.................................................................... 41
Worktop cut-out – surface-mounted..................................................................... 43
Spacer bars – surface-mounted............................................................................ 46
Installation dimensions– Surface-mounted.......................................................... 47
Installation – surface-mounted.............................................................................. 49
Flush-fit ................................................................................................................. 51
Installation notes – flush-fit ................................................................................... 51
Worktop cut-out – flush-fit .................................................................................... 53
Spacer bars – flush-fit ........................................................................................... 56
Installation dimensions–Flush ............................................................................. 57
Installation – flush-fit ............................................................................................. 59
Gas connection ..................................................................................................... 61
Electrical connection ............................................................................................. 64
Burner ratings...................................................................................................... 65
Conversion to another type of gas ....................................................................66
Jet table................................................................................................................. 66
Changing the jets .................................................................................................. 66
Changing the main jets..................................................................................... 66
Changing the small jets.................................................................................... 67
Checking operation ............................................................................................... 67
4
Warning and Safety instructions
This wok complies with all current local and national safety
requirements. However, inappropriate use can lead to personal
injury and damage to property.
Read the operating and installation instructions carefully before
using the wok. They contain important information on safety,
installation, use and maintenance of the appliance. This prevents
both personal injury and damage to the appliance.
In accordance with standard IEC 60335-1, Miele expressly and
strongly advises that you read and follow the instructions in
“Installation” and in “Warning and Safety instructions”.
Miele cannot be held liable for injury or damage caused by noncompliance with these instructions.
Keep these instructions in a safe place and pass them on to any
future owner.
5
Warning and Safety instructions
Correct application
This wok burner is designed for domestic use and for use in
similar environments by guests in hotel or motel rooms, bed &
breakfasts and other typical living quarters. This does not include
common/shared facilities or commercial facilities within hotels,
motels or bed & breakfasts.
The wok burner is not suitable for outdoor use.
It is intended only to cook food and keep it warm. Any other use is
not supported by Miele and could be dangerous.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge, unless they have been given
supervision or instruction concerning its use by a person responsible
for their safety, and are able to recognise the dangers of misuse.
6
Warning and Safety instructions
Safety with children
Young children must not be allowed to use this appliance.
Older children may only use the gas wok burner if its operation
has been clearly explained to them and they are able to use it safely.
They must be aware of the potential dangers caused by incorrect
operation.
Cleaning may only be carried out by older children under the
supervision of an adult.
Please supervise children in the vicinity of the wok burner and do
not let them play with it.
The appliance gets hot when in use and remains hot for a while
after being switched off. Keep children well away from the appliance
until it has cooled down and there is no danger of burning.
Danger of burning!
Do not store anything which might arouse a child's interest in
storage areas above or next to the wok burner. Otherwise children
could be tempted to climb onto the wok burner with the risk of
burning themselves.
Danger of burning and scalding! Turn the handles of pots and
pans on the cooktop to the side or the rear so that children cannot
pull them down and burn themselves.
Danger of suffocation! Whilst playing, children may become
entangled in packaging material (such as plastic wrapping) or pull it
over their head with the risk of suffocation. Keep packaging material
away from children.
7
Warning and Safety instructions
Technical safety
Unauthorised installation, maintenance and repairs (including
removal of any cover) can cause considerable danger for the user.
Installation, maintenance and repairs must only be carried out by a
Miele authorised technician.
Damage to the wok burner can compromise your safety. Check
the appliance for visible signs of damage. Never use a damaged wok
burner.
Reliable and safe operation of this appliance can only be assured
if it has been connected to the mains electricity supply.
The electrical safety of this appliance can only be guaranteed
when continuity is complete between it and an effective earthing
system which complies with local and national safety regulations. It
is most important that this basic safety requirement is present and
tested regularly and, where there is any doubt, the household wiring
system should be inspected by a qualified electrician.
Before connecting the appliance to the mains electricity supply,
ensure that the connection data on the data plate (voltage and
frequency) matches the mains electricity supply.
This data must correspond in order to avoid the risk of damage to
the appliance. Consult a qualified electrician if in any doubt.
Do not connect the appliance to the mains electricity supply by a
multi-socket adapter or an extension lead. These are a fire hazard
and do not guarantee the required safety of the appliance.
For safety reasons, this appliance may only be used after it has
been built in.
This appliance must not be installed and operated in mobile
installations (e.g. on a ship).
8
Warning and Safety instructions
Never open the casing of the wok burner.
Touching or tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
The manufacturer's warranty will be invalidated if the appliance is
not repaired by a Miele authorised service technician.
Faulty components must only be replaced by genuine Miele spare
parts. The manufacturer can only guarantee the safety of the
appliance when Miele replacement parts are used.
The wok burner is not intended for use with an external timer
switch or a remote control system.
Connection to the gas supply must be carried out by a suitably
qualified and competent gas fitter. If the plug has been removed or
the connection cable is not supplied with a plug, the appliance must
be connected to the mains supply by a suitably qualified electrician.
If the mains connection cable is damaged, it must be replaced
with a special mains connection cable, available from Miele, by a
Miele authorised service technician or suitably qualified and
competent electrician in order to avoid a hazard (see “Installation Electrical connection”).
During installation, maintenance and repair work, the wok burner
must be completely disconnected from the mains electricity supply.
The gas supply must also be turned off. It is only completely isolated
from the gas and electricity supply when:
– the main circuit breaker has been disconnected, or
– it is switched off at the wall socket and the plug is withdrawn from
the socket. Do not pull the mains connection cable but the mains
plug to disconnect your appliance from the mains electricity
supply.
– the gas inlet valve is closed.
9
Warning and Safety instructions
Danger of electric shock!
Do not use the wok if it is faulty, or if the ceramic surface is cracked,
chipped or damaged in any way. Switch it off immediately if any
damage is noticed. Disconnect it from the mains electricity and gas
supply. Call Miele.
If the wok burner is built in behind a furniture front (e.g. a door), do
not close the door while the wok burner is in use. Heat and moisture
can build up behind the closed door. This can result in damage to
the wok burner, the housing unit and the floor. Leave the furniture
door open until the wok burner has cooled down completely.
In areas which may be subject to infestation by cockroaches or
other vermin, pay particular attention to keeping the appliance and
its surroundings clean at all times. Any damage caused by
cockroaches or other vermin will not be covered by the warranty.
DO NOT MODIFY THIS APPLIANCE.
This cooktop is not suitable for installation and operation with
aftermarket lids or covers fitted.
10
Warning and Safety instructions
Correct use
The appliance gets hot when in use and remains hot for some
time after being switched off. Do not touch the appliance if there is a
possibility that it could still be hot.
DO NOT USE THIS APPLIANCE AS A SPACE HEATER.
Do not use the appliance to heat up the room.
Due to the high temperatures radiated, objects left near the
appliance could catch fire.
Oil and fat can overheat and catch fire. Do not leave the wok
burner unattended when cooking with oil and fat. If it does ignite, do
not attempt to put the flames out with water.
Switch off the wok burner and use a suitable fire blanket, saucepan
lid, damp towel or similar to smother the flames.
The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
Flames could set the grease filters of a rangehood on fire. Do not
flambé under a rangehood.
DO NOT USE OR STORE FLAMMABLE MATERIALS IN THE
APPLIANCE STORAGE DRAWER OR NEAR THIS APPLIANCE.
CUTLERY INSERTS MUST BE HEAT-RESISTANT.
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS
APPLIANCE WHILE IT IS IN OPERATION.
DO NOT PLACE ARTICLES ON OR AGAINST THIS APPLIANCE.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the wok burner, as pressure can build up in the containers,
causing them to explode.
11
Warning and Safety instructions
Do not cover the wok burner, e.g. with a cooktop cover, a cloth or
protective foil. The material could catch fire, shatter or melt if the
wok burner is switched on by mistake or if residual heat is still
present.
When the wok burner is switched on, either deliberately or by
mistake, or when there is residual heat present, there is the risk of
any metal items left on the wok heating up, with the danger of
burning. Depending on the material, other items left on the appliance
could also melt or catch fire. Do not use the wok burner as a resting
place.
You could burn yourself on the hot appliance. Protect your hands
with heat-resistant pot holders or gloves when handling hot pots and
pans. Do not let them get wet or damp, as this causes heat to
transfer through the material more quickly with the risk of scalding or
burning yourself on steam. Be sure to keep all textiles away from the
gas flames. Do not use oversized cloths, tea towels or other similar
materials.
When using an electrical appliance, e.g. a hand-held food mixer,
near the wok burner, ensure that the cable of the electrical appliance
cannot come into contact with the hot wok burner. The insulation on
the cable could become damaged.
Even a light object can cause damage in certain circumstances.
Do not drop anything on the ceramic surface.
Plastic and aluminium foil containers melt at high temperatures.
Do not use plastic or aluminium foil containers on the cooktop.
When a control knob is pressed down, a spark is generated on the
ignitor. Do not press down the control knob while you are cleaning or
touching the wok or the burner in the vicinity of an ignitor.
If a rangehood is installed above the wok burner, ensure that the
burner is always covered with a pan when in use. Otherwise flames
could reach the rangehood, parts of which could then be damaged
or even set on fire.
12
Warning and Safety instructions
Switch the burner off when a pan is removed, even for a short
time.
Make sure all the components of the gas burner have been
correctly assembled before switching on.
Only use pans with a diameter that falls within the minimum and
maximum diameters given for the burner (see “Pans”). A pan which
is too small will be unstable on the pan support. If the diameter is too
large, heat emitted from the bottom of the pan may damage the
worktop, walls with poor heat resistance (e.g. panelled walls), or
parts of the wok burner. Miele cannot be held liable for this type of
damage.
Ensure that the flames from the burner do not spread out beyond
the base and up the sides of the pan.
Do not use pans with very thin bases. Failure to comply may result
in damage to the wok burner.
The pan supports supplied with the appliance must always be
used. Never place a pan on the burner itself.
Replace the pan supports carefully to avoid scratching the surface
of the cooktop.
Do not use or store flammable materials near this appliance.
Remove all grease spatters and other combustible (food) residues
from the wok burner as soon as possible. They are a fire hazard.
The use of the wok burner creates heat, moisture and combustion
products in the room where it is installed. Make sure that the
appliance is installed in a location with sufficient ventilation. Natural
ventilation openings should not be blocked. Alternatively, a
mechanical ventilation device (e.g. a rangehood) can be installed.
If the wok burner is used for very long periods of time, additional
ventilation of the room may be necessary, e.g. by opening windows
or doors, or running the rangehood on the highest setting.
13
Warning and Safety instructions
If the appliance has not been used for a long period of time it
should be thoroughly cleaned before it is used again. It is also
advisable to have the appliance tested by a qualified person for
safety.
If you are operating a gas cooking appliance directly next to the
downdraft extractor, the FlameGuard must be placed between the
downdraft extractor and the appliance.
14
Warning and Safety instructions
Cleaning and care
Do not use a steam cleaning appliance to clean this wok burner.
Pressurised steam could reach the electrical components and cause
a short circuit.
15
Caring for the environment
Disposal of the packing material
The transport and protective packaging
has been selected from materials which
are environmentally friendly for
disposal, and can normally be recycled.
Recycling the packaging reduces the
use of raw materials in the
manufacturing process and also
reduces the amount of waste in landfill
sites. Ensure that any plastic
wrappings, bags etc. are disposed of
safely and kept out of the reach of
babies and young children. Danger of
suffocation.
Disposing of your old appliance
Electrical and electronic appliances
often contain valuable materials. They
also contain specific materials,
compounds and components, which
were essential for their correct function
and safety. These could be hazardous
to human health and to the environment
if disposed of with your domestic waste
or if handled incorrectly. Please do not,
therefore, dispose of your old appliance
with your household waste.
Please dispose of it at your local
community waste collection / recycling
centre for electrical and electronic
appliances. You are also responsible for
deleting any personal data that may be
stored on the appliance prior to
disposal. Please ensure that your old
appliance poses no risk to children
while being stored prior to disposal.
16
Wok burner
a
Burner
b
Pan support
c
Operating controls
Overview
17
Overview
Control knobs
a
Burner off
The gas supply is turned off
b
Strongest flame
The outer and inner burners are on the highest setting
c
Strong flame
The outer burner is on the lowest setting, the inner burner on the highest setting
d
Over-ignition position
The outer burner is ignited by changing from position (5) to position (3)
NB: Position (4) is a transitional setting. Continuous operation of the burner is
not recommended between positions (5) and (3).
e
Weak flame
The outer burner is off, the inner burner is on the highest setting
f
Weakest flame
The outer burner is off, the inner burner is on the lowest setting
18
Burner
a
b
c
e
f
d
Overview
a
Outer burner cap
b
Inner burner cap
c
Burner head
d
Burner base
e
Flame failure device
f
Ignitor
19
Overview
Accessories supplied
The accessories supplied with your
appliance, as well as a range of optional
ones, are available to order from Miele
(see “Optional accessories”).
Wok ring
The wok ring supplied gives additional
stability to the wok, especially to woks
with a rounded base.
Combination trivet
The combination trivet supplied must
be used if you are using pans with a
smaller base diameter than that
specified in the chart for suitable pans.
FlameGuard
For fitting in place between the
downdraft extractor and a gas cooking
appliance.
20
Before using for the first time
Please stick the extra data plate for
the appliance supplied with this
documentation in the space provided
in the “Service” section of this
booklet. Alternatively, the additional
label can be stuck near the appliance
if the appliance markings are not
visible after installation.
Remove any protective wrapping and
stickers (except the data plate).
Cleaning the SmartLine appliance for the first time
Clean all removable parts of the
burner(s) with a solution of warm
water and a small amount of
washing-up liquid applied with a soft
sponge. Dry all parts thoroughly after
cleaning and then reassemble the
burners (see “Cleaning and care Burners”).
Clean the ceramic surface with a
damp cloth, and then wipe dry.
Switching on the SmartLine appliance for the first time
The metal components have a
protective coating. Smells and possibly
some vapours may occur when the
SmartLine appliance is used for the first
time.
The smell and any vapours given off do
not indicate a faulty connection or
appliance and they are not hazardous
to health.
21
Suitable cookware
Notes on the use of different sized
utensils
Min. base diameter
pots / pans = 14cm
Max. rim diameter
pots / pans = 30cm
– Refer to the information above and
ensure that the pan diameter falls
within the minimum and maximum
diameters given for the burner. A pan
base which is too small will be
unstable on the pan support. If the
pan diameter is too large, flames can
spread out to the sides and damage
or burn the worktop, wall claddings or
surrounding units and also parts of
the appliance. Miele cannot be held
liable for this type of damage.
– Remember when purchasing new
pans that manufacturers usually refer
to the diameter at the top of the pan
in their documentation.
– Do not use pots or pans with base
supports.
– Any heat-resistant pans can be used
on a gas burner.
– Pans with thick bases are preferable
as these distribute heat more evenly.
With thin bases, there is a danger of
food overheating in places. Stir the
food frequently.
– Always place cookware on the pan
support supplied with the appliance.
Never place it directly on the burner.
– Position the pan centrally on the pan
support so that it sits securely and
cannot tip. A little movement is quite
normal and not a cause for concern.
22
Loading...