Miele CS 1212, CS 1221, CS 1222 Operating Instruction

Operating and installation
instructions

ProLine induction hob

To avoid the risk of accidents or damage to the appliance it is essen-
tial to read these instructions before it is installed and used for the
first time.

en-GB M.-Nr. 09 055 450

Contents

Warning and Safety instructions ............................................................................... 4

Sustainability and environmental protection.......................................................... 14

Familiarisation................................................................................................................ 16

Your ProLine element(induction hob).........................................................................

CS1212-1I, CS1212-3I.......................................................................................... 16

CS1221-1I................................................................................................................. 17

CS1222I ................................................................................................................... 18

Controls and display ......................................................................................................

Cooking zones.................................................................................................................

Power management.......................................................................................................

Functions.........................................................................................................................

Power level Booster function for the ProLine element(induction hob)............ 23

System lock ............................................................................................................... 23

Auto heat-up.............................................................................................................. 23

Keeping warm............................................................................................................ 23

Demo mode............................................................................................................... 23

Residual heat indicator ............................................................................................ 23

Combination options................................................................................................ 23

Safety switch-off....................................................................................................... 23

Overheating protection............................................................................................ 24

Commissioning.............................................................................................................. 25

Unpacking the ProLine element(induction hob) .......................................................

Cleaning the ProLine element(induction hob) for the first time.............................

Switching on the ProLine element(induction hob) for the first time......................

Operation........................................................................................................................ 26

Safety notes for operation.............................................................................................

Switching on the ProLine element(induction hob)...................................................

Switching off the ProLine element(induction hob)/a cooking zone .......................

Power level......................................................................................................................

Setting the power level............................................................................................ 27

Changing the power level ........................................................................................ 27

Booster ............................................................................................................................

Activating the Booster ............................................................................................. 28

Deactivating the Booster......................................................................................... 28

Auto heat-up ...................................................................................................................

Activating auto heat-up............................................................................................ 29

Deactivating auto heat-up....................................................................................... 29

System lock.....................................................................................................................

Keeping warm .................................................................................................................

Setting the Keeping warm setting.......................................................................... 30

Tips for keeping food warm..................................................................................... 30

16

19
20
22
23

25
25
25

26
27
27
27

28

29

30
30

2

Contents

Activating/deactivating demo mode ...........................................................................

31

Setting ranges for the power levels .......................................................................... 32

Good to know................................................................................................................. 33

How the ProLine element(induction hob) works......................................................

Noises ..............................................................................................................................

Pans..................................................................................................................................

33
33
34

Cleaning and care ......................................................................................................... 36

Safety notes on cleaning and care...............................................................................

Cleaning the ceramic glass surfaces ...........................................................................

Cleaning the stainless steel surfaces..........................................................................

Cleaning the rotary controls..........................................................................................

Unsuitable cleaning agents...........................................................................................

36
37
37
37
38

Troubleshooting............................................................................................................. 39

Messages in the display................................................................................................

General problems or technical faults ..........................................................................

39
40

After sales service......................................................................................................... 42

Contact in the event of a fault......................................................................................

Data plate ........................................................................................................................

Warranty..........................................................................................................................

Note for test institutes ..................................................................................................

42
42
42
43

Optional accessories.................................................................................................... 44

Installation...................................................................................................................... 45

Safety notes for installation..........................................................................................

Safety distances .............................................................................................................

Installation dimensions .................................................................................................

45
48
52

CS1212-1I, CS1212-3I.......................................................................................... 52

CS1221-1I, CS1222I ............................................................................................. 53

Worktop cut-out for several ProLine elements..........................................................

Installing the ProLine element(induction hob)..........................................................

54
56

Preparing the worktop.............................................................................................. 56

Fitting the ProLine element(induction hob)......................................................... 58

Inserting other ProLine elements........................................................................... 58

Connecting a ProLine element(induction hob).................................................... 59

Removing a ProLine element(induction hob) ...................................................... 59

Electrical connection .....................................................................................................

Product data sheets ......................................................................................................

60
61

3

Warning and Safety instructions

This ProLine element(induction hob) complies with all relevant
local and national safety requirements. Inappropriate use can, how­ever, lead to personal injury and material damage.

Read the operating and installation instructions carefully before us­ing the ProLine element(induction hob). They contain important in­formation on safety, installation, use and maintenance. This pre­vents both personal injury and damage to the ProLine element(in­duction hob).

In accordance with standard IEC60335-1, Miele expressly and
strongly advises that you read and follow the instructions in the
chapter on installing the ProLine element(induction hob) as well as
the warning and safety notes.

Miele cannot be held liable for injury or damage caused by non­compliance with these instructions.

Keep these instructions in a safe place and pass them on to any fu­ture owner.

4

Warning and Safety instructions

Correct application

 This ProLine element(induction hob) is intended for domestic use

and use in other similar environments.

 This ProLine element(induction hob) is not intended for outdoor

use.

 This ProLine element(induction hob) is intended for domestic use

only to cook food and keep it warm. All other types of use are not per­mitted.

 This ProLine element(induction hob) is not intended for use by

people with reduced physical, sensory or mental capabilities or lack
of experience and knowledge, unless they have been given supervi­sion and instruction concerning its use by a person responsible for
their safety. They may only use the ProLine element(induction hob)
unsupervised if they have been shown how to use it in a safe way.
They must be able to recognise and understand the dangers of mis­use.

5

Warning and Safety instructions

Safety with children

 Children under 8years of age must be kept away from the ProLine

element(induction hob) unless they are constantly supervised.

 Children over 8years of age may use the ProLine element(induc-

tion hob) unsupervised if they have been shown how to use the Pro­Line element(induction hob) in a safe way. Children must be able to
recognise and understand the dangers of misuse.

 Children must not be allowed to clean the ProLine element(induc-

tion hob) unsupervised.

 Children should be supervised in the vicinity of the ProLine ele-

ment(induction hob). Never allow children to play with the ProLine
element(induction hob).

 The ProLine element(induction hob) gets hot when in use and re-

mains hot for quite a while after being switched off. Keep children
well away from the ProLine element(induction hob) until it has
cooled down and there is no risk of burning.

 Risk of burning. Do not store anything which might arouse a child’s

interest in storage areas above or behind the ProLine element(induc­tion hob). Otherwise, they could be tempted to climb onto the Pro­Line element(induction hob).

 Risk of burning and scalding. Place pots and pans on the cooking

zone in such a way that children cannot pull them down and burn
themselves.

 Danger of suffocation! Whilst playing, children may become en-

tangled in packaging material (such as plastic wrapping) or pull it over
their head with the risk of suffocation. Keep packaging material away
from children.

 Activate the system lock to ensure that children cannot switch the

ProLine element(induction hob) on unsupervised.

6

Warning and Safety instructions

Technical safety

 Unauthorised installation, maintenance and repairs can cause con-

siderable danger for the user. Installation, maintenance and repairs
must only be carried out by a Miele authorised technician.

 Damage to the ProLine element(induction hob) can compromise

your safety. Check the ProLine element(induction hob) for visible
signs of damage. Do not use the ProLine element(induction hob) if it
is damaged.

 Temporary or permanent operation on an autonomous power sup-

ply system or a power supply system that is not synchronised with
the mains power supply (e.g. island networks, back-up systems) is
possible. A prerequisite for operation is that the power supply system
complies with the specifications of EN50160 or an equivalent stand­ard.
The function and operation of the protective measures provided in
the domestic electrical installation and in this Miele product must
also be maintained in isolated operation or in operation that is not
synchronised with the mains power supply, or these measures must
be replaced by equivalent measures in the installation. As described,
for example, in the current version of BS OHSAS 18001–2 ISO

45001.

 The electrical safety of this ProLine element(induction hob) can

only be guaranteed when correctly earthed. It is essential that this
basic safety requirement is fulfilled. If in doubt, the electrical installa­tion should be checked by a qualified electrician.

 The connection data (voltage and frequency) on the data plate of

the ProLine element(induction hob) must match the mains electricity
supply in order to avoid the risk of damage to the ProLine ele­ment(induction hob).
Compare this data before connecting the appliance. If in any doubt,
consult a qualified electrician.

 Multi-socket adapters and extension leads do not guarantee the

required safety of the appliance (risk of fire). Therefore, do not con­nect the ProLine element(induction hob) to the mains electricity sup­ply.

 For safety reasons, this ProLine element(induction hob) may only

be used after it has been built in.

 This ProLine element(induction hob) must not be installed and op-

erated in mobile installations (e.g. on a ship).

7

Warning and Safety instructions

 Any contact with live connections or tampering with the electrical

or mechanical components of the ProLine element(induction hob)
will endanger your safety and may lead to the appliance malfunction­ing.
Do not attempt to open the casing of the ProLine element(induction
hob) under any circumstances.

 The manufacturer’s warranty will be invalidated if the ProLine ele-

ment(induction hob) is not repaired by a Miele approved service
technician.

 Miele can only guarantee the safety of the appliance when genuine

original Miele replacement parts are used. Faulty components must
only be replaced by Miele spare parts.

 The ProLine element(induction hob) is not intended for use with

an external timer switch or a remote control system.

 The ProLine element(induction hob) must be connected to the

electricity supply by a qualified electrician (see “Installation – Elec­trical connection”).

 If the mains connection cable is damaged, it must be replaced

with a special mains connection cable by a qualified electrician (see
“Installation – Electrical connection”).

8

Warning and Safety instructions

 During installation, maintenance and repair work, the ProLine ele-

ment(induction hob) must be completely disconnected from the
electricity supply. It is only completely isolated from the electricity
supply when:

- The mains fuse has been disconnected or

- The screw-out fuses have been fully unscrewed or

- The plug (if present) is removed from the socket. To do this, pull
the plug and not the mains connection cable.

 Risk of electric shock.

Do not use the ProLine element(induction hob) if it is damaged or if
it suffers damage during use. Switch it off immediately. Disconnect
the ProLine element(induction hob) from the mains. Contact the
Customer Service Department.

 If the ProLine element(induction hob) is installed behind a fur-

niture front (such as a door), do not close the door while the ProLine
element(induction hob) is in use. Heat and moisture can build up be­hind the furniture front when closed. This can result in damage to the
ProLine element(induction hob), the housing unit and the floor. Do
not close the furniture front until the residual heat indicators have
gone out.

 In areas which may be subject to infestation by cockroaches or

other vermin, pay particular attention to keeping the appliance and its
surroundings clean at all times. Any damage caused by cockroaches
or other vermin will not be covered by the warranty.

9

Warning and Safety instructions

Correct use

 The ProLine element(induction hob) gets hot when in use and re-

mains hot for quite a while after being switched off. There is a risk of
burning until the residual heat indicators go out.

 Oils and fats can ignite if allowed to overheat. Never leave the Pro-

Line element(induction hob) unattended when cooking with oil or fat.
Never attempt to put out oil or fat fires with water. Switch the Pro­Line element(induction hob) off.
Extinguish the flames carefully with a lid or fire blanket.

 Do not leave the ProLine element(induction hob) unattended

whilst it is being used. It should be continually monitored whilst boil­ing and flash frying.

 Flames could set the grease filters of a cooker hood on fire. Do not

flambé under a cooker hood.

 Spray canisters, aerosols and other inflammable substances can

ignite when heated. Therefore do not store such items or substances
in a drawer under the ProLine element(induction hob). Cutlery in­serts must be heat-resistant.

 Do not heat an empty pan.
 Preserving and reheating food in sealed tins will result in an in-

crease in pressure, which can cause them to explode. Do not use the
ProLine element(induction hob) for preserving or reheating food in
tins.

 If the ProLine element(induction hob) is covered, there is a risk

that the material of the cover will ignite, explode or melt if the appli­ance is still hot or if it is switched on inadvertently. Never cover the
ProLine element(induction hob) with a cover, cloth or protective foil.

 When the ProLine element(induction hob) is switched on either

deliberately or by mistake, or when there is residual heat present,
there is the risk of any metal items left on the ProLine element(in­duction hob) heating up. Other materials can melt or catch fire. Do
not use the ProLine element(induction hob) as a resting place for
anything. Switch the ProLine element(induction hob) off after use.

 You could burn yourself on the hot ProLine element(induction

hob). Protect your hands with heat-resistant pot holders or gloves
when using the ProLine element(induction hob). Do not let them get
wet or damp. Heat transfers through damp and wet material more
quickly with the risk of scalding or burning yourself.

10

Warning and Safety instructions

 When using an electrical appliance (e.g. a hand mixer) near the

ProLine element(induction hob), make sure that the mains connec­tion cable does not come into contact with the hot ProLine ele­ment(induction hob). This could damage the cable insulation.

 Grains of salt, sugar and sand (e.g. from cleaning vegetables) can

cause scratches if they get under pan bases. Make sure that the
ceramic surface is clean before placing pans on it.

 Even a light object can cause damage in certain circumstances. Do

not drop anything on the ceramic surface.

 Hot items placed down on the cooking zone displays can damage

the electronics underneath. Never place hot pans in the area of the
cooking zone displays.

 Do not allow solid or liquid sugar, or pieces of plastic or aluminium

foil to get onto the ProLine element(induction hob) when it is hot, as
they can damage the ceramic surface when it cools down. If this
should occur, switch off the ProLine element(induction hob) and
scrape off all the sugar, plastic or aluminium residues whilst still hot,
using a shielded scraper blade suitable for use on glass. Wear oven
gloves when doing this. Allow the ceramic surface to cool down and
then clean it with a suitable ceramic glass cleaner.

 Do not allow the wok pan to boil dry as this can damage the

ceramic glass and/or the wok pan. Do not leave the ProLine ele­ment(induction hob) unattended whilst it is being used.

 Only use pots and pans with smooth bases. Rough bases will

scratch the ceramic glass.

 Lift pans into position on the hob. Sliding them into place can

cause scuffs and scratches.

 Because induction heating works so quickly, the base of the cook-

ware could heat up to the temperature at which oil or fat self-ignites
within a very short time. Do not leave the ProLine element(induction
hob) unattended whilst it is being used.

 Heat oil or fat for a maximum of one minute. Never use the

Booster function to heat oil or fat.

 For people fitted with a heart pacemaker: please note that the area

immediately surrounding the ProLine element(induction hob) is elec­tromagnetically charged when it is switched on. It is very unlikely to
affect a pacemaker. However, if in any doubt, consult the manufac­turer of the pacemaker or your doctor.

11

Warning and Safety instructions

 When switched on, the electromagnetic field of the ProLine ele-

ment(induction hob) can impair the function of magnetisable ob­jects. Do not leave credit cards, digital storage devices, pocket calcu­lators, etc. in the immediate vicinity of the ProLine element(induction
hob) when it is switched on.

 Metal objects stored in a drawer under the ProLine element(in-

duction hob) can become hot if the ProLine element(induction hob)
is used intensively for a long time. Do not store any metal objects in a
drawer directly under the ProLine element(induction hob).

 The ProLine element(induction hob) is fitted with a cooling fan. If a

drawer is fitted directly underneath the built-in ProLine element(in­duction hob), ensure that there is sufficient space between the
drawer and its contents and the underside of the ProLine element(in­duction hob) in order to ensure sufficient ventilation for the ProLine
element(induction hob).

 If a drawer is fitted directly underneath the ProLine element(in-

duction hob), do not store any pointed or small items, paper, servi­ettes, etc. in the drawer. They could get in through the ventilation
slots or be sucked into the casing by the fan and damage the fan or
impair cooling.

 Do not use twopans on a cooking zone or extended zone at the

same time.

 If the cookware only partially covers a cooking or extended zone,

the handle could become very hot.
Always place cookware in the middle of a cooking or extended zone!

 The induction generators could be damaged or even destroyed if

you use an induction adapter plate for cookware. Do not use induc­tion adapter plates.

 Where several ProLine elements are installed side by side:

Hot objects can damage the seal on the spacer bars. Do not place
hot pans near or on the spacer bar.

12

Warning and Safety instructions

Cleaning and care

 The steam from a steam cleaner could reach live electrical com-

ponents and cause a short circuit.
Never use a steam cleaner to clean the ProLine element(induction
hob).

 If the ProLine element(induction hob) is built in above a pyrolytic

oven or cooker, do not use the ProLine element(induction hob) dur­ing a pyrolytic cleaning programme as this could trigger the overheat­ing protection mechanism on the ProLine element(induction hob)
(see “Familiarisation – Overheating protection”).

 Miele will guarantee to supply functional spare parts for a min-

imum of 10years and up to 15years following the discontinuation of
your ProLine element(induction hob).

13

Sustainability and environmental protection

Energy saving tips

- Check that the diameter of the pot or
pan base is wide enough for the cook­ing zone. This prevents heat from be­ing lost unnecessarily.

- Cook in covered pots and pans if pos­sible. Doing so will prevent unneces­sary heat loss.

- Use small pots for small quantities. A
small pot or pan on a small cooking
zone uses less energy than a large,
partially filled pan on a large cooking
zone.

- Cook with as little water as possible.

- Once food has come to the boil or the
pan is hot for frying, reduce the heat
to a lower power level.

- For longer cooking durations, switch
the cooking zone off about 5 to
10minutes before the end of the
cooking time. In this way, use is made
of the residual heat.

- Use a pressure cooker to reduce
cooking durations.

Disposing of the packaging ma­terial

The packaging material is used for hand­ling and protects the appliance from
transport damage. The packaging ma­terial used is selected from materials
which are environmentally friendly for
disposal and can generally be recycled.

Recycling the packaging material re­duces the use of raw materials. Use ma­terial-specific collection points for valu­able materials and take advantage of re­turn options. Your Miele dealer will take
the packaging material away.

14

Sustainability and environmental protection

Disposing of your old appliance

Electrical and electronic appliances con­tain many valuable materials. They also
contain certain materials, compounds
and components which were essential
for their correct functioning and safety.
These could be hazardous to human
health and to the environment if dis­posed of with household waste or if
handled incorrectly. Please do not,
therefore, dispose of your old appliance
with household waste.

Instead, please make use of officially
designated collection and disposal
points to dispose of and recycle elec­trical and electronic appliances in your
local community, with your dealer or
with Miele, free of charge. By law, you
are solely responsible for deleting any
personal data from the old appliance
prior to disposal. You are legally obliged
to remove any old batteries which are
not securely enclosed by the appliance
and to remove any lamps without des­troying them, where this is possible.
These must be taken to a suitable col­lection point where they can be handed
in free of charge. Please ensure that
your old appliance poses no risk to chil­dren while being stored for disposal.

15

Familiarisation

a

b

f

f

e

e

d

d

c

Your ProLine element(induction hob)

CS1212-1I, CS1212-3I

a

Cooking zone with TwinBooster

b

Cooking zone with Booster function

c

Cooking zone display

d

Symbols for allocation of operating controls

e

Indicators

f

Rotary controls

16

CS1221-1I

a

Cooking zone with TwinBooster

b

Cooking zone display

c

Indicators

d

Rotary controls

Familiarisation

17

Familiarisation

e

f

f

e

b

a

d

d

c

CS1222I

a

Extended zone with TwinBooster

b

Cooking zone with Booster function

c

Cooking zone display

d

Symbols for allocation of operating controls

e

Indicators

f

Rotary controls

18

Familiarisation

B

abc

Controls and display

Rotary control symbols

Symbol Description

0 Cooking zone off
 Keeping warm setting

1–9 Power levels
BI Booster function with 1 level
BI/II TwinBooster with 2 levels

Cooking zone display

Symbol Description

 Auto heat-up activated

 Booster function/TwinBooster level 1 activated

 TwinBooster level 2 activated

 Missing or unsuitable crockery

 System lock activated

 Demo mode is activated

 /  Safety switch-off

 Overheating protection

Indicators

a

Indicator light – heating switched on

b

Booster display
Booster function is activated

c

Residual heat indicator

19

Familiarisation

Cooking zones

Cooking

zone

Øin cm

CS1212-1I

1

Rating in watts for 230V

2

 16–23 Normal

TwinBooster, level 1
TwinBooster, level 2

 10–16 Normal

Booster
Total 3700

1

Cookware with a base diameter within the given range may be used.

2

The power given may vary depending on the size and material of the cookware used.

CS1212-3I

Cooking

Øin cm

1

Rating in watts for 220V

zone

 16–23 Normal

TwinBooster, level 1
TwinBooster, level 2

 10–16 Normal

Booster
Total 3500

1

Cookware with a base diameter within the given range may be used.

2

The power given may vary depending on the size and material of the cookware used.

2300

3000

3700
1400

2200

2

2300
2800
3400

1400

1850

20

Øin cm

Familiarisation

CS1221-1I

1

Rating in watts for 230V

2

18–28 Normal

TwinBooster, level 1
TwinBooster, level 2

1

Cookware with a base diameter within the given range may be used.

2

The power given may vary depending on the size and material of the cookware used.

CS1222I

Cooking

zone

Size in cm

Øin cm 

1

Rating in watts for 230V

Normal

14–20 –

TwinBooster, level 1
TwinBooster, level 2





14x14

–

20x30

10–16 –

–

Normal
TwinBooster, level 1
TwinBooster, level 2

Normal
Booster

Total 3700

1

Cookware with a base diameter/surface (widthxdepth) within the given range may be used.

2

The power given may vary depending on the size and material of the cookware used.

2600
3000

3700

2

1850

2500
3000

2300
3000

3700
1400

2200

21

Familiarisation

Power management

Total power

The ProLine element(induction hob)
has a maximum total permitted power
consumption which cannot be ex­ceeded for safety reasons.

The higher the total permitted power
consumption of the ProLine element(in­duction hob), the more power levels/
functions can be used on all cooking
zones at the same time.

If the set power levels/functions require
more power than can be provided in ac­cordance with the total permitted power
consumption, the ProLine element(in­duction hob) will distribute the max­imum permitted power between the
cooking zones.

Distribution of power

The two cooking zones on the ProLine
element(induction hob) are linked to­gether. This allows power to be trans­ferred from one cooking zone (A) to an­other (B). As a result, the power of
cooking zone (A) is reduced.

Example: the Booster function for cook­ing zone (B) is activated.

Cooking zone (B), which requires addi­tional power, is determined by the most
recent setting on the ProLine ele­ment(induction hob).

Effects of power distribution

If a cooking zone gives power to another
zone, this can have the following effects
on the zone giving the power:

- The power level is reduced.
If the power level is reduced, the re-

duced power level flashes in the
cooking zone display alternately
with.
When power is no longer being trans­ferred because the linked cooking
zone has been switched off, flashes
alternately with in the cooking zone
display.

- Auto heat-up is deactivated. Cooking

continues at the set level. If the power
is not sufficient, the power level will
be reduced again.

- The Booster function is deactivated.

- The cooking zone is switched off.

When the cooking zone stops transfer­ring power to the other zone, the power
level can be increased again.

Tip: If you wish to cook a large quantity
of food on one cooking zone, switch the
other cooking zones to lower power
levels.

The maximum total permitted power
consumption can be found in “Famili­arisation – Cooking zone data”.

22

Familiarisation

Functions

Power level Booster function for the
ProLine element(induction hob)

When the Booster function is activated,
the power is boosted so that large
quantities can be heated up quickly, e.g.
when boiling water for cooking pasta.

System lock

If the system lock is activated, then the
ProLine element(induction hob) cannot
be switched on.

Auto heat-up

When auto heat-up has been activated,
the cooking zone switches on automat­ically at the highest setting and then
switches to the power level (continued
cooking setting) which you have previ­ously selected.

Keeping warm

This function enables food to be kept
warm after it has finished cooking.

The maximum duration for keeping food
warm is 2hours.

Combination options

This ProLine element(induction hob)
can be installed in combination with
other ProLine elements.

Safety switch-off

The safety switch-off mechanism is
triggered automatically if a cooking zone
is heated for an unusually long period of
time. This time depends on the power
level selected. If this time is exceeded,
the cooking zone switches off and 
flashes alternately with  in the cooking
zone display. If you switch the cooking
zone off and on again, it is ready for op­eration again.

Demo mode

This function enables the ProLine ele­ment(induction hob) to be demon­strated in showrooms without heating
up.

Residual heat indicator

If the cooking zone is still hot, the resid­ual heat indicator will light up after it has
been switched off.

When the cooking zone cools down to a
particular temperature after being
switched off, the residual heat indicator
goes out.

23

Familiarisation

Overheating protection

In order to prevent the ProLine ele­ment(induction hob) from being dam­aged by excessive temperatures, the
overheating protection mechanism in­tervenes in one of the following ways:

Overheating protection measures

- If the Booster function is switched on,
it will stop.

- The set power level will be reduced.

- The cooking zone turns off automatic­ally. will appear in the cooking zone
display.

- All cooking zones will switch off.

Triggering the overheating protection mechanism

The overheating protection mechanism
may be activated under the following
circumstances:

- The cookware being heated is empty.

- Fat or oil is being heated on a high
power level.

- There is insufficient ventilation to the
underside of the ProLine element(in­duction hob).

- A hot cooking zone is switched back
on after an interruption to the power
supply.

24

Commissioning

Unpacking the ProLine ele­ment(induction hob)

 Please stick the data plate for the ap-

pliance, supplied with this document­ation, in the space provided in the
“After sales service” section of this
booklet.

 Remove any protective foil and stick-

ers.

Cleaning the ProLine ele­ment(induction hob) for the
first time

 Before using for the first time, clean

the ProLine element(induction hob)
with a damp cloth.

 Dry the ProLine element(induction

hob).

Switching on the ProLine ele­ment(induction hob) for the
first time

The metal components have a protect­ive coating. When the ProLine ele­ment(induction hob) is used for the first
time, this causes an odour and possibly
also vapours to occur. The heating of the
induction coils also causes odours in
the first few hours of operation. With
each subsequent use, the odour is re­duced until it disappears completely.

The odour and any vapours given off do
not indicate a faulty connection or appli­ance and they are not hazardous to
health.

25

Operation

Safety notes for operation

 Risk of fire with overheated food.
Unattended food can overheat and catch alight.

Do not leave the ProLine element(induction hob) unattended
whilst it is being used.

 Risk of burning due to hot cooking zones.
The cooking zones will be hot after use.

Do not touch the cooking zones while the residual heat indicators
are on.

 Risk of burning due to hot items.
When the ProLine element(induction hob) is switched on either

deliberately or by mistake, or when there is residual heat present,
there is the risk of any metal items left on the ProLine element(in­duction hob) heating up.

Do not use the ProLine element(induction hob) as a resting place
for anything.

Switch the cooking zones off after use by turning the rotary control
to 0.

26

Operation

Switching on the ProLine ele­ment(induction hob)

 To switch on the ProLine element(in-

duction hob), you need to set a power
level for a cooking zone (see “Opera­tion – Setting the power level”).

Switching off the ProLine ele­ment(induction hob)/a cooking
zone

Switching off a cooking zone

 To switch off a cooking zone, turn the

rotary control anticlockwise to 0.

Switching off the ProLine element(in­duction hob)

 To switch off the ProLine element(in-

duction hob), switch off all the cook­ing zones.

After all cooking zones are switched off,
the in-operation indicator goes out.

Power level

Setting the power level

The rotary controls have a stop and
must not be turned to the 0 position
past the BI or BI/II positions.

 Turn the rotary control clockwise to

the required power level.

The in-operation indicator will light up.
The residual heat indicator will light up
after a certain temperature has been
reached.

Changing the power level

 Turn the rotary control for the required

cooking zone clockwise or anticlock­wise until the power level you require
lights up in the cooking zone display.

27

Operation

Booster

Activating the Booster

When the Booster function is activated,
the settings for the linked cooking zone
may be changed (see “Familiarisation –
Power management”).

You can use the Booster function with a
maximum of 1 cooking zone.

The Booster function is active for a max­imum of 10minutes.

Booster

 Turn the rotary control gently clock-

wise past 9 to BI and back to 9.

will appear in the cooking zone display
and B will appear in the indicator.

TwinBooster level 1

 Turn the rotary control gently clock-

wise past 9 to BI/II and back to 9.

will appear in the cooking zone display
and B will appear in the indicator.

Deactivating the Booster

When the Booster time has elapsed, the
cooking zone will revert automatically to
power level 9.

 Set another power level.
The Booster symbol and B will switch

off.

TwinBooster level 2

 Turn the rotary control gently clock-

wise past 9 to BI/II and back to 9.

 Turn the rotary control gently past 9

to BI/II again and back to 9.

will appear in the cooking zone display.

28

Operation

Auto heat-up

The heat-up time depends on which
continued cooking setting has been
chosen:

Continued cook-

ing level

1 Approx. 00:15
2 Approx. 00:15
3 Approx. 00:25
4 Approx. 00:50
5 Approx. 2:00
6 Approx. 5:50
7 Approx. 2:50
8 Approx. 2:50
9 –

Heat-up time

[min:sec]

Activating auto heat-up

The continued cooking level must be set
within 5seconds of activating auto
heat-up.
You can change the continued cooking
level up to approx. 10seconds after ac­tivating auto heat-up.

If you hold the rotary control for too
long, the system lock will switch on
and will appear in the cooking zone
display.

 Turn the rotary control anticlockwise

and hold until appears in the cook­ing zone display.

 Now turn the cooking zone rotary

control clockwise to the continued
cooking level you want.

lights up in the cooking zone display
during the heat-up time (see chart).

Deactivating auto heat-up

 Set another power level.

29

Operation

System lock

Activating the system lock

The system lock can only be activated
if all the cooking zones are switched
off.

 Turn the (outer) right rotary control

anticlockwise as far as it will go and
hold it until appears in the cooking
zone display.

If a power level is selected when the
system lock is activated, appears in
the cooking zone display for approx.
3seconds.

Deactivating the system lock

 Turn the (outer) right rotary control

anticlockwise as far as it will go and
hold it until goes out.

Keeping warm

Setting the Keeping warm setting

The Keepingwarm function cannot be
used to reheat food that has gone cold.

 Turn the rotary control clockwise to

.

Tips for keeping food warm

- Only use cookware (pots/pans) for
keeping food warm. Cover the cook­ware with a lid.

- Stir firm or viscous food (mashed
potatoes, stew) occasionally.

- Nutrients are lost when food is
cooked, and continue to diminish
when food is kept warm. The longer
food is kept warm, the greater the
loss of nutrients. Try to ensure that
food is kept warm for as short a time
as possible.

30

Activating/deactivating demo mode

 Briefly turn the right rotary control an-

ticlockwise 2x (<1second) as far as it
will go, then one more time and hold
it for approx. 3seconds.

The following appears in the cooking
zone displays:

- (demo mode activated)

or

- no longer (demo mode deactivated)

Operation

31

Setting ranges for the power levels

Setting range

Keeping warm h
Melting butter

Dissolving gelatine
Melting chocolate

Making milk puddings 2
Warming small quantities of liquid

Cooking rice
Defrosting frozen vegetables
Cooking pulses

Warming liquid and semi-solid foods
Making omelettes or fried eggs
Steaming fruit
Cooking pasta

Steaming vegetables, fish
Defrosting and reheating frozen food

Gently frying eggs (without overheating the fat) 6
Bringing large quantities of food to the boil, e.g. casseroles

Thickening custard and sauces, e.g. hollandaise
Gently frying fish, escalopes, sausages (without overheating the
fat)

Frying hash browns, pancakes, etc 7
Braising meat 8
Boiling large quantities of water

Bringing to the boil

1–2

3

4

5

6–7

9

These settings should only be taken as a guide. The power of the induction coils will vary de­pending on the size and material of the cookware. For this reason, the power levels may
need to be adjusted slightly to suit your cookware. As you use the hob, you will get to know
which settings suit your cookware best. When using new cookware that you are not familiar
with, set the power to one level below the one specified.

32

Good to know

How the ProLine element(in­duction hob) works

An induction coil is located under each
induction cooking zone. The coil creates
a magnetic field that reacts directly with
the base of the pan and heats it up. The
cooking zone itself is heated up indir­ectly by the heat given off by the pan.

An induction cooking zone only works
when a piece of cookware with a mag­netic base is placed on it (see “Good to
know – Cookware”). The ProLine ele­ment(induction hob) automatically re­cognises the size of the cookware.

Noises

When using induction cooking zones,
the following noises can occur in the
cookware, depending on what it is made
of and how it has been constructed:

Buzzing on the higher power levels. This
will decrease or cease altogether when
the power level is reduced.

If the cookware base is made of layers
of different materials (e.g. in a sand­wiched base), it might emit a crackling
sound.

Whistling might occur if linked cooking
zones (see “Operation – Booster”) are
being used at the same time, and the
cookware items also have bases made
of layers of different materials (e.g.
sandwiched base).

You might hear a clicking sound from
the electronic switches, especially at
lower power levels.

A whirring sound, when the cooling fan
comes on. This switches on to protect
the electronic module when the ProLine
element(induction hob) is being used
intensively. The cooling fan may con­tinue to run after the ProLine ele­ment(induction hob) has been switched
off.

33

Good to know

Pans

Suitable cookware

- Stainless steel cookware with a mag­netic base

- Enamelled steel cookware

- Cast iron

Please be aware that the properties of
the cookware base can affect the even­ness with which the food heats up (e.g.
when making pancakes). The base of
the pan must be able to distribute the
heat evenly. Cookware with a base
made from multilayer material (sand­wich or encapsulated base) is ideal in
this case.

Unsuitable pans.

- stainless steel pans without a mag­netic base

- aluminium or copper pans

- glass, ceramic or earthenware pots
and pans

Testing pans

To test whether a pan is induction-com­patible, hold a magnet to the base of the
pan. If the magnet sticks, the pan is
generally suitable.

34

Good to know

Cookware tips

- Position the cookware as centrally as
possible on the relevant cooking
zone/cooking area.

- To make optimum use of the cooking
zones, choose cookware with a suit­able base diameter (see “Familiarisa­tion – Cooking zone data”). If a pan is
too small, it will not be recognised.

- Use only pots and pans with smooth
bases. Rough bases can scratch the
ceramic glass.

- Always lift cookware to move it. This
will help prevent scratching. If any
scratches do appear as a result of
cookware being pushed around, this
will not affect the function of the Pro­Line element(induction hob). These
scratches are normal signs of use and
are not grounds for making a com­plaint.

- Please note that the cookware dia­meter quoted by manufacturers often
refers to the maximum diameter or
diameter of the top rim. The diameter
of the base (generally smaller) is more
important.

- Where possible, use cookware with
vertically straight sides. If an item of
cookware has angular sides, induction
also acts on the sides of the item of
cookware. The sides of the item of
cookware may discolour or the coat­ing may peel off.

35

Cleaning and care

Safety notes on cleaning and care

 Risk of burning due to hot surfaces.
All parts of the ProLine element(induction hob) may be hot after

use.
Switch the ProLine element(induction hob) off.
Allow the ProLine element(induction hob) to cool down before

cleaning the ProLine element(induction hob).

All surfaces could be discoloured or damaged if unsuitable cleaning
agents are used or if residues from suitable cleaning agents are
heated on the ProLine element(induction hob). All surfaces are
susceptible to scratching.

Allow the surfaces to cool down before cleaning the ProLine ele­ment(induction hob).

Remove all cleaning agent residues immediately.
Never use abrasive sponges or cleaning agents.

 Never use a steam cleaner to clean the ProLine element(induction

hob).

 Do not use pointed objects for cleaning.

36

Cleaning and care

Cleaning the ceramic glass sur­faces

When to clean

 Clean the whole ProLine element(in-

duction hob) after each use.

Removing light soiling

 Clean the entire ceramic surface of

the hob with a damp, soft cloth and a
solution of water and a little washing­up liquid. Please follow the cleaning
agent manufacturer’s instructions.

Removing stubborn soiling

 Remove any coarse soiling with a

damp cloth and more stubborn soiling
with a scraper suitable for use on
glass.

 Clean the glass ceramic surface with

the Miele ceramic and stainless steel
cleaner (see “Optional accessories –
Cleaning and care products”) or with
a proprietary ceramic glass cleaner.
Please follow the cleaning agent man­ufacturer’s instructions.

Finishing the cleaning process

 Remove all cleaning agent residues

with a damp cleaning cloth.

 Dry the ceramic surface of the hob

after cleaning.

Cleaning the stainless steel sur­faces

When to clean

 Clean the whole ProLine element(in-

duction hob) after each use.

Removing soiling

 Remove any coarse soiling with a

damp cloth and soak more stubborn
soiling beforehand.

 Clean the stainless steel surfaces us-

ing a cloth with a solution of warm
water and a little washing-up liquid or
a non-abrasive stainless steel cleaner.

Tips for cleaning stainless steel

- You can use the Miele ceramic and
stainless steel cleaner (see “Optional
accessories – Cleaning and care
products”).

- We recommend using a stainless
steel care product after cleaning to
help keep your appliance looking
good. It should be applied sparingly
with a soft cloth.

Finishing the cleaning process

 Remove all cleaning agent residues

with a damp cleaning cloth.

 Dry the stainless steel surface of the

hob after cleaning.

Cleaning the rotary controls

 Clean the rotary controls using a cloth

with solution of warm water and a
little washing-up liquid.

37

Cleaning and care

Unsuitable cleaning agents

To avoid damaging the surfaces of the
appliance, do not use:

- Cleaning agents containing soda, al­kalines, ammonia, acids or chlorides

- Stain and rust removers

- Abrasive cleaning agents, e.g. powder
cleaners and cream cleaners

- Cleaning agents containing solvents

- Dishwasher cleaning agents

- Grill and oven sprays

- Hard, abrasive brushes

- Eraser stain remover blocks

- Sponges

38

Messages in the display

Problem Cause and remedy

The  symbol lights up or
flashes alternately with
the set power level or 
in one of the cooking
zone indicators.

After the ProLine ele­ment(induction hob)
has been switched on, 
appears in the timer dis­play for a few seconds.

 appears in the cooking
zone display for a few
seconds after switching
it on.
The cooking zone does
not get hot.

 appears in a

cooking zone dis­play.

No cookware is present on the cooking zone.
Unsuitable cookware is present on the cooking zone.
The diameter of the base of the cookware is too small
Suitable cookware has been removed from the cook-

ing zone.
If no cookware or unsuitable cookware is placed on
the cooking zone, the cooking zone will switch off
automatically after 3minutes.

 Place a suitable item of cookware on the cooking

zone within 3minutes.

 will go out. The cooking process starts/continues
with the previously selected settings.
 If you are using a different item of cookware and/or

food, modify the settings.

The system lock is activated.
 Deactivate the system lock (see “Operation – Deac-

tivating the system lock”).

Demo mode has been activated.
 Briefly turn the (outer) right rotary control anti-clock-

wise twice as far as it will go, then one more time
and hold it for approx. 3 seconds.

The overheating protection mechanism has been ac­tivated.

 Allow the ProLine element(induction hob) to cool

down.

 Rectify the causes of the overheating (see “Familiar-

isation – Overheating protection”).

 Check that the ProLine element(induction hob) is

working.

 If this fault message continues to appear in the dis-

play, contact the Customer Service Department.

Troubleshooting

39

Troubleshooting

Problem Cause and remedy

 flashes alternately with
 in the cooking zone

display. The cooking
zone has switched off
automatically.

There has been no cookware on the cooking zone for
more than 3minutes, or the cookware is unsuitable.

 Use suitable cookware (see “Good to know –

Cookware”) or switch off the cooking zone if it is
no longer needed.

The overheating protection mechanism has been ac­tivated.

 See “Familiarisation – Overheating protection”.
TwinBooster levelII on the linked cooking zone was

switched on.

 flashes altern-

ately with the
power level in the
cooking zone dis­play.

The power level was reduced because the Booster
function was switched on on the linked cooking zone
(see “Familiarisation – Power management”).

General problems or technical faults

Problem Cause and remedy

The cooking zones do
not heat up.

There is no power to the ProLine element(induction
hob).

 Check whether the circuit breaker has tripped. Con-

tact a qualified electrician or the Miele Customer
Service Department (for the minimum fuse rating,
see data plate).

There may be a technical fault.

 Turn the rotary control to 0.
 Disconnect the ProLine element(induction hob)

from the mains electricity supply for approx.
1minute. To do this:

– Trip the relevant fuse or screw the fine-wire fuse

out completely.

– Switch off the residual current device.

 If, after resetting the trip switch in the mains fuse

box or the residual current device, the ProLine ele­ment(induction hob) will still not switch on, contact
a qualified electrician or the Miele Customer Service
Department.

40

Problem Cause and remedy

An odour and vapours
are given off when the
new ProLine ele­ment(induction hob) is
being used.

The metal components have a protective coating.
When the ProLine element(induction hob) is used for
the first time, this causes an odour and possibly also
vapours to occur. The material from which the induc­tion coils are made also gives off an odour in the first
few hours of operation. With each subsequent use,
the odour is reduced until it disappears completely.
The odour and any vapours given off do not indicate a
faulty connection or appliance and they are not haz­ardous to health.

Troubleshooting

41

After sales service

Information to help you rectify faults yourself and about Miele spare parts can be
found at www.miele.com/service.

Contact in the event of a fault

In the event of a fault which you cannot remedy yourself, please contact your Miele
dealer or Miele Customer Service.

You can book a Miele Customer Service call-out online at www.miele.com/ser­vice.

Contact information for Miele Customer Service can be found at the end of this
document.

Please quote the model identifier and serial number of your appliance (SN) when
contacting Miele Customer Service. This information can be found on the data
plate.

Data plate

Stick the extra data plate supplied with the appliance here. Make sure that the
model number matches the one specified on the back cover of this document.

Warranty

For information on the appliance warranty specific to your country please contact
Miele. See back cover for address.

In the UK, your appliance warranty is valid for 2 years from the date of purchase.
However, you must activate your cover by calling 0330 160 6640 or registering on­line at www.miele.co.uk.

42

After sales service

Note for test institutes

Test food acc. to EN60350-2

9 power levels are programmed at the factory.
For testing in accordance with the above standard, programme the hob to the ex-

tended power level setting (see “Adjusting settings”).

Test food

Heating oil up 150 No – 1–2

Pancakes 180

Frying deep frozen chips According to the standard No 9 9

 Pan base (mm)

(Sandwich base)

Lid

No 9 5.–7.

Power level

Pre-heat Cook

43

Optional accessories

Cookware

Miele offers a wide range of cookware.
These have all been optimised for Miele
appliances in terms of functionality and
dimensions. Detailed information is
provided on the Miele website.

Cleaning and care products

Ceramic and stainless steel hob
cleaner 250ml

Removes heavy soiling, limescale de­posits and aluminium residues.

Microfibre cloth

For removing finger marks and light soil­ing.

44

*INSTALLATION*

Safety notes for installation

 Risk of damage from incorrect installation.
Incorrect installation can cause damage to the ProLine element(in-

duction hob).
The ProLine element(induction hob) must only be installed by a

qualified specialist.

 Risk of electric shock from mains voltage.
Incorrect connection to the mains supply may result in an electric

shock.
The ProLine element(induction hob) must be connected to the

electricity supply by a qualified electrician only.

 Damage from falling objects.
Take care not to damage the ProLine element(induction hob) when

fitting wall units or a cooker hood above it.
Fit the wall units and the cooker hood before the ProLine ele-

ment(induction hob).

Installation

 The ProLine element(induction hob) must not be installed over a

refrigeration appliance, dishwasher, washing machine, washer-dryer
or tumble dryer.

 This ProLine element(induction hob) must not be installed above

cookers and ovens unless these have a built-in cooling fan.

 The veneer or laminate coatings of worktops (or adjacent kitchen

units) must be treated with 100°C heat-resistant adhesive which will
not dissolve or distort. Any backmoulds must be of heat-resistant
material.

45

*INSTALLATION*

Installation

 Damage caused by incorrect installation.
The ProLine element(induction hob) and worktop may be damaged

if the ProLine element(induction hob) needs to be removed after
the ProLine element(induction hob) has been sealed with a seal­ant.

Do not use sealant between the ProLine element(induction hob)
and the worktop.
The sealing strip under the edge of the upper part of the ProLine
element(induction hob) provides a sufficient seal for the worktop.

Dismantling the ProLine element(induction hob) for service pur­poses may damage the sealing strip underneath the edge of the
ProLine element(induction hob).

Always replace the sealing strip before reinstalling.

46

*INSTALLATION*

Installation

 Grout lines and the hatched area underneath the ProLine ele-

ment(induction hob) frame must be smooth and even. If they are
not, the ProLine element(induction hob) will not sit flush with the
worktop and the sealing strip under the edge of the upper part of the
ProLine element(induction hob) will not provide an effective seal
between the ProLine element and the worktop.

 After installation, the mains connection cable of the ProLine ele-

ment(induction hob) must not come into contact with any moving
kitchen component (e.g. a drawer) or be subject to mechanical loads
which could damage it.

 When installing the ProLine element(induction hob), make sure

that the mains connection cable cannot come into contact with hot
appliance parts.

 Observe the safety clearances listed on the following pages care-

fully.

47

*INSTALLATION*

Installation

Safety distances

Safety distance above the ProLine ele­ment(induction hob)

The following must be ensured between
the ProLine element(induction hob) and
the cooker hood above it:

- The safety distance specified by the
manufacturer of the cooker hood must
be maintained.

- When two or more appliances which
have different safety distances are in­stalled together below a cooker hood,
the greatest specified safety distance
must be maintained.

If combustible objects are installed
above the ProLine element(induction
hob) (e.g. cabinets, utensil rail, etc.), a
minimum safety distance of 500
mmmm must be maintained.

48

*INSTALLATION*

Safety distance behind and to the side
of the ProLine element(induction hob)

The minimum safety distances shown
below must be maintained between the
appliance and a tall unit or wall:

- Between the back of the worktop
cut-out and the rear edge of the work­top:
50mm

and

- On the right side between the
worktop cut-out and the closest adja­cent piece of furniture (e.g. tall unit) or
a room wall:
40mm and on the opposite side a
minimum safety distance of 200mm

or

- On the left side between the work­top cut-out and the closest adjacent
piece of furniture (e.g. tall unit) or a
room wall:
40mm and on the opposite side a
minimum safety distance of 200mm

Installation

Not permitted

Highly recommended

Not recommended

Not recommended

49

*INSTALLATION*

Installation

Minimum safety distance underneath
the ProLine element(induction hob)

To ensure proper ventilation of the Pro­Line element(induction hob), a min­imum safety distance is required
between the ProLine element(induction
hob) and an oven, intermediate shelf or
drawer.

The minimum safety distance from the
lower edge of the ProLine element(in­duction hob) to

- Upper edge of oven: ≥ 40 mmmm

- Upper edge of intermediate shelf: ≥
40 mmmm

- Upper edge of drawer: ≥ 40 mmmm

Intermediate shelf

It is not necessary to fit an intermediate
shelf underneath the ProLine ele­ment(induction hob) but one may be
fitted if you wish.

Side view

a

Front

b

Gap, front

c

Gap, back

A gap of 20mm is recommended at
the front between the cabinet and inter­mediate shelf for better ventilation of
the ProLine element(induction hob).

Leave a gap of 10mm at the back
between the cabinet and the intermedi­ate shelf to accommodate the mains
connection cable.

50

*INSTALLATION*

b

c

a

d

x

e

Safety distance from the niche cladding

If niche cladding is installed, a minimum safety distance must be maintained
between the worktop cut-out and the cladding. High temperatures can alter or
damage these materials.

Installation

a

Masonry

b

Dimensionx= thickness of the niche cladding material

c

Worktop

d

Worktop cut-out

e

Minimum safety distance to

combustible materials (e.g. wood)
non-combustible materials (e.g. metal, natural stone, ceramic tiles)

Side Opposite side

Material Combustible Non-combustible Combustible Non-combustible

Back 50mm 50mm minus

Right 40mm 40mm minus

Left 40mm 40mm minus

See “Installation – Safety distances”

Example: 15mm thick non-combustible niche cladding
50mmminus15mm = minimum safety distance of 35mm

dimensionx

dimensionx

dimensionx

– –

200mm 200mm minus

dimensionx

200mm 200mm minus

dimensionx

51

*INSTALLATION*

Installation

Installation dimensions

CS1212-1I, CS1212-3I

All dimensions are given in mm.

a

Spring clamps

b

Front

c

Height of the casing of the ProLine element(induction hob)

d

Total height of the ProLine element(induction hob) with mains connection box
Mains connection cable L=1440mm

52

*INSTALLATION*

CS1221-1I, CS1222I

Installation

All dimensions are given in mm.

a

Spring clamps

b

Front

c

Height of the casing of the ProLine element(induction hob)

d

Total height of the ProLine element(induction hob) with mains connection box
Mains connection cable L=1440mm

53

*INSTALLATION*

Installation

Worktop cut-out for several ProLine elements

Example: 3 ProLine elements

a

Spring clamps

b

Spacer bars

c

Gap between spacer bars and worktop

d

Cover

e

ProLine element width minus 8mm

f

ProLine element width

g

ProLine element width minus 8mm

h

Worktop cut-out

54

*INSTALLATION*

Installation

Calculating the worktop cut-out

The frames of the ProLine elements overlap the worktop at the outside right and
left by 8mm on each side.

 Add up the widths of the ProLine elements and subtract 16mm from this figure.
Example:

288mm+288mm+380mm=956mm-16mm=940mm

The ProLine elements are 288mm, 380mm or 576mm wide depending on the
ProLine elements (see “Building-in dimensions” in the “Installation” chapter).

Spacer bars

When installing several ProLine elements, an additional spacer bar must be fitted in
between the individual ProLine elements. The position for securing the spacer bar
will depend on the width of the ProLine element.

Installation with a downdraft extractor

Please refer to the “Downdraft extractor with ProLine elements” operating and in­stallation instructions for details about worktop cut-out dimensions and fitting
spacer bars.

55

*INSTALLATION*

a

b

Installation

Installing the ProLine ele­ment(induction hob)

Preparing the worktop

 Remember to maintain the minimum

safety distances (see “Installation –
Safety distances”).

 Create the worktop cut-out:

- As indicated in the figure under “In­stallation – Installation dimensions”

or

- As calculated (see “Installation –
Worktop cut-out for several ProLine
elements)

 Wooden worktops:

Seal any cut surfaces with a special
varnish, silicone sealant or resin to
prevent the wood from swelling as a
result of moisture ingress. The sealant
must be heat-resistant.

Make sure that the sealant does not
come into contact with the top of the
worktop.

Securing the spring clips and spacer bars to wooden worktops

 Position the spring clips or spacer

bars at the top edge of the cut-out
in the positions shown in the illustra­tions.

 Secure the spring clips or spacer

bars with the 3.5x25mm wood
screws supplied.

56

*INSTALLATION*

a

b

c

a

a

b

Securing the spring clips and spacer bars to natural stone worktops

The sealing strip ensures that the Pro­Line element(induction hob) will sit se­curely in the cut-out without slipping.
Any gap between the appliance frame
and worktop will become smaller over
time.

You will need heavy-duty double-sided
adhesive tape (not included with the
appliance) to fasten the spring clips.

Installation

 Attach the adhesive tape along the

top edge of the cut-out in the posi­tions shown in the illustration of the
ProLine element(induction hob).

 Position the spring clips or spacer

bars on the top edge of the cut-out
and press them firmly into place.

 Apply silicone to the side and lower

edges of the spring clips or spacer
bars.

 Then fill the gap between the

spacer bars and the worktop with
silicone.

57

*INSTALLATION*

a

b

Installation

Fitting the ProLine element(induction
hob)

 Feed the mains connection cable

down through the worktop cut-out.

 Starting at the front, position the Pro-

Line element(induction hob) in the
worktop cut-out.

 Using both hands, press down evenly

on the sides of the ProLine ele­ment(induction hob) until it clicks
into position. When doing this make
sure that the sealing strip of the appli­ance sits flush with the worktop on all
sides. This is important to ensure an
effective seal all round the worktop.

 If the sealing strip does not sit flush

with the worktop in the corners, the
corner radius (≤R4) can be carefully
cut to fit using a jigsaw.

Inserting other ProLine elements

Installation with ProLine ele­ment(countertop extractor)

Please refer to the “Countertop ex­tractor with ProLine elements” oper­ating and installation instructions for
details about installing the ProLine
element (countertop extractor) and
the ProLine elements.

 Push the built-in ProLine element to

the side until the holes in the spacer
bar can be seen.

58

 Push the cover strip into the desig-

nated holes in the spacer bar.

 Starting at the front, position the next

ProLine element in the worktop cut­out.

 Proceed as described previously.

*INSTALLATION*

Installation

Connecting a ProLine element(induc­tion hob)

 Connect the ProLine element(induc-

tion hob)/the ProLine elements to the
mains electricity supply.

 Check that each ProLine element is

working.

Removing a ProLine element(induc­tion hob)

The ProLine element(induction hob)
can be accessed from below.

If the ProLine element(induction hob)
cannot be accessed from below, you
will need a special tool to remove it.

 Push the ProLine element(induction

hob) upwards from below to remove
it. Push the back of the appliance out
first.

59

*INSTALLATION*

Installation

Electrical connection

The ProLine element is supplied with a
mains cable with moulded plug ready
for connection to a suitable earthed
socket.

The socket must be easily accessible
after the ProLine element has been in­stalled. If the socket is not easily ac­cessible, ensure that a suitable means
of disconnection is provided on the in­stallation side for each pole.

 Risk of fire from overheating.

Connecting the ProLine element to
multi-socket adapters or extension
cables can overload the cables.

For safety reasons, do not use an ex­tension cable or multi-socket ad­apter.

The electrical installation must comply
with BS7671 requirements.

For safety reasons, we recommend us­ing a type  residual current device
(RCD) in the relevant electrical installa­tion for connecting the ProLine element.

If the mains connection cable is dam­aged, it must only be replaced with a
specific mains connection cable of the
same type (available from the Miele
Customer Service Department). For
safety reasons, such replacement may
only be carried out by a qualified spe­cialist or the Miele Customer Service
Department.

These operating instructions and the
data plate indicate the nominal power
consumption and the appropriate fuse
rating. Compare this information with
the data of the on-site electrical con­nection.
If in any doubt, consult a qualified elec­trician.

Temporary or permanent operation on
an autonomous power supply system or
a power supply system that is not syn­chronised with the mains power supply
(e.g. island networks, back-up systems)
is possible. A prerequisite for operation
is that the power supply system com­plies with the specifications of
EN50160 or an equivalent standard.
The function and operation of the pro­tective measures provided in the do­mestic electrical installation and in this
Miele product must also be maintained
in isolated operation or in operation that
is not synchronised with the mains
power supply, or these measures must
be replaced by equivalent measures in
the installation. As described, for ex­ample, in the current version of BS OH­SAS 18001–2 ISO 45001.

60

*INSTALLATION*

Installation

Product data sheets

The following data sheets apply to the models described in this operating instruc­tion manual.

Information for domestic electric hobs

In acc. with regulation (EU) No. 66/2014

MIELE
Model name/identifier CS 1212-1, CS 1212-2, CS 1212-3

Number of cooking zones and/or areas 2
For circular cooking zones: diameter of useful sur-

face area/cooking zone
For non-circular cooking zones or areas: length and
width of useful surface area per electric cooking
zone or area

Energy consumption per cooking zone or area cal­culated per kg (EC

electric cooking

)

1. = Ø 100-160mm

2. = Ø 160-230mm

3. =

4. =

5. =

6. =

1. = 185,2Wh/kg

2. = 168,9Wh/kg

Energy consumption for the hob calculated per kg
(EC

electric hob

)

177,1Wh/kg

Information for domestic electric hobs

In acc. with regulation (EU) No. 66/2014

MIELE
Model name/identifier CS 1221-1 I

Number of cooking zones and/or areas 1
For circular cooking zones: diameter of useful sur-

face area/cooking zone
For non-circular cooking zones or areas: length and
width of useful surface area per electric cooking
zone or area

Energy consumption per cooking zone or area cal­culated per kg (EC

Energy consumption for the hob calculated per kg
(EC

electric hob

electric cooking

)

)

1. = Ø 180-300 mm

2. =

3. =

4. =

1. = 170,3 Wh/kg

170,3 Wh/kg

61

*INSTALLATION*

Installation

Information for domestic electric hobs

In acc. with regulation (EU) No. 66/2014

MIELE
Model name/identifier CS 1222

Number of cooking zones and/or areas 2
For circular cooking zones: diameter of useful sur-

face area/cooking zone
For non-circular cooking zones or areas: length and
width of useful surface area per electric cooking
zone or area

Energy consumption per cooking zone or area cal­culated per kg (EC

electric cooking

)

1. = Ø 100-160mm

2. = Ø 200 / 200x300mm

3. =

4. =

5. =

6. =

1. = 185,2Wh/kg

2. = 188,7Wh/kg

Energy consumption for the hob calculated per kg
(EC

electric hob

)

187,0Wh/kg

Information for domestic electric hobs

In acc. with regulation (EU) No. 66/2014

MIELE
Model name/identifier CS 1222 I

Number of cooking zones and/or areas 2
For circular cooking zones: diameter of useful sur-

face area/cooking zone
For non-circular cooking zones or areas: length and
width of useful surface area per electric cooking
zone or area

Energy consumption per cooking zone or area cal­culated per kg (EC

electric cooking

)

Energy consumption for the hob calculated per kg
(EC

electric hob

)

1. =

2. =

3. =

4. =

-

-

62

United Kingdom

Miele Co. Ltd., Fairacres, Marcham Road, Abingdon, Oxon, OX14 1TW
Tel: [phone], Internet: www.miele.co.uk, E-mail: [e-mail]

Australia

Miele Australia Pty. Ltd.
ACN 005 635 398
ABN 96 005 635 398
Level 4, 141 Camberwell Road
Hawthorn East, VIC 3123
Tel: [phone]
E-mail: [e-mail]
Internet: www.miele.com.au

Miele Electrical Appliances Co., Ltd.
1-3 Floor, No. 82 Shi Men Yi Road
Jing' an District
200040 Shanghai, PRC
Tel: [phone]
Fax: [phone]
E-mail: [e-mail]
Internet: www.miele.cn

China Mainland

Miele (Hong Kong) Ltd.
41/F - 4101, Manhattan Place
23 Wang Tai Road
Kowloon Bay, Hong Kong
Tel: [phone]
Fax: [phone]
E-mail:
[e-mail]
Website: www.miele.hk

Hong Kong, China

Miele India Pvt. Ltd.
1st Floor, Copia Corporate Suites,
Commercial Plot 9, Mathura Road,
Jasola, New Delhi - 110025
E-mail: [e-mail]
Website: www.miele.in

India

Miele Ireland Ltd.
2024 Bianconi Avenue
Citywest Business Campus
Dublin 24
Tel: [phone]
Fax: [phone]
E-mail: [e-mail]
Internet: www.miele.ie

Ireland

Malaysia

Miele Sdn Bhd
Suite 12-2, Level 12
Menara Sapura Kencana
Petroleum
Solaris Dutamas No. 1
Jalan Dutamas 1
50480 Kuala Lumpur, Malaysia
Phone: [phone]
Fax: [phone]

Miele New Zealand Limited
IRD 98 463 631
8 College Hill
Freemans Bay, Auckland 1011
Tel: [phone]

Internet: www.miele.co.nz

New Zealand

Miele Pte. Ltd.
29 Media Circle
#11-04 ALICE@Mediapolis
Singapore 138565
Tel: [phone]
Fax: [phone]
E-mail: [e-mail]
Internet: www.miele.sg

Singapore

Miele (Pty) Ltd.
63 Peter Place, Bryanston 2194

Tel: [phone]
Fax: [phone]
E-mail: [e-mail]
Internet: www.miele.co.za

South Africa

Miele Appliances Ltd.
Showroom 1, Eiffel 1 Building

P.O. Box 114782 - Dubai
Tel. [phone]
Fax. [phone]
800-MIELE (64353)
E-mail: [e-mail]
Website: www.miele.ae

United Arab Emirates

Manufacturer: Miele & Cie. KG, Carl-Miele-Straße 29, 33332 Gütersloh, Germany

Thailand

Miele Appliances Ltd.
BHIRAJ TOWER at EmQuartier
43rd Floor Unit 4301-4303
689 Sukhumvit Road
North Klongton Sub-District
Vadhana District
Bangkok 10110, Thailand

Sheikh Zayed Road, Umm Al Sheif

E-mail: [e-mail]

P.O. Box 69434, Bryanston 2021

CS1212-1, CS1221-1, CS1222

M.-Nr. 09 055 450 / 14en-GB