To avoid the risk of accidents or damage to the appliance it is essen-tial to read these instructions before it is installed and used for the
first time.
en-GBM.-Nr. 09 055 450
Contents
Warning and Safety instructions ...............................................................................4
Sustainability and environmental protection.......................................................... 14
Product data sheets ......................................................................................................
60
61
3
Warning and Safety instructions
This ProLine element(induction hob) complies with all relevant
local and national safety requirements. Inappropriate use can, however, lead to personal injury and material damage.
Read the operating and installation instructions carefully before using the ProLine element(induction hob). They contain important information on safety, installation, use and maintenance. This prevents both personal injury and damage to the ProLine element(induction hob).
In accordance with standard IEC60335-1, Miele expressly and
strongly advises that you read and follow the instructions in the
chapter on installing the ProLine element(induction hob) as well as
the warning and safety notes.
Miele cannot be held liable for injury or damage caused by noncompliance with these instructions.
Keep these instructions in a safe place and pass them on to any future owner.
4
Warning and Safety instructions
Correct application
This ProLine element(induction hob) is intended for domestic use
and use in other similar environments.
This ProLine element(induction hob) is not intended for outdoor
use.
This ProLine element(induction hob) is intended for domestic use
only to cook food and keep it warm. All other types of use are not permitted.
This ProLine element(induction hob) is not intended for use by
people with reduced physical, sensory or mental capabilities or lack
of experience and knowledge, unless they have been given supervision and instruction concerning its use by a person responsible for
their safety. They may only use the ProLine element(induction hob)
unsupervised if they have been shown how to use it in a safe way.
They must be able to recognise and understand the dangers of misuse.
5
Warning and Safety instructions
Safety with children
Children under 8years of age must be kept away from the ProLine
element(induction hob) unless they are constantly supervised.
Children over 8years of age may use the ProLine element(induc-
tion hob) unsupervised if they have been shown how to use the ProLine element(induction hob) in a safe way. Children must be able to
recognise and understand the dangers of misuse.
Children must not be allowed to clean the ProLine element(induc-
tion hob) unsupervised.
Children should be supervised in the vicinity of the ProLine ele-
ment(induction hob). Never allow children to play with the ProLine
element(induction hob).
The ProLine element(induction hob) gets hot when in use and re-
mains hot for quite a while after being switched off. Keep children
well away from the ProLine element(induction hob) until it has
cooled down and there is no risk of burning.
Risk of burning. Do not store anything which might arouse a child’s
interest in storage areas above or behind the ProLine element(induction hob). Otherwise, they could be tempted to climb onto the ProLine element(induction hob).
Risk of burning and scalding. Place pots and pans on the cooking
zone in such a way that children cannot pull them down and burn
themselves.
Danger of suffocation! Whilst playing, children may become en-
tangled in packaging material (such as plastic wrapping) or pull it over
their head with the risk of suffocation. Keep packaging material away
from children.
Activate the system lock to ensure that children cannot switch the
ProLine element(induction hob) on unsupervised.
6
Warning and Safety instructions
Technical safety
Unauthorised installation, maintenance and repairs can cause con-
siderable danger for the user. Installation, maintenance and repairs
must only be carried out by a Miele authorised technician.
Damage to the ProLine element(induction hob) can compromise
your safety. Check the ProLine element(induction hob) for visible
signs of damage. Do not use the ProLine element(induction hob) if it
is damaged.
Temporary or permanent operation on an autonomous power sup-
ply system or a power supply system that is not synchronised with
the mains power supply (e.g. island networks, back-up systems) is
possible. A prerequisite for operation is that the power supply system
complies with the specifications of EN50160 or an equivalent standard.
The function and operation of the protective measures provided in
the domestic electrical installation and in this Miele product must
also be maintained in isolated operation or in operation that is not
synchronised with the mains power supply, or these measures must
be replaced by equivalent measures in the installation. As described,
for example, in the current version of BS OHSAS 18001–2 ISO
45001.
The electrical safety of this ProLine element(induction hob) can
only be guaranteed when correctly earthed. It is essential that this
basic safety requirement is fulfilled. If in doubt, the electrical installation should be checked by a qualified electrician.
The connection data (voltage and frequency) on the data plate of
the ProLine element(induction hob) must match the mains electricity
supply in order to avoid the risk of damage to the ProLine element(induction hob).
Compare this data before connecting the appliance. If in any doubt,
consult a qualified electrician.
Multi-socket adapters and extension leads do not guarantee the
required safety of the appliance (risk of fire). Therefore, do not connect the ProLine element(induction hob) to the mains electricity supply.
For safety reasons, this ProLine element(induction hob) may only
be used after it has been built in.
This ProLine element(induction hob) must not be installed and op-
erated in mobile installations (e.g. on a ship).
7
Warning and Safety instructions
Any contact with live connections or tampering with the electrical
or mechanical components of the ProLine element(induction hob)
will endanger your safety and may lead to the appliance malfunctioning.
Do not attempt to open the casing of the ProLine element(induction
hob) under any circumstances.
The manufacturer’s warranty will be invalidated if the ProLine ele-
ment(induction hob) is not repaired by a Miele approved service
technician.
Miele can only guarantee the safety of the appliance when genuine
original Miele replacement parts are used. Faulty components must
only be replaced by Miele spare parts.
The ProLine element(induction hob) is not intended for use with
an external timer switch or a remote control system.
The ProLine element(induction hob) must be connected to the
electricity supply by a qualified electrician (see “Installation – Electrical connection”).
If the mains connection cable is damaged, it must be replaced
with a special mains connection cable by a qualified electrician (see
“Installation – Electrical connection”).
8
Warning and Safety instructions
During installation, maintenance and repair work, the ProLine ele-
ment(induction hob) must be completely disconnected from the
electricity supply. It is only completely isolated from the electricity
supply when:
- The mains fuse has been disconnected or
- The screw-out fuses have been fully unscrewed or
- The plug (if present) is removed from the socket. To do this, pull
the plug and not the mains connection cable.
Risk of electric shock.
Do not use the ProLine element(induction hob) if it is damaged or if
it suffers damage during use. Switch it off immediately. Disconnect
the ProLine element(induction hob) from the mains. Contact the
Customer Service Department.
If the ProLine element(induction hob) is installed behind a fur-
niture front (such as a door), do not close the door while the ProLine
element(induction hob) is in use. Heat and moisture can build up behind the furniture front when closed. This can result in damage to the
ProLine element(induction hob), the housing unit and the floor. Do
not close the furniture front until the residual heat indicators have
gone out.
In areas which may be subject to infestation by cockroaches or
other vermin, pay particular attention to keeping the appliance and its
surroundings clean at all times. Any damage caused by cockroaches
or other vermin will not be covered by the warranty.
9
Warning and Safety instructions
Correct use
The ProLine element(induction hob) gets hot when in use and re-
mains hot for quite a while after being switched off. There is a risk of
burning until the residual heat indicators go out.
Oils and fats can ignite if allowed to overheat. Never leave the Pro-
Line element(induction hob) unattended when cooking with oil or fat.
Never attempt to put out oil or fat fires with water. Switch the ProLine element(induction hob) off.
Extinguish the flames carefully with a lid or fire blanket.
Do not leave the ProLine element(induction hob) unattended
whilst it is being used. It should be continually monitored whilst boiling and flash frying.
Flames could set the grease filters of a cooker hood on fire. Do not
flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the ProLine element(induction hob). Cutlery inserts must be heat-resistant.
Do not heat an empty pan.
Preserving and reheating food in sealed tins will result in an in-
crease in pressure, which can cause them to explode. Do not use the
ProLine element(induction hob) for preserving or reheating food in
tins.
If the ProLine element(induction hob) is covered, there is a risk
that the material of the cover will ignite, explode or melt if the appliance is still hot or if it is switched on inadvertently. Never cover the
ProLine element(induction hob) with a cover, cloth or protective foil.
When the ProLine element(induction hob) is switched on either
deliberately or by mistake, or when there is residual heat present,
there is the risk of any metal items left on the ProLine element(induction hob) heating up. Other materials can melt or catch fire. Do
not use the ProLine element(induction hob) as a resting place for
anything. Switch the ProLine element(induction hob) off after use.
You could burn yourself on the hot ProLine element(induction
hob). Protect your hands with heat-resistant pot holders or gloves
when using the ProLine element(induction hob). Do not let them get
wet or damp. Heat transfers through damp and wet material more
quickly with the risk of scalding or burning yourself.
10
Warning and Safety instructions
When using an electrical appliance (e.g. a hand mixer) near the
ProLine element(induction hob), make sure that the mains connection cable does not come into contact with the hot ProLine element(induction hob). This could damage the cable insulation.
Grains of salt, sugar and sand (e.g. from cleaning vegetables) can
cause scratches if they get under pan bases. Make sure that the
ceramic surface is clean before placing pans on it.
Even a light object can cause damage in certain circumstances. Do
not drop anything on the ceramic surface.
Hot items placed down on the cooking zone displays can damage
the electronics underneath. Never place hot pans in the area of the
cooking zone displays.
Do not allow solid or liquid sugar, or pieces of plastic or aluminium
foil to get onto the ProLine element(induction hob) when it is hot, as
they can damage the ceramic surface when it cools down. If this
should occur, switch off the ProLine element(induction hob) and
scrape off all the sugar, plastic or aluminium residues whilst still hot,
using a shielded scraper blade suitable for use on glass. Wear oven
gloves when doing this. Allow the ceramic surface to cool down and
then clean it with a suitable ceramic glass cleaner.
Do not allow the wok pan to boil dry as this can damage the
ceramic glass and/or the wok pan. Do not leave the ProLine element(induction hob) unattended whilst it is being used.
Only use pots and pans with smooth bases. Rough bases will
scratch the ceramic glass.
Lift pans into position on the hob. Sliding them into place can
cause scuffs and scratches.
Because induction heating works so quickly, the base of the cook-
ware could heat up to the temperature at which oil or fat self-ignites
within a very short time. Do not leave the ProLine element(induction
hob) unattended whilst it is being used.
Heat oil or fat for a maximum of one minute. Never use the
Booster function to heat oil or fat.
For people fitted with a heart pacemaker: please note that the area
immediately surrounding the ProLine element(induction hob) is electromagnetically charged when it is switched on. It is very unlikely to
affect a pacemaker. However, if in any doubt, consult the manufacturer of the pacemaker or your doctor.
11
Warning and Safety instructions
When switched on, the electromagnetic field of the ProLine ele-
ment(induction hob) can impair the function of magnetisable objects. Do not leave credit cards, digital storage devices, pocket calculators, etc. in the immediate vicinity of the ProLine element(induction
hob) when it is switched on.
Metal objects stored in a drawer under the ProLine element(in-
duction hob) can become hot if the ProLine element(induction hob)
is used intensively for a long time. Do not store any metal objects in a
drawer directly under the ProLine element(induction hob).
The ProLine element(induction hob) is fitted with a cooling fan. If a
drawer is fitted directly underneath the built-in ProLine element(induction hob), ensure that there is sufficient space between the
drawer and its contents and the underside of the ProLine element(induction hob) in order to ensure sufficient ventilation for the ProLine
element(induction hob).
If a drawer is fitted directly underneath the ProLine element(in-
duction hob), do not store any pointed or small items, paper, serviettes, etc. in the drawer. They could get in through the ventilation
slots or be sucked into the casing by the fan and damage the fan or
impair cooling.
Do not use twopans on a cooking zone or extended zone at the
same time.
If the cookware only partially covers a cooking or extended zone,
the handle could become very hot.
Always place cookware in the middle of a cooking or extended zone!
The induction generators could be damaged or even destroyed if
you use an induction adapter plate for cookware. Do not use induction adapter plates.
Where several ProLine elements are installed side by side:
Hot objects can damage the seal on the spacer bars. Do not place
hot pans near or on the spacer bar.
12
Warning and Safety instructions
Cleaning and care
The steam from a steam cleaner could reach live electrical com-
ponents and cause a short circuit.
Never use a steam cleaner to clean the ProLine element(induction
hob).
If the ProLine element(induction hob) is built in above a pyrolytic
oven or cooker, do not use the ProLine element(induction hob) during a pyrolytic cleaning programme as this could trigger the overheating protection mechanism on the ProLine element(induction hob)
(see “Familiarisation – Overheating protection”).
Miele will guarantee to supply functional spare parts for a min-
imum of 10years and up to 15years following the discontinuation of
your ProLine element(induction hob).
13
Sustainability and environmental protection
Energy saving tips
- Check that the diameter of the pot or
pan base is wide enough for the cooking zone. This prevents heat from being lost unnecessarily.
- Cook in covered pots and pans if possible. Doing so will prevent unnecessary heat loss.
- Use small pots for small quantities. A
small pot or pan on a small cooking
zone uses less energy than a large,
partially filled pan on a large cooking
zone.
- Cook with as little water as possible.
- Once food has come to the boil or the
pan is hot for frying, reduce the heat
to a lower power level.
- For longer cooking durations, switch
the cooking zone off about 5 to
10minutes before the end of the
cooking time. In this way, use is made
of the residual heat.
- Use a pressure cooker to reduce
cooking durations.
Disposing of the packaging material
The packaging material is used for handling and protects the appliance from
transport damage. The packaging material used is selected from materials
which are environmentally friendly for
disposal and can generally be recycled.
Recycling the packaging material reduces the use of raw materials. Use material-specific collection points for valuable materials and take advantage of return options. Your Miele dealer will take
the packaging material away.
14
Sustainability and environmental protection
Disposing of your old appliance
Electrical and electronic appliances contain many valuable materials. They also
contain certain materials, compounds
and components which were essential
for their correct functioning and safety.
These could be hazardous to human
health and to the environment if disposed of with household waste or if
handled incorrectly. Please do not,
therefore, dispose of your old appliance
with household waste.
Instead, please make use of officially
designated collection and disposal
points to dispose of and recycle electrical and electronic appliances in your
local community, with your dealer or
with Miele, free of charge. By law, you
are solely responsible for deleting any
personal data from the old appliance
prior to disposal. You are legally obliged
to remove any old batteries which are
not securely enclosed by the appliance
and to remove any lamps without destroying them, where this is possible.
These must be taken to a suitable collection point where they can be handed
in free of charge. Please ensure that
your old appliance poses no risk to children while being stored for disposal.
15
Familiarisation
a
b
f
f
e
e
d
d
c
Your ProLine element(induction hob)
CS1212-1I, CS1212-3I
a
Cooking zone with TwinBooster
b
Cooking zone with Booster function
c
Cooking zone display
d
Symbols for allocation of operating controls
e
Indicators
f
Rotary controls
16
CS1221-1I
a
Cooking zone with TwinBooster
b
Cooking zone display
c
Indicators
d
Rotary controls
Familiarisation
17
Familiarisation
e
f
f
e
b
a
d
d
c
CS1222I
a
Extended zone with TwinBooster
b
Cooking zone with Booster function
c
Cooking zone display
d
Symbols for allocation of operating controls
e
Indicators
f
Rotary controls
18
Familiarisation
B
abc
Controls and display
Rotary control symbols
SymbolDescription
0Cooking zone off
Keeping warm setting
1–9Power levels
BIBooster function with 1 level
BI/IITwinBooster with 2 levels
Cooking zone display
SymbolDescription
Auto heat-up activated
Booster function/TwinBooster level 1 activated
TwinBooster level 2 activated
Missing or unsuitable crockery
System lock activated
Demo mode is activated
/ Safety switch-off
Overheating protection
Indicators
a
Indicator light – heating switched on
b
Booster display
Booster function is activated
c
Residual heat indicator
19
Familiarisation
Cooking zones
Cooking
zone
Øin cm
CS1212-1I
1
Rating in watts for 230V
2
16–23Normal
TwinBooster, level 1
TwinBooster, level 2
10–16Normal
Booster
Total3700
1
Cookware with a base diameter within the given range may be used.
2
The power given may vary depending on the size and material of the cookware used.
CS1212-3I
Cooking
Øin cm
1
Rating in watts for 220V
zone
16–23Normal
TwinBooster, level 1
TwinBooster, level 2
10–16Normal
Booster
Total3500
1
Cookware with a base diameter within the given range may be used.
2
The power given may vary depending on the size and material of the cookware used.
2300
3000
3700
1400
2200
2
2300
2800
3400
1400
1850
20
Øin cm
Familiarisation
CS1221-1I
1
Rating in watts for 230V
2
18–28Normal
TwinBooster, level 1
TwinBooster, level 2
1
Cookware with a base diameter within the given range may be used.
2
The power given may vary depending on the size and material of the cookware used.
CS1222I
Cooking
zone
Size in cm
Øin cm
1
Rating in watts for 230V
Normal
14–20–
TwinBooster, level 1
TwinBooster, level 2
14x14
–
20x30
10–16–
–
Normal
TwinBooster, level 1
TwinBooster, level 2
Normal
Booster
Total3700
1
Cookware with a base diameter/surface (widthxdepth) within the given range may be used.
2
The power given may vary depending on the size and material of the cookware used.
2600
3000
3700
2
1850
2500
3000
2300
3000
3700
1400
2200
21
Familiarisation
Power management
Total power
The ProLine element(induction hob)
has a maximum total permitted power
consumption which cannot be exceeded for safety reasons.
The higher the total permitted power
consumption of the ProLine element(induction hob), the more power levels/
functions can be used on all cooking
zones at the same time.
If the set power levels/functions require
more power than can be provided in accordance with the total permitted power
consumption, the ProLine element(induction hob) will distribute the maximum permitted power between the
cooking zones.
Distribution of power
The two cooking zones on the ProLine
element(induction hob) are linked together. This allows power to be transferred from one cooking zone (A) to another (B). As a result, the power of
cooking zone (A) is reduced.
Example: the Booster function for cooking zone (B) is activated.
Cooking zone (B), which requires additional power, is determined by the most
recent setting on the ProLine element(induction hob).
Effects of power distribution
If a cooking zone gives power to another
zone, this can have the following effects
on the zone giving the power:
- The power level is reduced.
If the power level is reduced, the re-
duced power level flashes in the
cooking zone display alternately
with.
When power is no longer being transferred because the linked cooking
zone has been switched off, flashes
alternately with in the cooking zone
display.
- Auto heat-up is deactivated. Cooking
continues at the set level. If the power
is not sufficient, the power level will
be reduced again.
- The Booster function is deactivated.
- The cooking zone is switched off.
When the cooking zone stops transferring power to the other zone, the power
level can be increased again.
Tip: If you wish to cook a large quantity
of food on one cooking zone, switch the
other cooking zones to lower power
levels.
The maximum total permitted power
consumption can be found in “Familiarisation – Cooking zone data”.
22
Familiarisation
Functions
Power level Booster function for the
ProLine element(induction hob)
When the Booster function is activated,
the power is boosted so that large
quantities can be heated up quickly, e.g.
when boiling water for cooking pasta.
System lock
If the system lock is activated, then the
ProLine element(induction hob) cannot
be switched on.
Auto heat-up
When auto heat-up has been activated,
the cooking zone switches on automatically at the highest setting and then
switches to the power level (continued
cooking setting) which you have previously selected.
Keeping warm
This function enables food to be kept
warm after it has finished cooking.
The maximum duration for keeping food
warm is 2hours.
Combination options
This ProLine element(induction hob)
can be installed in combination with
other ProLine elements.
Safety switch-off
The safety switch-off mechanism is
triggered automatically if a cooking zone
is heated for an unusually long period of
time. This time depends on the power
level selected. If this time is exceeded,
the cooking zone switches off and
flashes alternately with in the cooking
zone display. If you switch the cooking
zone off and on again, it is ready for operation again.
Demo mode
This function enables the ProLine element(induction hob) to be demonstrated in showrooms without heating
up.
Residual heat indicator
If the cooking zone is still hot, the residual heat indicator will light up after it has
been switched off.
When the cooking zone cools down to a
particular temperature after being
switched off, the residual heat indicator
goes out.
23
Familiarisation
Overheating protection
In order to prevent the ProLine element(induction hob) from being damaged by excessive temperatures, the
overheating protection mechanism intervenes in one of the following ways:
Overheating protection measures
- If the Booster function is switched on,
it will stop.
- The set power level will be reduced.
- The cooking zone turns off automatically. will appear in the cooking zone
display.
- All cooking zones will switch off.
Triggering the overheating protection
mechanism
The overheating protection mechanism
may be activated under the following
circumstances:
- The cookware being heated is empty.
- Fat or oil is being heated on a high
power level.
- There is insufficient ventilation to the
underside of the ProLine element(induction hob).
- A hot cooking zone is switched back
on after an interruption to the power
supply.
24
Commissioning
Unpacking the ProLine element(induction hob)
Please stick the data plate for the ap-
pliance, supplied with this documentation, in the space provided in the
“After sales service” section of this
booklet.
Remove any protective foil and stick-
ers.
Cleaning the ProLine element(induction hob) for the
first time
Before using for the first time, clean
the ProLine element(induction hob)
with a damp cloth.
Dry the ProLine element(induction
hob).
Switching on the ProLine element(induction hob) for the
first time
The metal components have a protective coating. When the ProLine element(induction hob) is used for the first
time, this causes an odour and possibly
also vapours to occur. The heating of the
induction coils also causes odours in
the first few hours of operation. With
each subsequent use, the odour is reduced until it disappears completely.
The odour and any vapours given off do
not indicate a faulty connection or appliance and they are not hazardous to
health.
25
Operation
Safety notes for operation
Risk of fire with overheated food.
Unattended food can overheat and catch alight.
Do not leave the ProLine element(induction hob) unattended
whilst it is being used.
Risk of burning due to hot cooking zones.
The cooking zones will be hot after use.
Do not touch the cooking zones while the residual heat indicators
are on.
Risk of burning due to hot items.
When the ProLine element(induction hob) is switched on either
deliberately or by mistake, or when there is residual heat present,
there is the risk of any metal items left on the ProLine element(induction hob) heating up.
Do not use the ProLine element(induction hob) as a resting place
for anything.
Switch the cooking zones off after use by turning the rotary control
to 0.
26
Operation
Switching on the ProLine element(induction hob)
To switch on the ProLine element(in-
duction hob), you need to set a power
level for a cooking zone (see “Operation – Setting the power level”).
Switching off the ProLine element(induction hob)/a cooking
zone
Switching off a cooking zone
To switch off a cooking zone, turn the
rotary control anticlockwise to 0.
Switching off the ProLine element(induction hob)
To switch off the ProLine element(in-
duction hob), switch off all the cooking zones.
After all cooking zones are switched off,
the in-operation indicator goes out.
Power level
Setting the power level
The rotary controls have a stop and
must not be turned to the 0 position
past the BI or BI/II positions.
Turn the rotary control clockwise to
the required power level.
The in-operation indicator will light up.
The residual heat indicator will light up
after a certain temperature has been
reached.
Changing the power level
Turn the rotary control for the required
cooking zone clockwise or anticlockwise until the power level you require
lights up in the cooking zone display.
27
Operation
Booster
Activating the Booster
When the Booster function is activated,
the settings for the linked cooking zone
may be changed (see “Familiarisation –
Power management”).
You can use the Booster function with a
maximum of 1 cooking zone.
The Booster function is active for a maximum of 10minutes.
Booster
Turn the rotary control gently clock-
wise past 9 to BI and back to 9.
will appear in the cooking zone display
and B will appear in the indicator.
TwinBooster level 1
Turn the rotary control gently clock-
wise past 9 to BI/II and back to 9.
will appear in the cooking zone display
and B will appear in the indicator.
Deactivating the Booster
When the Booster time has elapsed, the
cooking zone will revert automatically to
power level 9.
Set another power level.
The Booster symbol and B will switch
off.
TwinBooster level 2
Turn the rotary control gently clock-
wise past 9 to BI/II and back to 9.
Turn the rotary control gently past 9
to BI/II again and back to 9.
will appear in the cooking zone display.
28
Operation
Auto heat-up
The heat-up time depends on which
continued cooking setting has been
chosen:
The continued cooking level must be set
within 5seconds of activating auto
heat-up.
You can change the continued cooking
level up to approx. 10seconds after activating auto heat-up.
If you hold the rotary control for too
long, the system lock will switch on
and will appear in the cooking zone
display.
Turn the rotary control anticlockwise
and hold until appears in the cooking zone display.
Now turn the cooking zone rotary
control clockwise to the continued
cooking level you want.
lights up in the cooking zone display
during the heat-up time (see chart).
Deactivating auto heat-up
Set another power level.
29
Operation
System lock
Activating the system lock
The system lock can only be activated
if all the cooking zones are switched
off.
Turn the (outer) right rotary control
anticlockwise as far as it will go and
hold it until appears in the cooking
zone display.
If a power level is selected when the
system lock is activated, appears in
the cooking zone display for approx.
3seconds.
Deactivating the system lock
Turn the (outer) right rotary control
anticlockwise as far as it will go and
hold it until goes out.
Keeping warm
Setting the Keeping warm setting
The Keepingwarm function cannot be
used to reheat food that has gone cold.
Turn the rotary control clockwise to
.
Tips for keeping food warm
- Only use cookware (pots/pans) for
keeping food warm. Cover the cookware with a lid.
- Stir firm or viscous food (mashed
potatoes, stew) occasionally.
- Nutrients are lost when food is
cooked, and continue to diminish
when food is kept warm. The longer
food is kept warm, the greater the
loss of nutrients. Try to ensure that
food is kept warm for as short a time
as possible.
30
Activating/deactivating demo
mode
Briefly turn the right rotary control an-
ticlockwise 2x (<1second) as far as it
will go, then one more time and hold
it for approx. 3seconds.
The following appears in the cooking
zone displays:
- (demo mode activated)
or
- no longer (demo mode deactivated)
Operation
31
Setting ranges for the power levels
Setting range
Keeping warmh
Melting butter
Dissolving gelatine
Melting chocolate
Making milk puddings2
Warming small quantities of liquid
Warming liquid and semi-solid foods
Making omelettes or fried eggs
Steaming fruit
Cooking pasta
Steaming vegetables, fish
Defrosting and reheating frozen food
Gently frying eggs (without overheating the fat)6
Bringing large quantities of food to the boil, e.g. casseroles
Thickening custard and sauces, e.g. hollandaise
Gently frying fish, escalopes, sausages (without overheating the
fat)
Frying hash browns, pancakes, etc7
Braising meat8
Boiling large quantities of water
Bringing to the boil
1–2
3
4
5
6–7
9
These settings should only be taken as a guide. The power of the induction coils will vary depending on the size and material of the cookware. For this reason, the power levels may
need to be adjusted slightly to suit your cookware. As you use the hob, you will get to know
which settings suit your cookware best. When using new cookware that you are not familiar
with, set the power to one level below the one specified.
32
Good to know
How the ProLine element(induction hob) works
An induction coil is located under each
induction cooking zone. The coil creates
a magnetic field that reacts directly with
the base of the pan and heats it up. The
cooking zone itself is heated up indirectly by the heat given off by the pan.
An induction cooking zone only works
when a piece of cookware with a magnetic base is placed on it (see “Good to
know – Cookware”). The ProLine element(induction hob) automatically recognises the size of the cookware.
Noises
When using induction cooking zones,
the following noises can occur in the
cookware, depending on what it is made
of and how it has been constructed:
Buzzing on the higher power levels. This
will decrease or cease altogether when
the power level is reduced.
If the cookware base is made of layers
of different materials (e.g. in a sandwiched base), it might emit a crackling
sound.
Whistling might occur if linked cooking
zones (see “Operation – Booster”) are
being used at the same time, and the
cookware items also have bases made
of layers of different materials (e.g.
sandwiched base).
You might hear a clicking sound from
the electronic switches, especially at
lower power levels.
A whirring sound, when the cooling fan
comes on. This switches on to protect
the electronic module when the ProLine
element(induction hob) is being used
intensively. The cooling fan may continue to run after the ProLine element(induction hob) has been switched
off.
33
Good to know
Pans
Suitable cookware
- Stainless steel cookware with a magnetic base
- Enamelled steel cookware
- Cast iron
Please be aware that the properties of
the cookware base can affect the evenness with which the food heats up (e.g.
when making pancakes). The base of
the pan must be able to distribute the
heat evenly. Cookware with a base
made from multilayer material (sandwich or encapsulated base) is ideal in
this case.
Unsuitable pans.
- stainless steel pans without a magnetic base
- aluminium or copper pans
- glass, ceramic or earthenware pots
and pans
Testing pans
To test whether a pan is induction-compatible, hold a magnet to the base of the
pan. If the magnet sticks, the pan is
generally suitable.
34
Good to know
Cookware tips
- Position the cookware as centrally as
possible on the relevant cooking
zone/cooking area.
- To make optimum use of the cooking
zones, choose cookware with a suitable base diameter (see “Familiarisation – Cooking zone data”). If a pan is
too small, it will not be recognised.
- Use only pots and pans with smooth
bases. Rough bases can scratch the
ceramic glass.
- Always lift cookware to move it. This
will help prevent scratching. If any
scratches do appear as a result of
cookware being pushed around, this
will not affect the function of the ProLine element(induction hob). These
scratches are normal signs of use and
are not grounds for making a complaint.
- Please note that the cookware diameter quoted by manufacturers often
refers to the maximum diameter or
diameter of the top rim. The diameter
of the base (generally smaller) is more
important.
- Where possible, use cookware with
vertically straight sides. If an item of
cookware has angular sides, induction
also acts on the sides of the item of
cookware. The sides of the item of
cookware may discolour or the coating may peel off.
35
Cleaning and care
Safety notes on cleaning and care
Risk of burning due to hot surfaces.
All parts of the ProLine element(induction hob) may be hot after
use.
Switch the ProLine element(induction hob) off.
Allow the ProLine element(induction hob) to cool down before
cleaning the ProLine element(induction hob).
All surfaces could be discoloured or damaged if unsuitable cleaning
agents are used or if residues from suitable cleaning agents are
heated on the ProLine element(induction hob). All surfaces are
susceptible to scratching.
Allow the surfaces to cool down before cleaning the ProLine element(induction hob).
Remove all cleaning agent residues immediately.
Never use abrasive sponges or cleaning agents.
Never use a steam cleaner to clean the ProLine element(induction
hob).
Do not use pointed objects for cleaning.
36
Cleaning and care
Cleaning the ceramic glass surfaces
When to clean
Clean the whole ProLine element(in-
duction hob) after each use.
Removing light soiling
Clean the entire ceramic surface of
the hob with a damp, soft cloth and a
solution of water and a little washingup liquid. Please follow the cleaning
agent manufacturer’s instructions.
Removing stubborn soiling
Remove any coarse soiling with a
damp cloth and more stubborn soiling
with a scraper suitable for use on
glass.
Clean the glass ceramic surface with
the Miele ceramic and stainless steel
cleaner (see “Optional accessories –
Cleaning and care products”) or with
a proprietary ceramic glass cleaner.
Please follow the cleaning agent manufacturer’s instructions.
Finishing the cleaning process
Remove all cleaning agent residues
with a damp cleaning cloth.
Dry the ceramic surface of the hob
after cleaning.
Cleaning the stainless steel surfaces
When to clean
Clean the whole ProLine element(in-
duction hob) after each use.
Removing soiling
Remove any coarse soiling with a
damp cloth and soak more stubborn
soiling beforehand.
Clean the stainless steel surfaces us-
ing a cloth with a solution of warm
water and a little washing-up liquid or
a non-abrasive stainless steel cleaner.
Tips for cleaning stainless steel
- You can use the Miele ceramic and
stainless steel cleaner (see “Optional
accessories – Cleaning and care
products”).
- We recommend using a stainless
steel care product after cleaning to
help keep your appliance looking
good. It should be applied sparingly
with a soft cloth.
Finishing the cleaning process
Remove all cleaning agent residues
with a damp cleaning cloth.
Dry the stainless steel surface of the
hob after cleaning.
Cleaning the rotary controls
Clean the rotary controls using a cloth
with solution of warm water and a
little washing-up liquid.
37
Cleaning and care
Unsuitable cleaning agents
To avoid damaging the surfaces of the
appliance, do not use:
- Cleaning agents containing soda, alkalines, ammonia, acids or chlorides
- Stain and rust removers
- Abrasive cleaning agents, e.g. powder
cleaners and cream cleaners
- Cleaning agents containing solvents
- Dishwasher cleaning agents
- Grill and oven sprays
- Hard, abrasive brushes
- Eraser stain remover blocks
- Sponges
38
Messages in the display
ProblemCause and remedy
The symbol lights up or
flashes alternately with
the set power level or
in one of the cooking
zone indicators.
After the ProLine element(induction hob)
has been switched on,
appears in the timer display for a few seconds.
appears in the cooking
zone display for a few
seconds after switching
it on.
The cooking zone does
not get hot.
appears in a
cooking zone display.
No cookware is present on the cooking zone.
Unsuitable cookware is present on the cooking zone.
The diameter of the base of the cookware is too small
Suitable cookware has been removed from the cook-
ing zone.
If no cookware or unsuitable cookware is placed on
the cooking zone, the cooking zone will switch off
automatically after 3minutes.
Place a suitable item of cookware on the cooking
zone within 3minutes.
will go out. The cooking process starts/continues
with the previously selected settings.
If you are using a different item of cookware and/or
food, modify the settings.
The system lock is activated.
Deactivate the system lock (see “Operation – Deac-
tivating the system lock”).
Demo mode has been activated.
Briefly turn the (outer) right rotary control anti-clock-
wise twice as far as it will go, then one more time
and hold it for approx. 3 seconds.
The overheating protection mechanism has been activated.
Allow the ProLine element(induction hob) to cool
down.
Rectify the causes of the overheating (see “Familiar-
isation – Overheating protection”).
Check that the ProLine element(induction hob) is
working.
If this fault message continues to appear in the dis-
play, contact the Customer Service Department.
Troubleshooting
39
Troubleshooting
ProblemCause and remedy
flashes alternately with
in the cooking zone
display. The cooking
zone has switched off
automatically.
There has been no cookware on the cooking zone for
more than 3minutes, or the cookware is unsuitable.
Use suitable cookware (see “Good to know –
Cookware”) or switch off the cooking zone if it is
no longer needed.
The overheating protection mechanism has been activated.
See “Familiarisation – Overheating protection”.
TwinBooster levelII on the linked cooking zone was
switched on.
flashes altern-
ately with the
power level in the
cooking zone display.
The power level was reduced because the Booster
function was switched on on the linked cooking zone
(see “Familiarisation – Power management”).
General problems or technical faults
ProblemCause and remedy
The cooking zones do
not heat up.
There is no power to the ProLine element(induction
hob).
Check whether the circuit breaker has tripped. Con-
tact a qualified electrician or the Miele Customer
Service Department (for the minimum fuse rating,
see data plate).
There may be a technical fault.
Turn the rotary control to 0.
Disconnect the ProLine element(induction hob)
from the mains electricity supply for approx.
1minute. To do this:
– Trip the relevant fuse or screw the fine-wire fuse
out completely.
– Switch off the residual current device.
If, after resetting the trip switch in the mains fuse
box or the residual current device, the ProLine element(induction hob) will still not switch on, contact
a qualified electrician or the Miele Customer Service
Department.
40
ProblemCause and remedy
An odour and vapours
are given off when the
new ProLine element(induction hob) is
being used.
The metal components have a protective coating.
When the ProLine element(induction hob) is used for
the first time, this causes an odour and possibly also
vapours to occur. The material from which the induction coils are made also gives off an odour in the first
few hours of operation. With each subsequent use,
the odour is reduced until it disappears completely.
The odour and any vapours given off do not indicate a
faulty connection or appliance and they are not hazardous to health.
Troubleshooting
41
After sales service
Information to help you rectify faults yourself and about Miele spare parts can be
found at www.miele.com/service.
Contact in the event of a fault
In the event of a fault which you cannot remedy yourself, please contact your Miele
dealer or Miele Customer Service.
You can book a Miele Customer Service call-out online at www.miele.com/service.
Contact information for Miele Customer Service can be found at the end of this
document.
Please quote the model identifier and serial number of your appliance (SN) when
contacting Miele Customer Service. This information can be found on the data
plate.
Data plate
Stick the extra data plate supplied with the appliance here. Make sure that the
model number matches the one specified on the back cover of this document.
Warranty
For information on the appliance warranty specific to your country please contact
Miele. See back cover for address.
In the UK, your appliance warranty is valid for 2 years from the date of purchase.
However, you must activate your cover by calling 0330 160 6640 or registering online at www.miele.co.uk.
42
After sales service
Note for test institutes
Test food acc. to EN60350-2
9 power levels are programmed at the factory.
For testing in accordance with the above standard, programme the hob to the ex-
tended power level setting (see “Adjusting settings”).
Test food
Heating oil up150No–1–2
Pancakes180
Frying deep frozen chipsAccording to the standardNo99
Pan base (mm)
(Sandwich base)
Lid
No95.–7.
Power level
Pre-heatCook
43
Optional accessories
Cookware
Miele offers a wide range of cookware.
These have all been optimised for Miele
appliances in terms of functionality and
dimensions. Detailed information is
provided on the Miele website.
Cleaning and care products
Ceramic and stainless steel hob
cleaner 250ml
Removes heavy soiling, limescale deposits and aluminium residues.
Microfibre cloth
For removing finger marks and light soiling.
44
*INSTALLATION*
Safety notes for installation
Risk of damage from incorrect installation.
Incorrect installation can cause damage to the ProLine element(in-
duction hob).
The ProLine element(induction hob) must only be installed by a
qualified specialist.
Risk of electric shock from mains voltage.
Incorrect connection to the mains supply may result in an electric
shock.
The ProLine element(induction hob) must be connected to the
electricity supply by a qualified electrician only.
Damage from falling objects.
Take care not to damage the ProLine element(induction hob) when
fitting wall units or a cooker hood above it.
Fit the wall units and the cooker hood before the ProLine ele-
ment(induction hob).
Installation
The ProLine element(induction hob) must not be installed over a
refrigeration appliance, dishwasher, washing machine, washer-dryer
or tumble dryer.
This ProLine element(induction hob) must not be installed above
cookers and ovens unless these have a built-in cooling fan.
The veneer or laminate coatings of worktops (or adjacent kitchen
units) must be treated with 100°C heat-resistant adhesive which will
not dissolve or distort. Any backmoulds must be of heat-resistant
material.
45
*INSTALLATION*
Installation
Damage caused by incorrect installation.
The ProLine element(induction hob) and worktop may be damaged
if the ProLine element(induction hob) needs to be removed after
the ProLine element(induction hob) has been sealed with a sealant.
Do not use sealant between the ProLine element(induction hob)
and the worktop.
The sealing strip under the edge of the upper part of the ProLine
element(induction hob) provides a sufficient seal for the worktop.
Dismantling the ProLine element(induction hob) for service purposes may damage the sealing strip underneath the edge of the
ProLine element(induction hob).
Always replace the sealing strip before reinstalling.
46
*INSTALLATION*
Installation
Grout lines and the hatched area underneath the ProLine ele-
ment(induction hob) frame must be smooth and even. If they are
not, the ProLine element(induction hob) will not sit flush with the
worktop and the sealing strip under the edge of the upper part of the
ProLine element(induction hob) will not provide an effective seal
between the ProLine element and the worktop.
After installation, the mains connection cable of the ProLine ele-
ment(induction hob) must not come into contact with any moving
kitchen component (e.g. a drawer) or be subject to mechanical loads
which could damage it.
When installing the ProLine element(induction hob), make sure
that the mains connection cable cannot come into contact with hot
appliance parts.
Observe the safety clearances listed on the following pages care-
fully.
47
*INSTALLATION*
Installation
Safety distances
Safety distance above the ProLine element(induction hob)
The following must be ensured between
the ProLine element(induction hob) and
the cooker hood above it:
- The safety distance specified by the
manufacturer of the cooker hood must
be maintained.
- When two or more appliances which
have different safety distances are installed together below a cooker hood,
the greatest specified safety distance
must be maintained.
If combustible objects are installed
above the ProLine element(induction
hob) (e.g. cabinets, utensil rail, etc.), a
minimum safety distance of 500
mmmm must be maintained.
48
*INSTALLATION*
Safety distance behind and to the side
of the ProLine element(induction hob)
The minimum safety distances shown
below must be maintained between the
appliance and a tall unit or wall:
- Between the back of the worktop
cut-out and the rear edge of the worktop:
50mm
and
- On the right side between the
worktop cut-out and the closest adjacent piece of furniture (e.g. tall unit) or
a room wall:
40mm and on the opposite side a
minimum safety distance of 200mm
or
- On the left side between the worktop cut-out and the closest adjacent
piece of furniture (e.g. tall unit) or a
room wall:
40mm and on the opposite side a
minimum safety distance of 200mm
Installation
Not permitted
Highly recommended
Not recommended
Not recommended
49
*INSTALLATION*
Installation
Minimum safety distance underneath
the ProLine element(induction hob)
To ensure proper ventilation of the ProLine element(induction hob), a minimum safety distance is required
between the ProLine element(induction
hob) and an oven, intermediate shelf or
drawer.
The minimum safety distance from the
lower edge of the ProLine element(induction hob) to
- Upper edge of oven: ≥ 40 mmmm
- Upper edge of intermediate shelf: ≥
40 mmmm
- Upper edge of drawer: ≥ 40 mmmm
Intermediate shelf
It is not necessary to fit an intermediate
shelf underneath the ProLine element(induction hob) but one may be
fitted if you wish.
Side view
a
Front
b
Gap, front
c
Gap, back
A gap of 20mm is recommended at
the front between the cabinet and intermediate shelf for better ventilation of
the ProLine element(induction hob).
Leave a gap of 10mm at the back
between the cabinet and the intermediate shelf to accommodate the mainsconnection cable.
50
*INSTALLATION*
b
c
a
d
x
e
Safety distance from the niche cladding
If niche cladding is installed, a minimum safety distance must be maintained
between the worktop cut-out and the cladding. High temperatures can alter or
damage these materials.
Installation
a
Masonry
b
Dimensionx= thickness of the niche cladding material
The ProLine elements are 288mm, 380mm or 576mm wide depending on the
ProLine elements (see “Building-in dimensions” in the “Installation” chapter).
Spacer bars
When installing several ProLine elements, an additional spacer bar must be fitted in
between the individual ProLine elements. The position for securing the spacer bar
will depend on the width of the ProLine element.
Installation with a downdraft extractor
Please refer to the “Downdraft extractor with ProLine elements” operating and installation instructions for details about worktop cut-out dimensions and fitting
spacer bars.
55
*INSTALLATION*
a
b
Installation
Installing the ProLine element(induction hob)
Preparing the worktop
Remember to maintain the minimum
safety distances (see “Installation –
Safety distances”).
Create the worktop cut-out:
- As indicated in the figure under “Installation – Installation dimensions”
or
- As calculated (see “Installation –
Worktop cut-out for several ProLine
elements)
Wooden worktops:
Seal any cut surfaces with a special
varnish, silicone sealant or resin to
prevent the wood from swelling as a
result of moisture ingress. The sealant
must be heat-resistant.
Make sure that the sealant does not
come into contact with the top of the
worktop.
Securing the spring clips and spacer
bars to wooden worktops
Position the spring clips or spacer
bars at the top edge of the cut-out
in the positions shown in the illustrations.
Secure the spring clips or spacer
bars with the 3.5x25mm wood
screws supplied.
56
*INSTALLATION*
a
b
c
a
a
b
Securing the spring clips and spacer
bars to natural stone worktops
The sealing strip ensures that the ProLine element(induction hob) will sit securely in the cut-out without slipping.
Any gap between the appliance frame
and worktop will become smaller over
time.
You will need heavy-duty double-sided
adhesive tape (not included with the
appliance) to fasten the spring clips.
Installation
Attach the adhesive tape along the
top edge of the cut-out in the positions shown in the illustration of the
ProLine element(induction hob).
Position the spring clips or spacer
bars on the top edge of the cut-out
and press them firmly into place.
Apply silicone to the side and lower
edges of the spring clips or spacer
bars.
Then fill the gap between the
spacer bars and the worktop with
silicone.
57
*INSTALLATION*
a
b
Installation
Fitting the ProLine element(induction
hob)
Feed the mains connection cable
down through the worktop cut-out.
Starting at the front, position the Pro-
Line element(induction hob) in the
worktop cut-out.
Using both hands, press down evenly
on the sides of the ProLine element(induction hob) until it clicks
into position. When doing this make
sure that the sealing strip of the appliance sits flush with the worktop on all
sides. This is important to ensure an
effective seal all round the worktop.
If the sealing strip does not sit flush
with the worktop in the corners, the
corner radius (≤R4) can be carefully
cut to fit using a jigsaw.
Inserting other ProLine elements
Installation with ProLine element(countertop extractor)
Please refer to the “Countertop extractor with ProLine elements” operating and installation instructions for
details about installing the ProLine
element (countertop extractor) and
the ProLine elements.
Push the built-in ProLine element to
the side until the holes in the spacer
bar can be seen.
58
Push the cover strip into the desig-
nated holes in the spacer bar.
Starting at the front, position the next
ProLine element in the worktop cutout.
Proceed as described previously.
*INSTALLATION*
Installation
Connecting a ProLine element(induction hob)
Connect the ProLine element(induc-
tion hob)/the ProLine elements to the
mains electricity supply.
Check that each ProLine element is
working.
Removing a ProLine element(induction hob)
The ProLine element(induction hob)
can be accessed from below.
If the ProLine element(induction hob)
cannot be accessed from below, you
will need a special tool to remove it.
Push the ProLine element(induction
hob) upwards from below to remove
it. Push the back of the appliance out
first.
59
*INSTALLATION*
Installation
Electrical connection
The ProLine element is supplied with a
mains cable with moulded plug ready
for connection to a suitable earthed
socket.
The socket must be easily accessible
after the ProLine element has been installed. If the socket is not easily accessible, ensure that a suitable means
of disconnection is provided on the installation side for each pole.
Risk of fire from overheating.
Connecting the ProLine element to
multi-socket adapters or extension
cables can overload the cables.
For safety reasons, do not use an extension cable or multi-socket adapter.
The electrical installation must comply
with BS7671 requirements.
For safety reasons, we recommend using a type residual current device
(RCD) in the relevant electrical installation for connecting the ProLine element.
If the mains connection cable is damaged, it must only be replaced with a
specific mains connection cable of the
same type (available from the Miele
Customer Service Department). For
safety reasons, such replacement may
only be carried out by a qualified specialist or the Miele Customer Service
Department.
These operating instructions and the
data plate indicate the nominal power
consumption and the appropriate fuse
rating. Compare this information with
the data of the on-site electrical connection.
If in any doubt, consult a qualified electrician.
Temporary or permanent operation on
an autonomous power supply system or
a power supply system that is not synchronised with the mains power supply
(e.g. island networks, back-up systems)
is possible. A prerequisite for operation
is that the power supply system complies with the specifications of
EN50160 or an equivalent standard.
The function and operation of the protective measures provided in the domestic electrical installation and in this
Miele product must also be maintained
in isolated operation or in operation that
is not synchronised with the mains
power supply, or these measures must
be replaced by equivalent measures in
the installation. As described, for example, in the current version of BS OHSAS 18001–2 ISO 45001.
60
*INSTALLATION*
Installation
Product data sheets
The following data sheets apply to the models described in this operating instruction manual.
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name/identifierCS 1212-1, CS 1212-2, CS 1212-3
Number of cooking zones and/or areas2
For circular cooking zones: diameter of useful sur-
face area/cooking zone
For non-circular cooking zones or areas: length and
width of useful surface area per electric cooking
zone or area
Energy consumption per cooking zone or area calculated per kg (EC
electric cooking
)
1. = Ø 100-160mm
2. = Ø 160-230mm
3. =
4. =
5. =
6. =
1. = 185,2Wh/kg
2. = 168,9Wh/kg
Energy consumption for the hob calculated per kg
(EC
electric hob
)
177,1Wh/kg
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name/identifierCS 1221-1 I
Number of cooking zones and/or areas1
For circular cooking zones: diameter of useful sur-
face area/cooking zone
For non-circular cooking zones or areas: length and
width of useful surface area per electric cooking
zone or area
Energy consumption per cooking zone or area calculated per kg (EC
Energy consumption for the hob calculated per kg
(EC
electric hob
electric cooking
)
)
1. = Ø 180-300 mm
2. =
3. =
4. =
1. = 170,3 Wh/kg
170,3 Wh/kg
61
*INSTALLATION*
Installation
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name/identifierCS 1222
Number of cooking zones and/or areas2
For circular cooking zones: diameter of useful sur-
face area/cooking zone
For non-circular cooking zones or areas: length and
width of useful surface area per electric cooking
zone or area
Energy consumption per cooking zone or area calculated per kg (EC
electric cooking
)
1. = Ø 100-160mm
2. = Ø 200 / 200x300mm
3. =
4. =
5. =
6. =
1. = 185,2Wh/kg
2. = 188,7Wh/kg
Energy consumption for the hob calculated per kg
(EC
electric hob
)
187,0Wh/kg
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name/identifierCS 1222 I
Number of cooking zones and/or areas2
For circular cooking zones: diameter of useful sur-
face area/cooking zone
For non-circular cooking zones or areas: length and
width of useful surface area per electric cooking
zone or area
Energy consumption per cooking zone or area calculated per kg (EC
electric cooking
)
Energy consumption for the hob calculated per kg
(EC
Miele Electrical Appliances Co., Ltd.
1-3 Floor, No. 82 Shi Men Yi Road
Jing' an District
200040 Shanghai, PRC
Tel: +86 21 6157 3500
Fax: +86 21 6157 3511
E-mail: info@miele.cn
Internet: www.miele.cn
China Mainland
Miele (Hong Kong) Ltd.
41/F - 4101, Manhattan Place
23 Wang Tai Road
Kowloon Bay, Hong Kong
Tel: (852) 2610 1025
Fax: (852) 3579 1404
E-mail:
customerservices@miele.com.hk
Website: www.miele.hk
Miele Sdn Bhd
Suite 12-2, Level 12
Menara Sapura Kencana
Petroleum
Solaris Dutamas No. 1
Jalan Dutamas 1
50480 Kuala Lumpur, Malaysia
Phone: +603-6209-0288
Fax: +603-6205-3768
Miele New Zealand Limited
IRD 98 463 631
8 College Hill
Freemans Bay, Auckland 1011
Tel: 0800 464 353