Miele CS 1212, CS 1221, CS 1234 Installation Instruction
Operating and installation instructions
Ceramic hobs with induction
CS 1212
CS 1221
CS 1234
To avoid the risk of accidents or
damage to the appliance, it is
essential to read these instructions
before it is installed and used for the
first time.
en-GB
M.-Nr. 07 180 660
Contents
Guide to the appliance .............................................4
CS 1212 ..........................................................4
CS 1221 ..........................................................5
CS 1234 ..........................................................6
Display ...........................................................7
Cooking zones .....................................................7
Warning and Safety instructions .....................................9
Caring for the environment.........................................16
Before using for the first time.......................................17
Induction........................................................18
The induction principle .............................................18
Noises ..........................................................19
Pans ............................................................20
Operation .......................................................21
Switching on and off ...............................................21
Residual heat indicator .............................................21
Settings .........................................................22
Auto heat-up .....................................................23
Booster function...................................................24
Keeping warm ....................................................25
Safety features ...................................................26
Safety lock .......................................................26
Safety switch-off...................................................26
Overheating protection .............................................27
Cleaning and care ................................................28
Problem solving guide ............................................30
Optional accessories..............................................32
2
Contents
Safety instructions for installation...................................33
Appliance and building-in dimensions ...............................37
CS 1212 .........................................................37
CS 1221 .........................................................38
CS 1234 .........................................................39
Preparing the worktop.............................................40
Installation of several appliances....................................41
Fixing the spring clamps and spacer bars ............................43
Installing the appliance(s)..........................................45
General installation tips ...........................................46
Electrical connection..............................................47
After sales service, data plate ......................................50
3
Guide to the appliance
CS 1212
a Cooking zone with twin booster (BI/II)
b Cooking zone with single booster (Bl)
c Display
d Cooking zone symbols
e Indicators
4
Cooking zone controls:
f Rear
g Front
Indicators
l In-operation indicator
m Booster indicator
n Residual heat indicator
CS 1221
Guide to the appliance
a Cooking zone with twin booster (BI/II)
b Display
c Indicators
d Control
Indicators
l In-operation indicator
m Booster indicator
n Residual heat indicator
5
Guide to the appliance
CS 1234
abd Cooking zones with single
booster (BI)
c Cooking zone with twin booster (BI/II)
e Cooking zone symbols
f Indicators
k Display
6
Cooking zone controls:
g Rear right
h Front right
i Rear left
j Front left
Indicators
l In-operation indicator
m Booster indicator
n Residual heat indicator
Guide to the appliance
Display
ß = No pan on cooking zone or pan unsuitable
A = Auto heat-up
F = Fault message (see "Problem solving guide")
C / 0 = Safety switch off (see "Safety features")
I = Booster I
II = Booster II (only for cooking zones with twin boosters)
H = Overheating protection (see "Safety features")
L = Safety lock (see "Safety features")
Cooking zones
Cooking zone CS 1212
minimum to maximum C
in cm*
Front
Rear
* Pans of any diameter within the given range may be used.
** The wattage quoted may vary depending on the size and material of the pans
used.
10 - 16 normal:
16 - 23 normal:
Rating in watts for 230 V**
1400
with booster:
with Booster I:
with Booster II:
Total: 3700
1800
2300
3000
3700
7
Guide to the appliance
CS 1221
minimum to maximum C
in cm*
18 - 30 normal:
with Booster I:
with Booster II:
Cooking zone CS 1234
minimum to maximum C
in cm*
Front left 14 - 19 normal:
Rear left 14 - 19 normal:
Rear right 16 - 23 normal:
Front right 10 - 16 normal:
* Pans of any diameter within the given range may be used.
Rating in watts for 230 V**
Rating in watts for 230 V**
with booster:
with booster:
with Booster I:
with Booster II:
with booster:
Total: 7400
2400
3000
3700
1850
2900
1850
2900
2300
3000
3700
1400
1800
** The wattage quoted may vary depending on the size and material of the pans
used.
8
Warning and Safety instructions
This appliance complies with all
relevant local and national safety
requirements. Improper use of the
appliance can, however, present a
risk of both personal injury and
material damage.
To avoid the risk of accidents and
damage to the appliance, please
read these instructions carefully
before installation and before using
it for the first time. They contain
important notes on installation,
safety, operation and care of the
appliance.
Keep these instructions in a safe
place and ensure that new users are
familiar with the content. Pass them
on to any future owner.
Correct application
This appliance is intended for
~
domestic use for the preparation of
food only.
Any other usage is at the owner's risk
and could be dangerous. The
manufacturer cannot be held liable for
damage resulting from incorrect or
improper use or operation.
This appliance is not intended for
~
use by persons (including children)
with reduced physical, sensory or
mental capabilities, or lack of
experience and knowledge, unless they
are supervised whilst using it, or have
been shown how to use it correctly by a
person responsible for their safety.
9
Warning and Safety instructions
Safety with children
Activate the safety lock to ensure
~
that children cannot switch on the
appliance inadvertently.
This appliance is not a toy! To avoid
~
the risk of injury, keep children away
from it at all times, and do not let them
play with it or use the controls. They will
not understand the potential dangers
posed by it. They should be supervised
whenever you are working in the
kitchen.
Older children may use the
~
appliance only when its operation has
been clearly explained to them and
they are able to use it safely,
recognising the dangers of misuse.
The appliance gets hot when in use
~
and remains hot for quite a while after
being switched off. To safeguard
against burning, keep children well
away from the appliance at all times.
Keep all pans out of reach of
~
children. Turn pan handles inwards
away from the edge of the hob. Danger
of burning or scalding.
Packaging, e.g. cling film,
~
polystyrene and plastic wrappings,
must be kept out of the reach of babies
and young children. Danger of
suffocation. Dispose of or recycle all
packaging safely as soon as possible.
Do not store anything which might
~
arouse a child's interest in storage
areas above or next to the appliance.
Otherwise they could be tempted into
climbing onto the appliance with the
risk of burning themselves.
10
Warning and Safety instructions
Technical safety
Installation, maintenance and
~
repairs may only be carried out by a
suitably qualified and competent
person in strict accordance with current
national and local safety regulations.
Repairs and other work by unqualified
persons could be dangerous. The
manufacturer cannot be held liable for
unauthorised work.
Before installation, check the
~
appliance for visible signs of damage.
Under no circumstances should you
use it if it has been damaged. A
damaged appliance is dangerous.
The electrical safety of this
~
appliance can only be guaranteed
when continuity is complete between it
and an effective earthing system which
complies with local and national safety
regulations. It is most important that this
basic safety requirement is present and
regularly tested, and where there is any
doubt, the household wiring system
should be inspected by a qualified
electrician. The manufacturer cannot be
held liable for the consequences of an
inadequate earthing system (e.g.
electric shock).
Do not connect the appliance to the
~
mains electricity supply by a
multi-socket unit or an extension lead.
These do not guarantee the required
safety of the appliance (e.g. danger of
overheating).
For safety reasons, this appliance
~
may only be used after it has been built
in.
This appliance may be connected
~
via a fused plug and switched socket. If
you wish to connect it to an isolator
switch, or if the appliance is supplied
without a plug, it must be installed and
connected by a suitably qualified and
competent person in strict accordance
with current local and national safety
regulations. The manufacturer cannot
be held liable for damage caused by
incorrect installation or connection.
If the connection cable is damaged,
~
it must be replaced by a suitably
qualified electrician with a special
connection cable of type H 05 VV-F
(pvc insulated), available from the Miele
Spare Parts.
Before connecting the appliance to
~
the mains supply make sure that the
connection data on the data plate
(voltage and connected load) match
the mains electricity supply.
This data must correspond in order to
avoid the risk of damage to the
appliance. Consult a qualified
electrician if in any doubt.
11
Warning and Safety instructions
Never open the appliance casing.
~
Tampering with electrical connections
or components and mechanical parts is
highly dangerous to the user and can
cause operational faults.
While the appliance is under
~
guarantee, repairs should only be
undertaken by a service technician
authorised by the manufacturer.
Otherwise the guarantee will be
invalidated.
During installation, maintenance and
~
repair work, the appliance must be
disconnected from the mains electricity
supply. It is only completely isolated
from the electricity supply when:
– the mains fuse is disconnected,
– the screw-out fuse is removed (in
countries where this is applicable),
– it is switched off at the wall socket
and the plug is withdrawn from the
socket, or it is switched off at the
isolator.
Faulty components must only be
~
replaced by genuine Miele original
spare parts. The manufacturer can only
guarantee the safety of the appliance
when Miele replacement parts are
used.
Do not use the hob if it is faulty, or if
~
the ceramic surface is cracked,
chipped or damaged in any way.
Switch it off immediately, and
disconnect it from the mains electricity
supply. Danger of electric shock.
In countries where there are areas
~
which may be subject to infestation by
cockroaches or other vermin, pay
particular attention to keeping the
appliance and its surroundings in a
clean condition at all times. Any
damage caused by cockroaches or
other vermin will not be covered by the
guarantee.
12
Warning and Safety instructions
Correct use
For people fitted with a heart
~
pacemaker:
Please note that the area immediately
surrounding the appliance is
electromagnetically charged, and that
this could affect a pacemaker.
If in any doubt consult the manufacturer
of the pacemaker or your doctor.
The appliance gets hot when in use
~
and remains hot for quite a while after
being switched off. There is a danger
of burning until the residual heat
indicators go out.
For added protection, it is advisable
~
to use heat-resistant pot holders or
gloves when using the appliance. Do
not let them get damp or wet, as this
causes heat to transfer through the
material more quickly with the risk of
scalding or burning yourself.
This appliance must not be set up or
~
operated in the open air.
When using an electric socket near
~
the appliance, care should be taken
that the cable of the electrical
appliance does not come into contact
with the hot appliance. The insulation
on the cable could become damaged,
giving rise to an electric shock hazard.
Do not leave the appliance
~
unattended whilst it is in use.
Pans that have boiled dry can cause
damage to the ceramic surface for
which the manufacturer cannot be held
liable.
Boiling fat or oil could ignite and cause
a fire.
If, despite this, oil or fat does catch
~
fire, do not attempt to put out the flames
with water. Use a suitable fire blanket,
saucepan lid, damp towel or similar to
smother the flames.
Do not flambé under a cooker hood.
~
The flames could set the cooker hood
on fire.
Do not heat up unopened tins of
~
food on the hob, as pressure will build
up in the tin, causing it to explode. This
could result in injury and scalding or
damage.
To prevent damage to items which
~
are susceptible to magnetic fields, e.g.
credit cards, diskettes, pocket
calculators etc, do not leave them in the
immediate vicinity of the hob.
Do not use plastic or aluminium foil
~
containers. These melt at high
temperatures, and could catch fire.
Do not cover the appliance, e.g.
~
with a cloth, kitchen foil, etc. This could
be a fire hazard if the appliance is
switched on by mistake.
13
Warning and Safety instructions
Spray canisters, aerosols and other
~
inflammable substances should not be
stored in a drawer under the hob.
Cutlery inserts must be heat-resistant.
Do not drop anything on the ceramic
~
surface. Even a light object could
cause damage in certain
circumstances.
Keep the hob clean. Grains of salt,
~
sugar and sand (e.g. from cleaning
vegetables) can cause scratches.
Do not allow either solid or liquid
~
sugar, or pieces of plastic or aluminium
foil to get onto the cooking zones when
they are hot. If this should occur,
switch off the appliance, and carefully
scrape off all the sugar, plastic or
aluminium residues from the hob whilst
they are still hot, using a shielded
scaper blade. Take care not to burn
yourself.
If residues are allowed to cool before
being removed, the ceramic surface
will be susceptible to pitting or even
cracking.
Once the residues have been removed,
allow the appliance to cool down, and
then clean with a suitable proprietary
ceramic hob cleaner.
To prevent the risk of spillages etc.
~
burning on, remove any soiling as
quickly as possible and ensure that pan
bases are clean, dry and free of
grease.
This hob is fitted with a cooling fan.
~
If a drawer is fitted directly underneath
the hob, ensure that there is sufficient
space between the drawer and its
contents and the underside of the
appliance in order to ensure sufficient
ventilation for the hob. Do not store
small items or paper in the drawer.
They could get in through the
ventilation slots or be sucked into the
housing by the fan and damage the fan
or impair cooling.
Do not use the appliance as a
~
resting place for anything else. Take
particular care never to place cutlery or
other metal objects on the appliance.
When the appliance is switched on
either deliberately or by mistake, or
when there is residual heat present,
there is the risk of metal objects heating
up, with a danger of burning.
Depending on the material, other
objects left on the hob could also melt
or catch fire.
Damp pan lids might adhere to the
ceramic surface and be difficult to
dislodge.
Switch the cooking zones off after use.
Do not use pots and pans on the
~
ceramic hob with bases with
pronounced edges or or ridges, e.g.
cast iron pans. These could scratch or
scour the hob surface permanently.
14
Warning and Safety instructions
Never heat an empty pan unless the
~
manufacturer of the pan expressly
states that you can do so. Because
induction heating works extremely
quickly the base of the pan could heat
up to the temperature at which oil or fat
self-ignites within a very short time.
Metal utensils stored in a drawer
~
under the hob could become hot if the
induction hob were used intensively for
a long time.
Always ensure that food is
~
sufficiently cooked or reheated. Many
factors will affect the overall cooking
time, including the size and quantity of
the food and its temperature.
Some foods may contain
micro-organisms which are only
destroyed by thorough cooking at a
sufficiently high temperature for long
enough. Therefore, when cooking or
reheating food such as poultry, it is
particularly important that the food is
completely cooked through. If in doubt,
select a longer cooking or reheating
time.
If the hob is built in over a pyrolitic
~
oven, the hob should not be used whilst
the pyrolitic process is being carried
out, as this could trigger the
overheating protection mechanism on
the hob (see relevant section).
The manufacturer cannot be held
liable for damage caused by
non-compliance with these Warning
and Safety instructions.
Do not use two pans on a cooking
~
zone at the same time.
15
Caring for the environment
Disposal of the packing
material
The transport and protective packing
has been selected from materials which
are environmentally friendly for
disposal, and can normally be
recycled.
Ensure that any plastic wrappings,
bags, etc. are disposed of safely and
kept out of the reach of babies and
young children. Danger of suffocation.
Rather than just throwing these
materials away, please ensure they are
offered for recycling.
Disposal of your old appliance
Electrical and electronic appliances
often contain materials which, if
handled or disposed of incorrectly
could be potentially hazardous to
human health and to the environment.
They are, however, essential for the
correct functioning of your appliance.
Please do not therefore dispose of it
with your household waste.
Please dispose of it at your local
community waste collection/recycling
centre or contact your dealer for
advice. Ensure that it presents no
danger to children while being stored
for disposal.
16
It should be unplugged or
disconnected from the mains electricity
supply by a competent person.
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