Operating and installation
instructions
ProLine gas wok burner
To prevent the risk of accidents or damage to the appliance, it is
essential to read these instructions before it is installed and used for
the first time.
en-AU, NZ M.-Nr. 09 317 370
This appliance can be used in countries other than those specified on the
appliance and in these operating and installation instructions. It is, however, set
up for connection to the gas and electricity supplies in the countries specified.
For trouble-free operation of the appliance, it is best to use it in the countries
specified for use.
For use in other countries, please contact Miele in your country.
2
Contents
Warning and Safety instructions...................................................................... 5
Caring for the environment .............................................................................. 16
Overview............................................................................................................. 17
Wok burner.......................................................................................................... 17
Operating controls............................................................................................... 18
Burner.................................................................................................................. 19
Accessories supplied .......................................................................................... 20
Before using for the first time .......................................................................... 21
Cleaning the ProLine appliance for the first time ................................................ 21
Switching on the ProLine appliance for the first time ......................................... 21
Suitable cookware............................................................................................. 22
Wok ring .............................................................................................................. 23
Tips on saving energy ...................................................................................... 24
Operation............................................................................................................ 25
Switching on........................................................................................................ 25
Adjusting the flame.............................................................................................. 26
Switching off........................................................................................................ 26
Safety features................................................................................................... 27
Thermo-electric flame failure device ................................................................... 27
Cleaning and care ............................................................................................. 28
Stainless steel frame/control panel ..................................................................... 29
Control knob(s).................................................................................................... 29
Stainless steel surfaces....................................................................................... 29
Pan supports ....................................................................................................... 30
Burner.................................................................................................................. 30
Cleaning the burner........................................................................................ 30
Assembling the burner ................................................................................... 31
Problem solving guide ...................................................................................... 32
Optional accessories ........................................................................................ 34
Service................................................................................................................ 35
Contact in case of fault ....................................................................................... 35
Data plate ............................................................................................................ 35
Warranty .............................................................................................................. 35
3
Contents
Installation.......................................................................................................... 36
Safety instructions for installation ....................................................................... 36
Safety distances.................................................................................................. 38
Detailed dimensions............................................................................................ 41
Installation notes ................................................................................................. 42
Installation dimensions........................................................................................ 43
Installing several ProLine appliances .................................................................. 45
Installation ........................................................................................................... 47
Gas connection ................................................................................................... 51
Burner ratings...................................................................................................... 54
Electrical connection ........................................................................................... 55
Conversion to another type of gas .................................................................. 57
Jet table............................................................................................................... 57
Changing the jets ................................................................................................ 57
Checking the first intake of air........................................................................ 60
Changing the small jets.................................................................................. 60
Checking operation ............................................................................................. 61
4
Warning and Safety instructions
This wok complies with all current local and national safety
requirements. However, inappropriate use can lead to personal
injury and damage to property.
Read the operating and installation instructions carefully before
using the wok. They contain important information on safety,
installation, use and maintenance of the appliance. This prevents
both personal injury and damage to the appliance.
In accordance with standard IEC 60335-1, Miele expressly and
strongly advises that you read and follow the instructions in
“Installation” and in “Warning and Safety instructions”.
Miele cannot be held liable for injury or damage caused by noncompliance with these instructions.
Keep these instructions in a safe place and pass them on to any
future owner.
5
Warning and Safety instructions
Correct application
This wok burner is designed for domestic use and for use in
similar environments by guests in hotel or motel rooms, bed &
breakfasts and other typical living quarters. This does not include
common/shared facilities or commercial facilities within hotels,
motels or bed & breakfasts.
The wok burner is not suitable for outdoor use.
It is intended only to cook food and keep it warm. Any other use is
not supported by Miele and could be dangerous.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge, unless they have been given
supervision or instruction concerning its use by a person responsible
for their safety, and are able to recognise the dangers of misuse.
6
Warning and Safety instructions
Safety with children
Young children must not be allowed to use this appliance.
Older children may only use the gas wok burner if its operation
has been clearly explained to them and they are able to use it safely.
They must be aware of the potential dangers caused by incorrect
operation.
Cleaning may only be carried out by older children under the
supervision of an adult.
Please supervise children in the vicinity of the wok burner and do
not let them play with it.
The appliance gets hot when in use and remains hot for a while
after being switched off. Keep children well away from the appliance
until it has cooled down and there is no danger of burning.
Danger of burning!
Do not store anything which might arouse a child's interest in
storage areas above or next to the wok burner. Otherwise children
could be tempted to climb onto the wok burner with the risk of
burning themselves.
Danger of burning and scalding! Turn the handles of pots and
pans on the cooktop to the side or the rear so that children cannot
pull them down and burn themselves.
Danger of suffocation! Whilst playing, children may become
entangled in packaging material (such as plastic wrapping) or pull it
over their head with the risk of suffocation. Keep packaging material
away from children.
7
Warning and Safety instructions
Technical safety
Unauthorised installation, maintenance and repairs (including
removal of any cover) can cause considerable danger for the user.
Installation, maintenance and repairs must only be carried out by a
Miele authorised technician.
Damage to the wok burner can compromise your safety. Check
the appliance for visible signs of damage. Never use a damaged wok
burner.
Reliable and safe operation of this appliance can only be assured
if it has been connected to the mains electricity supply.
The electrical safety of this appliance can only be guaranteed
when continuity is complete between it and an effective earthing
system which complies with local and national safety regulations. It
is most important that this basic safety requirement is present and
tested regularly and, where there is any doubt, the household wiring
system should be inspected by a qualified electrician.
Before connecting the appliance to the mains electricity supply,
ensure that the connection data on the data plate (voltage and
frequency) matches the mains electricity supply.
This data must correspond in order to avoid the risk of damage to
the appliance. Consult a qualified electrician if in any doubt.
Do not connect the appliance to the mains electricity supply by a
multi-socket adapter or an extension lead. These are a fire hazard
and do not guarantee the required safety of the appliance.
For safety reasons, this appliance may only be used after it has
been built in.
This appliance must not be installed and operated in mobile
installations (e.g. on a ship).
8
Warning and Safety instructions
Never open the casing of the wok burner.
Touching or tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
The manufacturer's warranty will be invalidated if the appliance is
not repaired by a Miele authorised service technician.
Faulty components must only be replaced by genuine Miele spare
parts. The manufacturer can only guarantee the safety of the
appliance when Miele replacement parts are used.
The wok burner is not intended for use with an external timer
switch or a remote control system.
If the mains connection cable is damaged, it must be replaced
with a special mains connection cable by a qualified and competent
electrician in order to avoid a hazard (see “Installation - Electrical
connection”).
Connection to the gas supply must be carried out by a suitably
qualified and competent gas fitter. If the plug has been removed or
the connection cable is not supplied with a plug, the appliance must
be connected to the mains supply by a suitably qualified electrician.
During installation, maintenance and repair work, the wok burner
must be completely disconnected from the mains electricity supply.
The gas supply must also be turned off. It is only completely isolated
from the gas and electricity supply when:
- the main circuit breaker has been disconnected, or
- it is switched off at the wall socket and the plug is withdrawn from
the socket. Do not pull the mains connection cable but the mains
plug to disconnect your appliance from the mains electricity
supply.
- the gas inlet valve is closed.
9
Warning and Safety instructions
Danger of electric shock!
Do not use the wok burner if it is faulty. Switch it off immediately.
Disconnect it from the mains electricity and gas supply. Call Miele.
If the wok burner is built in behind a furniture front (e.g. a door), do
not close the door while the wok burner is in use. Heat and moisture
can build up behind the closed door. This can result in damage to
the wok burner, the housing unit and the floor. Leave the furniture
door open until the wok burner has cooled down completely.
In areas which may be subject to infestation by cockroaches or
other vermin, pay particular attention to keeping the appliance and
its surroundings clean at all times. Any damage caused by
cockroaches or other vermin will not be covered by the warranty.
DO NOT MODIFY THIS APPLIANCE.
This cooktop is not suitable for installation and operation with
aftermarket lids or covers fitted.
10
Warning and Safety instructions
Correct use
The appliance gets hot when in use and remains hot for some
time after being switched off. Do not touch the appliance if there is a
possibility that it could still be hot.
DO NOT USE THIS APPLIANCE AS A SPACE HEATER.
Oil and fat can overheat and catch fire. Do not leave the wok
burner unattended when cooking with oil and fat. If it does ignite, do
not attempt to put the flames out with water.
Switch off the wok burner and use a suitable fire blanket, saucepan
lid, damp towel or similar to smother the flames.
The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
Flames could set the grease filters of a rangehood on fire. Do not
flambé under a rangehood.
DO NOT USE OR STORE FLAMMABLE MATERIALS IN THE
APPLIANCE STORAGE DRAWER OR NEAR THIS APPLIANCE.
CUTLERY INSERTS MUST BE HEAT-RESISTANT.
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS
APPLIANCE WHILE IT IS IN OPERATION.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the wok burner, as pressure can build up in the containers,
causing them to explode.
Do not cover the wok burner, e.g. with a cooktop cover, a cloth or
protective foil. The material could catch fire, shatter or melt if the
wok burner is switched on by mistake or if residual heat is still
present.
11
Warning and Safety instructions
When the wok burner is switched on, either deliberately or by
mistake, or when there is residual heat present, there is the risk of
any metal items left on the wok heating up, with the danger of
burning. Depending on the material, other items left on the appliance
could also melt or catch fire. Do not use the wok burner as a resting
place.
You could burn yourself on the hot appliance. Protect your hands
with heat-resistant pot holders or gloves when handling hot pots and
pans. Do not let them get wet or damp, as this causes heat to
transfer through the material more quickly with the risk of scalding or
burning yourself on steam. Be sure to keep all textiles away from the
gas flames. Do not use oversized cloths, tea towels or other similar
materials.
When using an electrical appliance, e.g. a hand-held food mixer,
near the wok burner, ensure that the cable of the electrical appliance
cannot come into contact with the hot wok burner. The insulation on
the cable could become damaged.
Plastic and aluminium foil containers melt at high temperatures.
Do not use plastic or aluminium foil containers on the cooktop.
When a control knob is pressed down, a spark is generated on the
ignitor. Do not press down the control knob while you are cleaning or
touching the wok or the burner in the vicinity of an ignitor.
If a rangehood is installed above the wok burner, ensure that the
burner is always covered with a pan when in use. Otherwise flames
could reach the rangehood, parts of which could then be damaged
or even set on fire.
Switch the burner off when a pan is removed, even for a short
time.
Make sure all the components of the gas burner have been
correctly assembled before switching on.
12
Warning and Safety instructions
Pans must be the correct size for the burner they are used on (see
“Suitable cookware”). A pan which is too small will be unstable on
the pan support. If the pan diameter is too large, flames can spread
out to the sides and damage or burn the worktop, wall claddings or
surrounding units and also parts of the cooktop. Miele cannot be
held liable for this type of damage.
Ensure that the flames from the burner do not spread out beyond
the base and up the sides of the pan.
Do not use pans with very thin bases on this cooktop, and never
heat up empty pans as they could get damaged. This could also
damage the appliance.
The pan supports supplied with the appliance must always be
used. Never place a pan on the burner itself.
Replace the pan supports carefully to avoid scratching the surface
of the cooktop.
Do not use or store flammable materials near this appliance.
Remove all grease spatters and other combustible (food) residues
from the wok burner as soon as possible. They are a fire hazard.
Avoid allowing liquids or foods containing salt to spill onto the
cooktop. If salty foods or liquids do get on the cooktop, they should
be removed as soon as possible to avoid the risk of corrosion.
The use of the wok burner creates heat, moisture and combustion
products in the room where it is installed. Make sure that the
appliance is installed in a location with sufficient ventilation. Natural
ventilation openings should not be blocked. Alternatively, a
mechanical ventilation device (e.g. a rangehood) can be installed.
If the wok burner is used for very long periods of time, additional
ventilation of the room may be necessary, e.g. by opening windows
or doors, or running the rangehood on the highest setting.
13
Warning and Safety instructions
If the appliance has not been used for a long period of time it
should be thoroughly cleaned before it is used again. It is also
advisable to have the appliance tested by a qualified person for
safety.
Where several ProLine appliances are installed side by side:
Hot objects can damage the seal of the cover strip. Do not place hot
pans near or on the cover strip.
14
Warning and Safety instructions
Cleaning and care
Do not use a steam cleaning appliance to clean this wok burner.
Pressurised steam could reach the electrical components and cause
a short circuit.
15
Caring for the environment
Disposal of the packing material
The transport and protective packaging
has been selected from materials which
are environmentally friendly for
disposal, and can normally be recycled.
Recycling the packaging reduces the
use of raw materials in the
manufacturing process and also
reduces the amount of waste in landfill
sites. Ensure that any plastic
wrappings, bags etc. are disposed of
safely and kept out of the reach of
babies and young children. Danger of
suffocation.
Disposing of your old appliance
Electrical and electronic appliances
often contain valuable materials. They
also contain specific materials,
compounds and components, which
were essential for their correct function
and safety. These could be hazardous
to human health and to the environment
if disposed of with your domestic waste
or if handled incorrectly. Please do not,
therefore, dispose of your old appliance
with your household waste.
Please dispose of it at your local
community waste collection / recycling
centre for electrical and electronic
appliances. You are also responsible for
deleting any personal data that may be
stored on the appliance prior to
disposal. Please ensure that your old
appliance poses no risk to children
while being stored prior to disposal.
16
Wok burner
Overview
a
Wok burner
b
Pan support
c
Operating controls
17
Overview
Operating controls
Symbol Description
Burner off, the gas supply is turned off
Ignition position
Largest flame: Inner and outer burner at highest setting.
Large flame: Outer burner at lowest setting, inner burner at highest setting.
Small flame: Outer burner off, inner burner at highest setting.
Smallest flame: Outer burner off, inner burner at lowest setting.
18
Burner
g
Inner burner cap
h
Outer burner cap
i
Burner ring
j
Burner head
k
Thermo-electric flame failure monitor
l
Ignitor
m
Burner base
Overview
19
Overview
Accessories supplied
The accessories supplied with your
appliance, as well as a range of optional
ones, are available to order from Miele
(see “Optional accessories”).
Wok ring
The wok ring supplied gives additional
stability to the wok, especially to woks
with a rounded base.
Combination trivet
The combination trivet supplied must
be used if you are using pans with a
smaller base diameter than that
specified in the chart for suitable pans.
20
Before using for the first time
Please stick the extra data plate for
the appliance supplied with this
documentation in the space provided
in the “Service” section of this
booklet. Alternatively, the additional
label can be stuck near the appliance
if the appliance markings are not
visible after installation.
Remove any protective wrapping and
stickers (except the data plate).
Cleaning the ProLine appliance for the first time
Clean all removable parts of the
burner(s) with a solution of warm
water and a small amount of
washing-up liquid applied with a soft
sponge. Dry all parts thoroughly after
cleaning and then reassemble the
burners (see “Cleaning and care Burners”).
Clean the stainless steel trough with a
damp cloth, and then wipe dry.
Switching on the ProLine appliance for the first time
The metal components have a
protective coating which when heated
for the first time will give off a slight
smell and possibly some vapours.
The smell and any vapours given off do
not indicate a faulty connection or
appliance and they are not hazardous
to health.
21
Suitable cookware
Notes on the use of different sized
utensils
Min. base diameter
pots / pans = 15cm
Max. rim diameter
pots / pans = 28cm
- Refer to the information above and
ensure that the pan diameter falls
within the minimum and maximum
diameters given for the burner. A pan
base which is too small will be
unstable on the pan support. If the
pan diameter is too large, flames can
spread out to the sides and damage
or burn the worktop, wall claddings or
surrounding units and also parts of
the appliance. Miele cannot be held
liable for this type of damage.
- Remember when purchasing new
pans that manufacturers usually refer
to the diameter at the top of the pan
in their documentation.
- Do not use pots or pans with base
supports.
- Any heat-resistant pans can be used
on a gas burner.
- Pans with thick bases are preferable
as these distribute heat more evenly.
With thin bases, there is a danger of
food overheating in places. Stir the
food frequently.
- Always place cookware on the pan
support supplied with the appliance.
Never place it directly on the burner.
- Position the pan centrally on the pan
support so that it sits securely and
cannot tip. A little movement is quite
normal and not a cause for concern.
22
Suitable cookware
Wok ring
Use the wok ring supplied to give
additional stability to the wok,
especially to woks with a rounded
base.
Make sure that the wok ring is
located securely in its correct
position. See illustration.
The wok is unique among cookware in
that it has a small base diameter and a
large rim diameter (usually 35-40cm).
Combination trivet
Use the small trivet supplied for small
pans. The pan will then be stable on the
burner and not tip over.
23
Tips on saving energy
- Use a pan lid whenever possible to
minimise heat loss.
- Wide, shallow pans are preferable to
tall, narrow ones. They will heat up
faster.
- Cook with as little water as possible.
- Reduce the power setting once the
water has come to the boil or the oil
is hot enough to fry in.
- Use a pressure cooker to reduce
cooking times.
24
Operation
Risk of fire with overheated food!
Unattended food can overheat and
ignite.
Do not leave the cooktop unattended
whilst it is being used.
Switching on
Push the control knob down and turn
it anti-clockwise to the ignition
symbol. The ignitor will “click” and
ignite the gas.
When a flame is visible, keep the
control knob pressed down for 5–
10seconds, and then let it go.
If the burner does not ignite or goes
out, turn the control knob back to the
position. Aerate the room or wait for
at least oneminute before trying
again. Try keeping the control knob
pressed in for a little longer the next
time.
If the burner does not ignite the
second time, turn the control knob
back to the position and see
“Problem solving guide”.
Switching on during a power outage
If there is an interruption to the
electricity supply, the gas can be
ignited manually, e.g. with a match.
Press down the relevant control knob
and turn it anti-clockwise to the large
flame symbol.
Hold the control knob pressed down
and light the gas at the burner with a
match.
Keep the control knob pressed down
for a further 5-10seconds and then
release it.
25
Operation
Adjusting the flame
As the outer part of the flame is much
hotter than the centre, the tips of the
flames should stay beneath the pan
base. Flame tips which extend beyond
the sides of the pan merely warm up
the air in the room and can damage
pan handles and increase the risk of
injury.
There is a stopper at the 6 o'clock
position to prevent you turning the
control knob to the high or low setting
unintentionally. Press the control knob
down lightly to move past this stopper.
Adjust the flame so that it does not
spread out beyond the sides of the
pan.
Switching off
Turn the control knob clockwise to
the position.
This stops the flow of gas and
extinguishes the flame.
To move from the high to the low
setting, turn the control anticlockwise until it stops. Then press it
down and continue to turn it past the
resistance before releasing it. You can
now select the setting you require.
To move from the low to the high
setting, turn the control clockwise
until it stops. Then press it down and
continue to turn it past the resistance
before releasing it. You can now
select the setting you require.
26
Thermo-electric flame failure device
Your wok burner is equipped with a
thermo-electric flame failure device. If
the gas flame is extinguished, e.g. by
food boiling over or by a draught, the
gas supply is switched off. This
prevents the release of gas. If you turn
the control knob to the position, the
burner is ready for use again.
The thermo-electric flame failure
device operates independently from
the electricity supply. This means that
it will still work if the wok burner is
used during a power cut.
Safety features
27
Cleaning and care
Risk of burning due to hot
surfaces!
The surfaces will be hot after use.
Switch the wok burner off.
Allow the surfaces to cool down
before cleaning the wok burner.
Risk of damage due to moisture
ingress.
The steam from a steam cleaning
appliance could reach electrical
components and cause a short
circuit.
Do not use a steam cleaner to clean
the wok burner.
The use of unsuitable cleaning
agents can cause the surfaces to
discolour or alter. All surfaces are
susceptible to scratching.
Remove any residual cleaning agent
immediately.
Never use abrasive sponges or
cleaning agents.
Unsuitable cleaning agents
To avoid damaging the surfaces of the
appliance, do not use:
- cleaning agents containing soda,
alkalines, ammonia, acids or
chlorides,
- cleaning agents containing descaling
agents,
- stain or rust removers,
- abrasive cleaning agents, e.g.
powder cleaners and cream cleaners,
- solvent-based cleaning agents,
- dishwasher cleaner,
- grill and oven cleaners,
- glass cleaning agents,
- hard, abrasive brushes or sponges,
e.g. pot scourers, brushes or
sponges which have been previously
used with abrasive cleaning agents,
- dirt erasers.
When a control knob is pressed
down, a spark is generated on the
ignitor. Do not press down the
control knob while you are cleaning
or touching the wok or the burner in
the vicinity of an ignitor.
Allow the ProLine appliance to cool
down before cleaning.
Clean the ProLine appliance and
accessories after each use.
Dry the ProLine appliance thoroughly
after every cleaning to avoid
limescale residue.
28
Cleaning and care
Stainless steel frame/control panel
Clean the frame and the control panel
with a solution of warm water and a
little washing-up liquid applied with a
soft sponge.
You can also use a ceramic and
stainless steel cleaning agent. We
recommend using a stainless steel
conditioning agent to help prevent
resoiling (see “Optional accessories”).
Do not use a ceramic and stainless
steel cleaner or stainless steel
conditioning agent on the printing.
This would rub the printing off.
These areas should only be cleaned
with a solution of warm water and a
little washing-up liquid applied with a
soft sponge.
Control knob(s)
Clean the control knob(s) using a
solution of warm water and a little
washing-up liquid applied with a soft
sponge. Stubborn soiling should be
soaked first.
Dry the control knob(s) with a clean
cloth.
Stainless steel surfaces
Risk of damage by pointed
objects.
The seal between the cooktop and
the worktop could be damaged.
Do not use pointed objects for
cleaning.
Damage caused by soiling.
Soiling, particularly salty food or
liquid and olive oil, can cause
damage if left on the printed surfaces
for a long time.
Remove such soiling immediately.
Damage caused by incorrect
cleaning.
Stainless steel cleaning agents rub
off the printed symbols.
Do not use stainless steel cleaning
agents on printed symbols.
Clean stainless steel surfaces using a
solution of warm water and a little
dishwashing liquid applied with a soft
sponge. Stubborn soiling should be
soaked first. If necessary, the rough
side of a non-scouring sponge can
be used.
Finally, dry with a clean soft cloth.
29
Cleaning and care
Pan supports
Remove the pan supports.
Clean the pan supports in the
dishwasher or with a solution of warm
water and a little washing-up liquid
applied with a soft sponge. Stubborn
soiling should be soaked first.
After cleaning, dry the pan supports
thoroughly with a clean cloth.
Burner
Cleaning the burner
Do not clean any parts of the wok
burner in a dishwasher.
The burners should be dismantled
and then cleaned only by hand using
a solution of warm water and a little
dishwashing liquid applied with a soft
sponge.
Danger of explosion!
Blocked flame openings can cause a
dangerous build-up of gas in the
base of the cooktop which could
ignite and cause an explosion. This
can lead to damage to the appliance
and injury.
Ensure the flame openings are kept
clean at all times.
Parts of the burner that cannot be
removed should be wiped clean with
a damp cloth only.
The ignitor and the ignition safety
device should be very carefully wiped
clean using a well wrung out cloth.
Do not let the ignitor get wet. If it gets
wet, it will not spark.
Finally dry everything thoroughly with
a clean cloth. Make sure that the
flame openings are completely dry.
The surface of the burner caps will
become more matt over time. This is
normal and does not indicate damage
to the burner caps. Nor will it affect
the operation of the cooktop.
Clean any soiling from the flame
openings with the brush supplied.
30
Assembling the burner
Place the burner head onto the
burner base so that the flame
failure monitor and the ignitor
extend through their respective holes
in the burner head.
The lobe on the burner cap must
fit into the recess on the burner
head. The lobe on the burner head
must fit into the recess on the
burner base.
Replace the burner ring.
Then place the burner caps and
in position.
Cleaning and care
Burners cannot function
correctly if they are incorrectly
assembled. This can lead to damage
to the appliance and injury.
Ensure that all parts of the burner are
reassembled in the correct order.
Ignite all burners to check that they
are operating correctly.
- The flame must not go out on the
lowest setting, or when the control is
turned quickly from the highest to the
lowest setting.
- On the highest setting, the flame
must have a distinctive and visible
core.
31
Problem solving guide
With the help of the following guide, minor faults in the performance of the
appliance, some of which may result from incorrect operation, can be remedied
without contacting Miele. This will save you time and money because you won't
need a service call.
Please note that a call-out charge will be applied to unnecessary service visits
where the problem could have been rectified as described in these operating
instructions.
Problem Possible cause and remedy
The burner does not
ignite when the cooktop
is being used for the
first time or after it has
not been used for a
longer period.
The burner does not
light after several
attempts.
The gas flame goes out
after being lit.
The flame suddenly
looks different.
32
There could be an air lock in the gas pipe.
You may need to make several attempts before the
burner ignites successfully.
There is a fault.
Turn all of the control knobs clockwise to the
position and interrupt the power supply to the
cooktop for a few seconds.
The burner is not correctly assembled.
Assemble the burner correctly.
The gas shut-off valve is closed.
Open the gas shut-off valve.
The burner is wet and/or dirty.
Clean and dry the burner.
The flame openings are blocked and/or wet.
Clean and dry the flame openings.
The flames do not touch the flame failure device and
the burner does not get hot enough:
The burner parts are not positioned correctly.
Position the burner parts correctly.
The flame failure device is dirty.
Remove any soiling.
The burner parts are not positioned correctly.
Position the burner parts correctly.
The burner head or the holes in the burner cap are
dirty.
Remove any soiling.
Problem solving guide
Problem Possible cause and remedy
The gas flame goes out
during operation.
The ignitor on the
burner does not spark.
The burner parts are not positioned correctly.
Position the burner parts correctly.
The mains circuit breaker has tripped.
If it has, contact a qualified electrician or Miele.
There is food residue stuck between the ignitor and
the burner cap.
The flame failure device is dirty.
Remove any soiling (See “Cleaning and care”).
33
Optional accessories
Miele offers a range of useful
accessories, as well as cleaning and
conditioning products for your
appliance.
These products can be ordered from
the Miele online shop.
They can also be ordered directly from
Miele (see end of this booklet for
contact details).
Original Miele ceramic and
stainless steel cooktop cleaner
250ml
Removes heavy soiling, limescale
deposits and aluminium residues.
Original Miele all purpose microfibre cloth
Removes finger marks and light soiling.
34
Service
Contact in case of fault
In the event of any faults which you cannot remedy yourself, please contact Miele.
You can book a Miele customer service call-out online at www.miele.com.au/
service or www.miele.co.nz/service.
Contact information for Miele can be found at the end of this booklet.
Please quote the model and serial number of your appliance when contacting
Miele. This information can be found on the data plate.
Data plate
Adhere the extra data plate supplied with the appliance in the space below. Make
sure that the model number matches the one specified on the back cover of these
operating and installation instructions.
Warranty
The manufacturer's warranty for this appliance is 2years.
For further information, please refer to your warranty booklet.
35
*INSTALLATION*
Installation
Safety instructions for installation
Risk of damage from incorrect installation.
Incorrect installation can cause damage to the ProLine appliance.
The ProLine appliance must only be installed by a qualified and competent
person in strict accordance with current national and local safety regulations.
Damage from falling objects.
Take care not to damage the ProLine appliance when fitting wall units or a
rangehood above it.
Fit the wall units and the rangehood before the ProLine appliance.
The room in which the ProLine appliance is installed must
conform to all relevant local and national building and safety
regulations.
In Australia and New Zealand, gas installations must be in
accordance with AS/NZS5601.
The veneer or laminate coatings of worktops (or adjacent kitchen
units) must be treated with 100°C heat-resistant adhesive which will
not dissolve or distort. Any splashbacks must be of heat-resistant
material.
An electric fryer must not be installed directly next to a gas
cooktop as the gas flames could ignite the fat in the fryer. It is
essential to maintain a distance of at least 288mm between these
two appliances.
The ProLine appliance must not be installed over a fridge, fridge-
freezer, freezer, dishwasher, washing machine, washer-dryer or
tumble dryer.
When installing the ProLine appliance, make sure that the gas
hose/pipe and mains connection cable cannot come into contact
with hot appliance parts.
36
*INSTALLATION*
Installation
The mains connection cable and any flexible gas connection pipes
must be installed in such a way so that they do not come into
contact with any moving kitchen parts (e.g. a drawer) after the
ProLine appliance has been installed, and that they cannot be
subjected to any mechanical action which could cause damage.
Carefully observe the safety clearances listed on the following
pages.
37
*INSTALLATION*
Installation
Safety distances
Safety distance above the ProLine appliance
A minimum safety distance must be
maintained between the ProLine
appliance and the rangehood above it.
See the rangehood manufacturer's
operating and installation instructions
for details. If the rangehood
manufacturer's instructions are not
available or if flammable objects are
installed above the ProLine appliance
(e.g. wall units, utensils rail etc.), a
minimum safety distance of 600mm
must be maintained between these
objects and the highest part of the
ProLine appliance below.
Clearance underneath the appliance
A minimum safety clearance of 30mm
must be provided underneath the
appliance.
Please note that clearance must also be
provided for the installation of the
flexible gas connection hose and mains
electrical cable if the appliance is to be
installed above a closed surface (e.g.
an oven).
When two or more ProLine
appliances which have different
safety distances are installed
together below a rangehood, you
should observe the greatest safety
distance.
38
*INSTALLATION*
Safety distances to the sides and back of the appliance
Ideally the appliance should be installed
with plenty of space on either side.
There may be a wall at the rear and a
tall unit or wall on one side (right or left).
On the other side, however, no tall unit
or wall should stand higher than the
appliance. Before installing the
appliance, check that the location
provides the required clearances from
combustible material and, if necessary,
provide protection to adjacent surfaces
as required by regulations.
Installation
Not allowed
Recommended
Not recommended
Not recommended
39
*INSTALLATION*
Installation
A gas appliance shall be installed such
that the surface temperature of any
nearby combustible surface* will not
exceed 65°C above ambient.
The minimum clearance from a
combustible surface shall be a 200mm
horizontal distance from the periphery
of any gas burner (AS/NZS 5601.1).
If that horizontal clearance is less than
200mm, that vertical surface must be
protected by a non-combustible
material for 150mm above the top of
the edge of the nearest burner for the
full dimension of the cooktop (depth,
width).
X Height from worktop surface to the
top of the edge of the burner
The shown area indicates the protected
surface, which may be ceramic tiles or
other approved material.
*Combustible surface:
A material which will ignite and burn,
and includes material which has been
flameproofed.
40
*INSTALLATION*
Detailed dimensions
Height of pan supports above the worktop surface
a
Vertical distance
b
Worktop surface
c
Pan support
Installation
The vertical distance from the top of the pan supports to the surface of the
worktop is 37mm.
41
*INSTALLATION*
Installation
Installation notes
Sealing between the ProLine appliance and the worktop
The ProLine appliance and the
worktop may be damaged if the
appliance needs to be removed after
it has been sealed with a sealant. Do
not use any sealant between the
ProLine appliance and the worktop.
The sealing strip under the edge of
the top part of the appliance
provides a sufficient seal for the
worktop.
Tiled worktop
Grout lines and the hatched area
underneath the ProLine appliance frame
must be smooth and even. If they are
not, the ProLine appliance will not sit
flush with the worktop and the sealing
strip underneath the top part of the
appliance will not provide a good seal
between the appliance and the
worktop.
Sealing strip
Dismantling the ProLine appliance
for service purposes may damage
the sealing strip underneath the edge
of the ProLine appliance.
Always replace the sealing strip
before reinstalling the cooktop.
42
*INSTALLATION*
Installation dimensions
All dimensions in this instruction booklet are given in mm.
Installation
a
Spring clamps
b
Front
c
Building-in depth
d
Building-in depth for the mains connection box with mains connection cable,
L = 2000mm
e
Building-in depth for the gas connection R 1/2 - ISO 7-1
43
*INSTALLATION*
Installation
Distances from burner to the edge of the appliance
44
*INSTALLATION*
Installing several ProLine appliances
Example: 3 ProLine appliances
Installation
a
Spring clamps
b
Spacer bars
c
Gap between spacer bar and worktop
d
Cover strips
e
ProLine appliance width less 8mm
f
ProLine appliance width
g
ProLine appliance width less 8mm
h
Worktop cut-out
45
*INSTALLATION*
Installation
Calculating the worktop cut-out
The frames of the ProLine appliances overlap the worktop at the outside right
and left by 8mm on each side.
Add up the widths of the ProLine appliances and subtract 16mm from this sum.
Example:
288 mm + 288 mm + 380 mm = 956 mm - 16 mm = 940 mm
The ProLine appliances are 288mm, 380mm or 576mm wide depending on
model (see "Installation - Installation dimensions").
Spacer bars
When installing several ProLine appliances, a spacer bar must be fitted in between
the individual appliances. The position for securing the spacer bar will depend on
the width of the ProLine appliance.
46
*INSTALLATION*
Installation
Installation
Preparing the worktop
Create the worktop cut-out as shown
in "Installation dimensions" or as
calculated (see "Installation Installing several ProLine
appliances"). Remember to maintain
the minimum safety distances (see
"Installation – Safety distances").
Wooden worktops
Seal the cut surfaces of wooden
worktops with a suitable sealant to
avoid swelling caused by moisture.
The sealant must be heat-resistant.
Make sure the sealant does not
come into contact with the top
surface of the worktop.
Position the spring clamps and
spacer bars at the top edge of the
cut-out in the positions shown in the
illustrations.
Secure the spring clamps and
spacer bars with the 3.5x25mm
wood screws supplied.
47
*INSTALLATION*
Installation
Granite and marble worktops
You will need heavy-duty doublesided tape (not supplied) to secure the
spring clamps and spacer bars.
Attach the adhesive tape along the
top edge of the cut-out in the
positions shown in the illustrations.
Position the spring clamps and
spacer bars on the top edge of the
cut-out and press them firmly into
place.
48
Apply silicone adhesive to the side
edges and bottom edge of the spring
clamps and spacer bars .
Then fill the gap between the
spacer bars and the worktop with
silicone.
*INSTALLATION*
Installation
Fitting the ProLine appliance
Feed the mains connection cable
down through the worktop cut-out.
Starting at the front, position the
ProLine appliance in the worktop cutout.
Using both hands, press down evenly
on the sides of the ProLine appliance
until it clicks into position. When
doing this make sure that the seal
underneath the appliance sits flush
with the worktop on all sides. This is
important to ensure an effective seal
with the worktop.
Do not use any sealant (e.g. silicone)
on the ProLine appliance.
If the seal does not meet the worktop
correctly on the corners, the corner
radii (≤R4) can be carefully scribed to
suit.
Fitting several ProLine appliances
Push the built-in ProLine appliance to
the side until the holes in the spacer
bar can be seen.
Fit the cover strip into the
corresponding holes in the spacer bar
.
Starting at the front, position the
ProLine appliance in the worktop cutout.
Proceed as described previously.
49
*INSTALLATION*
Installation
Connecting the ProLine appliance
Connect the ProLine appliance(s) to
the electricity supply and to the gas
supply (see "Installation – Electrical
connection" and "Gas connection").
Checking operation
After installation, ignite all burners to
check that they are operating
correctly:
- The flame must not go out on the
lowest setting, or when the control is
turned quickly from the highest to the
lowest setting.
- On the highest setting, the flame
must have a distinctive and visible
core.
Removing a ProLine appliance
If the ProLine appliance is accessible
from below, push it upwards to
remove it. Push the back of the
appliance out first.
If the ProLine appliance is not
accessible from below, take hold of it
with both hands at the back, pull it
forwards, then lift it up and out.
50
*INSTALLATION*
Installation
Gas connection
Risk of explosion due to an
incorrect gas connection.
If the gas connection is carried out
incorrectly, it may result in gas
leakage.
Connection to the gas supply must
only be undertaken by an authorised
and registered gas installer in strict
accordance with current local and
national safety and building
regulations. The installer is
responsible for ensuring that the
appliance functions correctly when
installed.
Risk of explosion due to an
incorrect conversion.
If the conversion to another type of
gas is carried out incorrectly, it may
result in gas leakage.
Conversion from one type of gas to
another must only be undertaken by
an approved and registered gas
installer in strict accordance with
current local and national safety and
building regulations. The installer is
responsible for ensuring that the
appliance functions correctly when
installed.
The gas connection must be
installed so that connection can be
made either from inside or outside
the kitchen furniture unit. Every
appliance must have its own
isolating valve. The isolating valve
must be easily accessible and visible
(by opening the cabinet door if
necessary).
Check with your local gas supplier
about the type of gas supplied and
compare this information with the
type of gas quoted on the
appliance's data plate.
The cooktop is not connected to an
exhaust flue.
When installing and connecting the
appliance, please observe the
relevant regulations and ensure it has
adequate ventilation once installed.
The gas connection must be made in
accordance with national and local
regulations.
Special provisions of the local gas
supplier as well as building
regulations must also be observed.
Risk of heat damage.
Gas connections, gas hoses or pipes
and mains connection cables can be
damaged if exposed to heat from the
cooktop.
After installation make sure that
neither the gas hose/pipe nor the
mains cable can come into contact
with hot parts of the appliance and
that the gas hose/pipe and
connections on the cooktop cannot
come into contact with hot exhaust
fumes.
51
*INSTALLATION*
Installation
Risk of explosion due to
damaged gas hoses and pipes.
Gas can leak from damaged flexible
gas hoses.
Attach flexible gas hoses in such a
way that the hose assembly is not
exposed to high temperatures
exceeding the maximum
recommended by the hose
manufacturer, subjected to strain,
kinking, permanent deformation or
damage by vermin.
Connect the cooktop to the gas
supply in accordance with national
and local regulations. Check the gas
connection for any leaks.
The gas pressure must be set by an
approved gas fitter and a full
operational test and a test for
possible leakages must be carried
out by the gas fitter after installation.
Connecting the cooktop
The cooktop is supplied with a ¹/₂"
threaded gas connection. There are two
connection options:
- Fixed connection.
- Flexible hose class B or D which
complies with AS/NZS1869 and
must be certified. The minimum inner
diameter(Ø) must be 10mm and the
maximum length 1200mm.
Risk of explosion due to gas
leakage.
Unsuitable sealant will not ensure the
required leak protection for
connections.
Ensure that a suitable sealant is
used.
Depending on country of destination,
this appliance is set up for connection
to natural gas or ULPG. See adhesive
label on the appliance:
- G = NG (natural gas)
- LP = ULPG (Propane/Butane)
Depending on country of destination,
jets are supplied for conversion to a
different type of gas. If the appropriate
jets have not been supplied with the
appliance, you will need to contact
Miele. Conversion to another type of
gas is described in the section
“Conversion to another type of gas”.
52
*INSTALLATION*
a
b
~ 60
a
Installation
Setting the gas pressure
The gas pressure must be set by the
authorised gas fitter as shown on the
data plate:
Natural gas 1.0 kPa
ULPG (Propane/Butane) 2.75 kPa
The gas pressure must be set with the
largest burner operating at maximum
setting.
For ULPG models
For natural gas models
The gas regulator is only included with
appliances which are set up for
connection to natural gas. The
regulator must be connected directly
to the appliance.
a
Pressure Test Point
Loosen the screw in the test point
until it is free in its housing. The
screw is retained in this position.
a
Connection R¹/₂" with test point
b
Connection R¹/₂" with test point and
90° angle
When using a 90° angle the buildingin depth will increase to the depth of
the elbow used.
Connect the hose from the pressure
gauge.
Reassemble one of the large burners,
turn on the gas and manually light the
burners.
Disconnect the hose from the
pressure gauge and screw in the test
point screw.
For natural gas models: Connect the
gas regulator directly to the
appliance.
53
*INSTALLATION*
Installation
Burner ratings
Nominal ratings
Gas type Highest setting Lowest setting
Natural gas 16.3 1.5
ULPG 15 1.2
MJ/h MJ/h
54
*INSTALLATION*
Installation
Electrical connection
All electrical work must be carried out
by a suitably qualified and competent
person in strict accordance with current
local and national safety regulations.
Connection of the ProLine appliance to
the mains must be made via a suitable
switched electrical socket. This will
make it easier for service technicians
should the appliance need to be
repaired. The socket must be easily
accessible after the ProLine appliance
has been installed.
Risk of damage from incorrect
connection.
Danger of injury! Miele cannot be
held liable for unauthorised
installation, maintenance and repair
work as this can be dangerous to
users.
Miele cannot be held liable for
damage or injury (e.g. electric shock)
caused by incorrect installation,
maintenance or repair work, or by an
inadequate or faulty earthing system.
If the plug has been removed or the
connection cable is not supplied with
a plug, the ProLine appliance must
be connected to the electricity
supply by a suitably qualified and
competent electrician.
If the appliance is to be hard-wired,
an additional means of
disconnection must be provided for
all poles in accordance with the
wiring rules. When switched off,
there must be an all-pole contact
gap of at least 3 mm in the switch
(including switch, fuses and relays).
Connection data is shown on the
data plate. It must match the mains
electricity supply.
After installation, ensure that all
electrical components are shielded
and cannot be accessed by users.
55
*INSTALLATION*
Installation
Total power output
See data plate.
Connection data
The connection data is given on the
data plate. Please ensure this
information matches the household
mains supply.
Residual current device
For extra safety, it is advisable to
protect the ProLine appliance with a
suitable residual current device (RCD)
with a trip range of 30 mA.
WARNING
THIS APPLIANCE MUST BE
EARTHED
Replacing the mains connection cable
If replacing the mains connection cable,
it must be replaced with a cable type
H05VV-F, available from Miele, by a
suitably qualified and competent
electrician.
56
*INSTALLATION*
Conversion to another type of gas
Risk of explosion due to an
incorrect conversion.
If the conversion to another type of
gas is carried out incorrectly, it may
result in gas leakage.
Conversion from one type of gas to
another must only be undertaken by
an authorised and registered gas
installer in strict accordance with
current local and national safety and
building regulations. The installer is
responsible for ensuring that the
appliance functions correctly when
installed. Disconnect the cooktop
from the electricity supply and turn
off the gas supply.
Jet table
The jet markings refer to a ¹/₁₀₀mm
bore diameter.
Main jet Small jet
Natural gas 1.8/
0.58 (R)
ULPG 1.05/
0.34 (E)
0.7/
0.38
0.6/
0.23
Changing the jets
Disconnect the cooktop from the
electricity supply and turn off the gas
supply.
When converting to another type of
gas, both the main and small jets
need to be changed.
The upper part of the appliance has to
be removed before the jets can be
changed.
57
*INSTALLATION*
Conversion to another type of gas
Remove the burner caps, burner
ring and burner head.
Undo the screws.
Pull the control knob off.
Changing the main jet
Lift the top of the appliance off.
Unscrew the main jet anti-clockwise
from its housing with an SW10
spanner while counterholding it with
an SW13 spanner (see picture).
58
Screw in the new main jet, once again
using the spanner to counterhold the
jet housing.
*INSTALLATION*
To change the jet for the inner burner
d
Jet (main jet for the inner burner)
e
Air intake sleeve
f
Vent
Conversion to another type of gas
Remove the screw from the
fitting with an SW8 spanner while
counterholding it with an SW12
spanner.
Remove the screw fitting from the
part with an SW12 spanner while
counterholding it with an SW12
spanner.
Remove the jet and replace it with
the new jet (see “Jet table”).
Set the two vents to a distance of
2mm by sliding the air intake
sleeve.
Screw all parts back on in reverse
order and check for leak tightness.
59
*INSTALLATION*
Conversion to another type of gas
Checking the first intake of air
a
Retaining screw
b
Air intake sleeve
Gap X must measure:
For natural gas:13mm
For ULPG gas:13mm
To set gap X
Loosen the retaining screw and
slide the air intake sleeve.
Then screw the retaining screw back
on.
Changing the small jets
a
Small diameter jet
(e.g. for ULPG gas: 0.23)
b
Large diameter jet
(e.g. for ULPG gas: 0.60)
Using a small screwdriver, unscrew
the two small jets and in the gas
fitting.
Pull out the jets with a pair of pliers.
Fit the new jets securely (see jet ta-
ble).
60
Secure the jets against inadvertent
loosening with sealing wax.
*INSTALLATION*
Checking operation
Check all gas fittings for leaks.
Reassemble the cooktop.
Ignite all burners to check that they
are operating correctly.
- The flame must not go out on the
lowest setting, or when the control is
turned quickly from the highest to the
lowest setting.
- On the highest setting, the flame
must have a distinctive and visible
core.
Adhere the label supplied with the
jets over the old label stating the type
of gas being used.
Conversion to another type of gas
61
Miele Head Office Melbourne:
1 Gilbert Park Drive
Knoxfield, VIC 3180
Miele Experience Centre South Melbourne:
206-210 Coventry Street
South Melbourne, VIC 3205
Miele Experience Centre and Office Sydney:
3 Skyline Place
Frenchs Forest, NSW 2086
Miele Experience Centre and Office Brisbane:
Tenancy 4C, 63 Skyring Terrace
Newstead, QLD 4006
Miele Experience Centre and Office Perth:
83-85 Sir Donald Bradman Drive
Hilton, SA 5033
Miele Experience Centre and Office Adelaide:
Miele Australia Pty. Ltd. Miele New Zealand Limited
Miele Global Headquarters
Germany
Miele & Cie. KG
Carl-Miele-Straße 29
33332 Gütersloh
Federal Republic of Germany
IRD 98 463 631
ACN 005 635 398
ABN 96 005 635 398
Miele Experience Centre Gold Coast:
131 Ferry Road
Southport, QLD 4215
Miele Experience Centre
and Head Office Auckland:
8 College Hill
Freemans Bay, Auckland 1011
Miele Experience Centre
Wellington:
183 Featherston Street
Wellington 6011
0800 464 353 (0800 4 MIELE)
www.miele.co.nz
205-207 Stirling Highway
Claremont, WA 6010
1300 464 353 (1300 4 MIELE)
www.miele.com.au
Miele Experience Centre Doncaster:
1136/7 Doncaster Shopping Centre
619 Doncaster Rd, Doncaster, VIC 3108
CS1018
M.-Nr. 09 317 370 / 09en-AU, NZ
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