Master-Bilt IM-23-HGP Installation Manual

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Master-Bilt IM-23-HGP Installation Manual

Installation & Operations Manual

LAE – AT2-5 Controller

Master-Bilt Products

908 Highway 15 North

New Albany, MS 38652

Phone: (800) 684-8988

5/16 Rev. B 57-02405

5/16 Rev. B 57-02405

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TABLE OF CONTENTS

 

INTRODUCTION ................................................................................................................................................................

4

STORE CONDITIONS........................................................................................................................................................

4

WARNING LABELS AND SAFETY INSTRUCTIONS .......................................................................................................

4

NOTICE ..............................................................................................................................................................................

5

GENERAL INSTRUCTIONS ..............................................................................................................................................

5

MECHANICAL....................................................................................................................................................................

6

ELECTRICAL .....................................................................................................................................................................

6

MASTER-BILT ELECTRONIC REFRIGERATION CONTROL………………………………………………………………...7

OPERATION..........................................................................................................................................................

7

MANUAL DEFROSTS ...........................................................................................................................................

7

HOW TO CHANGE SETPOINTS..........................................................................................................................

8

LIST OF PARAMETERS .......................................................................................................................................

8

ELECTRICAL CONNECTIONS .........................................................................................................................................

8

PROBE CONNECTIONS ...................................................................................................................................................

8

SERVICE INSTRUCTIONS ................................................................................................................................................

9

TROUBLE SHOOTING ....................................................................................................................................................

10

CHECK LIST ....................................................................................................................................................................

10

CABINET CLEANING PROCEDURES............................................................................................................................

11

ICE MERCHANDISER MONTHLY CHECKLIST............................................................................................................

11

PARTS LIST .....................................................................................................................................................................

12

SALE AND DISPOSAL………………………………………………………….…..…………………………………………….13

WIRING DIAGRAM………………………………………………………………………………………………………………...14

5/16 Rev. B 57-02405

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INTRODUCTION

Thank you for purchasing Master-Bilt® Ice Merchandiser IM-23-HGP. This manual contains important instructions for installing, using, cleaning, and servicing indoor Ice Merchandiser. A parts list is included with this manual. Read all documents carefully before installing or servicing your equipment.

STORE CONDITIONS

The Ice Merchandisers are designed to operate in a controlled environment. The temperature should be at 75°F or below for an indoor ice merchandiser, with relative humidity of 55% or less. At higher temperature or humidity conditions, the performance of these merchandisers may be affected and the capacity diminished.

The Ice Merchandiser should not be positioned where it is directly exposed to rays of the sun or near a direct source of radiant heat or airflow. This will adversely affect the ice merchandiser and will result in poor performance.

If this ice merchandiser is to be located against a wall, there should be at least 6” space between the wall and the back of the unit. This space will allow for the circulation of air behind the ice merchandiser, which will prevent condensation on the exterior surfaces.

WARNING LABELS AND SAFETY INSTRUCTIONS

This symbol is the safety-alert symbol. When you see this symbol on your ice merchandiser or in this manual, be alert to the potential for personal injury or damage to your equipment. Be sure you understand all safety messages and always follow recommended precautions and safe operating practices.

NOTICE TO EMPLOYERS

You must make sure that everyone who installs, uses or services your cabinet is thoroughly familiar with all safety information and procedures.

Important safety information is presented in this section and throughout the manual. The following signal words are used in the warnings and safety messages:

DANGER: Severe injury or death will occur if you ignore the message.

WARNING: Severe injury or death can occur if you ignore the message.

CAUTION: Minor injury or damage to your cabinet can occur if you ignore the message.

NOTICE: This is important installation, operation or service information. If you ignore the message, you may damage your cabinet.

The warning and safety labels shown throughout this manual are placed on your Master-Bilt® Products cabinet at the factory. Follow all warning label instructions. If any warning or safety labels become lost or damaged, call your customer service department at (800)684-8988 for replacements

This label is attached on the cabinet back and in the machine compartment.

This label is located on the power cord.

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NOTICE

Read this manual before installing, cleaning, or performing any maintenance on your cabinet. Keep the manual and refer to it before doing any service on the equipment. Failure to do so could result in personal injury or damage to the cabinet.

DANGER

Improper or faulty hook-up of electrical components on the refrigeration units can result in severe injury or death.

NEVER use an extension cord to power these units. All electrical wiring hook-ups must be done in accordance with all applicable local, regional or national standards.

NOTICE

Installation and service of the refrigeration and electrical components of the cabinet must be performed by a refrigeration mechanic and/or a licensed electrician.

The portions of this manual covering refrigeration and electrical components contain technical instructions intended only for persons qualified to perform refrigeration and electrical work. This manual cannot cover every installation, use or service situation. If you need additional information, call or write us:

Customer Service Department

Master-Bilt Products

Highway 15 North

New Albany, MS 38652

Phone (800) 684-8988

Fax (866) 882-7629

GENERAL INSTRUCTIONS

1.Be sure the ice merchandiser is properly installed by competent service people.

2.Keep the ice merchandiser clean and sanitary so it will meet your local sanitation codes. Clean the unit with a mild detergent and water, then rinse.

3.Rotate your stock so that older stock does not accumulate.

4.Do not place product in the ice merchandiser when it is soft or partially thawed. Also, product should not be put in the ice merchandiser for at least 6 hours after it is started.

5.Stock ice merchandiser as quickly as possible, exposing only small quantities to condition temperatures for short periods of time.

NOTICE TO STORE OWNERS / MANAGERS

Moisture or liquid around or under the cabinet is a potential slip/fall hazard for persons walking by or working in the general area of the cabinet. Any cabinet malfunction or housekeeping problem that creates a slip/fall hazard around or under the cabinet should be corrected immediately.

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