L.B. White AW100 User Manual

0 (0)
All Models are
available in either
L.P. Gas Vapor
Withdrawal or
Natural Gas
Configurations.
MODELS OUTPUT (Btuh) FUEL
AW060 60,000
Congratulations!
You have purchased the finest agricultural building heater available.
Your new L.B. White heater incorporates the benefits from the most experienced manufacturer of heating products using state-of-the-art technology.
We, at L.B. White, thank you for your confidence in our products and welcome any suggestions or comments you may have...call us, toll-free, at 1-800-345-7200.
Owner's Manual and Instructions
GUARDIAN
®
Agricultural Animal Confinement Building Heaters
ATTENTION ALL USERS
This heater has been tested and evaluated by C.S.A. International in accordance with ANSI/IAS U.S. LC2-1996 as well as the Canadian Gas Association Standard for Gas Fired Brooders, CAN1-2.20-M85 and is listed and approved as a direct gas-fired circulating heater for the heating of agricultural animal confinement buildings. If you are considering using this product for any application other than its intended use, then please contact your fuel gas supplier, or the L.B. White Co., Inc.
150-21013-C
Certification by:
WARNING
Fire and Explosion Hazard
Not for home or recreational vehicle use.Installation of this heater in a home or
recreational vehicle may result in a fire or explosion.
Fire or explosions can cause property
CONSIGNES DE SECURITE
Si vous sentez une odeur de gaz:
1. Ouvrez le fenetres.
2. Ne touchez pas aux interrupteurs electriques.
3. Eteignez toute flamme nue.
4. Contactez immediatement votre compangie de gaz.
CONSIGNES DE SECURITE
Ill es interdit d'utiliser des liquides
inflammables ou degageant des vapeurs
inflammables, a proximite de tout appareil
fonctionnant au gaz.
FOR YOUR SAFETY
If you smell gas:
1. Open windows.
2. Don't touch electrical switches.
3. Extinguish any open flame.
4. Immediately call your gas supplier.
FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
WARNING
Fire and Explosion Hazard
Keep solid combustibles a safe distance
away from the heater.
Solid combustibles include wood or paper
products, feathers, straw, and dust.
Do not use the heater in spaces which
contain or may contain volatile or airborne combustibles.
Volatile or airborne combustibles include
gasoline, solvents, paint thinner, dust particles or unknown chemicals.
Failure to follow these instructions may
result in a fire or explosion.
Fire or explosions can lead to property
damage, personal injury or loss of life.
GENERAL HAZARD WARNING
Failure to comply with the precautions and instructions provided with this heater, can result in:
Death — Serious bodily injury or burns — Property damage or loss from fire or explosion — Asphyxiation due to lack of adequate air supply or carbon monoxide poisoning — Electrical shock
Read this Owner’s Manual before installing or using this heater.Only properly-trained service people should repair or install this heater.Save this Owner’s Manual for future use and reference.Owner’s Manuals and replacement labels are available at no charge. For assistance, contact
L.B. White at 800-345-7200.
WARNING
Proper gas supply pressure must be provided to the inlet of the heater.Refer to dataplate for proper gas supply pressure.Gas pressure in excess of the maximum inlet pressure specified at the heater inlet can cause
fires or explosions.
Fires or explosions can lead to serious injury, death, building damage or loss of livestock.Gas pressure below the minimum inlet pressure specified at the heater inlet may cause
improper combustion.
Improper combustion can lead to asphyxiation or carbon monoxide poisoning and therefore
serious injury or death to humans and livestock.
2
This Owner's Manual includes all options and accessories commonly used on this heater. However, depending on the configuration purchased, some options and accessories may not be included.
When calling for technical service assistance, or for other specific information, always have model number, configuration number and serial number available. This information is contained on the dataplate.
This manual will instruct you in the operation and care of your unit. Have your qualified installer review this manual with you so that you fully understand the heater and how it functions.
The gas supply line installation, installation of the heater, and repair and servicing of the heater requires continuing expert training and knowledge of gas heaters and should not be attempted by anyone who is not so qualified. See page 6 for definition of the necessary qualifications. A detailed Installation and Service Guide is available, at no charge, to qualified personnel by contacting the local L.B. White distributor, dealer or the L.B. White Company.
Contact your local L.B. White distributor or the L.B. White Co., Inc. for assistance, or if you have any questions about the use of the equipment or its application.
The L.B. White Co., Inc. has a policy of continuous product improvement. It reserves the right to change specifications and design without notice.
SECTION
PAGE
General Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
Heater Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Safety Precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Installation Instructions
General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Air Diverter Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Hanging Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Sediment Trap Assembly Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Thermostat Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Manual Shut-Off Valve, Hose and Regulator Assembly Instructions . . . . . . . . . . . . . . . . . . . . . . . .10
Start-Up Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Shut-Down Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Variable Heat Output Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Cleaning Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Maintenance Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Electrical Connection and Ladder Diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Heater Component Function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Parts Identification
Parts Schematic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
Parts List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
Warranty Policy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Replacement Parts and Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Table of Contents

General Information

3
SPECIFICATIONS
Maximum Input (BTUH) 60,000 100,000 Minimum Input (BTUH) 30,000 50,000
240 CFM 400 CFM
11 in. 7 in. 11 in. 7 in.
W.C. W.C. W.C. W.C.
10 in. 4 in. 10 in. 4 in.
W.C. W.C. W.C. W.C.
2.78 60 4.63 100 lbs. cu. ft. lbs. cu. ft.
1.39 30 2.32 50 lbs. cu. ft. lbs. cu. ft.
1/15 H.P. 1/8 H.P.
1700 RPM 1100 RPM
7. 0 7. 5
1.1 1.4
21
1/4 x 14 1/4 x 18 29 1/2 x 14 1/4 x 18
TOP 1 ft. (.3 m) SIDES 1 ft. (.3 m)
BACK 1 ft. (.3 m) BLOWER
OUTLET
GAS L.P. Gas Supply — 6 ft. (1.83 m) SUPPLY Natural Gas Supply — N/A
52 65 57 70
AW060 AW100
L.P. Natural L.P. Natural
Gas Gas Gas Gas
MMooddeell
Ventilation Air Required to Support Combustion
Burner Manifold Pressure
Net Weight (lbs.) Shipping Weight (lbs.)
Electrical Supply (Volts/Hz/Phase)
Amp Draw (Starting Amps Includes Igniter)
Dimensions (Inches) L x W x H
Minimum Safe Distances From Nearest Combustible Materials
STARTING
CONTINUOUS OPERATION
Motor Characteristics
Fuel Consumption Per Hour
Inlet Gas Supply Pressure Acceptable at the Inlet of the Heater for Purpose of Input Adjustment
MAX.
MIN.
MAX.
MIN.
13.5 in. W.C.
Ball Bearing
6 ft. (1.83 m)
115/60/1
4

Heater Specifications

LP ggas aand nnatural ggas hhave mman-mmade oodorants aadded sspecifically ffor ddetection oof ffuel ggas lleaks.
If aa ggas lleak ooccurs, yyou sshould bbe aable tto ssmell tthe ffuel ggas.
THAT’S YYOUR SSIGNAL TTO GGO IINTO IIMMEDIATE AACTION!
Do not take any action that could ignite the fuel gas. Do
not operate any electrical switches. Do not pull any power supply or extension cords. Do not light matches or any other source of flame. Do not use your telephone.
Get everyone out of the building and away from the area
immediately.
Close all propane (LP) gas tank or cylinder fuel supply
valves, or the main fuel supply valve located at the meter if you use natural gas.
Propane (LP) gas is heavier than air and may settle in
low areas. When you have reason to suspect a propane leak, keep out of all low areas.
Natural gas is lighter than air and can collect around
rafters or ceilings.
Use your neighbor’s phone and call your fuel gas
supplier and your fire department. Do not re-enter the building or area.
Stay out of the building and away from the area until
declared safe by the firefighters and your fuel gas
supplier.
FI NALLY ,
let the fuel gas service person and the firefighters check for escaped gas. Have them air out the building and area before you return. Properly trained service people must repair the leak, check for further leakages, and then relight the appliance for you.
WARNING
Do not use this heater for heating human living
quarters.
Do not use in unventilated areas.The flow of combustion and ventilation air must not be
obstructed.
Proper ventilation air must be provided to support the
combustion air requirements of the heater being used.
Refer to the specification section of the heater’s
Owner’s Manual, heater dataplate, or contact the
L.B. White Company to determine combustion air ventilation requirements of the heater.
Lack of proper ventilation air will lead to improper
combustion.
Improper combustion can lead to carbon monoxide
poisoning in humans leading to serious injury or death. Symptoms of carbon monoxide poisoning can include headaches, dizziness and difficulty in breathing.
Symptoms of improper combustion affecting livestock
can be disease, lower feed conversion, or death.
Asphyxiation HHazard
Some ppeople ccannot ssmell wwell. SSome ppeople ccannot smell tthe oodor oof tthe mman-mmade cchemical aadded tto propane ((LP) oor nnatural ggas. YYou mmust ddetermine iif yyou can ssmell tthe oodorant iin tthese ffuel ggases.
Learn to recognize the odor of propane (LP) gas and
natural gas. Local propane (LP) gas dealers and your local natural gas supplier (utility) will be more than happy to give you a scratch and sniff pamphlet. Use it to become familiar with the fuel gas odor.
Smoking can decrease your ability to smell. Being
around an odor for a period of time can affect your sensitivity to that particular odor. Odors present in animal confinement buildings can mask fuel gas odor.
The oodorant iin ppropane ((LP) ggas aand nnatural ggas iis colorless aand tthe iintensity oof iits oodor ccan ffade uunder some ccircumstances.
If there is an underground leak, the movement of gas
through the soil can filter the odorant.
Propane (LP) gas odor may differ in intensity at different
levels. Since propane (LP) gas is heavier than air, there may be more odor at lower levels.
Always bbe ssensitive tto tthe sslightest ggas oodor.
If you continue to detect any gas odor, no matter how small, treat it as a serious leak. Immediately go into action as discussed previously.
5

Safety Precautions

FUEL GAS ODOR
ODOR FADING -- NO ODOR DETECTED
ATTENTION -- CRITICAL POINTS TO REMEMBER!
Propane (LP) gas and natural gas have a distinctive
odor. Learn to recognize these odors. (Reference Fuel Gas Odor and Odor Fading sections above.
If you have not been properly trained in repair and service of propane (LP) gas and natural gas fueled heaters, then do not attempt to light heater, perform service or repairs, or make any adjustments to the heater on propane (LP) gas or natural gas fuel system.
Even if you are not properly trained in the service and
repair of the heater, ALWAYS be consciously aware of the odors of propane (LP) gas and natural gas.
A periodic sniff test around the heater or at the heater’s
joints; i.e. hose, connections, etc., is a good safety practice under any conditions. If you smell even a small amount of gas, CONTACT YOUR FUEL GAS SUPPLIER IMMEDIATELY. DO NOT WAIT!
1. Do not attempt to install, repair, or service this heater or the gas supply line unless you have continuing expert training and knowledge of gas heaters.
Qualifications for service and installation of this equipment are as follows:
a.
To be a qualified gas heater service person, you must have sufficient training and experience to handle all aspects of gas-fired heater installation, service and repair. This includes the task of installation, troubleshooting, replacement of defective parts and testing of the heater. You must be able to place the heater into a continuing safe and normal operating condition. You must completely familiarize yourself with each model heater by reading and complying with the safety instructions, labels, Owner’s Manual, etc., that is provided with each heater.
b.
To be a qualified gas installation person, you must have sufficient training and experience to handle all aspects of installing, repairing and altering gas lines, including selecting and installing the proper equipment, and selecting proper pipe and tank size to be used. This must be done in accordance with all local, state and national codes as well as the manufacturer’s requirements.
2. All installations and applications of L.B. White heaters must meet all relevant local, state and national codes. Included are L.P. gas, natural gas, electrical, and safety codes. Your local fuel gas supplier, a local licensed electrician, the local fire department or similar government agencies, or your insurance agent can help you determine code requirements.
a. For U.S.A. installations and applications:
-- ANSI/NFPA 58, latest edition, Standard for Storage and Handling of Liquefied Petroleum Gas and/or
-- ANSI Z223.1/NFPA 54, National Fuel Gas Code
-- ANSI/NFPA 70, National Electrical Code.
b. For Canadian Installations and Applications:
-- CAN1-B149.1 or CAN1-B149.2 Installation Codes
-- CSA C22.1 Part 1 Standard Canadian Electrical Code. CSA C22.2 No. 3, Electrical Features of Fuel-Burning Equipment.
3. Do not move, handle, or service heater while in operation or connected to a power or fuel supply.
4. This heater may be installed in areas subject to washdown. This heater may only be washed on the external case assembly—see Cleaning Instructions. Do not wash the interior of the heater. Use only compressed air, soft brush or dry cloth to clean the interior of the heater and it’s components. After external washdown, do not operate this heater until it is completely dry. In any event, do not operate the heater for at least one hour after external washdown.
5. For safety, this heater is equipped with a manual reset high-limit switch and an air flow switch. Never operate this heater with any safety device that has been bypassed. Do not operate this heater unless all of these features are fully functioning.
6. Do not operate the heater with its door open.
7. Do not locate fuel gas containers or fuel supply hoses anywhere near the blower outlet of the heater.
8. Do not block air intakes or discharge outlets of the appliance. Doing so may cause improper combustion or damage to heater components leading to property damage or animal loss.
9. The hose assembly (if provided) shall be visually inspected on an annual basis. If it is evident there is excessive abrasion or wear, or if the hose is cut, it must be replaced prior to the heater being put into operation. The hose assembly shall be protected from animals, building materials, and contact with hot surfaces during use. The hose assembly shall be that specified by the manufacturer. See parts list.
10. Check for gas leaks and proper function upon heater installation, before building repopulation or when relocating.
11. This heater should be inspected for proper operation by a qualified service person before building repopulation and at least annually.
12. Always turn off the gas supply to the heater if the heater is not going to be used in the heating of livestock.
13. This heater is equipped with a three-prong (grounding) plug for your protection against shock hazard and must be plugged directly into a properly grounded three-prong receptacle. Failure to use a properly grounded receptacle can result in electrical shock, personal injury, or death.
14. Hot surface ignition heaters will make up to three trials for ignition. If ignition is not achieved after the third trial, the control system will lock out the gas control valve. If gas is smelled after system lock out has occurred, immediately close all fuel supply valves. Do not relight until you are sure that all gas that may have accumulated has cleared away. In any event, do not relight for at least 5 minutes.
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