KitchenAid KSM2CB5BGS INSTALLATION INSTRUCTIONS AND OPERATION MANUAL

Bread Bowl with Baking Lid KSM2CB5B*

*Stand Mixer sold seperately. *Batteur sur socle vendu séparément.

*La batidora con base se vende por separado.

PARTS AND FEATURES

Bread Bowl*

Baking Lid

*Bread Bowl is compatible to fit all 4.5 and 5 quart Tilt Head Stand Mixers.

PRODUCT SAFETY

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed. Please refer to the basic Important Safeguards as outlined in the Instructions manual included with your Stand Mixer.

SAVE THESE INSTRUCTIONS

This product is designed for household use only.

PRODUCT ASSEMBLY

ATTACHING THE BREAD BOWL

Before First Use

Your Stand Mixer is individually adjusted at the factory for optimal performance. When using the Bread Bowl with Baking Lid, it may be necessary to readjust the beater-to-bowl clearance. Please refer to the Stand Mixer Instructions manual for complete information on adjusting the beater- to-bowl clearance, or call 1-800-541-6390 Monday through Friday 8-8 EST and we would be happy to assist you in making this adjustment.

IMPORTANT: Before use, wash with hot, soapy water; rinse and dry thoroughly. It is not necessary to season the Bread Bowl with Baking Lid before use.

NOTE: This Bread Bowl is designed to fit all 4.5 and 5 quart Tilt Head Stand Mixer models except model KN15E1X. The Bread Bowl with Baking Lid is oven safe (up to 500°F/260°C). Follow these instructions to attach the Bread Bowl to your Stand Mixer.

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Turn the Stand Mixer OFF (0) and unplug.

Unlock and lift the Motor Head. Then, lock* the head to keep it lifted.

Place the Bread Bowl on the clamping plate to secure in place.

*Locking option is available on selected models.

Attach the Dough Hook for your recipe, using the directions in the Stand Mixer Instructions manual. Then place the motor head back in the down position and lock into place.

KitchenAid KSM2CB5BGS INSTALLATION INSTRUCTIONS AND OPERATION MANUAL

PRODUCT USAGE

NOTE: Product usage steps based on insert recipe card. Recipe steps may vary based on different recipes in other recipe books. The Bread Bowl with Baking Lid is oven safe

(up to 500°F/260°C).

MIX AND KNEAD

Once bowl and dough hook attachment are secured on Stand Mixer, you will add in ingredients into the Bread Bowl.

NOTE: See ingredient list on recipe insert.

Turn the mixer to speed 2 to combine dry ingredients. After about 30 seconds, slowly stream in warm water. Allow the mixer to knead the ingredients for 1½ - 2½ minutes - or, until the dough pulls away from the bowl and forms a ball.

NOTE: The Bread Bowl is used for yeasted receipes only.

Turn the Stand Mixer OFF (0) and unplug. Remove dough from the Bread Bowl.

Raise the Motor Head: Unlock and lift the Motor Head. Then, lock* the head to keep it lifted.

Remove the accessory: Press the accessory upward, turn it and pull it away from the beater shaft.

*Locking option is available on selected models.

Remove the Bread Bowl: Twist to unlock the Bread Bowl from the clamping plate.

PRODUCT USAGE

PROOF

If necessary, hand knead the dough on the counter so it forms a smooth round ball. Return to Bread Bowl.

Place the dough in the bread bowl and dust the top of the dough with a bit of flour. Use a hand to turn and coat the dough in flour, then cover the bowl with the Baking Lid. Let the dough rise for 60 minutes.

Use measurements marks* on side of Bread Bowl for visual rising level.

Uncover the bowl and gently pull the dough from the bowl onto a generously floured surface.

With dough in a rough round in front of you, pinch the top of the dough, stretch it away from you, then fold it into the center of the dough like you are folding an envelope. Give the dough a slight twist and do the same thing to the portion now at the top. Continue turning, stretching and folding the dough into the center for three to four full circles. (You will notice it gets harder to stretch the dough as you work.)

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*Marks are for visual reference only and will depend on recipe size used.

PRODUCT USAGE

After the final stretch and fold, flip the dough over, fold side down. Gently place both hands on each side of the round and gently curl your right palm around the right edge while using your left hand to rotate the round on the surface. This action will smooth the dough into a round mound.

RISE

Generously flour the inside of the Bread Bowl and the top of the dough. Return the dough, seam side down, to the Bread Bowl. Cover the bowl with the Baking Lid and allow it to rise for 30 more minutes.

Once dough has risen, remove dough from the Bread Bowl and carefully invert the round from the Bread Bowl onto the Baking Lid (so the fold side is now facing up) being careful not to deflate it or disturb the shape.

TIP: You can also use parchment paper on lid and place dough on top for easy removal after baking.

PRODUCT USAGE

SHAPE AND SCORE ON LID

	Shape and score the dough, using sharp	Gently place the Bread Bowl upside down
	knife or scoring tool.
		on top of the dough and Baking Lid to
	Optional: Sprinkle flour on top of dough,
		secure in place.
	egg wash, or herbs for customization.

BAKE

Preheat oven to 450°F/232°C.

Place the Bread Bowl with Baking Lid side down on middle oven rack and bake it for 30 minutes.

NOTE: Set your rack as close to the center of the oven as possible while still leaving enough height for the Bread Bowl with Baking Lid to fit.

TIP: Remove the Bread Bowl and bake for the last 8-10 minutes to get crispy brown crust.

TIP: When inserting into oven, place lid side down on to rack.

Remove the Bowl covering to expose the bread and finish baking for 10 more minutes, this will help brown the crust. Remove to a cooling rack and let cool completely before slicing.

IMPORTANT: Always use oven mitts when removing Bread Bowl or racks.

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CARE AND CLEANING

The Bread Bowl and lid may be washed in an automatic dishwasher on the top or bottom rack; or, clean thoroughly in hot sudsy water and rinse completely before drying.

The Bread Bowl should be placed upside down if washing in an automatic dishwasher.

BREAD BOWL WITH BAKING LID CARE

•To remove baked-on food, soak the Bread Bowl in hot, soapy water for 15-20 minutes or as needed before placing it in the dishwasher.

•Always dry the Bread Bowl thoroughly before storing.

•After using the Bread Bowl with the Stand Mixer, some marks may appear where the Bread Bowl locks in to the base of the Stand Mixer. The marks are normal and can be removed by cleaning with an abrasive cleaner and sponge.

•You may also clean using an abrasive sponge and a baking soda and warm water mixture, vigorously scrub stains to reduce staining appearance.

•It is recommended to minimize sudden changes in the temperature of your ceramic. Ceramic must be heated or cooled gradually to avoid thermal shock and possible damage.

•When the Bread Bowl with Baking Lid is hot, do not place it in contact with anything cold, such as cold water or a cold surface. When you take it out of the oven, place it on a neutral surface and let fully cool.

LIMITED WARRANTY AND SERVICE

KITCHENAID BREAD BOWL WITH BAKING LID LIMITED WARRANTY FOR THE 50 UNITED STATES, THE DISTRICT OF COLUMBIA, PUERTO RICO, AND CANADA

This warranty extends to the purchaser and any succeeding owner for the Bread Bowl with Baking Lid operated in the 50 United States, the District of Columbia, Puerto Rico,and Canada.

Length of Warranty:	Five Years Limited Warranty from date of purchase.

KitchenAid Will Pay	Hassle-Free Replacement of your Bread Bowl with Baking
for Your Choice of:	Lid. See the next page for details on how to arrange for
	service, or call the Customer eXperience Center toll-free
	at
	1-800-541-6390.
	OR
	The replacement parts and repair labor costs to correct
	defects in materials and workmanship.
	Service must be provided by an Authorized
	KitchenAid Service Center.

KitchenAid Will	A. Repairs when your Bread Bowl with Baking Lid is used
Not Pay for:	in other than normal single family home use.
	B. Damage resulting from accident, alteration,
	misuse or abuse.
	C. Any shipping or handling costs to deliver your Bread
	Bowl with Baking Lid to an Authorized Service Center.
	D. Replacement parts or repair labor costs for Bread
	Bowl with Baking Lid operated outside the 50 United
	States, District of Columbia, Puerto Rico, and Canada.

DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES

IMPLIED WARRANTIES, INCLUDING TO THE EXTENT APPLICABLE WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE EXCLUDED TO THE EXTENT LEGALLY PERMISSIBLE. ANY IMPLIED WARRANTIES THAT MAY

BE IMPOSED BY LAW ARE LIMITED TO FIVE YEARS, OR THE SHORTEST PERIOD ALLOWED BY LAW. SOME STATES AND PROVINCES DO NOT ALLOW LIMITATIONS OR EXCLUSIONS ON HOW LONG AN IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS LASTS, SO THE ABOVE LIMITATIONS OR EXCLUSIONS MAY NOT APPLY TO YOU.

IF THIS PRODUCT FAILS TO WORK AS WARRANTED, CUSTOMER’S SOLE AND EXCLUSIVE REMEDY SHALL BE REPAIR OR REPLACEMENT ACCORDING TO THE TERMS OF THIS LIMITED WARRANTY. KITCHENAID AND KITCHENAID CANADA DO NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province.

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LIMITED WARRANTY AND SERVICE

HASSLE-FREE REPLACEMENT WARRANTY – 50 UNITED STATES, DISTRICT OF COLUMBIA, AND PUERTO RICO

We’re so confident the quality of our products meets the exacting standards

of KitchenAid that, if your Bread Bowl with Baking Lid should fail within the first five years of ownership, KitchenAid will arrange to deliver an identical or comparable replacement to your door free of charge and arrange to have your original Bread Bowl with Baking Lid returned to us. Your replacement unit will also be covered by our five-year limited warranty.

If your Bread Bowl with Baking Lid should fail within the first five years of ownership, simply call our toll-free Customer

eXperience Center at 1-800-541-6390 Monday through Friday. Please have your original sales receipt available when you call. Proof of purchase will be required to initiate the claim. Give the consultant your complete shipping address (no P.O. Box numbers, please).

When you receive your replacement Bread Bowl with Baking Lid, use the carton, packing materials, and prepaid shipping label to pack up your original Bread

Bowl with Baking Lid and send it back to KitchenAid.

HASSLE-FREE REPLACEMENT WARRANTY – CANADA

We’re so confident the quality of our products meets the exacting standards of the KitchenAid brand that, if your Bread Bowl with Baking Lid should fail within the first five years of ownership, we will replace your Bread Bowl with Baking Lid with an identical or comparable replacement. Your replacement unit will also be covered by our five-year limited warranty.

If your Bread Bowl with Baking Lid should fail within the first five years of ownership, simply call our toll-free Customer

eXperience Center at 1-800-807-6777 Monday through Friday. Please have your original sales receipt available when you call. Proof of purchase will be required to initiate the claim. Give the consultant your complete shipping address.

When you receive your replacement Bread Bowl with Baking Lid, use the carton, packing materials, and prepaid shipping label to pack up your original Bread

Bowl with Baking Lid and send it back to KitchenAid.

ARRANGING FOR SERVICE AFTER THE WARRANTY EXPIRES, OR ORDERING ACCESSORIES AND REPLACEMENT PARTS

In the United States and Puerto Rico:

For service information, or to order accessories or replacement parts, call toll-free at 1-800-541-6390 or write to:

Customer eXperience Center,

KitchenAid Small Appliances,

P.O. Box 218, St. Joseph, MI 49085-0218

Outside the United States and Puerto Rico:

Consult your local KitchenAid dealer or the store where you purchased the Bread Bowl with Baking Lid for information on how to obtain service.

For service information in Canada:

Call toll-free 1-800-807-6777.

For service information in Mexico: Call toll-free 01-800-0022-767.

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