THANK YOU for purchasing this high-quality product. Register your new dishwasher at register.kitchenaid.com. In Canada, visit our
website at www.kitchenaid.ca.
For future reference please make a note of your product model and serial numbers. These can be located near the door on the righthand or left-hand side of the dishwasher interior.
Model Number_________________________________________ Serial Number___________________________________________
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
follow instructions.
You
can be killed or seriously injured if you don't
instructions.
follow
W11133228B
1
IMPORTANT SAFETY INSTRUCTIONS
WARNING: When using the dishwasher, follow basic precautions, including the following:
Read all instructions before using the dishwasher.
Use the dishwasher only for its intended function.
Use only detergents or rinse agents recommended for use in
a dishwasher, and keep them out of the reach of children.
When loading items to be washed:
1) Locate sharp items so that they are not likely to damage
the door seal; and
2) Load sharp knives with the handles up to reduce the risk
of cut-type injuries.
Do not wash plastic items unless they are marked
“dishwasher safe” or the equivalent. For plastic items not so
marked, check the manufacturer's recommendations.
Do not touch the heating element during or immediately after
use.
Do not operate the dishwasher unless all enclosure panels
are properly in place.
Do not tamper with controls.
Do not abuse, sit on, or stand on the door, lid, or dish racks
of the dishwasher.
To reduce the risk of injury, do not allow children to play in
or on the dishwasher.
Under certain conditions, hydrogen gas may be produced in
a hot water system that has not been used for two weeks or
more. HYDROGEN GAS IS EXPLOSIVE. If the hot water
system has not been used for such a period, before using
the dishwasher turn on all hot water faucets and let the
water flow from each for several minutes. This will release
any accumulated hydrogen gas. As the gas is flammable,
do not smoke or use an open flame during this time.
Remove the door or lid to the washing compartment
when removing an old dishwasher from service or
discarding it.
SAVE THESE INSTRUCTIONS
GROUNDING INSTRUCTIONS
For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a
malfunction or breakdown, grounding will reduce the risk of
electric shock by providing a path of least resistance for
electric current. The dishwasher is equipped with a cord
having an equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appropriate outlet
that is installed and grounded in accordance with all local
codes and ordinances.
WARNING: Improper connection of the equipment-
grounding conductor can result in a risk of electric shock.
Check with a qualified electrician or service representative
if you are in doubt whether the dishwasher is properly
grounded. Do not modify the plug provided with the
dishwasher; if it will not fit the outlet, have a proper outlet
installed by a qualified electrician.
For a permanently connected dishwasher:
The dishwasher must be connected to a grounded metal,
permanent wiring system, or an equipment-grounding
conductor must be run with the circuit conductors and
connected to the equipment-grounding terminal or lead on
the dishwasher.
SAVE THESE INSTRUCTIONS
WARNING
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
2
What’s New in Your Dishwasher
Energy
Congratulations on purchasing your water- and energy-efcient dishwasher! This dishwasher cleans
by spraying the dishes with water and pauses to allow the detergent to soak into and release the
soils on the dishes. The cycles are longer due to the soak and pauses for exceptional cleaning.
Your dishwasher contains an optical water sensor. The optical water sensor is used to determine the
optimum water and energy consumption for great cleaning performance. Efcient dishwashers run
longer to save water and energy, just as driving a car slower saves on gas. The rst cycle using the
sensor will run longer to calibrate the optical sensor.
Performance
Rinse Aid
Using rinse aid will optimize your drying and wash performance. This
dishwasher is specically designed to be used with rinse aid for improved
drying performance and controlling buildup of hard water deposits. The use
of rinse aid greatly improves drying by allowing water to drain from the dishes
after the nal rinse. Rinse aid also keeps water from forming droplets that can
dry as spots or streaks.
Detergent
SLIDE
The United States and Canada have passed restrictions limiting the amount
of phosphorus (phosphates) in household dishwasher detergents to reduce
the impact of detergents on our environment. Major manufacturers have
reformulated their dishwasher detergent. With these recent changes it is
recommended to use tablets and packs for convenience and improved
performance.
Filtration System
Your dishwasher has the latest technology in dishwasher ltration. This triple
ltration system minimizes sound and optimizes water and energy conservation
while providing optimal cleaning performance. We suggest you clean both your
upper and lower lters and rinse under running water according to the chart in
the Filtration System section. Maintenance of your lters regularly will sustain
peak cleaning performance.
SLIDE
L
O
C
K
P
U
S
H
D
O
W
N
&
T
U
U
R
N
N
L
O
C
K
3
BOTTOM RACK
W
W
Heating element
Detergent dispenser
(dispenser location varies by model)
Side dr
y vent
(on some models)
handle
Upper level wash
ater feed tube
Parts and Features
Model and serial number label
ater inlet opening
Premium top rack adjusters
FLEXI-FOLD DOWN™ adjustable tines
(on some models)
Upper spray arm
Rinse aid dispenser reduces
spotting and improves drying.
Pressurized spray nozzles
provide effective cleaning.
Overfill protection float
EQ Filtration System removes
soil from water and improves
cleaning action.
Cup shelf
Rack
TOP RACK
Silverware basket
4
Start-Up/Quick Reference
Quick Steps
Clean EQ Wash System removable lters to maintain
peak performance
Cleaning the lters periodically
helps to keep the dishwasher
working at peak performance. The
lters can be found at the bottom
center of your dishwasher.
See “Filtration System” section
for information on removing and
maintaining the lters.
Drying – Rinse aid is essential
You must use a drying agent such
as a rinse aid for good drying
performance. Rinse aid along with
the Heat Dry and Extended Heat
Dry option will provide best drying
and avoid excessive moisture in
dishwasher interior.
Extended Heat Dry
For best drying use the Extended
Heated Dry option.
SLIDE
Express Wash – When you need fast results
Efcient dishwashers run longer
to save water and energy, just
as driving a car slower saves on
gas. When you need fast results,
the Express Wash will clean your
dishes using slightly more water and
energy. Select the Heat Dry option
to include automatic drying (adds
approximately 38 to 45 minutes to
the Express Wash cycle).
Remove bulk food and load dishwasher.
1
Scrape off excess food
into garbage or food
disposer.
Load dishes so that water
spray will reach every
surface.
Add detergent and rinse aid.
2
SLIDE
Select a cycle and options (varies by model).
3
SLIDE
ProWash™ cycle for optimal cleaning
The most advanced and versatile
cycle. ProWash™ cycle senses the
soil amount and toughness of soil to
adjust the cycle for optimal cleaning
using only the amount of water and
energy needed. The ProWash™ and
Tough cycles are recommended
for tough soil. No need to pre-rinse
dishes; just scrape leftover food into
the trash or disposal and load.
Press Start/RESUME every time you add a dish
IMPORTANT: If anyone opens the
door (such as, to add a dish, even
during the Delay hours), the Start/
RESUME button must be pressed
each time. Push door rmly closed
within 4 seconds of pressing
Start/RESUME. If the door is not
closed within 4 seconds, the Start/
RESUME button LED will ash, an
audible tone will be heard, and the
cycle will not start.
Proper Detergent Dosing
We recommend quality tablets and packs for convenience and
improved performance.
When using other forms of detergent, it is possible to use
too much. This can lead to etching of your dishes. See “Add
Detergent” in the Dishwasher Use section, to determine the
amount of detergent needed based on soil level and water
hardness.
Start the dishwasher.
4
To start and resume a cycle, press
Start/RESUME and close the door
within 4 seconds. If the door is not
closed within 4 seconds, the Start/
RESUME LED will ash, an audible
tone will sound, and the cycle will
not start.
Unload dishwasher and clean
5
the lter.
See “Recommended Time
Interval to Clean Your
Filter” in the “Filtration
System” section for the
recommended cleaning
schedule.
5
Dishwasher Use
STEP 1
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks, and
other hard items from the dishes. Remove labels from containers
■ Check that nothing blocks the upper or lower spray arm.
Items in rack can block
the spray arms.
STEP 2
Add Detergent
Premeasured Detergents
High-quality premeasured
tablets and packs are
recommended for improved
performance. Quality tablets
and packs have been proven
better than powder, liquid, or gel
detergents at reducing lming on
dishes. Using tablets and packs
over time will start to reduce or
eliminate white lm. They are
suitable for all hardness and soil
levels. Also, by using a
rinse aid, you can minimize repeat buildup of white lm (not all
packs and tablets contain rinse aid). Always place premeasured
detergents in main compartment and close the lid.
NOTE: Follow instructions on the package when using other
dishwasher detergent types or use the chart below for standard
powdered detergents.
■ Use automatic dishwasher detergent only. Add detergent just
before starting a cycle.
■ Fresh automatic dishwasher detergent results in better
cleaning. Store tightly closed detergent container in a cool
dry place.
To close lid
To open lid
■ Check that when the dishwasher door is closed, no items are
blocking the detergent dispenser.
■ Items should be loaded with soiled surfaces facing down
and inward to the spray as shown in the graphics above.
This will improve cleaning and drying results. Angle dirtiest
dish surface downward, allowing space for water to ow up
through rack and between dishes.
■ Avoid overlapping items, like bowls or plates that may trap
food.
■ Place plastics, small plates, and glasses in upper rack. Wash
only items marked “dishwasher safe.”
■ To avoid thumping/clattering noises during operation,
load dishes so they do not touch one another. Make sure
lightweight load items are secured in racks.
■ When loading silverware, always place sharp items pointing
down. Mix items in each section of the basket with some
pointing up and some down to avoid nesting. Spray cannot
reach nested items.
■ Use the slots in the covers and suggested loading patterns
to keep your silverware separated for optimum wash.
Place selected detergent in
the dispenser. Place nger, as
shown, and slide lid closed.
Press rmly until it clicks.
Powders and Gels
Water
Hardness
Soft (0-4
grains
per U.S.
gallon)
Medium
(5-9 grains
per U.S.
gallon)
Hard (1014 grains
per U.S.
gallon)
Soil LevelPrewash
Light None “Soft” ll line
NormalNone“Soft” ll line
HeavyFull“Soft” ll line
LightNone“Soft” ll line
NormalFullFull**
HeavyFullFull**
LightFull** Full**
NormalFull**Full**
HeavyFull**Full**
SLIDE
SLIDE
Push OPEN, as shown, and
the lid will slide open.
Main Wash
Compartment*
Compartment
*The prewash compartment is on top of the sliding door of the
dispenser.
**A full main wash compartment contains 2 Tbsp (30 mL).
6
IMPORTANT: Extremely hard water mineral deposits (15 grains
Full
per U.S. gallon or more) can cause damage to your dishwasher
and make it difcult to achieve good results. A water softener is
recommended to avoid damage and achieve good results.
NOTE: Follow instructions on the package when using other
dishwasher detergent types.
STEP 3
Add Rinse Aid
SLIDE
IMPORTANT: Your dishwasher is designed to use rinse aid.
The use of rinse aid greatly improves drying by allowing water to
drain from the dishes after the nal rinse. Rinse aid also keeps
water from forming droplets that can dry as spots or streaks.
Filling the dispenser
The dispenser holds 5 oz (150 mL) of rinse
aid. Under most conditions, this will last
one to three months.
NOTE: Indicator reads correct ll level
when door is completely opened.
Add
1. To add rinse aid, open the
rinse dispenser lid by gently
pushing in the center of the lid
with your thumb and pulling
up on the edge.
2. Pour rinse aid into the
opening until the dispenser
Pre Wash
OPEN
SLIDE
is full. Do not overll.
3. Clean up any spilled rinse aid.
Spilled rinse aid can create excessive suds.
4. Close the dispenser by pushing down gently on the lid.
Rinse Aid Setting
Your rinse aid dispenser is adjustable. For most
water conditions, the factory setting will give
good results. If you have hard water and notice
calcium buildup on your dishware, you may want
to try a higher setting. If you notice foam in your
dishwasher, use a lower setting.
To adjust the setting:
Turn the arrow adjuster to a higher number
to increase the amount of rinse aid.
If you change the setting only change it one number at a time
and run a few cycles before changing it again. Too much rinse
aid can reduce cleaning performance and too little may leave
spots or rings.
STEP 4
Select a Cycle
Efcient dishwashers run longer to save water and energy, just
as driving a car slower saves gas. Cycle times may increase or
decrease depending on selections. Estimated cycle times after
calibration are listed in the “Cycle and Option Descriptions”
chart in the following section. Select the desired cycle by
pressing the Cycles button. Each time you press the Cycles
button, it will advance to the next available cycle.
Select Options
See the “Cycle and Option Descriptions” chart in the following
section.
You can customize the cycles by selecting the options desired
and pressing the Start/RESUME keypad.
STEP 5
Start or Resume a Cycle
■ If needed, run hot water at the sink nearest your dishwasher
until the water is hot. Turn off water.
■ For best dish washing results, water should be 120ºF (49ºC)
as it enters the dishwasher.
■ Select the wash cycle and options desired.
To repeat the same cycle and options used
previously, press the Start/RESUME
keypad twice. Within 4 seconds of pressing
Start/RESUME, you must rmly push the
door closed. If the door is not closed within
4 seconds, the Start/RESUME LED will ash
an audible tone will be heard, and the cycle
will not start.
■ You can add an item at the beginning of the cycle. Open
the door slowly and add the item. Press the Start/RESUME
keypad and close the door rmly within 4 seconds. If the
door has been open more than 4 seconds, the LED will ash
a tone will sound and the dishwasher will not resume unless
you press Start/RESUME again.
IMPORTANT: If the door has been opened for more than a few
seconds after the cycle has started (even during the Delay time),
the Start/RESUME button must be pressed again or the cycle
will not resume.
7
Cycle and Option Descriptions
Estimated cycle times may increase or decrease, depending on water temperature, soil conditions, dish load size, and options
selected. You can customize your cycle by selecting an option.
See option selections. If you change your mind, press the option again to turn off the option or select a different option. You can
change an option any time before the selected option begins. At each stage of the wash cycle, you may hear noises that you are not
used to hearing in your previous dishwasher. Each cycle will provide a series of pauses and water sprays throughout the wash cycle.
This is normal and will provide optimal cleaning performance.
CYCLE SELECTIONS
IMPORTANT: The sensor in your dishwasher monitors the soil level. Cycle time and/or water usage can vary as the sensor adjusts
the cycle for the best wash performance. If the incoming water is less than the recommended temperature or food soils are heavy, the
cycle will automatically compensate by adding time, heat, and water as needed.
CYCLEESTIMATED
ProWash
Soil - Sense
Tough
Normal
Express
Wash
Rinse
Only
*The government energy certications are not based on this cycle. See the Normal cycle description for the government energy
certication cycle. Using the Sensor cycle may increase your energy usage.
**No other washing and drying temperature options were selected, and the dishwasher was not subjected to truncated testing. Rinse
aid was not used, and there was no detergent used in the prewash.
This cycle senses the load size, soil amount, and toughness of soil, to adjust
the cycle for improved cleaning, using only the amount of water and energy
needed. The ProWash™ cycle is automatically selected if you rst touch Start/
RESUME Includes a heated drying option.*
Use for hard-to-clean, heavily soiled pots, pans, casseroles, and regular
tableware. Includes a heated drying option.
This cycle is recommended for daily, regular, or typical use to completely
wash and dry a full load of normally soiled dishes. This dishwasher’s
government energy certications were based on the Normal cycle with only
the Heat Dry or Extended Heat Dry option selected.**
For fast results, the Express Wash will clean dishes using slightly more water
and energy. For improved drying, select a heated drying option.
NOTE: Some detergents are not recommended for short wash cycles, please
refer to your detergent packaging for more information. Includes a heated
drying option.
Use for rinsing dishes, glasses, and silverware that will not be washed right
away. Do not use detergent.
WASH TIME*
W/O OPTIONS
(HR:MIN)
2:10 to 3:153.38 to 7.4
2:45 to 3:257.4 (28.0)
2:00 to 3:102.4 to 7.4
0:55 to 1:057.87 (29.8)
0:182.0 (7.5)
WATER
USAGE
GALLONS
(LITERS)
(12.8 to 28.0)
(9.09 to 28.0)
8
OPTION SELECTIONS
Hi-Temp
Wash
Sound on/off
Hold 3 Sec
Extended
Heat Dry
Heat Dry
Sani
Rinse
2-4-8 Hr.
Delay
Control
Lock
Hold 3 Sec
OPTIONSCAN BE
Raises the main wash temperature to
improve cleaning for loads containing
tough, baked-on food.
Dries dishes with heat. This option, with the
use of rinse aid, will provide the best drying
performance. Plastic items are less likely to
deform when loaded in the top rack. Turn
the Heat Dry option off for an air dry.
Sanitizes dishes and glassware in
accordance with NSF International
NSF/ANSI Standard 184 for Residential
Dishwashers. Certied residential
dishwashers are not intended for licensed
food establishments. Only sanitizing
cycles have been designed to meet
the requirements of the NSF/ANSI 184
performance standard for soil removal
and for sanitization efcacy. There is no
intention, either directly or indirectly, that
all cycles on a NSF/ANSI 184 certied
dishwasher meet the NSF/ANSI 184
performance standard for soil removal and
for sanitization efcacy. The Sani Rinse
indicator glows at the end of the cycle if
the Sani Rinse option was successfully
completed. If the indicator does not
activate, it is probably due to the cycle
being interrupted.
Runs the dishwasher at a later time or
during off-peak electrical hours. Select a
wash cycle and options. Press the Delay
keypad. Press Start/RESUME. Close the
door rmly.
NOTE: Any time the door is opened (such
as to add a dish), the Start/RESUME
keypad must be touched again to resume
the delay countdown.
Use the Control Lock option to avoid unintended use of dishwasher between cycles, and option changes during
a cycle.
To turn on Control Lock, touch and hold Control Lock for 3 seconds. Control Lock light will stay on for a short
time, indicating that it is activated. When the Lock indicator is lit, all keypad selections are disabled. If you touch
any keypad selection while your dishwasher is locked, the light ashes three times. The dishwasher door can
still be opened/closed while the controls are locked. To turn off Control Lock, touch and hold Control Lock for 3
seconds. Control Lock light turns off.
SELECTED
WITH
ProWash™
Normal
Available with
any cycle
except Rinse
Only
ProWash™
Normal
Available with
any cycle
WHAT IT DOESADDED
Raises the main
wash temperate up
to 135°F (57°C).
Activates the
heating element at
the end of a wash
cycle to speed
drying times. Heat
Dry defaults to On
when any cycle is
selected, except for
Express Wash and
Rinse Only.
Increases the main
wash temperature
from 105°F (41°C)
to 140°F (60°C) and
the nal rinse from
140°F (60°C) to
155°F (68°C).
Delays the start
of a cycle to the
specied time.
TIME TO
CYCLE
0:00 to
0:30
Heat
Dry: 0:10
to 0:50
Extended
Heat Dry
(includes
Heat Dry
time): 0:40
to 1:20
0:00 to
2:20
ADDED
WATER
GALLONS
(LITERS)
1.2 to 6.2
(4.8 to 23.3)
0
1.2 to 6.2
(4.8 to 23.3)
00
9
CONTROLS AND CYCLE STATUS
ControlPurposeComments
Start
RESUME
Cancel
Drain
Hi-Temp
Wash
Sound on/Off
Hold 3 Sec
To start or resume
a wash cycle.
To cancel a wash
cycle after it has
been started
To turn the audible
tones on or off.
To indicate the
status of the cycle.
If the door is opened during a cycle or the power is interrupted, the
Start/RESUME indicator ashes.
Close the door rmly. Touch and hold Cancel/DRAIN for 3 seconds. The
dishwasher starts a 2-minute drain (if needed). Let dishwasher drain
completely.
Touch and hold Hi-Temp Wash for 3 seconds to turn the audible tones on or
off. Only audible tones for conrming keypad touches can be turned
on/off. Important audible tones, such as indicating a cycle has been
interrupted, cannot be deactivated.
The display will indicate cycle progress such as Washing, Drying, Clean, and
Sanitized. The cycle has completed when the Clean light is lit. If you select the
Sani Rinse option, when the cycle is nished, the Sanitized indicator glows. If
the dishwasher did not properly sanitize your dishes, the Sanitized indicator
ashes at the end of the cycle. This can happen if the cycle is interrupted or
if water could not be heated to required temperature. The light goes off when
you open and close door or touch Cancel.
Canceling a Cycle
1. Open the door slightly to stop the cycle. Wait for the
spraying action to stop before completely opening the door.
2. Press and hold Cancel/DRAIN once. The Cancel/DRAIN light
will light up.
3. Close the door and the dishwasher starts a drain cycle (if
water remains in bottom of dishwasher). Let the dishwasher
drain completely. The Cancel/DRAIN light turns off after2
minutes.
Changing a Cycle After Dishwasher Is Started
You can interrupt a cycle and restart your dishwasher from the
beginning using the following procedure:
1. Open the door slightly to stop the cycle. Wait for the
spraying action to stop, then open the door completely.
2. Check that detergent dispenser cover is still closed. If cover
is open, you will need to rell the detergent dispenser before
restarting your new cycle.
3. Press Cancel/DRAIN and wait approximately 2 minutes until
the machine drains and the Cancel/DRAIN light turns off.
4. Select new cycles and options.
5. Press Start/RESUME.
Adding a Dish After Dishwasher Is Started
1. Open the door slightly to stop the cycle. Wait for the
spraying action to stop and then completely open the door.
2. If the detergent dispenser door is closed you may add a
dish. If the detergent dispenser door is already opened an
added dish might not be cleaned.
3. Press Start/RESUME and close the door. If the door is not
closed within 4 seconds, you will hear a series of beeps and
the dishwasher will not start.
10
Dishwasher Features
Silverware Basket
Silverware basket lids:
Use silverware basket lids to provide optimal spacing and best
cleaning performance.
NOTE: If your silverware does not t into the designated slots,
push tabs inward on either end and lift lid off of the silverware
baskets. Mix silverware types to keep them separated. Load
knives down, forks up, and alternate spoons for best cleaning
results.
Cup Shelves
Fold down the extra shelf on the right-hand side of the top rack
to hold additional cups, stemware, or long items such as utensils
and spatulas. For best results on cups, stagger the spacing so
that the cups on the shelf are not directly above the cups below.
Removable Top Rack
The removable top rack
allows you to wash
larger items such as
pots, roasters, and
cookie sheets in the
bottom rack.
IMPORTANT: Remove dishes
prior to removing the top rack
from the dishwasher.
To remove the rack:
To gain access to the
removable tabs on the
tracks/rails, pull the upper
rack forward about
halfway out of the tub.
On one side, press the tab on the track in and pull up the front
end of the rack, out of the track. Then repeat this step on the
other side to completely remove the front end of the rack.
Then remove the rack by pulling the back end out using a
forward and upward motion.
To replace the rack:
Pull the tracks forward about halfway out of the tub.
Along the sides of the racks are round attachment tabs. Align
the rack’s back end attachment tabs with the cutout in the track.
Push down into place.
Pull the tracks completely out, and align the rack’s front end
attachment tabs with the cutout in the track. Push down into
place. You will hear a snap when the front end of the rack is
secured into place on each side.
Premium Adjustable 2-Position Top Rack
You can raise or lower the top rack to t tall items in either the
top or bottom rack. Adjusters are located on each side of the top
rack.
To raise the rack:
Press both rack adjuster
thumb levers and lift the rack
until it is in the up position
and level.
To lower the rack:
Press both rack adjuster
thumb levers and slide the
rack to its down position
and level.
NOTE: The top rack must be level.
11
Filtration System
Lower filter
Your dishwasher has the latest technology in dishwasher ltration. This ltration system minimizes sound and optimizes water and
energy conservation while providing superior cleaning.
The lter system consists of two parts, an upper lter assembly
and a lower lter.
IMPORTANT: To avoid damage to dishwasher, do not operate your dishwasher
without lters properly installed. Be sure lower lter is securely in place and
upper lter assembly is locked into place. If upper assembly turns freely, it is not
locked into place.
The lters may need to be cleaned when:
■ Visible objects or soils are on the upper lter assembly.
■ Dishes feel gritty to the touch.
It is very easy to remove and maintain the lters. The chart below shows the recommended cleaning frequency.
RECOMMENDED TIME INTERVAL TO CLEAN YOUR FILTER
Number of Loads Per WeekIf you only scrape before
loading*
If you scrape and rinse
before loading
8–12Every 2 monthsEvery 4 monthsOnce per year
4–7Every 4 monthsOnce per yearOnce per year
1–3Twice per yearOnce per yearOnce per year
*Scrape excess food into the trash or food disposer prior to loading the dishwasher. We recommend this practice because it will
conserve the water and energy that you would have used to prepare your dishes. This will also save you time and effort.
Very Hard Water
If you have hard water (above 15 grains), clean your lter at least
once per month. Buildup of white residue on your dishwasher
indicates hard water. For tips on removing spots and stains, see
the “Troubleshooting” section.
Filter Removal Instructions
1. Turn the upper lter assembly a quarter turn
Filter Reinstallation Instructions
1. Noting the previous illustrations, place the lower lter under
the locating tabs in the bottom of the dishwasher, so the
round opening for the upper lter assembly lines up with the
round opening in the bottom of the tub.
2. Insert the upper lter assembly into the circular opening in
the lower lter.
counterclockwise and lift out.
Upper filter
assembly
If you wash before loading
Locating tab
To remove upper lter assembly
2. Separate the upper lter assembly by gently pulling apart.
3. Clean the lters as shown.
Cleaning Instructions
IMPORTANT: Do not use wire brushes, scouring pads, etc., as
they may damage the lters.
Rinse lter under running water until most soils are removed. If
you have hard-to-remove soils or calcium deposits from hard
water, a soft brush may be required.
L
O
C
K
P
U
S
H
D
O
W
N
&
T
U
U
R
N
N
L
O
C
K
Locating tab
P
L
O
C
K
U
N
U
S
H
D
O
W
N
&
T
U
R
L
O
C
K
N
To replace upper lter assembly
3. Slowly rotate the lter clockwise until it drops into place.
Continue to rotate until the lter is locked into place. If the
lter is not fully seated (still turns freely), continue to turn the
lter clockwise until it drops and locks into place.
NOTE: The upper lter assembly arrow does not have to
align with the arrow in the lower lter as long as the lter is
locked.
IMPORTANT: To avoid damage to dishwasher, do not operate
your dishwasher without the lters properly installed. Be sure
the lower lter is securely in place and the upper lter assembly
is locked into place. If the upper lter assembly turns freely, it is
not locked into place.
12
Dishwasher Care
Cleaning the Exterior
Clean the exterior of dishwasher with a soft, damp cloth and
mild detergent. If your dishwasher has a stainless steel exterior,
it has a coating that is resistant to ngerprints. Avoid using
abrasive cleaning products on the exterior of the dishwasher.
Cleaning and Maintaining the Interior
Many detergents may leave white spots or a white residue on
dishware and on the interior of the dishwasher. Over time this
residue can become unsightly and could affect dishwasher
performance. Use of a dishwasher cleaning product such as
affresh®† Dishwasher Cleaner can help to remove the residue.
Monthly use of affresh®† Dishwasher Cleaner is recommended
to help maintain the dishwasher.
To Use:
1. If cleaning without dishes, place one tablet in the detergent
dispenser. Do not add detergent (If signicant buildup is
noticeable, a second tablet can be placed in the bottom of
the dishwasher.)
2. If cleaning with dishes, place one tablet in the bottom of the
dishwasher. Place detergent in the dispenser.
3. Run a Normal wash cycle.
Another method to remove white residue is to use a vinegar
rinse. However, vinegar is an acid and using it too often could
damage your dishwasher.
Place (do not pour), 2 cups (500 mL) white vinegar in a glass
or dishwasher-safe measuring cup on the bottom rack. Run
the dishwasher through a complete washing cycle using an
air-dry or an energy-saving dry option. Do not use detergent.
Vinegar will mix with the wash water.
NOTE: KitchenAid® recommends the use of high-quality,
premeasured detergent tablets or packs and the use of rinse aid
for dishwasher cleaning and daily care.
If you have a drain air gap,
check and clean it if the
dishwasher isn’t draining well.
To Reduce Risk of Property Damage During Vacation
or Extended Time Without Use
■ When you will not be using the dishwasher during the
summer months, turn off the water and power supply to the
dishwasher.
■ Make sure the water supply lines are protected against
freezing conditions. Ice formations in the supply line
scan increase water pressure and cause damage to your
dishwasher or home.
■ Damage from freezing is not covered by the warranty.
■ When storing your dishwasher in the winter, avoid water
damage by having your dishwasher winterized by authorized
service personnel.
†affresh® is a registered trademark of Whirlpool U.S.A.
13
Troubleshooting
First try the solutions suggested here. If you need further assistance or more recommendations that may help you avoid a service call,
refer to the warranty page in this manual, or visit producthelp.kitchenaid.com In Canada, visit www.kitchenaid.ca.
Contact us by mail with any questions or concerns at the address below:
In the U.S.A.:
KitchenAid Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692
Please include a daytime phone number in the correspondence.
PROBLEMSOLUTION
DISHWASHER DOES NOT RUNNOTE: It is normal for the dishwasher to repeatedly pause several times during a cycle.
If the Start/RESUME light is blinking, press Start/RESUME and close the door within 4
seconds.
Be sure the door is closed and latched.
■ Check that there is not an interference between large casserole dishes and the wash
system at the back of the dishwasher.
■ Check to see if any items are protruding through the bottom or back of the rack. Also
check to see if tall items are hitting the upper rack or spray arm. Adjust loading as
necessary to ensure door is closed and latched.
Press the Start/RESUME or Cancel keypads or open and close the door before selecting
your cycle/option. Controls must be awakened after a period of inactivity.
Be sure the Control/Lock feature is not on. If the control lock indicator is lit, press and
hold Sani Rince for 3 seconds. The Control Lock LED will turn off and you can then
operate the controls.
Be sure you have selected a cycle. See “Cycle and Option Descriptions” section.
Be sure there is power to the dishwasher. A circuit breaker or fuse may have tripped.
If lights other than Start/RESUME blink and the unit will not run, you will need to call for
service. If the numeric display shows a code “F2E2” you will need to call for service.
DETERGENT REMAINS IN THE
DISPENSER OR TABLET IS ON
BOTTOM OF TUB
Check for dishware, such as cookie sheets, cutting boards, or large containers, etc., that
may be blocking the detergent dispenser from opening properly.
Be sure your detergent is fresh and lump-free.
Be sure the cycle has completed (the Clean light is on). If it has not completed, you will
need to resume the cycle by closing the door and pressing Start/RESUME.
CYCLE RUNS TOO LONGNOTES:
■ To use less water and reduce energy consumption, you will encounter cycles that
typically run for up to 3 hours.
■ A water heater setting of 120°F (49°C) is best the dishwasher will delay longer while
heating cooler water.
■ Some options will add time to the cycle. See the “Cycle and Option Descriptions”
section. The Heat Dry or Extended Heat Dry option adds approximately 45 minutes.
Try the Express Wash cycle.
Run the hot water at a faucet close to the dishwasher before starting the cycle.
DISHWASHER NOT DRYINGNOTE: Plastic and items with nonstick surfaces are difcult to dry because they have a
porous surface which tends to collect water droplets. Towel drying may be necessary.
Use of rinse aid along with the Heat Dry or Extended Heat Dry option is needed for proper
drying.
Proper loading of items can affect drying. (See specic loading instructions within this
guide). Glasses and cups with concave bottoms hold water. This water may spill onto
other items when unloading.
■ Unload the bottom rack rst.
■ Locate these items on the more slanted side of the rack for improved results.
WILL NOT FILLBe sure the water to the dishwasher is turned on.
Check that the overll protection oat is free from obstructions. See the “Parts and
Features” section.
Check for suds in the dishwasher. If foam or suds are detected, the dishwasher may not
operate properly or may not ll with water. See “Blinking Lights” in the “Troubleshooting”
section.
In Canada:
KitchenAid Brand Home Appliances
Customer eXperience Centre
200 – 6750 Century Ave.
Mississauga, Ontario L5N 0B7
14
PROBLEMSOLUTION
WATER REMAINS IN THE
TUB/WILL NOT DRAIN
Be sure the cycle has completed (the Clean indicator is on). If it has not, you will need to
resume the cycle by pressing Start/RESUME and closing the door within 4 seconds.
If dishwasher is connected to a food waste disposer, be sure the knockout plug has been
removed from the disposer inlet.
Check for kinks in the drain hose.
Check for food obstructions in the drain or disposer.
Check your house fuse or circuit breaker.
HARD WATER (WHITE RESIDUE
ON DISHWASHER INTERIOR OR
GLASSWARE)
NOTE: Extremely hard water mineral deposits can cause damage to your dishwasher and
make it difcult to achieve good cleaning. A water softener is strongly recommended if your
hardness is 15 grains or more. If a water softener is not installed, the following steps may
help:
Use a commercial cleaner designed for dishwashers once per month.
Clean the upper and lower lters at least once per month. See “Cleaning Instructions” in the
“Filtration System” section.
Always use a rinse aid. Always use a high-quality, fresh detergent.
Use a detergent booster/water softener additive designed for dishwashers.
ODORSNOTE: If the dishwasher is not used daily, you can run a rinse cycle with the partial load
until a full load is ready to run.
Run a vinegar rinse through the dishwasher by putting 2 cups (500 mL) of white vinegar in
an upright glass measuring cup in the lower rack. Run a Normal cycle with the Heat Dry or
ProDry™ option turned off. Do not use detergent.
The dishwasher may not be draining properly, see “Water Remains In The Tub/Will Not
Drain” in the “Troubleshooting” section.
NOISYSurging sounds can occur periodically throughout the cycle while the dishwasher is
draining.
Normal water valve hissing may be heard periodically.
A normal snap sound may be heard when the detergent dispenser opens during the cycle
and when the door is opened at the end of the cycle.
Improper installation will affect noise levels.
Be sure the lters are properly installed.
A thumping sound may be heard if items extend beyond the racks and interfere with the
wash arms. Readjust the dishware and resume the cycle.
FOOD SOILS REMAIN ON DISHESBe sure the dishwasher is loaded correctly. Improper loading can greatly decrease the
washing performance. See the “Dishwasher Use” section.
Check lter to ensure it is properly installed. Clean it if needed. See “Cleaning Instructions”
in the “Filtration System” section for details.
Select the proper cycle and option for the type of soils. The Tough cycle with the Hi-Temp
Wash option can be used for tougher loads.
Be sure the incoming water temperature is at least 120°F (49°C). Use the proper amount
of fresh detergent. More detergent is needed for heavier soiled loads and hard water
conditions.
Scrape food from dishes prior to loading (do not prerinse).
DISHES DIRTY/SUDS IN
DISHWASHER/CYCLE NOT
COMPLETE
If foam or suds are detected by the dishwasher sensing system, the dishwasher may not
operate properly or may not ll with water.
Suds can come from:
■ Using the incorrect type of detergent, such as dish detergent for hand washing dishes,
laundry detergent, or hand soap.
■ Not replacing the rinse aid dispenser cap after lling (or relling) the rinse aid.
■ Using an excessive amount of dishwasher detergent.
■ Inadequately rinsing off detergent from dishes washed by hand before loading them into
the dishwasher.
Call for service.
If no water was present in the machine at any time during a heated wash cycle, the cycle
will end and the Clean indicator will not come on. See “Will Not Fill” in the “Troubleshooting”
section.
DID NOT SANITIZEIf the Sanitized light is blinking, the load is NOT sanitized. The cycle was interrupted in the
nal rinse or the temperature for your water heater is set too low. Set your water heater to
120ºF (49°C).
DAMAGE TO DISHWAREImproper loading can cause dishes to become chipped or damaged. (See specic loading
instructions within this guide.)
15
PROBLEMSOLUTION
BLINKING LIGHTSBlinking indicators will occur when the cycle is paused or when the cycle has been
interrupted by opening the door. If the Start/Resume light is blinking, press the
Start/RESUME keypad and close the door within 4 seconds.
See “Start or RESUME a Cycle” in the “Dishwasher Use” section.
If the Clean light or any other lights are blinking and the dishwasher will not run, call for
service.
CLOUDY OR SPOTTED
DISHWARE (AND HARD WATER
SOLUTION)
Add or adjust the amount of liquid rinse aid for better drying and to reduce spotting. See the
“Detergent and Rinse Aid” section.
Use the correct amount of detergent.
Conrm that the cloudiness is removable by soaking the item in white vinegar for 5 minutes.
If the cloudiness disappears, it is due to hard water. Adjust the amount of detergent and
rinse aid. See “Hard Water (White Residue on Dishwasher Interior or Glassware)” in the
“Troubleshooting” section. If it does not come clear, it is due to etching (see below). Be sure
the incoming water temperature is set at 120°F (49°C).
Try using the Hi Temp Wash and Sani Rinse options.
To remove spotting, run a vinegar rinse through the dishwasher.
■ Wash and rinse the affected dishware and load into dishwasher. Remove all silverware
and metal items. Put 2 cups (500 mL) of white vinegar in a glass measuring cup in the
lower rack. Run a Normal cycle with the Heat Dry option turned off. No detergent is
needed.
ETCHING (PERMANENT
CLOUDINESS)
This is an erosion of the surface of the glassware and can be caused by a combination of
water that is too hot, using too much detergent with soft water, or pre-washing. Detergent
needs food soil to act upon. If etching has occurred, the glassware is permanently damaged.
To avoid further etching, adjust the detergent amount to match the water hardness, stop
pre-washing, and use water heating options only when incoming water temperature is below
120°F (49°C).
LEAKING WATERBe sure dishwasher has been installed properly and is level. Suds can cause the dishwasher
to overow. Measure the detergent accurately and use only detergents designed for use in a
dishwasher. Less detergent is needed in soft water. Try another brand of detergent if sudsing
continues.
To avoid rinse aid leaking from the dispenser, be sure the lid is securely attached and avoid
overlling.
TUB IS DISCOLOREDHigh iron content in the water can discolor the tub.
Tomato-based foods can discolor the tub or dishware. Large amounts of tomato-based
foods should be removed from the dishes before loading.
A citrus-based cleaner can be used to clean.
16
ATTACH YOUR RECEIPT HERE. PROOF OF PURCHASE IS REQUIRED
TO OBTAIN WARRANTY SERVICE.
Please have the following information available when you call the
KITCHENAID® DISHWASHER
LIMITED WARRANTY
Customer eXperience Center:
■ Name, address, and telephone number
■ Model number and serial number
■ A clear, detailed description of the problem
■ Proof of purchase, including dealer or retailer name and address
IF YOU NEED SERVICE:
1. Before contacting us to arrange service, please determine whether your product requires repair. Some questions can be addressed without
service. Please take a few minutes to review the Troubleshooting section of the Use and Care Guide or visit producthelp.kitchenaid.com.
2. All warranty service is provided exclusively by our authorized KitchenAid Service Providers. IntheU.S.and Canada, direct all requests for
warranty service to:
KitchenAid Customer eXperience Center
In the U.S.A., call 1-800-422-1230. In Canada, call 1-800-807-6777.
If outside the 50 United States or Canada, contact your authorized KitchenAid dealer to determine whether another warranty applies.
LIFETIME LIMITED WARRANTY
WHAT IS COVEREDWHAT IS NOT COVERED
FIRST YEAR LIMITED WARRANTY (PARTS AND LABOR)
For one year from the date of purchase, when this major appliance is
installed, operated, and maintained according to instructions attached to
or furnished with the product, KitchenAid brand of Whirlpool Corporation
or Whirlpool Canada LP (hereafter “KitchenAid”) will pay for factory
specied replacement parts and repair labor to correct defects in materials
or workmanship that existed when this major appliance was purchased
or, at its sole discretion, replace the product. In the event of product
replacement, your appliance will be warranted for the remaining term of
the original unit’s warranty period.
SECOND THROUGH FIFTH YEAR LIMITED WARRANTY
(CERTAIN COMPONENT PARTS ONLY – LABOR NOT INCLUDED)
In the second through fth years from the date of original purchase, when
this major appliance is installed, operated, and maintained according to
instructions attached to or furnished with the product, KitchenAid will pay
for factory specied replacement parts for the following components to
correct non-cosmetic defects in materials or workmanship in these parts
that prevent function of this major appliance and that existed when this
major appliance was purchased. This is a limited ve year warranty on the
below named parts only and does not include repair labor.
■ Nylon dish racks■ Electronic controls
LIFETIME LIMITED WARRANTY (STAINLESS STEEL TUB
AND INNER DOOR LINER ONLY)
For the lifetime of the product from the date of original purchase, when
this major appliance is installed, operated, and maintained according to
instructions attached to or furnished with the product, KitchenAid will pay
for factory specied replacement parts and repair labor for the following
components to correct non-cosmetic defects in materials or workmanship
that existed when this major appliance was purchased:
■ Stainless steel tub■ Inner door liner
YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED
WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN.
Service must be provided by a KitchenAid designated service company.
This limited warranty is valid only in the United States or Canada and
applies only when the major appliance is used in the country in which it
was purchased. This limited warranty is effective from the date of original
consumer purchase. Proof of original purchase date is required to obtain
service under this limited warranty.
1. Commercial, non-residential, multiple-family use, or use inconsistent
with published user, operator, or installation instructions.
2. In-home instruction on how to use your product.
3. Service to correct improper product maintenance or installation,
installation not in accordance with electrical or plumbing codes, or
correction of household electrical or plumbing (e.g., house wiring,
fuses, or water inlet hoses).
4. Consumable parts (e.g., light bulbs, batteries, air or water lters,
preservation solutions).
5. Defects or damage caused by the use of non-genuine KitchenAid
parts or accessories.
6. Damage from accident, misuse, abuse, re, oods, acts of God,
or use with products not approved by KItchenAid.
7. Repairs to parts or systems to correct product damage or defects
caused by unauthorized service, alteration, or modication of the
appliance.
8. Cosmetic damage including scratches, dents, chips, and other
damage to the appliance nishes, unless such damage results
from defects in materials and workmanship and is reported to
KitchenAid within 30 days.
9. Discoloration, rust, or oxidation of surfaces resulting from caustic
or corrosive environments including, but not limited to, high salt
concentrations, high moisture or humidity, or exposure to chemicals.
10. Pickup or delivery. This product is intended for in-home repair.
11. Travel or transportation expenses for service in remote locations
where an authorized KitchenAid servicer is not available.
12. Removal or reinstallation of inaccessible appliances or built-in
xtures (e.g., trim, decorative panels, ooring, cabinetry, islands,
countertops, drywall) that interfere with servicing, removal,
or replacement of the product.
13. Service or parts for appliances with original model/serial numbers
removed, altered, or not easily determined.
The cost of repair or replacement under these excluded
circumstances shall be borne by the customer.
DISCLAIMER OF IMPLIED WARRANTIES
IMPLIED WARRANTIES, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR IMPLIED WARRANTY OF FITNESS FOR A
PARTICULAR PURPOSE, ARE LIMITED TO FIVE YEARS OR THE SHORTEST PERIOD ALLOWED BY LAW. Some states and provinces do not allow
limitations on the duration of implied warranties of merchantability or tness, so this limitation may not apply to you. This warranty gives you specic
legal rights, and you also may have other rights that vary from state to state or province to province.
DISCLAIMER OF REPRESENTATIONS OUTSIDE OF WARRANTY
KitchenAid makes no representations about the quality, durability, or need for service or repair of this major appliance other than the representations
contained in this warranty. If you want a longer or more comprehensive warranty than the limited warranty that comes with this major appliance, you
should ask KitchenAid or your retailer about buying an extended warranty.
LIMITATION OF REMEDIES: EXCLUSION OF INCIDENTAL AND CONSEQUENTIAL DAMAGES
YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN. KITCHENAID
SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states and provinces do not allow the exclusion or limitation of
incidental or consequential damages, so these limitations and exclusions may not apply to you. This warranty gives you specic legal rights, and you
also may have other rights that vary from state to state or province to province.
03/17
17
Nous vous REMERCIONS d’avoir acheté ce produit de haute qualité. Enregistrez votre nouveau lave-vaisselle au
INSTRUCTIONS
D’UTILISATION DU
LAVE-VAISSELLE
register.kitchenaid.com. Au Canada, consultez notre site Web au www.kitchenaid.ca.
Pour référence ultérieure, consignez par écrit les numéros de modèle et de série de votre produit. Vous les trouverez près de la porte
sur le côté droit ou gauche de l’intérieur du lave-vaisselle.
Numéro de modèle______________________________ Numéro de série______________________________________
Table des matières
SÉCURITÉ DU LAVE-VAISSELLE ...............................................18
QUOI DE NEUF DANS VOTRE LAVE-VAISSELLE ..................... 20
PIÈCES ET CARACTÉRISTIQUES .............................................21
DÉMARRAGE/GUIDE RAPIDE ....................................................22
Votre sécurité et celle des autres sont très importantes.
Nous donnons de nombreux messages de sécurité importants dans ce manuel et sur votre appareil électroménager.
Assurez-vous de toujours lire tous les messages de sécurité et de vous y conformer.
Voici le symbole d’alerte de sécurité.
Ce symbole d’alerte de sécurité vous signale les dangers potentiels de décès et de blessures graves.
Tous les messages de sécurité suivront le symbole d’alerte de sécurité et le mot «DANGER» ou «AVERTISSEMENT».
Ces mots signient:
Risque possible de décès ou de blessure grave si vous
DANGER
AVERTISSEMENT
Tous les messages de sécurité vous diront quel est le danger potentiel, comment réduire le risque de blessure et ce qui peut se
produire en cas de non-respect des instructions.
ne suivez pas immédiatement les instructions.
Risque possible de décès ou de blessure grave si vous
ne suivez pas les instructions.
18
Loading...
+ 41 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.