Jenn-Air JED8345ADB16, JED8230ADB16, JED8130ADB17 Owner’s Manual

JENN-AIR® 30" AND 45" (76.2 CM AND 114.3 CM)

ELECTRIC DOWNDRAFT COOKTOP

TABLE DE CUISSON ÉLECTRIQUE À ASPIRATION

PAR LE BAS JENN-AIR® DE 30" ET 45"

(76,2 CM ET 114,3 CM)

W10298938B

IMPORTANT: READ AND SAVE THESE INSTRUCTIONS. FOR RESIDENTIAL USE ONLY. IMPORTANT : LIRE ET CONSERVER CES INSTRUCTIONS. POUR UTILISATION RÉSIDENTIELLE UNIQUEMENT.

Use & Care Guide

For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:

Au Canada, pour assistance, installation ou service, composez le 1-800-536-6247 ou visitez notre site web à www.jennair.ca.

1-800-JennAir (1-800-536-6247) or visit our website at www.jennair.com.

In Canada, call: 1-800-536-6247, or visit our website at www.jennair.ca.

Guide d’utilisation et d’entretien

Table of Contents/Table des matières................... 2

TABLE OF CONTENTS

You can be killed or seriously injured if you don't immediately

You

can be killed or seriously injured if you don't

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”

These words mean:

follow instructions.

instructions.

DANGER

WARNING

State of California Proposition 65 Warnings: WARNING: This product contains one or more chemicals known to the State of California to cause cancer. WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other

reproductive harm.

COOKTOP SAFETY........................................................................2

PARTS AND FEATURES................................................................4

COOKTOP USE ..............................................................................4

Cooktop Controls.........................................................................4

Cooktop Cartridge .......................................................................5

Install Grill.....................................................................................5

Ceramic Glass..............................................................................6

Coil Elements and Burner Bowls .................................................6

Grill Use........................................................................................6

Downdraft Ventilation System .....................................................7

Home Canning .............................................................................7

Cookware .....................................................................................8

COOKTOP CARE............................................................................8

General Cleaning..........................................................................8

TROUBLESHOOTING ..................................................................10

ASSISTANCE OR SERVICE.........................................................10

In the U.S.A. ...............................................................................10

Accessories ..............................................................................11

In Canada ...................................................................................11

WARRANTY ..................................................................................12

COOKTOP SAFETY

TABLE DES MATIÈRES

SÉCURITÉ DE LA TABLE DE CUISSON ....................................13

PIÈCES ET CARACTÉRISTIQUES ..............................................15

UTILISATION DE LA TABLE DE CUISSON................................16

Commandes de la table de cuisson ..........................................16

Module amovible pour table de cuisson....................................16

Installation du gril .......................................................................17

Vitrocéramique ...........................................................................17

Éléments en spirale et cuvettes de brûleur................................18

Utilisation du gril.........................................................................18

Système de ventilation avec aspiration par le bas ....................19

Mise en conserve à la maison....................................................19

Ustensiles de cuisson ................................................................19

ENTRETIEN DE LA TABLE DE CUISSON ..................................20

Nettoyage général ......................................................................20

DÉPANNAGE.................................................................................22

ASSISTANCE OU SERVICE.........................................................22

Accessoires...............................................................................22

Au Canada..................................................................................23

GARANTIE.....................................................................................23

SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock,

injury to persons, or damage when using the cooktop, follow basic precautions, including the following:

■ CAUTION: Do not store items of interest to children in

cabinets above a cooktop – Children climbing on the cooktop to reach items could be seriously injured.

■ Proper Installation – Be sure your cooktop is properly

installed and grounded by a qualified technician.

■ Never Use Your Cooktop for Warming or Heating the

Room.

■ Do Not Leave Children Alone – Children should not be left

alone or unattended in area where cooktop is in use. They should never be allowed to sit or stand on any part of the cooktop.

■ Wear Proper Apparel – Loose-fitting or hanging garments

should never be worn while using the cooktop.

■ User Servicing – Do not repair or replace any part of the

cooktop unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.

■ Storage on Cooktop – Flammable materials should not be

stored near surface units.

■ Do Not Use Water on Grease Fires – Smother fire or flame

or use dry chemical or foam-type extinguisher.

■ Use Only Dry Potholders – Moist or damp potholders on

hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.

■ DO NOT TOUCH SURFACE UNITS OR AREAS NEAR

UNITS – Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool. Among those areas are the cooktop and surfaces facing the cooktop.

■ Use Proper Pan Size – This cooktop is equipped with one

or more surface units of different size. Select utensils having flat bottoms large enough to cover the surface unit heating element. The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignition of clothing. Proper relationship of utensil to burner will also improve efficiency.

■ Never Leave Surface Units Unattended at High Heat

Settings – Boilover causes smoking and greasy spillovers that may ignite.

■ Glazed Cooking Utensils – Only certain types of glass,

glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for cooktop service without breaking due to the sudden change in temperature.

■ Utensil Handles Should Be Turned Inward and Not Extend

Over Adjacent Surface Units – To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.

■ Do Not Cook on Broken Cooktop – If cooktop should

break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician immediately.

■ Clean Cooktop With Caution – If a wet sponge or cloth is

used to wipe spills on a hot cooking area, be careful to avoid steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.

For units with ventilating hood –

■ Clean Ventilating Hoods Frequently – Grease should not

be allowed to accumulate on hood or filter.

■ When flaming foods under the hood, turn the fan on.

For units with coil elements –

■ Make Sure Reflector Pans or Drip Bowls Are in

Place – Absence of these pans or bowls during cooking may subject wiring or components underneath to damage.

■ Protective Liners – Do not use aluminum foil to line surface

unit drip bowls, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock, or fire.

■ Do Not Soak Removable Heating Elements - Heating

elements should never be immersed in water.

PARTS AND FEATURES

WARNING

Fire Hazard

Turn off all controls when done cooking. Failure to do so can result in death or fire.

REMEMBER: When cooktop is in use, the entire cooktop area may become hot.

This manual covers different models. The cooktop you have purchased may have some or all of the items listed.

30" (76.2 cm) JED8130 Cooktop Layout and Features

A. Grill cartridge B. Exhaust fan vent grille C. Cooktop cartridge D. Exhaust fan control switch

30" (76.2 cm) JED8230 Cooktop Layout and Features

E. Right rear element control knob

F. Right front element control knob G. Left front element control knob H. Left rear element control knob

COOKTOP USE

Cooktop Controls

The controls can be set to anywhere between HI and LO.

Medium

Med.Lo

Med. Hi

A. Grill cartridge B. Exhaust fan vent grille C. Cooktop cartridge D. Exhaust fan control switch

E. Right rear element control knob

F. Right front element control knob G. Left front element control knob H. Left rear element control knob

45" (114.3 cm) JED8345 Cooktop Layout and Features

A. Grill cartridge B. Exhaust fan vent grille C. Cooktop cartridge D. Far right front element

control knob

E. Far right rear element control knob

F. Exhaust fan control switch G. Right rear element control knob H. Right front element control knob

J. Left rear element control knob

I. Left front element control knob

To U se :

Push in and turn knob to desired heat setting. Use the following chart as a guide when setting heat levels.

SETTING RECOMMENDED USE

High

Med. Hi

Medium

■ Bring liquid to a boil.

■ Hold a rapid boil.

■ Quickly brown or sear food.

■ Maintain a slow boil.

■ Fry or sauté foods.

■ Cook soups, sauces and

gravies.

Med. Lo

■ Stew or steam food.

■ Simmer.

■ Keep cooked foods warm.

Cooktop On Indicator Light

Each cooktop has a Cooktop On Indicator light. When the control knob is on, the light will glow.

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