IKEA REALISTISK 503.008.07, TJÄNLIG 403.007.99, TJÄNLIG 403.008.03, TJÄNLIG 503.009.06, REALISTISK 803.009.24 User Manual

REALISTISK
TJÄNLIG

GB

ENGLISH 4

Please refer to the last
page of this manual for the
full list of IKEA appointed
Authorized Service Centre
and relative national phone
numbers.

ENGLISH 4

Your safety and that of others
are very important.
This manual and the appliance
itself provide important safety
warnings, to be read and
observed at all times.

This is the danger symbol,

pertaining to safety, which
alerts users to potential risks to
themselves and others.
All safety warnings are preceded
by the danger symbol and the
following terms:

DANGER! Indicates a

hazardous situation which, if
not avoided, will cause serious
injury.

WARNING! Indicates a

hazardous situation which, if
not avoided, could cause serious
injury. All safety warnings give

specic details of the potential

risk present and indicate how to
reduce risk of injury, damage
and electric shock resulting from
improper use of the appliance.
Carefully observe the following
instructions:

- Use protective gloves to

perform all unpacking and
installation operations.

- The appliance must be
disconnected from the power
supply before carrying out
any installation work.

- Electrical installation and
maintenance must be carried

out by a qualied technician,

in compliance with the
manufacturer’s instructions
and local safety regulations.
Do not repair or replace any
part of the appliance unless

specically stated in the user

manual.

- Power cable replacement
must be carried out by

qualied electician. Contact

an authorizes service centre.

- Regulations require that the
appliance is earthed.

- The power cable must be long
enough for connecting the

appliance, once tted in its

housing, to the power supply
socket.

- When the appliance is
installed, provide a multi­pole circuit breaker with a
contact separation (at least 3
mm) in all poles that provide
full disconnection under

Safety information 4
Product description 7
Control panel 9
Daily use 9
Cooking tables 11
Cleaning and maintenance 13

What to do if ... 15
Technical data 16
Installation 17
Electrical connection 19
Environmental concerns 19
IKEA GUARANTEE 20

Safety Information

Table of contents

ENGLISH 5

overvoltage category III and
must be incorporated in the

xed wiring in accordance

with the national wiring rules.

- Do not use multiple plug

adapters or extension leads.

- Do not pull the power supply
cable in order to unplug the
appliance.

- The electrical components
must not be accessible to the
user after installation.

- If the surface of the induction
plate is cracked, do not use it
and switch off the appliance
to avoid the possibility of
electric shock (only for models
with induction function).

- Do not touch the appliance
with any wet part of the body
and do not operate it when
barefoot.

- This appliance is designed
solely for use as a domestic
appliance for cooking
food. No other type of use
is permitted (e.g.: heating
rooms). The Manufacturer
declines all responsibility for
inappropriate use or incorrect
setting of the controls.

- This appliance can be used
by children aged from 8 years
and above and persons with
reduced physical, sensory or
mental capabilities or lack of

experience and knowledge

if they have been given
supervision or instruction
concerning use of the

appliance in a safe way and
understand hazards involved.
Children shall not play with
the appliance. Cleaning and
user maintenance shall not
be made by children without
supervision.

- The accessible parts of the
appliance may become very
hot during use. Young children
should be kept away from the
appliance and supervised to
ensure that they do not play
with it.

- The appliance and its
accessible parts become
hot during use. Care should
be taken to avoid touching
heating elements. Children
less than 8 years old shall be
kept away, unless continuosly
supervised.

- During and after use, do not
touch the heating elements
or interior surfaces of the
appliance - risk of burns. Do
not allow the appliance to
come into contact with cloths

or other ammable materials

until all the components have

cooled sufciently.

- At the end of cooking, exercise

caution when opening the
appliance door, letting the hot

air or steam exit gradually

before accessing the oven.
When the appliance door is
shut, hot air is vented from the
aperture above the control
panel. Do not obstruct the

ENGLISH 6

vent apertures.

- Use oven gloves to remove
pans and accessories, taking
care not to touch the heating
elements.

- Do not place ammable

materials in or near the

appliance: a re may break

out if the appliance is
inadvertently switched on.

- Do not heat or cook sealed
jars or containers in the
appliance. The pressure that
builds up inside might cause

the jar to explode, damaging

the appliance.

- Do not use containers made of
synthetic materials.

- Overheated oils and fats

catch re easily. Always

remain vigilant when cooking
foods rich in fat and oil.

- Never leave the appliance
unattended during food
drying.

- If alcoholic beverages are
used when cooking foods (e.g.
rum, cognac, wine), remember
that alcohol evaporates at
high temperatures. As a result,
there is a risk that vapours
released by the alcohol may

catch re upon coming into

contact with the electrical
heating element.

- Never use steam cleaning
equipment.

- Do not touch the oven during
the pyrolysys cycle. Keep
children away from the oven

during the pyrolysis cycle.
(only for ovens with Pyrolisis
function).

- During and after the
Pyrolytic cleaning, every pets
(especially birds) have to be
kept away from the area of
the appliance location.

- Only use the temperature
probe recommended for this
oven.

- Do not use harsh abrasive
cleaners or sharp metal
scrapers to clean the oven
door glass since they can
scratch the surface, which
may result in shattering of the
glass.

- Ensure that the appliance is
switched off before replacing
the lamp to avoid the
possibility of electric shock.

Scrapping of household
appliances

- This appliance is
manufactured with recyclable
or reusable materials. Dispose
of it in accordance with local
waste disposal regulations.
Before scrapping, cut off the
power supply cable.

- For further information on
the treatment, recovery
and recycling of household
electrical appliances,
contact your competent
local authority, the collection
service for household waste
or the store where you
purchased the appliance.

ENGLISH 7

Product description

1

Control panel

2

Cooling fan (not visible)

3

Upper heating element

4

Grill element

5

Rear oven lamp

6

Oven fan

7

Lower heating element (hidden)

8

Oven door

Accessories

Baking tray

1x

Wire Shelf

1x

Grill Pan Set / Drip tray

1x

1

2
3

4
5

6

8

7

ENGLISH 8

Inserting wire shelves and other
accessories in the oven

1. Insert the wire shelf horizontally, with the
raised part “A” upwards (Fig. 1).

A

Fig. 1

2. Other accessories, such as the drip tray
and baking tray, are inserted in the
same way as the wire shelf (Fig. 2).

Fig. 2

ENGLISH 9

A

Function selector knob

B

Cooking time selector

C

Thermostat knob

D

Thermostat indicator light (red)

Control panel

A B C D

Switching on the oven

Turn the selector knob to the required
function. The oven light switches on.
Turn the thermostat knob clockwise to the
required temperature. The red thermostat
led lights up, switching off again
when the oven reaches the selected
temperature. At the end of cooking, turn the
knobs to “0”.

Cooking time selector

To start the timer time rotate the knob 360°
and then position to the requested timing.
This selector can be used to set a cooking
time of between 1 and 180 minutes.
To set cooking time, after selecting the
required cooking function, turn the knob
right round in a clockwise direction and then
turn it back in the opposite direction to the
desired cooking duration.

Daily use

ENGLISH 10

Oven functions table

The oven has 4 cooking levels. Count up from the lower level.

Function Description of function

0

OVEN OFF -

FORCED AIR To cook a variety of food requiring the same cooking

temperature on a maximum of two shelves at the same time
(e.g.: sh, vegetables, cakes). This function can be used to cook

different foods without odours being transferred from one food
to another. Use the 2rd level to cook on one shelf only. To cook
on two shelves, use the 1st and 3rd levels. Preheat the oven to
the required temperature and place the food in it when the set
temperature is reached.

CONVENTIONAL
(Top and Bottom
Heat)

Function suitable for cooking any type of dish on one level.
Preheat the oven to the required temperature and place the
food in it when the set temperature is reached. It is advisable to
use the second level for cooking.

DUAL GRILL To grill steak, kebabs and sausages, to cook vegetables au

gratin and to toast bread. Preheat the oven for 3 - 5 min. It is
advisable to use the 4th level for cooking. During cooking the
oven door must remain closed. When cooking meat, pour a
little water into the drip tray (on the 3rd level) to reduce smoke
and fat spatters. The oven door must be kept closed during the
cooking cycle.

GRILLING
WITH FAN

To grill large joints of meat (roast beef and other roast meats).
The oven door must be kept closed during the cooking cycle.
When cooking meat, it is advisable to pour water in the drip

tray placed on the rst/second level. This will reduce smoke and

spattering of fat. Turn the meat during grilling. The door must be
kept closed during this cooking cycle.

CONVECTION
BAKE

For baking cakes with liquid lling (sweet or savoury), on one

level. If necessary, change the positions of the dishes on the shelf
to cook food more evenly.

DEFROST This function can be used to speed up the thawing of food at

room temperature. The food should be placed in the oven in its
wrapping to prevent it from drying out. It is advisable to use the
central level for cooking.

LIGHT To switch on the oven light.

ENGLISH 11

Cooking tables

Type of food Function Preheating Level (from the

bottom)

Temperature
(°C)

Cooking time
(min)

SWEETS, PASTRY, ETC
Leavened cakes X 2 160-180 30-90

X 1-3 160-180 30-90

Filled pies
(cheesecake,
strudel, fruit pie)

X 2 160-200 30-85

X 1-3 160-200 35-90

Biscuits/tartlets X 2 170 -180 15-45

X 1-3 160-170 20-45

Choux buns X 2 180-200 30-40

X 1-3 180-19 0 35-45

Meringues X 2 90 110 - 15 0

X 1-3 90 130 -15 0

Bread/pizza/
focaccia

X 2 190-250 15- 50

X 1-3 190-250 25-50

Frozen pizza X 1-3 250 10 -15

X 2 250 10-20

Savoury pies
(vegetable pie,
quiche)

X 2 180-190 35-45

X 1-3 180-19 0 45-60

Vols-au-vent /Puff
pastry crackers

X 2 190-200 20-30

X 1-3 180-19 0 20-40

Lasagne, baked
pasta, cannelloni,

ans

X 2 190-200 45-55

Lasagna & Meat X 1-3 200 45-100

Meat & Potatoes X 1-3 200 45-100

Fish & Vegetables X 1-3 180 30-50

ENGLISH 12

Type of food Function Preheating Level (from the

bottom)

Temperature
(°C)

Cooking time
(min)

MEAT
Lamb/Veal/Beef/

Pork 1Kg

X 2 190-200 70-100

Chicken/Rabbit/
Duck 1Kg

X 2 200-230 50-100

Turkey/Goose
3Kg

X 1/2 190-200 8 0-130

FISH

Baked sh/en
papillote (llet,

whole)

X 2 180-200 40-60

VEGETABLES
Stuffed vegetables

(tomatoes,
courgettes,
aubergines)

X 2 180-200 50-60

Cooking table with GRILL function

Type of food Function Preheating Level (from the

bottom)

Temperature
(°C)

Cooking time
(min)

Toast – 4 200 2-5

Fish llets /

steaks

– 4 200 20-35

Sausages/
kebabs/
spare ribs/
hamburgers

– 4 200 15-40

Roast chicken
1-1.3 Kg

– 2 200 50-65

Roast beef
rare 1 Kg

– 2 200 35-45

Leg of lamb/
knuckle

– 2 200 60-90

Roast
potatoes

– 2 200 45-55

Vegetable
gratin

– 2 200 10-20

Note: cooking temperatures and times are for guidance only.

ENGLISH 13

Cleaning and maintenance

CLEANING

WARNING!

- Never use steam cleaning equipment.

- Only clean the oven when it is cool to
the touch.

- Disconnect the appliance from the
power supply.

Oven exterior

i

IMPORTANT: do not use corrosive or

abrasive detergents. If any of these
products accidentally comes into contact
with the appliance, clean immediately with
a damp cloth.

• Clean the surfaces with a damp cloth.

If it is very dirty, add a few drops of
washing up detergent to the water.
Finish off with a dry cloth.

Oven interior

i

IMPORTANT: do not use abrasive

sponges or metallic scrapers or scourers.
Over time, these can ruin enamelled surfaces
and the oven door glass.

• After every use, allow the oven to cool

then clean it preferably while it is still
warm in order to remove built-up dirt
and stains caused by food residues (e.g.
food with a high sugar content).

• Use proper oven detergents and follow the

manufacturer’s instructions to the letter.

• Clean the door glass with a suitable

liquid detergent. The oven door can
be removed to facilitate cleaning (see
MAINTENANCE). Inner glass is smooth
to facilitate cleaning.

NOTE: during prolonged cooking of foods
with a high water content (e.g. pizza,
vegetables, etc.) condensation may form on
the inside of the door and around the seal.
When the oven is cold, dry the inside of the
door with a cloth or sponge.

Accessories

• Soak the accessories in water with
washing up detergent immediately after
use, handling them with oven gloves if
still hot.

• Food residues can be easily removed
using a brush or sponge.

MAINTENANCE

WARNING!

- Use safety gloves.

- Ensure the oven is cold before carrying
out the following operations.

- Disconnect the oven from the power supply.

To remove the door

1. Open the door fully.

2. Lift the catches and push them forwards
as far as they will go (Fig. 1).

Fig. 1

ENGLISH 14

3. Close the door as far as it will go (A), lift
it up (B) and turn it (C) until it is released
(D) (Fig. 2, 3, 4).

A

Fig. 2

B

B

C

Fig. 3

D

Fig. 4

To ret the door

1. Insert the hinges in their seats.

2. Open the door fully.

3. Lower the two catches.

4. Close the door

To remove lateral grids

Move the lateral grid upwards until the two
lower terminals are released, then rotate the
grid towards the center of the compartment.
To re-position the grid, perform the above
operations in reverse.

1

2

To replace the rear lamp

1. Disconnect the oven from the power
supply.

Fig. 5

2. Unscrew the lamp cover (Fig. 5), replace
the lamp (see note for lamp type) and
screw the lamp cover back on.

3. Reconnect the oven to the power supply.

ENGLISH 15

Problem Possible cause Solution

The oven does not work. No presence of mains

electrical power.

Verify the presence of mains
electrical power.

The oven is not
connected to the
electrical supply.

Connect the oven to the
power supply.

‘The oven selector is
turned to “0”.

Turn the oven selector and
select a cooking function.

The oven selector is
turned to “ ”.

Turn the oven selector and
select a cooking function.

What to do if ...

Before calling the Authorized Service
Centre:

1. See if you can solve the problem
yourself with the help of the suggestions
given in the “What to do if ...” table.

2. Switch the appliance off and back on
again it to see if the fault persists.

If after the above checks the fault still occurs,
contact IKEA Authorized Service Centre.
Always specify:

• a brief description of the fault;

• the type and exact model of the oven;

• the service number (number after the
word Service on the rating plate),

located on the right hand edge of the
oven cavity (visible when the oven door
is open);

• your full address;

• your telephone number.

If any repairs are required, please contact
IKEA Authorized Service Centre (to
guarantee that original spare parts will be
used and repairs carried out correctly).

NOTE:

- Only use 40W/230 V type G9, T300°C
halogen lamps.

- The lamp used in the appliance is

specically designed for electrical

appliances and it is not suitable
for household room illumination
(Commission Regulation (EC) No
244/2009).

- Lamps are available from IKEA
Authorized Service Centre.

ENGLISH 16

Technical data

Type of product: Built-in Electrical Oven

Model identication:

REALISTISK 503.008.07, REALISTISK 803.009.24, TJÄNLIG 403.008.03
TJÄNLIG 403.007.99, TJÄNLIG 503.009.06

Number of cavities 1
Heat source Electrical
Number of functions 6
Usable volume. Measured with any side grids and catalytic panels removed l 65
Area of the largest baking sheet cm

2

1200

Energy Efciency Class (Lowest Consumption) A
Energy Efciency Index 106,9

Energy consumption
Conventional function (with a standard load and top + bottom heating)
kWh/cycle

0,87

Energy consumption
Fan Forced function (with a standard load and forced air heating)
kWh/cycle

0,87

Top heating element W 140 0
Bottom heating element W 115 0
Grill heating element W 2500
Fan heating element W 2000
Cooling fan W 12-21
Oven lamp W 40
Oven Fan Wattage W 12-21
Total rating W 2600
Dimensions
Width mm 595
Height mm 595
Depth mm 564

ENGLISH 17

After unpacking the oven, make sure that
it has not been damaged during transport
and that the oven door closes properly. In
the event of problems, contact the dealer or
your nearest Authorized Service Centre. To
prevent any damage, only remove the oven
from its polystyrene foam base at the time
of installation.

Preparing the housing unit

• Kitchen units in contact with the oven
must be heat resistant (min 90°C).

• Carry out all cabinet cutting work before

tting the oven in the housing and

remove all wood chips and sawdust.

• After installation, the bottom of the oven
must no longer be accessible.

• For correct appliance operation, do
not obstruct the minimum gap between
the worktop and the upper edge of the
oven.

General recommendations
Before use

- Remove cardboard protection pieces,

protective lm and adhesive labels from

accessories.

- Do not remove the rating plate situated
on the right side of the door frame.

- Remove the accessories from the oven
and heat it at 200° for about an hour
to eliminate the smell and fumes from
the insulating materials and protective
grease.

During use

- Do not place heavy objects on the door
as they could damage it.

- Do not cling to the door or hang
anything from the handle.

- Do not cover the inside of the oven with
aluminium foil.

- Never pour water into the inside of a
hot oven; this could damage the enamel
coating.

- Never drag pots or pans across the
bottom of the oven as this could damage
the enamel coating.

- Make sure that the electrical cables of
other appliances do not touch hot parts
of the oven or become trapped in the
door.

- Do not expose the oven to atmospheric
agents.

Installation

Technical data

The technical informations are situated in
the rating plate inside the appliance.

ENGLISH 18

Door lock device

To open the door with the door lock device
see Fig 1.

Fig. 1

The door safety device can be removed
by following the sequence of images (see
Fig. 2).

Fig. 2

ENGLISH 19

Disposal of packing material

- The packing material is 100% recyclable
and is marked with the recycle
symbol ( ). The various parts of the
packing must therefore be disposed of
responsibly and in full compliance with
local authority regulations governing
waste disposal.

Scrapping the product

- This appliance is marked in compliance
with European Directive 2012/19/
EU, Waste Electrical and Electronic
Equipment (WEEE).

- By ensuring this product is disposed
of correctly, you will help prevent
potential negative consequences for
the environment and human health,
which could otherwise be caused by
inappropriate waste handling of this
product.

- The symbol on the product or
on the accompanying documentation
indicates that it should not be treated
as domestic waste but must be taken
to an appropriate collection centre for
the recycling of electrical and electronic
equipment.

Energy saving tips

- Only pre-heat the oven if specied in

the cooking table or your recipe.

- Use dark lacquered or enamelled
baking moulds as they absorb heat far
better.

- Switch the oven off 10/15 minutes before
the set cooking time. Food requiring
prolonged cooking will continue to cook
even once the oven is switched off.

Declaration of conformity

- This oven, which is intended to come
into contact with foodstuffs, complies
with European Regulation ( )
n. 1935/2004 and has been designed,
manufactured and sold in conformity
with the safety requirements of the
“Low Voltage” directive 2006/95/
CE (which replaces 73/23/CEE and
subsequent amendments), the protection
requirements of “EMC” 2004/108/CE.

- This appliance meets the eco design
requirements of european regulations n.
65/2014 and 66/2014 in conformity to
the european standard EN 60350-1.

Environmental concerns

Make sure the power voltage specied on

the appliance rating plate is the same as
the mains voltage. The rating plate is on
the front edge of the oven (visible when the
door is open).

Power cable replacement (type H05 RR-F 3

x 1,5 mm2) must be carried out by a qualied

electrician. Contact IKEA Authorized Service
Centre.

Electrical connection

ENGLISH 20

IKEA GUARANTEE

How long is the IKEA guarantee valid?

This guarantee is valid for ve (5) years from the

original date of purchase of your appliance at
IKEA, unless the appliance is named LAGAN in
which case two (2) years of guarantee apply.
The original sales receipt, is required as proof
of purchase. If service work is carried out under

guarantee, this will not extend the guarantee

period for the appliance.

Which appliances are not covered by the IKEA

ve (5) years guarantee?

The range of appliances named LAGAN and
all appliances purchased in IKEA before 1st of
August 2007.

Who will execute the service?

IKEA service provider will provide the service
through its own service operations or authorized
service partner network.

What does this guarantee cover?

The guarantee covers faults of the appliance,
which have been caused by faulty construction
or material faults from the date of purchase
from IKEA. This guarantee applies to domestic

use only. The exceptions are specied under

the headline “What is not covered under this
guarantee?” Within the guarantee period, the
costs to remedy the fault e.g. repairs, parts,
labour and travel will be covered, provided that
the appliance is accessible for repair without

special expenditure. On these conditions the EU

guidelines (Nr. 99/44/EG) and the respective
local regulations are applicable. Replaced parts
become the property of IKEA.

What will IKEA do to correct the problem?

IKEA appointed Service Provider will examine

the product and decide, at its sole discretion, if
it is covered under this guarantee. If considered
covered, IKEA Service Provider or its authorized
service partner through its own service
operations, will then, at its sole discretion, either
repair the defective product or replace it with
the same or a comparable product.

What is not covered under this guarantee?

• Normal wear and tear.

• Deliberate or negligent damage, damage
caused by failure to observe operating
instructions, incorrect installation or by
connection to the wrong voltage, damage
caused by chemical or electrochemical
reaction, rust, corrosion or water damage
including but not limited to damage

caused by excessive lime in the water

supply, damage caused by abnormal
environmental conditions.

• Consumable parts including batteries and
lamps.

• Non-functional and decorative parts which
do not affect normal use of the appliance,
including any scratches and possible color
differences.

• Accidental damage caused by foreign
objects or substances and cleaning or

unblocking of lters, drainage systems or

soap drawers.

• Damage to the following parts: ceramic
glass, accessories, crockery and cutlery
baskets, feed and drainage pipes, seals,
lamps and lamp covers, screens, knobs,
casings and parts of casings. Unless such
damages can be proved to have been
caused by production faults.

• Cases where no fault could be found during
a technician’s visit.

• Repairs not carried out by our appointed
service providers and/or an authorized
service contractual partner or where non­original parts have been used.

• Repairs caused by installation which is faulty

or not according to specication.

• The use of the appliance in a non-domestic
environment i.e. professional use.

• Transportation damages. If a customer
transports the product to his home or
another address, IKEA is not liable for any
damage that may occur during transport.
However, if IKEA delivers the product to the

ENGLISH 21

customer’s delivery address, then damage
to the product that occurs during this
delivery will be covered by IKEA.

• Cost for carrying out the initial installation of
the IKEA appliance.
However, if an IKEA appointed Service
Provider or its authorized service partner
repairs or replaces the appliance under
the terms of this guarantee, the appointed
Service Provider or its authorized service
partner will reinstall the repaired appliance
or install the replacement, if necessary.

• This does not apply within Ireland, customer
should contact the local IKEA dedicated
after sales line or the appointed Service
Provider for further information.

(just for GB)

These restrictions do not apply to fault-free work

carried out by a qualied specialist using our

original parts in order to adapt the appliance

to the technical safety specications of another

EU country.

How country law applies

The IKEA guarantee gives you specic legal
rights, which cover or exceed all the local legal

demands. However these conditions do not limit
in any way consumer rights described in the
local legislation.

Area of validity

For appliances which are purchased in one EU
country and taken to another EU country, the
services will be provided in the framework of the
guarantee conditions normal in the new country.
An obligation to carry out services in the

framework of the guarantee exists only if

the appliance complies and is installed in
accordance with:

- the technical specications of the country in

which the guarantee claim is made;

- the Assembly Instructions and User Manual
Safety Information.

The dedicated AFTER SALES for IKEA
appliances

Please don’t hesitate to contact IKEA appointed

Authorized Service Centre to:

• make a service request under this
guarantee;

• ask for clarications on installation of the

IKEA appliance in the dedicated IKEA
kitchen furniture;

• ask for clarication on functions of IKEA

appliances.

To ensure that we provide you with the best
assistance, please read carefully the Assembly
Instructions and/or the User Manual before
contacting us.

How to reach us if you need our service

Please refer to the last page
of this manual for the full list
of IKEA appointed Authorized
Service Centre and relative
national phone numbers.

In order to provide you a quicker service,

we recommend to use the specic phone

numbers listed on this manual. Always
refer to the numbers listed in the booklet

of the specic appliance you need an

assistance for.
Please also always refer to the IKEA
article number (8 digit code) and 12 digit
service number placed on the rating
plate of your appliance.

SAVE THE SALES RECEIPT!

It is your proof of purchase and required
for the guarantee to apply. The sales
receipt also reports the IKEA name and
article number (8 digit code) for each of
the appliances you have purchased.

Do you need extra help?

For any additional questions not related to After
Sales of your appliances please contact your
nearest IKEA store call centre. We recommend
you read the appliance documentation carefully
before contacting us.

22

BELGIË - BELGIQUE - BELGIEN

Telefoon/Numéro de téléphone/Telefon-Nummer:

0 26 2 0 0 311

Tarief/Tarif/Tarif: Lokaal tarief/Prix d’un appel local/Ortstarif

Openingstijd: Maandag - Vrijdag 8.00 - 20.00
Heures d’ouverture: Lundi - Vendredi 8.00 - 20.00
Öffnungszeiten: Montag - Freitag 8.00 - 20.00

БЪЛГАРИЯ

Телефонен номер:

02 4003536

Тарифа: Локална тарифа
Работно време: понеделник - петък 8.00 - 20.00

ČESKÁ REPUBLIKA

Telefonní číslo:

225376400

Sazba: Místní sazba

Pracovní doba: Pondělí - Pátek 8.00 - 20.00

DANMARK

Telefonnummer:

70150909
Takst: Lokal takst
Åbningstid: Mandag - fredag 9.00 - 21.00
Lørdag 9.00 - 18.00
(Åbent udvalgte søndage, se IKEA.dk)

DEUTSCHLAND

Telefon-Nummer:

06929993602
Tarif: Ortstarif
Öffnungszeiten: Montag - Freitag 8.00 - 20.00

ΕΛΛΑΔΑ

Τηλεφωνικός αριθμός:

2109696497

Χρέωση: Τοπική χρέωση
Ώρες λειτουργίας: Δευτέρα - Παρασκευή 8.00 - 20.00

ESPAÑA

Teléfono:

91375 4126
Tarifa: Tarifa local
Horario: Lunes - Viernes 8.00 - 20.00
(España Continental)

FRANCE

Numéro de téléphone:

0170 4 80 513

Tarif: Prix d’un appel local

Heures d’ouverture: Lundi - Vendredi 9.00 - 21.00

HRVATSKA

Broj telefona:

0800 3636
Tarifa: Lokalna tarifa
Radno vrijeme: Ponedjeljak - Petak 8.00 - 20.00

ÍSLAND

Símanúmer:

5852409
Kostnaður við símtal: Almennt mínútuverð

Opnunartími: Mánudaga - Föstudaga 9.00 - 17.00

ITALIA

Telefono:

0238591334
Tariffa: Tariffa locale
Orari d’apertura: Lunedì - Venerdì 8.00 - 20.00

LIETUVIŲ

Telefono numeris: (0) 520 511 35

Skambučio kaina: Vietos mokestis

Darbo laikas: Nuo pirmadienio iki
penktadienio 8.00 - 20.00

MAGYARORSZÁG

Telefon szám:

(06-1)-3285308
Tarifa: Helyi tarifa

Nyitvatartási idő: Hétfőtől Péntekig 8.00 - 20.00

NEDERLAND

Telefoon:

09002354532

en/of 0900 BEL IKEA
Tarief: 15 cent/min., starttarief 4.54 cent
en gebruikelijke belkosten
Openingstijd: Maandag t/m - Vrijdag 8.00 - 20.00
Zaterdag 9.00 - 20.00
Zondag gesloten

NORGE

Telefon nummer:

2 3 5 0 0112
Takst: Lokal takst
Åpningstider: Mandag - fredag 8.00 - 20.00

ÖSTERREICH

Telefon-Nummer:

013602771461
Tarif: Ortstarif
Öffnungszeiten: Montag - Freitag 8.00 - 20.00

POLSKA

Numer telefonu:

225844203
Stawka:

Koszt połączenia według taryfy operatora
Godziny otwarcia: Poniedziałek - Piątek 8.00-20.00

PORTUGAL

Telefone:

21316 4 011
Tarifa: Tarifa local

Horário: Segunda - Sexta 9.00 - 21.00

REPUBLIC OF IRELAND

Phone number:

016590276
Rate: Local rate
Opening hours: Monday - Friday 8.00 - 20.00

ROMÂNIA

Număr de telefon:

021 2044888
Tarif: Tarif local
Orar: Luni - Vineri 8.00 - 20.00

РОССИЯ

Телефонный номер:

84957059426

Стоимость звонка: Местная стоимость звонка
Время работы: Понедельник - Пятница 9.00 - 21.00
(Московское время)

SCHWEIZ - SUISSE - SVIZZERA

Telefon-Nummer/Numéro de téléphone/Telefono:

0225675345

Tarif/Tarif/Tariffa: Ortstarif/Prix d’un appel local/Tariffa locale

Öffnungszeiten: Montag - Freitag 8.00 - 20.00
Heures d’ouverture: Lundi - Vendredi 8.00 - 20.00
Orario d’apertura: Lunedì - Venerdì 8.00 - 20.00

SLOVENSKO

Telefónne číslo:

[phone]
Cena za hovor: Cena za miestny hovor

Pracovná doba: Pondelok až piatok 8.00 - 20.00

SRBIJA

http://www.ikea.com

SUOMI

Puhelinnumero:

0 9 81710 374

Hinta: Yksikköhinta

Aukioloaika: Maanantaista perjantaihin 8.00 - 20.00

SVERIGE

Telefon nummer:

0775-700 500

Taxa: Lokal samtal

Öppet tider: Måndag - Fredag 8.30 - 20.00

Lördag - Söndag 9.30 - 18.00

UNITED KINGDOM

Phone number:

02076601517
Rate: Local rate
Opening hours: Monday - Friday 9.00 - 21.00

4000 107 74872

© Inter IKEA Systems B.V. 2015 AA-1513580-1

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400010774872