HOTPOINT FU 5Y0 IX H User Manual

(Apply the label from warranty here)

EN User and maintenance manual

IMPORTANT SAFETY INSTRUCTIONS

YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT

This manual and the appliance itself provide important safety warnings, to be read and observed at all times.

This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others. All safety warnings are preceded by the danger symbol and the following terms:

DANGER

WARNING

Indicates a hazardous situation which, if not avoided, will cause serious injury.

Indicates a hazardous situation which, if not avoided, could cause serious injury.

All safety warnings give specific details of the potential risk present and indicate how to reduce risk of injury, damage and electric shock resulting from improper use of the appliance. Carefully observe the following instructions:

-Use protective gloves to perform all unpacking and installation operations.

-The appliance must be disconnected from the power supply before carrying out any installation operation.

-Installation and maintenance must be carried out by a specialised technician, in compliance with the manufacturer’s instructions and the local safety regulations in force. Do not repair or replace any part of the appliance unless specifically stated in the user manual.

-The appliance must be earthed.

-The power cable must be long enough for connecting the appliance, fitted in the cabinet, to the power supply.

-For installation to comply with the current safety regulations, an omnipolar switch with minimum contact gap of 3mm is required.

-Do not use multi-sockets or extension cords.

-Do not pull the appliance’s power cable.

-The electrical parts must not be accessible to the user after installation.

-The appliance is designed solely for domestic use for cooking food. No other use is permitted (e.g. heating rooms). The Manufacturer declines any liability for inappropriate use or incorrect setting of the controls.

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-The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Very young (0-3 years) and young children (3-8 years) shall be kept away unless continuously supervised.

-Children from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge can use this appliance only if they are supervised or have been given instructions on safe appliance use and if they understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

-Do not touch the appliance heating elements during and after use. Do not allow the appliance to come into contact with cloths or other flammable materials until all the components have cooled down completely.

-Do not place flammable materials on or near the appliance.

-Overheated oils and fats catch fire easily. Pay attention when cooking food products rich in fat and oil.

-A separator panel (not supplied) must be installed in the compartment under the appliance.

-If the surface is cracked, switch off the appliance to avoid the possibility of electric shock (only for appliances with glass surface).

-The appliance is not intended to be operated by means of an external timer or separate remote control system.

-Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.

Danger of fire: do not store items on the cooking surfaces.

-Do not use steam cleaners.

-Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot.

-After use, switch off the hob element by its control and do not rely on the pan detector (only for induction appliances).

EN2

Scrapping of household appliances

-This appliance is manufactured with recyclable or reusable materials. Dispose of it in accordance with local waste disposal regulations. Before scrapping, cut off the power supply cable.

-For further information on the treatment, recovery and recycling of household electrical appliances, contact your competent local authority, the collection service for household waste or the store where you purchased the appliance.

INSTALLATION

After unpacking the oven, be sure that it has not been damaged during transport and that the oven door closes properly. In the event of problems, contact the dealer or your nearest After-sales Service. To avoid any damage, only remove the oven from its polystyrene foam base at the time of installation.

PREPARING THE HOUSING UNIT

•Kitchen units in contact with the oven must be heat resistant (min 90°C).

•Carry out all cabinet cutting work before fitting the oven in the housing and carefully remove all wood chips and sawdust.

•After installation, the bottom of the oven must no longer be accessible.

•For correct appliance operation, do not obstruct the minimum gap between the worktop and the upper edge of the oven.

ELECTRICAL CONNECTION

Be sure the power voltage specified on the appliance dataplate is the same as the mains voltage. The dataplate is on the front edge of the oven (visible when the door is open).

• Power cable replacement (type H05 RR-F 3 x 1.5 mm2) must be carried out by a qualified electrician. Contact an authorized service centre.

GENERAL RECOMMENDATIONS Before use:

-Remove cardboard protection pieces, protective film and adhesive labels from accessories.

-Remove the accessories from the oven and heat it at 200° for about an hour to eliminate the smell and fumes from the insulating materials and protective grease.

During use:

-Do not place heavy objects on the door as they could damage it.

-Do not cling to the door or hang anything from the handle.

-Do not cover the inside of the oven with aluminium foil.

-Do not pour water into the inside of a hot oven; this could damage the enamel coating.

-Do not drag pots or pans across the bottom of the oven as this could damage the enamel coating.

-Be sure that the electrical cables of other appliances do not touch hot parts of the oven or become trapped in the door.

-Do not expose the oven to atmospheric agents.

SAFEGUARDING THE ENVIRONMENT

Disposal of packing material

The packing material is 100% recyclable and is marked with the recycle symbol (). The various parts of the packing must therefore be disposed of responsibly and in full compliance with local authority regulations governing waste disposal.

Scrapping the product

-This appliance is marked in compliance with European Directive 2012/19/EU, Waste Electrical and Electronic Equipment (WEEE).

-By ensuring this product is disposed of correctly, you will help avoid potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

-The symbol on the product or on the accompanying documentation indicates that it should not be treated as domestic waste but must be taken to an

appropriate collection centre for the recycling of electrical and electronic equipment.

Energy saving tips

-Only pre-heat the oven if specified in the cooking table or your recipe.

-Use dark lacquered or enamelled baking moulds as they absorb heat far better.

-Food requiring prolonged cooking will continue to cook even once the oven is switched off.

ECO DESIGN DECLARATION

-This appliance meets the eco design requirements of European regulations n. 65/2014 and n. 66/2014 in conformity to the European standard EN 60350-1.

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