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COMBO ZONE 4
Service / Self-Service Hot Case
The Combo Zone 4 hot case is designed to optimize capacity in minimal floor space and to merchandise
product beautifully. Its automated controls provide safe and worry-free operation.
Increase Impulse Sales
The Combo Zone 4 hot case merges the service and self-service concepts
together to maximize your product offering and sales per square foot. It is
designed to optimize capacity in minimal floor space and to attractively display
products leading to increased impulse sales. The mirrored doors on the back
enhance the products on display by making the case look fuller.
Consistently Keeps Products in the Safe Zone
An innovative patented heating technology delivers even heat from corner to
corner, keeping products above 140°F without overheating them. Thermostats
in independently controlled temperature zones are strategically located to
ensure even heat distribution.
No Training Required
The ON/OFF switch controls temperature and lighting. Surface-mounted
temperature strips indicate when the unit is warm enough to safely accept food,
eliminating operator guesswork. Convenient sliding glass doors on the rear
(mirrored on the customer side) allow for easy access.
Easy Cleaning
Removable parts as well as all stainless steel holding surfaces makes for easy
cleaning.
Extremely Reliable
In an ongoing study of over 2 million operating days, Zone Hot Cases have
achieved 99.997% reliability. Virtually no maintenance costs.
Safety
Possible Pan Configurations:
using full, half and quarter size pans
Lexan heat shields protect users from coming in contact with hot surfaces while
reaching for products.
Large Capacity
Top-tier service area has a capacity for 3 full-size and 1 half size long 2.5” deep
pans. Lower-tier self-service area can accommodate 16 chicken domes.
Advantages
Hold it Safely Keep it Fresh Patented Technology No Training Required
1756 50th Avenue, Montreal, Quebec, Canada H8T 2V5 | Tel. 514-631-7271 | Fax: 514-631-7273 | Toll Free: 1-888-848-4408 | info@hardtequipment.com | www.hardtequipment.com
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COMBO ZONE 4 Specifications
35-3/4
16-1/4
32-1/4
52-3/4
20-1/4
49-5/8
47-1/2
49-3/16
Z
Y
Supply
Voltage
Configuration
Peak Power
Consumption
208/120 VAC
All 100 Watt
Lamps
3142 Watts
240/120 VAC
All 100 Watt
Lamps
3620 Watts
ref 99-10701-2
NotesElectrical Configuration
Warranty
2 Years Parts & Labor
Other Available Sizes
Capacity: 3 full-size and 1 half size long pans, •
16 chicken domes.
Electrical supply may be either 208/120VAC or 240/120VAC •
(see table) having a single phase, 50/60 HZ, 4-wire supply
(2-hot, 1-neutral, 1-ground) equipped with a 2-pole circuit
breaker.
Options
Full size, half size, third size, quarter size, half size long steam table pans, •
2 1/2” deep
Full, half, quarter size adapter bars•
Ethernet connection for an electronic scale•
Lightweight rear shelf•
Removable utensil cup holder•
Removable bag holder (size S/L)•
Tong and glove holder•
10-foot power cable with a 30A plug•
120VAC 15A GFCI accessory receptacle*•
Bumper, base and side panel customizable •
* Requires a designated permanent electrical supply.
Not available in conjunctin with the power cable option.
Many Styles & Sizes of Hot Cases Available
2 Tier In-Line
Island
3 Tier In-Line
Combo Zone 8
For the complete list of Zone products, please visit our web site: hardtequipment.com
Hardt improves its products continuously and reserves the right to change specifications without notice. ©HARDT 2010
W95˝xD36˝
Accomodates
7 Full Size Pans