Warning! – To reduce the risk of burns, electric shock, fire, injury to
persons or exposure to excessive microwave oven energy when using
your appliance, follow basic safety precautions, including the following:
Read all instructions before using the appliance.1.
Read and follow the specific: "PRECAUTIONS TO AVOID POSSIBLE 2.
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" found on page 3.
As with most cooking appliances, close supervision is necessary to 3.
reduce the risk of a fire in the oven cavity.
To reduce the risk of fire in the oven cavity: 4.
i). Do not overcook food. Carefully attend the appliance when paper,
plastic, or other combustible materials are placed inside the oven
to facilitate cooking.
ii). Remove wire twist-ties and metal handles from paper or plastic
containers/bags before placing them in the oven.
iii). If materials inside the oven ignite, keep the oven door closed. Turn
the oven off, and unplug the appliance. Disconnect the power
cord, shut off power at the fuse or circuit breaker panel.
iv). Do not use the oven cavity for storage purposes. Do not leave paper
products, cooking utensils, or food in the cavity when not in use.
This oven must be grounded. Connect only to properly grounded 5.
outlet. See "GROUNDING INSTRUCTIONS" found on page 6.
Install or locate this oven only in accordance with the installation 6.
instructions provided.
Some products such as whole eggs and sealed containers-for example, 7.
closed glass jars-are able to explode and should not be heated in the oven.
Use this appliance only for its intended uses as described in this 8.
manual. Do not use corrosive chemicals or vapors in this appliance.
This oven is specifically designed to heat or cook or dry food. It is not
designed for industrial or laboratory use.
As with any appliance, close supervision is necessary when used by 9.
children.
Do not operate this oven if it has a damaged cord or plug, if it is not 10.
working properly or if it has been damaged or dropped.
This appliance should be serviced only by qualified service 11.
technicians. Contact the nearest authorized service facility for
examination, repair or adjustment.
Do not cover or block any openings on the oven.12.
Do not store or use this appliance outdoors.13.
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Do not use this oven near water, for example, near a kitchen sink, in a 14.
wet basement, near a swimming pool, or similar locations.
Keep cord away from heated surfaces.15.
Do not let cord hang over edge of table or counter.16.
When cleaning surfaces of door and oven that comes together on 17.
closing the door, use only mild, nonabrasive soaps or detergents
applied with a sponge or soft cloth.
Liquids, such as water, coffee, or tea are able to be overheated 18.
beyond the boiling point without appearing to be boiling. Visible
bubbling or boiling when the container is removed from the
microwave oven is not always present. THIS COULD RESULT IN VERY
HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER
IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO
THE LIQUID.
i) Do not overheat the liquid.
ii) Stir the liquid both before and halfway through heating it.
iii) Do not use straight-sided containers with narrow necks.
iv) After heating, allow the container to stand in the microwave oven
for a short time before removing the container.
v) Use extreme care when inserting a spoon or other utensil into the container.
Clean ventilation hoods frequently - grease should not be allowed to 19.
accumulate on hood or filter.
When flaming foods under the hood, turn the fan on.20.
Use care when cleaning the vent-hood filter. Corrosive cleaning 21.
agents, such as lye-based oven cleaners, may damage the filter.
Suitable for use above both gas and electric cooking equipment. 22.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
Thank you for purchasing our Haier
product. This easy-to-use manual
will guide you in getting the best
performance from your Haier
microwave oven.
Remember to record the model and
serial number. They are on a label
located inside the door frame of
your microwave oven.
Staple your receipt to your manual. You will need it to obtain
warranty service.
Model number
Serial number
Date of purchase
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PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since this can
result in harmful exposure to microwave energy. It is important not to
break or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or
allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important
that the oven door closes properly and that there is no damage to the:
(1) DOOR (bent)
(2) HINGES AND LATCHES (broken or loosened)
(3) DOOR SEALS AND SEALING SURFACE
(d) The oven should not be adjusted or repaired by anyone except
properly qualified service personnel.
SPECIFICATIONS
Model:HMV1630
Rated Voltage:120V~ 60Hz
Rated Input Power:1550W
Rated Output Power(Microwave):1000W
Oven Capacity:1.6 Cu.ft.
Turntable Diameter:Ø13.60 inch
External Dimensions (WxHxD):29.88" x 15.75" x 15.04"
Touching some of the internal components can cause
serious personal injury or death. Do not disassemble
this appliance.
WARNING
Electrical Shock Hazard
Improper use of the grounding can result in electric
shock. Do not plug into an outlet until appliance is
properly installed and grounded.
!
!
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GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit,
grounding reduces the risk of electric shock by providing an escape wire for the
electric current. This appliance is equipped with a cord grounding wire with a
grounding plug. The plug must be plugged into an outlet that is properly installed
and grounded.
Consult a qualified electrician or service technician if the grounding instructions
are not completely understood or if doubt exists as to whether the appliance is
properly grounded. If it is necessary to use an extension cord, use only a 3-wire
extension cord that has a 3-pronged grounding plug, and a 3-slot
receptacle that will accept the plug on the appliance. The marked rating of the
extension cord shall be equal to or greater than the electrical rating of the appliance.
A short power-supply cord is provided to reduce the risks resulting from 1.
becoming entangled in or tripping over a longer cord.
Longer cord sets or extension cords are available and may be used if care is 2.
exercised in their use.
If a long cord sets or extension cord is used: 3.
1) The marked electrical rating of the cord set or extension marked
electrical rating of the cord set or extension cord should be at
least as great as the electrical rating of the appliance.
2) The extension cord must be a grounding-type 3-wire cord; and
3) The longer cord sets should be arranged so that it will not drape
over the countertop or tabletop where it can be pulled on by
children or tripped over unintentionally.
RADIO INTERFERENCE
Operation of the microwave oven may cause interference to your radio, TV 1.
or similar equipment.
When there is interference, it may be reduced or eliminated by taking the 2.
following measures:
If a long cord sets or extension cord is used: 3.
1) Clean door and sealing surface of the oven.
2) Reorient the receiving antenna of radio or television.
3) Relocate the microwave oven with respect to the receiver.
4) Move the microwave oven away from the receiver.
5) Plug the microwave oven into a different outlet so that microwave
oven and receiver are on different branch circuits.
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UTENSILS
CAUTION
!
Personal Injury Hazard
Tightly-closed utensils could explode.
Closed containers should be opened and
plastic pouches should be pierced before cooking.
See the instructions on "Materials you can use in microwave oven or to be
avoided in a microwave oven." There may be certain non-metallic utensils
that are not safe to use for microwaving. If in doubt, you can test the utensil in
question following the procedure below.
Utensil Test:
Fill a microwave-safe container with 1 cup of cold water (250ml) along with 1.
the utensil in question.
Cook on maximum power for 1 minute.2.
Carefully feel the utensil. If the utensil is warm, do not use it for microwave 3.
cooking.
Do not exceed 1 minute cooking time.4.
MATERIALS YOU CAN USE IN MICROWAVE OVEN
UtensilsRemarks
Aluminum foilShielding only. Small smooth pieces can be used to cover
thin parts of meat or poultry to prevent overcooking. Arching
can occur if foil is too close to oven walls. The foil should be
at least 1 inch (2.5cm) away from oven walls.
Browning dishFollow manufacturer’s instructions. The bottom of browning
dish must be at least 3/16 inch (5mm) above the turntable.
Incorrect usage may cause the turntable to break.
DinnerwareMicrowave-safe only. Follow manufacturer's instructions. Do
not use cracked or chipped dishes.
Glass jarsAlways remove lid. Use only to heat food until just warm.
Most glass jars are not heat resistant and may break.
GlasswareHeat-resistant oven glassware only. Make sure there is no
metallic trim. Do not use cracked or chipped dishes.
Oven cooking
bags
Follow manufacturer’s instructions. Do not close with metal
tie. Make slits to allow steam to escape.
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MATERIALS YOU CAN USE IN MICROWAVE OVEN [CON'T]
UtensilsRemarks
Paper plates
and cups
Paper towels
Parchment
paper
Plastic
Plastic wrapMicrowave-safe only. Use to cover food during cooking to
ThermometersMicrowave-safe only (meat and candy thermometers).
Wax paperUse as a cover to prevent splattering and retain moisture.
Use for short–term cooking/warming only. Do not leave oven
unattended while cooking.
Use to cover food for reheating and absorbing fat. Use with
supervision for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for steaming.
Microwave-safe only. Follow the manufacturer’s instructions.
Should be labeled "Microwave Safe". Some plastic
containers soften, as the food inside gets hot. "Boiling bags"
and tightly closed plastic bags should be slit, pierced or
vented as directed by package.
retain moisture. Do not allow plastic wrap to touch food.
MATERIALS to be avoided IN MICROWAVE OVEN
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UtensilsRemarks
Aluminum trayMay cause arching. Transfer food into microwave-safe dish.
Food carton
with metal
handle
Metal or
metaltrimmed
utensils
Metal twist tiesMay cause arching and could cause a fire in the oven.
Paper bagsMay cause a fire in the oven.
Plastic foamPlastic foam may melt or contaminate the liquid inside when
WoodWood will dry out when used in the microwave oven and
May cause arching. Transfer food into microwave-safe dish.
Metal shields the food from microwave energy. Metal trim
may cause arching.
exposed to high temperature.
may split or crack.
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1
2
3
4
5
6
7
8
Defrost
Time
Cook
Reheat
Timer
EXPRESS COOK
Clock
AM/PM
Vent Fan
Hi/Lo/Off
Surface Light
On/Off
Front
Rear
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Setting Up Your Oven
NAMES OF OVEN PARTS AND ACCESSORIES
Remove the oven and all materials from the carton and oven cavity.
Your oven comes with the following accessories:
Glass tray x 1
Turntable ring assembly x 1
Instruction Manual x 1
FRONT VIEW
1. Window
2. Interlock system
3. Door assembly
4. Turntable ring assembly
5. Turntable Shaft
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BOTTOM VIEW
6. Turntable glass tray
7. Control panel
8. Ventilation openings (on top)
9. Surface lights
10. Ventilation filters
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Hub(underside)
Glass tray
Turntable ring assembly
Turntable shaft
TURNTABLE INSTALLATION
a. Never place the glass tray upside down. The glass tray should never be restricted.
b. Both glass tray and turntable ring assembly must always be used during cooking.
c. All food and containers of food are always placed on the glass tray for cooking.
d. If glass tray or turntable ring assembly cracks or breaks, contact your nearest
authorized service center.
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(1)
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)
(13)
Defrost
Auto/Time
Time
Cook
Start/
Pause
Stop/
Clear
Popcorn
Baked
Potato
Reheat
Beverage
Timer
EXPRESS COOK
Clock
AM/PM
Vent Fan
Hi/Lo/Off
Surface Light
On/Off
Operation
CONTROL PANEL AND FEATURES
1. Display Screen
2. Clock AM/PM:
to set the current time.
3. Timer
4. Auto Menu
5. Number Keys
6. Power
7. Vent Fan Hi/Lo/Off
8. Time Cook
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9. Defrost Auto/Time
10. Stop/Clear:
clears all previous settings when
pressed before cooking starts. During
cooking: press once to stop oven;
twice to stop and clear all entries.
11. Start/Pause
12. Add 30 Sec.
13. Surface Light On/Off
Operation
OPERATION INSTRUCTIONS
1. CLOCK SETTING
Press 1. "CLOCK/AM/PM", the unit enters the clock setting state. AM indicator will
light and flash "0:00" to remind you to input the time.
Press 2. "CLOCK/AM/PM" again to select AM or PM. The corresponding AM or
PM indicator will light.
Press the number keys and enter the correct time. For example, if the time is 3.
10:12, press number keys "1, 0, 1, 2" to enter the time.
Press 4. "CLOCK/AM/PM" key to finish setting the clock.
Note: This model has a 12-hour clock, ranging from 1:00 to 12:59. If the time is
not correctly set, press "CLOCK/AM/PM", the buzzer will sound twice to indicate
the unit has been put into the set state.
2. MICROWAVE COOKING
Press 1. "TIME COOK" to select microwave cooking. "0:00" will flash to remind
you to input the cooking time.
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Press the number keys to adjust the cooking time needed. For example, to 2.
enter a cook time of 10 minutes, press "1, 0, 0, 0" to program. The maximum
cooking time is 99 minutes 99 seconds.
At this time, you can choose the power level by pressing 3. "POWER".
Press the appropriate number keys, 1-10, to select the power level.4.
Press 5. "START/PAUSE" to start cooking. Time counts down.
Note: 1). If the power level you choose is 100% power, steps "3" and "4" can
be skiped and go directly to the step "5".
2). After cooking has finished, the buzzer will sound five times.
TEN POWER LEVELS ARE AVAILABLE.
Level10987654321
Power100%90% 80% 70% 60% 50% 40% 30% 20% 10%
Display PL10PL9PL8PL7PL6PL5PL4PL3PL2PL1
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3. MULTI-STAGE COOKING
At most two stages can be input.
For example: to cook the food with 100% microwave power for 10 minutes and
then cook with 80% microwave power for 15 minutes. Do as following:
1) Press "TIME COOK" to choose microwave cooking;
2) Press "1","0","0","0" to input the cooking time;
3) Press "POWER" to choose 100% microwave power;
4) Press "TIME COOK" to choose microwave cooking;
5) Press "1","5","0","0" to input cooking time;
6) Press "POWER" to select the microwave power;
7) Press "8" to choose 80% microwave power;
8) Press "START" to start cooking.
Note:
a. Only Microwave cooking can be programmed for multi-stage cooking. Defrost
and Auto programs cannot be set for multi-stage cooking.
b. When the first stage finishes, the buzzer will sound once and the second stage
will begin cooking.
c. During cooking, adding 30 seconds to the cook time can be added by pressing
"ADD 30 SEC." The cook time can be added to a maximum of 99 minutes and
99 seconds.
4. CONVENIENCE COOKING CONTROLS
1) In the waiting state, press "ADD 30 SEC." to start cooking 100% microwave
power for 30 seconds.
2) During cooking, 30 seconds can be added each time the "ADD 30 SEC" button
is pressed. The maximum cooking time is 99 minutes and 99 seconds.
3) Press number keys from 1 to 6 to start cooking with full microwave power for
1-6 minutes. For example, selecting "2" will program cooking for two minutes.
Note: During convenience cooking, microwave power can be checked and
selected. Press "POWER", the current power will display, then press number keys to
choose the power you desire.
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5. DEFROST COOKING
A. DEFROST BY WEIGHT
1) Press "DEFROST AUTO/TIME" once to choose defrost by weight function.
Defrost indicator will light, "0:0" and "lb" indicator flash;
2) Press number keys from 0 to 9 to input the defrost weight. For example, if the food
weight is 1.2 lbs, then press "1", "2" to input. The maximum cooking weight is 6.0 lbs.
If the weight input is more than 6.0 lbs, the unit will return to the waiting state.
3) Press "START/PAUSE" to start defrosting. "lb" indicator will be off.
B. DEFROST BY TIME
1) Press "DEFROST AUTO/TIME" twice to choose defrost by time function. Defrost
indicator will light, "0:00" will flash.
2) Press number keys from 0 to 9 to input the defrost time. The maximum defrost
time that can be input is 99 minutes and 99 seconds.
3) Press "START/PAUSE" to start defrosting.
Note: Once half of the defrost time elapses, the buzzer will sound twice to
remind you to turn the food over.
6. HOOD FUNCTION
1) When the exhaust fan is off, press "VENT FAN/Hi/Lo/OFF" once to
choose the high fan speed.
2) Press "VENT FAN/Hi/Lo/OFF" twice to choose the low fan speed.
3) Press "VENT FAN/Hi/Lo/OFF" a third time to turn the fan off.
4) Except when locked, the fan can be adjusted at any time.
7. SURFACE LIGHTING
1) Press "SURFACE LIGHT ON/OFF" once to turn on the lamp.
2) Press "SURFACE LIGHT ON/OFF" again to turn off the lamp.
8. TIMER FUNCTION
1) Press "TIMER", timer indicator will light.
2) Press number keys to input the cooking time you need. The maximum cooking
time is 99 minutes and 99 seconds.
3) Press "TIMER" to start time count down. When countdown time has expired, the
buzzer will sound and "OFF" is displayed to indicate completion.
4) Press "TIMER" to exit the timer function.
Note: When timer function is in use, only hood fan and surface lights can be
activated. Other functions cannot be used until timer function has been exited.
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9. POPCORN MENU
1) Press "POPCORN" repeatedly until the number you wish appears in the display.
For example, press "POPCORN" once , "1.75"ounces appears in the LED.
press "POPCORN" twice , "3.0" ounces appears in the LED.
press "POPCORN" 3 times , "3.5" ounces appears in the LED.
2) Press "START/PAUSE" to cook.
10. BAKED POTATO MENU
1) Press "BAKED POTATO" repeatedly until the number you wish appears in the display.
"1"SET: for approximately 7.1 ounces
"2"SET: for approximately 14.2 ounces
"3"SET: for approximately 21.3 ounces
For example, press "BAKED POTATO" once , "1" appears in the LED.
2) Press "START/PAUSE" to cook.
11. BEVERAGE MENU
1) Press "BEVERAGE" repeatedly until the number you wish appears in the display.
"1"SET: for approximately 8.8 ounces
"2"SET: for approximately 17.6 ounces
"3"SET: for approximately 26.4 ounces
For example, press "BEVERAGE" once , "1" appears in the LED.
2) Press "START/PAUSE" to cook.
12. REHEAT
1) Press "REHEAT" repeatedly until the number you wish appears in the display.
For example, press "REHEAT" once , "8.0" ounces appears in the LED.
press "REHEAT" twice , "16.0" ounces appears in the LED.
press "REHEAT" 3 times , "24.0" ounces appears in the LED.
2) Press "START/PAUSE " to cook.
13. STATUS RECALL FUNCTION
(1) During microwave cooking state, press "POWER" to check the power level.
(2) During microwave cooking state, press "CLOCK/AM/PM" to check the clock.
14. CHILD LOCKOUT FUNCTION
Locking: In waiting state, press "STOP/CLEAR" for 3 seconds, two beeps will sound
to indicate CHILD LOCKOUT state has been activated.
Unlocking: In locked state, press "STOP/CLEAR" for 3 seconds, two beeps will
sound to indicate CHILD LOCKOUT state has been deactivated.
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Front
Rear
Surface lights
Ventilation
filters
Cleaning and Care
Disconnect the power cord before cleaning or
leave the door open to deactivate the oven during cleaning.
CLEANING THE EXHAUST FILTERS
The oven ventilation exhaust filters should be removed and cleaned often; generally
at least once every month.
CAUTION
To avoid risk of personal injury or property damage,
do not operate oven hood without filters properly in place.
1) To remove the exhaust ventilation filters, slide the filter to the rear. Then pull filter
downward and push to the other side. The filter will drop out. Repeat for the 2nd filter.
2) Soak the ventilation filters in hot water using a mild detergent. Rinse well and
shake to dry. Do not use ammonia or wash in a dishwasher. The aluminum on
the filter will corrode and darken.
!
3) To reinstall the exhaust ventilation filter, slide it into the side slot, then push up
and toward oven to lock. Reinstall the 2nd filter using the same procedure.
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Cleaning and Care
Disconnect the power cord before cleaning or
leave the door open to deactivate the oven during cleaning.
SURFACE LIGHT REPLACEMENT
CAUTION
To avoid risk of personal injury or property damage,
weargloves when replacing the light bulbs.
1) Unplug the microwave oven or turn off
power at the main circuit breaker.
2) Remove the bulb cover mounting screws at
both light positions under the microwave.
3) Replace bulb with max. 30 watt appliance bulb.
4) Re-install bulb cover and mounting screw.
5) Plug the microwave back into the power
supply or turn the power back on at the
main circuit breaker.
!
CHARCOAL FILTER REPLACEMENT
A charcoal filter should be installed in your microwave oven when set for nonvented or recirculated installation. The filter should be changed every 6 to 12
months depending on use.
1) Disconnect power to the microwave
oven at the circuit breaker panel or by
unplugging.
2) Remove the vent grill mounting screws.
3) Pull the vent grill away from the unit.
4) Remove the charcoal filter by pushing
it inwards. then turn and pull it away
from the unit.
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Cleaning and Care
Disconnect the power cord before cleaning or
leave the door open to deactivate the oven during cleaning.
OVEN LIGHT REPLACEMENT
Remove the vent grill per instructions 1-4 above and charcoal filter, if used.
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1) Open light cover located behind
filter mounting by carefully pulling
up on the front edge.
3) Replace the microwave oven light
cover by carefully pushing into
place. Replace the charcoal filter.
Push the vent grill back into place
(engaging both the bottom and
top tabs) and replace the vent grill
mouting screws.
2) Remove old light bulb and replace only
with equivalent Max. 30 W appliance
bulb available at most hardware stores
or lighting centers.
Note: DO NOT USE BULBS LARGER THAN
30 WATTS.
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Cleaning and Care
Disconnect the power cord before cleaning or
leave the door open to deactivate the oven during cleaning.
CLEANING SUGGESTIONS
For best performance and for safety reasons, keep the oven clean inside and outside.
Take special care to keep the inner door panel and oven door frame free of food and
grease build-up.
Never use rough scouring powder or pads on the microwave. Wipe the microwave
oven inside and out with a soft cloth and and warm (not hot) mild detergent solution.
Then rinse and wipe completely dry.
Wipe spatters immediately with a wet paper towel, especially after cooking greasy
foods like chicken or bacon. Clean your microwave oven weekly or more often, if
needed.
Follow these instructions to clean and care for your microwave oven:
Keep the inside (cavity) of the oven clean. Food particles and spilled liquids can •
stick to the oven walls, causing the oven to work less efficiently.
Wipe up spills immediately. Use a damp, clean cloth and mild soap. DO NOT use •
harsh detergents or abrasive cleaners.
To help loosen baked-on food particles or liquids, heat 2 cups of water in a 4 cup •
glass measuring cup on High power for 5 minutes or until boiling. Let stand in oven
cavity for 1 to 2 minutes. (Tip: add lemon juice to keep the oven smelling fresh)
Remove the glass turntable tray from the oven when cleaning the oven cavity or •
tray. To prevent the glass turntable from breaking, handle with care and do not put
it in water immediately after cooking. Wash the turntable tray in warm sudsy water
or in the dishwasher.
Clean the outside surface of the microwave with soap and a clean damp cloth. Dry •
with a clean soft cloth. To prevent damage to the operating parts of the oven, do
not let water seep into any vents or openings.
Wash the oven door window with very mild soap and water. Be sure to use a soft •
clean cloth to avoid scratching.
If steam accumulates inside or outside the oven door, wipe with a soft cloth. Steam •
can accumulate when operating the oven in high humidity and in no way indicates
microwave leakage.
Never operate the oven without food in the oven cavity; this can damage the •
magnetron tube or glass tray. You may wish to leave a cup of standing water
inside the oven when it is not in use to prevent damage if the oven is accidentally
turned on.
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Maintenance
TROUBLESHOOTING
Check your problem by using the chart below and try the solutions for each problem. If the
microwave oven still does not work properly, contact the nearest authorized service center.
TROUBLEPOSSIBLE CAUSEPOSSIBLE REMEDY
Oven will not
start
Arching or
sparking
Unevenly
cooked
foods
Overcooked
foods
Undercooked
foods
a. Electrical cord for oven is not
plugged in.
b. Door is open.
c. Incorrect operation is set.
a. Materials to be avoided in
microwave oven are being used.
b. Oven is being operated empty.
c. Spilled food remains in the cavity.
a. Materials to be avoided in
microwave oven are used.
b. Food is not defrosted completely.
c. Cooking time, power level is
not suitable.
d. Food is not turned or stirred.
Cooking time, power level is not
suitable.
a. Materials to be avoided in
microwave oven are used.
b. Food is not defrosted completely.
c. Oven ventilation ports are
restricted.
d. Cooking time, power level is
not suitable.
a. Plug into the outlet.
b. Close the door and try again.
c. Check instructions.
a. Use microwave-safe
cookware only.
b. Do not operate with oven empty.
c. Clean cavity with wet towel.
a. Use microwave-safe
cookware only.
b. Completely defrost food.
c. Use correct cooking time,
power level.
d. Turn or stir food.
Use correct cooking time,
power level.
a. Use microwave-safe
cookware only.
b. Completely defrost food.
c. Check to see that oven
ventilation ports are not
restricted.
d. Use correct cooking time,
power level.
Improper
defrosting
a. Materials to be avoided in
microwave oven are used.
b. Cooking time, power level
is not suitable.
c. Food is not turned or stirred.
a. Use microwave-safe
cookware only.
b. Use correct cooking time,
power level.
c. Turn or stir food.
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