Haier 120505609 User Manual
Use and Maintenance Manual
DW15-PFE1
Code: 0120505609
Index
en
Safety information
Installation
How to remove the top of your dishwasher
Getting to know your dishwasher
How to fill the salt
How to fill rinse aid
How to fill the detergent dispenser
Not suitable for the dishwasher
Arranging crockery, glasses, etc. in the dishwasher
Programme overview
Washing dishes
How to keep your dishwasher in shape
Care and maintenance
Fault finding
Technical data
Important information
2
4
6
7
8
10
11
12
13
15
17
20
21
22
26
26
The symbol on the product or on its packaging indicates that this product may not
be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for
the environment and human health, which could otherwise be caused by inappropriate
waste handling of this product.
For more detailed information about recycling of this product, please contact your local city
office, your household waste disposal service or the shop where you purchased the product.
1
Safety information
en
At time of delivery
Check packaging and dishwasher immediately for signs of transport damage. If the appliance is
damaged, do not put it into use but contact your supplier or customer service without delay.
Please dispose of packaging materials properly.
During installation
Site the dishwasher and connect it up in accordance with the installation instructions.
The dishwasher must not be connected to the electricity supply while installation is being carried out.
Ensure that the domestic wiring is properly earthed.
The mains electricity supply must conform to the details shown on the dishwasher nameplate.
Do not connect the dishwasher to the electricity supply via an extension cable.
Built-under and built-in appliances should always be installed under a continuous work surface which
is attached to the adjacent cupboards, in order to ensure that the appliance is entirely stable.
After the appliance has been installed,the mains plug should still be easily accessible.
During installation, the power supply cord must not be excessively or dangerously bent or flattened.
During normal use
The dishwasher must only be used by adults for the washing of household dishes and cooking utensils.
This appliance cannot be installed outdoor, not even if the area in which it is installed is covered by a
roof; it is also very dangerous to leave it exposed to the rain and elements.
Do not place any heavy objects or stand on the door when it is open. The appliance could tip forward.
The water inside the dishwasher is not suitable for drinking.
Do not use solvents of any kind inside your dishwasher. They could cause an explosion danger.
Open the door very carefully if the dishwasher is operating. There is a risk of water squirting out.
Do not touch the heating element during or after a wash cycle.
Fundamental rules to follow when using the appliance:
- Never touch the dishwasher when barefoot or with wet hands or feet;
- We discourage the use of extension cords and multiple sockets;
- If the appliance is not operating properly or maintenance must be performed, disconnect the
appliance from the power supply.
The door shall not be left in the open position since this could present a tripping harzards.
2
en
If your family includes children
The appliance is not intended for use by young children or infirm persons without supervision.
Young children should be supervised to ensure that they do not play with the appliance.
Keep detergents out of the reach of children, who must also be kept away from the dishwasher when
it is open.
If a fault occurs
If the appliance malfunctions, turn off water supply to the appliance and disconnect the plug from the
wall socket. Then, consult the section entitled, "Fault finding" .If you cannot solve the problem, contact a service center.
Only specialised personnel are authorised to make repairs.
If the supply cord is damaged, it must be replaced by the manufacture, its service agent of similarly
qualified persons in order to avoid a hazard.
To maintain the EFFICIENCY and SAFETY of this appliance,we recommend:
- call only the Service Centers authorized by the manufacturer.
- always use original Spare Parts.
When disposing of old appliances
Appliances which are no longer being used must be made inoperable by cutting the power supply
cord and removing the door lock.
Take the appliance to a designated waste disposal center.
Dangerous voltage
Warning
Children could get locked in the appliance (risk of suffocation)
or get stuck in other positions. Therefore: Remove the mains
plug, cut the mains wire and set aside. Damage the door lock so
that the door can no longer be closed.
3
Installation
en
Positioning the appliance
Positioning the appliance in the desired location. The back should rest against the wall behind it, and the
sides, along the adjacent cabinets or wall. The dishwasher is equipped with water supply and drain
hoses that can be positioned to the right or the left to facilitate proper installation.
Levelling the appliance
Once the appliance is positioned, adjust the feet (screwing them
in or out) to adjust the dishwasher, making it level. In any case,
the appliance should not be inclined more than 2˚. If the appliance is level, it will help ensure proper performance.
Cold water connection
Connect the water supply hose to a threaded 3/4 (gas)
connector, making sure that it is fastened tightly in place (see
fig.A).
If the water pipes are new or have not been used for an extended period of time, let the water run to make sure that the
water is clear and free of impurities. If this precaution is not
taken, there is a risk that the water inlet can get blocked and
damage the appliance.
fig.A
Warning
The appliance is to be connected to the water mains using new
hose-sets and that old hose-sets should not be reused.
4
en
Drain hose connection
Insert the drain hose into a drain pipe with a minimum diameter of 4cm, or let it run into the sink, making
sure to avoid bending or crimping it. If necessary, fit a syphon trap (U-bend) with a connecting piece for
the drain hose (fig.B). The free end of the hose must be at a height between 40 and 100 cm and must not
be immersed in water.
MAX 100 cm
MIN 40 cm
fig.B
Attention:
The connecting piece for syphon trap (U-bend) must be solidly
fastened to the wall to prevent the drain hose from moving and
allowing water to spill outside the drain.
Electrical Connection
After making sure that the voltage and frequency values for the current in the home correspond to those
on the rating plate (located on the stainless steel inner door of the appliance) and that the electrical
system is correct for the maximum voltage on the rating plate, insert the plug into an electrical socket
which is earthed properly (the earthing of the appliance is a safety requirement mandated by law).
If the electrical socket to which the appliance must be connected is not appropriate for the plug, replace
the whole cable, rather than using adaptors or the like as they could cause overheating and burns.
Caution:
The dishwasher plug must be accessible even when the appliance is installed as a built-in unit so that maintenance can be
done safely.
5
How to remove the top of your dishwasher
Please follow below pictures step by step.
en
6
Getting to know your dishwasher
Close-up view (control panel)
en
C
A
ON-OFF Button
Programme Indicator
C
Dishwasher interior
a
c
b
Upper Rack
a
Lower Rack
b
Top Spray Arm
c
Silverware Basket
d
Bottom Spray Arm
e
Salt Container Cap
f
Programme Button
BA
e
f
g
d
h
g
Washing Filter
h
Detergent and Rinse Aid Dispenser
i
Water Inlet Hose
j
Drain Hose
k
Power Supply Cord
B
i
j
k
7
How to fill the salt
en
Salt
The hardness of the water varies from place to place. If hard water is used in the dishwasher, deposits
will form on the dishes and utensils.
The appliance is equipped with a special softener that uses a salt specifically designed to eliminate lime
and minerals from the water.
Loading the salt into the container
Always use salt intended for use with dishwashers.
The salt container is located beneath the lower rack and should be filled as follows:
According to the “Water Hardness Tabel”, you can calculate the time of use , then load the salt .
Remove the lower rack and then unscrew and remove
the cap from the salt container.
If you are filling the container for the first time, fill it with
water.
Place the end of the funnel (supplied) into the hole and
introduce about 2 kg of salt. It is normal for a small amount
of water to come out of the salt container.
Carefully screw the cap back on.
Important
To prevent the formation of rust, load the salt just before beginning a
wash cycle.
8
en
Adjusting salt consumption
The dishwasher is designed to allow for adjusting the amount
of salt consumed based on the hardness of the water used.
This is intended to optimize and customize the level of salt
consumption so that it remains at a minimum.
To adjust salt consumption, proceed as follows:
Unscrew the cap from the salt container;
There is a ring on the container with an arrow on it (see
figure to the side),
If necessary, rotate the ring in an anticlockwise direction
from the "-" setting towards the "+" sign, based on the
hardness of the water being used.
It is recommended that adjustments be made in accordance with the following table:
Hardness of the water
ºdH ºmmol/l
0J10 MJNT
ORJRM QRJUV QIRJUIV
ºfH
MJNIT
NIUJQIQNUJQQNMJOR
[UV[RM [UIV
Selector
knob
position
=?J?
L
jba
Salt
consumption
(Grams/cycle)
OM
QM
SM?H?
Autonomy
(cycles/2kg)
LM
SM
QM
OR
The default setting of the water softening system is -.
- If using multi-functional tablets fill the salt dispenser and set the adjuster to -; if the hardness
of the water is greater than 60ºfH, set it to +.
9
How to fill rinse aid
en
Rinse aid
This product makes dishes sparkle and helps them to dry
without spotting. The dispenser is located on the inside panel
of the door .
When the low rinse aid indicator “ 1 ” is bright ,it means the
rinse aid is low,you must load rinse aid .
Low
Full
Loading the rinse aid
Regardless of the type of detergent dispenser installed on
your appliance, you must proceed as indicated below when
loading the rinse aid.
To open the dispenser, turn the "2" cap in an anti-clockwise
direction and then pour in the rinse aid, making sure not to
overfill. The amount of rinse aid used for each cycle can be
regulated by turning the " 3" dose adjustor, located beneath
the "2" cap, with a screwdriver. There are 6 different settings;
the normal dosage setting is 3.
1
2
3
Important
Proper dosage of the rinse aid improves drying.
If drops of water remain on the dishes or spotting occurs, the dosage adjustor should be turned to a higher setting.
If the dishes have white streaks, turn the dosage adjustor to a lower setting.
10
How to fill the detergent dispenser
Detergent
Detergent specifically intended for use with dishwashers
must be used. The dispenser must be refilled before the start
of each wash cycle following the instructions provided in the
"Programme overview". The detergent dispenser is located
on the inside panel of the door.
4
Loading the detergent
en
5
To open the " 4 " cover on the dispenser, press the " 5 "
button.
The detergent for the wash cycle should be poured into
the " 6 " compartment.
The detergent for the pre-wash cycle should be poured
into the “ 7 ” compartment.
After the detergent has been placed in the dispenser,
close the cover and press down until it clicks in place.
6
Notice:
To facilitate closing the cover, remove any excess detergent on
the edges of the dispenser.
7
11
Not suitable for the dishwasher
en
What you should not put into the dishwasher
Cutlery and tableware manufactured in whole or part from wood.They become faded and unsightly in
appearance.Furthermore,the adhesives that are used are not suitable for the temperature that occur
inside the dishwasher.Delicate decorative glassware and vases,special antique or irreplaceable china.
The decorative patterns on such items will not be dishwasher-proof.
Plastic objects that are not resistant to hot water, copper and pewter utensils are also not suitable.
Decorative patterns printed or painted onto the surface of crockery, glasses, etc.,aluminium and silver
items tend to become discoloured or faded if washed in the diswasher. Some types of glass can become
opaque in appearance after they have been washed many times in a dishwasher. Highly absorbent
materials, such as sponges and towels,should never be placed in the dishwasher.
Our recommendation
In future, only purchase table or kitchenware that has been confirmed as being dishwasher-proof.
Important
Dishes or cutlery that have been soiled by tobacco ash, wax,
Iubricating grease or paint, should not be put in the dishwasher.
Damage to glassware and other dishes
Possible causes
type of glass or manufacturing process
chemical composition of detergent
water temperature and duration of dishwasher programme.
Suggested remedy
Use glassware or porcelain dishes that have been marked ‘dishwasher-proof’ by the manufacture.
Use a mild detergent that is described as ‘kind to dishes’. If necessary, seek further information from
detergent manufacturers.
Select a programme with a low temperature and a short duration as possible.
To prevent damage, take glass and cutlery out of the dishwasher as soon as possible after the
programme has ended.
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Arranging crockery, glasses, etc. in the dishwasher
Before placing the dishes in the dishwasher, remove larger food particles to prevent the filter from becoming clogged, which results in reduced performance.
If the pots and pans have baked-on food that is extremely hard to remove, we recommend that they are
soaked before washing. This will eliminate the need for extra wash cycles.
Pull out the rack to load the dishwasher.
en
How to use the lower rack
We recommend that you place the most difficult to clean items
on the bottom rack: pots, pans, lids, serving dishes and bowls,
as shown in the figure to the right.
It is preferable to place serving dishes and lids on the sides of
the racks in order to avoid blocking the rotation of the top spray
arm.
Pots, serving bowls, etc. must always be placed face down
(see fig.C) .
Deep pots should be slanted to allow the water to flow out.
Normal daily load
fig.C
How to use the upper rack
The upper rack is designed to hold more delicate and lighter
dishware, such as glasses, cups and saucers, plates, small
bowls and shallow pans (as long as they are not too dirty).
Position the dishes and cookware so that they do not get
moved by the spray of water.
The upper rack can be adjusted for height by twisting the
clips located on both sides of the rack itself (see fig.D).
Adjust the upper basket to the higher level and you have
more space to accommodate those taller pans and trays in
the bottom basket.
13
fig.D
Shelf
Lean tall glasses and those with long stems against the shelfnot against other items to be washed.
Place glasses, cups and small bowls on the additional cup rack.
The additional cup rack can be swivelled in or out as required
(see fig.E).
Knife rack
The knife rack clips onto the side of the top basket, giving you
the freedom to wash your large sharp knives separately and
out of harm’s way (see fig.F).
en
fig.E
Warning
knives and other utensils with sharp
points must be loaded in the basket
with their points down or placed in a
horizontal position.
fig.F
14
Programme overview
en
Type of
Wash
programme
crokery e.g.
china, pots/
pan s,
cutiery,
glasses, etc
Nondelicate
Intensive
Wash
Normal Wash
(EN50242)
Mixed
Rapid wash
Soak
Type of
food
remains
Soups,
casseroles,
sauces, potatoes,
pasts, rice, eggs,
roast or fried food.
Soups,
potatoes,
pasta, rice,
eggs, roast or
fried food.
Coffee,cakes,
milk, sausage,
cold drinks,
salads
Rinse off if the dishes have been
stacked for several days in the dishwasher prior to washing.
Amount of
food
remains
a lot
a little
Very little
Condi-
tion of
food
remains
stuck
on hard
loosely
attached
loosely
attached
Description of cycle
Pre-wash with hot water.
Extended wash at 70°C.
Rinses with cold water.
Rinse with hot water.
Drying.
Pre-wash use cold water.
Extended wash at 50°C.
Rinse with cold water.
Rinse with hot water.
Drying.
Short wash at 40°C.
Cold rinse.
Short cold wash to prevent food residue from
drying on the dishes .
1/2
Load
15
en
Detergent
Extended
Wash
30g
20g
30g
20g
15g
10g
Prewash
7.5g
5g
7.5g
5g
Rinse Aid
(G)
Duration in
minutes
112
94
162
142
31
29
12
12
Laboratory measured valve in accordance with European Standard EN50242
Energy
consump-
tion in kWh
1.62
1.48
1.10
1.00
0.40
0.30
0.02
0.02
Water
consump-
tion in litres
18
16
16
13
9
8
3
3
* EN50242 test with rinse aid setting 5
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