GE D2092P129, JVM140 User Manual

Contents
Spacemaker”Mic~ave
Oven
Adapter Plugs Aluminum Foil
Appliance Registration Auto Defrost
Auto Roast Auto Start
Auto Simmer Care and Cleaning
Control Panel Cooking Complete Reminder 8
Consumer Services Delayed Cooking
Exhaust Fan 6,20 Extension Cords
Features Grease Filter
Grounding Instructions Hold Time
Light Bulb Replacement Microwaving Tips
21
14, 15 12, 13
11
13
19,20
6, 7
23
18
21
20
21
18
21
Minute/Second Timer
4 2
8
3
oven
Shelf
Power Levels Precautions
Problem Solver Safety Instructions
Temperature Cook Temperature Probe
Time Cook Time Defrost
Warranty
GEAmwer
80fi626.2000
Center
Back Cover
m
18
2
5, 16, 17
9-12,
18
2-5
22
2-5
11
11-13
10
9
Model
JW140J
GEAppfiances
The electric output
of this microwave oven
is 750
watkY
*IEC-~5
r
Test Procedure
Help us help you...
Before using your oven, read this book carefully.
It is intended to help you operate and maintain your new microwave oven properly.
it
Keep
handy for answers to your
questions. If you don’t understand something
or need more help, write (include
your phone number): Consumer Affairs
GE Appliances Appliance Park Louisville,
KY40225
Write down the model and serial numbers.
You’ll find them on a label inside the oven.
These numbers are also on the Consumer Product Ownership
Registration Card that came with your microwave oven. Before sending in this card, please write these numbers here:
Model Number
Serial Number
Use these numbers in any correspondence or service calls
concerning your microwave
oven.
Be sure your microwave oven is registered.
It is important that we know the location of your microwave oven
should a need occur for adjustments.
Your supplier is responsible for
registering you as the owner.
Please check with your supplier to be sure he has done so; also send in your Consumer Product Ownership
Registration Card. If you move, or
if you are not the original purchaser, please write to us, stating model
and serial numbers.
This
apptiance
Please be certain that it is.
Write to: GE Appliances
Range Product Service Appliance Park Louisville, KY40225
must be
@tered.
If you received a damaged oven . . .
Immediately contact the dealer (or builder) that sold you the oven.
Save time and money.
Before you request service...
check the Problem Solver on page 22. It lists causes of minor operating problems that you can correct yourself.
All these things are normal with your microwave oven.
Steam or vapor escaping from
around the door.
Light reflection around door or
outer case.
Dimming oven light and change
in blower sound may occur operating at power levels other than high.
Dull thumping sound while oven
is operating.
Some TV-Radio interference
might be noticed while using your
microwave oven. It’s similar to the
interference caused by other small
appliances and does not indicate a problem with your oven.
while
If you need service . . .
To obtain service, see the
Consumer Services page in the back of this book.
We’re proud of our service and
want you to be pleased. If for some
reason you are not happy with the
service you receive, here are three
steps to follow for further help.
FIRST, contact the
serviced your appliance. Explain why you are not pleased. In most cases, this will solve the problem.
people who
NEXT, if you are still not pleased, write all the details-including your phone number—to:
Manager, Consumer Relations GE Appliances Appliance Park Louisville, Kentucky 40225
FINALLY, if your problem is still not resolved, write:
Major Appliance Consumer Action Panel 20 North Chicago, Illinois 60606
Wacker
Drive
P~AUTIONS TO
AVOID POSSIBLE
EXPOS~
TO EXCESSIVE
mCROWAW
ENERGY
(a) Do Not Attempt
this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlock.
0)
Do
Not Place
between the oven front face and the door or allow soil or residue to accumulate on sealing surfaces.
(c)
W
Not Operate the
if it is damaged. It is particularly
important that the oven door close properly and that there is no damage to the:
(1) door
(2) hinges and latches
(3) door seals and sealing surfaces.
(d) The
adjusted or repaired by anyone
except properly qualified service personnel.
@ent)
loosened)
oven
to operate
any object
clwner
oven
@roken
Should Not
or
be
2
I~O~ANT
SAFETY
INSTRUCTIONS
Microwaving Tips
Make sure all cookware used in your microwave oven is suitable for microwaving.
casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does not have metallic trim or glaze with a metallic sheen can be used. Some cookware is labeled “suitable for microwaving.”
If you are not sure if a dish is microwave-safe, use this test:
Place in the oven both the dish you are testing and a glass measuring cup filled with one cup water—set the measuring cup either in or next to the dish. Microwave 1 minute at high. If the dish heats, it should not be used for microwaving. If the dish
remains cool and only the water in the cup heats, then the dish is microwave-safe.
Paper towels, wax paper and
plastic wrap
dishes in order to retain moisture and prevent spattering. Be sure to vent plastic wrap so steam can escape.
Some microwaved foods require stirring, rotating or rearranging.
Steam builds up pressure in
foods which are tightly covered by a skin or membrane. Pierce
potatoes, egg yolks and chicken livers to prevent bursting.
Most glass
can be used to cover
Check the cookbook.
Read all
When using electrical appliances, basic safety precautions should be followed, including the following:
W~RN1~G–Toreduce
the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:
.
Use
this
intended use
manual.
Rwd
.
i-ructions
appliance
as described in this
and follow
before using thk appliance.
ody
for its
the specific
“PRECAUTIONS ~ AVOID
POSS~LE
EXPOSURE
~
EXCESSIVE MICROWAVE ENERGY”
c
This appliance must be
grounded.
properly grounded outlet. See
“GROUNDNG~STRU~ONS”
on page 21.
This microwave oven is
.
on page
Connect only to
2.
specifically designed to heat or cook food, and is not intended for laboratory or industrial use.
For best operation, plug this
appliance into
iti
own electrical
outlet, to prevent flickering of
lights, blowing of fuse or tripping of circuit breaker.
.
Instil
or locate this
otiy
in accordance with the
provided
Do not cover or block any
Hation htructions.
appliance
openings on the appliance.
Do not use
. DO not immerse
outd~m.
power cord
or plug in water. .
mep
power cord away
from
heated surfaces.
Q
Do not let power cord hang
over edge of table or counter.
Q
Do not operate this
apptice
if
it has a damaged power cord or
ifit is not working proprly,
plug, or if it has been damaged or dropped.
3
Q
See door surface cleaning
instructions on page 19.
This appliance should be
.
serviced personnel.
authortied service facility for
examination, repair or adjustment.
~
with
ody
by
quatified
Contact nearest
any
appliance,
service
close
supervision is necessary when used by children.
To reduce the risk of
fire
in
the oven cavity: –Do not overcook food.
attend appliance if paper, plastic, or other combustible materials are placed inside the oven to cooking.
–Remove wire twist-ties
paper or plastic bags before placing bags in oven.
Carefifly
facditate
from
—Do not use your microwave oven to dry newspapers.
–Do not use recycled paper
producti.
napkins and wax paper can contain metal flecks which may cause arcing or ignite. products containing nylon or
nylon
avoided, as they may also ignite.
Recycled paper towels,
Paper
fdaments
should be
–Do not pop popcorn in your
microwave oven
microwave popcorn accessory or
tiess
you use popcorn labeled for
use in microwave ovens.
udess in a special
–Do not operate the oven while empty to avoid damage to the oven and the danger of fire.
by accident the oven should run empty a minute or two, no harm
is done. However, try to avoid operating the oven empty at times—it saves energy and prolongs the life of the oven.
If
dl
–Do not overcook potatoes.
They could dehydrate and catch
fire,
causing damage to your oven.
IMPORTANT SAFETY
If
materials inside oven
ignite, keep oven door closed, turn oven off, and disconnect power cord, or shutoff power at the or circuit breaker panel.
Some
eggs and sealed
example, closed and should not be heated in this microwave oven. Such use of the microwave oven could result in injury.
Avoid heating baby food in
glass jars, even without their lids; especially meat and egg mixtures.
beverages
bottles (especially carbonated beverages). Even if the container is opened, pressure can buildup. This can cause the container to burst, possibly resulting in injury.
Use
this
provided.
microwaved in foil trays less than 3/4” high; remove top and return tray to box. When using metal in the microwave oven,
meti shel~
products such as whole
con~iners-for
jars-w~
DonJt
defrost
metil
frozen
in narrow necked
ody
as directed in
book and the cookbook
TV
dinners maybe
keep metil (other than
at least 1 inch
away from sides of oven.
Cookware may become hot because of heat transferred from the heated food. Pot holders may be needed to handle the cookware.
Q
Sometimes, the oven floor can
become too hot to
careful touching the floor during and after cooking.
c
Foods cooked in liquids
as pasta) may tend to boil over more rapidy than less moisture. Should this occur, refer to page 19
to
clean the inside of
how
M contig
fir
instructions on
explode
fofi
cover
touch.
the
sho~d
fise
Be
(such
oven.
Thermometer—Do not use
a thermometer in
microwaving thermometer is designed or recommended for use in the microwave oven.
Remove
from the oven when not using it to cook with, If you leave the probe inside the oven without inserting it in food or liquid, and turn on microwave
create electrical arcing in the oven and damage oven walls.
Plastic cookware—Plastic
cookware designed
cooking is very useful, but should be
usd -filly.
safe plastic may not be as tolerant of overcooking conditions as are glass or ceramic materials and may soften or char if subjected to short periods of overcooking. longer exposures to overcooking, the food and cookware could ignite. For these reasons: 1) Use microwave-safe plastics only and use them in strict compliance with the cookware manufacturer’s recommendations. 2) Do not subject empty cookware to microwaving. 3) Do not permit children to use plastic cookware without complete supervision.
When cooking pork,
the directions exactly and always cook the meat to an internal temperature of at least This assures that, in the remote possibility that trichina may be present in the meat, it will be killed and meat will be safe to eat.
s
Do not
oven. Pressure will build up inside egg yolk and will cause it to burst, possibly resulting in injury.
INSTRUCTIONS
food you
u~ess
the
the
temperature probe
energy, it can
for microwave
Even
boil eggs in a microwave
are
microwave-
ln
follow
170°F.
(continued)
Foods with unbroken outer
“skin”
such as potatoes, sausages, tomatoes, apples, chicken livers and other giblets, and egg yolks (see previous caution) should be pierced to during cooking.
Not
allow
steam to escape
all plastic wrap is suitable for use in microwave ovens. Check the package for proper use.
.
~~Boilable”
cooking pouches
and tightly closed plastic bags should be slit, pierced or vented as directed by package. If they are not, plastic could burst during or immediately after cooking,
possibly resulting in injury. Also,
pktic
storage containers
lwt partidy
at
uncovered because
shodd
be
they form a tight seal. When cooking with containers tightly
coverd with plastic wrap, remove
covering
caretifly
and
directs-
away from hands and face.
Q
Spontaneous boiling—Under certain special circumstances, liquids may start to boil during or shortly after removal from the microwave oven. To prevent burns from splashing liquid, stir the liquid briefly before removing the container
fmm
the microwave oven.
4
THE EXHAUST HOOD
Have it
grounded by a
See the special
packed with the microwave oven.
Q
The exhaust fan in the oven
wi~
operate certain conditions (W Automatic Fan Feature, page 6). While the fan is operating, caution is required to prevent the starting and spreading of accidental cooking fires while the exhaust fan is in use. For this reason:
instiled
and properly
qdfied instiler.
instigation
automatic~y
boo~et
under
USE OF THE
OV~
S~LF AC~SORY
. Remove the shelf from oven when not in use.
Do not store or cook with shelf on floor of oven. Product damage may result.
Q
Use
potholders to handle shelf
and cookware. They may be hot.
s
Do not use microwave browning dish on shelf; the shelf could overheat.
Optional Accessory
Available at extra cost from your GE supplier.
~lA
Charcoal Filter Kit
non-vented installation.
UL llsted
=
for installation over
for
–Never leave surface units unattended at high heat settings.
Boilovercauses spillovers
if exhaust fan is operating. To minimize automatic fan operation, use adequate sized cookware and use high heat
—In the event of a grease
smother flaming pan on surface unit by covering pan completely with well-fitting lid, cookie sheet or flat tray.
smoking
that may ignite and spread
ordy
andgw
when necessa~.
fire,
–Never flame foods under the oven with the exhaust fan operating
the flames.
because it may spread
–Keep hood and grease filters clean,
page 20, to maintain good venting and avoid grease
according to instructions on
fires.
SAVE THESE INSTRUCTIONS
5
Your Touch Control
Wnel
The Touch Control Panel allows you to set the oven controls electronically with the touch of a finger.
designed to be easy to use and understand.
It’s
When You Plug in the Oven
The display panel displays five 8’s, 18 POWER and all of the oven functions. After 15 seconds, all lights disappear and “RESET” appears in the upper portion. Touch the CLEAR/OFF pad, set the CLOCK and oven is ready for use.
If power is disrupted at any time, the above sequence recurs, and you must reset CLOCK after touching the CLEAR/OFF pad.
“PRObE” Appears on the Display
Probe has been forgotten when Auto Roast or
Cook/Hold function is being used.
Probe is not securely seated in oven wall receptacle.
1. DISPLAY.
during cooking functions, power level being used, cooking mode and instructions.
2. TIME COOK I & II. Microwave for a preset amount of time using automatic power level 10. (If desired, you may change power level after entering cooking time. See page 10.)
3. TIME DEFROST.
level 3 (Low). (If desired, you may change power level after entering defrosting time. See page 9.)
Displays time of day, time or temperature
Gentle thawing at automatic power
Temp
8. EXHAUST FAN. Press HI, LO or OFF for the different fan speeds.
9. TEMP COOK/HOLD. Use the temperature probe to cook by using a preset temperature. Once food reaches preset temperature, oven switches to HOLD setting and maintains that temperature until you touch the CLEAR/OFF pad. (See page 11.)
10. MIN/SEC TIMER.
energy. It functions as either a kitchen timer, as a holding period after defrost or as a delay timer before time or temperature cooking. (See page 18.)
U. MIN. Use with number pads to enter whole minutes.
For example, for 4 minutes touch 4 and MIN.
U.
POWER LEVEL.
another power level number if you want to change from automatic power level 10 (High) for cooking or power level 3 (Low) for defrosting.
U.
NUMBER PADS.
time, defrosting time, time of day, temperature, power level, Auto Codes or food weights for Auto Defrost.
14. START.
to start the oven.
15.
AUTO DEFROST.
The oven automatically sets power levels and defrosting time. (See page 14.)
16.
LIGHT.
to turn on night light.
After all selections are made, touch this pad
Touch desired pad to illuminate counter or
This feature uses no microwave
Touch this pad before entering
Touch these pads to enter cooking
Touch this pad and food weight.
4.
CLOCK.
time of day while microwaving. To set clock, first touch CLOCK pad and then enter time of day. For example, if time is will appear in display. Then touch START pad. To reset or change time, simply repeat above process.
5. AUTO START.
begin cooking at a preset time of day—up to a 12-hour delay. (See page 11.)
&
CLEAR/OFF.
and erases all settings (except time of day).
7.
AUTO ROAST.
number pad for desired code number to slow-cook or temperature cook meat with automatic preset program. (See pages 12 and 13.)
Touch this pad to enter time of day or check
1:30,
touch number pads 1, 3 and O and
Allows you to program your oven to
When touched, it shuts off the oven
Insert probe, touch this pad and then
“1:30”
AUTOMATIC
Cooking appliances installed under the oven may, under some heavy usage conditions, cause temperatures high enough to overheat some internal parts of the microwave oven.
To prevent overheating from taking place, the exhaust fan is designed to automatically turn on at a low speed if excessive temperatures occur. Should this happen, the fan can not be manually turned off, but it will automatically turn off when the internal parts have cooled. The fan may stay on up to approximately 30 minutes after the range and microwave oven controls have been turned off.
FN FEAT~
6
Q—
‘@
7
Features of Your Microwave Oven
Cooki~
(For all cooking features except Auto Roast Code 4.)
To remind you that you have food in the oven, the oven will display “End” and beep once a minute until you either open the oven door or touch the CLEAR/OFF pad.
Complete Reminder
II
d—
,1] ++:,....
o
‘~
I
A-
I
Voc”bicFoo>
.
Oven Interior
I
1. Door Handle. Pull to open
door. Door must be securely
latched for oven to operate.
2. Door Latches.
3. Window with Metal Shield.
Screen allows cooking to be viewed while keeping microwaves confined in oven.
4. Model and Serial Numbers.
5. Oven Vent.
6. Oven Light.
when door is opened or when oven is operating in any function.
This is to this unit has been tested
in
conformance with
Bulletin No. 210
Light comes on
certi~
that
AMCA
I
7. Receptacle for Temperature Probe.
inserted into receptacle before oven will start any temperature or Auto
Roast cooking.
8. MicroThermometerT” Temperature Probe.
Temp
functions only.
9. ~o Position Metal Shelf.
Doubles the oven capacity when reheating or cooking smaller food items. (For complete use of shelf, see pages 16 and 17.)
C.F.M.
at 0.10 230 237 Her.
Probe must be securely
Cook/Hold and Auto Roast
WG
Vert.
A
SONES
5.5
Vert.
6.7 Her.
Use
with
I
10. Touch Control Digital Display.
information on each feature, see pages 6 and 7.
U. Hood Controls.
Fan. Press HI, LO or OFF. Light. Press ON, NIGHT or OFF.
U.
Grease Filters.
U.
Cooktop
14. Oven Floor.
15. Auto Roast & Auto Defrost Guide.
Light.
Wnel
and
For detailed
8
Defrosting by
~me
The Time Defrost setting is designed for speedy thawing of frozen food and is one of the great advantages of a microwave oven.
Use the Time Defrost setting to quickly thaw foods such as bread, rolls, vegetables, fruits and frozen dinners. The Auto Defrost setting is preferred for meat and poultry because the oven time and power levels for you.
Power level 3 is automatically set
for defrosting, but you may change
this for more flexibility.
See your cookbook for
defrosting help. To become better acquainted with
the defrost function, defrost a 1O-OZ. package of frozen strawberries by following the steps below.
Step 1:
strawberries in the oven and close door. Be sure package contains no metal.
Place package of frozen
seh
the defrosting
Step
4: Touch shows and time counts down on display. When cycle is completed, the oven signals and flashes then automatically shuts off.
Step
5: Turn package over, close
door and repeat Steps 2 and 3 to set remaining half of defrosting time and touch START.
Step
6: When oven signals and flashes package and separate strawberries to finish defrosting.
“End;’
Defrosting
Foods frozen in paper or plastic
can be defrosted in the package.
ST~.
open door, remove
“DEF
TME”
“End;’
~ps
Questions and Answers
Q. When I press START, I hear a
dull, thumping noise. What is it? A. This sound is normal. It is
letting you know the oven is using a
power level lower than 10 (High). Q. Can I defrost small items in
a hurry? A. Yes,
frequent attention than usual. Raise the power level after entering the time by touching the desired power level pad. Power level 7 cuts the total defrosting time in about 1/2; Power level 10 cuts the total defrosting time to approximately
1/3. During either, rotate or stir
food frequently. Q.
times in the cookbook seem right for my food?
A. Cookbook times are averages.
Defrosting time can vary according to the temperature in your freezer. Set your oven for the time indicated in your cookbook. If your food is still not completely thawed at the end of that time, reset your oven and adjust the time accordingly.
but they will need more
Why don’t the defrosting
Step 2: Touch TIME DEFROST.
Display shows “:
3:’
“ENTER DEF TIME” flashes.
Step
3: Select one half of the total defrosting time recommended in your cookbook. For example, touch 4 and
MIN pad for 4 minutes.
Display shows
3:’
“DEF TIME” flashes.
How to Change Wwer
I
O“ and “POWER
‘~:OO”
and “POWER
hvel
For even defrosting, some foods
need to be broken up or separated part of the way through the defrosting time.
Family-size, pre-packaged
frozen dinners can be defrosted and microwaved. If the food is in a foil container, transfer it to a microwave-safe dish.
Check your cookbook for other
defrosting tips.
I
Q. Should all foods be completely thawed before cooking?
A. Some foods should not be
completely thawed before cooking. For example, fish cooks so it is better to begin cooking while it is still slightly frozen.
Q. Can I open the door during
defrosting to check on the progress of my food?
A. Yes.
any time during microwaving. To resume defrosting, close the door and press START. The oven begins operating if time is left on timer. If not, reset timer.
You may open the door at
quic~y
9
Cooting
by~me
Time Cook I &II allows you to
microwave for a ~reset amount of
time using automatic power level
10 (High), or change power level
automatically.
Power level 10 (High) is recommended for most cooking, but you may change this for more flexibility. See the cookbook.
To become better acquainted with time cooking, make a cup of coffee by following the steps below.
Step 1:
water, add 1 teaspoon of instant coffee and stir to dissolve. Use a cup that has no metal decoration and is microwave-safe (refer to Microwaving Tips on page 3). Place cup in oven and close door.
Step 2:
Display shows “:
10?’
Step 3:
1 and
Display shows
10?7
Because automatic is recommended coffee, there is no need to change the power level. (If power level is not appropriate, see “How to Change Power Level” at right.)
Step
TIME counting down show on display.
Fill a cup 2/3 full of
Touch TIME COOK I & II.
O“ and “POWER
“ENTER COOK
Select your time. Touch
MIN pad for one minute.
“COOK TIME I“ flashes.
4: Touch START. “COOK
1;’ “POWER 10” and time
~E
“1:00”
and “POWER
Power
fo~
this cup of
I“ flashes.
level 10
-
10
Step 5:
signals li~ht
Step
Using the
When time is up, the oven
and flashes
and fan shut off.
6: Open the door.
~me
“End!’
Oven,
Cook II
Feature
The Time Cook II feature lets you set two time cooking functions within one program. This is ideal if you want to change power levels during your cooking operations. Here’s how to do it.
Step 1:
microwave-safe container and close the door.
SteD
Dis~lay
10~’
Step
For example, touch 2, 1 and 5 for two minutes and 15 seconds. Display shows
10?’
Step 4: Touch TIME COOK I & II. Step
Place food in oven in
2: Touch TIME COOK I & II.
shows “: O“ and “POWER
“ENTER COOK
3: Select your cooking time.
“COOK TIME 17’ flashes.
5: Set your cooking time.
How to Change Power
After setting cooking time,
touch POWER LEVEL pad,
then touch desired number for new power level.
TME
“2:E”
and “POWER
I“ flashes.
hvel
Step 7: “POWER 10 and “COOK TIME I“ counts down.
Step 8: At the end of “COOK
1:’
TIME displayed and “COOK TIME II” is shown counting down.
Step
signals and flashes oven, light and fan shut off.
Step 10:
the second power
9: When time is up, the oven
Open the door.
7
’ is displayed
level
“End~’
The
is
Questions and Answers
Q. I set my oven for the time called for in the recipe, but at the end of the time allowed, my food wasn’t done. What happened?
A. Since house power varies due
to time or location, many time cooking recipes give you a time range to prevent overcooking. Set the oven for minimum time, test the food for doneness, and cook your food a little longer, if necessary.
Q. I touched the number pads
and selected my power level. When I touched START, however, my oven didn’t come on. Why not?
A. The TIME COOK I & II pad
must be touched before setting the number pads or else your oven will not begin cooking.
Q. I want to cook on a power level other than High. What do I need to do?
A. To change the power level,
touch the POWER LEVEL pad, then touch desired number for new power level.
Q. Can I interrupt Time Cook to check the food?
A. Yes. To resume
simDlv
close the door and
1,
the START pad. The reset for cooking to resume unless time is remaining on timer.
cooking.
e.
uress
time;
must be
Step
6: Touch START.
10
Cooking by Temperature
Internal temperature is the best test of doneness for many foods.
Use Temp Cook/Hold to cook a variety of foods to the desired finished food temperature. The Time Cook I &
IIsetting is
recommended for batters, doughs, frozen foods and foods which are difficult to cook precisely with the probe.
Temp Cook/Hold takes the guesswork out of cooking, because the oven automatically switches to “Hold” setting after reaching the preset food temperature and
maintains that temperature for up to
one hour or until you touch the
CLEAR/OFF pad.
Note: Oven automatically switches to “Hold” when preset food temperature is reached.
The Temperature Probe
~ensor
Handle
1
Clip
-
The temperature probe is a food thermometer that gauges the
internal temperature of the food;
it must be used when using Temp Cook/Hold or Auto Roast. To use
the probe properly, follow
directions on page 12.
C::je
Howto Temp Cook a Rolled
Beef Rib Roast to Medium
Step 1:
and attach probe securely in oven
wall. Close the door.
Step 2: Touch TEMP COOK/
HOLD. The display panel shows
“F” and “POWER
FOOD TEMP” flashes.
Step 3: Touch 1,6,0 for
“FOOD TEMP” flashes and
“160F”
on display.
Insert temperature probe
10~’
“ENTER
160°F.
and “POWER 10” show
Step 4:
Touch POWER LEVEL pad. “ENTER POWER” flashes. Touch 5 for medium power.
“FOOD TEMP;’
“160F”
and
“POWER 5“ show on display.
Step 5:
Touch START. If internal temperature of the roast is less than
90°F.,
display will show
“COOL”; if temperature is
90°F.
or above, display shows temperature counting up.
Step 6: When
160°F.
is reached,
the oven will sound and display
“Hold?’ The oven will then hold
the temperature.
Step
7: Touch the CLEAR/OFF
pad to stop the cycle.
Step 8:
Remove probe and food
from the oven.
How to Use Auto Start
The Auto Start feature allows you to program your oven to begin cooking at a preset time of up to a
~-hour
delay.
To Use Auto Start
Step 1:
(instead of START
Step 2:
Touch AUTO START pad
pad).
Enter the time you want the oven to start. (Be sure your microwave oven clock shows the correct time of
Step 3:
Enter your desired cooking
day,)
program.
Step 4:
oven
Touch START pad. The
will
automatically start at the
desired time.
day—
Cooking Tips
Use a lower power level; it will heat more evenly even though requiring more time.
Be sure frozen food has been completely defrosted before inserting probe. Probe may break off if used in frozen foods.
Cover foods loosely for moisture control and quick, even heating.
Questions and Answers
Q. Are there any foods I can’t Temp Cook?
A. Yes.
cream, frozen whipped toppings, etc. soften rapidly at warm temperatures. Batters, doughs and frozen foods are also difficult to cook precisely with the probe. It’s best to Time Cook these foods.
Q.
the display after I touched the START pad?
A. “PRObE” will flash if you
don’t seat the cable end of the probe securely into the receptacle in the oven wall or if you touch the TEMP COOK/HOLD pad and forget to use the probe.
Q.
oven if it’s not inserted in food? A. No,
you may damage the oven. Q.
portions of food at different temperatures?
A. Yes.
gives you the freedom to cook different portions of food at different temperatures to suit
individual eating styles. Simply
place probe in food and change
temperature setting as needed.
Delicate butter icings, ice
Why did “PRObE” flash on
Can I leave my probe in the
if it touches the oven wall,
Can I Temp Cook different
The temperature probe
11
Automatic Roasting
Auto Roast uses the temperature probe to cook to the desired serving temperature. Unlike
Temp
Cook/Hold, which uses a single power level, Auto Roast uses up to 3 power settings which automatically switch during roasting, thus providing even, tender cooking results without
overcooking.
Just as in conventional roasting, only tender roasts should be Auto Roasted until specified internal temperatures are reached. Less tender roasts should be microwaved by time, according to the cookbook which comes with your oven.
Eeparing Roas@
Auto Roasting
for
Place pork roast in cooking bag
and place in microwave-safe dish.
I
m
Note By touching the AUTO ROAST pad during meat’s internal temperature displayed (“COOL” wdl be displayed untd meat reaches When pad 1s released, doneness code reappears on the display
coohng,
the
wdl be
90°F
)
Place tender beef roast in cooking bag on trivet in microwave-safe dish. (Refer to package instructions for proper use of cooking bag.) Insert probe through cooking bag horizontally into the center meaty area not touching bone or fat.
Make sure the handle does not touch the food or top or sides of the oven.
Place meat in oven with probe to the right. Insert cable end of probe firmly into receptacle on oven wall.
How to Auto Roast Beef Roast to
I
1.
Touch AUTO ROAST pad.
“ROAST” appears on the display and “ENTER CODE” flashes. Touch number pad 1. “l” and the selected doneness code—in this case,
“MEd’~
“CODE” flashes. After 4 seconds, “START” flashes on the display. Touch START. (See “Auto Roast Guide” on page 13 for complete list of recommended codes.)
Metium
AUTOMA1
s
-?
appear on the display.
2. When you select Auto Roast codes 1 or 2, the oven signals with
4 beeps and “TURn” flashes on the
display when it’s time to turn the roast over After you turn the roast,
close the door and touch START
(Note Oven continues to cook
after the signal whether or not roast
1s
turned over )
3. After a pre-programmed food
temperature
4 times and
the display
1s
reached, oven beeps
“HOLd” appears on
12
4. Food temperature for 60 minutes The oven then beeps 4 times and “End” appears
wdl
be held at this
Auto Roast Guide
. Place meats in a cooking bag in microwave-safe dish. (Refer to package instructions for proper use of cooking bag.)
Recommended codes are also shown on guide behind door, on front of oven.
s
Insert probe as described on page 12.
Food
Beef (5 pound max.)
Tender Roast
Medium Well
~rk
(5 pound max.)
Loin Roast
Poultry (6 pound max.)
~rkey
Breast (Insert probe horizontally into meatiest area. )
*Recommended standing time
befo
Code
1
2
2
3
re
serving.
160°F. 170°F.
170°F.
185°F.
13-15
15-17
15-19
17-20
Hold*
Minutes
5-1o
10-15
0
10
loneness
Display
MEd
WELL
WELL
WELL
Automatic Simmer
(Auto Roast Code 4)
Your cookbook has information on Automatic Simmering, including guides and recipes.
Total time includes time to bring food to 180°F., and hold at that temperature until done.
Set Auto Simmer like Auto Roast as explained on page 12. Display shows “SIM” and “CODE
4?’
Automatic
Food Beef
Pot Roast SIM
Chili SIM
Chicken
Stewing SIM Add 4 cups liquid. Insert probe
Broiler/Fryer
Ham or Pork
Roast
soup
Stock/Vegetable
Split
Pea
Simmer
Final
Temp.
180”F.
180°F.
180°F.
180°F.
180°F.
[80°F.
180°F.
Guide
Approx.
Nme/Houn
5-7
5-8
4-6
3-4
4-6
7-10
5-7
(Auto Roast Code 4)
Doneness
Display Comments
Add
enough liquid to just cover
meat.
If adding vegetables make
they
sure by liquid.
Precook meat. Place probe 1 inch from top surface. Stir after 3 hours, if possible.
into meatiest area of inner thigh from below end and parallel to leg. Turn over after 1/2 of time.
SIM
SIM Add 4 cups liquid.
SIM
SIM
Same procedure as above.
Make sure that vegetables and meat are covered by liquid. Stir every 3 hours.
Add enough liquid to cover peas at least 2 inches. Stir after 3 hours.
are completely covered
Oven switches to Hold at 180°F., and continues holding at 180°F. until you remove food and turn off oven. If stirring is recommended, you can reset oven by touching the START pad again. Touch CLEAR/OFF pad after cooking.
13
Auto Defrost
With the Auto Defrost feature, the oven automatically sets the defrosting times and power levels for you.
Use the Auto Defrost guide on the following page. Enter the food weight in pounds and tenths of a pound (see Conversion Guide at right). Then touch the START pad.
The oven calculates defrosting time
and changes power levels during
defrosting to give even defrosting
results.
How to Set Auto Defrost
Before you begin, check the guide
located at the front of the oven, visible when you open the door.
shows minimum and maximum food weights for a variety of foods. You will need to know your food’s weight before setting Auto Defrost.
1.
Remove food from package, place in oven on microwave-safe dish and close door.
It
ICONTROLS
3. Enter weight. For example, touch number pads 1 and 2 for a weight of 1.2 pounds (1 pound, 3 ounces; see Conversion Guide at right).
Display shows
“LBS’7
and
“DEF”
replaced by “START”, flashing.
is displayed and “1.2” is
“1.2;’
“DEF?’
“WEIGHT;’
After 4 seconds,
I
Stind
When using the Auto Defrost feature, it is necessary to allow the food to stand in order to finish defrosting the interior. You may take the food out of the oven if you wish. Stand time recommendations are given in the guide on the next page.
~me
Conversion Guide
If weight of food is stated in pounds and ounces, the ounces must be converted to tenths (.1)
of a pound.
Ounces
1-2
3
4-5
6-7
8
14-15
Pounds
.1 .2
.3
.4
.5
.9
., ~.
n
~nnR
2. Touch
“LBS7’
and “ENTER WEIGHT” flashes.
AU~
and “DEF” are displayed
\
DEFROST pad.
4. Touch START pad. Display shows defrost time counting down.
Twice during defrosting, the oven beeps 4 times and flashes on the display.
flashes until you open the door, attend your food (see guide on next page), close the door and touch the START pad.
When defrosting time is completed,
“End” flashes and oven beeps 4 times. “End” remains on display and oven beeps every minute until door is opened or CLEAR/OFF pad is touched.
“TURn”
“TURn”
14
Auto Defrost Guide
RECOMMENDED
FOODS
Chops 0.1 -5.0 lbs.
Frankfurters, Sausage
Ground Meat
Beef Patties Roast
Ribs
Steak Stew
Whole Chicken
Turkey Breast (breast side up) necessary.
Chicken Pieces 0.1 -5.0 lbs.
Cornish hens (whole) 0.1 -5.0 lbs.
Cornish hens (split) 0.1 -5.0 lbs.
MIN.-MAX.
I
WEIGHT
0.1 -5.0 lbs. Separate.
0.1 -5.0 lbs.
I
0.1-5.Olbs. I Turnover.
0.1 -5.0
Ibs.
I I
0.1 -5.0 lbs.
I
0.1-5.Olbs. I Turnover.
0.1 -5.0
0.1 -5.0 lbs. Turn over and
0.1 -5.0 lbs.
lbs.
I
I
FIRST SIGNAL
I
Turn over.
Turn over.
Turn over and shield.
Turn over.
Turn over and separate.
shield.
Turn over.
I
Turn over.
Remove wrapper and turn over.
Turn over.
I
I
SECOND SIGNAL
Separate and shield 5 minutes where necessary.
Remove defrosted 2 minutes pieces.
Remove defrosted 5 minutes areas and break apart.
I
Separatepatties.
Shield if necessary.
Remove defrosted pieces. Shield if necessary.
I I
Separate and remove
defrosted pieces.
Turn over and shield.
Shield where
I
Separate and remove
defrosted pieces.
STAND TIME
I
I
5minutes
90 minutes
I
10 minutes
5minutes
5 minutes
10 minutes; run cold water in cavity.
20 minutes in refrigerator
I
5 minutes
10
minutes; run cold water in cavity.
5 minutes
I
Fish fillets 0.1 -3.0 lbs.
Shrimp, scallops
Whole fish 0.1 -3.0 lbs. Turn over and
Edges or thin areas of meat will defrost more rapidly than other areas. After first or second signal, shield warm areas with small pieces of foil.
0.1 -3.0 lbs.
Turn over.
Separate. Separate and remove 5 minutes
shield tail and
head.
15
Separate and remove defrosted pieces.
defrosted pieces.
5 minutes
Hold under cold running water.
How to Use the Oven Shelf
Do not store or cook with shelf on floor of oven. damage may result.
c
Use potholders when handling
metal shelf and cookware.
They may be hot.
. Do not store microwave
browning dish on metal shelf.
~oduct
The two position wire shelf is specifically designed for added
heating
capacity
your
Spacemak~r@ microwav=
More than one food may be heated or reheated and ready to serve at the
same time.
When microwaving with the oven shelf, some techniques will differ from the cookbook which came with your oven. It is important to arrange foods properly, and this is shown on the size is important; select from among the suggestions at right. Also, food size should be considered; foods over high, or 3 pounds are not recommended for shelf cooking.
Batters and dough foods and uncooked foods which need to be prepared from scratch should be cooked without the oven shelf,
following cookbook directions.
and reheating in
oven.
nextpage. Cookware
3~/z
inches
Cookware for Shelf
Heating and Reheating
Before placing food in the dishes, check to see that they will fit together on or under the shelf. Also, be sure cookware is microwave-safe.
I
Cookware for heating or reheating include 1 cup measuring cup, 8x4x3-inch loaf dishes, 9x5x3-inch loaf dishes or 9-inch pie plates.
Leftovers may be placed in small individual ceramic or plastic bowls or divided plates.
Positioning the Shelf
To position the shelf, tip the back
fit
slightly and guides
onto
located on each side of the oven in the rear.
I
Next, lower the front until the shelf support guides
guides located at each side of the
oven in the front.
When properly positionti, the shelf should
fit
and not touch the back or sidewall of the oven.
If arcing occurs when using the shelf to cook more than one food at the same time, turn the oven off. Make sure the shelf is positioned right-side upon all four shelf supports and not touching oven arcing, remove the shelf when you are not using it.
the shelf support
the support guides
fit
onto
the support
snugly in place, be level
tik.
To prevent
Use pot holders when handling foods heated together with your oven shelf, especially when heating larger amounts of food in 8-in. square or other 2-quart size casseroles. The extra steam generated from multiple food cooking may make cookware hotter
than with regular microwaving.
Use wax paper or plastic wrap instead of lids on casseroles. Lids may add too much height to dish.
16
How to Heat or Reheat
Shilar ~pes
No
plates of leftovers maybe reheated together. Arrange thick or dense
plate and cover with plastic wrap. Microwave at High (10) for 2 to 3 minutes. Reverse position of plates (top to bottom) and rotate 1/2 turn. Continue microwaving at High (10) for 2 to 3 minutes. Continue
heating, if necessary, until hot.
Reheating two casseroles (height should be less than
possible. Cover with plastic wrap.
Use staggered arrangements of food, placing
shelf and left side of floor. Refer to Heating or Reheating Guide in cookbook for time per together. Microwave at High (10) reversing position of foods (top to bottom) after half of time. Several small bowls of leftovers maybe heated in the same way, stirring and reversing positions after
foods to outside edges of
casseroie-and
of Food
3~2
inches) is
food on right side of
su~ested
microwave
add the times
hdf
of time.
Two frozen individual entrees (5 to 7 oz. each) or two TV dinners (10 to both ready to serve at the same
time. Remove trays of food from their boxes. If there are foil covers,
remove them and return the trays of food to their boxes. (Battered foods should be removed from the trays
and cooked conventionally. ) Place
in oven with one TV dinner or entree on right side of shelf and the second dinner or entree on left side of floor. Microwave at High (10) for 7 minutes. Reverse positions (top to bottom) and rotate foods 1/2 turn. Continue microwaving at High (10) for 7 minutes. Check dinners for heating. If one dinner seems less done than desired, return it to the box and continue heating on floor
1 to 2 more minutes.
U
oz. each) are
How to Reheat Several Different
~pes
of Foods
T~ether
When heating several different
types of food together, foods which
should be served hot must be placed on the oven floor, while foods which are
ordy
warmed should the shelf. This is because microwave energy enters the oven from the bottom only. Also, it is important to remember that foods absorb microwave energy at different rates. Rates can be affected by the size of the food and its starting temperature.
beplacd
on
Because of the varying rates, you may need to start reheating larger or more dense foods a few minutes ahead of time, then add other smaller or less dense foods. Alternately, if one of the foods you are heating seems undercooked but the others are heated satisfactorily, let the
underheated food continue
cooking. Heat or reheat different types of
food at High (10). To determine heating times, add times for all foods together. (See Heating Guide in cookbook. ) After stir or rearrange foods (do not reverse positions). Check foods (especially those on oven floor) after 3/4 of total time and remove any which are done. Continue cooking others.
Place on floor larger or more dense foods
heating, such as leftover fried chicken, casseroles of canned or leftover vegetables, rice or pasta. Place on oven shelf those foods which need only be warmed, such as bakery pies, rolls, muffins or breads.
Pop
popcorn on the microwave
oven floor
the oven shelf Use a special microwave popcorn accessory or popcorn labeled for use in microwave ovens.
which need the most
onlv.
halfoftime,
Popcorn placed on
&ill ~ot popproperly.
17
How to Use the Minute/Second
~mer
The MIN/SEC TIMER has three timing functions:
. It operates as a minute timer. . It can be set to delay cooking.
It can be used as a hold setting
after defrosting.
The MIN/SEC TIMER operates without microwave energy.
How to
~me
a 3-Minute
Phone Call
1. Touch MIN/SEC TIMER pad.
The display shows “: O“ “ENTER TIME” flashes.
2. Touch number pads 3 and MIN (for 3 minutes and no seconds). Display shows and “TIME?’
3. Touch START. Display shows time counting down.
4. When time is up, oven signals, flashes
time of day.
“End:’ and display shows
“3:00”
Using a Holding
The Minute/Second Timer can also
be
usd
to program a “holding time” between microwave cooking functions The time can range from one second
to 99 minutes and 99 seconds. A
holding or standing time maybe found in some of your own recipes or in the cookbook supplied.
and
~me
Programming Delayed Cooking
To delay cooking up to 99 minutes and 99 seconds, touch either TIME COOK I & II, HOLD or AUTO ROAST and enter cook time, temperature or code.
Touch MIN/SEC TIMER and enter
number of minutes to delay cooking.
When delaying or Auto Roast cooking, be sure
probe is in food. Touch
Timer will count down to zero and cooking will begin.
TEMP COOK/
Temp
Cook/Hold
START.
How to Defrost, Hold and
~me
Cook
Let’s say you want to defrost a frozen casserole for 15 minutes, hold for
10 minutes and then Time Cook for
25 minutes. Here’s how to do it:
Step 1:
and place in oven.
Step 2: Touch TIME DEFROST.
The display shows “: O“ and “POWER TIME” flashes.
Step 3: Touch pads 1,5, and MIN for 15 minutes defrosting time.
“15:00”
(Defrosting is automatically set on power level 3 but can be changed by touching the POWER LEVEL pad and the desired power level.)
Step 4: Set standing or hold time by touching MIN/SEC TIMER. The display shows “: O“ and
“ENTER TIME” flashes.
Step 5: Touch 1,0 and MIN to hold
for ten minutes. on display and “TIME” flashes.
Step 6: Touch TIME COOK I & II
pad. The display shows “: O“ and
“POWER
TIME I“ flashes.
Take casserole from freezer
3?’
“ENTER DEF
appears on display.
“10:00”
10?’
“ENTER COOK
appears
18
Step 7: Touch 2,5 and MIN for twenty-five minutes of cooking time. “COOK TIME” flashes and
“25:00” and “POWER 10” appear
on display.
Step 8: Touch
and
“15:00”
on display. As each function is automatically performed, oven display shows instructions entered and the function.
Step 9:
signals and flashes
START. “DEF
counting down show
When time is up, the oven
“End~’
T~E”
Questions and Answers
Q. What will happen if I
accidentally reverse my defrost,
hold and cook instructions? A. The oven will automatically
rearrange
will always come first, then hold, and then the cooking function.
Q.
Can I defrost and hold only?
A. Yes.
want to defrost a food, hold it, and cook it later. All you need to do is program in defrost and amount of time. Then program the hold time and the amount of cooking time. Be sure to put the thawed dish in the refrigerator promptly.
NOTE: Let foods remain at room temperature only as long as safe. Times will vary.
Q. I programmed my oven for
a specific defrosting time but it defrosted longer than necessary. What happened?
A. When instructions conflict,
the oven carries out the last instruction. You may have set the oven to defrost for 4 minutes, hold for 2 minutes, and then defrost for 6 minutes. In this case, the oven would defrost for 6 minutes and hold for 2 minutes.
your program. Defrosting
Sometimes you may only
Care and Cleaning
Your new microwave oven is a valuable appliance. Protect it from misuse by following these rules:
Keep your oven clean and
sweet-smelling. Opening the oven door a few minutes after cooking helps air out the interior.
occasional thorough wiping with a solution of baking soda and water keeps the interior fresh.
Don’t use sharp-edged utensils
with your oven.
outside oven walls can be scratched and the control panel can be damaged.
BE CERTAIN POWER IS OFF BEFORE CLEANING ANY PART OF THIS OVEN.
The inside and
How to Clean the
Walls and floor.
Some
An
Imide
spatters can be removed with a paper towel, while others may require a damp cloth. Remove greasy spatters with
a sudsy cloth, then rinse with a damp cloth. Do not use abrasive cleaners on oven walls. NEVER USE A COMMERCIAL OVEN CLEANER ON ANY PART OF YOUR MICROWAVE OVEN.
Door (inside). Window: Wipe
up spatters daily and wash when soiled with a damp cloth. Rinse thoroughly and dry.
Metal and plastic parts on door: Wipe frequently with a damp cloth to remove all soil. DO USE ABRASIVES, SUCH AS CLEANING POWDERS OR STEEL AND PLASTIC PADS. THEY WILL MAR THE SURFACE.
Special note when using Brown ‘N Sear dish:
is present, high heat generated on bottom of a Brown ‘N Sear dish may cause the grease to burn onto the oven floor. This may be removed with a cleanser such as Bon brand cleanser.
After using Bon cleanser, rinse and dry thoroughly, following instructions on can. Do not use Bon on the painted surfaces such as the walls. It may scratch the paint.
Automatic Temperature Probe.
Probe is sturdy, but care should be taken in handling. Do not twist or bend; avoid dropping temperature probe.
Clean as soon after using as possible. To clean, wipe with sudsy cloth, then rub lightly with plastic scouring ball if necessary. Rinse and dry or wash in dishwasher.
Shelf Accessory. Your shelf accessory is designed for use in a microwave oven only; do not use in a conventional oven. Do not use a browning dish with the shelf. Arcing could
Clean shelf with mild soap and water or in the dishwasher.
clean in a self-cleaning oven.
Ami@
Ami@
brand cleanser
occur.
N~
If grease
Ami”
brand
Do not
How to Clean the
Case.
Clean the outside of your oven with soap and a damp cloth, rinse with a damp cloth and then dry. Wipe the window clean with a damp cloth. Chrome trim is best wiped with a damp cloth and then with a dry towel.
Control Panel.
cloth. Dry thoroughly. Do not use cleaning sprays, large amounts of soap and water, abrasives or sharp objects on the panel—they can damage it.
Door Surface. When cleaning surfaces of door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth.
Power Cord.
soiled, unplug and wash with a damp cloth. For stubborn spots, sudsy water may be used, but be certain to rinse with a damp cloth and dry thoroughly before plugging cord into outlet.
Wipe with a damp
If the cord becomes
Ou@ide
19
The
Efiaust
Feature
METAL METAL
FILTER
COOWP/NIGHT
The exhaust hood feature on your
microwave oven is equipped with two metal filters which collect grease. When the fan is operated,
air is drawn up through the filters
and is then discharged through the
provided venting to the outside.
The hood also has a light for
illuminating the counter space.
When NIGHT LIGHT pad is
touched, the hood light operates
at a lower intensity for use as
a night light.
FILTER
I
LIGHT
Then pull filter downward and to the front. The filter will drop out.
To replace grease filter, slide the
filter in the frame slot on the back of the opening.
To clean grease filter, soak, then agitate filter in solution of hot water
aid
detergent. Don’t use ammonia or other alkali because they will darken metal. Light brushing can be used to remove embedded dirt. Rinse, shake and remove moisture before replacing.
cleaned at least once a month. Never operate your hood without
the filter in place.
where flaming might occur on surfaces below hood, filter will retard entry of flames into the unit.
Filters should be
In situations
‘—\+
To remove grease filter, grasp the
“finger hold” on the filter and slide
to the rear.
Pull filter to lock into-place.
u~ward
and to the front
20
Cooktop
Li@t/Ni@t Li@t
I
REMOVE SCREW
To replace combination light/night light, first disconnect power at main fuse or circuit breaker panel or pull plug.
Remove screw on right side of light compartment cover and lower cover until it stops.
Be sure bulbs to be replaced are cool before removing. Break the adhesive seal by gently unscrewing the bulbs. Replace with 40-watt incandescent bulbs available from your GE supplier. High intensity 40-watt bulbs
(40SllN/1), which are available in
supermarkets and hardware stores, may also be used for replacements. Raise light compartment cover and replace screw. Connect electrical power to microwave oven.
cooktop
(WB02X4253)
Oven Li@t
\
To replace disconnect power at main fuse or circuit breaker panel or pull plug. Remove the top grill by taking out the 2 screws that hold
it in place.
I
Next, remove the single screw located above door near center of oven that secures light housing. Replace burned-out bulb with a 30-watt GE bulb available from your GE supplier.
Clean off the grease and dust on hood surfaces often. Use a solution of warm water and detergent. About
1 tablespoon of ammonia maybe added to the water. Take care not to touch the filters and enamel surfaces with this solution; ammonia will darken metal.
your oven light, first
(WB02X4235),
GRO~ING
INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a power cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. (Fig. 1)
WARNING-Improper use of the grounding plug can result in a risk of electric shock.
0$
-~
%
/
INSURE PROPER
GROUNO
EXISTS
Fig 1
Consult a aualified electrician or service tec~nician if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
Where a standard two-prong wall receptacle is encountered, it is your personal responsibility and
obligation to have it replaced with
a properly grounded three-prong wall receptacle.
Do not under any circumstance cut or remove the third (ground)
prong from the power cord.
Do not use an adapter plug with this appliance.
BEFORE USE
21
Do not use an extension cord with this appliance.
-
Questiom?
m
Use This
~’
PROBLEM
OVEN WILL COME ON
CONTROL PANEL LIGHTED, YET OVEN WILL NOT START
FOODS ARE EITHER OVERCOOKED OR UNDERCOOKED
N~
Roblem
POSSIBLE CAUSE AND REMEDY
. A
fuse in
your
Solver
home maybe blown or the circuit breaker tripped. Replace fise or
reset
circuit breaker.
Unplug your microwave oven, then plug it back
Make sure 3-prong plug on oven is fully inserted into wall receptacle,
D~r
not
securely closed.
Q
START pad must be touched after entering cooking selection.
Another selection entered already in oven and
M~e
sure You have entered cooking time after touching TIME COOK I &
. CLEAR/OFF pad was touched
accidentily.
in.
CLENOFF
Reset cooking program and
pad not touched to cancel it.
touch
H
pad.
START pad.
M&e sure
Make sure you entered a code number after touching
you
have
enter~ a
~mpera~re afier touching TEMP
AU~
ROAST or AUTO
COOK/HOLD pad.
DEFROST pad.
Cooking times may w because of starting fd temperature, fd density or amount of
fds
in oven. Touch
Incorrect power level entered. Check cookbook for recommended power level.
Dish ws not rotated, turned or stirred. Some dishes require specific instructions.
~ME
COOK I&~ pad and
additioti
cooking time for completion.
Check cookbook or recipe for instructions,
OO
m~y
. T
dishes in
oven
at same time. Cooking time must be increased when cooking
more than one food item. Check cookbook time recommendations.
Probe not
Roast function. Check cookbook for specific instructions,
inseti
properly into meat or dish when using Temp Cook/Hold or Auto
“PRObE”
APPEARS
ON DISPLAY
Steam or vapor escaping from
around the do-or.
c
Light reflection around door or
outer case.
If you need more help... call, toll free: GE Answer Center” /
- -
Probe has been forgotten or not seated properly in oven
CooWHold
Ml
these things are normal with your microwave oven:
or Auto Roast function.
Dimming oven light and change in blower operating at power levels other than high.
c
Dull thumping sound while oven
is operating.
s-ound m~y
22
occur whiie
8W.62&2~/
wdl
when using Temp
Some TV-Radio interference might be noticed while using your microwave oven. It’s similar to the interference caused by other small appliances and does not indicate a problem with your oven.
consumer information service
Wdll
With
Be There
tie
purchase of your new GE appliance, receive the
assurance that if you ever need information or assistance
from
GE,
we’ll be there. Ml you have to do is cdl—toll-free!
GEAnswer Center”
8fl@.626.2000
In-Home
Repak
Service
8M-GE-CARES BOOm-273fl
A GE Consumer Service professional
wdl
provide expert repair service,
scheduled at a time that’s convenient for you. Many GE Consumer Service company-operated locations offer you service today or tomorrow, or at your
(7:00
9:00
a.m. to
a.m. to
convenience
weekda~
days). Our factory-trained technicians know your appliance inside and so most repairs can be
one visit.
7:00
2:00
p.m. Satur-
handed
p.m.
out—
in just
Service
Contracti
8M-626-~4
You can have the secure feeling that GE Consumer Service will still be there after your warranty expires. Pur­chase a GE contract while your war-
stil
ranty is
a substantial discount. year contract, you’re assured of future service at today’s prices.
in effect and you’ll receive
Witi
a multiple-
~atcver major appliance, GE Answer Cente@
information service is available to help. Your will be answered courteously And you can time. GE Answer
open 24 hours a
Telecommunication Detice for the
your question about any
cdl—and your question—
prompdy and
cdl
any
Cente@ service is
day 7 days a week.
Ded
GE
Pa- andAccesories
800-626-2802
kdividu~ quWled
own appliances can
parts or accessories sent direcdy to their home, free of shipping charge! The GE parts system provides access to over 47,000 parts . . . and dl GE Genuine Renewal Parts are fully warranted.
Discover cards are accepted.
User maintenance instructions
contained in this boo~et cover
dures
any user. Other servicing
shodd be referred to
vice personnel. Caution must be
=ercised, since
may
WSA, MasteKard
intended to be performed by
muse
unsafe operation.
to service
have needed
qutiled
impmper
Aeir
and
p~
genetiy
ser-
servicing
For Customers
Wtih
Special Needs...
8ti0.626.2000
Upon request, GE will provide
controls for a variety of GE appliance and a brochure to assist in planning barrier-free kitchen for persons with limited free of charge,
or speech who have access to a or a conventional teletypewriter may
cdl 800-TDD-GEAC
to request information or service.
mobflity To obtain these
cdl
800.626.2000.
Consumers with impaired hearing
(800-833-4322)
Brailll
item
TDD
YOUR GE MICROWAVE OVEN

WARRANTY

Save proof of original purchase date such as your sales slip or
cancelled
I
check to establish warranty period.
WHAT IS COVERED
WHAT IS N~ COVERED
FULL ONE-YEAR WARRANTY
For one year from date of original purchase, we will provide, free of charge, parts and service labor in your home to repair or replace
part of the microwave
any
that fails because of a
oven
manufacturing defect. LIMITED ADDITIONAL
NINE-YEAR WARRANTY For the second through tenth
year from date of original purchase, we will provide, free of charge, a replacement magnetron
tube
if the magnetron tube fails because of a manufacturing defect. You pay for the service trip to your home and service labor charges.
Service trips to your home to
teach you how to use the product. Read your Use and Care material.
If you then have any questions about operating the product, please contact your dealer or our Consumer Affairs office at the address below, or call, toll free:
GE Answer
CenteP
800.626.2000 consumer information service
Improper installation.
If you have an installation problem, contact your dealer or installer. You are responsible for providing adequate electrical, exhausting
and other connecting facilities.
This warranty is extended to the original purchaser and any succeeding owner for products purchased for ordinary home use in the 48 mainland states, Hawaii and Washington,
D.C.
In Alaska the warranty is the same except that it is LIMITED because you must pay to ship the product to the service shop or for the service technician’s travel costs to your home.
All warranty service will be provided by our Factory Service Centers or by our authorized Customer
Care@
servicers during normal working hours.
Look in the White or Yellow Pages of your telephone directory for GENERAL ELECTRIC COMPANY, GENERAL ELECTRIC FACTORY SERVICE, GENERAL
ELECTRIC­HOTPOINT FACTORY SERVICE or
GENERAL ELECTRIC CUSTOMER CARE@ SERVICE.
Replacement of house fuses or
resetting of circuit breakers.
Failure of the product if it is used
for other than its intended purpose or used commercially.
Damage to product caused
by accident, fire, floods or acts of God.
WARRANTOR IS NOT RESPONSIBLE FOR CONSEQUENTIAL DAMAGES.
=No.
Pub.
7.90
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion
may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General.
Warrantor: General Electric Company
If further help is needed concerning this warranty, write:
Manager—Consumer Affairs, GE Appliances, Louisville, KY 40225
164 D2092P129
No. 49-8099
CG
JVM140.
Printed in
Kore
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