You’ll find them on a label inside
the oven on the upper left side.
These numbers are also on the
Consumer Product Ownership
Registration card that came with
your microwave oven. Before
sending in this card, please write
these numbers here:
Model Number
Serial Number
Use these numbers in any
correspondence or service calls
concerning your microwave oven.
Be sure your microwave
oven is registered.
It is important that we know the
location of your microwave oven
should a
Your supplier is responsible for
registering you as the owner.
Please check with your supplier
to be sure he has done so; also send
in your Consumer Product Ownership
Registration Card. If you move, or
if you are not the original purchaser,
please write to us, stating model
and serial numbers.
ned
occur for adjustments.
This appliance must be registered.
Please be
Write to:
GE Appliances
Range Product Service
Appliance Park
Louisville,
certiin
that it is.
KY40225
If you received a
damaged oven . . .
Immediately contact the dealer
(or builder) that sold you the oven.
Save time and money.
Before you request service . . .
check the Problem Solver on
page 30. It lists causes of minor
operating problems that you can
correct yourself.
Microwaving
●
Make sure all cookware used in
your microwave oven is suitable for
microwaving. Most glass casseroles,
cooking dishes, measuring cups,
custard cups, pottery or china
dinnerware which does not have
medic
sheen can be used. Some cookware
is labeled “suitable for
If you are unsure, use this dish test:
Measure 1 cup water in a glass cup.
Place in oven on or beside dish.
Microwave 1 minute at High (10).
If water becomes hot, dish is
microwave safe. If dish heats, it
should not be used for microwaving.
. Paper towels, wax paper, and
plastic wrap can be used to cover
dishes in order to retain moisture
and prevent spattering.
●
stirring, rotating, or rearranging.
Check the cooking guide for specific
instructions.
●
which are tightly-covered by a skin
or membrane. Pierce potatoes, e%
yolks and chicken livers to prevent
bursting.
e
trim or
Some microwaved foods require
Steam builds up pressure in foods
safe for use in microwave ovens.
~ps
gl~
with a
rnicrovvaving~’
metiic
Ml
these
● Steam or vapor escaping from● Dull thumping sound
around the door.
● Light reflection around door or
outer case.might be noticed while using your
●
Dimming oven light and change
in blower sound may occur while
operating at power levels other
than high.
things
are
normal
with your microwave oven:
while
oven is operating.
●
Some TV-Radio interference
microwave oven, It’s similar to the
interference caused by other small
appliances and does not indicate a
problem with your oven.
2
——.
PRECAUTIONS
IMPORTANT SAFETY
INSTRUCTIONS
TO AVOID
POSSIBLE
EXPOSURE TO
EXCESSIVE
MICROWAVE
ENERGY
(a) Do Not Attempt
this oven with the door open since
open-door operation can result in
harmful exposure to microwave
energy. It is important not to
defeat or tamper with the safety
interlocks.
(b) Do Not Place
between the oven front face and
the door or allow soil or cleaner
residue to accumulate on sealing
surfaces.
(c)
Do Not Operate
if it is damaged. It is particularly
important that the oven door close
properly and that there is no
damage to the:
(1) door (bent)
(2) hinges and latches (broken or
loosened)
(3) door seals and sealing surfaces.
(d) The Oven Should Not
adjusted or repaired by anyone
except properly qualified service
personnel.
This microwave oven is
for installation over electric
and gas ranges.
to
operate
any object
the oven
UL listed
be
Read all instructions before using this appliance.
●
When using
basic safety precautions should
electrical appliances,
be
followed, including the following:
WARNING–Toreduce
the risk of burns, electric shock,
fire, injury to persons or exposure
to excessive microwave energy:
s
Use this appliance only for its
intended use as described in this
manual.
●
Read and follow the specific
“PRECAUTIONS
POSSIBLE EXPOSURE
~
AVOID
~
EXCESSIVE MICROWAVE
ENERGY” at
●
This appliance must be
lefi.
grounded. Connect only to
properly grounded outlet. See
“GROUND~GNSTRU~ONS”
found on page
●
This microwave oven is
29.
specifically designed to heat or
cook food, and is not intended
for laboratory or industrial use.
Q
For best operation, plug this
appliance into its own electrical
outlet, to prevent flickering of
lights, blowing of fuse or tripping
of circuit breaker.
●
Install or locate this appliance
only in accordance with the
provided installation instructions.
●
Do not cover or block any
openings on the appliance.
●
Do not use outdoors.
●
Do not immerse power cord
or plug in water.
●
Keep power cord away from
(
heated surfaces.
●
Do not let power cord hang
over edge of table or counter.
●
Do not operate this appliance
if it has a damaged power cord
or plug, if it is not working
properly, or if it has been
damaged or dropped.
●
See door surface cleaning
instructions on page 11.
This appliance should be
serviced
ody
by
qutified
service
personnel. Contact nearest
authorized service facility for
examination, repair or
●
A
with any appliance, close
supervision is
necwsary
fidjustment.
when
used by children.
●
To reduce the risk of
the oven
uvity:
fire
in
–Do not overcook food.
Carefully attend appliance if
paper, plastic, or other combustible
materials are placed inside the
oven to facilitate cooking.
–Remove wire twist-ties from
paper or plastic bags before
placing bags in oven.
–Do not use your microwave
oven to dry newspapers.
–Do not use recycled paper
products.
Reeycled
paper towels,
napkins and wax paper can contain
meti
flecks which may cause
arcing or ignite. Paper products
containing nylon or nylon
filaments should be avoided, as
they may also ignite.
–Do not operate the oven while
empty to avoid damage to
the
oven and the danger of fire. If
by accident the oven should
run
empty a minute or two, no harm
is done. However, try to avoid
operating the oven empty at all
times–it saves energy and
prolongs
the
life of
the
oven.
–Do not pop popcorn in your
microwave oven unless in a
special microwave popcorn
accessory or unless you use
popcorn labeled for use in
microwave ovens.
–Do not overcook
pohtoes.
They could dehydrate and catch
fire, causing damage to your
oven.
●
If materials inside oven should
ignite, keep oven door closed,
turn oven off, and disconnect
power cord, or shutoff power at
the fuse or circuit breaker panel.
3
e
●
Some
products
eggs
and
ded
example, closed glass jars-may
explode and should
in this
●
oven.
Avoid
heating baby food
glass jars, even without
especitiy meat
.
mn’t
defrost
beverages
in narrow necked
boties [es~idy
beverages). Even if the container
is
opened,
This
burst, resulting in injury.
●
Use
pressure can buildup.
can cause the container to
metal o~y
CWMW gtide.
be
microwaved in foil trays less
than 3/4” high; remove top tifi
cover and return
men using meti
oven,
keep metal at least 1
such m whole
contiers-for
not be
heated
k
their lids;
and
egg mixtures.
f-n
carbonated
as
direeted
in
TV dinners may
tray
to box.
in microwave
inch
away hm sides of oven.
●
Cooking
hot
bwause
from the
may be needed to
utensfl.
*
Sornetimesj
ean kome
care~
and
akr -king.
●
Foods cooked in
as pasta)
mom mpidy
less moisture.
rekr
to
how to
●
Thermometer-~
utensM
of heat
heati
too hot to
touching the floor
may
than foods
page
11 for instructions on
clean the inside
may
food. Potholders
handle
the oven
beeome
transfird
the
floor
touch.
during
Mquids
(such
tend to
bofi
over
mntaining
Shodd
this
wcur,
of
the
oven.
not
Be
use a thermometer in fd you
are microwaving
urdess the
thermometer is designed or
recommended for use in
the
microwave oven.
*
-
ute-Plastic Utenstis
designed for microwave cooking
m
very
useM,
but
shodd
be
used
carefu~y,
Even microwave-safe
plastic
ovem~
or ceramic
soften
may
not be as tolerant of
renditions as @
materitis
or char if
and may
subjwted
pass
to short
periods of overcooking. h longer
exposures to
utenstis cdd
and
reasons: 1)
pIastics ody
ove~king,
the f@
ignite. %r these
Usemicrowave-safe
and
use
them in
stria
compliance with the utensil
manuhcturer’s rwmrnendations.
2) Do not
subja
empty
utensk
to
microwaving. 3) Do not permit
children to use plastic utensils
without complete supervision.
●
When COO* pork,
the directions
cook
the
tempera~re of
exactiy
meat to an
at least
fotiow
and always
inteti
l~°F,
This assures that, in the remote
possibility that trichina
present in the meat, it will
~ed
and
mmt wtil
●
BoWng em
rwommended
oven.
inside
Ressure
egg
it to burst,
●
Foods with unbroken outer
‘%kin” such
is
not
in a
can buildup
yolk and
resdting
as potatoes, sausages,
tomatoes, apples, chicken
and
other
giblets, and egg
(see previous caution)
pierced to
Wow
steam to
may be
be
be ~ to eat.
dcrowave
may
cause
in injury.
livers
yolks
shodd
be
esmpe
during cooking.
●
44Eotiable”
and
t~tly dd
shodd be
as
dirwted
If
they are
during or immediately
cooking, possibly
cooking
slit,
pie~ed
pouA=
pl~c
bags
or vented
in the cooking guide.
not,
plastic could burst
aft~r
resdting in
injury. Also, plastic storage
containers
ptiidy
form a tight
with containers
with plastic wrap,
covering
steam away from hands and
shodd
be at least
uncoved because
sA. men
cooking
tighfly
covered
remove
careMly
and direct
they
tiw.
● SPnWOW
certain
spid
liquids may start to
or
shotiy
microwave
boMng-Under
circumstances,
boti during
after remoti
oven,
To prevent burns
Wm
the
from splashing liquid, stir the
liquid
briefly
before removing the
mntainer
~
●
_
See
from the microwave oven.
~U~
Have it tiled
W a
the
s~ti instion booMet
and
qmd
HWD:
properly
-r.
packed with the microwave oven.
*
The
tiaust
fan jn your
oven
*operate automa@y under
*
Fan Feature, page Q.
fan
#nditiona (see Automa&
~le
is operating,
mution
the
is
required to prevent the starting
and
Sp~@
cooMng fires wMe the
fm is
in use. For this
-Never leawe surface
unattended at ~ heat
Bodovercausessmokingand
sp~overathat~
if exhaust
~
automatic fan operation,
use adequate
use high heat settings
ofmcidenti
exhaust
-n:
units
a.
greasy
ignite and spread
tin
is operating. To
SW utensfis
and
ordy
when
necessary.
~h the event
smother flaming
of a
pan
grease fire,
on
sufiee
unit by covering pan completely
with
wefl-fitting
or
flat
tray.
-Never flame f~
the
OV@~
operating
lid, cookie sheet
under
with
the tiUSt fan
because
it
may
spread
the flames.
–@p
clean.
hood
PoHow
and
instructions on
grease filters
page 28, to maintain good venting
and avoid grease
fires+
mSmUC~ONS
—
4
Features of Your Microwave Oven
Cooting
(For TIME COOK
To remind you that you have food in the
oven, the oven will beep once a minute until
you either open the oven door or touch the
CLEAR/OFF PAD.
T
Complete Reminder
and
DEFROST cycles)
TrJYJJY~—
..,
..’ . . .
3
~~’’”}~
... . . . .. . ...
.
/’~
~
—
‘
1.0 cubic foot
oven interior
::::.
;:..::
. . .
. .
,.,... ..:
. . . . . .
. . . . . .
:...,..:::
L
1. Door Handle.
door. Door must be securely
latched for oven to operate.
2. Door
3. Window with Metil Shield.
Screen allows cooking to be viewed
while keeping microwaves confined
in oven.
4.
btches.
Model and Serial Numbers.
Pull to open
This is to certify that
this unit has been tested
in conformance with
AMCA
Bulletin No. 210
5. Oven Vent.
6. Mode Stirrer Cover.
the microwave energy distributing
system. Do not remove the cover.
You will damage the oven.
7. Oven Light.
when door is opened or when oven
is operating.
&
Oven Floor.
Light comes on
Protects
C.F.M.SONES
at 0.10
230
WG
Vert.
5.5
Vert.
6.7 Her.
237 Her.
5
9. Grease Filters.
10.
Cooktop
U.
Touch Control
Display. See
U.
Hood Controls.
Fan.
Light.
H.
Recirculating Filter.
page 28.
See
Light.
~nel
pages 6 and 7.
Press HI. LO or OFF.
Press ON for
and
cooktop
light.
Your Touch Control
Wnel
The touch control panel allows you to set the oven
controls electronically with the touch of a finger. It’s
designed to be easy to use and understand. With your
microwave oven, you have the option of using your
automatic cooking control pads for quick and easy
convenience cooking. Or you may make your own
programs to suit your individualized cooking style.
When You Plug in the Oven
The panel displays four 8’s and all of the oven
functions on the lower portion. After 15 seconds,
all lights disappear and
portion. Touch CLEAR/OFF pad and oven is ready
for use and the clock can be set.
If power is disrupted at any time, the above sequence
reoccurs, and you must reset CLOCK after touching
CLEAR/OFF.
1. Display Panel.
counting down during cooking functions.
2.
Time Cook I and Time Cook 11.
preset amount of time using automatic power level 10
or change power level after setting time. (See page 9.)
3. Number Pads.
power level.
4.
Min/Sec
energy while it functions as both a kitchen timer or as
a holding period between defrost and time cooking.
(See page 8.)
5.
Auto Start.
begin cooking at a preset time of day–up to a 12-hour
delay. (See page 9.)
6. Power
another power level number if you want to change
from automatic power level 10 (High) for cooking
or power level 3 (Low) for defrosting.
Timer.
Allows you to program your
bvel.
Touch this pad before entering
“PF”
appears in the upper
Displays time of day and time
Microwave for a
Touch these pads to enter time or
This feature uses no microwave
oveh
to
Start.
7.
to start oven.
8. Exhaust Fan.
fan speed.
9.
Time Defrost.
level 3, or change power level after entering time.
(See page 10.)
10. Clock.
time of day while microwaving. To set clock, first
touch CLOCK pad and then enter time of day. For
example, if time is
and
flash, directing you to touch START, thus setting the
clock. If you wish to reset or change time, simply
repeat the above process.
11. Clear/Off.
erases all settings except time of day.
U.
AUTOMATIC FAN
Cooking appliances installed under the oven might,
under some heavy usage conditions, cause temperatures
high enough to overheat some internal parts of the
microwave oven.
To prevent overheating, the exhaust fan is designed to
automatically turn on at low speed if excessive
temperatures occur. Should this happen, the fan
cannot be manually turned off, but it will
automatically turn off when the internal parts have
cooled. The fan may stay on up to approximately 30
minutes after the range and microwave oven controls
have been turned off.
After all selections are made, touch this pad
Press HI, LO, or OFF for desired
Gentle thawing at automatic power
Touch this pad to enter time of day or check
1:30,
touch number pads 1, 3, and O
“1:30”
will appear on display. “START” will
When touched, it stops the oven and
Light.
Touch ON for cooktop light.
FEAT~
6
How to Use the Minute/Second
~mer
The MIN/SEC TIMER has three
timing functions:
●
It operates as a minute timer.
. It can be set to delay cooking.
. It can be used as a hold setting
after defrosting.
Step
The MIN/SEC TIMER operates
without microwave energy.
How to
~me
a 3-Minute
2: Touch TIME DEFROST pad,
Phone Call
1. Touch MIN/SEC TIMER pad.
The display shows “: O“ and
“ENTER TIME” flashes.
2. Touch number pads 3,0 and O
(for 3 minutes and no seconds).
Display shows
flashes.
“3:00”
and “TIME”
3. Touch START. Display shows
time counting down.
4. When time
flashes
time of day.
“End’~
is up, oven signals,
and display shows
The display shows “: O“ and
“ENTER DEF TIME” flashes.
Step 3:
15 minutes defrosting time.
appears on display. (Defrosting is
automatically set on power level 3
but can be changed by touching the
POWER LEVEL pad and the
desired power level.)
Touch pads 1,5,0 and O for
Programming a Holding
~me
The Minute/Second Timer can
also be used to program “hold
time” between microwave cooking
functions. The time can range from
one second to 99 minutes and 99
seconds. A HOLD or “standing”
time may be requested in some of
your own recipes or cooking guide.
Programming Delayed
Step 4:
by touching MIN/SEC TIMER.
The display shows “: O“ and
“ENTER TIME” flashes.
Step 5:
for ten minutes.
display and “TIME” flashes.
Set standing or hold time
Touch 1,0,0 and O to hold
“10:00”
Cooking
To delay cooking up to 99 minutes
and 99 seconds, touch TIME
COOK I and enter cooking time.
Then, touch MIN/SEC TIMER
and enter number of minutes to
delay cooking. Press START.
How to
and
tit’s
casserole for 15 minutes, hold for
10 minutes and then Time Cook for
25 minutes. Here’s how to do it:
Step 1:
and place in oven.
~me
Defrost, Hold
~me
Cook
say you want to defrost a
Take casserole from freezer
fro=n
Step 6:
pad. The display shows”: O“ and
“ENTER 1 COOK TIME” flashes.
Step 7:
twenty-five minutes of cooking
time. “1 COOK TIME” flashes
and
Touch TIME COOK I
Touch 2,5,0 and O for
“25:00”
appears on display.
“15:00”
appears on
Step 8:
TIME” and
show on display. As each function
is automatically performed, oven
display shows instructions entered
and the function.
Step 9:
signals and flashes
Touch START.
“E:OO”
When time is up, the oven
“DEF
counting down
“End~’
Questions and Answers
Q. What will happen if I
accidentally reverse my defrost,
hold and cook instructions?
A.
The oven will automatically
rearrange your program. Defrosting
will always come first, then hold,
and then the cooking function.
Q.
Can I defrost and hold
A. Yes.
want to defrost a food, hold it, and
cook it later. All you need to do is
program in Time Defrost and
amount of time. Then program
hold and the amount of time. Be
sure to put the thawed dish in the
refrigerator promptly.
N~E:
temperature only as long as safe.
Times will vary.
Q.
Sometimes you may only
Let foods remain at room
I programmed my oven for a
specific defrosting time but it
defrosted longer than necessary.
What happened?
A. When instructions conflict,
the oven carries out the last
instruction. You may have set the
oven to defrost for 4 minutes, hold
for 2 minutes, and then defrost for
6 minutes. In this case, the oven
would defrost for 6 minutes and
hold for 2 minutes.
only?
8
CooKng
by
~me
The time cooking feature allows
you to preset the cooking time.
The oven shuts off automatically.
Power level 10 (High) is
recommended for most cooking,
but you may change this for more
flexibility. See the cooking guide.
To become better acquainted with
time cooking, make a cup of coffee
by following the steps below.
Step 1:
add
stir to dissolve. Use
no
safe (see Microwaving Tips on page
2). Place cup in oven and close door.
Step
Display shows “:
1 COOK TIME” flashes.
Step
1,2 and O for a minute and 20
seconds. Display shows
“1 COOK T~ME” flashes.
Because automatic power level
10 is recommended for this cup of
coffee, there is no need to change
Fill a cup 2/3 full of water,
-
1
teaspoon of instant coffee and
a
CUD
that has
O:’
“ENTER
L
—.
‘louch
“1:20~’
meti
decoration and is microwave
2: Touch TIME COOK 1.
3:
Select your time.
the power level. (If power level 10
is not appropriate, see “How to
Change Power Level” below.)
Step4:
TIME” and time counting down
show on display.
Step 5:
signals and flashes
light and fan shut off.
Step 6:
UsiW
Touch START. “COOK
When time is up, the oven
“End?’
Oven,
Open the door.
the
~me
Cook II
Feature
The Time Cook II feature lets you
set two time cooking functions
within one program. This is ideal
when you want to change power
levels during your cooking
operations. Here’s how to do it.
Step 1:
microwave-safe container and close
the
Step
Display shows “:
1 COOK TIME” flashes.
Step 3:
For example, touch 2, 1 and 5
for two minutes and 15 seconds.
Display shows
TIME” flashes.
Step
SteD
Step
Step
Time Cook I counts down.
Step 8:
the second power level is in use and
Time Cook II is shown counting
down.
-- .
Step 9:
signals and flashes
light
Step 10:
Place food in oven in
door.
2: Touch TIME COOK I.
O:’
“ENTER
Select your cooking time.
“2:15:’
“1 COOK
4: Touch TIME COOK II.
5: Set
.
How b Change
After setting cooking time,
touch POWER LEVEL pad,
then touch desired number for
new power level.
and fan shut off.
vour
cooking time.
.
Wwer bvel
6: Touch START.
7: Power level 10 is in use and
At the end of Time Cook I,
When time is up, the oven
“End?’
Oven,
Open the door.
How to Use Auto
Stirt
Auto Start allows you to program
your oven to begin cooking at a
preset time of day—up to a
~
hour delay.
To Use Auto Start
Step 1:
program.
Step 2:
(instead of START pad).
Step 3:
the oven to start. (Be sure your
microwave oven clock shows the
correct time of day.)
Step
oven will automatically start at the
desired time.
Enter your desired cooking
Touch
AU~
START pad
Enter the time you want
4: Touch START pad. The
Questions and Answers
Q. I set my oven for the time
called for in the recipe, but at the
end of the time allowed, my food
wasn’t done. What happened?
A. Since house power varies due
to time or location, many time
cook recipes give you a time range
to prevent overcooking. Set the
oven for minimum time, test the
food for doneness, and cook your
food a little longer, if necessary.
Q. I touched
and selected my power level. When
I touched START, however, my
oven didn’t come on. Why not?
A. The TIME COOK I pad must
be touched before the number pads
and START.
Q.
I want tocookon a power
level other than High. What do
I need to do?
A.
To change the power level,
touch the POWER LEVEL pad.
“P-10” appears on the display
panel. Enter new number.
Q.
Can I interrupt Time Cook
to check the food?
A. Yes.
simply close the door and press
the START pad. The timer must be
reset for cooking to resume unless
time is remaining on timer.
thenumberpads
To resume cooking,
I
!
.
m
9
Defrosti~
by
~me
Time Defrost is designed
for speedy thawing of frozen
foods and is one of the great
advantages of a microwave oven.
●
Power level 3 is automatically set
for defrosting, but you may change
this for more flexibility.
● See the defrosting guide for
defrosting help.
To become better acquainted with
the Time Defrost function, defrost
frozen pork chops by following the
steps below.
Step 1:
chops in the oven and close door.
Step 2:
Display shows “:
DEF TIME” flashes.
Place package of frozen
Touch TIME DEFROST.
O“ and “ENTER
Step 4:
TIME” shows and time counts
down on display. When cycle is
completed, the oven signals and
flashes
shuts off.
Step
door and repeat Steps 2 and 3 to set
remaining
and touch START.
Step 6:
flashes
package and separate chops to
finish defrosting.
Touch START.
“End;’
then automatically
5: Turn package over, close
hdf
of defrosting time
When oven signals and
“Endj’ open door, remove
“DEF
Defrosti~ ~ps
● Foods frozen in paper or plastic
can be defrosted in the package.
Questions and Answers
Q. When I press
a dull thumping noise. What is it?
A. This sound is normal. It is
letting you know the oven is using a
power level lower than 10 (High).
Q.
Can I Defrost small items in
a hurry?
A. Yes,
frequent attention than usual. Raise
the power level
time by touching the desired power
level pad. Power level 7 cuts the
total defrosting time about in 1/2;
power level 10 cuts the
time to approximately 1/3. During
either, rotate or stir food frequently.
Q.
but they will need more
Why
don’tthe
times in the defrosting guide seem
right for my food?
A. These times are averages.
Defrosting time can vary according
to the temperature in your freezer.
Set your oven for the time indicated
in the defrosting guide. If your food
is still not completely thawed at
end of that time, reset your oven
and adjust the time accordingly.
ST~T,
afier entering the
I hear
toti
defrosting
defrosting
tie
Step 3:
defrosting time recommended in
the defrosting guide. For example,
touch 4, 0 and O for 4 minutes.
Display shows
TIME” flashes.
Select one half of the total
“4:00”
and “DEF
How to Change
After setting defrosting time,
touch POWER LEVEL pad,
then touch desired number for
new power level.
~wer hvel
● For even defrosting, some foods
need to be broken up or separated
part of the way through the
defrosting time.
. Family-size pre-packaged
frozen entrees can be defrosted
and microwaved. If the food is in
a foil container, transfer it to a
microwave safe dish.
*
Check the defrosting guide for
other defrosting tips.
Q.
Should all foods be
completely thawed before
cooking?
A. Some foods should not be
completely thawed before cooking.
For example, fish cooks so
it is better to begin cooking while it
is still slightly frozen.
Q.
Can I open the door during
quic~y
Time Defrost to check on the
progress of my food?
A. Yes.
any time during microwaving. To
resume defrosting, close the door
and press START. The oven begins
operating if time is left on timer.
If not, reset timer.
You may open the door at
10
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