Garland MCOGD20, MCOGS20, MCOGS10, MCOGD10 Specifications
Master Gas Convection Oven
Models:
MCO-GS-10 MCO-GS-20 MCO-GD-10 MCO-GD-20
• 2 year limited parts & 1 year labor
Mode l M CO- GS -10
Note: Ovens supplied with casters must be
installed with an approved restraining
device.
Standard Features:
• Master 450 Solid State Digital
control with Cook ‘n’ Hold and
150°F (66°C) to 500°F (260°C)
temperature range. 100 hour
timer.
• Auto Setback, and Auto Cool
Down
• Electronic spark ignition, including
automatic pilot system with 100%
safety shut off
• 2-speed fan control (high & low)
w/3/4HP fan motor
• Total of 60,000 BTU (17.6 kW)
loading per oven cavity
• Natural or propane gas
• Stainless steel front, sides, top, and
legs
• 60/40 dependent door design with
double pane thermal window in
both doors and interior lighting
• Full Length, stainless steel positive
door closure
• Patented "Safety Door System"
• Porcelain enameled oven interior
with coved corners
• 24" cooking cavity height w/6
chrome plated oven racks on
13-position rack guides
• Double deck models available,
suffix -20
• Deep depth models available
prefix MCO-GD
• 2 year limited parts & labor
• 1 year limited parts & 1 year labor
• 5 year limited door warranty,
Optional Features:
Master 455 -Digital control with
80,000 BTU (23.4kW) burner
Stainless steel solid door or doors
Stainless steel oven interior
Extra oven racks
Swivel casters, (4) w/front brakes
4 Low profile casters, w/front
Stainless steel open base with
Direct connect vent
Back enclosure (stainless steel)
3/4" gas flex hose & quick discon-
208 or 240 volt, single phase
50 cycle components
Maximum security package
Item: _______________________
Quantity: ___________________
Project: _____________________
Approval: ___________________
Date: _______________________
warranty (USA only)
warranty (USA Kindergarten to
Grade 12 schools only)
warranty (CANADA only)
excluding window
(USA & Canada only)
Cook' n' Hold and Core Probe
package (natural gas)
(specify) – No Charge
brakes (double ovens only)
rack guides and shelf
nect
motor (please specify)
available contact factory for
details
Master Gas Convection Oven
Specifications:
Garland Master Full-Size Standard Depth, prefix MCO-GS or
Deep Depth, prefix MCO-GD, gas convection oven. 60,000
BTU (17.6 kW)/cavity, 3/4 HP fan motor with two speed
fan control. Electronic spark ignition. Natural or propane
gas. Master 450 digital control. Auto-Set back and Auto
Cool Down features. Porcelain enameled oven interior
with coved corners, Six (6) oven racks and 13-position
rack guides. All model interiors are 29" (736mm) W by 24"
(610mm) H, depth is 24" (610mm) for standard depth and
28" (711mm) for deep depth. Stainless steel front, sides, top,
and legs. 60/40 dependent door design with double pane
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
General Inquires 1-905-624-0260
USA Sales, Parts and Service 1-800-424-2411
Canadian Sales 1-888-442-7526
Canada or USA Parts/Service 1-800-427-6668
thermal window in both doors and interior lighting. Models
with suffix -20 are double deck units. Specify voltage if
other than 115 volt, 60 Hz, 1 phase.
Master Gas Convection Oven
SINGLE-DECK
MODELS
Standard Depth 29 (736) 24 (610) 24 (610) 38 (965) 57-1/ 2 (14 61) 41-1/4(1048) 515/ 230 64
Deep Depth 29 (736) 24 (610) 28 ( 711) 38 (965) 57-1/2 (14 61) 44-1/2(1130) 545/245 64
DOUBLE-DECK
MODELS
Standard Depth 29 (736) 24 (610) 24 (610) 38 (965) 7 0 -1/2 (1791) 41-1/4(1048) 1030/465 128
Deep Depth 29 (736) 24 (610) 2 8 (711) 38 (965) 70 -1/2 (1791) 44-1/2(113 0) 1090/490 128
*Height with or without standard casters. Height with low prole casters (double deck) is 68-1/2" (1740mm).
MODELS
Single Deck 60,000 17.6 (1)@3/4” NPT (1)@9.8A (1)@5.2A
INT. DIMENSIONS: In mm EXT. DIMENSIONS: In mm SHIP WT. SHIP DIM.
W H D W H D lbs/kg cubic Ft.
INT. DIMENSIONS: In mm EXT. DIMENSIONS In mm SHIP WT. SHIP DIM.
W H D W H * D 2@lbs/kg Cubic Ft.
INPUT RATINGS, NAT & PRO ELECTRICAL SPECIFICATIONS
BTU/hr kW Eqiv. Gas inlet 120V/1Ph. 240V/1Ph.
Gas Input Ratings shown here are for installations up to
2,000 ft. (610m) above sea level. Specify altitudes over
2,000 ft. Please specie- gas type when ordering.
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
General Inquires 1-905-624-0260
USA Sales, Parts and Service 1-800-424-2411
Canadian Sales 1-888-442-7526
Canada or USA Parts/Service 1-800-427-6668
Installation Notes:
Combustible Wall Clearances:
*Sides: 1" (25mm)
Back: 3" (76mm)
*Note: Installations beside
units with high heat sources
it is recommended to leave
6" (152mm) on the right
side of oven. Refer to the
installation manual for more
detail
Notes:
1. Standard electrical specifications include motor requirements.
2. (120V units) 115V, 3/4 HP, 2-speed motor; 1140 and 1725 rpm, 60Hz.
3. (240V units) 200-240V, 3/4 HP, 2-speed motor; 1140 and 1725 rpm,
60 Hz
4. A 6 ft. line cord is provided for each 120V deck with a
(NEMA #5-15P) plug.
Entry Clearance:
Crated: 47" (119 4 mm)
Uncrated: 32½" (826mm)
Manifold Operating Pressure:
Natural: 4.5" WC (11 mbar)
Propane: 10" WC (25 mbar)
Ma x 13. 8" WC @ 70°F
NOTE: Data applies only to
North America
Form# MCOG10 (04/14/15)
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