Gaggenau VG 421 User Manual

Operation, Maintenance and Installation Manual
VG 421
Gas Cooker
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Congratulations on buying your new “Vario” appliance.
Before switching your appliance on for the first time, we would like you to familiarize yourself with your new appliance. In this manual you will find important notes on safety and operation. These will serve to ensure your personal safety and the lasting value of your appliance. Keep the instruction manual near your appliance for further reference.
You will find notes on Page 3 that you ought to observe before operating the appliance for the first time.
The chapters entitled “Features" and “Operation" tell you all about what your appliance can do and how you operate it.
The chapter entitled “Cleaning and Care" gives tips on how to keep your appliance looking good.
And now we wish you lots of fun cooking.
For Your Safety
You must not operate the appliance if it is damaged.
When connecting electrical appliances in the proxi­mity of the appliance, make sure that connecting leads do not come into contact with hot cooking surfaces!
As the user, you yourself are responsible for maintenance and proper use in the household.
Only ever operate the appliance under supervision.
Do not operate the appliance without pots and pans placed on it. Make sure that all the burner parts are correctly fitted.
Caution: The appliance heats up during operation. Keep children away.
Do not clean the appliance with a steam cleaning apparatus or with water pressure - risk of short-
circuits!
Isolate the appliance from the mains during every maintenance operation. To do this, remove the mains plug or switch off the corresponding household fuse. Close the gas supply.
Repairs must be carried out by authorised specia­lists, thus ensuring electrical safety.
No warranty claims can be lodged for any damage resulting from failure to observe these instructions.
Observe caution with oils and fats. They may overheat and burn easily. Foodstuffs that are prepared in fat and oil must only be prepared under constant supervision!
Technical modifications reserved.
Operating for the First Time
Remove the packaging from the appliance and dispose of it according to local regulations. Be careful to remove all accessories from the packaging. Keep packaging elements and plastic bags away from children.
Check the appliance for transport damage before installing it.
The appliance must be installed and connected by an authorised specialist before operation. The installation must conform with all current regulations of the gas supply companies and the regional construction regulations.
Turn all control knobs to the OFF position before connecting the appliance to the power supply.
The serial number of the appliance can be found on the quality control slip which is included with these instructions. This quality control slip should be kept, for guarantee reasons, together with your operating and assembly instructions.
Read through these instructions attentively before operating your appliance for the first time.
Thoroughly clean the appliance and accessories before using them for the first time. This will eliminate any 'newness’ smells and soiling (see chapter “Cleaning and Care”).
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1. Important Notes
About Use
The appliance is intended solely for use in the household and must not be put to any other uses.
Use the appliance to prepare meals only. It must not be used to heat up the room in which it is installed.!
Use of a gas cooker generates heat and humidity in the room where it is installed. This is why atten­tion must be paid to good kitchen ventilation. The natural ventilation openings must be kept unobstructed. Prolonged use of the appliance with several or all rings may call for additional ventilation such as opening a window or a door, or stronger air extraction by an extractor hood.
To guarantee good combustion, the room in which the appliance is installed must have a minimum volume of 20 m
3
and must possess a door that opens outdoors or a window that can be opened.
Keep the ventilation openings at the back of the appliance free at all times.
Only use the burners after placing pots and pans on them. Do not heat up any empty pots or pans; this may result in a build-up of heat. Use
pots and pans with thicker bottoms because heat distribution is particularly improved in the low setting. Using pots and pans which are adapted to the burner size increases the efficiency of the heat from the gas flame, thereby reducing power costs.
It is not permitted to use roasting pans, frying pans or grill stones heated simultaneously by several burners because the resulting heat build-up may damage the appliance.
Pots with a diameter of less than 90 mm or more than 280 mm should not be used. When using large pots, pay attention to keeping to a minimum distance of 50 mm between the cooking vessel and combustible surroundings.
Switch the burners to the low setting whenever you remove pots or pans briefly. In this way, you reduce the risk of burns when working next to naked flames; you also save gas and reduce pollution.
Whenever the gas hob is fitted under an extractor hood, always cover the rings with pots or pans. Otherwise, parts of the extractor hood may become damaged by the extreme heat development or grease residues in the filter may ignite.
Ensure an adequate supply of air when using an extractor hood operating in the extraction mode !
The appliance cannot be used during a power failure.
In the event of malfunctions, please inform your specialist dealer or your nearest Gaggenau after­sales service.
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