Gaggenau EB333411 Instructions for Use

Instruction manual
EB 333 411
Oven
en
Table of contents
Instruction manual
8
(
Important safety information 4
]
Causes of damage 6
7
Environmental protection 6
Saving energy 6 Environmentally-friendly disposal 6
*
Familiarising yourself with your appliance 7
Oven 7 Display and operating controls 8 Symbols 8 Colours and display 8 Standby 9 Activating the appliance 9 Additional information ( and ) 9 Cooling fan 9 Function selector positions 10 Accessories 11 Special accessories 11
K
Before using the appliance for the first time 12
Setting the language 12 Setting the time format 12 Setting the clock 12 Setting the date format 12 Setting the date 12 Setting the temperature unit 12 Ending initial set-up 12 Heating up the oven 12 Cleaning accessories 12
Applying settings for a dish 18 Calling up the last automatic programmes used 18
Ž
Individual recipes 19
Recording a recipe 19 Programming a recipe 19 Entering names 19 Starting recipes 20 Change recipe 20 Deleting recipes 20
@
Core temperature probe 21
Inserting the core temperature probe into the food 21 Setting the core temperature 22 Suggested values for the core temperature 23
:
Rotary spit 24
Preparation 24 Switching on the rotisserie spit 25 Switching off the rotisserie spit 25
v
Roasting function 25
A
Childproof lock 26
Activate the child lock 26 Deactivating the child lock 26
o
Home Connect 26
Setting up 26 Remote Start 27 Home Connect settings 28 Remote diagnostics 28 About data protection 29 Declaration of Conformity 29
1
Operating the appliance 13
Cooking compartment 13 Inserting accessories 13 Switching on 13 Rapid heating 13 Safety shut-off 13
O
Timer functions 14
Calling up the timer menu 14 Timer 14 Stopwatch 14 Cooking time 15 End of cooking time 16
F
Long-term timer 17
Setting the long-term timer 17
n
Automatic programmes 17
Information on the settings 17 Selecting a dish 17
2
Q
Basic settings 30
D
Cleaning and maintenance 32
Cleaning agents 32 Removing the shelf supports 33
Catalytic cleaning (cleaning aid) 34
Preparing catalytic cleaning 34 Starting catalytic cleaning 34
3
What to do in the event of a fault 35
Power cut 35 Demo mode 35 Replacing the oven light bulb 36
4
After-sales service 36
E number and FD number 36
Intended use
en
J
Tables and tips 37
Vegetables 38 Side dishes and meals 39 Fish 41 Meat 42 Poultry 44 Grilling and roasting 45 Baked items 46 Dough proving (leaving to rise) 49 Desserts 50 Defrosting 51 Preserving 52 Disinfecting 52 Drying 53 Baking stone 53 Roasting dish 54 Acrylamide in foodstuffs 55
Additional information on products, accessories, replacement parts and services can be found at
www.gaggenau.com and in the online shop www.gaggenau.com/zz/store
This appliance is intended for use up to a maximum height of 2000 metres above sea level.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
8
Intended use
Intended use
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
Always slide accessories into the cooking compartment correctly. See description of accessories in the instruction manual.
This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
3
en Important safety information
m (Important safety information
Important safety information
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
m Warning – Risk of fire!
Combustible items stored in the cooking
compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box.
Risk of fire!
A draught is created when the appliance
door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof paper with a dish or a baking tin. Only cover the surface required with greaseproof paper. Greaseproof paper must not protrude over the accessories.
m Warning – Risk of burns!
The appliance becomes very hot. Never
touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
Risk of scalding!!
The inside of the appliance door becomes
very hot during operation. Always open the appliance door as far as it will go. Ensure that the appliance door does not swing back. Avoid contact with the inside of the appliance door.
Risk of serious burns!
Accessories and ovenware become very
hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.
Risk of burns!
Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care.
Risk of burns!
Bulbs become very hot when switched on.
There is still a risk of burning for some time after they have been switched off. Allow the bulbs to cool down before cleaning the appliance. Switch off appliance light during cleaning.
Risk of burns!
Bulbs become very hot when switched on.
There is still a risk of burning for some time after they have been switched off. Allow the bulbs to cool down before replacing them.
m Warning – Risk of scalding!
The accessible parts become hot during
operation. Never touch the hot parts. Keep children at a safe distance.
Risk of scalding!
When you open the appliance door, hot
steam may escape. Open the appliance door with care. Keep children at a safe distance.
Risk of scalding!
Water in a hot cooking compartment may
create hot steam. Never pour water into the cooking compartment when the cooking compartment is hot.
4
m Warning – Risk of injury!
Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.
m Warning – Risk of electric shock!
Incorrect repairs are dangerous. Repairs
may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
Risk of electric shock and serious injury!
The cable insulation on electrical
appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
Risk of electric shock!
Do not use any high-pressure cleaners or
steam cleaners, which can result in an electric shock.
Risk of electric shock!
When replacing the cooking compartment
bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
Risk of electric shock!
A defective appliance may cause electric
shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
Risk of electric shock!
The insulation of an incompatible meat
probe may be damaged. Only use the meat probe which is recommended for this appliance.
Important safety information
en
m Warning – Risk of burns!
The appliance will become very hot on the outside during the cleaning function. Never touch the appliance door. Allow the appliance to cool down. Keep children at a safe distance.
5
en Causes of damage
]
Causes of damage
Causes of damage
Caution!
Accessories, foil, greaseproof paper or ovenware
on the cooking compartment floor: Do not place accessories on the cooking compartment floor. Do not cover the cooking compartment floor with any sort of foil or greaseproof paper. Do not place ovenware on the cooking compartment floor. This will cause heat to accumulate. The baking and roasting times will no longer be correct and the enamel will be damaged.
Water in a hot cooking compartment: do not pour
water into the cooking compartment when it is hot. This will cause steam. The temperature change can cause damage to the enamel.
Moist food: do not store moist food in the cooking
compartment when it is closed for prolonged periods This will damage the enamel.
Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit juice dripping from the baking tray leaves stains that cannot be removed. If possible, use the deeper universal pan.
Cooling with the appliance door open: only allow
the cooking compartment to cool when it is closed. Even if the appliance door is only open a little, front panels of adjacent units could be damaged over time.
Very dirty door seal: If the door seal is very dirty, the
appliance door will no longer close properly when the appliance is in use. The fronts of adjacent units could be damaged.Always keep the door seal clean.
Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door, or place or hang anything on it. Do not place any cookware or accessories on the appliance door.
Inserting accessories: depending on the appliance
model, accessories can scratch the door panel when closing the appliance door. Always insert the accessories into the cooking compartment as far as they will go.
Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle cannot support the weight of the appliance and could break.
7
Environmental protection
Environmental protection
The sections below list a number of energy-saving tips
and provide information on disposing of your appliance.
Saving energy
Use baking tins that are dark-coloured, painted
black or have an enamel coating. These absorb the heat particularly well.
Open the appliance door as infrequently as
possible when the appliance is in use.
You can place two cakes next to one another in the
cooking compartment. In hot-air mode, you can bake on more than one level at a time.
For longer cooking times, you can switch the
appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
6
*
Familiarising yourself with your appliance
Familiarising yourself with your appliance
Use this section to familiarise yourself with your new appliance. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories.
Oven
Familiarising yourself with your appliance
en
1 Door seal
2 Grill element
3 Interior lighting
4 Opening for core temperature sensor
5 Rotary spit drive
6 Opening for additional heating element (optional acces-
sory for the baking stone and roasting dish)
7 Door handle
7
en Familiarising yourself with your appliance
Display and operating controls


0 Child lock
M Call up timer menu
/ Call up long-term timer
° Demo mode
+ Call up core temperature probe m Start rotisserie spit , Stop rotisserie spit ¤ Start roasting function £ End roasting function
E Network connection (Home Connect)
--------
Colours and display
Colours
The different colours are used to guide the user in the relevant setting situations.
Orange Initial settings
Main functions
Blue Basic settings
Cleaning
White Values which can be set
1 Control panel These areas are touch sensitive.
Touch a symbol to select the cor­responding function.
2 Display The display shows, for example,
current settings and options.
3 Rotary selector You can use the rotary selector to
set the temperature and to make further settings.
4 Function selector The function selector is used to
select the type of heating, the cleaning function or the basic set-
--------
tings.
Symbols
Symbol Function
I Start
Ø Stop
H Pause/End
' Cancel
Ž Delete
Confirm/save settings
C Selection arrow
( Call up additional information
Rapid heating with status indicator
i Calling up automatic programmes or individual
recipes
g Record menu
% Edit settings
4 Enter name
l Delete letters
Appearance
Depending on the situation, the appearance of symbols, values or the entire display changes.
Zoom The setting that you are changing
will appear larger on the display.
If you have set a time and it is about to run out, it will appear larger on the display just before it runs out (e.g. 60 seconds before the end, if you have set the timer).
Pared-down display
After a short while, the amount of information shown on the display will be reduced and only the most important information will remain.This function is pre-set and can be changed in the basic settings.
8
Familiarising yourself with your appliance
en
Standby
The appliance switches to standby mode if no function is set or the childproof lock is activated.
The brightness of the control panel is dimmed in standby mode.
Notes
Different things can be displayed in standby mode.
The default setting is the GAGGENAU logo and the time.
The brightness of the display depends on the
vertical viewing angle.
You can change the display and the brightness at
any time in the basic settings. ~ "Basic settings"
on page 30
Activating the appliance
To exit standby mode, you can either
Turn the function selector,
Touch a control panel,
Open or close the door.
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on when the appliance is in operation. The fan runs faster at high temperatures and when certain heating functions are running, which produces a louder sound than normal. The hot air escapes beneath the door.
After removing your food from the appliance, keep the door closed until the appliance has cooled down. The appliance door must not be left half open as this may damage adjacent kitchen units. The cooling fan continues running for a certain period after the appliance has stopped heating; afterwards, it switches itself off automatically.
Caution!
Do not cover the ventilation slots, otherwise the appliance may overheat.
You can now set the desired function. You can read about how to set functions in the respective chapters.
Notes
When "Standby screen = off" is selected in the
basic settings, you must turn the function selector to exit standby mode.
The appliance returns to the standby screen if you
have not made any settings for a long time after activation.
When the door is open, the interior lighting
switches off after a short time.
Additional information ( and )
By touching the ( symbol, you can call up additional information. For example, information on the type of heating set or on the current temperature of the cooking compartment.
Note: During continuous operation after heating up, slight deviations in temperature are normal.
The ) symbol appears for important information and indicates that an action is required. Important information on safety and operating status is also occasionally displayed automatically. These messages disappear automatically after a few seconds or must be confirmed with .
With Home Connect messages, the Home Connect status additionally appears in the ). You will find more information about this in the section entitled ~ "Home
Connect" on page 26
.
9
en Familiarising yourself with your appliance
Function selector positions









Position Function/heating function Temperature range
0 "Off" position
ž Light
2 Hot air
H
3 Eco hot air*
I
4 Top + bottom heating
N
5 Top + Y bottom heating
O
6 Top heating
P
7 Y Top + bottom heating
M
8 Bottom heating
L
9 Hot air + bottom heating
K
10 Hot air + Y bottom heatingJ50 - 300 °C
Default temperature
50 - 300 °C
170 °C
50 - 300 °C
170 °C
50 - 300 °C
170 °C
50 - 300 °C
170 °C
50 - 300 °C
170 °C
50 - 300 °C
170 °C
50 - 300 °C
170 °C
50 - 300 °C
170 °C
170 °C
Application
Hot air: For cakes, biscuits and bakes on more than one level.
The fan in the back panel of the oven distributes the heat evenly throughout the cooking compartment.
Energy-saving hot air mode for cakes, small baked items, bakes and gratins. The oven lighting and the catalytic con­verter remain off. The oven temperature can only be displayed while the oven is heating up.
For cakes in tins or on a baking tray, bakes, roasts.
For tray bakes, biscuits, cakes with meringue, grilling and browning bakes.
Ideally suited to heating the food specifically from above once again towards the end of preparation.
Targeted heating from above, for example grilling fruit flan with meringue.
For cheesecake, bread in loaf tins, dishes in a bain marie (e.g. egg custard and crème brûlée).For braising without a lid and warming up food (food dries out less).
Ideally suited to heating the food specifically from below once again towards the end of preparation.
For the final baking stage (such as for moist fruit flans), for boiling down, for dishes in a bain marie.
Additional heating from below for moist cakes and flans, such as fruit flans.
For high bakes, lasagne, onion tart, egg dishes (e.g. tortilla and farmer's omelettes).
11 Full surface grill + air recir-
culation
50 - 300 °C
220 °C
Even, all-round heating for meat, poultry and whole fish.
Z
12 Full surface grill
Q
13 Compact grill
S
14 Baking stone function
T
* Heating function used to determine the energy efficiency class in accordance with EN 60350-1.
10
50 - 300 °C
220 °C
50 - 300 °C
220 °C
50 - 300 °C
250 °C
For grilling flat pieces of meat, sausages or fillets of fish. Grill­ing and cooking "au gratin".
Only the centre part of the grill heating element is heated. Energy-saving grilling for small amounts of food.
Only with the baking stone (optional accessory)
Baking stone heated from below for crisp stone-baked pizza, bread or bread rolls.
Familiarising yourself with your appliance
en
Position Function/heating function Temperature range
Default temperature
15 Roasting dish function
U
16 Dough proving
V
17 Defrosting
W
18 Keeping food warm
X
S Basic settings
50 - 220 °C
180 °C
30 - 50 °C
38 °C
40 - 60 °C
45 °C
30 - 120 °C
70 °C
t
* Heating function used to determine the energy efficiency class in accordance with EN 60350-1.
Accessories
Use only the accessories supplied with the product or available from the after-sales service. They are specially designed for your appliance. Ensure that you always insert the accessories into the cooking compartment the right way round.
Your appliance is equipped with the following accessories:
Application
Only with the roasting dish (optional accessory)
Heatable cast iron roasting dish for large joints of meat, bakes or festive roasts.
Proving: For yeast dough and sourdough.
Dough will rise considerably more quickly than at room tem­perature. The optimal temperature setting for yeast dough is 38 °C.
Even, gentle defrosting.
For vegetables, meat, fish and fruit.
Keeping food warm, pre-heating porcelain cookware.
Your appliance can be adjusted to your requirements in the basic settings.
Special accessories
You can order the following special accessories from your specialist dealer:
BA 018 105 Pull-out system
Fully extendable telescopic pull-out rack and pyrolysis-proof cast frame
BA 028 115 Baking tray, enamelled, 30 mm deep
Enamel baking tray
Wire rack
Grill tray with wire rack
Rotary spit
Plug-in core temperature probe
BA 038 105 Wire rack, chromium-plated, without
opening, with feet
BA 058 115 Heating element for baking stone and
roaster
BA 058 133 Baking stone
Including baking stone support and pizza paddle (order heating element separately)
BA 090 100 Back rotary knob, set of 2
BS 020 002 Pizza paddle, set of 2
GN 340 230 GN 2/3 cast aluminium roaster,
height 165 mm, non-stick
(Order heating element and pull-out system separately)
Only use the accessories as specified. The manufacturer accepts no liability if these accessories are used incorrectly.
Remove any accessories that are not required during operation from the cooking compartment. Bush for the additional heating element at the back of the cooking compartment: Always leave the cover in during normal operation without the additional heating element.
11
en Before using the appliance for the first time
K
Before using the appliance for the first time
Before using the appliance for the first time
In this section, you can find out what you must do before using your appliance to prepare food for the first time. First read the section entitled ~ "Important
safety information" on page 4
The appliance must be fully installed and connected to the mains.
After connecting the appliance to the power supply, the "Initial settings "menu will be displayed. Now you can now configure your new appliance for initial set-up.
Notes
The "Initial settings" menu will appear only after the
appliance has been connected to a power supply and switched on for the first time, or if the appliance has not been connected to a power supply for a number of days. Once the appliance has been connected to a power supply, the GAGGENAU logo will appear first for approximately 30 seconds. The "Initial settings" menu will then appear automatically.
You can change the settings at any time in the basic
settings. ~
"Basic settings" on page 30
.
Setting the language
Setting the date format
The three possible formats D.M.Y, D/M/Y and M/D/Y appear in the display. The default is the D.M.Y format.
1 Use the rotary selector to select the desired format. 2 Confirm with .
Setting the date
The preset date appears in the display. The day setting is already active.
1 Set the day using the rotary selector. 2 Touch the C symbol to switch to the month setting.
3 Set the month using the rotary selector. 4 Touch the C symbol to switch to the year setting.
5 Set the year using the rotary selector. 6 Confirm with .
Setting the temperature unit
The two possible units °C and °F will appear on the display. The default unit is °C.
1 Use the rotary selector to select the unit you
require.
2 Confirm with .
The preset language appears in the display.
1 Turn the rotary selector to select the required
display language.
2 Confirm with .
Setting the time format
The two possible formats 24h and AM/PM appear in the display. The default is the 24h format.
1 Use the rotary selector to select the desired format. 2 Confirm with .
Setting the clock
The time is shown in the display.
1 Set the desired time using the rotary selector. 2 Confirm with .
Ending initial set-up
"Initial set-up complete" will appear on the display.
Confirm with .
The appliance will switch to standby mode and the standby display will appear. The appliance is now ready to use.
Heating up the oven
Make sure that there is no leftover packaging in the cooking compartment.
To eliminate the new-appliance smell, heat up the oven with it empty and the door closed. One hour with hot air H at 200 °C is ideal for this.
Cleaning accessories
Before using the accessories for the first time, clean them thoroughly using hot detergent solution and a soft cloth.
12
Operating the appliance
en
1
Operating the appliance
Operating the appliance
Cooking compartment
The cooking compartment has three rack levels. The rack levels are counted from the bottom up.
Caution!
Do not place anything directly on the cooking
compartment floor. Do not line it with aluminium foil. A build-up of heat could damage the appliance.
Do not slide any accessories between the shelf
positions, or they may tilt.
Inserting accessories
The accessories have a locking function.The locking function prevents the accessories from tilting when they are pulled out.The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly.
Switching on
1 Set the required heating mode using the function
selector. The chosen heating mode and the default temperature are displayed.
2 If you want to change the default temperature:
set the required temperature with the rotary selector.
The preheating symbol appears on the display. The bar continuously shows the preheating status. When the set temperature is reached, a signal sounds and the preheating symbol goes off.
Note: The oven interior lighting stays switched off at a temperature setting below 70°C
Switching off: Turn the function selector to 0.
Rapid heating
With the "Rapid heating" function, your appliance reaches the temperature you require particularly quickly in the "top heat", "bottom heat" and "top+ bottom heat" types of heating.
To ensure an even cooking result, do not place your food in the cooking compartment until "Rapid heating" is complete and the heat-up symbol has gone out.
Note: The "Rapid heating" function is preconfigured in the factory settings. You can select "Rapid heating" or "Heat-up" in the basic settings.~ "Basic
settings" on page 30
When inserting the wire rack, make sure that
the lug ¨ is pointing downwards
the safety bar © on the wire rack is at the back and
on top.
Safety shut-off
For your protection, the appliance is equipped with an automatic safety shut-off. Any heating process is switched off after 12 hours if the oven is not operated in this time. A message appears in the display.
Exception: The long-term timer has been programmed.
Set the function selector to 0, then the appliance can be operated again as usual.
13
en Timer functions
O
Timer functions
Timer functions
You use the timer menu to make the following settings:
Š Short-term timer
p Stopwatch
6 Cooking time (not in standby mode)
5 Cooking time end (not in standby mode)
Calling up the timer menu
You can call up the timer menu from any mode. Only from the basic settings, function selector is set to S, the timer menu is not available.
Touch the M symbol.
The timer menu closes and the time begins to count down. The Š symbol and the countdown appear in the display.

A signal sounds once the time has elapsed. Touch the
symbol to silence.
You can exit the timer menu at any time by pressing the
' symbol. This erases the settings.
To stop the timer: Call up timer menu. Touch C to select the "Timer" Š function and touch the H symbol. To allow the timer to continue counting down, touch the symbol I.
Switching off the timer early: Call up timer menu. Touch C to select the "Timer" Š function and touch the Ž symbol.
The timer menu is displayed.
Timer
The timer runs independently of the other appliance functions. You can enter a maximum of 90 minutes.
Setting the timer
1 Call up timer menu.
The "Timer" Š function is displayed.
2 Turn the rotary selector to set the required cooking
time.

6KRUWWHUPWLPHU
Stopwatch
The stopwatch runs independently of the other appliance functions.
The stopwatch counts from 0 seconds up to 90 minutes.
It also has a pause function, which enables you to temporarily stop the clock.
Starting the stopwatch
1 Call up the timer menu. 2 Touch C to select the p "Stopwatch" function.

6WRSZDWFK
3 Touch I to start.
3 Start with I.
14
Timer functions
en
The timer menu is closed and the timing begins. The p symbol and the elapsed time are shown in the display.

Pausing and restarting the stopwatch
1 Call up the timer menu. 2 Touch C to select the p "Stopwatch" function. 3 Touch the H symbol.
3 Set the desired cooking time using the rotary
selector.
&RRNLQJWLPH
4 Press I to start.
The appliance starts. The timer menu is closed. The settings for temperature, heating mode, elapsing time and cooking time end are shown in the display.

6WRSZDWFK
The time stops. The symbol changes to I Start.
4 Touch I to start.
The time continues to run. When 90 minutes is reached, the display pulsates and signal sounds. The signal stops when you touch the symbol. The p symbol on the display goes out. The process has finished.
To switch off the stopwatch: Call up the timer menu. Touch C to select the p "Stopwatch" function and touch the Ž symbol.
Cooking time
If you set a cooking time for your meal, the appliance switches off heating automatically after the selected time.
You can set a cooking time from 1 minute to 23 hours 59 minutes.
During the last minute of the cooking time the remaining time is displayed in an enlarged format.
The appliance switches off after the cooking time has elapsed. The 6 symbol flashes and a signal sounds. The signal stops when you touch the symbol, open the appliance door, or switch the function selector to 0.
Changing the cooking time: Call up the timer menu. Use C to select the 6 "Cooking time" function. Change the cooking time using the rotary selector. Press I to start.
Setting a cooking time
You have set the heating mode and temperature and you have placed your dish in the oven.
1 Touch the M symbol. 2 Use C to select the 6 "Cooking time" function.
Clearing the cooking time:
Call up the timer menu. Use C to select the 6 "Cooking time" function. Clear the cooking time with Ž. Return to normal operation with '.
Cancelling the entire operation: Set the function selector to 0.
Note: You can also change the heating mode and temperature during the cooking time.
15
en Timer functions
End of cooking time
You can delay the cooking time end to a later time.
Example: it is 14:00. The dish requires a cooking time of 40 minutes. You want it to be ready at 15:30.
Enter the cooking time and delay the cooking time end until 15:30. The electronics system calculates the start time. The appliance starts automatically at 14:50 and switches off at 15:30.
Bear in mind that food which spoils easily should not be left in the cooking compartment for too long.
Delaying the cooking time end
You have set the heating mode, temperature and cooking time.
1 Touch the M symbol. 2 Use C to select the 5 "Cooking time end" function.
To terminate the whole procedure: Set the function selector to 0.

&RRNLQJWLPHHQG
3 Set the desired cooking time end using the rotary
selector.
4 Press I to start.

The appliance switches to standby. The heating mode, temperature, cooking time and cooking time end appear in the display. The appliance starts at the calculated time and switches off automatically when the cooking time has elapsed.
Note: If the 6 symbol flashes: You have not set the cooking time. Always set the cooking time first.
Once the cooking time has elapsed, the appliance switches off. The 5 symbol flashes and an audible signal sounds. The signal stops early if you touch the symbol, open the appliance door, or set the function selector to 0.
To change the cooking time end: Call up the timer menu. Use C to select the 5 "Cooking time end" function. Set the desired cooking time end using the rotary selector. Press I to start.
16
F
Long-term timer
Long-term timer
With the appliance in hot air mode, this function keeps
the temperature between 50 and 230 °C.
You can keep food warm for up to 74 hours without having to switch the appliance on and off.
Bear in mind that food which spoils easily should not be left in the oven for too long.
Note: To use the long-term timer, you will need to set it to "available" in the basic settings. ~ "Basic settings"
on page 30
Setting the long-term timer
1 Set the function selector to ž. 2 Touch the / symbol.
The default value 24 hrs at 85 °C appears in the display. Press I to start –or– Change the cooking time, the cooking time end, the switch-off date and the temperature.
/RQJWHUPWLPHU
3 Changing the cooking time 6:
Touch the $ symbol. Set the required cooking time using the rotary selector.
4 Changing the cooking time end 5:
Touch the C symbol. Set the required cooking time end using the rotary selector.
5 Changing the switch-off date q:
Touch the C symbol. Set the required switch-off date with the rotary selector. Confirm with .
6 Changing the temperature:
Set the required temperature with the rotary selector.
7 Press I to start.
The appliance starts. / and the temperature appear in the display.
The oven and display lighting are switched off. The control panel is locked; no key tone sounds when you touch the touch keys.
Once the set time has elapsed, the appliance stops heating. Turn the function selector to 0.
Switching off: To end the process, turn the function selector to 0.
Long-term timer
n
Automatic programmes
Automatic programmes
You can prepare a wide range of food using the automatic programmes. The appliance will choose the optimal setting for you.
To achieve good results, the cooking compartment must not be too hot for the type of food you have selected. If it is, a message will appear on the display. Allow the appliance to cool and then try again.
en
Information on the settings
The cooking result depends on the quality of the
food and the size and type of cookware. For an optimal cooking result, only use food that is in good condition and meat that is chilled to refrigerator temperature. For frozen food, only use food straight out of the freezer.
The automatic programme suggests a temperature,
type of heating and cooking time.
For some dishes, you will be required to enter the
weight. It is not possible to set weights outside the preprogrammed weight range.
For some dishes, you will be asked to enter desired
level of browning, the thickness of the food and/or the cooking level of the meat or vegetables.
For some dishes, the cooking compartment is
preheated empty. Place the food in the cooking compartment once the preheating is complete and a message appears in the display.
Your preferred settings will be shown next time as a
suggestion.
Core temperature probe
For some recipes, you will need the core temperature probe. Use the core temperature probe for these recipes. ~ "Core temperature probe" on page 21
Selecting a dish
The following categories are available. One or more dishes are listed beside each category.
Categories:
Vegetables
Oven dishes
Fish
Meat and poultry
Bread, pizza and cake
Drying
Dough mixture
17
Loading...
+ 39 hidden pages