Gaggenau EB333110 Instruction manual
Instruction manual
EB 333
Oven
en
Table of contents
Instruction manual
Intended use 4
Important safety information 5
Causes of damage 7
Environmental protection 7
Saving energy 7
Environmentally-friendly disposal 7
Familiarising yourself with your appliance 8
Oven 8
Display and operating controls 9
Symbols 9
Colours and display 9
Additional information ( and ) 10
Cooling fan 10
Function selector positions 10
Accessories 12
Special accessories 12
Before using the appliance for the first time 13
Setting the language 13
Setting the time format 13
Setting the clock 13
Setting the date format 13
Setting the date 14
Setting the temperature format 14
Ending initial set-up 14
Heating up the oven 14
Cleaning accessories 14
Activating the appliance 15
Standby 15
Activating the appliance 15
Operating the appliance 15
Cooking compartment 15
Inserting accessories 15
Switching on 16
Rapid heating 16
Safety shut-off 16
Individual recipes 20
Recording a recipe 20
Programming a recipe 20
Entering names 21
Starting recipes 21
Change recipe 21
Deleting recipes 21
Core temperature probe 22
Inserting the core temperature probe into the food 22
Setting the core temperature 22
Core temperature guidelines 23
Rotisserie spit 24
Preparation 24
Switching on the rotisserie spit 25
Switching off the rotisserie spit 25
Roasting function 25
Child lock 26
Activate the child lock 26
Deactivating the child lock 26
Basic settings 27
Cleaning and maintenance 29
Cleaning agents 29
Removing the shelf supports 30
Pyrolytic self-cleaning 30
Preparing pyrolytic self-cleaning 31
Starting pyrolytic self-cleaning 31
Cleaning accessories with pyrolytic self-cleaning 31
Trouble shooting 32
Power cut 32
Demo mode 32
Replacing the oven light bulb 33
After-sales service 33
E number and FD number 33
Timer functions 16
Calling up the timer menu 16
Timer 16
Stopwatch 17
Cooking time 17
End of cooking time 18
Long-term timer 19
Setting the long-term timer 19
2
Tables and tips 34
Vegetables 35
Side dishes and meals 36
Fish 38
Meat 39
Poultry 41
Grilling and roasting 42
Baked items 43
Dough proving (leaving to rise) 46
Desserts 46
Defrosting 47
Preserving 48
Disinfecting 48
Drying 49
Baking stone 49
Roasting dish 50
Acrylamide in foodstuffs 51
Additional information on products, accessories,
replacement parts and services can be found at
www.gaggenau.com and in the online shop
www.gaggenau.com/zz/store
en
3
en Intended use
Intended use
Intended use
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for future
use or for subsequent owners.
This appliance is only intended to be fully fitted
in a kitchen. Observe the special installation
instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance if it
has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused by
incorrect connection is not covered under
warranty.
Always slide accessories into the cooking
compartment correctly. See description of
accessories in the instruction manual.
This appliance is intended for domestic use
only. The appliance must only be used for the
preparation of food and drink. The appliance
must be supervised during operation. Only use
this appliance indoors.
This appliance is intended for use up to a
maximum height of 2000 metres above sea
level.
This appliance may be used by children over
the age of 8 years old and by persons with
reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are supervised
or are instructed by a person responsible for
their safety how to use the appliance safely and
have understood the associated hazards.
Children must not play with, on, or around the
appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 15 years old and are
being supervised.
Keep children below the age of 8 years old at a
safe distance from the appliance and power
cable.
4
m Important safety information
Important safety information
m Warning – Risk of fire!
▯ Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off the
appliance and unplug it from the mains or
switch off the circuit breaker in the fuse
box.
Risk of fire!
▯ A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating element
and catch fire. Do not place greaseproof
paper loosely over accessories during
preheating. Always weight down the
greaseproof paper with a dish or a baking
tin. Only cover the surface required with
greaseproof paper. Greaseproof paper
must not protrude over the accessories.
m Warning – Risk of burns!
▯ The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Risk of serious burns!
▯ Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk of burns!
▯ Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with
care.
Risk of burns!
▯ Bulbs become very hot when switched on.
There is still a risk of burning for some time
after they have been switched off. Allow the
bulbs to cool down before cleaning the
appliance. Switch off appliance light during
cleaning.
Important safety information
Risk of burns!
▯ Bulbs become very hot when switched on.
There is still a risk of burning for some time
after they have been switched off. Allow the
bulbs to cool down before replacing them.
m Warning – Risk of scalding!
▯ The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk of scalding!
▯ When you open the appliance door, hot
steam may escape. Open the appliance
door with care. Keep children at a safe
distance.
Risk of scalding!
▯ Water in a hot cooking compartment may
create hot steam. Never pour water into the
hot cooking compartment.
m Warning – Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
m Warning – Risk of electric shock!
▯ Incorrect repairs are dangerous. Repairs
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box. Contact the
after-sales service.
Risk of electric shock and serious injury!
▯ The cable insulation on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact
with hot parts of the appliance.
Risk of electric shock!
▯ Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
en
5
en Important safety information
Risk of electric shock!
▯ When replacing the cooking compartment
bulb, the bulb socket contacts are live.
Before replacing the bulb, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box.
Risk of electric shock!
▯ A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
Risk of electric shock!
▯ The insulation of an incompatible meat
probe may be damaged. Only use the meat
probe which is recommended for this
appliance.
m Warning – Risk of fire!
▯ Loose food residues, grease and meat
juices may catch fire during pyrolytic
cleaning. Remove coarse dirt from the
cooking compartment and from the
accessories before every pyrolytic cleaning
cycle.
Risk of fire!
▯ The appliance will become very hot on the
outside during the pyrolytic cleaning cycle.
Never hang combustible objects, e.g. tea
towels, on the door handle. Do not place
anything against the front of the oven. Keep
children at a safe distance.
m Warning – Risk of serious damage to
health!
The appliance will become very hot during the
pyrolytic cleaning cycle. The non-stick coating
on baking trays and tins is destroyed and
noxious gases are released. Never let non-stick
baking trays and tins go through the pyrolytic
cleaning cycle. Only enamelled accessories
may be cleaned at the same time.
m Warning – Risk of burns!
▯ The cooking compartment will become very
hot during the pyrolytic cleaning cycle.
Never open the appliance door or move the
locking latch by hand. Allow the appliance
to cool down. Keep children at a safe
distance.
Risk of burns!
▯ ; The appliance will become very hot on
the outside during the Self-cleaning cycle.
Never touch the appliance door. Allow the
appliance to cool down. Keep children at a
safe distance.
6
Causes of damage
en
Causes of damage
Causes of damage
Caution!
– Accessories, foil, greaseproof paper or ovenware
on the cooking compartment floor: do not place
accessories on the cooking compartment floor. Do
not cover the cooking compartment floor with any
sort of foil or greaseproof paper. Do not place
ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will
cause heat to accumulate. The baking and roasting
times will no longer be correct and the enamel will
be damaged.
– Water in a hot cooking compartment: do not pour
water into the cooking compartment when it is hot.
This will cause steam. The temperature change can
cause damage to the enamel.
– Moist food: do not store moist food in the cooking
compartment when it is closed for prolonged
periods This will damage the enamel.
– Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit
juice dripping from the baking tray leaves stains
that cannot be removed. If possible, use the deeper
universal pan.
– Cooling with the appliance door open: only allow
the cooking compartment to cool when it is closed.
Even if the appliance door is only open a little, front
panels of adjacent units could be damaged over
time.
– Very dirty door seal: If the door seal is very dirty, the
appliance door will no longer close properly when
the appliance is in use. The fronts of adjacent units
could be damaged.Always keep the door seal clean.
– Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door, or place or hang anything
on it. Do not place any cookware or accessories on
the appliance door.
– Inserting accessories: depending on the appliance
model, accessories can scratch the door panel
when closing the appliance door. Always insert the
accessories into the cooking compartment as far as
they will go.
– Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle
cannot support the weight of the appliance and
could break.
Environmental protection
Environmental protection
The sections below list a number of energy-saving tips
and provide information on disposing of your appliance.
Saving energy
▯ Use baking tins that are dark-coloured, painted
black or have an enamel coating. These absorb the
heat particularly well.
▯ Open the appliance door as infrequently as
possible when the appliance is in use.
▯ You can place two cakes next to one another in the
cooking compartment. In hot-air mode, you can
bake on more than one level at a time.
▯ For longer cooking times, you can switch the
appliance off 10 minutes before the end of the
cooking time and use the residual heat to finish
cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance
with European Directive 2012/19/EU
concerning used electrical and electronic
appliances (waste electrical and electronic
equipment - WEEE). The guideline
determines the framework for the return and
recycling of used appliances as applicable
throughout the EU.
7
en Familiarising yourself with your appliance
Familiarising yourself with your
appliance
Familiarising yourself with your appliance
Use this section to familiarise yourself with your new
appliance. The control panel and the individual
operating controls are explained. You will find
information on the cooking compartment and the
accessories.
Oven
1 Door seal
2 Grill element
3 Interior lighting
4 Opening for core temperature sensor
5 Rotary spit drive
6 Opening for additional heating element
(optional accessory for the baking stone and
roasting dish)
7 Door handle
8
Familiarising yourself with your appliance
en
Display and operating controls
M Call up timer menu
/ Call up long-term timer
° Demo mode
+ Call up core temperature probe
m Start rotisserie spit
, Stop rotisserie spit
¤ Start roasting function
£ End roasting function
--------
Colours and display
Colours
The different colours are used to guide the user in the
relevant setting situations.
Orange Initial settings
Main functions
Blue Basic settings
Cleaning
White Values which can be set
Appearance
1 Control panel These areas are touch sensitive.
Touch a symbol to select the corresponding function.
2 Display The display shows, for example,
current settings and options.
3 Rotary selector You can use the rotary selector to
set the temperature and to make
further settings.
4 Function selector The function selector is used to
select the type of heating, the
cleaning function or the basic set-
--------
tings.
Symbols
Symbol Function
I Start
Ø Stop
H Pause/End
' Cancel
Ž Delete
™ Confirm/save settings
C Selection arrow
( Call up additional information
’ Rapid heating with status indicator
i Call up individual recipes
g Record menu
% Edit settings
4 Enter name
l Delete letters
0 Child lock
Depending on the situation, the appearance of symbols,
values or the entire display changes.
Zoom The setting that you are changing
will appear larger on the display.
If you have set a time and it is about
to run out, it will appear larger on
the display just before it runs out
(e.g. 60 seconds before the end, if
you have set the timer).
Pared-down
display
After a short while, the amount of
information shown on the display
will be reduced and only the most
important information will
remain.This function is pre-set and
can be changed in the basic
settings.
9
en Familiarising yourself with your appliance
Additional information ( and )
By touching the ( symbol, you can call up additional
information. For example, information on the heating
function set or on the current temperature of the
cooking compartment.
Note: During continuous operation, small fluctuations in
temperature are normal after the oven has heated up.
The ) symbol is displayed for important information
and action prompts.Important information on safety and
operation mode are occasionally shown automatically.
These messages either disappear automatically after a
few seconds or must be confirmed with ™.
Function selector positions
Cooling fan
Your appliance has a cooling fan. The cooling fan
switches on when the appliance is in operation. The fan
runs faster at high temperatures and when certain
heating functions are running, which produces a louder
sound than normal. The hot air escapes beneath the
door.
After removing your food from the appliance, keep the
door closed until the appliance has cooled down. The
appliance door must not be left half open as this may
damage adjacent kitchen units. The cooling fan
continues running for a certain period after the
appliance has stopped heating; afterwards, it switches
itself off automatically.
Caution!
Do not cover the ventilation slots, otherwise the
appliance may overheat.
Position Function/heating function Temperature range
Default temperature
0 "Off" position
ž Light
2 Hot air
H
3 Eco hot air*
I
4 Top + bottom heating
N
5 Top + Y bottom heatingO50 - 300 °C
6 Top heating
P
* Heating function used to determine the energy efficiency class in accordance with EN 60350-1.
50 - 300 °C
170 °C
50 - 300 °C
170 °C
50 - 300 °C
170 °C
170 °C
50 - 300 °C
170 °C
Application
Hot air: For cakes, biscuits and bakes on more than one level.
The fan in the back panel of the oven distributes the heat evenly
throughout the cooking compartment.
Energy-saving hot air mode for cakes, meat, bakes and gratins.
Optimal use is made of the residual heat. Convenience functions remain switched off (e.g. the interior lighting and catalytic
converter). The cooking compartment temperature can only be
displayed while the appliance is heating up. Do not preheat the
oven.
Make sure that the cooking compartment is cold and that there
is nothing already in there when you place the food inside.
Then start the specified cooking time. To avoid losing heat,
always keep the appliance door closed when cooking.
For cakes in tins or on a baking tray, bakes, roasts.
For tray bakes, biscuits, cakes with meringue, grilling and
browning bakes.
Ideally suited to heating the food specifically from above once
again towards the end of preparation.
Targeted heating from above, for example grilling fruit flan with
meringue.
10
Familiarising yourself with your appliance
en
Position Function/heating function Temperature range
Default temperature
7 Y Top + bottom heatingM50 - 300 °C
170 °C
8 Bottom heating
L
9 Hot air + bottom heating
K
10 Hot air + Y bottom heatingJ50 - 300 °C
11 Full surface grill +
air recirculation
50 - 300 °C
170 °C
50 - 300 °C
170 °C
170 °C
50 - 300 °C
220 °C
Application
For cheesecake, bread in loaf tins, dishes in a bain marie (e.g.
egg custard and crème brûlée).For braising without a lid and
warming up food (food dries out less).
Ideally suited to heating the food specifically from below once
again towards the end of preparation.
For the final baking stage (such as for moist fruit flans), for boiling down, for dishes in a bain marie.
Additional heating from below for moist cakes and flans, such
as fruit flans.
For high bakes, lasagne, onion tart, egg dishes (e.g. tortilla and
farmer's omelettes).
Even, all-round heating for meat, poultry and whole fish.
Z
12 Full surface grill
Q
13 Compact grill
S
14 Baking stone function
T
15 Roasting dish function
U
16 Dough proving
V
17 Defrosting
W
18 Keep-warm
X
S Basic settings
t
Pyrolytic self-cleaning
50 - 300 °C
220 °C
50 - 300 °C
220 °C
50 - 300 °C
250 °C
50 - 220 °C
180 °C
30 - 50 °C
38 °C
40 - 60 °C
45 °C
30 - 120 °C
70 °C
485 °C Self-cleaning
For grilling flat pieces of meat, sausages or fillets of fish. Grilling and browning.
Only the centre part of the grill heating element is heated.
Energy-saving grilling for small amounts of food.
Only with the baking stone (optional accessory)
Baking stone heated from below for crisp stone-baked pizza,
bread or bread rolls.
Only with the roasting dish (optional accessory)
Heatable cast iron roasting dish for large joints of meat, bakes
or festive roasts.
Proving: For yeast dough and sourdough.
Dough will rise considerably more quickly than at room temperature. The optimal temperature setting for yeast dough is 38
°C.
Even, gentle defrosting.
For vegetables, meat, fish and fruit.
Keeping food warm, pre-heating porcelain cookware.
Your appliance can be adjusted to your requirements in the
basic settings.
œ
* Heating function used to determine the energy efficiency class in accordance with EN 60350-1.
11
en Familiarising yourself with your appliance
Accessories
Use only the accessories supplied with the product or
available from the after-sales service. They are specially
designed for your appliance. Ensure that you always
insert the accessories into the cooking compartment
the right way round.
Your appliance is equipped with the following
accessories:
Enamel baking tray
Wire rack
Grill tray with wire rack
Rotary spit
Special accessories
You can order the following special accessories from
your specialist dealer:
BA 018 105 Pull-out system
Fully extendable telescopic pull-out
rack and pyrolysis-proof cast frame
BA 028 115 Baking tray, enamelled, 30 mm deep
BA 038 105 Wire rack, chromium-plated, without
opening, with feet
BA 058 115 Heating element for baking stone and
roaster
BA 058 133 Baking stone
Including baking stone support and
pizza paddle (order heating element
separately)
BA 090 100 Back rotary knob, set of 2
BS 020 002 Pizza paddle, set of 2
GN 340 230 Cast aluminium roaster GN 2/3,
165 mm high, non-stick coated
Plug-in core temperature
probe
Only use the accessories as specified. The
manufacturer accepts no liability if these accessories
are used incorrectly.
Remove any accessories that are not required during
operation from the cooking compartment. Bush for the
additional heating element at the back of the cooking
compartment: Always leave the cover in during normal
operation without the additional heating element.
12
Before using the appliance for the first time
en
Before using the appliance for the
first time
Before using the appliance for the first time
In this section, you can find out what you must do
before using your appliance to prepare food for the first
time. Read the section entitled 'Important safety
information' beforehand.
The appliance must be fully installed and connected to
the mains.
After connection to the mains, the "Initial settings" menu
appears in the display. You can now make settings for
your new appliance.
▯ Language
▯ Time format
▯ Time
▯ Date format
▯ Date
▯ Temperature format
Notes
– The "Initial settings" menu will appear only after the
appliance has been connected to a power supply
and switched on for the first time, or if the
appliance has not been connected to a power
supply for a number of days.
Once the appliance has been connected to a power
supply, the GAGGENAU logo will appear first for
approximately 30 seconds. The "Initial settings"
menu will then appear automatically.
– You can change the settings at any time (see
section entitled 'Basic settings').
Setting the time format
The two possible formats 24h and AM/PM appear in the
display. The default is the 24h format.
1 Use the rotary selector to select the desired format.
2 Confirm with ™.
7LPHIRUPDW
Setting the clock
The time is shown in the display.
1 Set the desired time using the rotary selector.
2 Confirm with ™.
7LPH
Setting the date format
Setting the language
The preset language appears in the display.
1 Turn the rotary selector to select the required
display language.
2 Confirm with ™.
'HXWVFK
6SUDFKH
Note: If the language is changed, the system restarts.
This takes a few seconds.
The three possible formats D.M.Y, D/M/Y and M/D/Y
appear in the display. The default is the D.M.Y format.
1 Use the rotary selector to select the desired format.
2 Confirm with ™.
'DWHIRUPDW
13
en Before using the appliance for the first time
Setting the date
The preset date appears in the display. The day setting
is already active.
1 Set the day using the rotary selector.
2 Touch the C symbol to switch to the month setting.
3 Set the month using the rotary selector.
4 Touch the C symbol to switch to the year setting.
5 Set the year using the rotary selector.
6 Confirm with ™.
'DWH
Heating up the oven
Ensure that no packaging remnants have been left in the
cooking compartment.
To remove the new cooker smell, heat up the oven when
it is empty and closed. One hour with H Hot air at
200°C is ideal. For instructions on how to set this type
of heating, refer to the
section.
Operating the appliance
Cleaning accessories
Before using the accessories for the first time, clean
them thoroughly using hot detergent solution and a soft
cloth.
Setting the temperature format
The two possible formats °C and °F appear in the
display. The default setting is °C.
1 Use the rotary selector to select the desired format.
2 Confirm with ™.
7HPSHUDWXUHIRUPDW
Ending initial set-up
"Initial set-up complete" appears in the display.
Confirm with ™.
,QLWLDOVHWXS
FRPSOHWH
The appliance enters standby mode and the standby
screen appears. The appliance is now ready for
operation.
14
Activating the appliance
en
Activating the appliance
Activating the appliance
Standby
The appliance goes into standby mode if no function
has been set or the child lock is activated.
The brightness of the control panel is dimmed in
standby mode.
Notes
– Different displays are available for standby mode.
The default setting is the GAGGENAU logo and the
clock. To change the display, refer to the Basic
settings
– The brightness of the display depends on the
vertical viewing angle. You can adjust the display
using the "Brightness" setting in the basic settings.
section.
Operating the appliance
Operating the appliance
Cooking compartment
The cooking compartment has three rack levels. The
rack levels are counted from the bottom up.
Caution!
– Do not place anything directly on the cooking
compartment floor. Do not line it with aluminium
foil. A build-up of heat could damage the appliance.
– Do not slide any accessories between the shelf
positions, or they may tilt.
Inserting accessories
Activating the appliance
To exit standby mode, you can either
▯ Turn the function selector,
▯ Touch a control panel,
▯ Open or close the door.
You can now set the desired function. You can read
about how to set functions in the respective chapters.
Notes
– When "Standby screen = off" is selected in the
basic settings, you must turn the function selector
to exit standby mode.
– The appliance returns to the standby screen if you
have not made any settings for a long time after
activation.
– When the door is open, the interior lighting
switches off after a short time.
The accessories have a locking function.The locking
function prevents the accessories from tilting when they
are pulled out.The accessories must be inserted into the
cooking compartment correctly for the tilt protection to
work properly.
When inserting the wire rack, make sure that
▯ the lug ¨ is pointing downwards
▯ the safety bar © on the wire rack is at the back and
on top.
15
en Timer functions
Switching on
1 Set the required heating mode using the function
selector. The chosen heating mode and the default
temperature are displayed.
2 If you want to change the default temperature:
set the required temperature with the rotary
selector.
The preheating symbol ’ appears on the display. The
bar continuously shows the preheating status. When the
set temperature is reached, a signal sounds and the
preheating symbol ’ goes off.
Note: The oven interior lighting stays switched off at a
temperature setting below 70°C
Switching off:
Turn the function selector to 0.
Rapid heating
With the "Rapid heat-up" function, your appliance
reaches the desired temperature particularly quickly in
the top heating, bottom heating and top/bottom heating
types of heating.
Timer functions
Timer functions
You use the timer menu to make the following settings:
Š Short-term timer
p Stopwatch
6 Cooking time (not in standby mode)
5 Cooking time end (not in standby mode)
Calling up the timer menu
You can call up the timer menu from any mode. Only
from the basic settings, function selector is set to S, the
timer menu is not available.
Touch the M symbol.
To ensure an even cooking result, do not place your
food in the cooking compartment until "Rapid heat-up"
is complete and the ’ heat-up symbol goes out.
Note: The "Rapid heat-up" function is preset in the
factory settings. In the basic settings, you can select ’
Rapid heat-up or “ Heat-up.
Safety shut-off
For your protection, the appliance is equipped with an
automatic safety shut-off. Any heating process is
switched off after 12 hours if the oven is not operated in
this time. A message appears in the display.
Exception:
The long-term timer has been programmed.
Set the function selector to 0, then the appliance can be
operated again as usual.
The timer menu is displayed.
Timer
The timer runs independently of the other appliance
functions. You can enter a maximum of 90 minutes.
Setting the timer
1 Call up timer menu.
The "Timer" Š function is displayed.
2 Turn the rotary selector to set the required cooking
time.
16
7LPHU
3 Start with I.
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