Gaggenau BS484112 Specifications Sheet

Color Variants BS484112
Stainless steel-backed full glass door Width 76 cm
Included accessories
1 x outlet hose 3m. 1 x grid. 1 x pluggable meat probe. 1 x water inlet hose 3m. 1 x STS tray. punched. 40 mm deep.
Optional accessories CLS10040
Cleaning cartridges, set of 4 GN340230
Gastronorm roaster in cast aluminium.
Product Variants BS485112
Combi-steam oven 400 series Stainless steel-backed full glass door Width 76 cm left-hinged Controls at the bottom
Characteristics Color / Material Front Built-in / Free-standing
Built-in
Door opening
Lateral
Required niche size for installation (HxWxD)
450-450 x 724-724 x 550
Dimensions of the product (mm)
455 x 752 x 540
Dimensions of the packed product (HxWxD) (mm)
600 x 825 x 700
Control Panel Material Door Material
Stainless steel behind glass
Net weight (kg)
52.286
Approval certificates
Australia Standards, CCC, CE, China, China ROHS 20, Eurasian, G-Mark, Ukraine, VDE
Length electrical supply cord (cm)
175
EAN code
4242006277611
Consumption and connection features Electrical connection rating (W) Current (A)
16
Voltage (V)
220-240
Frequency (Hz)
50
Plug type
Gardy plug w/ earthing
Approval certificates
Australia Standards, CCC, CE, China, China ROHS 20, Eurasian, G-Mark, Ukraine, VDE
Number of cavities (2010/30/EC)
1
Usable volume (of cavity) - NEW (2010/30/EC)
50
Energy efficiency class (2010/30/EC)
A
Energy consumption per cycle conventional (2010/30/EC)
Energy consumption gas oven per cycle conventional (2010/30/EC)
Energy consumption per cycle forced air convection (2010/30/EC)
0.72
Energy consumption gas oven per cycle forced air convection (2010/30/EC)
Energy efficiency index (2010/30/EC)
94.7
2020-04-21 Page 1
BS484112 Combi-steam oven 400 series
Stainless steel-backed full glass door Width 76 cm right-hinged Controls at the bottom
Handleless door / automatic door opening Fixed inlet and outlet water connection Cleaning system, fully automatic Large cavity 2 LED light sources External steam generation Steaming without pressure Hot air 30 °C to 230 °C can be combined with chosen humidity level of 0%, 30%, 60%, 80% or 100% Sous-vide cooking with accurate temperature regulation Full surface grill behind glass ceramic, combinable with circulated air up to 230 °C and steam Automatic programs Core temperature probe with estimation of cooking time Hot air fan rotates in both directions for ideal heat distribution TFT touch display Panel-free appliance with surface control module Electronic temperature control from 30 °C to 230 °C Net volume 50 litres
Heating methods
Hot air + 100 % humidity. Hot air + 80 % humidity. Hot air + 60 % humidity. Hot air + 30 % humidity. Hot air + 0 % humidity. Low temperature cooking. Sous-vide cooking. Full surface grill level 1 + humidity. Full surface grill level 2 + humidity. Full surface grill + circulated air. Dough proofing. Defrosting. Regenerating.
Handling
Automatic door opening. Rotary knob and TFT touch display operation. Clear text display. Option to save individual recipes (incl. core temperature probe). Personalisation of automatic programs. Information key with use indicators. Side-opening door opens up to 180° angle.
Features
Full surface grill 2000 W behind glass ceramic. Steam removal. Misting. Three-point core temperature probe with automatic shut-off and estimation of cooking time. Automatic programs. Actual temperature display. Timer functions: cooking time, cooking time end, timer, stopwatch, long-term timer. Automatic boiling point detection. Capacity display for filter cartridge (if connected to GF 111 100 descaling system). 2 x LED lights on the side. Hygienic stainless steel cooking interior. 3 tray levels. Home network integration for digital services (Home Connect) either via cable connection LAN (recommended) or wireless via WiFi.
The use of the Home Connect functionality depends on the Home Connect services, which are not available in every country. For further information please check: home­connect.com.
Safety
Child lock. Safety shut-off. Cooled housing with temperature protection.
Cleaning
Cleaning program, fully automatic. Descaling program for the steam generator. Drying program. Automatic drying of the cavity at the end of the cooking process. Strainer filter, removable. Demo cleaning program.
Planning notes
Door hinge not reversible. No other electrical appliances should be installed above the BS. At no point may the outlet hose be positioned higher than the bottom edge of the appliance. The outlet hose must also be at least 100 mm lower than the appliance outlet (see drawing "drainage connection"). Inlet hose can be extended once. The outlet hose must not be longer than a maximum of 5 m. The water connection (1) for the inlet hose must always be accessible and not located directly behind the appliance. The connection of the outlet hose to the siphon (2) must not be directly behind the appliance and should be accessible. The descaling system GF 111 100 (3) must be installed when connecting the appliance if the water hardness exceeds 7° dH. The door panel surface of the appliance extends 47 mm from the furniture cavity. Consider the overhang when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90° door opening angle. The mains socket needs to be planned outside the built-in niche.
Connection
Total connected load 3.1 KW. Only cold water connection. Inlet hose 3.0 m with 3/4 " (26,4 mm) connection, extendable. Outlet hose (ø 24 mm) 3.0 m (HT-Hose). Connecting cable 1.8 m without plug. Plan a LAN cable. Power consumption standby/display on
0.8 W. Power consumption standby/display off
0.5 W. Power consumption standby/network
1.8 W. Time auto-standby/display on 20 min. Time auto-standby/display off 20 min. Time auto-standby/network 20 min. Please check the user manual for how to switch off the WiFi module.
BS484112 Combi-steam oven 400 series
Stainless steel-backed full glass door Width 76 cm right-hinged Controls at the bottom
2020-04-21 Page 2
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