Frymaster FPGL230, FPGL330, FPGL430 User Manual
Protector® Gas Fryers
Frymaster
™
®
Models
F PGL230 F PGL330 F PGL430
Project
Item
Quantity
CSI Sec tion 11400
Approval
Date
Protector Gas Fryers
-40% less oil
-Extended oil life
-ASTM rating of 56%
-Qualifies for energy saving rebates
Specifications
Frymaster’s innovative Smart4U Technology is
built into the Protector gas fryers. They have a 30lb. (15 liter*) oil capacity. The frying area is 13 x
14 in. (330 x 356 mm). This 75,000 Btu/hr. (18,892
kCal) (21.97 kW ) model is designed for highvolume frying and maximum fuel economy.
The Oil Attendant automatically replenishes oil
from the Jug-In-Box (JIB) conveniently located
inside the fryer cabinet. This auto-fill feature
senses the need for fresh oil and replaces it automatically. The in-cabinet oil supply eliminates the
need to retrieve oil containers from storage and
manually refill the fryer, saving labor and protecting staff safely. The Oil Attendant monitors the
JIB’s oil level so you don’t have to. A flashing light
indicates when the JIB needs replacement.
The built-in FootPrint PRO filtration system
encourages more frequent filtering, which
preserves oil life and ensures consistent, great
tasting food. The computer counts the number
of cooks and a “Filter Now,” “Yes/No” message
feature prompts staff to activate the filter cycle.
The large -capacity filter pan design has easy-toclean corners and is lightweight for easy removal
for cleaning. The filter pan is designed on rails to
clear floormats.
Standard Features
• 30-lb. frypot with open-pot design, --
uses 40% less oil to cook as much food
as frypots almost twice its size
• Smart4U® Technology
- Oil AttendantTM -- automatic frypot oil
replenishment and flashing alert to
change in-cabinet oil supply
- FootPrint PRO® -- built-in filtration
• Computer Magic® controller counts the
number of cooks and displays “Filter
Now” and “Yes/No” messages
• High-efficiency infrared burner ensures
efficiency that exceeds ENERGY STAR®
standards
• Centerline, solid-state, 1° action ther-
mostat ensures precise temperature
The open stainless-steel fr ypot has a large heat
transfer area to fry more product per load and is
available in full-frypot configuration.
Frymaster’s state-of-the-art infrared burner system, ensures precise air/gas mixing for consistent
combustion and efficient heat transfer at any
elevation. The reliability of the burner system has
been tested by time and is trusted by operators
worldwide.
The Protector gas fryer is the ultimate in oilconserving, high-performance, energy-efficient
frying extending Frymaster’s industry leading line
of gas equipment. It has an ENERGY STAR® rating
of 56%, meeting requirements for energy-saving
rebates. It uses less oil to cook the same volume
as fryers with almost twice its oil capacity and
maximizes oil life with the continual replacement
of fresh oil to the frypot. Reliable operation is
backed globally by Frymaster and Enodis STAR
Service.
*Liter conver sions are for sol id shortening @ 70°F.
control, which maximizes oil life
and produces uniformly-cooked
products
• Electronic ignition effortless start-
up
• Boil-out mode
• Stainless-steel frypot, door and
cabinet
• 8-1/2” (216 mm) adjustable casters
(adjusts to 10” (254 mm)
Options &
Accessories
Stainless-steel frypot covers
Automatic basket lifts
Spreader cabinet
Two, three and four frypot models
Protector Frypot
Standard Frypot
8700 Line Avenue 71106
P. O. Box 51000 71135-1000
Shreveport, LA USA
Tel: 318-865-17 11
Tel: 1-800-221- 4583
Fax: 318-86 8-5987
E-mail: in fo@frymaster.com
www.frymast er.com
Bulletin N o. 818-0583 4/08
Frymaster
™
®
Protector Gas Fryers
17.19 [437]
CORDSET
LOCATION
6.48 [165]
CORDSET
LOCATION
45.60
[1158]
8.50
[216]
11.83
[300]
36.50
[927]
46.86
[1190]
LEFT SIDE VIEW FRONT VIEW RIGHT SIDE VIEW
BACK VIEW TOP VIEW
1" NPT GAS SUPPLY
DRAIN
HEIGHT
29.64
[753]
21.75
[552]
18.72
[475]
51.48
[1308]
FILTER PAN
PULLED OUT
DIMENSIONS
MODEL NO. OIL
FPGL2 30
FPGL3 30 46.86 ”
FPGL4 30 62.48 ”
C APACIT Y
30 lbs.
(15 liters)
per f rypo t
*without basket lifts
POWER REQUIREMENTS
MO DEL
NO.
FPGL 75,00 0 Bt u/hr. in put
NAT URA L O R L P
GA S I NPU T R ATIN G
(18,892 kCal)
(21.97 kW )
OV ERA LL SIZ E mm NE T
HE IGH T WI DTH LE NGT H WE IGH T CL ASS CU. FT. DIM ENS ION S MM
31.24 ”
45.60 ”*
(1158 )
Non-b aske t lift
120V (1.0 AMP)
220V (0.5 AMP)
120V (7.0 AMP)
220V (3.5 AMP)
(794)
(1190 )
(1587 )
EL ECT RICA L EX POR T
Baske t Li ft
29.64 ”
(753)
200V - 25 0V
50/60 Hz.
3.5 A MP
POWER REQUIREMENTS FOR FILTER ONLY
AMPERAGE FOR FILTER ONLY -- Filter Motor -- Domestic: 120V 60 Hz (7.5 AMP)
Export: 220V-240V 50/60 Hz (4.5 AMP) -- Contact factory for other voltages
8700 Line Avenue 71106
P. O. Box 51000 71135-1000
Shreveport, LA USA
We reserve the right to change specifications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold.
Tel: 318-865-17 11
Tel: 1-800-221- 4583
Fax: 318-86 8-5987
E-mail: in fo@frymaster.com
WE IGH T
500
(227 kg)
675
(306 kg)
858
(390 kg)
www.frymast er.com
Bulletin N o. 818-0583 4/08
Litho in U.S.A. ©Frymaster, LLC
544
(247 kg) 77 .5
723
(328 kg)
908
(412 kg)
SH IPP ING IN FOR MATI ON
52.84 H
74.39 53.30 ”
100.1 2 72
54”
(1372 )
W
38”
(965)
(1359 )
(1829 )
L
44.50
(1130 )
NOTES
Supply Voltage 120V 60Hz
120 VAC 5 ft. (1.5 m) grounded cord set provided.
Recommended minimum store supply pressure
to be 6” W.C. for NAT Gas, and 11” W.C. for L.P.
Check plumbing codes for proper supply line sizing to attain burner manifold pressure of 3.0” W.C.
natural or 8.25” W.C. L.P. Incoming supply line
should be 1-1/2”. Should flexible gas line be used,
it must be AGA approved, commercial type and
sized per the gas line size in above drawing.
CLEARANCE INFORMATION
A minimum of 24” (610 mm) should be provided
at the front of the unit for servicing and proper
operation, and 6” (152 mm) between the sides
and rear of the fryer to any combustible material.
Model #_______________
CSI Section 11400
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