Frigidaire FEB24S2ASE, FFEW2425QWA, FFEW2425QSA, FFEW2425QBA, FFEW2425LSA Owner’s Manual

Welcome & Congratulations ............

Features at a Glance ...................................

Before Setting Oven Controls ...

Setting Oven Controls - Model A.......................... 8

www,frigidaire,com USA 1-800-944-9044 www.frigidaire,ca Canada 1-800-265-8352

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Product Registration

RegisterPRODucTYOUr Product _--_

REGISTRATION CARD /_;_

shouldbe ,edcompletely,

signed and returned to ,_o_',_,
Electroiux Major Appliances.

Serial Plate Location

Congratulations on your purchase of a new appliance!
At Electrolux Major Appliances, we are very proud of
our product and are completely committed to providing
you with the best service possible. Your satisfaction isour

number one priority.

We know you'll enjoy your new appliance and Thank You
for choosing our product. We hope you consider us for
future purchases.

PLEASE CAREFULLY READ AND SAVE THESE
INSTRUCTIONS

This Use & Care Manual contains general operating

instructionsfor your appliance and feature information
for several models. Your product may not have
all the described features. The graphics shown are

representative. The graphics on your appliance may not

look exactly like those shown. These instructionsare not

meant to cover every possible condition and situation
that may occur. Common sense and caution must be

practiced when installing, operating and maintaining any
appliance.

Please record your model and serial numbers
below for future reference,

Model Number:
Serial Number:

Purchase Date:.

PIea Se attachsaIes rece!pthereforfuturereference:..................

© 2009 Electrolux Canada Corp,

All rights reserved
Printed in United States

Read all instructions before using this appliance.
Save these instructions for future reference.

DEFINITIONS

This isthe safety alert symbol. It is used to alert

you to potential personal injury hazards. Obey all safety

messages that follow this symbol to avoid possible injury
or death.

This symbol will help alert you to situations that may

cause serious bodily harm, death or property damage.

• All appliance can Lip.

• Injury to persons could result.

• Install anti-tip bracket packed with
your appliance.

• See Installation Instructions.

To reduce the risk of tipping, the
appliance must be secured by properly

installed anti=tip screws provided
with the unit. Refer to the Installation

Instructions for proper anti=tip bracket
installation.

This symbol will help alert you to situations that

may cause bodily injury or property damage.

IMPORTANTindicatesinstallation,operation or maintenance

!nformation which !s !mportant but not hazard-related:.................................

• Remove all tape and packaging wrap before using
the appliance. Destroy the carton and plastic

bags after unpacking the appliance. Never allow
children to play with packaging material. Do not remove

the wiring label and other literature attached to the

appliance. Do not remove model/serial number plate.

• Proper Installation. Be sure your appliance is

properly installed and grounded by a qualified

technician in accordance with the National Electrical
Code No. 70 = latest edition in the United States,

or CSA C22.1, Part I in Canada, and local code

requirements. Install only per installation instructions
provided in the literature package for this appliance.

Ask your dealer to recommend a qualified technician and

an authorized repair service. Know how to disconnect the
electrical power to the appliance at the circuit breaker or

fuse box in case of an emergency.

• Storage on Appliance. Flammable materials

should not be stored near surface units. This
includes paper, plastic and cloth items, such as

cookbooks, plasticware and towels, as well as flammable

liquids. Do not store explosives, such as aerosol cans, on
or near the appliance. Flammable materials may explode
and result infire or property damage.

• Remove the oven door from any unused appliance
if it is to be stored or discarded.

Stepping, leaning, sitting or pulling down on the
door of this appliance can result in serious injuries
and may also cause damage to the appliance. Do not

allow children to climb or play around the appliance.

• Storage in or on Appliance--Flammable materials
should not be stored in an oven. This includes paper,

plastic and cloth items, such as cookbooks, plasticware
and towels, as well as flammable liquids. Oo not store
explosives, such as aerosol cans, in or near the appliance.

Electronic controllers can be damaged by cold

temperatures. When you use your appliance for

the first time, or if it has not been used for a long
period of time, make sure that it has been exposed

to a temperature above 0°C/32°F for at least 3

hours before connecting it to the power supply. ...................

• User Servicing. Do not repair or replace any part

of the appliance unless specifically recommended
in the manuals. All other servicing should be done only

by a qualified technician to reduce the risk of personal
injury and damage to the appliance.

• Never modify or alter the construction of an
appliance such as removal of panels, wire covers

or any other permanent part of the appliance.

Do not store items of interest to children in the
cabinets above the appliance. Children climbing on

the cooktop to reach items could be seriously injured.

• Do not leave children alone. Children should not
be left alone or unattended in the area where an

appliance is in use. They should never be allowed to
sit or stand on any part of the appliance.

• DO NOT TOUCH INTERIOR OVEN ELEMENTS OR
INTERIOR SURFACES OF THE OVEN UNTIL THEY

HAVE COOLED, The oven heating elements may be hot

even though the elements are dark in color. Areas near
the elements may become hot enough to cause burns.

During and after use, do not touch, or let clothing or
other flammable materials touch these areas until they
have had sufficient time to cool. Among these areas
are the oven vent openings, the surfaces near these
openings, oven door and window.

• Wear Proper Apparel. Loose-fitting or hanging
garments should never be worn while using the
appliance. Do not let clothing or other flammable

materials contact hot surfaces.

Never use your appliance for warming or heating

theroom.

• Do Not Use Water or Flour on Grease Fires.
Smother the fire with a pan lid, or use baking

soda, a dry chemical or foam=type extinguisher.

• When heating fat or grease, watch it closely. Fat
or grease may catch fire if allowed to become too hot.

• Use Only Dry Pot holders. Moist or damp pot

holders on hot surfaces may result in burns from
steam. Do not let the pot holders touch hot surface

units. Do not use a towel or other bulky cloth instead of
a pot holder.

• Do Not Heat Unopened Food Containers. Buildup

of pressure may cause the container to burst and
result in injury.

Do not attempt to operate the appliance during

a power failure. If the power fails, always turn
off the unit. If the unit isnot turned off and the power

resumes, the appliance will not operate and an error
message will be displayed.

IMPORTANT SAFETY INSTRUCTIONS FOR
USING YOUR OVEN

• Use Care When Opening an Oven Door--Stand to
the side of the appliance when opening the door of a hot

oven. Let hot air or steam escape before you remove or
replace food in the oven.

• Keep Oven Vent Ducts Unobstructed, The wall oven
is vented at the center trim under the control panel.
Touching the surfaces in this area when the oven is
operating may cause severe burns. Also, do not place
plastic or heat-sensitive items near the oven vent. These
items could melt or ignite.

• Placement of Oven Racks. Always place oven racks in
desired location while oven is cool. Remove all utensils

from the rack before removing rack. If rack must be
moved while oven is hot, use extreme caution. Use pot
holders and grasp the rack with both hands to reposition.
Do not let pot holders contact the hot oven element or

interior of the oven.

Do not use a broiler pan without its insert. Broiler

pan and grid allow dripping fat to drain and be kept away

from the high heat of the broiler.

Do not cover the broiler grid or oven bottom with

aluminum foil, Exposed fat and grease could ignite.

Do not touch a hot oven light bulb with a damp

cloth, Doing so could cause the bulb to break.

Disconnect the appliance or shut off the power to the

appliance before removing and replacing the bulb.

®

Protective liners--Do not use aluminum foil to line the

oven bottom. Only use aluminum foil as recommended

in this manual. Improper installation of these liners may
result in risk of electric shock, or fire.

IMPORTANT SAFETY INSTRUCTIONS FOR

CLEANING YOUR OVEN

®

Clean the appliance regularly to keep all parts
free of grease that could catch fire. Exhaust fan
ventilation hoods and grease filters should be kept clean.

Do not allow grease to accumulate. Greasy deposits in

the fan could catchfire. Refer to the hood manufacturer's

instructions for cleaning.

®

Cleaners/Aerosols--Always follow the manufacturer's

recommended directions for use. Be aware that excess
residue from cleaners and aerosols may ignite causing

damage and/or injury.

®

Clean in the self=cleaning cycle only the parts of
the appliance listed in this Owner's Guide. Before

using the self-cleaning cycle of the appliance, remove all
utensils stored in the appliance.

®

Do not clean the oven door gasket. The door gasket
isessential for a good seal. Care should be taken not to

rub, damage or move the gasket.

®

Do not use oven cleaners, No oven cleaner or oven
liner protective coating of any kind should be used in or

around any part of the appliance.

The health of some birds is extremely sensitive to the
fumes given off during the self-dean cycle of any wall

oven: Move birds tO another we!l ventilated room: ........................................

The California Safe Drinking Water and Toxic

Enforcement Act requires the Governor of California
to publish a list of substances known to the state to
cause cancer, birth defects or other reproductive harm,
and requires businesses to warn customers of potential

exposure to such substances.

Your Electric Wall=Oven

Features:

1, Oven vent.

2. Electronic oven control with
kitchen timer.

3, Oven light switch.
4, Broil element.

5, Oven interior light with removable

cover.

6. Nanual clean oven interior.

7. Adjustable interior oven rack(s).

8. Large 1-piece oven door handle.

9, Full width oven door with window.

10. Bottom trim.

The features shown for your appliance may vary
according to model type & color.

Your Electric Wall=Oven
Features:

1, Oven vent.

2. Electronic oven control with
kitchen timer.

3, Oven light switch.
4, Broil element.

5, Oven interior light with removable

cover.

6. Self-cleaning oven interior.

7, Adjustable interior oven rack(s).

8. Large 1-piece oven door handle.

9, Full width oven door with window.

10. Bottom trim.

The features shown for your appliance may vary
according to model type & color.